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All Journal HAYATI Journal of Biosciences Jurnal Ilmu Pertanian Indonesia Jurnal Teknologi Industri Pertanian Jurnal Pengolahan Hasil Perikanan Indonesia Bumi Lestari Reaktor International Journal of Renewable Energy Development Jurnal Ilmu Lingkungan Majalah Ilmiah Ekonomi Komputer JIPSINDO (Jurnal Pendidikan Ilmu Pengetahuan Sosial Indonesia) Agrointek Indonesian Journal of Business and Entrepreneurship (IJBE) Habitat Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan (Journal of Natural Resources and Environmental Management) Jurnal Riset Industri agriTECH Eksplorium : Buletin Pusat Pengembangan Bahan Galian Nuklir Jurnal Litbang Industri JIPMat (Jurnal Ilmiah Pendidikan Matematika) AKSIOMA Jurnal Teknologi Mineral dan Batubara Sistem : Jurnal Ilmu-Ilmu Teknik Albacore : Jurnal Penelitian Perikanan Laut Pendas : Jurnah Ilmiah Pendidikan Dasar Jurnal Purifikasi International Journal of Supply Chain Management Jurnal Ilmiah Galuh Justisi Indonesian Journal of Life Cycle Assessment and Sustainability Musamus AE Featuring Journal Jurnal Studi Guru dan Pembelajaran Journal of Applied Engineering and Technological Science (JAETS) Jurnal Pengendalian Pencemaran Lingkungan (JPPL) Trapsila: Jurnal Pendidikan Dasar Cokroaminoto Journal of Primary Education Andalasian International Journal of Applied Science, Engineering, and Technology An Nawawi Jurnal Pengabdian Multidisiplin Jurnal Litbang Industri Makara Journal of Science Khatulistiwa: Jurnal Pendidikan dan Sosial Humaniora Journal of Artificial Intelligence and Digital Business Jurnal Al-Wasith : Jurnal Studi Hukum Islam Socius: Social Sciences Research Journal Maslahah: Jurnal Manajemen dan Ekonomi Syariah Majapahit Journal of Islamic Finance dan Management Journal of Humanities and Social Studies Zona Law And Public Administration Indonesia Majapahit Journal of Islamic Finance dan Management JURNAL MULTIDISIPLIN ILMU AKADEMIK Jurnal Intelek Dan Cendikiawan Nusantara Jurnal Teknologi Mineral dan Batubara Al-Urwatul Wutsqo: Jurnal Ilmu Keislaman Dan Pendidikan Jurnal Intelek Insan Cendikia Buletin Ilmiah Litbang Perdagangan Jurnal Pengabdian Siliwangi Al-Ahkam: Jurnal Ilmu Syari'ah dan Hukum Al-Istinbath : Jurnal Ilmu Hukum dan Hukum Keluarga Islam Mashlahah: Journal of Islamic Economics Jurnal Pendidikan dan Sosial Humaniora
Muhammad Romli dan Suprihatin Andes Ismayana
Departemen Teknologi Industri Pertanian, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Kampus IPB Darmaga, Bogor 16680
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Perbandingan Teknologi Pengeringan Kopra dengan Metode Indeks Kinerja Komposit Mohamad Yani; Naufal Ali Hamid; Tyara Puspaningrum; Ika Amalia-Kartika; Andes Ismayana
Jurnal Ilmu Pertanian Indonesia Vol. 27 No. 3 (2022): Jurnal Ilmu Pertanian Indonesia
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18343/jipi.27.3.321

Abstract

The drying performance technology is one of the most critical operations in copra production. This study aims to identify various drying methods in copra production and determine the best copra drying method based on the criteria of drying operation, environmental impact, and copra product quality. The research was carried out with the stage of identifying the drying methods of copra through literature studies and secondary data collection and continued with the stage of determining the best drying method using the composite performance index (CPI) method. Of nine drying methods, six range were identified as coconut processing scale 20–1200 kg, copra drying temperature 40–70°C, drying time 7.9-48 hours, drying rate 1.05–5.70%/hour, energy use 110.7–32140 kJ/kg-product, and the emission of 0.1–34.074 kg-CO2/kg-product. The nine methods of drying copra produce good quality copra based on copra product standards. Based on the calculation of alternative values using the CPI method, it has been shown that the best drying method was using a dryer with a drying temperature of 68°C and a drying rate of 5.70 %/hour. This drying method uses the energy of 14824 kJ/kg product and produces an emission value of 1.25 kg-CO2/kg product. The copra produced by this drying method gives 5% moisture, 60% oil, and 1% free fatty acid. Keywords: coconut, composite performance index, copra, drying technology
PENERAPAN PRODUKSI BERSIH PADA INDUSTRI KELAPA SAWIT DI PT YZ Hanifah Ulfa Azzahro; Nastiti Siswi Indrasti; Andes Ismayana
Jurnal Teknologi Industri Pertanian Vol. 32 No. 1 (2022): Jurnal Teknologi Industri Pertanian
Publisher : Department of Agroindustrial Technology, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24961/j.tek.ind.pert.2022.32.1.1

Abstract

PT YZ is a palm oil industry that has a processing capacity of 60 tons of FFB/hour with its main products in the form of Palm Oil (CPO) and Kernel. The palm oil industry in addition to producing the main product in the form of CPO, also produces a large amount of waste. The waste consists of solid waste, liquid waste and gas waste. The purpose of this research is to identify the flow of materials, products, and non-products in the production process of the palm oil processing industry and waste treatment processes, identify cleaner production alternatives that can be applied to the palm oil industry and determine the priority scale of cleaner production opportunities in the palm oil processing industry. The methods used include literature study, observation, mass balance analysis, technical feasibility analysis, economics (B/C and PBP), environmental, and Exponential Comparison Method (MPE). PT YZ has handled it by reusing the waste formed as boiler fuel (solid waste) and land application (treated liquid waste), but there were still waste and loss problems. The strategy for implementing cleaner production that technically, economically and environmentally feasible were 1) Modification of the process by adding a reservoir for condensate water and oil, with B/C value = 2.5 and PBP = 0.50 years, 2) Application of good housekeeping by reducing dirt on fruit with GMP (good manufacturing practice) training, with B/C value = 1.61 and PBP = 1.63 years, 3) Application of good housekeeping by controlling or supervising the use of water by adding a water meter in each unit of process and repair of leaking pipes, with B/C value = 2.16 and PBP = 4.31 years and 4) The application of good housekeeping by reducing oil spills in the digester by repairing leaks in the digester tank and pipe, with B/C value = 1.48 and PBP 6.30 years. Based on the score obtained, it shows that the implementation of good housekeeping by reducing oil spills in the digester is the main priority. Keyword: cleaner production; MPE; palm oil
KAJIAN IMPLEMENTASI PELUANG PRODUKSI BERSIH PADA INDUSTRI KERTAS SACK KRAFT PT X Andes Ismayana; Tyara Puspaningrum; Mia Ulumiati Putri; Nastiti Siswi Indrasti
Jurnal Teknologi Industri Pertanian Vol. 32 No. 1 (2022): Jurnal Teknologi Industri Pertanian
Publisher : Department of Agroindustrial Technology, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24961/j.tek.ind.pert.2022.32.1.74

Abstract

Waste minimisation in paper industry activities can be done by applying cleaner production methods. The objective of this research was to study of opportunity of cleaner production implementation in sack kraft industry. These stages of research were identification of process stages, identification of problems, identification of cleaner production opportunities, feasibility analysis of technical, environmental and financial aspects, and election priority cleaner production opportunities with Exponential Comparison Method (ECM). The processes of the sack kraft production included stock preparation, sheet formation, pressing section, drying section, scrolling and cutting. These Sack Kraft Industry used 110 tonnes of cardboard afval and produced 90.742 tonnes of sack kraft, 3.65 tonnes failed paper, 2.443 tonnes scattered paper, 4.915 tonnes defected paper and 8.25 tonnes solid waste in the form of plastic and metal. The problems often had been occured were downtime machine, broken machine, solid waste production, failed paper, scattered paper, and defected paper. Recommendation of cleaner production opportunities were making pellets from solid waste as fuel substitution (PBP 0.1 years and B/C 8.31), application of Standard Operating Procedure (SOP) for machine maintenance (PBP 3.9 years and B/C 1.3), Good manufacturing practice training (PBP 0.63 years and B/C 2.58). The priority order of cleaner production using ECM was application of SOP for machine maintenance, GMP training, and making pellets as fuel substitution. Keywords: cleaner production, sack kraft, paper industry, exponential comparison method
Co-digestion of Sorghum Stalk and Sludge for Biogas Production Romli, Muhammad; Anggraini, Aulia; Purwoko,; Suprihatin,
Makara Journal of Science Vol. 19, No. 4
Publisher : UI Scholars Hub

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Abstract

The recycling of residual agricultural biomass using anaerobic digestion allows for the recovery of biomass carbon and nutrients as sources of energy and fertilizer. The obstacles that are encountered in this process include the lignocellulosic structure of biomass tissue and its high carbon-to-nitrogen (C:N) ratio. This study evaluates the co-digestion system of pretreated sorghum stalks and wastewater sludge. The stalks were pretreated by partial bio-oxidation to improve their bacterial accessibility. The digesters were fed a mixture of stalk and sludge at ratios of 100:0, 80:20, 60:40, and 40:60 (total solids [TS] basis). The digesters were run in batches at 35-36 °C, with an initial TS of 15%. The digesters’ performance was evaluated in terms of biogas production rate and yield. The digesters that were run with feed ratios of 80:20 and 60:40 showed shorter lag phase, higher biogas generation rates, and higher biogas yields compared to those run with feed ratios of 100:0 and 40:60. The highest specific biogas production (of 122 L/kg TS) was achieved by the digesters run at ratios of 80:20 and 60:40. The digesters run only with stalks (ratio 100:0) resulted in specific gas production of 67 L/kg TS, whereas those fed on a feed ratio of 40:60 generated only 13 L/kg TS. We conclude that the co-digestion of sorghum stalks and wastewater sludge at a proper ratio improves biogas production.
DESAIN BIOFLOKULAN GELATIN TULANG IKAN LELE (CLARIAS BATRACHUS) UNTUK PENJERNIHAN AIR Muhammad Alqodri; Muhammad Romli; Suprihatin Suprihatin
Jurnal Teknologi Industri Pertanian Vol. 32 No. 2 (2022): Jurnal Teknologi Industri Pertanian
Publisher : Department of Agroindustrial Technology, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24961/j.tek.ind.pert.2022.32.2.137

Abstract

Coagulation-flocculation wastewater treatment is widely used because the process is simple to facilitate the sedimentation process. The coagulation-flocculation process aims to alter very small colloidal particles (smaller than 10-3) into larger particles using synthetic or natural materials. The synthetic material is preferred because it does not need to adjust the pH of the media; only small quantities required (from 1-5 ppm), the floc formed is larger, stronger, and has better settling properties. However, it has many shortcomings, including nonbiodegradable, neurotoxic, and carcinogenic properties. Gelatin can be used as an alternative bioflocculant because it has a dual function in the coagulation and flocculation processes. The gelatin production is obtained by utilizing the bone waste of catfish (Clarias batrachus) using the acid method. This study aimed to design gelatin flocculant from catfish bone waste by specifying the intended characteristics such as pH, molecular weight (Mv), non-toxic, and insoluble in neutral pH and determining the effectiveness in purifying water. The method coveredthe production of gelatin using the acid method, determining the properties of gelatin flocculants, performing test of the effectiveness for water purification using the jar test, and calculate the cost. The results showed that gelatin flocculant met the criteria for flocculants with a pH of 5.2, Mv value of 302.648 g/mol, and non-toxic insoluble in neutral pH. The jar test results showed that the administration of a gelatin flocculant dose of 40 mg/L at pH 5.5 was able to reduce the turbidity of the artificial waste from 100 NTU to 28 NTU with a turbidity removal value of 72% with estimated cost of treatment of Rp 4,000 /m3.Keywords: catfish bone waste, flocculation, gelatin flocculant, jar test, molecular weight
Analisis Kinerja Pengelolaan Limbah Infeksius Selama Masa Pandemi Covid-19 Studi Kasus di RSUD Kota Depok Fara Asifa Ulfimora; Zaenal Abidin; Andes Ismayana
Jurnal Pengendalian Pencemaran Lingkungan (JPPL) Vol. 5 No. 1 (2023): JPPL, Maret 2023
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat (P3M)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35970/jppl.v5i1.1473

Abstract

Medical waste management is one of the important things in handling the Covid-19 pandemic. Depok City is one of the areas of West Java Province in Indonesia which in the spread of Covid 19 is in the 5 (five) highest positions. The purpose of this research is the management of infectious waste before and during the emergence of the Covid-19 pandemic. This study used a qualitative method. Stages of research is the identification of performance and assessment of the performance of the management of infectious waste using the Balanced Scorecard method, identification plan management strategies using the SWOT method and prioritizing the implementation of the strategy with the method Interpretative Structural Modeling (ISM). The results showed that the infectious waste generation at the Depok City Hospital during the Covid-19 pandemic increased to 2.75 tons per year. The hospital has made efforts to reduce and sort out, but the obstacles faced during the sorting process are the limited number of Personal Protective Equipment (PPE) so that it can increase the risk of transmitting Covid-19 to officers and the absence of cold storage in the Temporary Disposal of Hazardous and Toxic Materials. (TPS B3). The Depok City Regional General Hospital (RSUD) has collaborated with third parties who have permits from the government. The most influential strategy that can be carried out by hospitals is to improve waste management facilities and infrastructure and strengthen SOPs with waste management parties.
PENERAPAN PRODUKSI BERSIH PADA INDUSTRI KECIL MENENGAH (IKM) PENGOLAHAN TAHU DI INDONESIA: LITERATUR REVIEW Nurul Izzah Aulia; Nastiti Siswi Indrasti; Andes Ismayana
Jurnal Teknologi Industri Pertanian Vol. 33 No. 1 (2023): Jurnal Teknologi Industri Pertanian
Publisher : Department of Agroindustrial Technology, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The tofu industry, especially small industries, still has a low awareness of the environmental impacts caused by the production process. Reduction of environmental impact and production efficiency in tofu industry activities can be solved by applying cleaner production. This study aims to examine the applications of cleaner production in tofu processing SMEs in Indonesia. The method used is an exploratory approach to review the contents of several articles from national and international journals. Reviews on articles can be in the form of identification of the tofu processing, problems, CP reccomendations, results of technical, financial and environmental analysis and the priorities for cleaner production. CP opportunities that can be recommended for tofu processing SMEs in Indonesia are 1) The washing process in stages, 2) Making water recycling installations, 3) Making additional funnels on the milling machine, 4) Making energy-saving stoves, 5) Substitution of firewood with coconut shells, 6) Utilization of tofu dregs for animal feed, 7) Making Nata de Soya from whey, 8) Good Manufacturing Practice (GMP) application. Keywords: cleaner production, small and medium industry, tofu industri
Kajian Strategi Produksi Bersih Pada Industri Pati Sagu Skala Medium: Studi Kasus Di Cimahpar Kecamatan Bogor Utara Mega Ayu Yusuf; Muhammad Romli
Musamus AE Featuring Journal Vol 2 No 2 (2020): MAEF-J April 2020
Publisher : Faculty of Agriculture, Musamus University

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Abstract

Medium scale industries are gaining importance and their contribution to pollution problems cannot be ignored. One of medium scale industry having the potential to cause environment problems is centralized of medium scale sago starch industries. Medium scale industries typically have limited space for the installation of treatment system. In addition, often medium scale industries are only marginally profitable, so waste treatment investment may threaten their viability. This problem can be solved by applying cleaner production strategy. This research studies the potentials of cleaner production application and formulating alternatives of cleaner production strategy in order to develop centralized medium scale sago starch industry in Cimahpar. The cleaner production alternatives which are potential to be applied are good housekeeping, washing of sedimentation tank daily, water controling, and worker supervision. The investment of these alternatives is Rp 15 270 000 and pay back period (PBP) one year and two months. Analytical Hierarchy Process (AHP) analysis shows that technology is the most important factor to maximize sago starch production efficiency by applying cleaner production. The priority of cleaner production program from AHP analysis is socialization and training of cleaner production application, integrated waste management, and socialization and training of sago starch quality increasing procedures.
Agro-Food Supply Chain Risk Assessment: A Review Based on Technique and Approach Daniel Bunga Paillin; Machfud Machfud; Hartrisari Hardjomidjojo; Muhammad Romli
Journal of Applied Engineering and Technological Science (JAETS) Vol. 5 No. 2 (2024): Journal of Applied Engineering and Technological Science (JAETS)
Publisher : Yayasan Riset dan Pengembangan Intelektual (YRPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37385/jaets.v5i2.3688

Abstract

Risk assessment in agro-food supply chains is crucial in managing the complexity and uncertainty associated with food product production, distribution, and consumption. This study aims to classify risks and mapping techniques or approaches used in risk assessment of agro-food product supply chains. Mapping technique or approaches to risk assessment of agro-food supply chains was carried out based on the Preferred Reporting Items for Systematic Review and Meta-Analysis (PRISMA) framework, which consists of several stages of identification, screening eligibility, and inclusion, resulting in a total of 72 relevant journal articles. They were selected from 58 different journals with high-impact factors and rankings. The literature review results show that agro-food's supply chain risk classification has much to do with risk assessment: macro-level risk, operational risk outside the company, and internal risk. Furthermore, the most studied agro-food products are general food (44%), horticultural products (28%), meat products (11%), dairy products (10%), fishery products (6%) and bread products (1%). The techniques and approaches most widely used in assessing the risk of the agro-food supply chain are semi-quantitative (49.3%), quantitative (31.5%), mixed (12.3%), and qualitative (6.9%). A better knowledge of the topic being addressed in the research community is sped up by identifying these techniques and approaches since the literature on supply chain risk management for agro-food is voluminous, complicated, and challenging to grasp.
Measuring Indonesian Cocoa Agroindustry Competitiveness from a Global Value Chain Perspective: Pengukuran Daya Saing Agroindustri Kakao Indonesia dari Perspektif Rantai Nilai Global Dianawati; Nastiti S.I.; Andes Ismayana; Taufik Djatna; Indah Yuliasih
Buletin Ilmiah Litbang Perdagangan Vol. 17 No. 2 (2023): BILP
Publisher : National Research and Innovation Agency

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55981/bilp.2023.978

Abstract

Indonesian cocoa products in international trade face challenges in quality, food safety, and environmental requirements. Developing the cocoa agro-industry is essential to meet those global demands. The research aims to analyze the competitiveness of business in Indonesian cocoa products using the Global Value Chain (GVC), Revealed Comparative Advantage (RCA), and Trade Specialization Index (TSI) methodology. Research data uses the time series of Indonesian cocoa product export trade from 2001-2020. From a GVC perspective, the diversity of cocoa product exporters and the same competition drive a significant increase in competitiveness. Market access opportunities and regulatory support will encourage domestic industrial growth by utilizing efficient supply chains and making Indonesia part of the global production network. Cocoa products require economic value, from dry beans to ready-to-consume products. They are improving farmer’s bargaining position towards agro-industry institutions and better stakeholder coordination. The results of RCA show the comparative advantage of Indonesia cocoa exporters for HS code products 1801, 1802, 1803, 1804, and 1805 in the international market. The stages of identification of Indonesian cocoa products are the maturity stage for cocoa beans, the commercial maturity stage for cocoa paste and butter products, and the growth stage for cocoa product powder.
Co-Authors . Purwoko Adi Prayogo Adi Susandi Alex Denni Amelia Theresia Sirait Amril Aman Anas Miftah Fauzi Andriyani, Yani Ani Suryani Ani Suryani Ani Suryani Anis Annisa Adnan Antarif Kusuma Brata Apriyani, Pipin Ardiansa Aulia Anggraini Aulia Anggraini, Aulia Bambang Pramudya Noorachmat, Bambang Pramudya Budhi Hascaryo Iskandar Christy Nur Cahyani Daniel Bunga Paillin Dany Poltak Marisi Derin Pahlevi Dewa Bagus Sanjaya Dianawati Dianawati Dianawati Djumali Mangunwidjaja Edi Wiloso Ema Mutiara Hasanah Erliza Noor Faidi, Achmad Fara Asifa Ulfimora Farida Putri Fauziansyah Ficky Dewi Ixfina Ficky Raja Dirgantara Daulay Fis Purwangka Fitri Mulyaningsih Fitriyatul Romadiani Gios Adhyaksa Gusfa Arlian Putra Hanifah Ulfa Azzahro Hartrisari Hardjomidjojo I Nengah Suastika I Wayan Kertih I Wayan Lasmawan I Wayan Suastra Ida Bagus Putrayasa Ida Bagus Putu Arnyana Ihsan Ika Amalia Kartika Ikmal Mumatahaen Illah Sailah Indah Yuliasih Juwariyah, Siti Ketut Suma Khadijah Febriana Komarudin, Omay M.Pd Prof. Dr. I Nyoman Sudiana . Machfud Machfud Machfud Machfud Maisaroh Maisaroh Marimin , Maulani, Sri Medy Ramdhani Mega Ayu Yusuf Meilita Tryana Sembiring, Meilita Tryana Mia Ulumiati Putri Moh. Fudholi Moh. Yani Moh. Yani Mohsi, M Mufida, Muslimatul Muhamad Ifdholy Muhammad Alqodri Muhammad Faizal Mahmud Mumtahaen, Ikmal Mursiti Mursiti Musfiroh Musfiroh Mustofa Makmoen, Mustofa Nadia Athirafitri Nandar, Ramdani Hairul Nandar Nastiti S Indrasti Nastiti S.I. Nastiti Siswi Indrasti Naufal Ali Hamid Niza Erica Nugraha, Ridwan Maulana Nunung Nurhasanah Nurcahyani, Puji Rahmawati Nuroniah, Zuhrufah Jihan Nurul Izzah Aulia Pinkan Pangestu Parameswari Pramulya, Rahmat Purwoko Purwoko Purwoko, Putri Maulida Khasanah R. Muchamad Irchas Sukabudhi Rahman, Adun Ridzky Kramanandita Sarip Hidayat, Sarip Satriyo Wibowo Seputro, Haryono Siti Khadijah, Yayu Soni Zakaria Sri Suhardono Sudiartini, Rini Suharto Honggokusumo Sukardi Sukardi Sukardi, Sukardi Suprihatin Suprihatin Suprihatin Suprihatin Suprihatin Suprihatin Suprihatin Suprihatin Suprihatin Suprihatin Suprihatin Suprihatin Suprihatin, Suryani, Ani Susandi, Adi Syah Johan Syamsul Arifin Tajuddin Bantacut Tajudin Bantacut Tanto Pratondo Utomo TATI NURHAYATI Taufik Djatna Trimelawati, Reni Tun Tedja Irawadi Tyara Puspaningrum Untung Trimo Laksono Wahjuni, Sri Waryat Waryat Wibowo, Nyoto Yandra Arkeman Yeti Widyawati Yuanta, Friendha Zaenal Abidin