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All Journal Jurnal Penyuluhan Jurnal Manajemen dan Agribisnis Agrikultura Sosiohumaniora Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian Unpad Jurnal Penelitian Pertanian Terapan Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal Penelitian Pendidikan IPA (JPPIPA) Dinamisia: Jurnal Pengabdian Kepada Masyarakat JURNAL ILMIAH MAHASISWA AGROINFO GALUH Kumawula: Jurnal Pengabdian Kepada Masyarakat Abdimas Galuh : Jurnal Pengabdian Kepada Masyarakat Jurnal Agrinika : Jurnal Agroteknologi dan Agribisnis Journal of Food System and Agribusiness (JoFSA) Jurnal Agristan KaliAgri Journal: Jurnal Agribisnis Jurnal Pertanian Agros
Zumi Saidah
Fakultas Pertanian Universitas Padjadjaran
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Nursing Physics Social Sciences Other

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ANALISIS KEBERADAAN PG MADUKISMO TERHADAP KESEJAHTERAAN MASYARAKAT DESA TIRTONIRMOLO KABUPATEN BANTUL YOGYAKARTA Jihan Marha; Zumi Saidah; Pandi Pardian; Rani Andriani Budi Kusumo
Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 6, No 1 (2020): Januari 2020
Publisher : Universitas Galuh Ciamis

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (274.796 KB) | DOI: 10.25157/ma.v6i1.3225

Abstract

Agroindustry is one sector that expected to improve the economy of the people in a country. The existence of agro-industry will have a positive impact on the surrounding communities. Positive impacts include opening up employment opportunities, opening up new business opportunities and social activities to the community. The purpose of this study was to analyze the relationship between perception of the impact of the existence of PG Madukismo Agroindustry on the welfare of the citizen of Tirtonirmolo Village. This research uses a quantitative approach design and survey techniques in a case. The analysis used is the validity test, reliability test, descriptive analysis, Man Whitney Rank Test (U test), and Spearman Correlation Rank Test. The results of this study indicate that there is a correlation between the perception of the impact of the existence of PG Madukismo Agroindustry on the welfare of Tirtonirmolo Village community.
KETERKAITAN ANTAR SUBSISTEM AGRIBISNIS JAGUNG HIBRIDA DI KECAMATAN MAJA Syifa Herliani; Zumi Saidah; Trisna Insan Noor; Endah Djuwendah
Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 7, No 1 (2021): Januari 2021
Publisher : Universitas Galuh Ciamis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v7i1.4718

Abstract

Corn is one of the crops that can be developed as an agro-industrial product because the competitiveness of corn is quite good and the selling value of corn is sufficient to increase the economic value of corn. Majalengka Regency is one of the largest maize production centers in Indonesia. Maja District is the largest producer of maize in Majalengka Regency. This research was conducted in Cihaur Village and Nunuk Baru Village, Maja District, Majalengka Regency. From the hybrid corn agribusiness sub-system, there are still problems that cause weaknesses and threats to the hybrid corn agribusiness subsystem, but it has the strength and opportunity for the development of hybrid corn agribusiness. For that, it is necessary to conduct a study to see the relationship between the hybrid corn agribusiness subsystem in Maja District. This study uses a qualitative descriptive analysis. Based on the research of the hybrid corn agribusiness subsystem, the five agribusiness subsystems are not related and their existence is still partial. For that we need a party that manages from upstream to downstream subsystems so that the subsystems are interrelated.
Factors Affecting Consumption Households in Indonesia: Faktor-Faktor Yang Mempengaruhi Konsumsi Rumah Tangga Di Indonesia Komalawati; Anggi Sahru Romdon; Zumi Saidah
Jurnal Prodi Agribisnis Vol. 2 No. 2 (2021): Jurnal KaliAgri
Publisher : Program Studi Agribisnis Universitas Sumatera Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (889.567 KB)

Abstract

Consumption is one of the important factors in aggregate expenditure and has a major contribution to the economic growth of a country. Many factors affect the level of household consumption. For this reason, this paper is intended to examine the factors that influence the level of household consumption in Indonesia by referring to several existing consumption theories. The data used is time series data obtained from the Central Statistics Agency, and processed using the Ordinary Least Square (OLS) method. The results of the analysis strengthen the initial Keynesian theory which shows that a significant factor influencing household consumption is disposable income.
Pelatihan Budidaya Sayuran Secara Vertikultur di Pekarangan Guna Ketahanan Pangan Rumah Tangga Endah Djuwendah; Tuti Karyani; Zumi Saidah; O Hasbiansyah
Dinamisia : Jurnal Pengabdian Kepada Masyarakat Vol. 5 No. 2 (2021): April 2021, Dinamisia: Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Lancang Kuning

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31849/dinamisia.v5i2.5291

Abstract

One of the efforts to increase food sufficiency, resilience and self-sufficiency is the use of the yard. Cultivation of vegetables using verticulture techniques can be applied in the use of yards. The verticulture technique was chosen because it has advantages: it does not require large costs, is easy, can be a source of family food, the beauty of the home and the environment and produces oxygen. This training activity aims to introduce vegetable farming techniques with the verticulture system as an effort to strengthen household food security. Participants in the activity were members of the Kencana Lestari Women's Farmer Group, Rancaekek Kencana Village, Bandung Regency. The methods used in this activity are lectures, practice and mentoring. The methods used in this activity are lectures, practice and mentoring.This activity has provided benefits for activity participants. The result was that there was a significant change in cognitive terms, namely an increase in the level of participants' knowledge about vegetable cultivation techniques using the verticulture system. For the psychomotor aspect, there is an increase in the skills of participants to cultivate various types of vegetable plants using verticulture techniques.
Tiga Tahap Formulasi Strategi Pembangunan Sektor Pertanian di Kabupaten Lebak Adi Prasetya Muammar; Iwan Setiawan; Zumi Saidah
Jurnal Penelitian Pertanian Terapan Vol 22 No 1 (2022)
Publisher : Politeknik Negeri Lampung.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jppt.v22i1.2377

Abstract

The agricultural sector development strategy should be based on a comprehensive identification of various problems and the involvement of various interest groups. This study aims to produce priority alternative strategies for the government in Lebak Regency. The research method used in this study was a research based on qualitative and quantitative data. Data collection method used in qualitative data was interviews and quantitative data was questionnaires. The source of information that was being searched was Lebak regency government, farmer, agricultural expert, and strategic management expert. From the data collected, it was sorted according to the stages and then analyzed using SWOT and QSPM analysis. The results of the study show that first, several internal and external factors were identified from the interviews, second, the strategic position of the Lebak Regency government in agricultural development efforts was grow and build position, and third, there were nine alternative priority strategies for the development of the agricultural sector. The strategy that becomes the main alternative is “Be active in collecting information on assistance or cooperation programs from the central, provincial, regional government or other institutions”. This strategy is the first priority ranking that needs to be considered in the local government policy of the Lebak Regency.
Risk Control of Moon Orchid Production Using FMEA Method and Fishbone Diagram Zumi Saidah; Nur Syamsiah; Abhyasa Hardhiawan
Jurnal Penelitian Pendidikan IPA Vol. 8 No. SpecialIssue (2022): December
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v8iSpecialIssue.2506

Abstract

One type of orchid that is known to the public is the type of Phalaenopsis amabilis or the moon orchid. Orchid cultivation is inseparable from production risks that are influenced by internal and external factors. This risk allows the occurrence of an event that may cause losses. This study aims to identify sources of risk, analyze sources of risk priority management, and propose actions to control the production of Orchid Bulan. This research was conducted by Salsa Orchid, located in Cihideung Village, Parongpong District, West Bandung Regency, West Java Province. Identification and analysis of the impact of the risks posed are analyzed using the Failure Mode and Effect Analysis (FMEA) method, while to analyze the source of risk that is a priority for treatment is analyzed using a Fishbone Diagram. The study results show that critical values that must be addressed immediately are insufficient sunlight, too close spacing, low level of labor discipline, and less strategic production locations. The proposed handling of the risk of lack of sunlight is carried out by adjusting the intensity of light from the existing shade according to the needs of the moon orchids. Spacing that is too close is overcome by rearranging the position of the spacing so that the orchid leaves do not cover one another. The low level of labor discipline is overcome by intensive supervision of the work and employee work results. Production locations that are not strategic are overcome by using air conditioners and blowers to regulate air circulation, temperature, and humidity in the greenhouse
STRATEGI PEMASARAN SAYURAN HIDROPONIK (Studi Kasus Pada CV Casafarm Bandung) Almas Dwi Nurshadrina; Zumi Saidah
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 9, No 1 (2023): Januari 2023
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v9i1.8143

Abstract

iThis istudy iaims ito identify the Vegetable marketing strategy to be implemented by CV. Casafarm Bandung. CV. Casafarm is a hydroponic farming business entity ilocated iin ithe icity iof iBandung, iWest iJava. CV. Casafarm is a privately owned company engaged in agriculture, especially in the field of hydroponic cultivation. iThe iresearch imethod iused iis iqualitative iwith ia idescriptive iresearch idesign. iData icollection itechniques iused iin ithis istudy iwere iinterviews iand idocumentation. iThis istudy iuses several analytical designs, namely environmental analysis, iIFAS (Internal iStrategic iFactor iSummary) Matrix Analysis, iEFAS i (External iStrategic iFactor iSummary) Matrix Analysis, iInternal-iExternal Matrix Analysis and SWOT Matrix Analysis. The itriangulation iused iin ithis iresearch iis isource itriangulation, itechnique itriangulation iand itime itriangulation. iThe results of calculations related to the company's internal and external factors obtained results, namely 1) Strength (strength) of 2.64; 2) Weakness is worth 0.44; 3) Opportunities (opportunities) are 2.36; and Threats (threats) are worth 0.56. CV development policy direction. Casa Farm Hydroponics is in a condition of rapid growth strategy where ibased ion ithe iresults iof the SWOT calculation ithat ihas ibeen icarried iout with a score of S > O, which means that the strength is greater than the existing opportunities
PENINGKATAN NILAI TAMBAH PRODUK PERTANIAN GUNA MENJADIKAN DESA TAHAN PANGAN Trisna Insan Noor; Lies Sulistyowati; Eka Purna Yudha; Zumi Saidah; Samuel Lantip Wicaksono; Muthiah Syakirotin; I Putu Sindhu Respati Widhiguna
Abdimas Galuh Vol 5, No 1 (2023): Maret 2023
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ag.v5i1.9911

Abstract

Ketahanan pangan adalah konsep esensial yang perlu diwujudkan dan dijamin bagi seluruh lapisan masyarakat. Tercapainya ketahanan pangan pada rumah tangga petani ditopang oleh tingkat pendapatan yang diterima oleh tumah tangga petani. Oleh karenanya perlu ditingkatkan jumlah pendapatan yang diterima rumah tangga petani melalui peningkatan nilai tambah produk petani. Tulisan ini ini bertujuan untuk menggambarkan manfaat pelatihan peningkatan nilai tambah dalam meningkatkan pendapatan petani untuk mewujudkan ketahanan pangan rumah tangga petani. Kegiatan ini dilaksanakan di Desa Ciganjeng, pada Unit Pengolahan Usaha Kelompok Tani Taruna Mekar Bayu. Kegiatan ini menggunakan metode pemberdayaan partisipatif yakni penyuluhan dan pelatihan, metode pendampingan, dan fasilitasi. Hasil dari pengabdian ini yakni didapati nilai tambah sebesar Rp4.833,00 pada produk keripik pisang, Rp18.250,00 pada produk seroja, dan Rp26.383,00 pada produk rempeyek per proses produksi. Keuntungan yang diperoleh kelompok tani sebesar 71,7% dari produk keripik pisang, 41,55% dari produk seroja, dan 49,46% dari produk rempeyek. Disimpulkan bahwa pengabdian dalam bentuk pelatihan peningkatan nilai tambah pada produk pertanian  olahan Unit Pengolahan Usaha Kelompok Tani Taruna Mekar Bayu berhasil dan memberdayakan rumah tangga petani dalam aspek daya beli melalui peningkatan pendapatan.
Analisis Preferensi Konsumen terhadap Atribut Beras di Kecamatan Cibeunying Kidul, Kota Bandung Lestari, Ayuningtyas Puji; Saidah, Zumi
Agrikultura Vol 34, No 1 (2023): April, 2023
Publisher : Fakultas Pertanian Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/agrikultura.v34i1.40305

Abstract

Penyediaan beras di pasaran dengan bermacam-macam atribut akan mempengaruhi keputusan beli konsumen, karena konsumen akan membeli beras yang sesuai dengan preferensinya. Penelitian ini bertujuan mengetahui karakteristik konsumen, preferensi dan keinginan konsumen dalam pembelian beras. Desain penelitian yang diterapkan adalah desain kuantitatif dengan teknik penelitian survei. Sampel penelitian ini sebanyak 100 konsumen rumah tangga di Kecamatan Cibeunying Kidul yang menerima bantuan sosial. Teknik analisis data dalam penelitian ini menggunakan teknik analisis konjoin. Hasil penelitian menunjukkan bahwa terdapat hubungan yang signifikan antara atribut-atribut beras dengan preferensi konsumen. Beras yang menjadi preferensi konsumen adalah beras curah, kualitas beras yang medium, beras bersih, pulen, derajat keputihan dengan warna putih susu, daya tahan satu bulan, dan dengan harga yang berkisar pada Rp 9.000-9.500/kg. Atribut beras yang paling dipertimbangkan responden di Kecamatan Cibeunying Kidul adalah atribut kualitas. Urutan atribut dari yang paling dipertimbangkan adalah kualitas, harga beras curah, kepulenan, kebersihan, daya tahan, harga beras kemasan, jenis beras, dan yang terakhir derajat warna putih.
Efisiensi Teknis Usahatani Jamur Tiram Putih di Kabupaten Bandung Barat Latifa, Nadya Hasna; Rochdiani, Dini; Saidah, Zumi
Agrikultura Vol 34, No 1 (2023): April, 2023
Publisher : Fakultas Pertanian Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/agrikultura.v34i1.44199

Abstract

Permintaan jamur tiram putih pada saat ini meningkat setiap tahunnya karena merupakan komoditas yang sedang digemari oleh masyarakat. Namun, permintaan yang meningkat ini tidak didukung oleh produksi yang tergolong masih fluktuatif sehingga ada ketergantungan pada impor. Penelitian ini bertujuan untuk menggambarkan faktor input yang berpengaruh terhadap produksi, mengukur tingkat efisiensi teknis, dan menentukan faktor inefisiensi teknis usahatani jamur tiram putih. Petani sampel berjumlah 80 orang dan dipilih dengan menggunakan metode simple random sampling. Metode analisis data yang digunakan adalah fungsi produksi Cobb-Douglass Stochastic Frontier dan menggunakan aplikasi Frontier 4.1. Hasil penelitian menunjukkan dari enam variabel input yang diduga berpengaruh terhadap produksi, hanya terdapat empat variabel yang berpengaruh signifikan yaitu penggunaan bibit, jumlah dedak, kualitas dan kuantitas serbuk gergaji, dan jumlah tenaga kerja. Efisiensi teknis pada penelitian ini memperlihatkan enam tingkatan efisiensi teknis. Berdasarkan hasil ditemukan bahwa efisiensi teknis terbesar terdapat pada kisaran 0,71 – 0,80, sedangkan secara keseluruhan rata-rata nilai efisiensi teknisnya sebesar 0,768. Artinya, petani jamur tiram putih di Kabupaten Bandung Barat telah mencapai efisiensi teknis. Meskipun nilai rata-rata efisiensi teknis tidak lebih dari 0,8, petani masih memiliki kesempatan untuk meningkatkan nilai efisiensi teknis dengan memerhatikan kualitas input yang digunakan, salah satunya bibit dan serbuk gergaji. Dari tiga variabel yang diduga menjadi penyebab inefisiensi teknis, hanya variabel pengalaman yang berpengaruh signifikan sebesar 0,931.
Co-Authors Abhyasa Hardhiawan Adi Prasetya Muammar Adrian, Samuel Agriani Hermita Sadeli Alharitsza, Elshafira Almas Dwi Nurshadrina Anggi Sahru Romdon Annisa Fitri, Annisa Arumdewi, Melfa Annisa Asri Widyasanti Aviola, Zulaika Bajrah, Muhammad Rian Damanik, Marisa Dika Supyandi Dini Rochdiani Drajat, Luthfi Zakaria Eddy Renaldy Eka Purna Yudha Elfa, Muhammad Okiba Jauhari Eliana Wulandari Elly Rasmikayati Elwinda, Derifa Shafa Endah Djuwendah Erna Rachmawati Ernah, Ernah Eti Suminartika Harianto Harianto Hartoyo Hartoyo Haya, Faiza Nasywa Hepi Hapsari Hesty Nurul Utami I Putu Sindhu Respati Widhiguna Jihan Marha Karimah, Bella Esla Komalawati Kuswarini Kusno Latifa, Nadya Hasna Lestari, Ayuningtyas Puji Lies Sulistyowati Lies Sulistyowati Lucyana Trimo Lucyana Trimo, Lucyana Medah, Fenycia Utari Firstianti Mohammad Irfan Ghani Muthiah Syakirotin Nabila Ananda Putri Nabilla Istiqomah Nadhifa Kartika Novianda Fawaz Khairunnisa Novianda Fawaz Khairunnisa Nur Syamsiah Nur Syamsiyah Nurrahman, Iqbal O Hasbiansyah Pandi Pardian Pebriyanti, Viyana Pratiwi, Pharaz Gemilang Putri, Safira Aulia Qanti, Sara Ratna Rahmah, Ulya Rahman, Naufal Ramadhani, Nadhifa Zahra Ramahani, Cinta Rani Andriani Budi Kusumo Ratna Winandi Asmarantaka Reina Ayu Cecilia Resa Ana Dina Rizky Amalia Ronnie S Natawidjaja Ronnie S. Natawidjaja Samuel Lantip Wicaksono SETIAWAN, IWAN Setiyaningrum, Kayla Amina Siregar, Rini Natalia Subikha, Ikha Sucipto, Ossy Alfiani Sulistyodewi Nur Wiyono SUPYANDI, DIKA Syifa Herliani Trimo, Lucyana Trisna Insan Noor Tuti Karyani Vina Rachmadina Widia Kintan Sabila Firdaus Yosini Deliana