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All Journal Jurnal Ilmu Pertanian Indonesia ACTA VETERINARIA INDONESIANA Buletin Peternakan Jurnal Peternakan Sriwijaya Jurnal Veteriner Jurnal Ilmu dan Industri Peternakan JURNAL PETERNAKAN Jurnal Ilmu Ternak Veteriner WARTAZOA Indonesian Bulletin of Animal and Veterinary Sciences Jurnal Peternakan Indonesia JITRO (Jurnal Ilmiah dan Teknologi Peternakan Tropis) Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Jurnal Zeolit Indonesia Jurnal Riset Veteriner Indonesia (Journal of The Indonesian Veterinary Research) Animal Production : Indonesian Journal of Animal Production Jurnal Ternak Wahana Peternakan Livestock and Animal Research Anoa: Journal of Animal Husbandry Jurnal Kedokteran Hewan Journal of Animal Research and Applied Science Jurnal Agripet
Niken Ulupi
Animal Production And Technology, Faculty Of Animal Science, Bogor Agricultural University, Bogor, 16680, Indonesia
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Education Environmental Science Immunology & microbiology Medicine & Pharmacology Social Sciences Veterinary Other

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Carcass and Chemical Quality of IPB D1 Chicken Meat in Free-range and Intensive Systems Kartika, Dewi; Ulupi, Niken; Afnan, Rudi; Wulandari, Zakiah
Jurnal Ilmu Pertanian Indonesia Vol. 30 No. 1 (2025): Jurnal Ilmu Pertanian Indonesia
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18343/jipi.30.1.204

Abstract

IPB D1 chicken is a local chicken resulting from crossing pelung, sentul, kampung, and parent stock broiler strain Cobb chickens. IPB D1 chicken was released through a decree by the Ministry of Agriculture with No. 693/KPTS/PK. 230.M/9/2019. Free-range is a system of raising farm animals, including chickens, by providing access to outdoor running (pasture) to exercise, find more feed, and be exposed to more oxygen. This study analyzed the carcass percentage, edible carcass, non-edible carcass, and chemical quality of IPB D1 chickens raised in a free-range system. A total of 50 IPB D1 male chickens were raised in free-range and intensive systems for four weeks. The microclimatic data were analyzed descriptively. Meanwhile, carcass percentage and physicochemical and organoleptic properties of IPB D1 chicken meat were subjected to a t-test. Free-range and intensive systems showed no significant effects on the carcass, commercial cuts, edible and non-edible percentages, and MDA quality traits of IPB D1 male chicken thigh meat. The cholesterol content of IPB D1 thigh meat in a free-range system was significantly lower than in an intensive system Keywords: carcass, free-range, IPB D1 chicken, cholesterol, MDA
Pelatihan Good Farming Practises, dan Good Manufacturing Practises untuk Meningkatkan Daya Saing UKM Abinisa Serang Banten Ulupi, Niken; Arief, Irma Isnafia; Aminah, Siti; Alfiansyah, Teuku Muhammad; Mauludi, Muhammad Rifqi; Alifiya, Qorina; Silaban, Yosua Kristianto; Wulandari, Zakiah
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 11 No. 1 (2025): Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.11.1.20-28

Abstract

UKM Abinisa is a leading producer in the duck egg processing industry in Serang, Banten. To maintain competitiveness, SME need to focus on product innovation and implement Good Manufacturing Practices (GMP) and Good Farming Practices (GFP) to ensure product safety. This community service program aimed to provide training related to GMP and GFP. Socialization and training activities were held on the same date in Sujung Village, Tirtayasa Subdistrict, Serang Regency, Banten. The steps of the activity included: a) pre-activity preparation, b) internal coordination, c) implementation, and d) evaluation. The activity began with a visit to a duck farm owned by one of UKM Abinisa's farmer partners. The first training session covered techniques for proper and effective feeding, disease prevention, and maintaining healthy living conditions for ducks. Practical sessions included duck herding or releasing them onto post-harvest rice fields, a method well-suited to the extensive rice fields around Sujung Village. This method is known as the rice-duck integration system. The evaluation results showed a high level of participant satisfaction, with the highest-rated material being Material 1: Duck Farming, scoring 69.57%. Material 3 scored similarly at 65.22%. Material 2: Introduction to GMP received the lowest score, likely because of the complexity and detailed nature of the regulations, which were unfamiliar to all participants.
Physiological and Productivity of Quail During The Egg-Laying Period with Supplementation of Senduduk (Melastoma Malabathricum L) Powder in Feed Fredi Kurniawan; Niken Ulupi; Hera Maheshwari
Acta VETERINARIA Indonesiana Vol. 13 No. 1 (2025): Maret 2025
Publisher : IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/avi.13.1.44-51

Abstract

Quail is a type of poultry that is easy to raise and is the second largest egg producer after laying hens. The benefits of quail include a relatively high production cycle, minimal land requirements, and low feed consumption. Quail are more susceptible to stress compared to other poultry, particularly stress induced by elevated ambient temperatures. This stress can be overcome by administering antioxidants. Melastoma malabathricum L (commonly known as senduduk) leaf is a natural antioxidant that can alleviate stress. This study aimed to evaluate the effectiveness of different doses of senduduk leaf powder on the physiological and performance of laying quails. This study used a Completely Randomized Design with four treatments and four replications. The doses of senduduk leaf powder administered were P0 (0%), P1 (1.5%), P2 (3%), and P3 (4.5%). A total of 160 female quails, aged 40 weeks, were maintained for four weeks. The variables observed comprised hematological values, stress indicators, and quail performance during the laying period. The study’s results on hematological values, stress indicators, and quail performance during the laying period showed an increase at a dose of 3% (P2). The optimal concentration was identified as the 3% dose of senduduk leaf powder in treatment P2.
Physiological Performance and ‘Productivity of Quail’ Production Period with Addition Moringa Leaf Flour (Moringa oleifera L.) in Feed Nambut, Yohanes Baptisto; Niken Ulupi; Hera Maheshwari
Jurnal Ilmu Pertanian Indonesia Vol. 30 No. 4 (2025): Jurnal Ilmu Pertanian Indonesia
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18343/jipi.30.4.644

Abstract

Moringa leaf powder is a processed product derived from the Moringa tree (Moringa oleifera L.). It contains a rich source of phytonutrients that are effective antioxidants that enhance the health status of humans and livestock. This study assesses quails' physiological performance and productivity during the production period when supplemented with Moringa leaf powder in their feed. The measured parameters include hematological values, stress indicators, performance, and egg chemical quality. The ‘study used 120 female’ quails aged 7 weeks, reared for 4 weeks. A Completely Randomized Design (CRD) was employed, consisting of four levels of dietary treatments and three replications. The supplementation of Moringa leaf flour was administered through feed for 28 days at each treatment level. ‘Data were analyzed using’ ANOVA (Analysis of Variance) and descriptive analysis. The results indicated that the addition of Moringa leaf flour in feed could maintain physiological performance, improve health status, reduce cholesterol levels in egg yolk, and increase iron (Fe) content in egg yolk. The best results in this study were obtained at a supplementation level of 7.5% Moringa leaf flour. The conclusion of this study is that Moringa leaf flour is feasible as a feed supplement at a dosage of up to 7.5%. Keywords: antioxidant, cholesterol level, egg yolk, feed supplement, stress indicator
Performance and Physicochemical Quality of Quail Eggs Given Bandotan (Ageratum conyzoides L.) Leaf Extract Hariono, Hariono; Kaiin, Ekayanti Mulyawati; Suryati, Tuti; Ulupi, Niken; Afnan, Rudi
Jurnal Ilmu Pertanian Indonesia Vol. 30 No. 4 (2025): Jurnal Ilmu Pertanian Indonesia
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18343/jipi.30.4.780

Abstract

The purpose of this study was to determine the influence of bandotan (Ageratum conyzoides L.) leaf extract on the production performance and physicochemical quality of quail eggs raised in tropical settings with ambient temperatures that exceed the comfort zone. A total of 200 female quails aged 6 weeks were reared in colony cages for 30 days. They were separated into four treatments with five replications, each with ten quails. Bandotan leaf extract was administered in dosages of 0%, 0.15%, 0.30%, and 0.45% per quail daily. The parameters measured included feed intake, feed conversion, egg production, egg mass, mortality, egg physical quality, and cholesterol and malondialdehyde (MDA) levels in egg yolks. Adding bandotan leaf extract to drinking water significantly improved quail production performance (p < 0.05). A dose of 0.30% resulted in the highest feed consumption, output, and egg mass, as well as significantly lower mortality rates, indicating its effectiveness in boosting the productivity and health of laying quails. Although it did not have a significant influence on the physical quality of eggs, administration of the extract at that dose significantly reduced MDA levels, egg cholesterol levels, and boosted antioxidant activity (p < 0.05). This demonstrates that bandotan leaf extract at a dose of 0.30% is beneficial in improving the production performance and chemical quality of heat-stressed quail eggs while preserving their physical quality. Keywords: bandotan, eggs, malondialdehyde, productive performance, quail
Penerapan Kesejahteraan Hewan dalam Manajemen Ayam Broiler Hariono, Hariono; Priyambodo, Danang; Ulupi, Niken; Afnan, Rudi
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) Vol 26 No 2 (2024): Jurnal Peternakan Indonesia
Publisher : Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jpi.26.2.98-111.2024

Abstract

Ayam broiler tetap menjadi prioritas utama dalam memenuhi kebutuhan protein hewani masyarakat. Mayoritas ayam broiler diproduksi dan dipelihara secara intensif di dalam kandang. Sistem pemeliharaan ini mulai menarik perhatian masyarakat karena dianggap membatasi aktivitas hidup ayam dan mengurangi kesejahteraan mereka. Kesejahteraan hewan harus diperhatikan sejak persiapan kandang, manajemen pemeliharaan hingga panen. Memperhatikan kesejahteraan hewan tidak hanya menguntungkan hewan itu sendiri tetapi juga peternak dan konsumen manusia. Penelitian ini dilakukan berdasarkan studi literatur dengan menganalisis data sekunder dari berbagai jurnal yang telah diterbitkan. Penerapan kesejahteraan hewan dalam manajemen pemeliharaan ayam broiler meliputi persiapan kandang, proses pemeliharaan, hingga ayam siap dipanen. Dengan penerapan kesejahteraan hewan, ayam akan mendapatkan kondisi lingkungan yang nyaman dan sesuai kebutuhan sehingga dapat berproduksi secara optimal dan efisien. Penelitian mengenai standar manajemen pemeliharaan ayam broiler menunjukkan bahwa penerapan kesejahteraan hewan pada hewan ternak secara tidak langsung sudah dilakukan.
Aktivitas Farmakologis Ekstrak Daun Bandotan (Ageratum conyzoides L.) dalam Bidang Kesehatan Hewan: Pharmacological Activity of Bandotan Leaf Extract (Ageratum conyzoides L.) in Animal Health Hariono, Hariono; Kaiin, Ekayanti Mulyawati; Suryati, Tuti; Ulupi, Niken; Afnan, Rudi
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) Vol 27 No 3 (2025): Jurnal Peternakan Indonesia
Publisher : Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jpi.27.3.179-188.2025

Abstract

Kesehatan hewan memiliki peranan yang sangat penting dalam mendukung produktivitas ternak, kesejahteraan hewan, serta kesehatan masyarakat veteriner. Seiring dengan meningkatnya kekhawatiran terhadap dampak negatif penggunaan obat-obatan kimia, seperti antibiotik dan antioksidan sintetis, khususnya yang berkaitan dengan risiko resistensi antimikroba, toksisitas, serta residu, muncul kebutuhan akan alternatif alami yang lebih aman dan berkelanjutan. Salah satu tanaman yang berpotensi memenuhi kebutuhan tersebut adalah bandotan (Ageratum conyzoides Linn.). Tanaman ini mengandung berbagai senyawa fitokimia seperti flavonoid, fenol, alkaloid, dan tanin yang memiliki aktivitas farmakologis sebagai antioksidan, antimikroba, antiinflamasi, serta membantu menurunkan kadar kolesterol. Penelitian ini merupakan studi literatur dengan analisis deskriptif terhadap data sekunder dari jurnal dan artikel terakreditasi nasional dan internasional. Berdasarkan kajian pustaka dari berbagai sumber ilmiah, Ekstrak daun bandotan efektif menghambat peroksidasi lipid, menurunkan kolesterol dan trigliserida, serta meningkatkan bobot badan pada tikus. Pada ayam broiler, ekstrak ini menurunkan kolesterol, meningkatkan pertumbuhan, efisiensi pakan, kualitas daging, dan berfungsi sebagai agen antikoksidia alami.
PRODUCTION PERFORMANCE OF QUAIL (Coturnix-coturnix japonica) AND IDENTIFICATION OF IgY CONCENTRATION IN BLOOD SERUM AND YOLK Tarigan, Indri Nur Krisna; Afnan, Rudi; Murtini, Sri; Ulupi, Niken
Jurnal Kedokteran Hewan Vol 18, No 3 (2024): September
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21157/j.ked.hewan.v18i3.37649

Abstract

This research was conducted to provide information on the production performance of quail parent stock and its offspring with various IgY concentrations. A total of 42 female quail parents stock aged five weeks old were used in this study. Five quails were categorized as medium IgY group with concentrations of 431.12-531.87 g/mL and 37 quails were categorized as low IgY group with concentration of 251.87-384.68 g/mL. The variables observed were the production performance such as initial body weight, feed intake, final body weight, body weight gain, number of eggs, egg mass, egg weight, egg laying intensity, feed conversion, morbidity, and mortality rate and IgY concentration of the yolk of the offsprings. Production performance of female quail with different concentrations of IgY was not significantly different (P0.05). IgY concentration of offsprings in egg yolk was also not significantly different (P0.05) in both groups. The results showed that female quails parent stock with low blood IgY showed better production. Meanwhile, female quail parents stock with moderate blood IgY concentrations produced offspring with high-maternal IgY concentrations in yolk.
Peranan Probiotik Lactobacillus plantarum IIA-1A5 dalam Meningkatkan Ketahanan Tubuh, Performa, dan Kualitas Telur Ayam Komersial Agpretasia, Yodilla; Ulupi, Niken; Arief, Irma Isnafia
Jurnal Ilmu Pertanian Indonesia Vol. 29 No. 2 (2024): Jurnal Ilmu Pertanian Indonesia
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18343/jipi.29.2.207

Abstract

Probiotics are microorganisms that are non-pathogenic and beneficial for health when used in certain doses through the mechanism of increasing the function of the small intestine in chickens. This study aims to analyze the effect of adding the probiotic Lactobacillus plantarum IIA-1A5 to feed to improve the body's immune system, production performance, and egg quality in laying hens aged 49‒52 weeks. The experimental design used was a Completely Randomized Design (CRD). The treatment for adding the probiotic Lactobacillus plantarum IIA-1A5 to feed consists of four treatment levels, namely P0 (without probiotics), P1 (feed + 8.1 x 106 cfu/g or 1 g/kg feed), P2 (feed + 2.43 x 107 cfu/g or 3 g/kg feed), and P3 (feed + 4.86 x 107 cfu/g or 6 g/kg feed). The results of the study showed that administering the probiotic Lactobacillus plantarum IIA-1A5 in feed could reduce Escherichia coli bacteria in the small intestine of laying hens. Giving the probiotic Lactobacillus plantarum also had a significant effect (P<0.05) on feed consumption and egg yolk color. The addition of the probiotic Lactobacillus plantarum IIA-1A5 in feed can increase animal resistance, performance, and quality of chicken eggs. The use of probiotics with a treatment level of 1 g kg-1 feed (8.1 x 106 cfu g-1) showed the best results. Keywords: heat stress, laying hens, probiotic
Co-Authors A.S. Satyaningtijas Abdul Alim Yamin Agasi, Satri Yusasra Agpretasia, Yodilla Ahmad Furqon Ainul Khadija Saleema Alfiansyah, Teuku Muhammad Alifiya, Qorina Apriadi Pasaribu Arief, Irma Isnafia Aryani Satyaningtijas Asep Gunawan Asma'ul Fitriana Nurhidayah Asmaul Fitriana Nurhidayah Asmaul Fitriana Nurhidayah C Sumantri C Sumantri Cece Sumantri Damhuri Damhuri Daryatmo Daryatmo David Anwar Dawanto, Jirfan Dede Kardaya Desrayni Hanadhita Dewi Kartika Dhini Nova Widyasari Dwi Nurhidayah Zubaidah Edi Erwan Elok Budi Retnani Erwan, Edi Fitra, Deni Fredi Kurniawan Guslian Abdul Basir Harahap, Ahmad Saleh Hariono Hariono Hariono Hariono Hasrin Hayu Fitriyani HERA MAHESHWARI I wayan Teguh Wibawan Ida Ayu Putu Sri Widnyani Insan Mujahid Afnan Irma Isnafia Arief Irwan Oktoni Isyana Khaerunnisa Jakaria Jakaria Jefri Naldi Jonathan Anugrah Lase Jumadin, La Kaiin, Ekayanti Mulyawati Khusnul Khatimah koekoeh santoso Komariah (Komariah) La Jumadin Lailatul Rohmah Lili Darlian Luki Abdullah Mala Nurilmala Maryce Agusthinus Walukou Mauludi, Muhammad Rifqi Melly Pratiwi Setyawati Melly Pratiwi Setyawati Muhamad Najibulloh Muhammad Amrullah Pagala Muhsinin, Muhammad Nahrowi Nahrowi Nambut, Yohanes Baptisto Nensy Tri Putri Priyambodo, Danang R. Iis Arifiantini Ria Ariyanti Rita Mutia Rudi Afnan Sadarman Sadarman Salundik Silaban, Yosua Kristianto Siti Aminah Sri Darwati sri murtini . Sri Purwanti St Chadijah St. Chadijah Tarigan, Indri Nur Krisna Teguh Rafian TIKE SARTIKA Tuti Suryati Wahyuni Wahyuni Wahyuni Wahyuni Yani Fatriana Yulvian Sani Yusman Setiawan Zakiah Wulandari