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All Journal Manuju : Malahayati Nursing Journal Menara Ilmu Health and Medical Journal Human Care Journal Science Midwifery Abdimasku : Jurnal Pengabdian Masyarakat jurnal abdimas saintika Jurnal Kesehatan Saintika Meditory Nusantara Hasana Journal BrMJ Aptekmas : Jurnal Pengabdian Kepada Masyarakat Scientific Journal Ibnu Sina: Jurnal Kedokteran dan Kesehatan - Fakultas Kedokteran Universitas Islam Sumatera Utara Jurnal Pengabdian Kolaborasi dan Inovasi IPTEKS BULLET : Jurnal Multidisiplin Ilmu AMMA : Jurnal Pengabdian Masyarakat
Malik, Rifkind
Universitas Baiturrahmah
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PENYULUHAN TENTANG GIZI SEIMBANG PADA REMAJA DI PONDOK PESANTREN AL-FALAH KOTA PADANG Saputra, Muhammad Rizki; Rifkind Malik; Betty Fitriyasti; Sri Wahyuni; Suharni
Aptekmas Jurnal Pengabdian pada Masyarakat Vol 7 No 3 (2024): APTEKMAS Volume 7 Nomor 2 2024
Publisher : Politeknik Negeri Sriwijaya

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Abstract

Adolescence is a period of human growth and maturity. During adolescence, apart from physical changes, mental and emotional changes also occur which change very quickly. Growth during adolescence demands balanced nutritional needs to achieve maximum growth. Adolescent health and nutrition an important aspects in adolescent life which is the basis of the human life cycle. Lack of understanding among teenagers regarding information on nutrition, health, and other social life problems, so it is necessary to provide education regarding balanced nutrition. The methods used in this service activity are presentations and lectures, discussions, and questions and answers. During this socialization, the students were very enthusiastic about listening to counseling about balanced nutrition for these teenagers. This is proven by the many questions that arise regarding the material presented. This service activity can be considered a very useful activity in efforts to increase teenagers' knowledge about balanced nutrition. Keywords: Balanced nutrition, teenagers, Islamic boarding school
GAMBARAN TINGKAT PENGETAHUAN, SIKAP, DAN TINDAKAN IBU TENTANG STUNTING DI KENAGARIAN SIJUNJUNG Rizki Saputra, Muhammad; Malik, Rifkind; Ferilda, Siska; Wahyuni, Sri; Nurwiyeni, Nurwiyeni
Jurnal Kesehatan Saintika Meditory Vol 6, No 1 (2023): Mei 2023
Publisher : STIKES Syedza Saintika Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30633/jsm.v6i1.1861

Abstract

Stunting adalah suatu kondisi dimana anak mengalami gangguan pada pertumbuhan, yang menyebabkan tinggi badan tidak sesuai dengan usianya. Kondisi ini akibat dari masalah gizi kronis. Stunting memiliki dampak pada masalah kesehatan yaitu gagal tumbuh, hambatan kognitif dan motorik, dan pada saat dewasa akan beresiko penyakit tidak menular seperti diabetes, obesitas, stroke, dan penyakit jantung. Untuk mengatasi persoalan stunting sangat berhubungan dengan kesadaran keluarga tentang gizi. Pengetahuan, sikap dan tindakan ibu mempengaruhi konsumsi pangan seseorang. Penelitian ini bertujuan untuk mengetahui gambaran tingkat pengetahuan, sikap dan tindakan ibu tentang stunting. Untuk mendapatkan gambaran ini peneliti mengumpulkan data di Kenagarian Sijunjung. Penelitian ini adalah penelitian observasional dengan rancangan cross sectional. Sampel dalam penelitian ini adalah ibu yang memiliki anak di Kenagarian Sijunjung dan memenuhi kriteria inklusi. Hasil dari penelitian ini yaitu jumlah sampel sebanyak 60 orang. Karakteristik ibu yang menjadi responden berdasarkan umur di Kenagarian Sijunjung yaitu rentang usia 22-62 tahun, pendidikan terakhir terbanyak lulusan SMA, pekerjaan terbanyak sebagai ibu rumah tangga dan jumlah anggota keluarga terbanyak yaitu 2 orang. Tingkat pengetahuan ibu tentang stunting terbanyak di Kenagarian Sijunjung yaitu tergolong baik. Sikap ibu dalam mencegah dan mengatasi masalah stunting terbanyak di Kenagarian Sijunjung yaitu tergolong baik. Tindakan ibu terbanyak dalam mencegah stunting di Kenagarian Sijunjung yaitu tergolong baik. Kesimpulan dari penelitian ini yaitu tingkat pengetahuan, sikap dan tindakan ibu tentang stunting di Kenagarian Sijunjung tergolong baik. Kata Kunci: Stunting, pengetahuan ibu, sikap, tindakan, Sijunjung.
Pelayanan Kesehatan Bagi Masyarakat Dalam Rangka Kegiatan Pengabdian Kepada Masyarakat Malik, Rifkind; Primawati, Irma; Helmizar, Roland; Lidra Maribeth, Annisa; Rasyadi, Yahdian; Yesika, Relin
AMMA : Jurnal Pengabdian Masyarakat Vol. 2 No. 4 (2023): AMMA : Jurnal Pengabdian Masyarakat
Publisher : CV. Multi Kreasi Media

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Abstract

The economy and education are important aspects of the community but the other most important is health because health can affect economy and social productivity. Health can be imbalanced due to a poor lifestyle, diet, and lack of physical activity which will trigger various non-communicable diseases. The aim of this service community is to provide understanding on disease, good diet and daily physical activity. The method used is leaflets, posters, and short lectures. The result of this service is that many respondents are elderly. With this service we hope that in the future the elderly can begin to increase their physical activity, consume healthy food and routine health checks to increase the quality of life.
PENYULUHAN MENGENAI PENTINGNYA KEBUTUHAN ZAT GIZI DENGAN POLA MAKAN SEHAT BAGI MASYARAKAT DI AULA KANTOR BUPATI PADANG PARIAMAN Saputra, Muhammad Rizki; Yurizali, Bun; Malik, Rifkind; Helmizar, Roland; Dhuha, Alief; Suharni, Suharni; Triyana, Rahma; Ruhsyahadati, Ruhsyahadati; Liana, Nana; Adelin, Prima
Jurnal Abdimas Saintika Vol 6, No 2 (2024): November Jurnal Abdimas Saintika
Publisher : Stikes Syedza Saintika Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30633/jas.v6i2.2958

Abstract

ABSTRAKLatar Belakang : Gizi merupakan salah satu aspek penting dalam kehidupan manusia. Asupan nutrisi yang seimbang dan optimal sangat penting untuk menjaga kesehatan, meningkatkan kualitas hidup, serta mendukung pertumbuhan dan perkembangan yang optimal. Gizi yang baik sangat penting untuk memperkuat sistem kekebalan tubuh. Asupan nutrisi seimbang dapat meningkatkan ketahanan tubuh terhadap infeksi, sedangkan kekurangan vitamin dan mineral tertentu dapat melemahkan sistem kekebalan dan meningkatkan risiko infeksi.Metode : Metode yang digunakan dalam kegiatan penyuluhan ini meliputi presentasi, diskusi, serta sesi tanya jawab mengenai pentingnya memenuhi kebutuhan zat gizi dengan pola makan sehat.Hasil: Kegiatan penyuluhan mengenai pentingnya kebutuhan zat gizi dengan pola makan sehat di Kantor Bupati Padang Pariaman diikuti oleh masyarakat sekitar. Pelaksanaan kegiatan ini dihadiri sebanyak 62 orang. Selama penyampaian presentasi materi, Masyarakat dengan semangat memeperhatikan narasumber. Setelah itu, banyak pertanyaan yang muncul mengenai kebutuhan gizi perhari dan juga pola makan yang seimbang. Kata Kunci: Zat Gizi, Pola Makan Sehat, Padang Pariaman. ABSTRACTBackground: Nutrition is one of the important aspects of human life. Balanced and optimal nutritional intake is necessary to maintain health, improve quality of life, and support optimal growth and development. Good nutrition is essential to strengthen the immune system. Balanced nutritional intake can increase the body's resistance to infection, while deficiencies in certain vitamins and minerals can weaken the immune system and increase the risk of infection. Method: This counseling activity uses presentations, discussions, and question-and-answer sessions to discuss   the importance of meeting nutritional needs with a healthy diet. Results: The surrounding community attended counseling activities regarding the importance of nutritional needs and a healthy diet at the Padang Pariaman Regent's Office. 62 people attended the implementation of this activity. During the presentation of the material, the community enthusiastically paid attention to the resource person. After that, many questions arose regarding daily nutritional needs and a balanced diet. Keywords: Nutrients, Healthy Diet, Padang Pariaman.
Co-Authors Adelin, Prima Akbar, Resti Rahmadika Akbar, Resti Rahmadika Alief Dhuha Alif Dhuha Andika Saputra Anggraini, Debie Anissa, mutiara Annisa Lidra Maribeth Asri Muliani Betty Fitriyasti1 Birman, Yuliza Dhuha, Alief Diah Rahmawati Dita Hasni Farah Novita Marjanah Fegita, Primadella Fitriyasti, Betty Gemilastari, Ranti Helmizar, Roland Heru Herbianto Hikmah, Miftahul Irsal Munandar Irwadi, Irwadi Irwandi Irwandi Khalvia Khairin Khomeini Khomeini Lastari, Lastari Laura Zeffira liana, nana Lidra Maribeth, Annisa Lusi Syafitri Masdarul Ma'arif Melya Susanti Muhammad Ivan Muhammad Rizki Saputra Muhammad Rizki Saputra Muhammad Rizki Saputra, Muhammad Rizki Mutiara Anissa Nana Liana Nani Jelmila, Sri Nurwiyeni Nurwiyeni Nurwiyeni, Nurwiyeni Primawati, Irma Rahma Triyana Rahmaddian, Tosi Ramadhani, Sri Putri Rizki Saputra, Muhammad Roland Helmizar Ruhsyahadati Ajisman Ruhsyahadati Ruhsyahadati Ruhsyahadati, Ruhsyahadati Siska Ferilda Sri Wahyuni Sri Wahyuni Suharni Suharni Suharni Suharni Suharni Tri Septiana, Vina Triyana, Rahma Utari Felia Anggaraini Veni Syafrianti Widia Sari Yahdian Rasyadi Yesika, Relin Yuni Handayani Yurizali, Bun Zahara, Ayuni Zeffira, Laura Zulyati Oktora, Meta