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Journal : Jurnal Surya Masyarakat

Optimalisasi Inovasi Produk Makanan Berbahan Dasar Jamur sebagai Upaya Penguatan Wanita Tani Jamur melalui Pelatihan dan Pendampingan Ariyanto, Nova; Trianita, Nisa Adelia; Syafitiri, Urzha Dian; Ramadhani, Arfido; Sutarno, Sutarno; Sholakhudin, Akhmad; Khumairah, Tuffahati Sahna; Apriyanto, Riki; Putri, Berliana; Maulida, Nur Khilya; Khusna, Meisya Maulida; Aini, Isna Nur; Saputra, Tegar; Al Malik, M. Warisa; Muzayyanah, Ulfatul Elsa; Iriyanto, Setia; Ilham, Ahmad
Jurnal Surya Masyarakat Vol 6, No 2 (2024): Mei 2024
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jsm.6.2.2024.174-180

Abstract

Genting Village, Semarang, has great potential for mushroom cultivation thanks to geographical and climatic conditions that favour healthy mushroom growth. Although farm women have been actively involved in mushroom cultivation in this village, they often face obstacles in terms of access to resources, knowledge, and marketing of mushroom-based processed food products. To overcome this problem, we, UKM Hizbul Wathan, in the PPK Ormawa 2023 grant activity, propose training and mentoring in the manufacture and marketing of mushroom-based food in Genting Village. The method we use is SWOT analysis, used to identify strengths, weaknesses, threats, and development strategies in overcoming the problems of the mushroom farmer women's group in Genting Village. Strengths include favourable geographical conditions for mushroom cultivation, participation of women farmers, and unique local wisdom. Meanwhile, the main weaknesses are limited access to resources and knowledge. Opportunities in diversification of mushroom-based food products and increasing consumer awareness about healthy food should be utilised. Threats include market competition and climate change. The discussion focuses on strategies for developing training programmes to improve farm women's knowledge and skills, effective marketing efforts, and partnership opportunities with external parties. The results of this study show that mentoring and training in mushroom-based food processing can create new economic opportunities, increase the income of farm women, and support sustainable development in Genting Village.
Peningkatan Kompetensi Guru di Sekolah Menengah Islam Ihsanul Fikri melalui Pelatihan Pengembangan Media Pembelajaran Berbasis Kecerdasan Buatan: Sebuah Studi Mixed-Methods Ramadhani, Rima Dias; Ilham, Ahmad; Sam’an, Muhammad; Fathurohman, Akhmad; Safuan, Safuan; Munsarif, Muhammad; Assaffat, Lukman; Kindarto, Asdani; Anggana, Muhammad Wahyu; Firmasyah, Teguh; Syaifani, M. Amin; Ahyana, Afan Arga; Nugroho, Adi; Kurnia, Janu Yogi
Jurnal Surya Masyarakat Vol 7, No 2 (2025): Mei 2025
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jsm.7.2.2025.207-214

Abstract

The training program on Artificial Intelligence-based Learning Media Development (P3MP-AI) represents a strategic initiative to enhance the quality of education at the Ihsanul Fikri Integrated Islamic High School. In the rapidly evolving landscape of information technology, the integration of Artificial Intelligence (AI) technology into education has become an urgent necessity. This endeavor aims to address the personalized learning needs, overcome human resource and time constraints, and enhance the overall quality of education in achieving educational goals. Through the Active and Interactive Learning Method (MPB-AI) approach, educators engage in various practical and interactive activities, enabling them to comprehend and applykecerdasan buatanconcepts practically. Evaluation of this training program demonstrates significant achievements in enhancing participants' understanding and skills, as well as a high level of creativity and diversity in AI-based learning media development practices. Thus, this training program has successfully achieved its objectives in improving the quality of education at the Ihsanul Fikri Integrated Islamic High School. Recommendations for future activities include extending the duration of implementation for optimal goal attainment and developing similar activities periodically to continually enhance educators' abilities in delivering more effective and efficient learning experiences.
Co-Authors A. Octamaya Tenri Awaru Abdollahi, Jafar Abdul Nizar Adi Nugroho Adilla, Nia Adinullhaq, Juyus Muhammad Agatra, Denaya Ferrari Noval Ahmad Ahmad Farhan, Ahmad Ahyana, Afan Arga Aini, Isna Nur Akhmad Fathurohman Akhmad Fathurrohman Al Malik, M. Warisa Alfiana, Elsa Wahyu Amal Witonohadi Amylia, Aura Anam, A Khoirul Andi Aco Agus, Andi Aco Anggana, Muhammad Wahyu April Liana, Dhewi Apriliah, Mifta Apriyanto, Riki Ardhani, Yevi Alviatul Ariyanto, Nova Bahari Putra, Fajar Rahardika Bayu Kristianto Cornella, Barisma Ami Dewi Citrawati Dhendra Marutho Disma, Amanda Fatma Putri Dwi Setia Anugrah, Muhamad Fadli Emelia Sari Erwin Budianto Estuhono, Estuhono Fadilatul Fajriyah, Rizqi Febrianto Febrianto, Febrianto Firmasyah, Teguh Fitri Ayuning Tyas Habyba, Anik Nur Herlyana, Yuniar Iveline Anne Marie Kahar, Muhammad Syahrul Kahayani, Zahra Kamaruddin, Syamsu A Khatimah, Andi Weyana Nurul Khomsiana, Yeni Aqnes Khumairah, Tuffahati Sahna Khusna, Meisya Maulida Kindarto, Asdani Koli, Yulenni Bandora Kurnia, Janu Yogi Lorenza, Diana Lukman Assaffat Luqman Assaffat Mahaputra, Wahyu Maharani, Anisya Maulida, Nur Khilya Miftah Arifin Muhamad, Farezki Muhammad Firmansyah, Muhammad Muhammad Munsarif Muhammad Rizki Setyawan Muhammad Sam'an Muhammad Taufiqurrahman, Muhammad Munsarif, Muhammad Muza'in, Muhammad Muzayyanah, Ulfatul Elsa Nabila, Shadrina Putri Najamuddin Najamuddin, Najamuddin Natalia, Devitri Ni'am, Falahun Novia, Syakila Ana Sajidah Putri Noviandi Noviandi, Noviandi Nur, Muhammad Adiv Anas Nurmantoro, Irvan Parwadi Moengin Putri, Berliana Qori’nurrahman, Faqihana Ananda Ramadhani, Arfido Ramadhani, Rima Dias Ramea Astri, Tita Riski Amaliah, Riski Rizki Jayanti, Dian Safuan Safuan Sam’an, Muhammad Sangadji, Zulkarnain Saputra, Irwansyah Saputra, Tegar Sasmita, Nanda Yulia Setia Iriyanto Setianama, Mamur Setyaningsih, Ayu Sholakhudin, Akhmad Sundari Sundari Suryana, Yunita Friscilia Suseno, Dimas Adi Sutarno Sutarno Syafitiri, Urzha Dian Syaifani, M. Amin Trianita, Nisa Adelia Ulfa, Helya Cholifatul Ulinuha, Mohammad Wulan Cahya Ningrum