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All Journal Proceedings of Annual International Conference Syiah Kuala University - Life Sciences & Engineering Chapter JOURNAL OF HEALTH SCIENCE (JURNAL ILMU KESEHATAN) Jurnal Kesehatan Holistic Bunda Edu-Midwifery Journal (BEMJ) JURNAL PENDIDIKAN TAMBUSAI JBKI (Jurnal Bimbingan Konseling Indonesia) Jurnal 'Aisyiyah Medika Babul Ilmi Jurnal Ilmiah Multi Science Kesehatan Journal of Telenursing (JOTING) Bulletin of Counseling and Psychotherapy Jurnal Mitra Kesehatan Jurnal Kesehatan Saintika Meditory Jurnal EduHealth Pillar of Physics Education : Jurnal Berkala Ilmiah Pendidikan Fisika Jurnal Berita Kesehatan Journal of Health Science Jurnal Kesehatan Terapan Jurnal ADAM : Jurnal Pengabdian Masyarakat Sewagati: Jurnal Pengabdian Masyarakat Indonesia International Journal of Healthcare Research Innovative: Journal Of Social Science Research INJECTION: Nursing Journal Jurnal Abdimas Indonesia BULLET : Jurnal Multidisiplin Ilmu Nasuwakes : Jurnal Kesehatan Ilmiah Jurnal Akademik Pengabdian Masyarakat Mengabdi: Jurnal Hasil Kegiatan Bersama Masyarakat Journal of Physical Education and Sports Jurnal Kesehatan, Rekam Medis dan Farmasi (JUK-Medifa) SCIENTIA JOURNAL : Jurnal Ilmiah Mahasiswa Jurnal Pengabdian Indonesia Global Research in Economics and Advanced Theory
Devi Susanti
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Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemistry Computer Science & IT Dentistry Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Neuroscience Nursing Physics Public Health Social Sciences Veterinary Other

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KEPEMIMPINAN DIGITAL DAN INOVASI WIRAUSAHA: BUKTI DARI USAHA KECIL DAN MENENGAH Mukhairir Fikri Ihsan; Devi Susanti
GLOBAL RESEARCH IN ECONOMICS AND ADVANCE THEORY (GREAT) Vol 3 No 1 (2026): GREAT Journal
Publisher : GREET

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.65788/greatjournal.v3i1.94

Abstract

The accelerating pace of digital transformation has repositioned leadership as a critical determinant of entrepreneurial innovation, particularly within resource-constrained small and medium enterprises (SMEs). This study examines how digital leadership shapes entrepreneurial innovation by integrating strategic vision, digital capability, and innovation-oriented organizational culture. Employing a mixed-methods design, this research combines semi-structured interviews with SME leaders and a survey of 300 SMEs across retail, manufacturing, and service sectors. The findings reveal that digital leadership exerts a strong and positive influence on entrepreneurial innovation by enhancing organizational agility, knowledge sharing, customer-centric innovation, and resilience under environmental uncertainty. Empirically, SMEs characterized by high digital leadership demonstrate significantly higher innovation outputs, faster time-to-market, and superior adaptive performance compared to traditionally led firms. The qualitative evidence further uncovers how digitally oriented leaders orchestrate digital tools, collaborative cultures, and learning mechanisms to overcome structural constraints typical of SMEs. This study advances the literature by moving beyond a unidimensional view of digital leadership and empirically demonstrating its integrative role as a strategic capability that links digital transformation, innovation processes, and entrepreneurial outcomes. Practically, the findings offer actionable insights for SME owners, policymakers, and support institutions to embed digital leadership development within entrepreneurship and digitalization frameworks, thereby strengthening SME competitiveness and sustainability in the digital economy.
IMPLEMENTASI LITERASI DIGITAL BERBASIS KAHOOT TERHADAP KEAKTIFAN BELAJAR SISWA DI SDN PANGARANGAN V Choli Astutik; A Khoesno Shovie; Siti Nurhalizah; Devi Susanti; Jesika Nurdianita S; Wahyudi, Syaiful Hasan; Prasetyo, Adit Ayyubi; Hidayat, Ahmad Riyan; Hasan Bashri
JURNAL AKADEMIK PENGABDIAN MASYARAKAT Vol. 4 No. 3 (2026): Mei
Publisher : CV. KAMPUS AKADEMIK PUBLISING

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61722/japm.v4i3.9601

Abstract

The development of information and communication technology has brought changes to the learning process in elementary schools, one of which is through the use of digital media. The use of technology-based learning media can be a means to support the implementation of digital literacy while increasing student learning engagement. This study aims to describe the implementation of Kahoot!-based digital literacy and its impact on student learning engagement at SDN Pangarangan V. This study used a qualitative descriptive approach. Data sources consisted of primary and secondary data. Primary data were obtained through interviews with the principal, teachers, and students in grades III, IV, V, and VI, while secondary data came from supporting documents and relevant scientific articles. Data collection techniques were conducted through observation, interviews, and documentation. Data analysis used the Miles and Huberman model, which includes data condensation, data presentation, and drawing conclusions. The results show that the implementation of Kahoot!-based digital literacy was carried out through the stages of media introduction, learning implementation, and evaluation. The use of Kahoot! made the learning process more interesting, interactive, and enjoyable, enabling students to be more active in answering questions, discussing, and engaging in learning activities. Furthermore, the use of this media also helps students become familiar with and utilize digital technology as a learning tool. Despite several obstacles, such as limited devices and unstable internet connections, the implementation of Kahoot! still has a positive impact on increasing student learning engagement.
The Effect of Providing Local Plant-Based Herbal Drinks on Glycemic Control in Type 2 Diabetes Mellitus Patients in Tanah Merah Village, Badar District, Southeast Aceh Regency Herlitawati, Herlitawati; Rohani, Rohani; Devi Susanti; Taufik Hidayat
Jurnal Kesehatan, Rekam Medis dan Farmasi (JUK-Medifa) Vol. 4 No. 01 (2026): JUK-Medifa (Jurnal Kesehatan, Rekam Medis dan Farmasi), 2026
Publisher : SEAN Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Type 2 Diabetes Mellitus (DM) is a chronic metabolic disease characterized by elevated blood glucose levels due to impaired insulin secretion and insulin resistance. The increasing prevalence of Type 2 DM is influenced by unhealthy lifestyles, lack of physical activity, and changes in people's dietary patterns. One effort to control blood sugar levels is the use of local herbal plants as complementary therapy. This study aims to analyze the effect of providing herbal drinks based on local plants on glycemic control in patients with Type 2 DM in Tanah Merah Village, Badar District, Southeast Aceh Regency. This study used a quantitative method with a quasi-experimental design through a one-group pretest-posttest design. A sample of 60 respondents was selected using a purposive sampling technique. Data collection was carried out by examining blood glucose levels before and after administering the herbal drink based on local plants using a glucometer. Data analysis used a paired t-test with a significance level of 0.05.α= 0.05. The results of the study showed that the average blood glucose level before giving herbal drinks was 238.6 mg/dL and after the intervention decreased to 187.3 mg/dL. The results of the statistical test obtained a p-value = 0.000 (p < 0.05), indicating that there was a significant effect of giving local plant-based herbal drinks on glycemic control in Type 2 DM patients. A decrease in blood glucose levels of 51.3 mg/dL indicates that local plant-based herbal drinks have the potential to help control blood sugar levels in Type 2 Diabetes Mellitus patients. The results of this study are expected to be a source of information for the public and health workers regarding the use of local herbal plants as complementary therapy in controlling Type 2 Diabetes Mellitus.
Co-Authors . Nurjannah .,, Niken A Khoesno Shovie Abda Abda Abdur Razzaq Agus Raharjo Al Yahya Putra, M Fakhruddin Angga Nugraha Anjani, Syifa Arpina Fajarnita Choli Astutik Daris Purba Eliati Eliati Eliati, Eliati Elly Nurachmah Fahri, Ahmad Fakhruddin, M Fakhrudin, M Hadiatma, Rusman Hanafiah, M Tri Handayani, Sri Hartawan, Lia Ananda Haryono, Sugeng Hasan Bashri Hendrita, Noni Heppy Nidia, Wira Heppy, Wira Herlitawati Herlitawati Herlitawati Herlitawati, Herlitawati Hernandha, Laticia Herwina, Herwina Hidayat, Ahmad Riyan Iip Istirahayu jannati, zhila Jesika Nurdianita S Khasanah, Widya Nur Lastriyanti LENI NOVIANTI M Fakhruddin M. Hanafiah Mega Aria Monica, Mega Aria Mukhairir Fikri Ihsan MUSLIMAH PUTRI UTAMI nidia, nidia Nuraini, Rahma Nurwijayanti Pramita, Rensalia Prasetyo, Adit Ayyubi Rahliyadi, Royim Rahmah Rahmah Rahmi Novita Yusuf Ramadhan W. Saputra RIZCITA PRILIA MELVANI Rohani Rohani Rohani Rohani Rohani Rusiandy, Rusiandy Said A. Khalilullah Siti Nurhalizah Sri Handayani Taufik Hidayat Taufik Hidayat Tsania Rachim, Dina Tuti Herawati Utama, Harry Wahyudhy Wahyudi, Syaiful Hasan Wijaya, Esther Wiratikusuma, Yohana yanti, Lastri Yohana Wiratikusuma Yusnaini