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All Journal Jurnal Ilmu Pertanian Indonesia ACTA VETERINARIA INDONESIANA Buletin Peternakan Jurnal Peternakan Sriwijaya Jurnal Ilmu dan Industri Peternakan Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science) JURNAL PETERNAKAN Jurnal Ilmu Ternak Veteriner WARTAZOA Indonesian Bulletin of Animal and Veterinary Sciences Jurnal Peternakan Indonesia JITRO (Jurnal Ilmiah dan Teknologi Peternakan Tropis) Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Jurnal Zeolit Indonesia Jurnal Riset Veteriner Indonesia (Journal of The Indonesian Veterinary Research) Animal Production : Indonesian Journal of Animal Production Jurnal Ternak Wahana Peternakan Anoa: Journal of Animal Husbandry Jurnal Kedokteran Hewan Journal of Animal Research and Applied Science Jurnal Agripet
Niken Ulupi
Animal Production And Technology, Faculty Of Animal Science, Bogor Agricultural University, Bogor, 16680, Indonesia
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Education Environmental Science Immunology & microbiology Medicine & Pharmacology Social Sciences Veterinary Other

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Performance and Physicochemical Quality of Quail Eggs Given Bandotan (Ageratum conyzoides L.) Leaf Extract Hariono, Hariono; Kaiin, Ekayanti Mulyawati; Suryati, Tuti; Ulupi, Niken; Afnan, Rudi
Jurnal Ilmu Pertanian Indonesia Vol. 30 No. 4 (2025): Jurnal Ilmu Pertanian Indonesia
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18343/jipi.30.4.780

Abstract

The purpose of this study was to determine the influence of bandotan (Ageratum conyzoides L.) leaf extract on the production performance and physicochemical quality of quail eggs raised in tropical settings with ambient temperatures that exceed the comfort zone. A total of 200 female quails aged 6 weeks were reared in colony cages for 30 days. They were separated into four treatments with five replications, each with ten quails. Bandotan leaf extract was administered in dosages of 0%, 0.15%, 0.30%, and 0.45% per quail daily. The parameters measured included feed intake, feed conversion, egg production, egg mass, mortality, egg physical quality, and cholesterol and malondialdehyde (MDA) levels in egg yolks. Adding bandotan leaf extract to drinking water significantly improved quail production performance (p < 0.05). A dose of 0.30% resulted in the highest feed consumption, output, and egg mass, as well as significantly lower mortality rates, indicating its effectiveness in boosting the productivity and health of laying quails. Although it did not have a significant influence on the physical quality of eggs, administration of the extract at that dose significantly reduced MDA levels, egg cholesterol levels, and boosted antioxidant activity (p < 0.05). This demonstrates that bandotan leaf extract at a dose of 0.30% is beneficial in improving the production performance and chemical quality of heat-stressed quail eggs while preserving their physical quality. Keywords: bandotan, eggs, malondialdehyde, productive performance, quail
Penerapan Kesejahteraan Hewan dalam Manajemen Ayam Broiler Hariono, Hariono; Priyambodo, Danang; Ulupi, Niken; Afnan, Rudi
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) Vol 26 No 2 (2024): Jurnal Peternakan Indonesia
Publisher : Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jpi.26.2.98-111.2024

Abstract

Ayam broiler tetap menjadi prioritas utama dalam memenuhi kebutuhan protein hewani masyarakat. Mayoritas ayam broiler diproduksi dan dipelihara secara intensif di dalam kandang. Sistem pemeliharaan ini mulai menarik perhatian masyarakat karena dianggap membatasi aktivitas hidup ayam dan mengurangi kesejahteraan mereka. Kesejahteraan hewan harus diperhatikan sejak persiapan kandang, manajemen pemeliharaan hingga panen. Memperhatikan kesejahteraan hewan tidak hanya menguntungkan hewan itu sendiri tetapi juga peternak dan konsumen manusia. Penelitian ini dilakukan berdasarkan studi literatur dengan menganalisis data sekunder dari berbagai jurnal yang telah diterbitkan. Penerapan kesejahteraan hewan dalam manajemen pemeliharaan ayam broiler meliputi persiapan kandang, proses pemeliharaan, hingga ayam siap dipanen. Dengan penerapan kesejahteraan hewan, ayam akan mendapatkan kondisi lingkungan yang nyaman dan sesuai kebutuhan sehingga dapat berproduksi secara optimal dan efisien. Penelitian mengenai standar manajemen pemeliharaan ayam broiler menunjukkan bahwa penerapan kesejahteraan hewan pada hewan ternak secara tidak langsung sudah dilakukan.
Aktivitas Farmakologis Ekstrak Daun Bandotan (Ageratum conyzoides L.) dalam Bidang Kesehatan Hewan: Pharmacological Activity of Bandotan Leaf Extract (Ageratum conyzoides L.) in Animal Health Hariono, Hariono; Kaiin, Ekayanti Mulyawati; Suryati, Tuti; Ulupi, Niken; Afnan, Rudi
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) Vol 27 No 3 (2025): Jurnal Peternakan Indonesia
Publisher : Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jpi.27.3.179-188.2025

Abstract

Kesehatan hewan memiliki peranan yang sangat penting dalam mendukung produktivitas ternak, kesejahteraan hewan, serta kesehatan masyarakat veteriner. Seiring dengan meningkatnya kekhawatiran terhadap dampak negatif penggunaan obat-obatan kimia, seperti antibiotik dan antioksidan sintetis, khususnya yang berkaitan dengan risiko resistensi antimikroba, toksisitas, serta residu, muncul kebutuhan akan alternatif alami yang lebih aman dan berkelanjutan. Salah satu tanaman yang berpotensi memenuhi kebutuhan tersebut adalah bandotan (Ageratum conyzoides Linn.). Tanaman ini mengandung berbagai senyawa fitokimia seperti flavonoid, fenol, alkaloid, dan tanin yang memiliki aktivitas farmakologis sebagai antioksidan, antimikroba, antiinflamasi, serta membantu menurunkan kadar kolesterol. Penelitian ini merupakan studi literatur dengan analisis deskriptif terhadap data sekunder dari jurnal dan artikel terakreditasi nasional dan internasional. Berdasarkan kajian pustaka dari berbagai sumber ilmiah, Ekstrak daun bandotan efektif menghambat peroksidasi lipid, menurunkan kolesterol dan trigliserida, serta meningkatkan bobot badan pada tikus. Pada ayam broiler, ekstrak ini menurunkan kolesterol, meningkatkan pertumbuhan, efisiensi pakan, kualitas daging, dan berfungsi sebagai agen antikoksidia alami.
PRODUCTION PERFORMANCE OF QUAIL (Coturnix-coturnix japonica) AND IDENTIFICATION OF IgY CONCENTRATION IN BLOOD SERUM AND YOLK Tarigan, Indri Nur Krisna; Afnan, Rudi; Murtini, Sri; Ulupi, Niken
Jurnal Kedokteran Hewan Vol 18, No 3 (2024): September
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21157/j.ked.hewan.v18i3.37649

Abstract

This research was conducted to provide information on the production performance of quail parent stock and its offspring with various IgY concentrations. A total of 42 female quail parents stock aged five weeks old were used in this study. Five quails were categorized as medium IgY group with concentrations of 431.12-531.87 g/mL and 37 quails were categorized as low IgY group with concentration of 251.87-384.68 g/mL. The variables observed were the production performance such as initial body weight, feed intake, final body weight, body weight gain, number of eggs, egg mass, egg weight, egg laying intensity, feed conversion, morbidity, and mortality rate and IgY concentration of the yolk of the offsprings. Production performance of female quail with different concentrations of IgY was not significantly different (P0.05). IgY concentration of offsprings in egg yolk was also not significantly different (P0.05) in both groups. The results showed that female quails parent stock with low blood IgY showed better production. Meanwhile, female quail parents stock with moderate blood IgY concentrations produced offspring with high-maternal IgY concentrations in yolk.
Peranan Probiotik Lactobacillus plantarum IIA-1A5 dalam Meningkatkan Ketahanan Tubuh, Performa, dan Kualitas Telur Ayam Komersial Agpretasia, Yodilla; Ulupi, Niken; Arief, Irma Isnafia
Jurnal Ilmu Pertanian Indonesia Vol. 29 No. 2 (2024): Jurnal Ilmu Pertanian Indonesia
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18343/jipi.29.2.207

Abstract

Probiotics are microorganisms that are non-pathogenic and beneficial for health when used in certain doses through the mechanism of increasing the function of the small intestine in chickens. This study aims to analyze the effect of adding the probiotic Lactobacillus plantarum IIA-1A5 to feed to improve the body's immune system, production performance, and egg quality in laying hens aged 49‒52 weeks. The experimental design used was a Completely Randomized Design (CRD). The treatment for adding the probiotic Lactobacillus plantarum IIA-1A5 to feed consists of four treatment levels, namely P0 (without probiotics), P1 (feed + 8.1 x 106 cfu/g or 1 g/kg feed), P2 (feed + 2.43 x 107 cfu/g or 3 g/kg feed), and P3 (feed + 4.86 x 107 cfu/g or 6 g/kg feed). The results of the study showed that administering the probiotic Lactobacillus plantarum IIA-1A5 in feed could reduce Escherichia coli bacteria in the small intestine of laying hens. Giving the probiotic Lactobacillus plantarum also had a significant effect (P<0.05) on feed consumption and egg yolk color. The addition of the probiotic Lactobacillus plantarum IIA-1A5 in feed can increase animal resistance, performance, and quality of chicken eggs. The use of probiotics with a treatment level of 1 g kg-1 feed (8.1 x 106 cfu g-1) showed the best results. Keywords: heat stress, laying hens, probiotic
Thermal Environment–Induced Changes in The Physiological Parametersand Growth of Broiler Chickens Nurhidayah, Asma'ul Fitriana; Ulupi, Niken; Salundik
Jurnal Ilmu-Ilmu Peternakan Vol. 35 No. 3 (2025): December 2025
Publisher : Faculty of Animal Science, Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jiip.2025.035.03.2

Abstract

This study investigated the impact of temperature differences on broiler chickens’ blood profiles and performance. The experiment used two thermal environments, 20°C (T20) and 30°C (T30), which represent comfortable and heat-stress conditions, respectively. An 80-DOC (day-old chick) Ross strain broiler was incubated in two broiler houses. The temperature and relative humidity were measured daily. The temperature and relative humidity were measured daily. Blood samples were collected once at the end of the fifth week, while performance measurements were recorded during the nursery and treatment periods. The data were analysed descriptively. Broiler chickens in the T20 treatment experienced ambient temperatures of 24–26°C with 74–80% relative humidity, whereas those in the T30 treatment experienced temperatures of 30–32°C with 75–78% relative humidity. The hematological values remained within normal physiological ranges: erythrocytes ranged from 3.16–3.41x106/mm3, haematocrit ranged from 25.47–27.02%, haemoglobin ranged from 10.27–10.43 g%, and leukocytes ranged from 8.65–15.40x103/mm3. Broiler chickens reared at high temperatures presented heat stress, as indicated by the ratio of heterophiles to lymphocytes being 0.59. Heat stress resulted in reduced feed consumption, lower body weight gain, decreased final body weight, and an increased feed conversion ratio.
Pendampingan Produksi dan Kontrol Kualitas Olahan Telur di UKM Abinisa-Serang Wulandari, Zakiah; Ulupi, Niken; Arief, Irma Isnafia; Aminah, Siti; Budiman, Cahyo; Adiansyah, Dias
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 12 No. 1 (2026): Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.12.1.175-186

Abstract

Abinisa SME collaborates with duck farmers in Sujung Village to process eggs into salted eggs, egg rolls, egg powder, and salted egg sauce powder, which are marketed in Serang and the Greater Jakarta (Jabodetabek) area.  The community service program at Abinisa SME aims to support business development and improve product quality through training, mentoring, and the provision of processing equipment. The training focused on duck feed management, food safety, product diversification, and digital marketing, while mentoring by MBKM students assisted in the practical implementation of the materials and helped address production challenges. The provision of new equipment facilitated hygienic and efficient production processes, allowing the benefits of the program to be directly realized.  The evaluation, conducted using pre-tests, post-tests, and questionnaires, showed increased participant understanding, high motivation to apply the knowledge gained, and positive responses toward the mentoring activities and the use of the equipment. These evaluation results serve as a basis for future program improvements to ensure sustainable benefits for the development of Abinisa SME and its contribution to economic growth.
Co-Authors A.S. Satyaningtijas Abdul Alim Yamin Adiansyah, Dias Agasi, Satri Yusasra Agpretasia, Yodilla Ahmad Furqon Ainul Khadija Saleema Alfiansyah, Teuku Muhammad Alifiya, Qorina Apriadi Pasaribu Arief, Irma Isnafia Aryani Satyaningtijas Asep Gunawan Asma'ul Fitriana Nurhidayah Asmaul Fitriana Nurhidayah Asmaul Fitriana Nurhidayah C Sumantri C Sumantri Cahyo Budiman Cece Sumantri Damhuri Damhuri Daryatmo Daryatmo David Anwar Dawanto, Jirfan Dede Kardaya Desrayni Hanadhita Dewi Kartika Dhini Nova Widyasari Dwi Nurhidayah Zubaidah Edi Erwan Elok Budi Retnani Erwan, Edi Fitra, Deni Fredi Kurniawan Guslian Abdul Basir Harahap, Ahmad Saleh Hariono Hariono Hariono Hariono Hasrin Hayu Fitriyani HERA MAHESHWARI I wayan Teguh Wibawan Ida Ayu Putu Sri Widnyani Insan Mujahid Afnan Irma Isnafia Arief Irwan Oktoni Isyana Khaerunnisa Jakaria Jakaria Jefri Naldi Jonathan Anugrah Lase Jumadin, La Kaiin, Ekayanti Mulyawati Khusnul Khatimah koekoeh santoso Komariah (Komariah) La Jumadin Lailatul Rohmah Lili Darlian Luki Abdullah Mala Nurilmala Maryce Agusthinus Walukou Mauludi, Muhammad Rifqi Melly Pratiwi Setyawati Melly Pratiwi Setyawati Muhamad Najibulloh Muhammad Amrullah Pagala Muhsinin, Muhammad Nahrowi Nahrowi Nambut, Yohanes Baptisto Nensy Tri Putri Nurhidayah, Asma'ul Fitriana Priyambodo, Danang R. Iis Arifiantini Ria Ariyanti Rita Mutia Rudi Afnan Sadarman Sadarman Salundik Salundik Silaban, Yosua Kristianto Siti Aminah Sri Darwati sri murtini . Sri Purwanti St Chadijah St. Chadijah Tarigan, Indri Nur Krisna Teguh Rafian TIKE SARTIKA Tuti Suryati Wahyuni Wahyuni Wahyuni Wahyuni Yani Fatriana Yulvian Sani Yusman Setiawan Zakiah Wulandari