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All Journal Jurnal Pendidikan Khusus Agrointek Pendidikan Ekonomi Jurnal Keteknikan Pertanian Tropis dan Biosistem Indonesian Journal of Guidance and Counseling: Theory and Application Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis JRST (Jurnal Riset Sains dan Teknologi) Agrin : Jurnal Penelitian Pertanian Al-Madrasah: Jurnal Ilmiah Pendidikan Madrasah Ibtidaiyah PEDULI: Jurnal Imiah Pengabdian Pada Masyarakat Gadjah Mada Journal of Tourism Studies JURNAL ILMIAH AGRINECA Jurnal Pengabdian kepada Masyarakat Nusantara Jurnal Cahaya Mandalika International Journal of English and Applied Linguistics (IJEAL) Fruitset Sains : Jurnal Pertanian Agroteknologi Indonesian Journal of Education Methods Development Jurnal Pengabdian Masyarakat Akademisi Bulletin of Community Service and Development (BCSD) Prospect: Jurnal Pemberdayaan Masyarakat Jurnal Neuroanestesi Indonesia Journal of Agricultural and Biosystem Engineering Research JURNAL INOVASI DAN PENGABDIAN MASYARAKAT INDONESIA Cendekia: Jurnal Kependidikan dan Kemasyarakatan Jurnal Dinamika Jurnal Ilmu Akuntansi Mulawarman (JIAM) Jurnal Pengabdian Masyarakat Bhinneka Indonesian Research Journal on Education Indonesian Journal of Food Technology Jurnal Akselerasi Merdeka Belajar dalam Pengabdian Orientasi Masyarakat (Jurnal AMPOEN) Journal of Multidisciplinary Inquiry in Science, Technology and Educational Research Dharmahita: Journal of Community Service and Development Berkala Ilmiah Kedokteran dan Kesehatan Masyarakat Jurnal Agroindustri Terapan Indonesia Polyglot: Journal of Linguistics, Literature, and Language Education
Dian Novitasari
Jurusan Administrasi Publik, Fakultas Ilmu Administrasi, Universitas Brawijaya, Malang
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Characterization of the Physical, Chemical, and Sensory Properties of Mocaf and Menir Analog Rice with the Addition of Skim Milk and Konjac Glucomannan Astuti, Santi Dwi; Ayuningtyas, Laksmi Putri; Dewi, Ervina Mela; Novitasari, Dian
Indonesian Journal of Food Technology Vol 4 No 2 (2025): Indonesian Journal of Food Technology
Publisher : Program Studi Teknologi Pangan Fakultas Pertanian UNSOED

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.ijft.2025.4.2.18381

Abstract

Background: Food diversification based on local resources is essential to reduce dependence on rice while improving the nutritional and functional quality of alternative staple foods. Purpose: This study aimed to compare the physicochemical and sensory characteristics of four analog rice formulations: those based on modified cassava flour (mocaf) (BA1), rice grits flour (BA2), and both materials supplemented with skim milk and konjac glucomannan (KGM) (BA3 and BA4). Method: The experiment was conducted using a non-factorial Completely Randomized Design (CRD) with four treatments differing in base material and functional ingredient addition. Analog rice was produced through an extrusion process, followed by analyses of proximate composition, starch content, total sugars, dietary fiber, starch and protein digestibility, mineral content (sodium and potassium), color parameters (L*, a*, b*), water activity (Aw), and sensory evaluation by 40 untrained panelists. Result: The results showed that BA1 exhibited higher moisture content, dietary fiber, and potassium levels, along with lower Aw and sodium content, compared to BA2. In contrast, BA2 demonstrated higher protein content, energy value, and lightness (L*) than BA1. The incorporation of skim milk and KGM in BA3 and BA4 significantly affected most measured parameters, increasing moisture, ash, protein, total sugar, and soluble fiber contents, while reducing starch content, insoluble fiber, starch and protein digestibility, and energy value. Sensory evaluation indicated that BA1 outperformed BA2 in terms of texture and stickiness, whereas the addition of skim milk and KGM—particularly in BA3—significantly enhanced overall acceptability, flavor, and aroma. These findings suggest that the combination of mocaf, skim milk, and konjac glucomannan produces analog rice with improved functional and organoleptic properties, highlighting its potential as a locally sourced alternative staple food.
PENERAPAN PENGGUNAAN QRIS KEPADA PELAKU UMKM DI DESA LEKIS REJO DALAM MENINGKATKAN EFESIENSI TRANSAKSI DIGITAL Mutmainah, Aura Cahya; Utami, Selvi Rinda; Wahyudi, Ovan; Putra, Rizky Septian; Gusvika Juzen, Ibra Falzan; Novitasari, Dian
PEDULI: Jurnal Ilmiah Pengabdian Pada Masyarakat Vol 9 No 2 (2025)
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37303/peduli.v9i2.763

Abstract

The development of digital payment systems has become a necessity for micro, small and medium enterprises (MSMEs) to compete in the digital era. This community service activity aimed to provide training on creating and using Quick Response Code Indonesian Standard (QRIS) for UMKM actors in Lekis Rejo Village. The training method involved theory presentation, direct practice of QRIS registration, and mentoring on its implementation in daily business operations. Results showed that participants gained comprehensive understanding of QRIS benefits, successfully registered their businesses for QRIS, and implemented digital payment systems that improved transaction efficiency. Post-training evaluation indicated increased customer satisfaction due to more flexible payment options and improved financial record-keeping. This activity demonstrates that proper training can accelerate digital transformation among rural MSMEs, ultimately supporting business sustainability and competitiveness.
Pemutusan Mata Rantai Penularan Penyakit Menular Seksual Melalui Edukasi Wanita Resiko Tinggi di Kecamatan Puger, Kabupaten Jember Sandhika, Willy; Sari, Dewi Ratna; Novitasari, Dian; Wahyuni, Sri; Khamid, M Nur
Jurnal Pengabdian Masyarakat Bhinneka Vol. 4 No. 3 (2026): Bulan Februari
Publisher : Bhinneka Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58266/jpmb.v4i3.877

Abstract

Latar belakang: Penyakit Menular Seksual (PMS) merupakan penyakit yang ditularkan melalui hubungan seksual. Penyakit ini menyerang organ reproduksi dan menimbulkan berbagai komplikasi serius baik pada organ reproduksi maupun organ lain di seluruh tubuh. Fakultas Kedokteran Universitas Airlangga bekerja sama dengan Yayasan Langkah Sehat Berkarya (Laskar) melakukan kegiatan pengabdian kepada masyarakat berupa edukasi gejala dan pencegahan PMS di Desa Puger Kulon, Kecamatan Puger Kabupaten Jember. Tujuan kegiatan ini adalah memutuskan mata rantai penularan PMS melalui edukasi PMS pada wanita resiko tinggi. Metode: Kegiatan dilaksanakan dengan melakukan edukasi pada wanita beresiko tinggi PMS sebanyak 76 orang pada bulan Juni 2025. Materi edukasi  meliputi pemahaman PMS secara umum serta gejala dan deteksi masing-masing jenis PMS secara khusus. Pretest dan posttest diberikan untuk mengukur pemahaman peserta. Edukasi diakhiri dengan acara tanya jawab dan pemberian umpan balik dari peserta. Hasil: Didapatkan peningkatan pemahaman peserta edukasi baik pada topik PMS secara umum maupun PMS secara khusus (p<0,001). Pada acara tanya jawab dan umpan balik didapatkan sikap yang positif terhadap tindakan pencegahan PMS serta identifikasi masalah yang ada di lapangan. Kesimpulan: Edukasi PMS pada wanita resiko tinggi terbukti dapat meningkatkan pemahaman pengetahuan tentang penularan, pencegahan dan gejala PMS.
Analisis penilaian kinerja pada koperasi pegawai bank indonesia (kopebi) di samarinda Novitasari, Dian; Iskandar, Iskandar; Oktavianti, Bramantika
Jurnal Ilmu Akuntansi Mulawarman (JIAM) Vol. 3 No. 2 (2018): Juni
Publisher : Fakultas Ekonomi dan Bisnis Universitas Mulawarman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29264/jiam.v3i2.2538

Abstract

Penelitian ini bertujuan utuk mengetahui nilai kinerja KOPEBI sesuai dengan Peraturan Menteri Negara Koperasi dan Usaha Kecil dan Menengah Republik Indonesia Nomor: 06/Per/M.KUKM/V/2006 tentang pedoman penilaian koperasi berprestasi/koperasi award yang didalamnya terdiri dari empat aspek yaitu aspek organisasi, aspek tata laksana dan manajemen, aspek produktivitas dan aspek manfaat dan dampak. Metode pengumpulan data dalam penelitian ini adalah dengan menggunakan metode dokumentasi, wawancara dan kepustakaan. Yang menjadi sampel dalam penelitian ini adalah data keuangan dan non keuangan Koperasi Pegawai Bank Indonesia dalam bentuk laporan tahun 2015. Analisis data yang digunakan adalah berdasarkan Peraturan Menteri Negara Koperasi dan Usaha Kecil dan Menengah Republik  Indonesia  Nomor:  06/Per/M.KUKM/V/2006  tentang  pedoman  penilaian koperasi berprestasi/koperasi award yang didalamnya terdiri dari empat aspek yaitu aspek  organisasi,  aspek  tata  laksana  dan  manajemen,  aspek  produktivitas  dan aspek manfaat dan dampak. Hasil menunjukan bahwa Koperasi Pegawai Bank Indonesia Samarinda cukup berprestasi
Co-Authors Aditia Ginantaka Agus Margiwiyatno Alawy, Azka Khurin Ain Ali Maksum Arief Sudarmaji, Arief Asna Mustofa Aswan Munang Atqiya, Fiya Rizqotul Ayu Nastiti, Alifia Ayuningtyas, Laksmi Putri Bayyinah, Lafi Na'imatul Bramantika Oktavianti Brillyansyah, Degita Fahmi Caecar, Desinta Afifah Chaironi, Syafa Kamila Dewi Ratna Sari Dian Utami, Dian Edy Haryono Eldine, Achyar Eni Sumarni Esti Tyastirin Faizah, Hanik Falah, Muchamad Arsyi Fikri, Nadhir Muhammad FITRIYAH, NUR Furqon Furqon, Furqon Gusvika Juzen, Ibra Falzan Hanifa, Hana Hardanto . Hendri Maulana Henggar Jaya, Gigieh Hidayatallah, Faizal Hita, Muhammad Arga Ianatut Thoifah Ida Widiyawati Irawadi, Irawadi Iskandar Iskandar Isnawati, Uzlifatul Masruroh Istiqomah istiqomah istiqomah Ivayuni Listiani Jagad Al-Ayoubi, Sholahuddin Khamid, M Nur Krissandi Wijaya Kuncoro, Purwoko Hari Lisda Amalia Listanti, Riana MANDAMDARI, ALPHA NADEIRA Marjuki Masrukhi Masrukhi Mayshafajar K, Muhammad Medica Aulya A., Shafira Mela, Ervina MIFTAHOL ARIFIN, MIFTAHOL Muna, Mukhes Sri mungin eddy wibowo, mungin eddy Muniroh, Leny Mutmainah, Aura Cahya Muzaki, Rafi Nadiya, Ienas Nazzia, Saqinah Nijma Ilma, Ajeng Faizah Noor Qisthani, Nabila Noorhidayah, Ratri Nugroho, Septian Rifki Oktaria, Sari Panjaitan, Adrian Pinkan Amita Tri Prasasti Pratama, Rama Adi Purba, Tiurniari Purwanto Purwanto Purwanto Putra, Rizky Septian Putri, Adinda Cahya Putri, Dhelya Apriliani Ratnaningsih, Hanim Rahayuani Retno Dwi Andayani Risqa Naila Khusna Syarifah Ritonga, Abdul Mukhlis Romelah Romelah Ropiudin . Rosita, Laili Rumpoko Wicaksono Saidi, Nadia Saiku Rokhim Saleh, Siti Chasnak Saleh, Siti Chasnak Salma M.Si Taqwa Santi Dwi Astuti Sarjito, Agus Setyo Trisnadi Shofa, Eros Meilina Siswantoro Siswantoro SITI MAHMUDAH Sofa, Eros Meilina Soffan, Muhammad Sri Wahyuni suprayogi Susanto Budi Sulistyo suseno, edy Syafiqi, Muhamad Dikya Syanova, Syifa Aulya Tika Dwi Nopriyanti, Tika Dwi Tobing, Muhammad Dicky Tri Handayani Umi Rahmawati Utami, Selvi Rinda Wahyudi, Ovan Wargahadibrata, A. Hmendra Wargahadibrata, A. Hmendra Wijayanti, Nur Willy Sandhika Wiratmoko, Ardan Wulandari, Elsa Yuti, Ashory