Niken Ulupi
Animal Production And Technology, Faculty Of Animal Science, Bogor Agricultural University, Bogor, 16680, Indonesia

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EFFECTS OF ZEOLITES ON LITTER FLOOR ON PERFORMENT OF BROILER Dede Kardaya; Niken Ulupi
Jurnal Zeolit Indonesia Vol. 5 No. 2 (2006)
Publisher : Jurnal Zeolit Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Effect of zeolites-spread litters on broiler performances under different floor spaces had been performed in five weeks. As many as 324 chicks of a day-old Hubbard strain were fed rations contained 3,000 "“ 3,100 Kcal/Kg ME and 21% crude protein during starter period and fed the ratio contained 20% crude protein with similar energy during finisher period. The chicks were randomly allocated to three different floor spaces (10, 12, and 14 heads/m2) and three different zeolites spread litters (0.0, 2.5, and 5.0 kg zeolites/m2) under completely randomized design with factor 3 x 3 and 3 replications. Parameters concerned of present research including feed intake, live weight gain, and mortality rate were analyzed with analysis of variance and least significant different. Results of the present research showed that there was no interaction effect between floor spaces and zeolites spread litters on all parameters concerned. Floor spaces affected both feed intake and feed conversion significantly (P
Physiological Status of Stunned and Non-Stunned Broilers: Blood Profile, and Brain Histopathology Aryani Sismin Satyaningtijas; Niken Ulupi; Yulvian Sani; Koekoeh Santoso; Elok Budi Retnani; Hera Maheshwari; Desrayni Hanadhita; Jefri Naldi; Irwan Oktoni; David Anwar; Ainul Khadija Saleema
Jurnal Riset Veteriner Indonesia (Journal of The Indonesian Veterinary Research) VOLUME 4 No. 2, JULY 2020
Publisher : Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20956/jrvi.v4i2.10501

Abstract

Stunning method before slaughtering is considered more animal welfare compared to a non-stunning method and also reduces stress levels in broilers. As for the bleed-out efficiency, testing was done indirectly by blood volume measurement which consists of erythrocyte count, leucocyte count, hemoglobin levels, hematocrit values, and erythrocyte index in broilers.   Brain histopathology was also carried out to see the effect of electrical stunning towards the brain tissues.  The stunning method used is electrical stunning via water bath with the capacity of 146 mAh.  The results showed that the stunning method before slaughtering caused smaller number of erythrocytes and hematocrit values, and the brain histopathology showed that stunning causes encephalopathy.
Pengaruh Amonia, Karbondioksida dan Debu pada Ayam Broiler Pada Pemeliharaan dengan Suhu Ruang Berbeda: The Effect of Ammonia, Carbon Dioxide, and Dust of Broilers Farming with Different Room Temperature Asma'ul Fitriana Nurhidayah; Niken Ulupi; Salundik; St Chadijah; Hasrin; Abdul Alim Yamin
Anoa: Journal of Animal Husbandry Vol 1 No 2 (2022): Agustus
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/anoa.v1i2.30674

Abstract

This study aims to study the impact on Maintenance broilers of temperature differences on ammonia, carbon dioxide, and dust. The completely randomized design (CRD) was used for the experiment design, with temperature of 20oC (KS20) and 30oC (KS30) as treatments. The experiment was repeated four times and each replication contained of 10 chickens. The ammonia, carbon dioxide, and dust sample was taken three times, at the 3rd, 4th, and 5th week of the experiment. Ammonia concentration during the 4th week was 0.08 ppm and increased to 2.022 -2.027 ppm at the 5th week; the carbon dioxide concentration at low temperature and high temperature was increased 17.76-22.13 ppm at the 5th week. The total dust increased at the 5th on the low temperature condition. The conclusion of this study, broilers were maintained at high temperature (30oC) produced lower air quality, in conditions this indicate that the broilers environment with conditions reared at high temperatures is still in a good condition.
Polymorphisms of the Thy1 (Thymocyte Differentiation Antigen 1) Gene in Candidate IPB D2 Chicken Line Nensy Tri Putri; Sri Murtini; Niken Ulupi; Isyana Khaerunnisa; Cece Sumantri
Jurnal Ilmu Ternak dan Veteriner Vol 27, No 4 (2022): December 2022
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14334/jitv.v27i4.3029

Abstract

The Thy1 gene is a member of the immunoglobulin superfamily, which is found in many different animals. This gene encodes a Thy1 protein (CD90) which measures 25–37 kDa. Although the function of the Thy1 gene is unknown, it is thought to play a crucial role in the immunological response, particularly in the activation of T cells. The goal of this study was to find a variation in the Thy1 gene in IPB D2  chickens that might be utilized as candidates for immunoresistance genetic markers. A total of 123 samples from IPB D2 chickens consisting of 38 samples from IPB D2 G0 (basic generation) chickens and 85 samples from IPB D2 G2 (second generation) chickens were used in this study. PCR methods and direct-DNA sequencing were used in this study. Data analysis in this study consisted of genotype frequency, allele frequency, observed heterozigosity, expected heterozygosity, and Hardy-Weinberg equilibrium. The results of the study  discovered two SNPs on the intron (g.2139 CT and g.2542 AG). Four haplotypes were created by combining two SNPs. The g.2139 CTand g.2542 AG were polymorphic, but not in the Hardy-Weinberg equilibrium.
Production Performance and Sperm Characteristics of Quail (Coturnix-coturnix japonica) with Different Concentrations of Yolk Immunoglobulin Satri Yusasra Agasi; Niken Ulupi; Rudi Afnan; R. Iis Arifiantini
Jurnal Ilmu Ternak dan Veteriner Vol 28, No 2 (2023): June 2023
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14334/jitv.v28i2.3173

Abstract

Quails are classified according to their immunity to different IgY concentrations. Quail IgY concentrations range from 0 to 1200 µg ml-1, and these IgY concentrations may affect production and reproductive performance. This study aimed to analyze IgY concentrations in male quail and to compare production and reproductive performance at different IgY concentrations. Forty-two male quail at five weeks of age participated in the study, including 29 quail with low IgY concentration (210-393 µg ml-1)   and, 13 with intermediate IgY concentration (403-564 µg ml-1). The observed productive performances were feed intake, initial body weight, final body weight, weight gain, feed conversion, morbidity, and mortality. In addition, this study observed testicular weight and macroscopic and microscopic semen quality for reproductive traits. Differences in production and reproductive performance of each group were analyzed using an independent-sample t-test. The result showed that male quail with different IgY concentrations were equal in all productive traits (P0.05). This means that male quail with low IgY and medium IgY concentrations are equally good. Testicular weight, semen color and pH were identical at different IgY concentrations. Quails with low IgY concentrations have better sperm consistency, which is related to the weight of the testes, which are heavier in quails with low IgY concentrations than in those with moderate IgY concentrations. This consistency is related to the concentration of sperm in the semen. The result concludes IgY concentrations in male quail did not affect production performance. Quails with low IgY concentration had thicker sperm consistency and higher sperm concentration.
KERAGAMAN FENOTIPE SIFAT KUANTITATIF AYAM BURGO, AYAM HUTAN MERAH, DAN AYAM KAMPUNG DI PROVINSI BENGKULU: DIVERSITY OF PHENOTYPES OF QUANTITATIVE PROPERTIES OF BURGO CHICKEN, RED FOREST CHICKEN, AND NATIVE CHICKEN IN BENGKULU PROVINCE Teguh Rafian; Jakaria Jakaria; Niken Ulupi
Journal Animal Research and Applied Science Vol. 4 No. 1 (2023): Juni 2023
Publisher : Study Program of Animal Science

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/aras.v4i1.28507

Abstract

Pentingnya pemahaman yang baik tentang karakteristik SDGT sangat diperlukan untuk dijadikan sebagai referensi pengambilan keputusan dalam pengembangan dan program pemuliaan ternak. Penelitian ini bertujuan mengidentifikasi keragaman fenotipe sifat kuantitatif ayam burgo, ayam hutan merah, dan ayam kampung dalam upaya pelestarian dan pemanfaatan SDG ayam lokal khususnya di Bengkulu, dan menganalisis faktor-faktor peubah penentu ukuran dan bentuk ayam burgo, ayam hutan merah, dan ayam kampung. Bahan penelitian yang digunakan adalah 47 ekor ayam burgo, 9 ekor ayam hutan merah (Gallus gallus spadiceus), dan 18 ekor ayam kampung (Gallus gallus domesticus). Sampel diambil menggunakan teknik purposive sampling dan ayam yang diambil merupakan ayam yang sudah dewasa di Kabupaten Mukomuko, Kabupaten Bengkulu Utara, Kabupaten Bengkulu Tengah, Kota Bengkulu, dan Kabupaten Bengkulu Selatan, Provinsi Bengkulu. Data-data sifat kuantitatif berupa berat badan, panjang tubuh, panjang dada, lingkar dada, rentang sayap, panjang paha atas, panjang paha bawah, panjang shank, panjang jari ketiga, dan lingkar shank ayam burgo, ayam hutan merah, dan ayam kampung. Hasil uji-t menunjukkan bahwa karakteristik sifat kuantitatif ayam burgo jantan lebih mendekati karakteristik sifat kuantitatif ayam kampung jantan, sedangkan karakteristik sifat kuantitatif ayam burgo betina lebih mendekati karakteristik sifat kuantitatif ayam hutan merah betina. Berdasarkan hasil penelitian dapat disimpulkan bahwa: (1) ayam burgo dan ayam hutan merah memiliki sifat kuantitatif dengan tingkat keragaman yang rendah (monomorfik), sebaliknya dengan ayam kampung memiliki sifat kuantitatif dengan tingkat keragaman yang tinggi (polimorfik), dan (2) peubah penentu ukuran ayam burgo adalah panjang paha bawah (jantan) dan panjang jari kaki ketiga (betina), ayam hutan merah adalah panjang paha bawah (jantan) dan panjang paha atas (betina), dan ayam kampung adalah panjang shank, sedangkan peubah penentu bentuk ayam burgo adalah panjang paha bawah, ayam hutan merah adalah panjang jari kaki ketiga, dan ayam kampung adalah panjang shank.
Performa Reproduksi Ayam IPB-D1 Betina pada Konsentrasi IgY Berbeda Hayu Fitriyani; Niken Ulupi; Aryani Sismin Satyaningtijas
Acta VETERINARIA Indonesiana Vol. 11 No. 2 (2023): Juli 2023
Publisher : IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/avi.11.2.156-159

Abstract

Ayam IPB-D1 merupakan hasil persilangan antara jantan F1 pelung-sentul dengan betina F1 kampung-broiler parent stock. Keunggulan yang dimiliki ayam IPB-D1 yaitu pertumbuhan yang cepat dan mencapai bobot potong (jantan 1.18 kg dan betina 1.04 kg) pada umur 10-12 minggu. Salah satu indikator ketahanan tubuh terhadap penyakit yakni konsentrasi Immonoglobulin Yolk (IgY) pada serum. Induk ayam yang memiliki konsentrasi IgY serum tinggi menghasilkan kuning telur dengan konsentrasi IgY yang tinggi . Tujuan dari penelitian ini adalah untuk mengevaluasi konsentrasi IgY yang berbeda terhadap reproduksi pada ayam IPB-D1 betina. Penelitian ini menggunakan 20 ekor ayam IPB-D1 7 bulan, terdiri dari 10 ekor dengan konsentrasi IgY tinggi dan 10 ekor dengan konsentrasi IgY rendah. Variabel yang diamati reproduksi meliputi fertilitas, daya tetas, dan bobot DOC ayam IPB D-1. Hasil penelitian mengenai performa reproduksi ayam IPB -D1 yang memiliki IgY rendah pada kondisi normal menghasilkan persentase fertilitas yang lebih tinggi dibandingkan ayam IPB-D1 IgY tinggi. Daya tetas dan bobot tetas pada telur ayam IPB-D1 yang menunjukkan data persentase daya tetas dan bobot DOC ayam IgY tinggi lebih rendah dibandingkan ayam IgY rendah. Bobot tetas pada penelitian dapat dikatakan kurang maksimal. Hal ini kemungkinan disebabkan karena adanya peningkatan suhu panas dan penurunan kelembaban pada mesin tetas yang menyebabkan daya tetas pada telur kurang maksimal. Dapat disimpulkan bahwa induk Ayam IPB-D1 yang memiliki IgY tinggi pada kondisi normal menghasilkan performa reproduksi yang lebih rendah dibandingkan ayam IPB-D1 IgY rendah.
A Review: Nutrition Stimulation with in Ovo Feeding Technology for Optimization of Growth and Development of Prenatal and Postnatal Periods of Chicken Daryatmo Daryatmo; Niken Ulupi; Rudi Afnan; Wahyuni Wahyuni
Jurnal Ternak : Jurnal Ilmiah Fakultas Peternakan Universitas Islam Lamongan Vol 14 No 2 (2023): Jurnal Ternak
Publisher : UNIVERSITAS ISLAM LAMONGAN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30736/jt.v14i2.185

Abstract

The improvement in broiler chicken performance is currently thanks to the genetic selection, nutrition, maintenance management, and health and biosecurity programs that have succeeded in improving the maintenance performance of broilers.  Such rapid development in the cycle after hatching is undoubtedly also influenced by the embryo's development or the prenatal phase. Unlike other mammals, the process of breeding poultry has its characteristics where the process of embryonic development occurs outside the body of livestock or inside poultry eggs. Chicken embryos rely heavily on the nutrients inside the egg, which provide the energy and amino acid makeup needed for the metabolic needs of the growing embryo during the 21-day incubation process. Chicken embryos are susceptible to a lack of energy during the hatching process. This deficiency can result in weak embryos and, in more severe conditions, embryo death and failure to hatch. The nutritional needs of embryos during incubation can be added to the egg with the in ovo feeding technique. The in ovo feeding technique is a technique that allows the addition of outside nutrients injected into the egg during incubation for the developmental and metabolic needs of the embryo, as well as to improve the nutritional status of the egg.  Nutrition stimulation with in ovo feeding technique produces many benefits, such as increasing hatchability, hatching weight, immunity level, reduced bone system disorders, reduced morbidity and mortality after hatching, feed efficiency and weight gain.
Peningkatan Hidrogen Sulfida, Partikel Debu 10 um dan Diferensiasi Leukosit pada Pemeliharaan Ayam Broiler dengan Suhu Ruang Berbeda Asmaul Fitriana Nurhidayah; Ulupi Niken; Salundik Salundik
Jurnal Peternakan Sriwijaya Vol 12, No 1 (2023): JURNAL PETERNAKAN SRIWIJAYA
Publisher : Department of Animal Sciences, Faculty of Agriculture, Sriwijaya University, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36706/JPS.12.1.2023.21025

Abstract

ABSTRAKPenelitian ini bertujuan untuh mengkaji dampak perbedaan suhu pemeliharaan ayam broiler terhadap Hidrogen Sulfida, partikel debu 10 mikro meter, dan diferensiasi leukosit. Penelitian ini menggunakan rancangan acak lengkap, sebagai perlakuan suhu berbeda pada dua unit kandang yaitu suhu 20 Celcius (KS20) dan suhu 30 celcius (KS30). Percobaan diulang sebanyak empat kali dan tiap ulangan diisi 10 ekor ayam. Parameter yang diamati adalah hidrogen sulfida, partikel debu 10 mikro meter , monosit, basofil, dan eosinofil pada ayam broiler dengan suhu ruang berbeda. Data dianalisis secara deskriptif. Hasil penelitian menunjukkan konsentrasi hidrogen sulfida pada kedua perlakuan pada minggu ke-4 sebesar 0.0010-0.0013 ppm dan minggu ke-5 meningkat (0.0019-0.0023 ppm). Partikel debu 10 mikro meter pada suhu tinggi lebih tinggi pada minggu ke-4 (84.84 ?g m-3) dan minggu ke-5 (156.42 ?g m-3). diferensiasi leukosit baik pada suhu rendah maupun suhu tinggi berada dalam kisaran normalKata kunci: Broiler, Darah, Debu, Kualitas Udara, Suhu.
Penambahan Tenebrio molitor Pada Pakan Terhadap Karakteristik Hedonik dan Mutu Hedonik Daging Ayam Mentah dan Matang Wahyuni Wahyuni; Niken Ulupi; Nahrowi Nahrowi
Wahana Peternakan Vol. 6 No. 1 (2022): Wahana Peternakan
Publisher : Fakultas Peternakan Universitas Tulang Bawang Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37090/jwputb.v6i1.551

Abstract

ABSTRACT Tenebrio molitor is an insect larvae that has the potential as a protein source for poultry feed. However, no exploratory research has been found on the quality of poultry meat reared with feed containing these insect larvae. The purpose of this study was to evaluate the hedonic and hedonic quality characteristics of fresh and boiled chicken meat in terms of color, texture, aroma and taste of broiler chicken fed with Tenebrio molitor meal. This research method is experimental using a completely randomized design (CRD). As a treatment, there were two types of feed, namely feed containing 5% MBM as control (R0) and feed containing 5% Tenebrio molitor meal (R1). The treatment was repeated five times, ten chickens for each replication. The results of hedonic and hedonic quality observations were analyzed descriptively. Based on hedonic quality characteristics; the color of the raw meat is redder, the aroma is less fishy, and the taste of cooked meat is more savory. And, in hedonic; broiler chicken that is fed a feed containing Tenebrio molitor meal is preferred by the panelists. So it can be concluded that broiler chicken meat that is fed with Tenebrio molitor meal is better than chicken meat that consumes MBM. Key Words: Chicken meat, Hedonic,Tenebrio molitor
Co-Authors A.S. Satyaningtijas Abdul Alim Yamin Adiansyah, Dias Agasi, Satri Yusasra Agpretasia, Yodilla Ahmad Furqon Ainul Khadija Saleema Alfiansyah, Teuku Muhammad Alifiya, Qorina Apriadi Pasaribu Arief, Irma Isnafia Aryani Satyaningtijas Asep Gunawan Asma'ul Fitriana Nurhidayah Asmaul Fitriana Nurhidayah Asmaul Fitriana Nurhidayah C Sumantri C Sumantri Cahyo Budiman Cece Sumantri Damhuri Damhuri Daryatmo Daryatmo David Anwar Dawanto, Jirfan Dede Kardaya Desrayni Hanadhita Dewi Kartika Dhini Nova Widyasari Dwi Nurhidayah Zubaidah Edi Erwan Elok Budi Retnani Erwan, Edi Fitra, Deni Fredi Kurniawan Guslian Abdul Basir Harahap, Ahmad Saleh Hariono Hariono Hariono Hariono Hasrin Hayu Fitriyani HERA MAHESHWARI I wayan Teguh Wibawan Ida Ayu Putu Sri Widnyani Insan Mujahid Afnan Irma Isnafia Arief Irwan Oktoni Isyana Khaerunnisa Jakaria Jakaria Jefri Naldi Jonathan Anugrah Lase Jumadin, La Kaiin, Ekayanti Mulyawati Khusnul Khatimah koekoeh santoso Komariah (Komariah) La Jumadin Lailatul Rohmah Lili Darlian Luki Abdullah Mala Nurilmala Maryce Agusthinus Walukou Mauludi, Muhammad Rifqi Melly Pratiwi Setyawati Melly Pratiwi Setyawati Muhamad Najibulloh Muhammad Amrullah Pagala Muhsinin, Muhammad Nahrowi Nahrowi Nambut, Yohanes Baptisto Nensy Tri Putri Nurhidayah, Asma'ul Fitriana Priyambodo, Danang R. Iis Arifiantini Ria Ariyanti Rita Mutia Rudi Afnan Sadarman Sadarman Salundik Salundik Silaban, Yosua Kristianto Siti Aminah Sri Darwati sri murtini . Sri Purwanti St Chadijah St. Chadijah Tarigan, Indri Nur Krisna Teguh Rafian TIKE SARTIKA Tuti Suryati Wahyuni Wahyuni Wahyuni Wahyuni Yani Fatriana Yulvian Sani Yusman Setiawan Zakiah Wulandari