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Classification Of Potential Patients Using The Fuzzy K-Means Algorithm at Woman’s and Children’s Hospital Ahmad Sahab; Hidayatus Sibyan; Nulngafan; Irnawati; Pawiliyah
The Indonesian Journal of Computer Science Vol. 12 No. 5 (2023): The Indonesian Journal of Computer Science
Publisher : AI Society & STMIK Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33022/ijcs.v12i5.3295

Abstract

Adina Wonosobo Woman’s and Children’s Hopsital is one of the hospitals in the Wonosobo Regency. To increase the number of patient visits, promotion is carried out through broadcast messages to patients. In evaluating its implementation, problems were found in determining the patient list of recipients of promotional broadcast messages. This problem arises because the determination of the list of recipients of promotional messages is only done on the contact numbers stored on the marketing team's mobile phones. The Fuzzy K-Means method is a data grouping method that is used as a reference for decision-making. Patient visit data were obtained from the RSIA Adina Wonosobo information system database. Furthermore, the data was analyzed to determine the potential of digital marketing priority patients using the clustering method with the Fuzzy K-Means algorithm.
IMPLEMENTASI PENDIDIKAN KEBENCANAAN BERBASIS KEPRAMUKAAN: PENGUATAN KECAKAPAN SIAGA BENCANA UNTUK MENINGKATKAN RESILIENSI SEKOLAH Putri Sabrina, Luthfiah; Irnawati
Kajian Moral dan Kewarganegaraan Vol. 14 No. 1 (2026): Kajian Moral dan Kewarganegaraan
Publisher : Universitas Negeri Surabaya (Unesa)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26740/kmkn.v14n1.p57-65

Abstract

Indonesia, known as the world's “disaster laboratory,” requires educational institutions to transform from mere centers of knowledge transmission into units with independent disaster preparedness capabilities. This study aims to analyze the strategic role of the Scout Movement in strengthening school resilience through the integration of applicable and contextual disaster literacy. The research method used is a Systematic Literature Review (SLR) of scientific publications and policy documents from 2016 to 2026 that discuss disaster education, scouting, and school resilience. The results of the study show a competency gap between the great potential of the Scout Movement, particularly through the Special Proficiency Requirements (SKK) curriculum, and its implementation in the field, which is still dominated by ceremonial activities and is not yet based on local disaster risks. The low level of understanding of Scout leaders regarding standard operating procedures (SOPs) for disasters and the limited availability of practical simulation facilities are the main factors hindering the strengthening of students' psychomotor skills. As a synthesis, this study formulates a collaborative resilience model that integrates school managerial policies with Scouting tactical skills. The synchronization between the Disaster Safe School program and Scouting activities is considered capable of building a sustainable, applicable, and adaptive disaster mitigation ecosystem against future disaster threats.
Edukasi Pangan Jajanan Anak Sekolah (PJAS) pada Siswa Sekolah Dasar Di Wilayah Pesisir NASRUDIN; RUSLIN; IRNAWATI; HASNAWATI; WAHYUNI; MUHAMMAD ARBA; NUR ILLIYYIN AKIB; LOLY SUBIATY IDRUS; RAHMAT MULIADI; ACHMAD ROSYADI; FANNY RAHMADHANI .N; SRIMULIANA
Ragom Jurnal Pengabdian Masyarakat Vol. 4 No. 1 (2026): Ragom: Jurnal Pengabdian Masyarakat
Publisher : Program Studi Hubungan Internasional FISIP UNILA

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Abstract

Pangan Jajanan Anak Sekolah (PJAS) memiliki kontribusi penting terhadap pemenuhan kebutuhan energi harian siswa, namun juga berpotensi menimbulkan risiko kesehatan apabila tidak memenuhi aspek keamanan pangan. Anak usia sekolah merupakan kelompok rentan terhadap paparan kontaminan biologis maupun kimia akibat rendahnya pemahaman tentang higiene dan keamanan pangan. Kondisi wilayah pesisir dengan suhu lingkungan yang relatif tinggi dapat mempercepat kerusakan pangan dan meningkatkan risiko penggunaan bahan berbahaya, seperti formalin, pada makanan. Kegiatan pengabdian ini bertujuan meningkatkan pengetahuan siswa SDN 1 Soropia, Kabupaten Konawe, Provinsi Sulawesi Tenggara mengenai pemilihan jajanan yang aman, sehat, dan higienis. Metode pelaksanaan meliputi tahap persiapan, pre-test, edukasi interaktif, dan evaluasi melalui post-test terhadap 38 siswa kelas IV dan V. Materi edukasi mencakup pengenalan jajanan sehat, pentingnya mencuci tangan sebelum makan, bahaya jajanan terbuka dan kotor, risiko penggunaan pewarna berlebihan, pengenalan formalin, serta pentingnya membaca label pangan melalui konsep Cek KLIK BPOM. Hasil kegiatan menunjukkan peningkatan pengetahuan siswa pada seluruh indikator, terutama terkait bahaya formalin pada makanan dan pentingnya membaca label pangan. Selain itu, siswa mulai mampu mengenali ciri jajanan yang aman dan memahami pentingnya perilaku hidup bersih dalam mencegah penyakit akibat pangan yang tidak aman. Kegiatan edukasi berbasis sekolah terbukti mampu meningkatkan pemahaman siswa mengenai keamanan pangan serta mendorong perilaku konsumsi yang lebih sehat pada anak usia sekolah di wilayah pesisir.
The Potential of Pomadasys argyreus (Popondok Fish) Oil as an Omega-3 Source from the Mangrove Ecosystems of Southeast Sulawesi Nita Trinovitasari; Nurull Hikmah; Irnawati; Fadhillah, Nurul Aliah
Chempublish Journal Vol. 10 No. 1 (2026): Chempublish Journal (January - June)
Publisher : Department of Chemistry, Faculty of Science and Technology Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/chp.v10i1.49647

Abstract

One of the marine products with high nutritional value is the popondok fish (Pomadasys argyreus). This species is commonly found in the mangrove ecosystems of Sulawesi and is utilized as an easily accessible source of animal protein for coastal communities. This study aims to analyze the fatty acid composition and physicochemical characteristics of popondok fish oil (Pomadasys argyreus). The popondok fish samples were obtained from Lembo Village, North Konawe Regency, Southeast Sulawesi Province. The fish oil was extracted using the Soxhlet extraction method at 70°C with n-hexane as the solvent. The purified fish oil was then characterized for its physicochemical properties, including acid value, peroxide value, iodine value, and saponification value, and its fatty acid composition was analyzed using GC-FID. The measured acid and peroxide values of the popondok fish oil indicated good quality, while the iodine value met the national standard. The saponification value suggested that the fatty acids in the oil were predominantly medium- to long-chain. These findings were supported by the fatty acid composition analysis, which showed that 58.14% of the total fatty acids were unsaturated. It can be concluded that popondok fish oil has the potential to be utilized as a viable source of high-quality fish oil.
Co-Authors AA Sudharmawan, AA ACHMAD ROSYADI Agnesia, Nesti Agung Wibawa Mahatva Yodha Ahmad Sahab Akhmad Qomaru Zaman Amaliah, Wa Ode Fitri Andina Nurul Wahidah Anung Sugihantono Arisman, Rizal Ayu Wulandari Azhar Mu'alim Azizah Krissan Zahra B, Jalaluddin Bahrun, Yunita Aristiani Cicilia, Retno Dahniar Darwis Dewi Retno Wulan Dian Nugraha Efi Widiya Astutik Ernawati Fadhillah, Nurul Aliah FANNY RAHMADHANI .N Fatimah, Mei Yana Firdaus Muhammad, Firdaus Fitrawan, La Ode Muhammad Fitriani Kahar Fristiohady, Adryan Hariana Hasifah Hasmi, Nurul Hasnawati Hidayatus Sibyan I Wayan Arsana Ibnu Subrata Ajid Idawati Irdyansah, Andry Irwan Misbach Ismail Sangadji Israwati, Nur Israwati Januriwati, Lina Jihan Aulia Salma Julian Efendi, Ilham Jumriah Jupri, Jakhir Setiawan Khaerunnisa Khalisa, Nurul La Ode Rakhmatsyah Laksana, Feri Febria Loly Subhiaty Idrus LOLY SUBIATY IDRUS Maipauw, Niny J. Malina, Rachma Melania Tesa Iana Maya Anugraheni MUHAMMAD ARBA Mursyid, Fadil Muthmainnah, Ayu Muzakkir Pangri NASRUDIN Natalia Christiani Putri Nita Trinovitasari Ni’mah Hikmawati Novarizki Galuh Nulngafan Nunung Nurjati Nur Af’idah Anas Nur Aisya, Sitti Nur Hidaya Nur Illiyyin Akib Nurbaida Nurhidayati , Siti Nurmida Catherina Sitompul NURUL QOMARIYAH Nurull Hikmah Octavia Ramadhani Rahman, Dwi Oktavian, Anugra pawiliyah Poppy Satriani Putri Sabrina, Luthfiah RAHMAT MULIADI Rahmawati, Rahmawati Raisu, Risnawati Ramadhani, Selin Ramsiah Tasruddin RATNAWATI Rezky Z., Muh. Rosdiana Rosdiana Ruslin Sabil, Fitri A Sahidin Sahidin Sakti Santriantara, Kalingga Seriana, Irma Sitti Alfiyana Bahar Srimuliana Sukoco Sukoco Syukur, Novita Sari Wa Ode Hanafiah WAHYUNI WIDYATAMA, Pandu Rudy Yuli Yastiani Yuliana Yuliana Yumi Sarassanti Yusriyanto