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All Journal Jurnal Gizi dan Pangan Jurnal Pengolahan Hasil Perikanan Indonesia JURNAL GIZI INDONESIA Media Kesehatan Masyarakat Indonesia Jurnal Pengkajian dan Pengembangan Teknologi Pertanian Analisis Kebijakan Pertanian Indonesian Journal of Human Nutrition Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Jurnal Media Gizi Indonesia (MGI) JURNAL KESEHATAN LINGKUNGAN (Journal of Environmental Health) GIZI INDONESIA Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics) AcTion: Aceh Nutrition Journal Journal of Regional and Rural Development Planning JMM (Jurnal Masyarakat Mandiri) Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Amerta Nutrition Analisis Kebijakan Pertanian Jurnal Dunia Gizi Jurnal Triton East Asian Journal of Multidisciplinary Research (EAJMR) Jurnal Pusat Inovasi Masyarakat Jurnal Ilmu Gizi dan Dietetik Eduvest - Journal of Universal Studies Policy Brief Pertanian, Kelautan, dan Biosains Tropika Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research)

Yayuk Farida Baliwati

Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, IPB University, Kampus IPB Dramaga, Bogor 16680, Indonesia

Author-ID : 240340

Aerospace Engineering Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Medicine & Pharmacology Neuroscience Nursing Public Health Social Sciences Veterinary Other

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Pola Konsumsi dan Permintaan Pangan Sumber Protein Hewani di Provinsi Nusa Tenggara Barat dan Nusa Tenggara Timur Esty Asriyana Suryana; Drajat Martianto; Yayuk Farida Baliwati
Analisis Kebijakan Pertanian Vol 17, No 1 (2019): Analisis Kebijakan Pertanian
Publisher : Pusat Sosial Ekonomi dan Kebijakan Pertanian

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/akp.v17n1.2019.1-12

Animal protein intake determines food consumption quality for healthy, active, and productive life. Objectives of this study were to analyze consumption patterns and demand for animal protein sources in cattle producing centers in West Nusa Tenggara (NTB) and East Nusa Tenggara (NTT) provinces. This study employed 2014 Susenas data. Animal protein consumption levels in both provinces were below the recommended daily nutritional adequacy. Beef consumption participation level was very low (6.06%). Demand elasticities for animal products in rural areas were higher than those in urban areas, except for fresh fish. Income elasticities in urban areas were higher in terms of beef, chicken, milk, fresh fish and preserved fish. Income elasticities of meats and eggs in rural areas were higher for meats and eggs. Beef per capita consumption in 2020 is estimated to be 0.44 kg and in 2025 will reach 0.51 kg. Total demand for beef are projected to be 4,720 kg and 5,734 kg in 2020 and 2025, respectively. To achieve self-sufficiency in animal protein, in addition to beef self-sufficiency program currently implemented, it is necessary to increase other livestock products such as poultry with protein content equal to beef but with cheaper prices. AbstrakAsupan protein hewani menentukan kualitas konsumsi makanan yang diperlukan untuk mendukung hidup sehat, aktif, dan produktif. Penelitian ini bertujuan untuk menganalisis pola konsumsi dan permintaan pangan sumber protein hewani di daerah sentra produsen sapi di provinsi NTB dan NTT. Model AIDS digunakan untuk mengestimasi elastisitas permintaan pangan dan persamaan linear untuk mengestimasi proyeksi permintaan pangan hewani tahun 2020-2025. Data yang digunakan adalah data Susenas tahun 2014 dari BPS. Hasil penelitian menunjukkan bahwa konsumsi pangan sumber protein hewani masyarakat di dua provinsi di Nusa Tenggara belum memenuhi angka kecukupan gizi yang dianjurkan.Tingkat partisipasi konsumsi pangan sumber protein hewani untuk daging sapi cukup rendah, yaitu sebesar 6,06 %. Nilai elastisitas permintaan pangan di pedesaan lebih tinggi dibandingkan di perkotaan untuk seluruh komoditas kecuali ikan segar. Elastisitas pendapatan masyarakat perkotaan lebih tinggi untuk daging sapi, daging ayam, susu, ikan segar, dan ikan awetan, sedangkan bagi masyarakat pedesaan untuk daging lainnya dan telur lebih besar. Hasil proyeksi menunjukkan permintaan daging sapi dalam periode tahun 2020-2025 terus meningkat. Konsumsi daging sapi per kapita di kedua provinsi tersebut tahun 2020 diperkirakan sebesar 0,44 kg/tahun dan tahun 2025 mencapai 0,51 kg/tahun, sehingga permintaan daging sapi tahun 2020 dan 2025 diproyeksikan masing-masing sebesar 4.720 kg dan 5.734 kg. Dalam rangka mewujudkan upaya swasembada protein hewani, selain program pencapaian swasembada daging sapi yang sudah berjalan, sebaiknya perlu diupayakan peningkatan komoditas pangan hasil ternak lainnya seperti unggas yang memiliki kandungan protein yang tidak kalah dengan daging sapi dengan harga yang lebih murah.

KERUGIAN EKONOMI AKIBAT BIAYA PERAWATAN KESEHATAN LANGSUNG PADA ORANG DEWASA OBESITAS DI INDONESIA Arnati Wulansari; Drajat Mardiana; Yayuk Farida Baliwati
Media Kesehatan Masyarakat Indonesia Vol. 12 No. 4: DESEMBER 2016
Publisher : Faculty of Public Health, Hasanuddin University, Makassar

Prevalensi obesitas di Indonesia meningkat pada tahun 2013, pada laki-laki maupun perempuan dewasa. Obesitas berhubungan dengan penyakit penyerta (komorbiditas), seperti kanker, diabetes mellitus, hipertensi, jantung iskemik, osteoartritis, dan stroke. Dengan demikian, akan memengaruhi peningkatan biaya perawatan kesehatan. Secara umum penelitian ini bertujuan mengestimasi kerugian ekonomi akibat biaya perawatan kesehatan langsung pada orang dewasa obesitas seluruh provinsi di Indonesia dengan menggunakan data sekunder. Penelitian dilakukan dengan desain cross sectional study. Biaya perawatan kesehatan yang dihitung merupakan biaya langsung meliputi biaya rawat jalan dan rawat inap. Biaya perawatan kesehatan akibat obesitas diestimasi dari perkalian jumlah orang yang mengalami obesitas disertai penyakit penyerta dengan rata-rata biaya perawatan dan proporsi kejadian komorbiditas pada populasi obesitas. Proporsi kejadian komorbiditas pada populasi obesitas digunakan untuk mengestimasi masing-masing komorbiditas yang diakibatkan oleh obesitas. Hasil penelitian menunjukkan bahwa Provinsi Jawa Barat merupakan provinsi dengan jumlah biaya rawat jalan terbesar (219 miliar rupiah) jumlah biaya rawat inap terbesar (13254 miliar rupiah) di Indonesia. Komorbiditas dengan biaya perawatan kesehatan terbesar adalah pada kasus penyakit diabetes mellitus (27486 miliar rupiah). Total biaya langsung yang dikeluarkan akibat obesitas pada subjek perempuan lebih tinggi daripada subjek laki-laki di Indonesia (45234 miliar rupiah dan 11252 miliar rupiah).

Komitmen Politik dan Peluang Pengembangan Kebijakan Gizi Pemerintah Daerah Provinsi Nusa Tenggara Timur Elisabet Bre Boli; Yayuk Farida Baliwati; Dadang Sukandar
Media Kesehatan Masyarakat Indonesia Vol. 14 No. 4: DESEMBER 2018
Publisher : Faculty of Public Health, Hasanuddin University, Makassar

East Nusa Tenggara is one of the regions in Indonesia with highest prevalence of malnutrition. Manystudies had identified that political commitment is one of important reason for the low priority of malnutritioninterventions and knowing the policy windows of opportunity could help to advance a new issue and solution. Thisstudy aims to assess political commitment and opportunities to advance nutrition policy reform. This research isa descriptive using primary and secondary data. Primary data collected using PCOM-RAT questionnaire, a rapidassessment tool for identifying political commitment and policy windows of opportunity. The informants were fromNTT Health Office, NTT Development Planning Agency, health academics, and NTT representative of UNICEFwho involved in nutrition policy planning from government and non-government. Data were analyzed descriptivelytoward the result scoring. Results showed that political leaders had verbally and symbolically committedto addressing nutrition problem, but lack of budgetary alocation. Media identified for being incomprehension inreporting nutrition problem without any credible indicators and a well thought-out policy alternative were presentbut still had no feasibility to be implemented.

Akses Sanitasi, Merokok dan Annual Parasite Incidence Malaria sebagai Prediktor Stunting Baduta di Indonesia Zenderi Wardani; Dadang Sukandar; Yayuk Farida Baliwati; Hadi Riyadi
Media Kesehatan Masyarakat Indonesia Vol. 16 No. 1: MARET 2020
Publisher : Faculty of Public Health, Hasanuddin University, Makassar

The proportion of stunting above 20%, indicates that there are still public health problems in Indonesia. The impact of stunting not only affects stature with all the consequences of disruption of growth and development, but also affects the economic productivity of a country. The purpose of this study was to develop predictive models that are responsive stunting in children under-2 years in Indonesia. The development of the index model used mathematical formulations using the TPB/SDGs indicator and food environment indicators. Aggregate data from 16-time series were selected from 34 provinces in Indonesia in the span of 4 years (2015-2018). Furthermore, the model validation used the backward regression method with IBM SPSS Statistics version 22. The results showed that households have access to proper sanitation services (X9), smoking habits of the population aged ≥15 years (X14) and Annual Parasite Incidence (API) malaria per 1000 population (X12) was a responsive predictor of under-2 children stunting in Indonesia. The prediction model was expressed by the equation with an R2 value of 49.9% and Radj value of 44.9%. This study recommended fulfilling access to household sanitation facilities, especially in malaria endemic areas and households that have smoker family members.

STRATEGI PENGELOLAAN DAN ANALISIS STATUS KEBERLANJUTAN KETAHANAN PANGAN DI KABUPATEN HALMAHERA TENGAH Syafruddini ;; Surjono Hadi Sutjahjo; Yayuk Farida Baliwati; Rita Nurmalina
Jurnal Pengkajian dan Pengembangan Teknologi Pertanian Vol 10, No 1 (2007): Juni 2007
Publisher : Balai Besar Pengkajian dan Pengembangan Teknologi Pertanian

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/jpptp.v10n1.2007.p%p

The aim of the research is to construct the planning of the desirable dietary based on potential area in sustainability food security development frame. This research was done on a survey research basis. The types of data consist of primary and secondary data. The Rapfish method was used for continuing analysis, whereas the Analysis Hierarchy Process (AHP) method was used to decide the strategy for sustainability food security management. The results of this research are: I) the sustainability index or scales value of ecology dimension falls into "good" category, the cultural-society dimension is in -fine" category and the economy dimension is included in "less" category. And (2) Management strategy in an attempt to achieve the sustainability of food security in Central Halmahera is 'low food price' as the first priority, this is then followed by the increases of food production, farming incentive, friendl environmental in agriculture, eradication of poor society, and the improvement of human resource quality Key words: management strategy, food security, sustainability, Central Halmahera. Penelitian ini bertujuan untuk menyusun perencanaan pangan harapan berbasis potensi wilayah dalam kerangk pembangunan ketahanan pangan berkelanjutan. Penelitian ini merupakan penelitian survey. Jenis data yank digunakan adalah data primer dan data sekunder. Untuk analisis keberlanjutan digunakan metode rapfish selanjutnya untuk menentukan strategi pengelolaan ketahanan pangan digunakan metode Analysis Hierarchy Proces (AHP). Hasil penelitian menunjukkan bahwa: 1) Nilai indeks keberlanjutan dimensi ekologi termasuk kategori baik dimensi sosial-budaya termasuk kategori cukup dan dimensi ekonomi termasuk kategori kurang berkelanjutan pa skala sustainabilitas, 2) Strategi pengelolaan dalam upaya pencapaian ketahanan pangan berkelanjutan di Kabupaten Halmahera Tengah adalah harp pangan murah sebagai prioritas pertama, diikuti peningkatan produksi pangan insentif usahatani, pertanian ramah lingkune,an, pengentasan kemiskinan dan peningkatan kualitas SDM. Key words: strategi manajemen, ketahanan pangan, keberlanjutan, Halmahera Tengah

CONSUMPTION, ELASTICITY AND DEMAND ESTIMATION OF ANIMAL SOURCES FOOD IN INDONESIA Esty Asriyana Suryana; Drajat Martianto; Yayuk Farida Baliwati
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 5, No 2 (2021): November 2021
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v5i2.9905

Intake of animal protein in food consumption patterns is very decisive for a person to live a healthy, active, and productive life. This study aims to analyze of consumption and estimation of food demand for animal sources in Indonesia. This analysis used the AIDS model to estimate the elasticity of food demand and use linear equations to estimate food demand of animal sources in 2020-2025. Results showed the consumption of food for animal sources in Indonesia still did not meet the recommended nutritional adequacy rates. Animal commodities are responsive to prices and income changes. The value of the elasticity of demand for animal food was all negative accordance with the law of demand which has a negative direction. For income elasticity the value of income elasticity for whole animal protein source food commodities was positive. The estimation of consumption showed that the demand for animal meat in the period 2020-2025 continues to increase along with income and population growth. To meet the need of animal protein, in addition to the current program to achieve food of animal sources self-sufficiency, it is necessary to strive to increase production based on minimum food demand estimation.

SEBUAH ALTERNATIF: INDEKS STUNTING SEBAGAI EVALUASI KEBIJAKAN INTERVENSI BALITA STUNTING DI INDONESIA Zenderi Wardani; Dadang Sukandar; Yayuk Farida Baliwati; Hadi Riyadi
GIZI INDONESIA Vol 44, No 1 (2021): Maret 2021
Publisher : PERSATUAN AHLI GIZI INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36457/gizindo.v44i1.535

The proportion of stunting above 20 percent indicates that there are still public health problems in Indonesia. The impact of stunting not only affects the stature but also affects the economic productivity of a country. The purpose of this study was to develop index models that are responsive stunting in children under-5 years in Indonesia. Development of the index model used mathematical formulations using the SDGs indicator and other relevant indicators. Aggregate data from 16-time series were selected from 34 provinces in Indonesia in the span of 4 years (2015 - 2018). Furthermore, the method of developing a stunting index in this study was carried out through the stages of standardization, weighting, aggregation and validation. The results showed that the stunting index model is an evaluation measure that is responsive to stunting interventions in infants (0-56 months) in Indonesia. The national stunting index from 2015 to 2018 increased although it was still in the medium category with index values of 69.77, 70.29, 70.30 and 72.74, respectively. This study recommended an increase in efforts to achieve dimension index values in the development pillars of environmental and economical, especially in the eastern regions of Indonesia and the divided provinces.ABSTRAK Proporsi stunting lebih dari 20 persen menunjukkan bahwa masih terdapat masalah kesehatan masyarakat di Indonesia. Dampak stunting tidak hanya mempengaruhi perawakan tetapi juga mempengaruhi produktifitas ekonomi suatu negara. Sebuah model sederhana dan responsif dalam bentuk indeks stunting dapat menjadi bagian dari pilar rencana aksi intervensi stunting tersebut di atas. Model indeks stunting pun diharapkan dapat membantu pengambil keputusan (decision maker) menyusun formulasi, implementasi dan evaluasi kebijakan dalam penanggulangan stunting untuk masa yang akan datang. Tujuan penelitian ini adalah untuk mengembangkan model indeks stunting responsif pada anak balita di Indonesia. Pengembangan model indeks menggunakan formulasi matematis dengan menggunakan indikator Sustainable Development Goals (SDGs) dan indikator terkait lainnya. Data agregat dari 16 time series dipilih dari 34 provinsi di Indonesia dalam kurun waktu 4 tahun (2015 - 2018). Selanjutnya metode pengembangan indeks stunting pada penelitian ini dilakukan melalui tahapan standardisasi, pembobotan, agregasi dan validasi. Hasil penelitian menunjukkan bahwa model indeks stunting pada penilitian ini merupakan ukuran evaluasi yang tanggap terhadap intervensi stunting pada bayi (0-56 bulan) di Indonesia. Indeks stunting nasional dari tahun 2015 sampai 2018 mengalami peningkatan meskipun masih dalam kategori sedang dengan nilai indeks masing-masing 69,77, 70,29, 70,30 dan 72,74. Studi ini merekomendasikan peningkatan upaya pencapaian nilai indeks dimensi pada pilar pembangunan lingkungan dan ekonomi khususnya di wilayah timur Indonesia dan daerah provinsi pemekaran.Kata kunci: Indeks stunting, evaluasi kebijakan, anak balita

Peranan Pilar Tujuan Pembangunan Berkelanjutan Terhadap Penanganan Gizi Kurang di Provinsi Jawa Barat (The Role Of Pillar Sustainable Development Goals Relate to Tackling Undernutrition in West Java Province) Ummi Khuzaimah; Yayuk Farida Baliwati; Ikeu Tanziha
Amerta Nutrition Vol. 5 No. 3 (2021): AMERTA NUTRITION
Publisher : Universitas Airlangga, Kampus C, Mulyorejo, Surabaya-60115, East Java, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v5i3.2021.196-210

ABSTRAKLatar belakang: Penghapusan malnutrisi dalam segala bentuknya, khususnya gizi kurang (stunting dan underweight) adalah suatu keharusan untuk alasan kesehatan, etika, politik, sosial dan ekonomi. Komitmen Tujuan Pembangunan Berkelanjutan (TPB) dipertimbangkan untuk dapat diarahkan kepada tindakan dan akuntabilitas untuk dapat menangani penyebab langsung dan tidak langsung dari segala bentuk malnutrisi.Tujuan: Menganalisis peranan Tujuan Pembangunan Berkelanjutan terhadap penanganan gizi kurang (stunting dan underweight) dan menyusun pemodelan hubungan keduanya.Metode: Penelitian menggunakan data sekunder. Unit analisis 27 kabupaten/kota di Provinsi Jawa Barat selama tahun 2016-2017, dengan total 54 unit. Variabel dependen penelitian ini adalah gizi kurang (stunting dan underweight) pada anak usia 0-59 bulan, sedangkan variabel independennya yaitu pilar sosial, pilar ekonomi dan pilar lingkungan. Data penelitian diolah menggunakan pendekatan Partial Least Square-Structural Equation Model (PLS-SEM)Hasil: Pencapaian pilar lingkungan dapat mendorong peningkatan capaian pilar sosial dan ekonomi sehingga secara langsung dan tidak lansung mampu menurunkan prevalensi gizi kurang dengan total 5,09%. Pencapaian pilar sosial dapat secara langsung meningkatkan pencapaian pilar ekonomi sehingga secara langsung maupun tidak langsung dapat menurunkan prevalensi gizi kurang dengan total 3,65%. Peningkatan pencapaian pilar ekonomi dapat secara langsung menurukan prevalensi gizi kurang sebesar 3.86%. Semua hubungan signifikan dengan t-statistik > 1,96 (α=0,05).Kesimpulan: Penurunan masalah gizi kurang (stunting (TB/U) dan underweight (BB/U)) pada anak usia 0-59 bulan dapat dipengaruhi oleh pencapaian indikator di masing-masing pilar TPB. Kombinasi pilar sosial, lingkungan dan ekonomi dalam penanganan masalah gizi secara bersama-sama menunjukkan penurunan prevalensi gizi kurang yang cenderung lebih tinggi dibandingkan hanya melalui pencapaian indikator pada satu/dua pilar TPB. ABSTRACTBackground: Tackling malnutrition in all its forms, especially undernutrition (stunting, underweight) is a necessity related to health, ethical, political, social and economic reasons. Commitment to the post-2015 framework, Sustainable Development Goals (SDGs) is considered to be directed towards action and accountability to be able to address the direct and indirect causes of all forms of malnutrition.Objectives: To analyze the role of SDGs indicators in tackling undernutrition (stunting dan underweight) and to determine the undernutrition and SDGs modelling in West Java province.Methods: This study used secondary data. The unit analysis was 27 districts of West Java Province during 2016-2017, with a total 54 units. The dependent variable was undernutrition (stunting nd underweight) in children aged 0-59 months. The independent variables were the pillars of social development, the pillars of environmental development and the pillars of economic development. The data were analyzed using Partial Least-square-structural Equation Modeling (PLS-SEM).Results: The achievement of environmental pillars can encourage increased achievement of social and economic pillars so it can direct and directly decrease the prevalence of undernutrition with a total of 5.09%. The improvement of social pillar can directly increase the achievement of economic pillars so that directly and indirectly can decrease the prevalence of undernutrition with total by 3.65%. The achievement of economic pillars can directly decrease the prevalence of undernutrition 3.86%. All the results were significant with t-statistic > 1.96 (α = 0.05).Conclusion: Reduced undernutrition (stunting and underweight) in children aged 0-59 months can be influenced by the achievement of indicators in each pillars of SDGs. The combination of social, environmental and economic pillars in tackling malnutrition shows a higher decrease in undernutrition’s prevalence than only through the achievement of indicators in one or two pillars of SDGs.

Optimalisasi Pemanfaatan Sumber Daya Lokal di Kabupaten Kediri Yayuk Farida Baliwati; Khusnul Khasanah; Hidayatush Sholihin; Rahmatulloh Ramadani; Anik Dwi Oktaviani; Risaldo Ramadhan Dwi Putra; Novi Salasa; Dena Afilia Eka Candra Maulidia; Winada Almaluna; Okky Ayu Permata; Mike Tihas Nida
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. Khusus 2 (2021): April 2021
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (543.079 KB)

The world is currently faced with Covid-19 (Corona Virus Disease 2019) which causes many new problems in the community. Therefore, the participation of students is needed in solving these problems amid the Covid-19 pandemic which is proposed in the form of Thematic Real Work Lecture (KKN-Tematic). One of the locations chosen for the implementation of the KKN-T is Kediri Regency, East Java, which was held from July 13 to August 28, 2020. The purpose of this activity is to maintain the welfare of the community during the Covid-19 pandemic through optimizing the use of local resources. There is an increase in the existence of village social media carried out by students in an effort to develop village social media and there is also enthusiasm from the target regarding providing online marketing training for young people and village SME traders in facilitating marketing and helping increase the income of merchants affected by Covid-19. Keywords: Covid-19, Kediri, social Media, online marketing

The Estimated Amount, Nutrition, and Economies of Food loss and Food waste for Food Security in West Java Putri Nur Fatimah; Yayuk Farida Baliwati
Media Gizi Indonesia Vol. 17 No. 3 (2022): JURNAL MEDIA GIZI INDONESIA (NATIONAL NUTRITION JOURNAL)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgi.v17i3.302-309

One of the challenges in food security is the high amount of food loss and food waste. Reducing food loss and food waste in half along the food chain is part of the twelfth SDGs goal. Based on data from The Economist Intelligence Unit (EIU) in 2017, Indonesia was the second highest ranked country with an FLW of 300 kg/person/year. West Java is the province with the highest population in Indonesia and plays an important role in meeting national food needs so that sufficient food availability is required. This study aims to analyze food loss and food waste for food security in West Java. While the specific objectives of this study are to estimate the amount of food loss and strategic food waste in each food chain in West Java, and macronutrients and economic losses from FLW. This study utilizes secondary data with a quantitative descriptive analysis design. The method of calculating food loss and waste uses the formula for the estimated percentage of food loss and waste in South and Southeast Asia by the FAO. The results of this study indicate the estimated total food loss and strategic food waste in West Java in 2018 was 2,04 million tons. In addition, food loss and waste cause a loss of nutritional content such as energy of 335,61 kcal/day, protein of 9,38 grams/day and fat of 3,98 grams/day as well as economic losses of 32,89 trillion rupiah. Food loss and waste must be reduced for greater food security.

Co-Authors 'Arifah, Dzakiyyatul Fikrah Agung Hendriadi Agung Hendriadi, Agung Alfira, Jihan Ali Khomsan Amadewi, Woro Rachtiyah Amirian Amirian Anang Suhardianto Anik Dwi Oktaviani Anita Christina Sembiring Anna Vipta Resti Mauludyani Argasepta Armadhani Arief Daryanto Arnati Wulansari Ashari, Chica Riska Budi Setiawan Bunga Ch Rosha Cesilia M Dwiriani Chica Riska Ashari Dadang Sukandar Dena Afilia Eka Candra Maulidia Dewi Uswatun Khasanah Dian Hani Ulfani Dinah Nur Ramadhan Dodik Briawan Drajat Mardiana Drajat Martianto Elisabet Bre Boli Eliz Khalishah Emi Nur Cholidah Ernan Rustiadi Esty Asriyana Suryana Esty Asriyana Suryana Frema Apdita Girsang, Ruth Helena Hadi Riyadi Hadi Riyadi Hardinsyah Harna, Harna Hidayat Syarief Hidayat Syarief Hidayatush Sholihin Ikeu Tanziha Indra Gunawan Iqbal Mahendra Saputra Jihan Alfira Jimmy Manesa Kelana Indah Susilawati Khursatul Munibah Khusnul Khasanah Laely, Putri Nur Laili, Nur Ahzaini Lilik Kustiyah Lybaws, Lesda Mike Tihas Nida Netta M. Putri Novi Salasa Okky Ayu Permata Pradnyana, I Made Putra Pradnyani Laksmi, Komang Dwi Pudji Muljono Putri Nur Fatimah Putri, Rizkansa Insyira Rachmalinda, Veny Rachmalinda, Veny Rafnel Azhari Rahmatulloh Ramadani Randani, Aldiza Intan Resa Ana Dina Rian Diana Rian Diana Rimadianti, Dini Maharani Arum Risaldo Ramadhan Dwi Putra Rita Nurmalina Riyadi, Hadi Rusyda, Akifa Laila Sa'pang, Mertien Sinaga, Sahdan Muizzu Maulana Siti Madanijah Siti Syamsiah Sri Apriwani Suci Apriani Sumarlin Sumarlin Surjono Hadi Sutjahjo Suryana, Esty Asriyana Syafruddini Syafruddini ; Tabrani Mahfi Teguh Jati Prasetyo Titania Aulia Tri Budiarto Ummi Khuzaimah Vitria Melani, Vitria Wayan Wardana Winada Almaluna Yayat Heryatno Yudhistira Prasasta Yulmiaris Dwi Okto Putri Yunita Syafitri Zenderi Wardani

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