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All Journal Jambi Medical Journal : Jurnal Kedokteran dan Kesehatan Jurnal Studi Sosial Program Pascasarjana P-IPS JITRO (Jurnal Ilmiah dan Teknologi Peternakan Tropis) Pharmascience Jurnal Manajemen dan Bisnis Indonesia JIM UPB (Jurnal Ilmiah Manajemen Universitas Putera Batam) JURNAL PengaMAS 2-TRIK: TUNAS-TUNAS RISET KESEHATAN Jurnal Triton Indonesian Journal of Animal Agricultural Science (IJAAS) JURNAL PENDIDIKAN IPS Proceeding International Seminar of Islamic Studies Jurnal Pengabdian Masyarakat Ilmu Terapan (JPMIT) Jurnal Kesehatan Amanah Cakrawala: Jurnal Pengabdian Masyarakat Global Jurnal Penelitian Ekonomi Manajemen dan Bisnis Kopula: Jurnal Bahasa, Sastra, dan Pendidikan Antigen: Jurnal Kesehatan Masyarakat dan Ilmu Gizi Mengabdi: Jurnal Hasil Kegiatan Bersama Masyarakat Compromise Journal : Community Proffesional Jurnal Medika Husada Transformasi Masyarakat : Jurnal Inovasi Sosial dan Pengabdian Masyarakat Mandiri: Jurnal Pengabdian Dan Pembangunan Lokal JIPHO (Jurnal Ilmiah Peternakan Halu Oleo)
Fitrianingsih Fitrianingsih
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Karakter Tokoh Meira dalam Novel I’mperfect: A Journey To Self-Acceptance Karya Meira Anastasia (Teori Psikologi Individual Alfred Adler) Fitrianingsih Fitrianingsih; Syahbudin Syahbudin; Syahrul Qodri
Kopula: Jurnal Bahasa, Sastra, dan Pendidikan Vol. 4 No. 1 (2022): Maret
Publisher : Program Studi Magister Pendidikan Bahasa Indonesia FKIP Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/kopula.v4i1.2737

Abstract

Masalah utama dalam penelitian ini adalah bagaimanakah karakter tokoh Meira berdasarkan keenam prinsip kepribadian Alfred Adler dalam novel I’mperfect: A Journey To Self-Acceptance Karya Meira Anastasia. Penelitian ini bertujuan untuk mengidentifikasi dan mendiskripsikan karaker tokoh Meira dalam novel I’mperfect: A Journey To Self-Acceptance Karya Meira Anastasia menggunakan keenam prinsip kepribadian Alfred Adler. Data penelitian ini berupa data kutipan-kutipan dalam novel yang mengandung enam prinsip kepribadian. Pengumpulan data dilakukan dengan menggunakan teknik studi pustaka dan teknik catat dengan jenis penelitian deskriptif kualitatif. Metode analisis data yang digunakan yaitu deskriptif, identifikasi, klasifikasi, dan analisis. Hasil penelitian menunjukkan bahwa terdapat beberapa karakter tokoh Meira berdasarkan keenam prinsip kepribadian yaitu Prinsip rasa rendah diri yang menunjukkan bahwa Meira memiliki karakter yang tidak percaya diri atau minder dengan kondisi tubuh yang ia miliki, cenderung menyendiri dan selalu menyalahkan diri sendiri. Prinsip superior yang menunjukkan bahwa Meira memilki karakter yang ambisius, pantang menyerah, dan bangkit dari keterpurukan untuk meninggalkan rasa tidak percaya diri. Prinsip gaya hidup yang menunjukkan bahwa Meira memiliki karakter yang mandiri, rajin, dan berani untuk memulai gaya hidup baru dari sebelumnya. Prinsip diri kreatif yang menunjukkan bahwa Meira memiliki karakter yang cerdas, kreatif, pantang menyerah dan bertanggung jawab dalam memakai pengalamannya untuk mencapai tujuan akhir. Prinsip tujuan semu yang menunjukkan bahwa Meira memiliki karakter yang gigih dalam mencapai masa depan yang ia harapkan. Dan Prinsip minat sosial yang menunjukkan bahwa Meira memiliki karakter yang mudah bergaul, senang menolong sesama, bijaksana, dan penyayang
The Identification of Physical-Chemical Properties to Detect Bacterial Contamination in Chicken Meat from Local Markets in Kendari, Southeast Sulawesi, Indonesia Yamin Yaddi; Ida Usman; Deki Zulkarnain; Achmad Selamet Aku; La Ode Sahaba; La Ode Muh. Munadi; Restu Libriani; Fitrianingsih Fitrianingsih
Indonesian Journal Of Animal Agricultural Science (IJAAS) Vol 5, No 3 (2023): Indonesian Journal of Animal Agricultural Science (IJAAS)
Publisher : Pascasarjana Universitas Sulawesi Tenggara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/ijaas.v5i3.45277

Abstract

The absence of microbial contamination is one requirement for the viability of using chicken meat as a feed ingredient. Many microbes that are implicated as food pollutants come from bacterial families. This study aimed to identify and characterize contaminating bacteria in chicken meat processed at the local market's chicken slaughterhouse in Kendari. In this study, both descriptive and experimental methods were applied. Differentially selective mediums for Gram-negative bacteria were used for bacterial isolation. Bacteria were identified using the Eosin methylene blue agar (EMBA) medium, which can ferment lactose and sucrose. The presence of bacteria was confirmed macroscopically using biochemical characteristics and microscopically using Gram stain staining. The ability of bacteria to ferment glucose, sucrose, and lactose and their ability to produce gas and H2S were identified based on their physicalchemical properties through the Triple Sugar Iron Agar (TSIA) test. The results showed that 96% of the examined samples were microbially contaminated. The various types of infecting bacteria included 52% of Pseudomonas sp., 68% of Salmonella sp., and 36% of Escherichia coli. Poor hygiene practices are the main cause of contamination in chicken meat during production. The local market in Kendari sells chicken meat that does not fulfill food safety criteria, especially given bacterial infection.
UJI AKTIVITAS ANTIBAKTERI EKSTRAK N-HEKSAN, ETIL ASETAT, DAN ETANOL DAUN DURIAN (Durio zibethinus Linn.) TERHADAP BAKTERI Propionibacterium acnes dan Staphylococcus epidermidis Shindi Amanda Rizki; Madyawati Latief; Fitrianingsih Fitrianingsih; Havizur Rahman
Jambi Medical Journal : Jurnal Kedokteran dan Kesehatan Vol. 10 No. 3 (2022): Jambi Medical Journal: Jurnal Kedokteran dan Kesehatan
Publisher : FAKULTAS KEDOKTERAN DAN ILMU KESEHATAN UNIVERSITAS JAMBI

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (303.275 KB)

Abstract

The durian plant is believed to have medicinal properties and has a distinctive name in each region, such as durian selat from Selat Village in Jambi. Parts of the durian plant such as durian skin and durian seeds have been shown to have antibacterial activity. This study aimed to determine the antibacterial activity and the diameter of the inhibition zone of strait durian leaves (Durio zibethinus Linn.) against Propionibacterium acnes and Staphylococcus epidermidis bacteria. Antibacterial activity testing was carried out using the disc diffusion method. Based on the results obtained, n-hexane, ethyl acetate, and ethanol extract of durian leaves have antibacterial activity at 1% to 6% concentration with weak level against Propionibacterium acnes bacteria and moderate level against Staphylococcus epidermidis bacteria. The highest inhibition zone diameter was obtained from ethyl acetate extract 4.76 mm (weak category) against P. acnes bacteria and the highest inhibition zone diameter was obtained from ethyl acetate extract 6.26 mm (medium category) against S. epidermidis bacteria with MIC values ​​(Minimum Inhibitory Concentration) at 1% concentration.
UJI AKTIVITAS ANTITUKAK RESIN JERNANG (Daemonoroph Draco) PADA TIKUS YANG DIINDUKSI ETANOL Elisma Elisma; Fitrianingsih Fitrianingsih; Fathnur Sani K
Jambi Medical Journal : Jurnal Kedokteran dan Kesehatan Vol. 10 No. 3 (2022): Jambi Medical Journal: Jurnal Kedokteran dan Kesehatan
Publisher : FAKULTAS KEDOKTERAN DAN ILMU KESEHATAN UNIVERSITAS JAMBI

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (377.922 KB)

Abstract

ABSTRACT Background: Peptic ulcer is one of the health problems in the digestive tract which is characterized by burning and discomfort in the abdominal area. Dragon’s blood has been used by the Suku Anak Dalam (SAD) traditionally to treat wounds. This study aims to evaluate the bioactivity of dragon’s blood on the healing of peptic ulcers in white rats induced using absolute ethanol. Methods: This study used 42 rats divided into six groups (7 rats per group), the normal control group, the positive control, the comparison was given omeprazole at a dose of 20 mg/kgBW, the treatment groups P1, P2 and P3 were given dragon’s blood at doses of 125, 250 and 500 mg/kgBW. Result: Animals were induced using absolute ethanol 1 mL/200 gBW. The parameters determined were the ulcer index and the percentage of ulcer inhibition. Administration of dragon’s blood at a dose of 125-500 mg/kgBW in rats could significantly inhibit the formation of gastric ulcers induced by absolute ethanol (P<0.05). The ulcer index from normal control, positive control, comparison, P1, P2 and P3 were 2; 20.4; 10.4; 14.6; 13.2 and 11.6. While the percentage of ulcer inhibition, respectively, from the comparison, P1, P2 and P3 was 49.02 % 28.43 % 35.29 % and 43.13%. Conclusion: The dose of dragon’s blood that gave the best activity was a dose of 500 mg/kgBW. Key words: dragon’s blood, Daemonoroph draco, peptic ulcer, omeprazole ABSTRAK Pendahuluan: Tukak lambung merupakan salah satu masalah kesehatan pada saluran pencernaan yang ditandai dengan rasa perih dan tidak nyaman pada daerah abdomenResin jernang telah dimanfaatkan oleh Suku Anak Dalam (SAD) secara tradisional untuk mengobati luka. Resin jernang diketahui juga mempunyai aktivitas sebagai antiinflamasi. Penelitian ini bertujuan untuk mengevaluasi bioaktivitas resin jernang terhadap penyembuhan tukak lambung pada tikus putih yang diinduksi menggunakan etanol absolut Metode: Penelitian ini menggunakan 42 ekor tikus yang dibagi dalam enam kelompok (7 ekor tikus per kelompok), kelompok kontrol normal, kontrol positif , pembanding diberi omeprazole dosis 20 mg/kgBB, kelompok perlakuan P1, P2 dan P3 diberikan resin jernang dosis 125, 250 dan 500 mg/kgBB. Hasil: Hewan diinduksi dengan menggunakan etanol absolut 1 mL/200 gBB. Parameter yang ditentukan adalah indeks tukak dan persentase inhibisi tukak Pemberian resin jernang dosis 125-500 mg/kgBB pada tikus dapat menghambat pembentukan tukak lambung yang diinduksi oleh etanol absolut dengan signifikan (P<0,05). Indeks tukak berturut turut dari kontrol normal, kontrol positif, pembanding, P1, P2 dan P3 adalah 2; 20,4; 10,4; 14,6;13,2 dan 11,6. Sedangkan persentase penghambatan tukak berturut turut dari pembanding, P1, P2 dan P3 adalah 49,02 % 28,43 % 35,29 % dan 43,13 %. Kesimpulan: Dosis resin jernang yang memberikan aktivitas paling baik adalah dosis 500 mg/kgBB. Kata kunci: resin jernang, Daemonoroph draco, tukak lambung, omeprazol
Pengaruh Jumlah Penduduk Terhadap Pertumbuhan Ekonomi di Kabupaten Tangerang Tahun 2019-2020 Deris Desmawan; Fitrianingsih Fitrianingsih; Rizka Falah S; Nazwa Aulia Drajat; Nazwa Witasya Diani; Siti Marlina
Jurnal Penelitian Ekonomi Manajemen dan Bisnis Vol. 2 No. 2 (2023): Mei : Jurnal Penelitian Ekonomi Manajemen dan Bisnis
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jekombis.v2i2.1543

Abstract

Jumlah Penduduk memiliki kaitan yang dipandang sebagai satu dari banyak faktor yang bagus dalam meningkatkan pertumbuhan ekonomi. Ketika kuantitas Penduduk bertambah maka hal tersebut akan menumbuhkan pertumbuhan ekonomi, sebab dengan meningkatnya jumlah penduduk akan berdampak pada meluasnya pasar yang menjadikan tingkat spesialisasi dalam ekonomi meningkat. Tapi pada kenyataannya laju kenaikan Jumlah Penduduk tidak selalu memiliki dampak positif terhadap pertumbuhan ekonomi. Pada kasus tahun 2019 – 2020 dimana Jumlah Penduduk meningkat tetapi pertumbuhan ekonomi menurun. Maka jurnal ini dibentuk dengan tujuan untuk menganalisis pengaruh jumlah penduduk terhadap pertumbuhan ekonomi yang ada di kabupaten tangerang. Metode yang dipakai ialah metode analisis korelasi. Adapun informasi yang dikumpulkan adalah informasi kuantitas penduduk dan pertumbuhan ekonomi di kabupaten tangerang dalam kurun waktu 2019 hingga 2021. Hasil Pengkajian Menunjukkan: Jumlah Penduduk memberikan hambatan terhadap peningkatan pertumbuhan ekonomi. Peningkatan jumlah penduduk namun tidak di samakan dengan peningkatan pertumbuhan ekonomi akan memberikan dampak yang lumayan signifikan bagi perekonomian. Salah satu dampak dari pengaruh kenaikan jumlah penduduk dan penurunan pertumbuhan ekonomi adalah kenaikan tingkat pengangguran.
Strategi Pengembangan UMKM Dengan Ide Kreatif Melalui Program Kuliah Kerja Nyata Di Kelurahan Kolo M.Rony Muhazir; Siska Andriani; Sholichatun Nisa; Fitrianingsih Fitrianingsih; Febi Febriyanti; Aris Munandar
MENGABDI : Jurnal Hasil Kegiatan Bersama Masyarakat Vol. 2 No. 1 (2024): Februari : MENGABDI : Jurnal Hasil Kegiatan Bersama Masyarakat
Publisher : Asosiasi Riset Ekonomi dan Akuntansi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/mengabdi.v2i1.400

Abstract

The Real Work Lecture (Kuliah Kerja Nyata or KKN) at STIE Bima is a community empowerment activity carried out by students and Field Supervisors (DPL). This KKN program at STIE Bima took place from August 18 to October 18, 2023, in the Kolo Sub-District. It is undeniable that the Kolo Sub-District has natural potential that needs to be developed through tourism and marine resources by promoting Micro, Small, and Medium Enterprises (MSMEs) and creative industries to be more innovative. The method used in the implementation of the KKN at STIE Bima is through participatory approaches and community involvement in interactions and data collection with MSME actors at the Kolo Sub-District Office. The results obtained from this KKN program include the enhancement of the local community's knowledge in Kolo Sub-District in improving MSMEs and creative industries, thus creating new job opportunities for the community through the application of digital marketing and providing local tourism needs to attract both domestic and international tourists.
Sosialisasi Ekonomi Digital Dalam Upaya Peningkatan Pertumbuhan Kinerja UMKM di Desa Simodong Yenni Mariani Sinurat; Suci Etri Jayanti; Daniel Collyn; Rapat Piter Sony Hutauruk; Fitrianingsih Fitrianingsih; Yomeini Sagala; Rika Surianto Zalukhu; Rodi Syafrizal; Ayu Zurlaini Damanik; Murbanto Sinaga
MENGABDI : Jurnal Hasil Kegiatan Bersama Masyarakat Vol. 2 No. 1 (2024): Februari : MENGABDI : Jurnal Hasil Kegiatan Bersama Masyarakat
Publisher : Asosiasi Riset Ekonomi dan Akuntansi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/mengabdi.v2i1.415

Abstract

The majority of MSME players in Simodong village have not optimized the use of digital technology in managing their business. Their understanding is also very limited regarding the digital economy and the benefits of technology in their business development. Therefore, community service activities in the form of socialization were held to MSME players in Simodong village, Sei Suka sub-district, Batu Bara district. This socialization activity aims to increase the understanding and knowledge of MSME actors about the digital economy. The socialization activity was attended by 20 participants. The methods used in this service activity are lectures and interactive discussions. The stages of service activities include the preparation stage, implementation stage and evaluation stage. After participating in the service activities, the understanding and knowledge of MSME actors about the digital economy increased. The majority of service activity participants have understood the concepts and benefits of the digital economy. Likewise, E-Commerce and online marketplaces and their benefits in increasing MSME sales have also been understood by the majority of participants. This activity has a significant impact in increasing the understanding and knowledge of participants.
Pengaruh Penambahan Kikil terhadap Kualitas Fisik Bakso Daging Sapi Harapin Hafid; Andi Satna Sari; Fitrianingsih Fitrianingsih; Siti Hadrayanti Ananda
JURNAL TRITON Vol 15 No 2 (2024): JURNAL TRITON
Publisher : Politeknik Pembangunan Pertanian Manokwari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47687/jt.v15i2.773

Abstract

Bakso merupakan jenis makanan olahan hasil ternak yang digemari oleh masyarakat baik tua terlebih muda dan anak-anak. Bakso yang berkualitas adalah bakso bersifat kenyal namun mudah dikunyah dengan rasa yang gurih. Menghasilkan bakso kenyal menginspirasi banyak upaya penambahan bahan pengenyal alamiah, seperti kikil sapi yang selain dapat memberikan tekstur kenyal karena sifatnya yang kenyal dan lembut juga dapat memberikan tambahan kandungan nutrisi pada bakso berupa protein berbentuk kolagen yang bermanfaat bagi tubuh. Penelitian ini bertujuan untuk mengevaluasi penambahan kikil terhadap kualitas fisik bakso daging sapi. Penelitian ini dilaksanakan di Laboratorium Ilmu Teknologi Pengolahan Hasil Ternak Fakultas Peternakan Universitas Halu Oleo Kendari pada bulan November sampai dengan Desember tahun 2022. Rancangan yang digunakan dalam penelitian ini adalah rancangan acak lengkap (RAL) yang terdiri dari 5 perlakuan dan 5 ulangan untuk uji kualitas fisik. Perlakuan yang digunakan adalah P0: 100 % daging Sapi, P1: 95% daging sapi dan 5% kikil, P2: 90% daging sapi dan 10% kikil, P3: 85% daging sapi dan 15% kikil serta P4: 80% daging sapi dan 20% kikil. Variabel penelitian yaitu uji kualitas fisik meliputi derajat keasaman (pH), susut masak (SM), daya ikat air (DIA) dan rendemen. Hasil penelitian menunjukkan bahwa kualitas fisik bakso daging sapi berpengaruh nyata terhadap derajat keasaman (pH) yakni 6,36 sampai 6,48, susut masak (SM) yakni 1,60 sampai 2,8% dan rendemen 70,80 sampai 76,94%, akan tetapi tidak berpengaruh nyata terhadap daya ikat air (DIA). Dapat disimpulkan bahwa perlakuan terbaik adalah bakso daging sapi dengan penambahan kikil sebesar 20% (P4).
Sosialisasi Manajemen Keuangan dan Akses Pembiayaan untuk Pelaku UMKM di Desa Sei Rampah, Kecamatan Sei Rampah Suci Etri Jayanti S; Rapat Piter Sony Hutauruk; Rika Surianto Zalukhu; Fitrianingsih Fitrianingsih; Bobby Hartanto; Kumala Vera Dewi; Suwadi Suwadi; Cici Puspaningrum; Murbanto Sinaga; Sri Winda Hardiyanti Damanik; Bayu Arif Prabudi
Masyarakat Mandiri : Jurnal Pengabdian dan Pembangunan Lokal Vol. 2 No. 1 (2025): Masyarakat Mandiri : Jurnal Pengabdian dan Pembangunan Lokal
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/masyarakatmandiri.v2i1.1123

Abstract

The MSME actors in Sei Rampah Village lack adequate understanding of financial management principles. Moreover, they face challenges in accessing business financing sources. This prompted the service team to conduct a community service activity in the village. The activity was organized in the form of a socialization program aimed at improving business owners' understanding of managing business finances and strategies for accessing financing sources. The program was attended by 20 participants. The methods employed in this activity were lectures and interactive discussions. The stages of the community service included the preparation phase and the implementation phase. This activity had a positive impact on the MSME actors in the village. Their knowledge of financial management and access to financing sources increased. The MSME actors stated that they now understand how to manage business finances and strategies to access financing sources. This indicates that the community service activity carried out has made a positive contribution to business owners in Sei Rampah Village..
Hubungan Tingkat Kecemasan Dengan Peningkatan Tekanan Darah pada Pasien Pre Fiber Optik Bronchoscopy (FOB) di RSP DR. ARIO WIRAWAN SALATIGA Rahayu Winarti; Fitrianingsih Fitrianingsih
Jurnal Kesehatan Amanah Vol. 8 No. 2 (2024): Jurnal Kesehatan Amanah
Publisher : Universitas Muhammadiyah Manado

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57214/jka.v8i2.657

Abstract

Background: FOB supporting survey is an interrogation option to establish the diagnosis and as a therapeutic in pulmonology medicine. Excessive anxiety and increased blood pressure became one of the obstacles to his examination. The study aims to determine the relationship between anxiety levels and increased blood pressure of Pre-Fiber Optic Bronchoscopy patients at RSP dr. Ario Wirawan Salatiga City. Method: This research is Correlative Descriptive Research using quantitative methods with a cross-sectional approach and observational approach to 32 respondents. This research used Non Probalility Sampling Technique with Consecutive sampling approach. The research instrument used Hamiltons Anxiety Rating Scale (HARS). Bivariate analysis of the Spearman Rank correlation test used in this research. Results: The majority of respondents had anxiety as much as 17 (53.1%). Increased blood pressure occurred in 18 respondents (56.25%). The results of the Spearman p value rank correlation test is 0.000 with a correlation of 0.953 mean that there is a very strong correlation with the direction of a positive relationship between anxiety levels and increased blood pressure of pre-FOB patients at IBS RSPAW Salatiga. Conclusion: There is a significant relationship between Anxiety Levels and Increased Blood Pressure of pre-FOB patients at IBS RSPAW Salatiga so that the higher the level of anxiety, the increase in blood pressure will occur.
Co-Authors Abdul Rizal Abdussahid Abdussahid Adelina Hasyim Ahmad Bayu Ariawan Ai Kurniati Andi Murlina Tasse Andi Satna Sari Ani Rosita Annisa Annisa Aris Munandar AS Aku, AS Asma Bio Kimestri Asma Bio Krimesti Astriana Napirah Ayu Zurlaini Damanik Bayu Arif Prabudi Bobby Hartanto Cici Puspaningrum Citra Indah Pratiwi Daniel Collyn Darsono Darsono Dea Yohana Manik Deki Zulkarnain Desmawan, Deris Desy Lenawati Dewi Masitha Dwi Sasongko Mardiono Elisma Elisma Faizal Iqbaludin Farida Titik Kristanti Fathir Muhamad Alfath Febi Febriyanti Fitriyani Fitriyani Fuji Astuty Auza Harapin Hafid H. Havizur Rahman Havizur Rahman Husnawati Husnawati I Putu Yeci Ida Usman Imran Aswadi Irma Mardian Isnaini Harahap Israwati Israwati Izza Ratna Kumala Kholillatul Mahmudah Kumala Vera Dewi La Ode Arsad Sani La Ode Muhamad Munadi La Ode Nafiu La Ode Sahaba Lenggana Faiza Nugraha M Ridwan M. Agung. A M.Rony Muhazir Madyawati Latief Mazida Zahra MIFTAHUL JANNAH Muh Lutfi Aldo Faldani Muhammad Amrullah Pagala Muhammad Bayu Arya Dita Muhammad Ferryl Irawan Muhammad Ilham Al Mubarok Murbanto Sinaga Musram Abadi Nazwa Aulia Drajat Nazwa Witasya Diani Nia Adelia Ningsih Ningsih Novi Rahayu Nur Santy Asminaya Nuraini Nuraini Nurhasna Ayunda Sfitri Nurhayu Nurhayu Nursani Naani Nurul Huda Purnaning Dhian Isnaeni Putri Maya Sari Putri Melani Joni Putu Nara Kusuma Prasanjaya Rachmita Dewi ST Rahayu Winarti Rapat Piter Sony Hutauruk Rara Julfiana Rayhan Kurnia Restu Libriani Rika Surianto Zalukhu Rika Surianto Zalukhu Rizka Falah S Rizqi Nafisah Rosanti Rosanti Rosy Datul Umma Sani K, Fathnur Saparuddin Siregar Sherina Sherina Shindi Amanda Rizki Sholichatun Nisa Siska Andriani Siti Hadrayanti Ananda Siti Rahmawati Solly Aryza Sri Winda Hardiyanti Damanik Suci Etri Jayanti Suci Etri Jayanti S Suwadi Suwadi Syafrizal, Rodi Syahbudin Syahbudin Syahrul Qodri Veithzal Rivai Zainal Wa Ode Harmini Wahyuni Milna Yamin Yaddi Yenni Mariani Sinurat Yomeini Sagala Yusni Fatimah