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MANFAAT SERTIFIKASI RAINFOREST ALLIANCE (RA) DALAM MENGEMBANGKAN USAHATANI KOPI YANG BERKELANJUTAN DI KECAMATAN PULAU PANGGUNG KABUPATEN TANGGAMUS Nita Oktami; Fembriarti Erry Prasmatiwi; Novi Rosanti
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 2, No 4 (2014)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (149.736 KB) | DOI: 10.23960/jiia.v2i4.988

Abstract

This research purposes to study the benefits of Rainforest Alliance (RA) certificate in developing the sustainability of coffee farming from the aspects of economy, environmental,  social  and to analyze the factors that affect farmers to adopt sustainable coffee farming.  The study was conducted in Pulau Panggung Sub Districts of  Tanggamus Regency.  This study compares the coffee farm management of certified farmers and noncertified farmers.  There are 39 farmers chosen from each of coffee farming types.  The benefits of RA certified for sustainability of coffee farming based on the increasing productivity, cost efficiency, and income of farmers were analyzed by t-test. The different test of Mann-Whitney U test is used to analyze the assessment of coffee farming management.  The logit analysis method is used to analyze the factors that influence the farmers’ decisions.   The research results showed that from the economy aspect, RA certification had benefits in terms of farmers management practices to increase the quality and  cost control of coffee, but it had not yet benefit to increase the income, productivity and cost efficiency of coffee farming.  Similarly, RA certification had benefits in terms of environmental and social, in which the results of the assessment of sustainable coffee farm management by certified farmers were significantly higher.  Farmers' income and participation in RA certification program had positive effect on farmers to implement sustainable coffee farming. Key words : certification, coffee farming, sustainability
KETAHANAN PANGAN RUMAH TANGGA PETANI ANGGOTA LUMBUNG DI KECAMATAN GADING REJO, KABUPATEN PRINGSEWU Marita Infia Fitriani; Fembriarti Erry Prasmatiwi; Rabiatul Adawiyah
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 8, No 4 (2020)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v8i4.4713

Abstract

This study aims to analyze food security level, the factors affecting food security, and the efforts to increase food security of farmer household of granary member. The location of this study is chosen purposively as consideration that the group of granaries received the granary development program in Gading Rejo Subdistrict, Pringsewu Regency with 44 farmers of granary members who are selected by proportional random sampling method. Data were collected in April 2018. Food security level is analyzed using cross classification between food expenditure and food sufficiency level, factors affecting the level of food security is analyzed using ordinal logistic regression, and the efforts to increase the level of food security is analyzed using descriptive qualitative analysis. The study shows that food security according to BPS category as much as 22.,73% is in secure category, 15.91% less secure, 34.09% vulnerable, and 27.27% insecure. Food security according to nutrition science and the 2012 Constitution of Food as much as 45.45% is in secure category, 27,27% less secure, 15.91% vulnerable, and 11.36% insecure. Factors that influence the level of food security are rice production, price of rice, and side occupation. Efforts to increase food security are programs on increasing income through irrigation and crop indexes, improving nutrition through education on nutrition and food by the government, accelerating food diversification, and development of food barns.  Farmer’s effort to overcome food shortages is by changing habit in the quality of food consumed.Key words: food security, granary member
PROSPEK PENGEMBANGAN PALA RAKYAT DI PROVINSI LAMPUNG Fitri Yuni Lestari; Raden Hanung Ismono; Fembriarti Erry Prasmatiwi
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 8, No 3 (2020)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v8i3.4421

Abstract

The aim of this research is to analyze financial feasibility and development prospect of nutmeg farming in Lampung Province. This research was conducted in Gisting Subdistrict, Tanggamus Regency and data were collected in September - October 2017 using a survey method. This reaserch used primary and secondary data. Primary data were used to analyze financial feasibility and obtained by interview technique using questionnaires. The samples size of this research were 30 nutmeg farmers taken using simple random sampling. Secondary data were data in the past seven - nine years to find out the prospect development of nutmeg farming. The data were analyzed using financial feasibility and time series linier with ARIMA model analyses. The results of the study showed that the nutmeg farming was feasible, and development prospect of nutmeg farming based on production and nutmeg seeds export had a good potential for the future.Key words: ARIMA, development, financial, nutmeg, prospect
PENENTUAN KOMODITAS UNGGULAN TANAMAN BAHAN MAKANAN LAHAN BUKAN SAWAH MELALUI PENDEKATAN OVOP DI KECAMATAN PUNGGUR KABUPATEN LAMPUNG TENGAH Fauzi Nur Dewangga; Raden Hanung Ismono; Fembriarti Erry Prasmatiwi
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 6, No 4 (2018)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (320.635 KB) | DOI: 10.23960/jiia.v6i4.3066

Abstract

This study aims at determining the most important criteria in supporting the development of One Village One Product (OVOP) products and identifying the competitive as food crop commodities developed in OVOP.  The researh was conducted in Astomulyo Village, Punggur Sub-district, Central Lampung District.  The research sites were selected purposively with consideration of the size of nonrice land for food crops is very high.  Respondents were determined purposively with expert judgement such as: food crop farmers, Agricultural Extensions, offficials of Horticulture/Agriculture Department, and business people.  Data were collected with FGD (Focus Group Discussion) and analyzed using AHP (Analysis Hierarchy Process).  The study shows that the most important criteria in supporting OVOP product development is capital aspect with the highest weight value of 44.65%, followed by economic aspect 24.83%, appearance and product quality aspect 13.76%, cultural and product specificity aspect 11.43%,, and physical and environmental carrying capacity aspect 5.33%. Pineapple is the best alternative crop with weighted of 44%, followed by corn 22%, cassava 16.8%, eggplant 10.7% and cucumber 6.1%. Key words:  decision making, OVOP, superior commodity
EVALUASI EKONOMI DENGAN METODE TRAVEL COST PADA TAMAN WISATA PULAU PAHAWANG KABUPATEN PESAWARAN Rofiiqoh Al-Khoiriah; Fembriarti Erry Prasmatiwi; M Irfan Affandi
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 5, No 4 (2017)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (142.591 KB) | DOI: 10.23960/jiia.v5i4.1750

Abstract

This study aims to analyze the travel cost tourist should pay, to find out the factors that influence visiting frequency, and  economics value of the Pahawang Island tour garden in Pesawaran Regency based on travel cost analysis.  The research used survey method in which location was chosen purposively in Pahawang Island tour garden, Marga Punduh Subdistrict of Pesawaran regency.  The respondents are 40 tourists who were visiting Pahawang Island tour garden of Pesawaran Regency.  Data of this research were collected in April-Desember 2016 and analyzed by linear multiple and travel cost analysis.  The result showed that the average of tourist travel cost were Rp459.726.  The factors influenced visiting frequency were distance and travel cost.  The amount of economics value of Pahawang island tour garden were Rp6,944,262,295,082.  Key words: economics value, travel cost, visiting frequency
PENDAPATAN DAN RISIKO USAHA TAMBAK UDANG WINDU DAN UDANG VANAME DI KECAMATAN PASIR SAKTI KABUPATEN LAMPUNG TIMUR Yuni Astika Rahayu; Fembriarti Erry Prasmatiwi; Ani Suryani
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 8, No 2 (2020)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (905.658 KB) | DOI: 10.23960/jiia.v8i2.4066

Abstract

The purposes of this study are to analyze income and risk of shrimp cultivation, factors affecting the income, and factors affecting land conversion from cultivating tiger shrimp to vaname shrimp. The study was conducted in Purworejo Village, Pasir Sakti Subdistrict, East Lampung District, in March - April 2017 using a survey method. Respondents were 60 farmers consisting of 30 vaname shrimp farmers and 30 tiger shrimp farmers taken randomly. Data processing uses income analysis, multiple linear regression analysis, coefficient of variation analysis, and logit analysis. The results showed that the income of vaname shrimp farming was Rp53,586,604.00/ha and of tiger shrimp was Rp6,818,543.00/ha. Tiger shrimp farming has a higher risk than vaname shrimp. The level of education, farm income, and shrimp prices are negatively affect the decision-making opportunities of farmers to switch from tiger shrimp farming to vaname shrimp.Keywords: income, risk, tiger shrimp, vaname shrimp
PERMINTAAN DAN KEPUASAN KONSUMEN RUMAH TANGGA DALAM MENGONSUMSI SUSU BUBUK DI BANDAR LAMPUNG Ervina Virgawati Putri; Fembriarti Erry Prasmatiwi; Rabiatul Adawiyah
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 3, No 4 (2015)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (127.802 KB) | DOI: 10.23960/jiia.v3i4.1090

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The purposes of this research are to investigate the demand of powdered milk at the household level, to know what factors that influence the demand, to analyze satisfaction level and to know the influencing factors of household consumer satisfaction on consuming powdered milk in Bandar Lampung.  This research was conducted by purposive survey method in traditional, modern, and minimarket in Bandar Lampung.  The samples of this research were 80 people that taken by accidental sampling method.  Data collection was conducted from August until November 2014.  The demand level and its influencing factors were analyzed by using Cobb Douglass function, satisfaction of consuming powdered milk was measured by costumer satisfaction index (CSI), where as the factors that influenced household consumer satisfaction was analyzed by logistic regression analysis.  The result of this research showed that demand of powdered milk which consumed by household consumer was 670 g/ month.  The factor that influenced powdered milk demand was powdered milk cost, liquid milk cost, and income level.  There were 61 consumers felt satisfy with powdered milk performance.  Factors that influence consumer satisfaction level was powdered milk cost and buying location. Key words: consuming, demand, powdered milk, satisfaction
ANALISIS MANFAAT SERTIFIKASI INDONESIAN ORGANIC FARM CERTIFICATION (INOFICE) TERHADAP KEBERLANJUTAN USAHATANI KOPI ORGANIK DI KECAMATAN AIR HITAM KABUPATEN LAMPUNG BARAT Meri Fatmalasari; Fembriarti Erry Prasmatiwi; Novi Rosanti
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 4, No 1 (2016)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (140.349 KB) | DOI: 10.23960/jiia.v4i1.1212

Abstract

This research purposed to analyze the benefits of Indonesian Organic Farm Certification (INOFICE) toward the development of coffee farm sustainability from economic dimension, environmental dimension and social dimension.  This research was conducted at Air Hitam sub district Lampung Barat district.  Sample of research are 30 farmers each from certified farmer and non certified farmer.  Economic benefits was analyzed through on farming analysis by counting productivity, cost efficiency and income then was tested with t test to know if there any difference.  The economic, environmental and social benefits were analyzed using Mann Whitney U test.  The result showed that (1) INOFICE certification had not given benefits toward of coffee farm sustainability.  Certified farmers who has been sustainable on economic, environmental dan social were 73,33.% while noncertified farmers were 96,67% categories in sufficiently sustainable on economic, environemental and social.  (2) INOFICE certification had not given economic benefits like increasing of productivity and income, but it gave benefit like increasing cost efficiency. (3) INOFICE certification gave benefits in sustainable coffee farm application in term of economic, environmental and social. The application of sustainable coffee farm in economic, environmental and social form was higher significantly on farmers certified than nonsertified farmers. Key words : advantage, coffee , certification, INOFICE, sustainable
ANALISIS KERAGAAN AGROINDUSTRI KOPI LUWAK : STUDI KASUS PADA AGROINDUSTRI RATU LUWAK DI KECAMATAN BALIK BUKIT KABUPATEN LAMPUNG BARAT Arief Laksono; Fembriarti Erry Prasmatiwi; Yuliana Saleh
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 10, No 1 (2022)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v10i1.5645

Abstract

This study aimed to analyze management of raw material procurement; cost of production, added value and profit; distribution channels in the luwak coffee aroindustry. The method used was a case study on the Ratu Luwak Agroindustry in Balik Bukit District, West Lampung Regency. The research was conducted from April 2020 to June 2020. The data analysis methods used were quantitative and qualitative descriptive analysis. The results of this study indicated that the management of raw material procurement was not yet economical; the cost of production, added value and profit of the agroindustry had positive values which means that the agro-industry was profitable; distribution channels shown that the marketing was efficient. Key words: agroindustry, luwak coffee, performance, regular coffee.
TINGKAT KEPUASAN DAN LOYALITAS IBU RUMAH TANGGA DALAM MENGONSUMSI MINYAK GORENG KEMASAN DI KOTA BANDAR LAMPUNG Riska Nurul Qorima; Fembriarti Erry Prasmatiwi; Rabiatul Adawiyah
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 2, No 3 (2014)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (486.274 KB) | DOI: 10.23960/jiia.v2i3.812

Abstract

This research aims to analyze satisfaction level and loyalty housewifes inconsuming oil package, the factors influencing the level of satisfaction level and loyalty housewifes inconsuming oil package in Bandar Lampung City. This research used survey method to 53 households in Bandar Lampung City taken Simple Random Sampling. This research was conducted in the Sub-district of South Teluk Betung at Bumi Waras Village and Sub-district Kemiling at Beringin Raya selected purposive. The analysis used the analysis of customer satisfaction index, the analysis of switcher buyer, habitual buyer, satisfied buyer, liking the brand, and committed buyer and logit analysis . The results showed that the level of satisfaction housewifes was 76.40 %, the level of loyalty  housewife with a value is 84.91 % buyer switcher, habitual buyers 81.13 %, 75.47 % satisfied  buyer, liking the brand 69.8 % and 71.70% committed buyer. Factors that influence of satisfaction level and loyaty housewifes were education, income, mother age, family members and the location of purchase. Keywords: Cooking oil packaging, CSI, logit, loyalty, satisfaction
Co-Authors Achdiansyah Sulaiman Adam Rahmatulloh Ade Lia Delita Adia Nugraha Adia Nugraha Adia Nugraha Afandi Afandi Afandi Afandi Afriliyanti, Rizki Agus Karyanto Agus Karyanto Agus M. Hariri Agus M. Hariri Agus Setiawan Agus Setiawan Agustina, Yolanda Ahmad Baihaqi Alfu Mifta Khusufa Alviyanti, Wida Andarwangi, Tunjung Andini, Cindy Puri Anggit Saskia Rienjani Anggraini, Sonya Liza Ani Suryani Annida Ubaidillah Annisa Parastry Anwar, M. Safrizal Any Suryantini Any Suryantini Aresta Dwi Stiawan Arief Laksono Arif Ardha Kenamon Arifatuzzakiyah, Maula Aristi, Riska Arum Renanda Asyifa Rahmita Zahra Ayu Indah Gusti J Bustanul Arifin Cholid Fatih Cindy Puri Andini Dedy Miswar Dedy Prasetyo Dedy Prasetyo Defline Putri Delly Delly, Defline Putri Dewi Hermania Dian Eprianda Diana Yulitasari Dita Pratiwi Dita Pratiwi Dwi Haryono Dwi Haryono Eka Kasymir Eka Kasymir Eka Kasymir Ervina Virgawati Putri Erzia Estariza Euis Kartika Evizal, M.S., Dr. Ir. Rusdi Fadila Marga Saty Fauzi Nur Dewangga Fayza, Arini Dzuriati Febrina Ramadhani Felicia Marisa Sinabariba Ferlia Devanda Fikri Syahputra Firdasari Firdasari Firdasari Firdasari Fitri Yuni Lestari Fitri Yuni Lestari Fitriani Fitriani Fitriani Futakhah, Siti Hanung Ismono Hanung Ismono Haq, Sofita Harfiatul Hasyimi, Alifia Helvi Yanfika Hery Novpriansyah Hidayat Pujisiswanto Hidayat Pujisiswanto Hidayat Saputra, Hidayat Huda Nur Aini Hurip Santoso Husna Fii Karisma Jannah I GEDE SWIBAWA, I GEDE Ibrohim Saputra Ican Aido Indah Nurmayasari Indah Septiani Irfan D. Prijambada Irham Irham Irham, Irham Ivayani Ivayani Ivayani, Ivayani Izuddin Gustoro Jaka Widada Jamhari Jamhari Jamhari Jamhari Jamhari, Jamhari Jovitha Azalia Hutasoit Julaily Eka Saputra Kaskoyo, Hari Kenamon, Arif Adha Khister Praja Putra Kinasih, Arum Sekar Ktut Murniati Ktut Murniati Kukuh Setiawan Kuswadi, Didik Lea Ayu Utari Lestari Wibowo Lestari Wibowo Lestari, Dyah Aring Hepiana Lestari, Fitri Yuni Lidya Sari Mas Indah, Lidya Sari Mas Lina Marlina lina marlina, lina Ludi Satria Ariesman, Ludi Satria M Irfan Affandi Mabrukah, Lulu Sahar Maharani, Marsha Dinda Mahmud Rifa’i Maria Christina Pasaribu Marina Ulva Marita Infia Fitriani Mariyana Mariyana Marsha Dinda Maharani Maula Arifatuzzakiyah Maya Riantini, Maya Maylani Florensi Hutasoit Meilia Anggraini Meitry Indriastuti Meri Fatmalasari Mesianna Marito Ambarita Muhamad Irfan Affandi Muhamad Soleh Muhammad Irfan Muhammad Irfan Affandi Muhammad Irfan Affandi Muhammad Nurdin Mutiara Putri Nanik Sriyani Nita Oktami Noventy, Bernadetha Dini Novi Rosanti Nur Fitriyani Nurhasan Nurhasan, Nurhasan Nurul Mala Nyimas Sa'diyah Nyimas Sadiyah Ongki Fermadi Otik Nawansih Otik Nawansih Paula Shintia Marbela Pane Pratiwi, Sisilia Putri Putri, Dewi Lestari Putri, Rafika Dila R Hanung Ismono Rabiatul Adawiyah Rabiatul Adawiyah Rabiatul Adawiyah Raden Hanung Ismono Rahma Lalita Rama Ayu Fitri Ramires, Ryano Rana Cindi Minartha Rania A.S. Yasmin Renardi Iswara Rika Silvia Anggraini Riki Misgiantoro Rio Tedi Prayitno Risca Fara Midta Sari Riska Nurul Qorima Riska Widyasari Ristiana Restuti Rofiiqoh Al-Khoiriah Romaniartini Desiwi Rommy Qurniati Rusdi Evizal Sa'diyah, Nyimas Sadiyah, Nyimas Sanjaya, Purba Santi, Putu Yogi Saputri, Alifira Bintang Sari, Rina Yunika Sarno Sarno Sayekti , Wuryaningsih Dwi Selly Muchtar Djalil Septiana, Liska Mutiara Setyo Dwi Utomo Setyo Dwi Utomo Setyo Widagdo Setyo Widagdo Setyo Widagdo Setyo Widagdo Setyo Widagdo Shindy Kurnia Putri Siska Aprilia Siti Futakhah Siti Hardiyanti Chonani Siti Mariyani Solikhin Solikhin Solikhin Solikhin Sonia, Febby Putri Sri Puji Lestari Sri Yusnaini Sri Yusnaini Stella Ayu Anggraeni Stiawan, Aresta Dwi Sudi Pramono Sudi Pramono . Sugiatno . SUGIATNO SUGIATNO Sugiatno Sugiatno Sugiatno Sugiatno Sugiatno Sugiatno Sugiatno Sugiatno Suhada, Fadel Fathi Suriaty Situmorang Suriaty Situmorang Suskandini Ratih Dirmawati Sutarni Sutarni Sutarni Sutarni Tasmania Ayu Permata Liana Tasya Juwita Taufik, Harun Teguh Endaryanto Thomas Mayang Andriadi Titis Aditya Handayani Titis Widyawati Sholeha Tohari Tohari Tri Novi Astuti Tunjung Andarwangi Tunjung Andarwangi Tunjung Andarwangi Tunjung Andarwangi Tyas Sekartiara Syafani, Tyas Sekartiara Ubay, Meita Saniyyah Varingan Prianando Tambunan Vientika Anggraini Vina Anggraini Safitri Vivi Ayu Yuliana Wan Abbas Zakaria Winda Rahmawati Winda Rahmawati Woeniar Michelle Keny Wuryaningsih Dwi Sayekti Yaktiworo Indriani Yasmin, Rania A.S. Yoandra Yoga Pratama Yuliana Saleh Yuliana Saleh Yundari, Yundari Yuni Astika Rahayu Zainal Abidin Zainal Abidin Zainal Abidin