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All Journal Buletin Peternakan Pastura; Journal Of Tropical Forage Science Jurnal Ilmu Ternak Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science) JITRO (Jurnal Ilmiah dan Teknologi Peternakan Tropis) JURNAL PENGABDIAN KEPADA MASYARAKAT Partner Jurnal Pengabdian Masyarakat Peternakan Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Sciences) Jurnal Ilmiah Inovasi JURNAL KAJIAN VETERINER Jurnal Ilmu Peternakan Terapan Jurnal Pengabdian kepada Masyarakat Nusantara IGKOJEI: Jurnal Pengabdian Masyarakat Jurnal Kolaboratif Sains Livestock and Animal Research Jurnal Media Tropika: Jurnal Pengabdian Kepada Masyarakat Pastura : Jurnal Ilmu Tumbuhan Pakan Ternak

Redempta Wea

Politeknik Pertanian Negeri Kupang

Author-ID : 413678

Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

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JUMLAH TOTAL BAKTERI ASAM LAKTAT DAN pH PAKAN CAIR BERBAHAN BIJI ASAM UTUH PADA LAMA FERMENTASI BERBEDA Redempta Wea; Bernadete Barek Koten; Endeyani V. Mohamad
Partner Vol 26, No 1 (2021): EDISI JULI 2021
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v26i1.495

The aims of this research were to determine pH and the total number of lactic acid bacteria from fermented liquid tamarind seed feed. The research materials were tamarind seeds, bran, yellow corn, soybean meal, meat and bone meal, and water. The treatments were: R0: Liquid feed fermentation time (LFFT) of 0 days; R1: LFFT of 7 days; R2: LFFT 14 days; R3: LFFT 21 days; and R4: LFFT 28 days. Research variables: total number of lactic acid bacteria and pH. The results showed that the total number of lactic acid bacteria increased from 0 (fermentation time 0 days) to 5.59 x 104 CFU / ml (fermentattion time 14 days) and the pH decreased from 5.76 ± 0.11 to 3.76 ± 0.05. It was concluded that fermentation time of up to 14 days causes in the total number of lactic acid bacteria and a decrease in pH. Key Words: Pig feed, nutrient, waste, fermentation.

STARTER FEED PROCESSING FOR SUPPORTING PIG FATTENING IN PARTNERSHIP WITH “SEHATI” FARMER’S GROUP OF TUATUKA VILLAGE Stormy Vertygo; Helda Helda; Cytske Sabuna; Yelly M. Mulik; Redempta Wea; Andy Yumima Ninu; Defrys Rudolf Tulle
Jurnal Pengabdian Masyarakat Peternakan Vol 6, No 2 (2021): Jurnal Pengabdian Masyarakat Peternakan
Publisher : Jurusan Peternakan Politeknik Pertanian Negeri Kupang

Since the establishment of a Memorandum of Understanding (MoU) between the Department of Animal Husbandry-State Agricultural Polytechnic of Kupang (Politani Kupang) and the farmer’s group of Tuatuka village in East Kupang district of Kupang regency, the department have carried out various and gradual community service programs at the location. However, problems the farmers are still facing in breeding their pig livestock are: limited capital to increase business scale and availability of feed and the low quality of livestock breeds. As a continuation of the activities that have been initiated previously, the Animal Feed Technology (TPT) study program initiated to help partner farmers by building a system of partnership cooperation that can help overcome some of the problems faced, especially related to the availability of animal feed. Based on the situation analysis that has been carried out at the location, the study program has determined the topic of the community service which is: "Starter Feed Processing for Supporting Pig Fattening in Partership with ‘Sehati’Farmer’s group of Tuatuka Village". By doing so, it is expected to support the farmers in establishing a stronger foundation of pig breeding and fattening.

IbM PASTURA BAGI RUMINASIA Bernadete Barek Koten; Agustinus Paga; Redempta Wea; Paskalis Toe
Jurnal Pengabdian Masyarakat Peternakan Vol 2, No 2 (2017): Jurnal Pengabdian Masyarakat Peternakan
Publisher : Jurusan Peternakan Politeknik Pertanian Negeri Kupang

Sebuah kegiatan IbM dalam upaya mengatasi masalah kekurangan pakan bagi ternak ruminansia, bertujuan memperkenalkan dan menerapkan desain pasture Â berkualitas sebagai sumber pakanÂ selama setahun, direncanakan akan dilaksanakan selama 8 bulan. Luaran yang dihasilkan adalah pasture berbasis tanaman pakan local, transfer teknologi tepat guna dan publikasi di jurnal. Metode yang digunakan adalah Pendekatan dengan tokoh kunci dan bersama kelompok melakukan identifikasi potensiÂ tanaman pakan local, survei lokasi untuk pembuatan pasture, penyuluhan, Â desain pasture, mendemonstrasikanÂ pembuatan pasture modern, mendemonstrasikan pemanfaatan pasture tersebut, evaluasi pemanfaatan pasture dan memantau kondisi ternak yang memanfaatkannya. Hasil IbM adalah bersama kelompok mitra mendemonstrasikan pembuatan pastura, penyuluhan, pemeliharaan pasture serta pendampingan peternak dalam memanfaatkan pasture tersebut. Luaran adalah pasture 0,5 ha, terjadi peningkatan produksi ternak yang merumput. Disimpulkan bahwa pasture bagi Â ruminasia telah didesain bersama kelompok kali satu dan Kali 2 telah Â dimanfaatkan sebagai sumber pakan berkualitas bagi ternak ruminasia, telah terjadi transfer teknologi serta terjadi peningkatan ekonomi akibat adanya program ini.Â Â Â Â

PENINGKATAN PRODUKTIFITAS TERNAK BABI MELALUI PENDEKATAN MODEL KEMITRAAN PROPORSIONAL (PRO MITRA) DI KELOMPOK TANI SEHATI KECAMATAN KUPANG TIMUR, KABUPATEN KUPANG. Petrus Malo Bulu; Andrijanto H. Angi; Redempta Wea; Theresia Nur Indah Koni; Abner Tonu Lema; I Ketut Jaya
Jurnal Pengabdian Masyarakat Peternakan Vol 4, No 2 (2019): Jurnal Pengabdian Masyarakat Peternakan
Publisher : Jurusan Peternakan Politeknik Pertanian Negeri Kupang

Program Kemitraan Masyarakat yang dilakukan pada Kelompok Tani Sehati di Desa Tuatuka Kabupaten Kupang merupakan Program Pengabdian Masyarakat yang bertujuan untuk meningkatkan pengetahuan dan keterampilan anggota mitra kelompok tani tentang model kemitraan proporsional dan manajemen penggemukan ternak babi dalam upaya meningkat produktifitas ternak babi. Kelompok tani Sehati menjadi mitra atas permintaan kelompok tani tersebut dan dengan mempertimbangkan bahwa usaha penggemukan ternak babi merupakan rutinitas yang dijalankan dalam keseharian mereka. Kegiatan beternak babi anggota kelompok tani tersebut selama ini masih bersifat tradisional dan penggunaan bibit dalam jumlah dan kualitas yang rendah, dengan menggunakan pakan limbah rumah tangga, modal yang terbatas, serta penjualan yang tidak menentu. Kondisi tersebut berdampak pada semangat beternak mereka yang pada akhirnya mempengaruhi keuntungan mereka dari ternak babi. Metode pelaksanaan kegiatan dilakukan melalui penyuluhan, diskusi, demonstrasi plot, pendampingan, serta monitoring dan evaluasi. Implementasi kegiatan dilakukan melalui diseminasi informasi model kemitraan proporsional, manajemen kesehatan, dan tata laksana penggemukan (kandang dan pakan). Hasil yang dicapai dari kegiatan adalah peningkatan pengetahuan, kesadaran, dan keterampilan anggota mitra dalam menerapkan model kemitraan proporsional serta manajemen penggemukan ternak babi dalam usaha meningkatkan produktifitas ternak babi. Luaran yang dihasilkan, sexlviv.com/en/ antara lain: bibit babi penggemukan sebanyak 10 ekor, dokumen Nota Kesepahaman atau Memorandum of Understanding (MOU) kemitraan selama 3 tahun pelaksanaan, dan ternak babi penggemukan layak jual pada masa pemeliharaan 5 bulan serta bobot akhir 85 – 100 kg/ekor. Kemitraan proporsional yang dilakukan berdampak terhadap peningkatan aktivitas usaha penggemukan ternak babi dan pendapatan anggota mitra Kelompok Tani Sehati.

Pengaruh Interval Waktu Pemberian Pupuk Organik Cair Berbahan Baku Keong Mas Terhadap Pertumbuhan dan Produksi Hijauan Pennisetum purpureum cv. Mott Silvester Muga Sada; Bernadete Barek Koten; Bernadus Ndoen; Agustinus Paga; Paskalis Toe; Redempta Wea; Ariyanto Ariyanto
Jurnal Ilmiah Inovasi Vol 18 No 1 (2018): April
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25047/jii.v18i1.846

The research with aim to assessing the effect of givingÂ time interval of organic liquid fertilizer made golden snail aplle on growth and forage production Pennisetum purpureum cv. Mott, has been held for 3 months at the Kupang State Agricultural Polytechnic gardens forage at Oesao. The study was designed by Randomized Block Design, with 5 treatments and 5 block, which consists of the P0: without organic liquid fertilizer, P5: every 5 days, P7: every 7 days, P9: every 9 days , P11: every 11 days. The variables are number of shoots (number/ week), high gain (cm/ week), production of fresh weight (tons/ ha), dry matter production of forage (tons/ ha). Analysis of variance showed that the interval timing of organic liquid fertilizer made of snailsÂ no significantÂ effect (P>0.05) to number of shoots, high gain,Â Â fresh weight production of forage, andÂ dry matter production of forage. The average of number of shoots are 10.11/ week (P0: 10.46; P5: 11.35; P7: 10.41; P9: 9.39; P11: 8.94), the increase plant height 20.90 cm/ week (P0: 21.06; P5: 22.01; P7: 21.20; P9: 20.61; P11: 19.60), 53.32 tonnes / ha the fresh production of forage (P0: 53.62; P5: 57.71; P7: 49.39; P9: 55.18; P11: 50.71), 7.73 tonnes/ ha of dry matter of forage (P0: 7.72; P5: 8.80; P7: 7.17; P9: 7.68; P11: 7.26).Â It was concluded that the growth and forage production of Pennisetum purpureum cv. Mott is not be effected ofÂ effect of time interval of liquid organic fertilizer made from raw of golden snail.

Komposisi Nutrien dan Mineral Silase Sabut Kelapa Muda pada Berbagai Level Penambahan Dedak Padi: Minerals And Nutrient Composition Of Young Coconut Husk Silage With Different Concentrations Of Rice Bran Emilia Martha Narek; Floriana Petrosa Un; Bernadete Barek Koten; Redempta Wea; Aholiab Aoetpah
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol. 11 No. 1 (2021): Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Ve
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46549/jipvet.v11i1.154

Abstract The objective of this study was to evaluate minerals and nutrient composition of young coconut husk silage fermented with rice bran at different concentrations. The study was conducted for seven months in the Laboratory of Feed Technology of State Agricultural Polytechnic of Kupang. A completely randomised design was employed with four treatments and five replicates. The treatments were young coconut husk without rice bran (P0) or the husk plus 4% (P1), 8% (P2) or 12% (P3) of rice bran out of the silage total weight. Variables measured were dry matter, ash, crude protein, crude lipid, crude fibre, Calcium, Potassium and Phosphorus. Analysis of variance showed that rice bran significantly (P<0.01) affects all variables measured. The Duncanâ€™s range multiple test showed that 12% and 4% were the best rice bran concentrations to increase nutrient content and minerals of the silage, respectively. It can be concluded that adding 12% of rice bran to young coconut husk silage increased dry matter, ash, crude protein and crude lipid but reduced Calcium and Potassium. Crude fibre and Phosphorus increased at the inclusion of 8% rice bran. Key words: Nutrient; Minerals; Rice bran; Silage; Young coconut husk. Abstrak Penelitian yang bertujuan untuk mengevaluasi komposisi nutrien dan mineral silase sabut kelapa muda pada berbagai level penambahan dedak padi, telah dilaksanakan selama 7 bulan di Laboratorium Teknologi Pakan Politeknik Pertanian Negeri Kupang, dengan menggunakan rancangan acak lengkap dengan 4 perlakuan yang terdiri dari P0 : sabut kelapa muda tanpa dedak padi, P1 : sabut kelapa muda + 4% dedak padi, P2 : sabut kelapa muda + 8% dedak padi, P3 : sabut kelapa muda + 12% dedak padi dengan 5 kali ulangan. Variabel yang diukur adalah kadar bahan kering (BK), kadar abu, kadar protein kasar (PK), kadar lemak kasar (LK), kadar serat kasar (SK), kadar kalsium (Ca), kadar kalium, dan kadar fosfor. Analisis ragam menunjukkan bahwa level dedak padi yang berbeda berpengaruh sangat nyata (P<0,01) terhadap kadar BK, kadar abu, kadar PK, kadar LK, kadar SK, kadar Ca, kadar K, dan kadar P. Uji Duncan memperlihatkan level dedak 12% menghasilkan nutrien terbaik dan level 4% menghasilkan kadar mineral terbaik. Disimpulkan bahwa penambahan level dedak padi hingga 12% dapat meningkatkan kadar BK, kadar abu, kadar PK, dan kadar LK. tetapi menurunkan kadar Ca dan kadar K. Kadar SK dan P meningkat hingga penambahan level dedak padi 8%. Kata kunci : Dedak padi; Kadar nutrient; Kadar mineral; Silase; Sabut kelapa muda.

Kandungan Energi Bruto, Energi Tercerna dan Energi Metabolis Pakan Cair Fermentasi Berbahan Biji Asam Utuh pada Babi Grower: Gross Energy Content and Prediction of Digestible Energy and Metabolic Energy of Tamarind Seed Liquid Feed Fermentation of Pig Grower Redempta Wea; Bernadete Barek Koten; Christian Abimayu Morelaka
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol. 11 No. 2 (2021): Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Ve
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46549/jipvet.v11i2.156

Tamarind seeds have a high energy content but have limited use for pigs because the seed coat is tough and contains anti-nutrient tannins. Therefore, liquid feed fermentation technology is carried out. The aim of this research was to assess the gross energy, digestible energy, and metabolic energy content of liquid feed fermentation (Lff) with different fermentation times in growing pigs. The research materials were whole tamarind seeds, bran, corn, meat and bone meal, and soybean meal. The study used a completely randomized design and consisted of 5 treatments and 5 replications. Treatment = Lf0: Lff time 0 days; Lf1: Lff for 7 days, Lf2: Lff for 14 days, Lf3: Lff for 21days, Lf4: Lff for 28 days fermentation. The research variables were the energy content of the ration and the prediction of digestible energy and metabolic energy value. Data were analyzed using analysis of variance and Duncan's advanced test. The results showed that the Lff with different fermentation time had a significant effect (P <0,05) on gross energy, digestible energy, and metabolic energy value. The best value of energy is Lff for 21 days. It was concluded that the time for fermentation of liquid feed made from tamarind seeds which can produce good energy content, digestibility, and metabolic energy is 21 days.

Kandungan Mineral Arbila (Phaseulus lunatus L.) Sebagai Pakan Pada Tanah Vertisol dengan Penambahan Bokashi Berbahan Chromolaena odorata dan Feses Sapi Agrifina Risti Tae; Bernadete Barek Konten; Agustinus Semang; Redempta Wea; Abner Tonu Lema
Jurnal Ilmu Peternakan Terapan Vol 2 No 2 (2019): Jurnal Ilmu Peternakan Terapan
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

This study aimed to evaluate the mineral content of arbila for the administration of bokashi based on Chromolaena odorata and faeces on the advertisol soil. Field trials had been carried out for 5 months in the villange of Noelbaki, and analysis of this plant in the Food Chemistry Laboratory Hassanuddin University, Makassar. This study was designed based on a complete randomized design (CDR) with 5 treatments, and 4 replications. Plants were planted on the advertiser soil in polybags. The treatments were the level of organic fertilizer (bokashi) i.e. B0=without bokashi B10=10 ton/Ha, B20=20 ton/Ha, B30=30 ton/Ha, B40=40 ton/Ha. Bokashi level was changed to polybag as followed, B0=without treatment, B10=75 g/polybag, B20=150 g/polybag, B30=225 g/polybag, B40=300 g/polybag. The variables observed the mineral content of calcium, phosphorus and magnesium. Bokashi level had a very significant effect on phosphorus and magnesium content, but had not a significant effect on calsium content. The percentage of calsium content was 0.75%, and the average of each treatments were B0 and B10=0.56%, B20=0.58%, B30=0.61%, B40=0.55%. The average of phosphorus content for each treatments were B0=0.15%, B10=0.21%, B20=0.18%, B30=0.16%, and B40=0.23%. The average of magnesium content for each treatments were B0=0.15%, B10=0.18%, B20=0.27%, B30=0.32%, and B40=0.37%. It was concluded that the levels of organic fertilizer (bokashi) had a significant effect on the percentage of phosphorus and magnesium but did not have a significant effect on the calcium content of arbila forage.

Pertumbuhan dan Produksi Rumput Odot (Pennisetum purpureum cv. Mott) pada Tanah Entisol di Lahan Kering Akibat Pemberian Pupuk Organik Cair Berbahan Feses Babi Dengan Volume Air Berbeda Celeste De Araujo; Maria Yasinta Un; Bernadete Barek Koten; Melkianus D. S. Randu; Redempta Wea
Jurnal Ilmu Peternakan Terapan Vol 3 No 1 (2019): Jurnal Ilmu Peternakan Terapan
Publisher : Politeknik Negeri Jember

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This study aims to examine the growth and production of odot grass (Pennisetum purpureum cv. Mott) on entisol soils with different amounts of water volume in Liquid Organic Fertilizer (LOF) made of pig feces. This research was carried out for 5 months in the feed garden of Noelbaki Village and State Agricultural Polytechnic of Kupang. The study used completely randomized design (CRD) with 5 treatments consisting of P0 (without LOF), P1 (LOF without water), P2 (LOF 1 L with 2 L water solvent), P4 (LOF 1 L with 4 water solvent) L), and P6 (LOF 1 L with 6 L water solvent) repeated 4 times. The observed variables were plant height increase, number of buds, chlorophyll content (mg/mL), absorption of nitrogen (g/polybag), fresh and dried production. The data were analyzed by ANOVA and Duncan Multiple Range Test. The results showed that dilution of LOF used different water volumes had a non-significant effect (P>0.05) on the number of buds (average of 0.27 buds/week), but had a significant effect (P<0.05) to increase plant height (average of 4.45 cm/week), chlorophyll content (average of 20.42 mg/mL), absorption of nitrogen (average of 0.16 g/polybag), fresh production (average of 40.09 g/polybag) and dried production (average of 10.83 g/polybag). The best level was 1 L POC which was diluted in 2 L water.

Diversity of VarioUS ACCESSES OF ARBILA (Phaseolus lunatus L.) AS FOOD AND FEED IN WEST AMARASI SUB-DISTRICT, KUPANG REGENCY BASED ON SEED MORPHOLOgy Bernadete Barek Koten; Oktovianus Funay; Redempta Wea
Pastura : Jurnal Ilmu Tumbuhan Pakan Ternak Vol 11 No 2 (2022): Pastura Vol. 11 No. 2 Tahun 2022
Publisher : Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/Pastura.2022.v11.i02.p11

Penelitian bertujuan untuk mengevaluasi keragaman berbagai aksesi arbila (Phaseolus lunatus L.) sebagai pangan dan pakan di Kecamatan Amarasi Barat Kabupaten Kupang, telah dilaksanakan di Kecamatan Amarasi Barat selama 5 bulan, melalui survey dan pengamatan terhadap karakter biji. Bahan dan alat yang digunakan adalah biji arbila (Phaseolus lunatus L.), timbangan digital, dan jangka sorong. Variabel yang diukur adalah jumlah aksesi, pola warna, berat kering 100 biji, panjang, lebar dan diameter biji. Data dianalisa secara deskriptif dan didokumentasikan. Hasil penelitian menunjukkan bahwa terdapat 30 aksesi arbila yang ditemukan di Kecamatan Amarasi Barat dengan pola warna tunggal dan 2 warna, dengan berat kering biji berkisar 20,45 - 129,79 g/100 biji, panjang biji berkisar 1,01 - 2,29 cm, lebar biji berkisar 0,79 - 1,72 cm, diameter biji berkisar 0,43 - 0,93 cm. Terdapat 1 aksesi (3,33%) dengan biji yang terkategori berat, 3 aksesi (10%) dengan berat biji berkategori sedang, dan 26 aksesi (86,67%) dengan berat biji berkategori ringan. 7 aksesi (23,33%) tergolong panjang dan lebar, 23 aksesi dengan panjang dan lebar tergolong sedang dan 14 aksesi (46,66%) berdiameter tebal, dan 16 aksesi (53,33%) berdiameter sedang. Disimpulkan bahwa di Kecamatan Amarasi Barat Kabupaten Kupang ditemukan 30 aksesi arbila yang dideskripsikan berdasarkan morfologi biji, yang digunakan sebagai pangan dan pakan. Kata kunci: aksesi, Amarasi Barat, arbila (Phaseolus lunatus L.), keragaman biji, pangan dan pakan

Co-Authors . Helda, . A.C. Tabun Abineno, Jemseng Charles Abner Tonu Lema Abner Tonu Lema Agrifina Risti Tae Agustinus Paga Agustinus Semang Agustinus Semang Agustinus Semang Agustinus Semang, Agustinus Aholiab Aoetpah Allan Prima Titong Andreas Trilalan Moruk Andrijanto Hauferson Angi Andy Yumima Ninu Andy Yumima Ninu Andy Yumima Ninu Andy Yumima Ninu Andy Yumina Ninu, Andy Yumina Antonius Jehemat Anugrah, Dedet S. R. Anugrah, Dedet S.G. Bachtaruddin Badewi, Bachtaruddin Bambang Hadisutanto Bay, Yovita Yuvensia Bernadete B Koten Bernadete B. Koten Bernadete B. Koten Bernadete B. Koten Bernadete B. Koten Bernadete Barak Koten Bernadete Barek Konten Bernadete Barek Koten Bernadete Barek Koten Bernadete Barek Koten Bernadete Barek Koten Bernadete Barek Koten Bernadete Barek Koten Bernadete Barek Koten Bernadete Barek Koten Bernadete Barek Koten Bernadete Barek Koten Bernadete Koten Bernadus Ndoen Bertha M. K. Mali Biru, Misi A. Canadianti, Monica Celeste De Araujo Christian Abimayu Morelaka Cystke Sabuna dan Antonius S. Kleden Dede, Adrianus Dedet Septian Raha Anugrah Defrys Rudolf Tulle Deta, Herlina Umbu Dewi Gaina, Cynthia Dewi, Elisa Elisabet Tangkonda Emilia Martha Narek Endeyani V. Mohamad F. Syukur Ferdinan Suharjono Suek, Ferdinan Suharjono Filphin Adolfin Amalo Floriana Petrosa Un Gaina, Cynthia Dewi Gusti A.Y. Lestari Haba, Tersiana I Gusti Komang Oka Wirawan, I Gusti Komang I Ketut Jaya Jacobus S. Oematan Joesoef, Jayusman Arsiyanti Johanis A. Jermias, Johanis A. Johanis Jermias Koten, Bernadete B. Maha, Inggrid Trinidad Malawati, Ima Mangngi, Ria Yuniati Kana Maria Aega Gelolodo Maria Goreti Wunu Maria Milka Nurak Maria Sunarti Djue Maria Yasinta Un Maryati Namah Mbeong, Yustus S.N. Melkianus D.S Randu Morelaka, Christian Abimayu Muhammad Agus Muljanto Narek, Emilia Martha Ngasi, Bernadete Dwiyuni Ni Sri Yuliani Ninu, Andy Yumima Noldin Abolla Oktovianus Funay Paskalis Toe Paskalis Toe Petrus Malo Bulu, Petrus Puspita, Anggi Randu, Melkianus Dedi Same Resa L. Talan Sepriady Raidon Oematan Silvester Muga Sada Sondang Perlindungan Leoanak Stormy Vertygo Suban, Ignasius B. Suek, Ferdinan Suharjono Theresia Nur Indah Koni Thomas Lapenangga, Thomas Trinidad Maha, Inggrid Tulle, Defrys Ridolof Twen D. Dato Twen O. Dami Dato Un, Floriana Petrosa Vivin E. Se'u Widi, Antin Yeftanti Anggraeni Yelly M. Mulik Yeremias Lita Yukendi A Sufmera Yulfia Nelymalik Selan, Yulfia Nelymalik Yustus Serani No Mbeong Yustus Serani Nong Mbeong

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