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All Journal JURNAL GIZI INDONESIA Jurnal Kesehatan Lingkungan indonesia Media Kesehatan Masyarakat Indonesia Jurnal Kesehatan Masyarakat Jurnal Media Gizi Indonesia (MGI) Nutri-Sains: Jurnal Gizi, Pangan dan Aplikasinya Panrita Abdi - Jurnal Pengabdian pada Masyarakat Argipa (Arsip gizi dan Pangan) Jurnal SOLMA Dinamisia: Jurnal Pengabdian Kepada Masyarakat SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Halaman Olahraga Nusantara : Jurnal Ilmu Keolahragaan Journal Physical Education, Health and Recreation Amerta Nutrition Jambura Health and Sport Journal Jurnal Kesehatan PREPOTIF : Jurnal Kesehatan Masyarakat Abdimas: Jurnal Pengabdian Masyarakat Universitas Merdeka Malang Journal SAGO Gizi dan Kesehatan Jurnal Pengabdian Masyarakat: Humanity and Medicine Jurnal PkM (Pengabdian kepada Masyarakat) Jurnal Abdi Masyarakat Indonesia Jurnal Ilmiah Kesehatan (JIKA) Lamahu: Jurnal Pengabdian Masyarakat Terintegrasi Tsaqofah: Jurnal Penelitian Guru Indonesia Sociality: Journal of Public Health Service Jurnal Pelita Sriwijaya Kesmas: Jurnal Kesehatan Masyarakat Nasional (National Public Health Journal) Dinamika Kerajinan dan Batik: Majalah Ilmiah Jurnal Ilmu Kesehatan Masyarakat
Indah Purnama Sari
Program Studi Gizi, Fakultas Kesehatan Masyarakat, Universitas Sriwijaya, Indonesia
Agriculture, Biological Sciences & Forestry Arts Humanities Computer Science & IT Control & Systems Engineering Dentistry Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Physics Public Health Social Sciences Other

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Edukasi Gizi dan Praktik Pengolahan Pemberian Makanan Tambahan Pangan Lokal untuk Balita Indah Purnama Sari; Windi Indah Fajar Ningsih; Ditia Fitri Arinda; Haerawati Idris
Lamahu: Jurnal Pengabdian Masyarakat Terintegrasi Vol 5, No 2: August 2026
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37905/ljpmt.v5i2.36959

Abstract

Toddlers are a population group vulnerable to nutritional and health problems. The prevalence of wasting among toddlers in Ogan Ilir Regency remains relatively high. One strategy to support improvements in children's nutritional status is the utilization of local food resources as healthy snacks. This community service program was conducted in Ibul Besar I Village from June to October 2025. Preliminary observations revealed that local foods had not been utilized as snacks for toddlers, while the consumption of unhealthy snacks was relatively high due to their easy accessibility within the village. In addition, mothers of toddler had never received nutrition education or practical training on the preparation of snacks based on local food resources. This program aimed to improve the knowledge and skills of mothers of toddler through nutrition education and hands-on training in the preparation of puanchi bar, an innovative nutritious snack made from snakehead fish flour and developed as an alternative supplementary food for young children. The product contains essential nutrients that support child growth and development. A total of 24 mothers participated in activities consisting of educational sessions, demonstrations, and practical training. Program evaluation was conducted through pre- and post-intervention knowledge assessments using a questionnaire, as well as observation of participants’ skills during the practical sessions. The results showed a significant improvement in mothers’ knowledge regarding healthy snacks and the utilization of local food resources (p0.001). In addition, all participants were able to prepare puanchi bar independently and actively engaged throughout the program. The intervention not only enhanced participants’ knowledge but also strengthened their skills in utilizing local food resources to prepare nutritious snacks for toddlers.
Edukasi gizi dengan nutricard-vidbook tentang zat gizi makro dan mikro serta cairan Jasmine Raihana; Ditia Fitri Arinda; Indah Purnama Sari
Jurnal SAGO Gizi dan Kesehatan Vol 5, No 3B (2024): Nopember
Publisher : Poltekkes Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v5i3B.1933

Abstract

Background: Indonesia's sports achievements are still less impressive at the national, regional, and international levels. Sports performance in Indonesia is hindered and tends to decline, especially in events like the SEA Games, Asian Games, and the Olympics.Objective: To determine the impact of nutrition education through the media of nurticards and vidbooks regarding macro and micro nutrients, as well as fluids, on handball athletes in Palembang City.Methods: The research design is a quasi-experimental design with a sample size of 55 handball athletes in Palembang City, using total sampling as the sampling technique. Data collection was carried out through the completion of informed consent forms and questionnaires, as well as secondary data obtained from the sports branch authorities. Data analysis was performed using the Wilcoxon statistical test on the variables of knowledge and attitude. To identify differences in the average scores of knowledge and attitude between the two groups, the Mann-Whitney test was used.Results: The average knowledge and attitudes related to macro and micro nutrients and fluids among handball athletes in Palembang City improved before and after the education. In the knowledge variable, the intervention group had an average score of 10.04, while the control group scored 8.78. In the attitude variable, the intervention group had an average score of 44.25, whereas the control group scored 41.25. There was a significant impact of nutrition education through nurticards and vidbooks on the macro and micro nutrients and fluids knowledge among handball athletes in Palembang City (p < 0.05).Conclusion: There is an impact of nutrition education through nutricards and vidbooks on the knowledge and attitudes of handball athletes in Palembang City regarding macro and micro nutrients and fluids.
Access to Household Sanitation During the COVID-19 Pandemic: A Qualitative Study in Dense Settlement Area of Palembang Dahlia Margareth; Yustini Ardillah; Indah Purnama Sari; Anggun Budiastuti
Jurnal Ilmu Kesehatan Masyarakat Vol. 13 No. 1 (2022): Jurnal Ilmu Kesehatan Masyarakat (JIKM)
Publisher : Faculty of Public Health, Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26553/jikm.2022.13.1.97-111

Abstract

During the COVID-19 pandemic, access to sanitation is an important part of preventing COVID-19. Poor sanitation in the household has the potential to cause the spread of disease at the household level. Densely populated settlements are areas with the highest COVID-19 prevalence. The purpose of this research was to describe access to sanitation in households in densely populated residential areas. This study was Qualitative with descriptive design. Information was collected through in-depth interviews with informants and observations of sanitation facilities at the household level. People in densely populated settlements have access to clean water that meets the requirements of clean water for use in their daily life, however, the community had not fully provided hand washing facilities that meet standards, such as not equipped with soap and not having posters of information on how to wash hands. proper hand washing. Provision of temporary waste disposal facilities in community homes hds not met existing standards, such as not made of strong materials, easy to rust, not easy to clean and many are not equipped with covers. Some people did not carry out processing and sorting of waste before finally throwing it into the trash. In addition, the implementation of disinfection was no longer routinely carried out. People can not afford to buy disinfectant. Access to sanitation in densely populated settlements had not been maximally fulfilled, it is necessary to improve the quality of sanitation facilities at the household level
Analisis Faktor Risiko Kejadian Demam Berdarah Dengue di Wilayah Kerja Puskesmas Celikah Kabupaten Ogan Komering Ilir Bibah Novrita; Rini Mutahar; Indah Purnamasari
Jurnal Ilmu Kesehatan Masyarakat Vol. 8 No. 1 (2017): Jurnal Ilmu Kesehatan Mayarakat
Publisher : Faculty of Public Health, Universitas Sriwijaya

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Abstract

Latar Belakang: DBD merupakan salah satu dari banyak penyakit menular yang dapat menimbulkan kematian dalam waktu singkat mampu menimbulkan wabah. Berdasarkan data Dinkes Kabupaten OKI tahun 2016, kasus di Puskesmas Celikah masih tinggi dan melebihi target nasional yang diharapkan (IR 51 per 100.000 penduduk). Tujuan penelitian ini untuk mengetahui faktor resiko yang mempengaruhi kejadian demam berdarah dengue. Metode: Penelitian ini menggunakan desain studi case control. Sampel dalam penelitian ini sebanyak 114 sampel dari 57 kasus demam berdarah dengue dan 57 kontrol dengan rasio 1:1. Teknik pengambilan sampel pada penelitian ini yaitu Quota sampling. Analisa data yang dilakukan adalah menggunakan chi-square test dan analisis multivariat menggunakan regresi logistik ganda model prediksi.Hasil Penelitian: Variabel yang berhubungan signifikan dengan kejadian DBD adalah umur (p-value= <0,001; OR=9,0; 95% CI:2,486-32,579), jenis kelamin (p-value=0,002; OR=5,6; 95% CI:1,934-16,337), pekerjaan (p-value=0,001; OR= 3,7; 95% CI:1,718-8,155), pengetahuan (p-value=0,015; OR=2,7; 95% CI: 1,284-5,889), menguras TPA (p-value=0,004; OR=3,6; 95% CI: 1,554-8,677), pemasangan kawat kassa (pvalue=<0,001; OR=7,8; 95% CI:3,247-19,142), pemanfaatan pelayanan kesehatan (p-value=0,012; OR=2,9; 95% CI:1,322-6,362). Variabel yang tidak berhubungan antara lain pendidikan, sikap, kebiasaan menggantung pakaian, tanaman sekitar rumah dan riwayat DBD. Umur merupakan variabel yang paling dominan berpengaruh dengan kejadian DBD setelah dikontrol dengan variabel lainnya (p-value=0,007; OR=14,153; 95% CI: 2,062- 97,154).Kesimpulan: Umur merupakan faktor yang paling berpengaruh dengan kejadian DBD. Diharapkan bagi instansi terkait agar dapat lebih mengutamakan upaya pelayanan promotif agar dapat menurunkan angka kejadian DBD.
Determinan Penggunaan Kondom pada Hubungan Seksual Pertama Kali oleh Remaja Belum Menikah di Indonesia (Analisis Data SDKI KRR 2012) Yunis Adilah; Rini Mutahar; Indah Purnama Sari
Jurnal Ilmu Kesehatan Masyarakat Vol. 8 No. 2 (2017): Jurnal Ilmu Kesehatan Masyarakat
Publisher : Faculty of Public Health, Universitas Sriwijaya

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Abstract

Latar Belakang: Penggunaan kondom sebagai bagian dari pencegahan terhadap risiko kehamilan yang tidak diinginkan dan penularan penyakit menular seksual. Survei Demografi dan Kesehatan Indonesia Kesehatan Reproduksi Remaja tahun 2012 menunjukkan peningkatan penggunaan kondom pada hubungan seksual pertama kali oleh remaja pria dan wanita belum menikah dalam kurun waktu lima tahun sebelum survei. Penelitian ini bertujuan untuk memprediksi variabel yang paling berpengaruh terhadap penggunaan kondom pada saat pertama kali oleh remaja belum menikah di Indonesia. Metode: Penelitian ini menggunakan desain cross sectional dan menggunakan data sekunder dari Survei Demografi dan Kesehatan Indonesia Kesehatan Reproduksi Remaja tahun 2012. Populasi dalam penelitian ini adalah remaja di Indonesia yang belum menikah berusia 15-24 tahun. Sampel penelitian ini adalah remaja berusia 15-24 tahun belum menikah yang pernah melakukan hubungan seksual dan menjawab lengkap pertanyaan sebanyak 1.419 remaja.Analisis data dilakukan secara univariat, bivariat dan multivariat. Hasil Penelitian: Penggunaan kondom pada saat hubungan seksual pertama kali oleh remaja belum menikah di Indonesia adalah 24,7% dari keseluruhan responden yang melakukan hubungan seksual. Hasil analisi bivariat menunjukkan bahwa ada hubunganyang signifikan antara status ekonomi(p-value=0,007), akses informasi (p-value=0,042) dan pengetahuan (p-value=0,009) dengan penggunaan kondom pada saat pertama kali oleh remaja belum menikah di Indonesia. Status ekonomi merupakan faktor yang paling mempengaruhi penggunaan kondom saat melakukan hubungan seksual pertama kali oleh remaja belum menikah (RP=1,629 95% CI: 1,076-2,468; p-value=0,021). Kesimpulan: Hasil ini menunjukkan bahwa yang paling berpengaruh terhadap penggunaan kondom pada saat melakukan hubungan seksual pertama kali adalah variabel status ekonomi.
Residential Factors of Pneumonia: A Literature Review Yustini Ardilla; Indah Purnama Sari; Iwan Stia Budi
Jurnal Ilmu Kesehatan Masyarakat Vol. 10 No. 3 (2019): Jurnal Ilmu Kesehatan Masyarakat (JIKM)
Publisher : Faculty of Public Health, Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26553/jikm.2019.10.19.147-152

Abstract

Pneumonia remains a problem among children around the world and become deadly disease among children under five years of age. It contributed 16% of 5,6 millions death of children.UNICEF stated that 24000 children were dead because of pneumonia each day. this study aim was to explain residential factors of Pneumonia. This was a literature review from some journals and books. unadequate healthy house take part in spreading Pneumonia among children. Improving residential environment could be prioritized to prevent Pneumonia spreading bigger. Keywords: children pneumonia, residential
Factors Affecting Premarital Sexual Behavior in Adolescents in South Sumatra Indah Purnama Sari; Sri Lilestina Nasution; Lailatul Alfiah
Jurnal Ilmu Kesehatan Masyarakat Vol. 13 No. 1 (2022): Jurnal Ilmu Kesehatan Masyarakat (JIKM)
Publisher : Faculty of Public Health, Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26553/jikm.2022.13.1.50-61

Abstract

Adolescence is one of the stages of the individual growth and development cycle in the age range of 10-24 years and is not yet bound by marital status. One of the risky sexual behaviors that most teenagers do is dating. Dating in adolescence is part of the socialization process, learning intimacy and providing opportunities to create meaningful and unique relationships with the opposite sex, as well as being a context for sexual experimentation and exploration. This study’s aim was to determine various factors associated with premarital sexual behavior at risk in adolescents. This study uses secondary data with a cross sectional design from the 2018 Survei Kinerja dan Akuntabilitas Program Kependudukan, Keluarga Berencana dan Pembangunan Keluarga (SKAP) with a total of 637 adolescents aged 15-24 years and unmarried were selected as a weighted samples. Data was collected through interviews using structured questionnaires, and data analysis was carried out using univariate, bivariate using Chi Square’s test, and multivariate using logistic regression tests. The proportion of risky premarital sexual behavior in adolescents in South Sumatra was 62,4%. Adolescents with higher knowledge about reproductive health had 2.7 times of risk of premarital sexual behavior than else after being controlled by knowledge of family planning, socioeconomic and residence (95% CI: 1.8 – 3.9). This study concludes that knowledge is one of the factors that influence premarital sexual behavior but is not a direct factor. Therefore, the advice that can be given is to involve various parties comprehensively in providing knowledge in a sustainable manner.
The Correlation Between the Household Food Security and the Incidence of Stunting in Toddlers 6-59 Months in Seberang Ulu I Palembang Indah Purnama Sari; Windi Indah Fajar Ningsih; Desri Maulina Sari
Jurnal Ilmu Kesehatan Masyarakat Vol. 14 No. 2 (2023): Jurnal Ilmu Kesehatan Masyarakat (JIKM)
Publisher : Faculty of Public Health, Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26553/jikm.2023.14.2.198-209

Abstract

Toddlers are one of the vulnerable groups experiencing stunting nutritional problems. Households with good food security can prevent toddlers from nutritional problems such as stunting. The purpose of this study was to analyze the relationship between food security and the incidence of stunting in toddlers in Palembang City, especially in the Seberang Ulu 1 area. The cross-sectional study designs with a sample of 200 toddlers aged 6-59 months in Seberang Ulu I District who were taken by purposive sampling. Data were analyzed of bivariate used the Chi-Square Test (crude) and multiple logistic regression analysis was used as a multivariate analysis (adjusted). The incidence of stunting under five occurs more in households with food insecure conditions, high food expenditure, low income and low maternal education. There was a relationship between household food security and the incidence of stunting (p<0.05) and there was no relationship between food expenditure, family income and mother's education with the incidence of stunting in toddlers in Seberang Ulu I District (p>0.05). Multivariate analysis showed that toddlers in households in food insecure conditions had a 1.7 times higher risk of experiencing stunting than toddlers in households in food secure conditions after controlling for family income. Food insecurity is a risk factor for stunting in toddlers. Based on the results of this study, it is suggested that the government provide guidance to increase family income through improving entrepreneurship skills for families in Seberang Ulu 1 to prevent stunting.
Strategi Menyelamatkan Odheng Sebagai Produk Warisan Budaya di Madura yang Terancam Punah Melalui Inovasi dan Penetrasi Pasar: Strategy to Save Odheng as a Cultural Heritage Product in Madura that is Threatened with Extinction Through Innovation and Market Penetration Nurranto, Heri; Sari, Indah Purnama; Miftah, Zaeni
Dinamika Kerajinan dan Batik: Majalah Ilmiah Vol. 42 No. 2 (2025): DINAMIKA KERAJINAN DAN BATIK : MAJALAH ILMIAH
Publisher : Balai Besar Standardisasi dan Pelayanan Jasa Industri Kerajinan dan Batik

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22322/dkb.v42i2.8727

Abstract

Economic growth in the region will depend on the region's ability to see and utilize the potential resources available in the region.. Madura is one of the regions that has cultural heritage products, one of which is Odheng made of batik. The purpose of this study is to find out how to make Odheng and how to overcome the challenges of the ever-changing market. Odheng has its own special features because it has a philosophical value in it, namely it can describe a person's status in an organization or group. In terms of marketing management, odheng is a product that has character and uniqueness that forms differentiation. Making Odheng requires special skills, therefore not many people in Madura have the ability to make Odheng. Overcoming the high cost of raw materials, craftsmen overcome it with innovation in the production process.
Co-Authors Agi Ginanjar Ahmad Adi Suhendra Ahmad Sadiq Ali Djamhuri Anggun Budiastuti Anita Rahmiwati Arafah, Fadhilah Nur Arie Kusumaningrum Arroihan, Mohammad Bibah Novrita Cahyani, Febi Ananta Indah Carrissima, Ikken Permata Dahlia Margareth Desi Intan Sari Desri Maulina Sari Dini Arista Putri Dwi Inda Sari, Dwi Inda Dwi Septiawati, Dwi Eka Yulia Fitri Elviera Gamelia Fajar Ningsih, Windi Indah Fatmalina Febry Fatria Harwanto Febbryanti, Ririn Fratiwi Fenny Etrawati Feranita Utama Feranita Utama Fitri, Ika Rahma Haerawati Idris Haerawati Idris Haerawati Idris, Haerawati Idriansari, Antarini Imelda Gernauli Purba, Imelda Gernauli Indah Margarethy Indah Permatasari Indah Yuliana Indah Yuliana Indah Yuliana Indah Yuliana Inoy Trisnaini Ira Dewi Ramadhani Ira Dewi Ramadhani Ira Dewi Ramadhani Ira Dewi Ramadhani Iwan Stia Budi Iwan Stia Budi Jasmine Raihana Lailatul Alfiah Maretalinia, Maretalinia Mochamad Zakky Mubarok MUDZAKIR, DICKY OKTORA Najmah, Najmah Nazly Hanim Nazly Hanim, Nazly Ningsih, Nining Ade Ningsih, Windi Indah Fajar Nining Ade Ningsih Nissa, Eldha An Nur Alam Fajar Nurmalia Ermi Nurranto, Heri Prautami, Erike Septa Putri Sabila, Virgina Rahayuda, Rahayuda Ramdika, Sari Bema Razak, Rahmatiilah Rico Januar Sitorus Rifalia, Grachefa Asyel Rini Mutahar Ririn Fratiwi Febbryanti S Rully Mufarika Sabila, Virgina Putri Sari Bema Ramdika Sartono Sartono Septiawati , Dwi Siti Masfiah Siti Rachmi Indahsari Sri Lilestina Nasution Suherman, Dias Sulistiawati sulistiawati Susyani Susyani Syifa, Ahmad Tanwirotun Ni’mah tri wahyuni Windi Indah Fajar Ningsih Windi Indah Fajar Ningsih Windi Indah Fajar Ningsih Windi Indah Fajar Ningsih Windi Indah Fajar Ningsih Wulandari, Molas Maryunisa Salsabila Yeni Yeni Yuanita Windusari Yuliarti Yuliarti Yuliarti Yuliarti Yuliarti Yuliarti Yuliarti Yunis Adilah Yustini Ardilla Yustini Ardillah Yustini Ardillah Yustini Ardillah Yustini Ardillah, Yustini Zaeni Miftah