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All Journal Diponegoro Journal of Management Jurnal Manajemen Bisnis Sebatik Sketsa Bisnis JURNAL MANAJEMEN (EDISI ELEKTRONIK) Share : Journal of Service Learning Jesya (Jurnal Ekonomi dan Ekonomi Syariah) JISIP: Jurnal Ilmu Sosial dan Pendidikan IJEEIT : International Journal of Electrical Engineering and Information Technology JURNAL MANAJEMEN EconBank : Journal Economics and Banking Kumawula: Jurnal Pengabdian Kepada Masyarakat SCAFFOLDING: Jurnal Pendidikan Islam dan Multikulturalisme International Journal of Economics, Business and Accounting Research (IJEBAR) Jurnal Ilmiah Edunomika (JIE) Jurnal E-Komtek EKONOMI, KEUANGAN, INVESTASI DAN SYARIAH (EKUITAS) Nathiqiyyah : Jurnal Psikologi Islam Entrepreneurship Bisnis Manajemen Akuntansi (E-BISMA) Abdi Masya International Journal of Social Science Anjoro : International Journal of Agriculture and Business Agroteksos International Journal Software Engineering and Computer Science (IJSECS) Journal of Management and Digital Business Duta.com : Jurnal Ilmiah Teknologi Informasi dan Komunikasi NUSANTARA: Jurnal Pengabdian Kepada Masyarakat Jurnal Bisnis Manajemen dan Akuntansi Duta Abdimas: Jurnal Pengabdian Masyarakat Proceeding of International Conference Health, Science And Technology (ICOHETECH) Inisiasi Mestaka: Jurnal Pengabdian Kepada Masyarakat Jurnal Penelitian Ekonomi Manajemen dan Bisnis Easta Journal of Innovative Community Services The Eastasouth Management and Business Jurnal Keperawatan Jurnal Manajemen Dan Bisnis Ekonomi (JIMBE) Maeswara: Jurnal Riset Ilmu Manajemen dan Kewirausahaan Kegiatan Positif : Jurnal Hasil Karya Pengabdian Masyarakat Aspirasi : Publikasi Hasil Pengabdian dan Kegiatan Masyarakat Obat: Jurnal Riset Ilmu Farmasi dan Kesehatan Karakter: Jurnal Riset Ilmu Pendidikan Islam Jurnal Jurisprudence International Journal of Economics and Management Research
Singgih Purnomo
Universitas Duta Bangsa, Surakarta
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Automotive Engineering Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mechanical Engineering Medicine & Pharmacology Nursing Physics Public Health Social Sciences Veterinary Other

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PENGUATAN PEDAGOGIK: PEMANFAATAN ARTIFICIAL INTELLIGENCE PENGEMBANGAN BUKU AJAR MODEL PKM EDUCATIONAL ACTION RESEARCH Purnomo, Singgih; Nastiti, Faulinda Ely
Kumawula: Jurnal Pengabdian Kepada Masyarakat Vol 6, No 3 (2023): Kumawula: Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/kumawula.v6i3.46927

Abstract

Pemanfaatan Kecerdasan Buatan , Artificial Intelligance (AI) dalam pendidikan dapat meningkatkan komunikasi, mengurangi tindakan plagiarisme, mengorganisir referensi, mengelola data, dan mendorong pengembangan literasi digital. Pretest dilakukan kepada 12 guru Sekolah Menengah Kejuruan Kesehatan telah diuji sebelumnya tentang kesadaran AI. Tidak ada seorangpun dari 12 guru menggunakan AI dalam produksi buku ajar. Oleh sebab itu, kegiatan Pengabdian Kepada Masyarakat (PKM) melalui pembinaan intensif dan komperhensif dilakukan untuk melatih dosen mengembangan buku ajar menggunakan teknologi AI. Program ini memaksimalkan teknologi AI seperti Mendeley, ChatGPT, Parafraser, dan Turnitin untuk membuat buku ajar siap terbit. Participatory Action Research (PAR) digunakan untuk mengimplementasikan program PKM , dengan peserta 12 guru SMK Kesehatan dari Persatuan SMK Kesehatan Indonesia (PERSEMKI). Ke-12 guru tersebut dibagi menjadi 7 kelompok bidang ilmu. Evaluasi dengan Post test telah dilakukan dengan hasil 12 dosen setuju bahwa aplikasi AI dapat membantu guru dalam mengembangkan buku ajar. Tujuan PKM dikatakan berhasil dengan bukti para peserta telah menghasilkan 7 buku ajar yang terpublikasi di penerbit CV. Pustaka Bengawan. The implementation of artificial intelligence (AI) in education can enhance communication, reduce plagiarism, organize references, manage data, and promote the development of digital literacy. Twelve Vocational Health School teachers who had previously been tested on AI awareness were given the pretest. None of the twelve professors used AI to create textbooks. Therefore, Community Service activities are conducted to train lecturers to develop textbooks using AI technology through intensive and comprehensive instruction. The program uses artificial intelligence (AI) technologies such as Mendeley, ChatGPT, Paraphraser, and Turnitin to generate textbooks that are publication-ready. Participatory Action Research (PAR) was used to implement the PKM program, which targeted 12 SMK Health teachers from the Indonesian Vocational Health Association (PERSEMKI). The twelve instructors were separated into seven study groups. The results of the Post-test evaluation indicate that 12 teachers concur that AI applications can assist instructors in developing textbooks. It was determined that the Community Service activities were a success based on the fact that the participants produced seven textbooks that were published by CV. Pustaka Bengawan.
Determining the Factors that Influence e-Marketplace Selection from Seller’s Perspective Using a Binary Logistic Regression Model Purwanto, Eko; Mohd, Farahwahida binti; Long, Zalizah Awang; Purnomo, Singgih
IJEEIT : International Journal of Electrical Engineering and Information Technology Vol 7 No 1 (2024): March 2024
Publisher : NAROTAMA UNIVERSITY

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29138/ijeeit.v7i1.2642

Abstract

The rapid development of information and communication technology influences changes in aspects of life in the economic sector. The application of information and communication technology supports business development. The development of the internet has become a technology that makes business activities such as marketing and sales easier. The growth of internet users in Indonesia reached 78% of the total population. E-commerce users in Indonesia reach 34.10% of all business people in Indonesia. One place to sell online is through e-marketplace. Many e-marketplaces require sellers to select e-marketplaces as a place to sell their products online. Each e-marketplace has different characteristics, so you must consider many factors when choosing an e-marketplace. In this research, it is known that two factors are formed based on factor analysis, namely the Product Quality Factor, the Service and Quality Factor, and the System Factor. In addition, the market selection model was determined using binary logistic regression analysis. The model formed in this research is the e-marketplace selection model Tokopedia, Shopee, and Lazada. Based on the results of the feasibility model using binary logistic regression, it produces an overall e-marketplace selection model with an accuracy level of 76.13%. This evaluation model can be used by sellers who want to choose a market that suits the products offered to increase profits.
Pengaruh Kualitas Produk, Harga, Pelayanan Terhadap Kepuasan Konsumen Pada Rumah Makan Bakso & Mie Ayam Di Wilayah Kartasura Fauzan Muflih Prakoso; Singgih Purnomo; Esti Dwi Rahmawati
Maeswara : Jurnal Riset Ilmu Manajemen dan Kewirausahaan Vol. 1 No. 5 (2023): Oktober : Maeswara
Publisher : Asosiasi Riset Ilmu Manajemen Kewirausahaan dan Bisnis Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/maeswara.v1i5.171

Abstract

This study aims to determine whether product quality, price, and service simultaneously have a positive effect on customer satisfaction at Bakso & Mie Ayam Restaurants in the Kartasura Region, whether product quality, price, and service partially have a positive effect on customer satisfaction at Bakso & Mie Ayam Restaurants in the Kartasura Region. The sample in this study were consumers of Bakso & Mie Ayam Restaurants in the Kartasura Region who had made a purchase at least twice. The sampling technique used purposive sampling. The number of samples is 100 respondents. Instrument test using validity test and reliability test. The analysis technique uses multiple linear regression. For data processing, researchers used statistical software SPSS 25. The results showed that product quality, price, and service simultaneously had a positive effect on customer satisfaction at Bakso & Mie Ayam Restaurants in the Kartasura Region, product quality, price, and service partially had a positive effect on customer satisfaction at Bakso & Mie Ayam Restaurants in the Kartasura Region.
Digital transformation of MSMEs in Indonesia: A systematic literature review Purnomo, Singgih; Nurmalitasari, Nurmalitasari; Nurchim, Nurchim
Journal of Management and Digital Business Vol. 4 No. 2 (2024): Journal of Management and Digital Business
Publisher : Nur Science Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53088/jmdb.v4i2.1121

Abstract

The digital transformation of Micro, Small, and Medium Enterprises (MSMEs) is a crucial driver of economic growth and innovation in Indonesia. This research explores the state of digital transformation among Indonesian MSMEs, focusing on development, digital adoption, and implementation challenges. The method used in this research is a Systematic Literature Review (SLR) with stages: planning, implementation, and reporting. The SLR done in this study utilized a collection of publications published between January 2020 and May 2024. The results of this study show that digital transformation in MSMEs in Indonesia provides significant benefits, such as increased market reach, operational efficiency, and profitability. However, this process faces limited resources, inadequate technical skills, and data security issues. Government support and cooperation with technology providers are essential to overcome these barriers so that MSMEs can optimally utilize digital technology to achieve sustainable growth and higher competitiveness.
Klausula Baku Dalam Perspektif Perjanjian Dagang Purnomo, Singgih; Santoso, Aris Prio Agus; Habib, Muhamad; Fawzi’ah, Nurul Itsna
JISIP: Jurnal Ilmu Sosial dan Pendidikan Vol 5, No 4 (2021): JISIP (Jurnal Ilmu Sosial dan Pendidikan)
Publisher : Lembaga Penelitian dan Pendidikan (LPP) Mandala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58258/jisip.v5i4.2422

Abstract

The standard clause seems to make the legal principles in the contract law seem neglected, this can be seen from the absence of negotiation in the standard clause, the bargaining position of one party so that the position of the parties is unbalanced, and the consumer is in a weak position. The purpose of this study was to determine the description of standard clauses in the perspective of trade agreements. This research method uses a normative juridical approach with secondary data collection obtained through literature and legislation relating to standard clauses and trade agreements. The data obtained from this study were then analyzed qualitatively, namely to answer the description of how standard clauses are viewed from the perspective of trade agreements. The results showed that standard clauses are allowed to be used but with limitations which do not harm other parties. In addition, Law No. 8/1999 concerning Consumer Protection also does not prohibit business actors from entering into agreements containing standard clauses for each document and/or agreement on business transactions for trading goods and/or services, as long as business actors do not make documents or agreements as set forth in Article 18 paragraph (1) and (2).
Study of food waste of farmers' households in Klaten to support food security Saputro, Wahyu Adhi; Purnomo, Singgih; Salamah, Umi
Anjoro: International Journal of Agriculture and Business Vol 2 No 2 (2021): Anjoro
Publisher : Agribusiness Department, Agriculture and Forestry Faculty, Universitas Sulawesi Barat, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (206.621 KB) | DOI: 10.31605/anjoro.v2i2.1166

Abstract

Food waste is a global issue that has been around for a long time but is unconsciously becoming more serious. This is also experienced by Indonesia, which also contributes to donating food waste. Food waste can occur from upstream to downstream from production to consumption. Farmers as actors in food production are also not spared from food waste behavior. This study aims to determine what factors affect food waste for farmer households in Klaten Regency. In addition, it provides ways of handling non-consumable food and strategic recommendations for the government in responding to the phenomenon of food waste to support food security. The method used in this research is descriptive-analytical. The number of samples used was 30 farmers in Klaten Regency. The selection of Klaten as the research location was determined purposively because this location is the largest rice-producing area in Central Java. The data analysis method used in this research is multiple regression. The results showed that two variables affect food waste: the level of education and the number of family members. The significance value of the two variables is 0.0000, so that the value is less than the alpha value of 0.05. Inadvertently, some households have processed the leftover food, such as making it as organic fertilizer. In addition, several households provide leftover food to livestock. The strategic step that the government must take in tackling this food waste problem is to conduct a massive campaign and, if necessary, implement it in the education system so that people are more aware of food waste.
Peran Continuing Professional Development (CFD) dalam Meningkatkan Performansi Kerja Ditinjau dari Persepsi Perawat Yudhianto, Kresna Agung; Marni, Marni; Purnomo, Singgih
Jurnal Keperawatan Vol 15 No 4 (2023): Jurnal Keperawatan: Supp Desember 2023
Publisher : Sekolah Tinggi Ilmu Kesehatan Kendal

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32583/keperawatan.v15i4.2009

Abstract

Peran perawat dalam layanan kesehatan memiliki dampak signifikan terhadap pelayanan keperawatan dan proses penyembuhan pasien. Penelitian ini bertujuan untuk mengevaluasi hubungan antara pengembangan profesional berkelanjutan (CFD) dan performansi kerja perawat di RSUD “SR”. Berdasarkan analisis data menggunakan koefisien korelasi Pearson, temuan menunjukkan adanya hubungan positif yang signifikan dengan tingkat moderat antara pengembangan profesional berkelanjutan dan kinerja kerja perawat (r=.341, p=0.000) pada interval kepercayaan 95%. Hasil menolak hipotesis nol, menunjukkan bahwa seiring dengan peningkatan kinerja kerja perawat, pengembangan profesional berkelanjutan juga meningkat. Kesimpulan ini sejalan dengan penelitian sebelumnya di Indonesia. Implikasi diskusi menyoroti pentingnya dukungan pengelola layanan kesehatan untuk partisipasi perawat dalam pembelajaran berkelanjutan. Kebijakan institusional yang mendukung peran profesional perawat juga diperlukan. Penelitian mendatang disarankan untuk mengeksplorasi faktor lain yang memengaruhi kedua variabel tersebut.
Determinan Adopsi Teknologi Digital Pada UMKM di Indonesia Singgih Purnomo; Suci Purwandari

Publisher : Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/jsb.v11i02.5536

Abstract

AbstractThis study examines the impact of digital transformation on businesses, driven by global market and socio-economic changes, such as pandemics and supply chain disruptions. It tests the UTAUT model and the influence of the business environment on MSMEs' adoption of digital technology, using purposive sampling with 319 MSME owners and managers. The research, analyzed via PLS-SEM, finds that effort expectancy and facilitating conditions from UTAUT, along with competitive and trading partner pressure, significantly affect MSMEs' intention to adopt digital technology. The study recommends improving user-friendly features and infrastructure to support digitalization for MSMEs. AbstrakPenelitian ini mengkaji dampak transformasi digital pada bisnis, yang didorong oleh perubahan pasar global dan sosial-ekonomi, seperti pandemi dan disrupsi rantai pasokan. Penelitian ini menguji model UTAUT dan pengaruh lingkungan bisnis terhadap adopsi teknologi digital oleh UMKM, menggunakan purposive sampling dengan 319 pemilik dan manajer UMKM. Penelitian yang dianalisis melalui PLS-SEM ini menemukan bahwa ekspektasi usaha dan kondisi pendukung dari UTAUT, serta tekanan kompetitif dan tekanan mitra dagang, secara signifikan mempengaruhi niat UMKM untuk mengadopsi teknologi digital. Studi ini merekomendasikan peningkatan fitur yang ramah pengguna dan infrastruktur untuk mendukung digitalisasi UMKM.
Pengembangan Sumber Daya Manusia Melalui Knowledge Management Puput Mulyono; Singgih Purnomo
JURNAL MANAJEMEN DAN BISNIS EKONOMI Vol. 1 No. 4 (2023): October : JURNAL MANAJEMEN DAN BISNIS EKONOMI
Publisher : Institut Teknologi dan Bisnis (ITB) Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54066/jmbe-itb.v1i4.2786

Abstract

This research shows how a computerized change framework can be realized in human and information technology environments. This includes consideration of innovations and tools used in subsequent changes. The aim of this research is to investigate how industrial and organizational psychology can work together with information management to achieve organizational goals. This investigation is based on a proper audit. Through this strategy, researchers collect several multidisciplinary distributions from multidisciplinary journals. Therefore, in our opinion, taking these important components into account, we view proper auditing as a reasonable strategy that combines these components while avoiding the tendency for researcher subjectivity. Based on the research results obtained, industrial and organizational psychology and information management have empowered organizations to utilize innovation in managing information, which in turn, makes a difference in the progress of human resource development. Innovation has promoted knowledge collection, capacity and sharing, which is an important perspective of informatics management. However, there also seem to be challenges in implementing innovations in the field of industrial and organizational psychology.
ANALISIS PROGRAM PEMBERDAYAAN EKONOMI UNTUK MENINGKATKAN KESEJAHTERAAN MASYARAKAT DESA Singgih Purnomo; Rahmawati Setyani
Inisiasi Volume 13, Edisi 2, Desember 2024
Publisher : Badan Perencanaan Pembangunan Daerah dan Penelitian dan Pengembangan Kabupaten Wonogiri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59344/inisiasi.v13i2.245

Abstract

This research is to analyze the economic empowerment program to improve the welfare of village communities in Giriwoyo District, Wonogiri Regency. The research method used is a qualitative method with a phenomenological approach with data collection techniques in the form of observation, interviews and documentation. The research results show that KKNT activities in Giriwoyo District Wonogiri Regency have been carried out well, even though they are faced with various problems in the field. Based on research results, KKNT activities in Giriwoyo District Wonogiri Regency have provided benefits for students and had a positive impact on village communities. KKNT activities are effective as a model that is able to integrate the roles of universities, government and village communities in economic empowerment efforts to improve the welfare of village communities in Giriwoyo District Wonogiri Regency. The result of the research show that economic empowerment programs that can help improve the welfare of village communities in Giriwoyo District, Wonogiri Regency include increasing public health awareness, increasing community literacy, increasing understanding of implementing healthy clean living behavior, digitalizing micro, small and medium enterprises in the Giriwoyo District area, Wonogiri Regency and increasing local agricultural potential. The results of community economic empowerment are shown by increasing community welfare through programs to increase public health awareness, program to increase community literacy and programs to increase understanding of clean and healthy living behavior. Apart from that, the results of community economic empowerment are shown by increasing community income through the digitalization program for micro, small and medium enterprises and optimizing local agricultural potential.
Co-Authors . Junaedi Agus Suyatno Al-Shami, Sameer Ali Hussein Al-Shami Annisa Ita Yulianti Arfandi Prasetyo Aris Prio Agus Santoso Arum, Rina Asri Laksmi Riani Atif Ali Gill Awang Long, Zalizah Awong Long, Zalizah Baaq, Shalli Habiibika binti Mohd, Farahwahida Carreon, Jonthan Rante Che Mustapha, Jawahir Dr. Du Ngoc Bich Dwi Rahmawati, Esti Eko Purwanto Eko Purwanto Eliana Wulandari Endang Siti Rahayu Erna Chotidjah Suhatmi Esti Dwi Rahmawati Fadila, Sarah Fanny Widadie Farahwahida binti Mohd Farida Indriani Faulinda Ely Nastiti FAULINDA ELY NASTITI Fauzan Muflih Prakoso Fawzi’ah, Nurul Itsna Habib, Muhamad Indah Wahyu Utami Indra Hastuti Indra Hastuti Indra Hastuti, Indra Jaco Barkhuizen Jasur Ehsonov KHABIB ALIA AKHMAD Khabib Alia Akhmad Khabib Alia Akhmad Khotham, Nur Khotham Al Firman Kresna Agung Yudhianto Kuncoro, Aditya Bagus Lestari, Retna Dewi Long, Zalizah Awang Marni Marni, Marni Maulindar, Joni Mohd, Farahwahida binti Muftiyanto, Taufiq Nur Nur Muftiyanto, R. Taufiq Nurchim Nurchim Nurmalitasari Nurmalitasari Nurullia Rizkyani Osman, Sharina Puput Mulyono Purwandari, Suci Purwanto, Eko Rahmawati Setyani Ratini Setyowati Rayhan Gunaningrat Rayhan Gunaningrat Risna Ardianto Saryadi Saryadi Sentosa, Ilham Sharina Osman Sopingi Sopingi Sopingi, Sopingi Suci Purwandari Suci Purwandari Suci Purwandari Sukendar Sukendar Suminah Thi Thu Hang, Nguyen Umi Salamah Wahyu Adhi Saputro Wiji Lestari Wiji Lestari Wijiyanto Wijiyanto, Wijiyanto Zalizah Awong Long