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All Journal SAINSMAT bionature AL KAUNIYAH Jurnal Sains dan Teknologi Proceeding Buffalo International Conference Biogenesis: Jurnal Ilmiah Biologi Teknosains: Media Informasi Sains dan Teknologi BIOTIK: Jurnal Ilmiah Biologi Teknologi dan Kependidikan Prosiding Seminar Biologi JURNAL SIPAKALEBBI At-Taqaddum Scientiae Educatia: Jurnal Pendidikan Sains Celebes Biodiversitas : Jurnal Sains dan Pendidikan Biologi Jurnal SOLMA Scripta Biologica JKPK (Jurnal Kimia dan Pendidikan Kimia) Jurnal Biotek Journal of Islam and Science Jurnal Triton Jurnal Pijar MIPA Al Jahiz: Journal of Biology Education Research SAINSMAT: Jurnal Ilmiah Ilmu Pengetahuan Alam Filogeni: Jurnal Mahasiswa Biologi Berita Biologi
Hafsan, Hafsan
Universitas Islam Negeri Alauddin Makassar, Indonesia
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Education Environmental Science Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Physics Public Health Social Sciences Veterinary Other

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Journal : At-Taqaddum

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Islamic Conception in The Utilization of Cocoa Pulp Waste As Basic Ingredients of Vinegar Hafsan Hafsan; Arifuddin Ahmad; Elkheir Hassaballah Abdallah
At-Taqaddum Vol 13, No 2 (2021)
Publisher : Quality Assurance Institute (LPM) State Islamic University Walisongo Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21580/at.v13i2.8944

Abstract

Vinegar is a liquid containing acetic acid from fruits or other agricultural products through a multistage fermentation process. Cocoa pulp liquid waste with high sugar content can be used as raw material for various products such as vinegar through a biotechnology approach. This process is one of the efforts to utilize and at the same time overcome environmental pollution by utilizing the services of microbes that produce acetic acid. In the context of the use of natural resources, including the use of waste, this is relevant to Allah's command so that humans can make practical use of all His blessings as stated in the Qur'an. On the other hand, as a food ingredient, vinegar has a critical halal point that needs to be reviewed based on the process. This review describes the production process of vinegar produced through the processing of cocoa pulp waste and an Islamic review of the product to follow the concept of food safety in Islam, namely halal and thayyib.
Co-Authors Abbas Abbas, Abbas AHMAD MUZAKKI Ahyar Ahmad Alfian Alfian Amin, Abd Rauf Muh Andi Nur Fadhilah Andi Nur Fadhilah, Andi Andi Wahdiniar Andi Wahdiniar, Andi Anwar, Zulfahri Ar. Syarif Hidayat Arifuddin Ahmad, Arifuddin Arsyad, Muh Ali Asaad, Andi Indra Jaya Asmuddin Nasir Asmuddin Natsir Asri asri Asriani A Ayu Febriyanti, Ayu Cut Muthiadin Delima Engga Maretha Devi Armita Dewi Paramitasari Elkheir Hassaballah Abdallah Ernitasari, Ernitasari Faten Khudair Fatimah Mansir Fatmawati Nur Fatmawati Nur Febriani, Ayu Fifi Dismayanti Indriani Nainu Hadidarma, Nasyrah Hafizhah Al Amanah Hajrah Hajrah Hamina , Hamina, Hamina Hasrawati, Hasrawati Ibrahim Ibrahim Inaya, Nur Inna Shintia Irna, Ade Irwan Misbach Isna Rasdianah Aziz Isna Rasdianah Aziz Jumriani Rusli Khaerani Kiramang Khudaer , Faten Khudaer, Faten Kurnia Makmur Kurniati Kurniati Laily Agustina Laily Agustina, Laily Lianah Lianah, Lianah Lutvianti, Rizqi Maharani Retna Duhita Marliana Marliana Mashuri Masri Mashuri Masri Mashuri Masri Mashuri Masri Maslan Maslan Maslan, Muhammad Masriany Masriany Masriany Masriany Masriany, Masriany Melinda, Nurul Meriem, Selis Muh. Khalifah Muh. Khalifah Mustami Muhammad Halifah Mustami, Muhammad Muhammad Khalifah Mustami Muhammad Khalifah Mustami Muhammad Maslan Mustakim Mustakim Muthmainna, Nur Nur Alfisah Nur Hanisa, Andi NUR, FATMAWATY Nurhidayah Nurhidayah Nurhikmah Nurhikmah Nurjannah Nurjannah Pratiwi, Afryanti Rahmaniah Rahmaniah Ramadani, Kurnia Rasyid, Muhammad Rusdi Retno Prayudyaningsih Rezki Ramadani Djamaluddin Rini Anggraeni Rukmana, Rusmadi Rusli, Jumriani Rusny Rusny Sakinah Sakinah Sijid, St Aisyah Sijid, St. Aisyah Sinar Wahyuni Siska Tri Desianti Siti Rabiatul Adawiyah Siti Rabiatul Adawiyah, Siti St Aisyah S St. Aisyah Sijid Sukmawaty, Eka Suryaning Amanda, Sabilla Syahrul Gunawan Tridesianti, Siska Ulfa Nur Alfriani Amir Ulfa Triyani A Latif Ulfa Triyani A Latif, Ulfa Triyani A Wahdaniyah Wahdaniyah Wirawan, Hadi Purnama Yuniar Harviyanti Yusminah Hala Zainuddin, Dhea Nanda Zulkarnain ZURAIDAH ZURAIDAH