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All Journal Jurnal Health and Sport Jurnal Kesehatan Masyarakat Journal of Health Education Jambura Journal of Health Sciences and Research Jambura Journal of Sports Coaching Journal Health & Science : Gorontalo Journal Health and Science Community Jambura Health and Sport Journal Health Information : Jurnal Penelitian Jurnal Ners Indonesian Journal of Global Health research Jurnal Sibermas (Sinergi Pemberdayaan Masyarakat) Jurnal Promotif Preventif JOURNAL LA MEDIHEALTICO International Journal of Health, Economics, and Social Sciences (IJHESS) Jurnal Kolaboratif Sains International Journal of Health Science & Medical Research International Journal of Public Health Excellence (IJPHE) Research Review: Jurnal Ilmiah Multidisiplin Berita Kedokteran Masyarakat Jurnal Ilmu Psikologi dan Kesehatan JHTS Jurnal Pengabdian Masyarakat Farmasi : Pharmacare Society Jambura Medical and Health Science Journal JOURNAL OF Qualitative Health Research & Case Studies Reports JOURNAL OF Mother and Child Health Concerns Kisi Berkelanjutan: Sains Medis dan Kesehatan Indonesian Journal of Global Health Research
Sunarto Kadir
Universitas Negeri Gorontalo
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Efektivitas Pemberian Tablet Zat Besi, Kombinasi Tablet Zat Besi–Kurma, dan Sari Kurma terhadap Kadar Hemoglobin pada Wanita Usia Subur Said, Adiba; Kadir, Sunarto; Kasim, Vivien Novarina A.
Jurnal Promotif Preventif Vol 8 No 6 (2025): Desember 2025: JURNAL PROMOTIF PREVENTIF
Publisher : Fakultas Kesehatan Masyarakat Universitas Pancasakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47650/jpp.v8i6.2390

Abstract

Anemia merupakan salah satu masalah kesehatan global yang masih tinggi prevalensinya, terutama pada wanita usia subur (WUS). Penyebab utama anemia adalah defisiensi zat besi akibat asupan gizi yang tidak adekuat. Tujuan penelitian ini adalah untuk menganalisis pengaruh pemberian tablet zat besi, tablet zat besi kombinasi kurma dan sari kurma terhadap kadar hemoglobin pada wanita usia subur yang mengalami anemia defisiensi besi. Metode penelitian ini merupakan penelitian Quasi Experiment dengan rancangan pre-post test with control group design. Sampel penelitian 45 orang wanita usia subur penderita anemia di kota Gorontalo, dibagi menjadi tiga kelompok perlakuan, yaitu kelompok tablet zat besi, tablet zat besi kombinasi kurma, dan sari kurma. Intervensi diberikan selama 14 hari. Teknik analisis data menggunakan uji Kruskal Wallis. Hasil penelitian ini menunjukkan kelompok pemberian kelompok Tablet zat besi: pretest 9,32 g/dL → posttest 10,95 g/dL (=1,63; p=0,000), kombinasi kurma: pretest 9,19 g/dL → posttest 11,61 g/dL (=2,42; p=0,000), dan Sari kurma: pretest 9,72 g/dL → posttest 10,36 g/dL (=0,64; p=0,000). Kesimpulan penelitian ini menunjukkan bahwa pemberian tablet zat besi, tablet zat besi kombinasi kurma, dan sari kurma memberikan pengaruh terhadap kadar hemoglobin pada wanita usia subur, namun kelompok tablet zat besi kombinasi kurma memberikan peningkatan kadar hemoglobin paling optimal.
Efektivitas Cuka Apel dalam Menurunkan Kadar Gula Darah dan Trigliserida pada Penderita Diabetes Melitus Tipe 2 Usman, Yunita; Kadir, Sunarto; Suardi, Suardi
Jurnal Promotif Preventif Vol 8 No 6 (2025): Desember 2025: JURNAL PROMOTIF PREVENTIF
Publisher : Fakultas Kesehatan Masyarakat Universitas Pancasakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47650/jpp.v8i6.2393

Abstract

Peningkatan prevalensi Diabetes Melitus Tipe 2 serta tingginya angka gangguan metabolik seperti hiperglikemia dan hipertrigliseridemia mendorong perlunya intervensi komplementer berbasis evidensi. Tujuan penelitian ini adalah untuk menganalisis pengaruh pemberian cuka apel terhadap kadar gula darah dan trigliserida. Penelitian ini menggunakan desain quasi eksperiment one group pre-posttest dengan memberikan intervensi berupa minuman cuka apel sebanyak 15 ml yang diberikan 2 kali sehari selama 14 Hari pada 16 responden. Hasil Penelitian Setelah mengonsumsi cuka apel, kadar glukosa darah puasa turun dari 217,6 ±63,7 mg/dL sebelum intervensi menjadi 178,6 ±45,0 mg/dL setelah intervensi, dengan nilai p sebesar 0,000 yang menunjukkan perubahan signifikan. Selain itu, kadar trigliserida turun dari 226,2 ±26,3 mg/dL menjadi 210,4 ±15,4 mg/dL setelah pemberian cuka apel, dengan nilai p sebesar 0,008 yang menunjukkan perubahan secara signifikan. Kesimpulan cuka apel memberikan pengaruh yang signifikan terhadap penurunan kadar gula darah dan trigliserida pada orang yang menderita diabetes melitus.
Effectiveness of netboard-based learning management system (LMS) nutrition education on nutritional intake of pregnant women Kadir, Sunarto; Suardi; Indrawati, Lia
Berita Kedokteran Masyarakat Vol 41 No 11 (2025)
Publisher : Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/bkm.v41i11.24855

Abstract

Purpose: Analyzing the effect of nutrition education through a Netboard-based Learning Management System (LMS) on the nutritional intake of pregnant women in the working area of the Kota Tengah Community Health Center, Gorontalo Province. Methods: This study employed a quasi‑experimental design with pre‑test and post‑test measures. This study was conducted with two groups: an experimental group that received nutrition education through a Netboard-based LMS, and a control group that received education through conventional methods. The sample consisted of 40 second‑trimester pregnant women in the catchment area of the Kota Tengah Community Health Center, assigned to the experimental group (n=20) and the control group (n=20). Data were collected using a 3 × 24‑hour food recall form that covered indicators of macronutrient and micronutrient intake, as well as dietary patterns. The data were analyzed using an Independent Samples t‑test. Results: The results showed that Netboard‑based LMS nutrition education had a significant effect on pregnant women's dietary intake. The analysis yielded a significance value of 0.000 (< 0.05), with the experimental group demonstrating higher mean scores than the control group. Conclusion: Netboard-based LMS nutrition education effectively enhances the nutritional intake of pregnant women. Notably, 95% of participants in the experimental group achieved a 'good' intake classification post-intervention, compared to only 5% in the control group. This suggests that the digital platform is a promising tool for nutrition education in maternal health settings.
Potential Of Purebred Chicken Egg Shell Waste As Liquid Organic Fertilizer To Promote The Growth Of Tomato Plants (Lycopersicum esculentum Mill) Shalsa Y. Abudrahman; Sunarto Kadir; Moh. Rivai Nakoe
International Journal of Health, Economics, and Social Sciences (IJHESS) (Special Issue) - International Journal of Health, Economics, and Social Sciences (IJHESS) January 2
Publisher : Universitas Muhammadiyah Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56338/ijhess.v8i1.10049

Abstract

Eggshell waste is a type of organic waste produced from egg consumption activities, both in households and the food industry. Liquid Organic Fertilizer from eggshell waste has a real effect on the increase in plant height and many leaves in tomato plants. The formulation of the problem in this study is whether the use of eggshell waste is an alternative to increase the growth of tomato plants and whether there is the most effective concentration on the growth of tomato plants. This study aims to analyze the effectiveness of the use of eggshell waste as liquid organic fertilizer in increasing the growth of tomato plants (Lycopersicum esculentum Mill). The type of research is a true experiment using a Complete Random Design (RAL) with four treatments and five replications. The research sample was 20 tomato plant seedlings sown for 21 days. The data was analyzed using the One Way Anova test with an error rate (?) = 0.05 and continued with Tukey's follow-up test. The results showed that the application of liquid organic fertilizer from eggshell waste for six weeks at the high parameters of plants with concentrations of 0 ml (92.40), 50 ml (96.40), 100 ml (110.20) and 150 ml (119.20) with a value of sig. <0.05 and on the parameters of many leaves with concentrations of 0 ml (264.60), 50 ml (270.80), 100 ml (391.60) and 150 ml (406.60) with sig values. <0.05. The results of Tukey's follow-up test obtained that the most effective concentration was 150 ml (P= >0.05). Liquid organic fertilizer from eggshell waste exerts a significant influence on the growth of tomato plants. It is expected for future researchers to use variable variations.
Edukasi MP-ASI Pangan Lokal untuk Pencegahan Gizi Kurang di Desa Bintalahe Kecamatan Kabila Bone Hadju, Vidya Avianti; Kadir, Sunarto; Aulia, Ulfa
Jurnal Pengabdian Masyarakat Farmasi : Pharmacare Society Vol 5, No 1 (2026)
Publisher : State University of Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37905/phar.soc.v5i1.36699

Abstract

Masalah gizi kurang pada balita, khususnya wasting, masih menjadi isu kesehatan masyarakat karena berdampak pada pertumbuhan, perkembangan, dan kesehatan balita. Kondisi ini berkaitan erat dengan praktik pemberian makan yang belum memadai, khususnya kualitas dan ketepatan pemberian makanan pendamping ASI (MP-ASI). Kegiatan pengabdian kepada masyarakat ini bertujuan meningkatkan pengetahuan ibu balita mengenai pemberian MP-ASI berbasis pangan lokal sebagai upaya pencegahan gizi kurang. Metode pelaksanaan kegiatan ini dilaksanakan di Desa Bintalahe Kecamatan Kabila Bone melalui pendekatan edukatif berupa penyuluhan gizi seimbang dan MP-ASI berkualitas dengan media leaflet dan pemberian contoh makanan selingan berbahan pangan lokal. Sasaran kegiatan adalah 20 ibu balita yang dipilih karena perannya dalam pengambilan keputusan terkait pemilihan dan pengolahan makanan keluarga. Evaluasi dilakukan menggunakan desain pre-test dan post-test untuk menilai perubahan tingkat pengetahuan peserta dengan analisis data secara deskriptif. Hasil menunjukkan adanya peningkatan nilai rata-rata pengetahuan ibu setelah kegiatan edukasi, dari 66,5 ± 24,76 pada pre-test menjadi 77 ± 20,79 pada post-test. Hal ini menunjukkan bahwa penyuluhan gizi yang terarah dan kontekstual efektif dalam meningkatkan pengetahuan ibu balita terkait pemberian MP-ASI berbasis pangan lokal. Kesimpulannya, edukasi gizi kepada ibu balita merupakan pendekatan yang relevan dalam mendukung pemenuhan kebutuhan gizi anak setelah masa ASI eksklusif. Disarankan agar kegiatan edukasi MP-ASI berbasis pangan lokal dilaksanakan secara berkesinambungan dan terintegrasi dengan kegiatan posyandu guna memperkuat praktik pemberian makan balita di tingkat rumah tangga.
Pengaruh Edukasi Gizi Pengaruh Edukasi Gizi Audio Visual Terhadap Pengetahuan Gizi dan Persepsi Body Image Siswa SMPN 1 Tilango: Studi Quasi-Eksperimen Pretest–Posttest dengan Kelompok Kontrol Farlin Usman; Sunarto Kadir; Yoyanda Bait
Jurnal Ners Vol. 10 No. 1 (2026): JANUARI 2026
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jn.v10i1.52512

Abstract

Nutrition education plays a crucial role in improving adolescent nutritional literacy and helping them develop healthier eating patterns. Audio-visual media is considered more effective than traditional methods because it presents information visually and audibly, making the material easier to understand and remember, including in shaping perceptions of body image. This study aimed to measure the effect of audio-visual-based nutrition education on nutritional knowledge and body image perceptions of students at SMP Negeri 1 Tilango. The study used a quantitative approach with a quasi-experimental pretest-posttest and control group design. A total of 60 students were divided into two groups: the intervention group with audio-visual media and the control group with leaflets. Analysis was performed using the Wilcoxon Signed-Rank Test, Paired Sample T-Test, and Mann-Whitney test. The results showed a significant improvement in the audio-visual group, with average nutritional knowledge increasing from 65.3 to 85.7 (p=0.001) and body image perception from 58.4 to 80.2 (p=0.002). The leaflet group also experienced a smaller increase in knowledge, from 64.9 to 75.1 and body image perception from 57.9 to 68.3 (p<0.05). A comparison of the two groups indicated that audiovisual media was more effective in improving nutrition knowledge (p=0.01) and body image perception (p=0.03). This study confirms that audiovisual media is a more engaging and easily understood educational tool, making it suitable for use by schools and health professionals to improve nutrition understanding and body image perception in adolescents. Keywords: Nutrition Education, Audiovisual Media, Nutrition Knowledge, Perception, Body Image
Implementasi Dots Sebagai Determinan Utama Kepatuhan Pengobatan Fase Intensif Pasien Tbc Ervan Djafar; Margaretha Solang; Vivien Novarina Kasim; Teti Sutriyati Tuloli; Cecy Rahma Karim; Sunarto Kadir
Jurnal Ners Vol. 10 No. 1 (2026): JANUARI 2026
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jn.v10i1.53634

Abstract

Tuberkulosis (TBC) masih menjadi beban kesehatan masyarakat terutama di negara dengan insidensi tinggi seperti Indonesia. Strategi Directly Observed Treatment Short-course (DOTS) yang direkomendasikan WHO berperan penting dalam meningkatkan keberhasilan pengobatan, namun kepatuhan selama fase intensif masih menjadi tantangan. Penelitian bertujuan menganalisis hubungan implementasi strategi DOTS dengan kepatuhan minum obat anti-TB pada fase intensif pada pasien TBC paru di Kabupaten Bone Bolango. Penelitian ini menggunakan desain kuantitatif analitik dengan pendekatan cross-sectional. Sampel sebanyak 75 responden diperoleh melalui total sampling. Data dikumpulkan menggunakan kuesioner terstruktur dan dianalisis menggunakan uji Chi-square dan regresi logistik. Hasil penelitian menunjukkan terdapat hubungan signifikan antara seluruh komponen DOTS dengan kepatuhan: komitmen pemerintah (p=0.006), pemeriksaan mikroskopis (p=0.003), pengawasan minum obat (p=0.000), ketersediaan obat (p=0.002), serta sistem pencatatan dan pelaporan (p=0.004). Faktor yang paling dominan adalah pengawasan minum obat, dengan p-value 0,001 dan OR = 0,133 (CI: 0.039 – 0.459). Implementasi DOTS sangat berhubungan dengan kepatuhan minum obat fase intensif. Penguatan peran pengawas minum obat, ketersediaan obat, dan sistem pelaporan diperlukan untuk meningkatkan keberhasilan pengobatan.
Efektifitas edukasi gizi terhadap pola pemberian makanan seimbang pada balita 24-59 bulan Puput Oktafiani Toar; Sunarto Kadir; Vidya Avianti Hadju
THE JOURNAL OF Mother and Child Health  Concerns Vol. 4 No. 5 (2025): June Edition 2025
Publisher : Indonesian Public Health-Observer Information Forum (IPHORR) Kerjasama dengan Persatuan Perawat Nasional Indonesia (PPNI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56922/mchc.v4i5.1092

Abstract

  Background: Nutrition education is one of the efforts to improve the nutritional status of children under five. Through nutrition counseling, parents gain knowledge about balanced nutrition and handling nutrition problems. Prupose: To determine the effectiveness of nutrition education on balanced feeding patterns in toddlers 24-59 months in Limboto Health Center. Method: Research using quantitative with quasi experiment design type pretest-posttest control group design. The sample amounted to 30 mothers who had underweight toddlers, selected through purposive sampling technique, 15 people as a treatment group and 15 control groups. Data were analyzed using Independent Sample T-Test test. Results: There was an increase in balanced feeding patterns in the treatment group after being given nutrition education. The average pretest was 48.53 increased to 73.73 in the posttest, with an average difference of 25.20. This indicates a change after education is carried out. Conclusion: Nutrition education is effective on balanced feeding patterns in toddlers 24-59 months in Limboto Health Center, with a significance value (p-value) of 0.000 (Sig. (2-tailed) <0.05), which indicates that the average difference between the two groups. Suggestions, nutrition education needs to be continued regularly to maintain and improve a balanced diet in toddlers. Suggestions: Parents of toddlers are expected to be more active in participating in nutrition education provided by health workers to increase understanding of the importance of balanced feeding.
Hubungan pengetahuan ibu tentang pemberian makanan pada baduta 6-24 bulan dan status pekerjaan dengan kejadian stunting Fahria Kum; Sunarto Kadir; Vidya Avianti Hadju
THE JOURNAL OF Mother and Child Health  Concerns Vol. 4 No. 5 (2025): June Edition 2025
Publisher : Indonesian Public Health-Observer Information Forum (IPHORR) Kerjasama dengan Persatuan Perawat Nasional Indonesia (PPNI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56922/mchc.v4i5.1093

Abstract

Background: Stunting is a chronic nutritional problem in toddlers characterized by shorter height compared to children of the same age. The formulation of the problem is whether there is a relationship between mother's knowledge about feeding 6-24 months old children and employment status with the incidence of stunting in Limba B Village, Kota Selatan District. Purpose: To determine the relationship between mother's knowledge about feeding 6-24 months old children and employment status with the incidence of stunting in Limba B urban village, South Kota sub-district. Method: This study used quantitative methods using Cross Sectional research design. The sample in this study amounted to 100 respondents, namely mothers who have 6-24 month olds. The sampling technique in the study was purposive sampling. Data were analyzed using the Chi-Square test Results: The results showed that there was a relationship between maternal knowledge about feeding 6-24 months old children with the incidence in Limba B Village with a p-value = 0.018 <0.05. And there is no relationship between maternal employment status and the incidence of stunting in 6-24 month olds with a p-value = 0.092 > 0.05. Conclusion: There is a relationship between maternal knowledge and the incidence of stunting in Limba B Village with a p-value = 0.018 <0.05. There is no relationship between maternal employment status and the incidence of stunting in toddlers in Limba B Village with a p-value = 0.092 > 0.05.
Hubungan penerapan perilaku hidup bersih dan sehat pada tatanan rumah tangga dengan stunting pada balita Sri Rahmawaty Yasin; Sunarto Kadir; Vidya Avianti Hadju
THE JOURNAL OF Mother and Child Health  Concerns Vol. 4 No. 6 (2025): August Edition
Publisher : Indonesian Public Health-Observer Information Forum (IPHORR) Kerjasama dengan Persatuan Perawat Nasional Indonesia (PPNI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56922/mchc.v4i6.1134

Abstract

Background: Stunting is a chronic nutritional problem in children under five years of age due to long-term inadequate nutrient intake characterized by shorter height than other children of the same age. Purpose: To analyze the relationship between the application of clean and healthy living behavior indicators in household settings with stunting in toddlers. Method: Analytic observational research with a cross sectional approach. The population was 124 mothers of toddlers and the sample obtained as many as 95 samples selected by simple random sampling technique through proportional allocation. Independent variables consist of childbirth assisted by health workers, exclusive breastfeeding, use of clean water, use of healthy latrines and not smoking in the house. The dependent variable was stunting in toddlers. The research instrument was a questionnaire that was tested for validity and reliability. Data analysis used chi square test. Results: The study showed that childbirth assisted by health workers (ρ = 0.000), exclusive breastfeeding (ρ = 0.000), use of clean water (ρ = 0.000), use of healthy latrines (ρ = 0.008) and not smoking in the house (ρ = 0001) there is a significant relationship with stunting in toddlers. Conclusion: There is a relationship between the level of implementation of indicators of childbirth assisted by health workers, exclusive breastfeeding, use of clean water, use of healthy latrines and not smoking in the house with stunting in toddlers. Suggestion: For the community to further improve the practice of clean and healthy living behavior in order to improve the degree of public health and support child growth and development.
Co-Authors Agusrianto Yusuf Ahmad I. Mohune Aisa Melinda Alwiyah Ibrahim, Siti Amalia, Safira Arikalang, Mutya Rahmawaty Arpin Arwati, Niluh Aswin, Nurlila Puspita Aulia, Ulfa Bua, Putriani Cecy Rahma Karim Chairunnisah J Lamangantjo Dakio, Ferawati Della Fatimi Modeong Dita Dwi Aulia Ibrahim Dwi Juliani Mertosono Ekawaty Prasetya Ervan Djafar Fahria Kum Farlin Usman Fatlun Indriani Adam Febriyanti Ginoga Herlina Yusuf Inang Musa Indrawati, Lia Irwan Irwan Irwan irwan Ismiaty Abdullah Istiqomah Islamiah J. Potale Kadir, Laksmyn Karim, Cecy Rahma Kasim, Vivien N. A Laksmyn Kadir Lia Amalia Liawaty Usman Sidiki Lintje Boekoesoe Manaf, Tyas Pratiwi Margaretha Solang Meryati Towapo Mifta Hulzana Yunus Moh. Rivai Nakoe Mohamad Sarpan Ibrahim Muhammad isman Jusuf Mulyadi Paramata Musawir, Sadam Netty Ino Ischak Nikmatisni Arsad Nur Ain Nur Ayini S Lalu Nur Fadhilah Babyonggo Nur Rofik Ajiria Nurdiana Djamaluddin Pakaya, Yusnan Paneo, Fuji Dayanti Paneo, Ibrahim Pratiwi Hulinggi Priscillia Josina Yacomina Antou Puput Oktafiani Toar Putri Ayu Tomu Rahmiyati Ramli Ramly Abudi Regita Dehi Rizka Novitasary Hiola Said, Adiba Saleh, M Sahrul A sartika laiya Septian Maksum, Tri Shalsa Y. Abudrahman Siti Nur Ain B. Hamid Sri Manovita Pateda Sri Rahmawaty Yasin Suardi Suardi Suci Irawati Bempah Tahir, Nurkemala Suleman Tatu, Muslima S. Teti Sutriyati Tuloli Tiara Monoarfa Tri Septian Maksum Usman, Yunita Vidya Avianti Hadju Vivien Novarina A. Kasim Yoyanda Bait Zulyana Arapa