Articles
<![CDATA[Optimalisasi Dukungan Orang Tua dalam Upaya Pencegahan Obesitas pada Siswa ]]>
<![CDATA[Rizona, Firnaliza]]>;
<![CDATA[Appulembang, Yeni Anna]]>;
<![CDATA[Rahmawati, Fuji]]>;
<![CDATA[Purwanto, Sigit]]>;
<![CDATA[Latifin, Khoirul]]>
<![CDATA[ Jurnal Peduli Masyarakat Vol 6 No 4 (2024): Jurnal Peduli Masyarakat: Desember 2024 ]]>
Publisher : <![CDATA[Global Health Science Group ]]>
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DOI: 10.37287/jpm.v6i4.4781
<![CDATA[Obesitas terus menjadi masalah gizi yang terus meningkat dari tahun ke tahun salah satunya terjadi pada anak usia sekolah. Dukungan keluarga dalam upaya pencegahan obesitas pada anak sangat diperlukan terutama dalam mencegah anak melakukan perilaku yang tidak sehat. Namun masih banyak orang tua yang tidak tahu dan tidak peduli untuk mendukung anak agar terhindar dari kelebihan berat badan ini.. Tujuan dari kegiatan ini adalah untuk meningkatkan dukungan orang tua dalam membantu pencegahan obesitas pada anak. Sasaran dari kegiatan pengabdian masyarakat ini adalah orang tua siswa sekolah dasar untuk meningkatkan dukungan keluarga tentang obesitas pada anak. Kegiatan ini dilakukan dengan metode diskusi kelompok terfokus dan ceramah. Sasaran sebanyak 20 orang yang dibagi menjadi 2 kelompok. Hasil dari kegiatan ini yaitu terjadinya peningkatan pengetahuan orang tua tentang obesitas sebelum dan setelah dilakukan kegiatan. Berdasarkan kegiatan ini diharapkan agar orang tua dapat mengoptimalkan perannya dalam membantu siswa berperilaku yang sehat terutama dalam upaya mencegah terjadinya obesitas karena anak masih bergantung pada orang tua dalam menentukan pilihan untuk berperilaku dalam kehidupan sehari-hari.]]>
<![CDATA[Pendampingan Kader dalam Upaya Early Detection Assessment Penyakit Diabetes Melitus Tipe 2 ]]>
<![CDATA[Rahmawati, Fuji]]>;
<![CDATA[Purwanto, Sigit]]>;
<![CDATA[Rizona, Firnaliza]]>
<![CDATA[ ABDIMASKU : JURNAL PENGABDIAN MASYARAKAT Vol 8, No 1 (2025): JANUARI 2025 ]]>
Publisher : <![CDATA[LPPM UNIVERSITAS DIAN NUSWANTORO ]]>
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DOI: 10.62411/ja.v8i1.2715
<![CDATA[Diabetes Melitus tipe 2 (DM tipe 2) merupakan kelainan metabolik yang ditandai dengan peningkatan kadar glukosa darah. DM tipe 2 apabila tidak ditangani maka akan dapat menyebabkan komplikasi akut dan kronis. Identifikasi kelompok risiko tinggi penyakit DM tipe 2 merupakan langkah awal dalam deteksi dini penyakit. Kegiatan pengabdian kepada masyarakat ini bertujuan untuk meningkatkan pengetahuan kader kesehatan dan masyarakat tentang faktor risiko DM Tipe 2 dan meningkatkan keterampilan kader kesehatan dalam melakukan deteksi dini risiko penyakit DM Tipe 2 di wilayah kerja Puskesmas Simpang Timbangan. Kegiatan ini dilakukan dengan memberikan pendidikan kesehatan melalui metode ceramah dan leaflet serta demonstrasi dan simulasi keterampilan kader dalam melakukan pengkajian menggunakan kuesioner early detection assessment penyakit DM Tipe 2. Berdasarkan hasil kegiatan didapatkan bahwa terdapat 42 peserta yang hadir yang terdiri dari 16 orang kader dan 26 orang masyarakat dari 3 desa dan 1 kelurahan. Terjadi peningkatan pengetahuan kader dan masyarakat tentang faktor risiko penyakit DM Tipe 2 setelah dilakukan kegiatan dari rata-rata 67,86 menjadi 82,62. Keterampilan kader setelah dilakukan kegiatan didapatkan bahwa sebagian besar kompeten (81%). Disarankan kepada kader kesehatan agar pengetahuan dan keterampilan yang diperoleh tentang deteksi dini penyakit DM Tipe 2 dapat diaplikasikan langsung ke masyarakat dan menjadi agenda rutin dalam kegiatan Posbindu dan posyandu lansia. Kata kunci: Deteksi dini, Diabetes Melitus Tipe 2, Faktor risiko, Kader]]>
<![CDATA[GAMBARAN KEJADIAN IKUTAN PASCA IMUNISASI COVID-19 JENIS SINOVAC ]]>
<![CDATA[Rahmawati, Fuji]]>;
<![CDATA[Rizona, Firnaliza]]>;
<![CDATA[Herliawati, Herliawati]]>
<![CDATA[ Jurnal Keperawatan Sriwijaya Vol. 9 No. 1 (2022): Vol 9, No 1 (2022) ]]>
Publisher : <![CDATA[Bagian Keperawatan Fakultas Kedokteran Universitas Sriwijaya ]]>
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DOI: 10.32539/jks.v9i1.165
<![CDATA[Tujuan: Vaksinasi corona virus disease (Covid-19) adalah salah satu cara yang dilakukan untuk memutus mata rantai penularan Covid-19. Seperti vaksin lain pada umumnya, terdapat efek samping yang timbul akibat vaksinasi covid-19 jenis Sinovac atau disebut dengan kejadian ikutan pasca imunisasi (KIPI). laporan tentang KIPI Covid-19 masih sangat terbatas, hal ini dikarenakan proses vaksinasi yang masih dalam tahap awal. Tujuan dari penelitian ini adalah untuk mengetahui gambaran kejadian ikutan pasca imunisasi Covid- 19 jenis Sinovac dan faktor risiko yang mempengaruhinya. Metode: Metode yang digunakan dalam penelitian ini adalah penelitian kuantitatif dengan rancangan penelitian deskriptif dan korelasi. Populasi penelitian ini adalah civitas akademika penerima vaksin covid-19 jenis sinovac di Universitas Sriwijaya. Teknik pengambilan sampel menggunakan simple random sampling yang berjumlah 82 responden. Alat ukur penelitian menggunakan kuesioner. Hasil: Hasil penelitian menunjukkan karakteristik responden sebagian besar berada pada rentang 46-55 tahun sebanyak 21 responden (26%), sebagian besar responden berjenis kelamin perempuan sebanyak 52 responden (63%), dan sebagian besar responden mempunyai pekerjaan sebagai dosen sebanyak 41 (50%). Responden paling banyak mengalami reaksi lokal setelah diberikan vaksinasi Covid-19 jenis Sinovac yaitu sebanyak 25 responden (30%). Reaksi lokal yang dialami responden lokal setelah diberikan vaksinasi Covid-19 jenis Sinovac berupa nyeri di daerah suntikan setelah diberikan vaksinasi Covid-19 jenis Sinovac yaitu sebanyak 45 responden (55%). Simpulan: Diharapkan hasil penelitian ini dapat digunakan oleh tenaga kesehatan sebagai gambaran dalam menanggulangi dan melakukan penatalaksanaan kejadian ikutan pasca imunisasi Covid-19 pada resipien.]]>
<![CDATA[Edukasi Kesehatan sebagai Upaya Peningkatan Sikap Anak tentang Konsumsi Makanan dengan Gizi Seimbang: Health Education as an Effort to Improve Children's Attitudes about Consuming Food with Balanced Nutrition ]]>
<![CDATA[Rizona, Firnaliza]]>;
<![CDATA[Appulembang, Yeni Anna]]>;
<![CDATA[Rahmawati, Fuji]]>;
<![CDATA[Aprilia, Zesi]]>;
<![CDATA[Citra, Viona Fracellia]]>;
<![CDATA[Padiana, Rijal Akbar Difa]]>
<![CDATA[ PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 10 No. 6 (2025): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat ]]>
Publisher : <![CDATA[Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya ]]>
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DOI: 10.33084/pengabdianmu.v10i6.8768
<![CDATA[Nowadays, many schoolchildren suffer from nutritional problems such as obesity, stunting, and wasting. One of the causes is the lack of understanding and attitude of children in determining food consumption with balanced nutrition. In addition to parents taking care of their children's nutrition, children themselves also need to have the right attitude about what food is good for them. The target of this activity is elementary school children as many as 30 students to improve children's attitudes about food with balanced nutrition through health education conducted through lectures using leaflets and monopoly educational games. The results of this activity are an increase in the attitude of elementary school students about food with balanced nutrition, namely with an attitude in the good category before education by 40% increasing to 83.33% with a good category attitude. Based on this community service activity, it is hoped that children will be more appropriate in choosing foods with balanced nutrition so that it is hoped that nutritional problems in children can be reduced.]]>
<![CDATA[THE INFLUENCE OF PEER EDUCATION ON ENHANCING PARENTS MOTIVATION IN ACHIEVING BALANCED NUTRITION PROVISION ]]>
<![CDATA[Rizona, Firnaliza]]>;
<![CDATA[Citra, Viona Fracellia]]>
<![CDATA[ Jurnal Keperawatan Vol 10 No 1 (2025): May ]]>
Publisher : <![CDATA[Poltekkes Kemenkes Jakarta III ]]>
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DOI: 10.32668/jkep.v10i1.1980
<![CDATA[Nutritional issues among children remain a significant public health concern in Indonesia, as indicated by the high prevalence of stunting and obesity due to suboptimal fulfillment of balanced nutrition. Parental motivation plays a crucial role in ensuring the quality of children's nutritional intake, although it is often influenced by limited knowledge and inadequate support. Peer education is considered an effective strategy to enhance parental motivation by optimizing interactions among parents to share information and experiences related to the implementation of balanced nutrition practices. The purpose of this study was to analyze the effect of peer education on improving parents' motivation to fulfill balanced nutrition for elementary school students. This study was a pre-experimental design. The population consisted of parents of elementary school children in Palembang City, with a total of 20 respondents selected through purposive sampling. The intervention was conducted through peer education sessions facilitated by parents. The results of the statistical test showed a significant increase in parental motivation following the intervention, with a p-value of 0.035. Parents are encouraged to optimize their role in providing balanced dietary intake for their children by maintaining strong motivation as an effort to help prevent nutritional status problems in children.]]>
<![CDATA[The Effect of Healthy Drinks (Dragon Fruit and Soybean) on Hemoglobin Changes in Third Trimester Pregnant Women To Prevent Stunting In Infants ]]>
<![CDATA[Yuniza, Yuniza]]>;
<![CDATA[Ginanjar, Marwan Riki]]>;
<![CDATA[Ulaa, Mar’atun]]>;
<![CDATA[Rizona, Firnaliza]]>
<![CDATA[ Eduvest - Journal of Universal Studies Vol. 5 No. 9 (2025): Eduvest - Journal of Universal Studies ]]>
Publisher : <![CDATA[Green Publisher Indonesia ]]>
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DOI: 10.59188/eduvest.v5i9.52190
<![CDATA[Nutritional deficiency during pregnancy can lead to anemia, which affects fetal growth and increases the risk of stunting in infants. Natural interventions using nutrient-rich foods may provide safe alternatives to address hemoglobin deficiency in pregnant women. Objective: This research aims to evaluate the effect of healthy drinks containing dragon fruit and soybean on hemoglobin level changes in third-trimester pregnant women as a preventive measure against infant stunting. This quantitative research employed a pre-experimental design with a one-group pretest-posttest approach. The sample was selected using a non-probability sampling technique with a total of 24 respondents at the Palembang City Health Center from February to April 2024. This research used instruments for measuring hemoglobin levels and SOPs for administering healthy drinks. The analysis was carried out using the paired samples t-test. The average hemoglobin (Hb) level before administration of red dragon fruit juice in third-trimester pregnant women was 10.58 g/dL, while the average hemoglobin (Hb) level after administration of red dragon fruit juice in third-trimester pregnant women was 10.87 g/dL, with a p-value of 0.000 < 0.05. There was a significant effect of healthy drink administration on hemoglobin levels in third-trimester pregnant women between before and after the intervention.]]>
<![CDATA[Website IoCNS for Increasing Parent’s Knowledge about Nutrients of Children ]]>
<![CDATA[Rizona, Firnaliza]]>;
<![CDATA[Citra, Viona Fracellia]]>;
<![CDATA[Appulembang, Yeni Anna]]>;
<![CDATA[Rahmawati, Fuji]]>
<![CDATA[ Indonesian Journal of Global Health Research Vol 6 No 5 (2024): Indonesian Journal of Global Health Research ]]>
Publisher : <![CDATA[GLOBAL HEALTH SCIENCE GROUP ]]>
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DOI: 10.37287/ijghr.v6i5.3755
<![CDATA[The world is currently facing a double burden of child nutrition problems. Prevention of imbal-anced nutrition in school age chil-dren can be achieved through changes in children's behavior such as consuming balanced nutrition intake, increasing appropriate physical activity and reducing con-sumption of unhealthy snacks. However, not only children but also parents don’t know whether their children are risk of nutrition imbalance from various un-healthy behaviors. Objective: The aim of this research was to know the effect of Web-site Information of Children’s Nutritional Sta-tus for increasing par-ent’s knowledge. Method: This research was quantitative research which used pre-experimental with one group pre and posttest design. The re-spondent was 20 parents of the students in elementary school. The data was collected by using questioner after conducting in-tervention using website. Results: The statistic result with Wilcoxon test showed im-proving par-ent’s knowledge with the result p=0,001. Conclusions: Using media education based on digital such as the website has an impact on increasing parental knowledge of child nutrition.]]>
<![CDATA[Development of Early Detection Assessment Questionnaire for Type 2 Diabetes Mellitus for Health Cadres ]]>
<![CDATA[Rahmawati, Fuji]]>;
<![CDATA[Herliawati, Herliawati]]>;
<![CDATA[Rizona, Firnaliza]]>
<![CDATA[ Indonesian Journal of Global Health Research Vol 7 No 2 (2025): Indonesian Journal of Global Health Research ]]>
Publisher : <![CDATA[GLOBAL HEALTH SCIENCE GROUP ]]>
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DOI: 10.37287/ijghr.v7i2.4964
<![CDATA[In 2021 Diabetes Mellitus (DM) type 2 contributes to more than 90% of the total diabetes cases globally, which means more than 482.94 million individuals suffer from this disease. This figure is believed to be higher because there are still many residents who have not been detected. In Indonesia, early detection of type 2 DM is integrated with the Posbindu program, but it is still not running optimally because there is no instrument that can identify high-risk community groups. Objective: This study aims to design an early detection assessment questionnaire for type 2 DM that can be used by health cadres. Method: This study used research and development method. According of the 10 steps of the research and development method, researchers only used 9 steps due to environmental conditions, limited time and research costs. The product that will be produced in this research is an early detection assessment instrument in the form of a questionnaire consisting of questions related to signs and symptoms as well as risk factors for type 2 DM. The population consists of people in the working area of the Puskesmas Simpang Timbangan. The data analysis technique used during product testing is validity testing using Pearson product moment and reliability testing using Cronbach's alpha with validity value r count > r table (0.3008) and reliability value 0.746 (> 0.60). Results: From the development of the questionnaire, 15 closed questions were obtained that were valid and reliable for use. Conclusions: This early detection assessment questionnaire can be used by health cadres in early detection of risk factors for DM Type 2 in the community.]]>
<![CDATA[Utilizing Monopoly Game Media to Enhance Students' Motivation Acquisition about the Fulfillment of Balanced Nutrition ]]>
<![CDATA[Rizona, Firnaliza]]>;
<![CDATA[Rahmawati, Fuji]]>;
<![CDATA[Purwanto, Sigit]]>;
<![CDATA[Padiana, Rijal Akbar Difa]]>
<![CDATA[ Indonesian Journal of Global Health Research Vol 7 No 2 (2025): Indonesian Journal of Global Health Research ]]>
Publisher : <![CDATA[GLOBAL HEALTH SCIENCE GROUP ]]>
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DOI: 10.37287/ijghr.v7i2.5096
<![CDATA[The limited knowledge and motivation of balanced nutrition among school children poses a significant challenge to their health and overall development. Inadequate motivation in fulfillmnet of balanced nutrition among school children contributes significantly to the triple burden of malnutrition, encompassing undernutrition, micronutrient deficiencies, and overnutrition. One such approach is the use of interactive educational tools, such as monopoly-based games, which combine learning with play to effectively enhance motivation retention. This study examines the potential of a monopoly game as a health education tool to improve students' understanding and motivation the fulfillment of balanced nutrition. This study was quantitative research which used pre-experimental with one group pre posttest design. A total of 30 students participated in the study, selected through purposive sampling. A pre-test and post-test design was employed to measure the motivation level before and after the intervention. Statistical analysis using the Wilcoxon test revealed a significant improvement in students' motivation, with a p-value of 0.000 (p < 0.05), indicating the effectiveness of the intervention by using monopoly games about balanced nutrition. Implementing educational media through games, such as the monopoly game, significantly enhances students' motivation in fulfillment of balanced nutrition.]]>
<![CDATA[Efektifitas Edukasi Tentang Jajanan Sehat Terhadap Peningkatan Pengetahuan dan Sikap Siswa Overweight: The Effectiveness of Healthy Snack Education on Improving Knowledge and Attitude of Overweight Students ]]>
<![CDATA[Firnaliza Rizona]]>;
<![CDATA[Karolin Adhisty]]>;
<![CDATA[Fuji Rahmawati]]>;
<![CDATA[Tri Candraca Firman]]>
<![CDATA[ NERS Jurnal Keperawatan Vol. 15 No. 1 (2019): NJK Volume 15, Number 1 ]]>
Publisher : <![CDATA[Fakultas Keperawatan Universitas Andalas ]]>
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DOI: 10.25077/njk.v15i1.161
<![CDATA[Overweight on children can result an obesity. Obesity on children have become a global problem which should be handled immediately. One of the precipitation of overweight is food intake that is unhealthy snacking. One of the method for increasing the number of knowledge and attitude about healtyh snack on school aged children is health education. Peer could influencing the children habit in consuming snacking, so that group discussion can give impact on health education process. This research aim was to know the efektivity of education through Focus group discussion (FGD) to overweight children’s knowledge and attitude about healthy snacking. This research was used approach of quasi experiment with one group pre-posttest design. The number of respondent was 50 overweight student divided become five group. Sample election used purposive sampling and FGD process conducted twice meeting. Data collected by using quessioner on pretest and posttest. Based on the result’s data, there were increasing mean number of knowledge from 14.78 become 17.00 and mean number of attitude from 11.72 become 13.22. The statistic result with Wilcoxon test showed that there were effectiveness of education with the differences of knowledge value and attitude value pre and post FGD with p value =0,000. Education concerning healthy snacking with group discussion can improve the value of knowledge and attitude school aged children with overweight for comprehending about healthy snacking. For school in order to inform about healthy snack on learning process with discussion which involve being active of children or by another media such as poster or leaflet.]]>
