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Kandungan Mineral Arbila (Phaseulus lunatus L.) Sebagai Pakan Pada Tanah Vertisol dengan Penambahan Bokashi Berbahan Chromolaena odorata dan Feses Sapi Agrifina Risti Tae; Bernadete Barek Konten; Agustinus Semang; Redempta Wea; Abner Tonu Lema
Jurnal Ilmu Peternakan Terapan Vol 2 No 2 (2019): Jurnal Ilmu Peternakan Terapan
Publisher : Politeknik Negeri Jember

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Abstract

This study aimed to evaluate the mineral content of arbila for the administration of bokashi based on Chromolaena odorata and faeces on the advertisol soil. Field trials had been carried out for 5 months in the villange of Noelbaki, and analysis of this plant in the Food Chemistry Laboratory Hassanuddin University, Makassar. This study was designed based on a complete randomized design (CDR) with 5 treatments, and 4 replications. Plants were planted on the advertiser soil in polybags. The treatments were the level of organic fertilizer (bokashi) i.e. B0=without bokashi B10=10 ton/Ha, B20=20 ton/Ha, B30=30 ton/Ha, B40=40 ton/Ha. Bokashi level was changed to polybag as followed, B0=without treatment, B10=75 g/polybag, B20=150 g/polybag, B30=225 g/polybag, B40=300 g/polybag. The variables observed the mineral content of calcium, phosphorus and magnesium. Bokashi level had a very significant effect on phosphorus and magnesium content, but had not a significant effect on calsium content. The percentage of calsium content was 0.75%, and the average of each treatments were B0 and B10=0.56%, B20=0.58%, B30=0.61%, B40=0.55%. The average of phosphorus content for each treatments were B0=0.15%, B10=0.21%, B20=0.18%, B30=0.16%, and B40=0.23%. The average of magnesium content for each treatments were B0=0.15%, B10=0.18%, B20=0.27%, B30=0.32%, and B40=0.37%. It was concluded that the levels of organic fertilizer (bokashi) had a significant effect on the percentage of phosphorus and magnesium but did not have a significant effect on the calcium content of arbila forage.
Pertumbuhan dan Produksi Rumput Odot (Pennisetum purpureum cv. Mott) pada Tanah Entisol di Lahan Kering Akibat Pemberian Pupuk Organik Cair Berbahan Feses Babi Dengan Volume Air Berbeda Celeste De Araujo; Maria Yasinta Un; Bernadete Barek Koten; Melkianus D. S. Randu; Redempta Wea
Jurnal Ilmu Peternakan Terapan Vol 3 No 1 (2019): Jurnal Ilmu Peternakan Terapan
Publisher : Politeknik Negeri Jember

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Abstract

This study aims to examine the growth and production of odot grass (Pennisetum purpureum cv. Mott) on entisol soils with different amounts of water volume in Liquid Organic Fertilizer (LOF) made of pig feces. This research was carried out for 5 months in the feed garden of Noelbaki Village and State Agricultural Polytechnic of Kupang. The study used completely randomized design (CRD) with 5 treatments consisting of P0 (without LOF), P1 (LOF without water), P2 (LOF 1 L with 2 L water solvent), P4 (LOF 1 L with 4 water solvent) L), and P6 (LOF 1 L with 6 L water solvent) repeated 4 times. The observed variables were plant height increase, number of buds, chlorophyll content (mg/mL), absorption of nitrogen (g/polybag), fresh and dried production. The data were analyzed by ANOVA and Duncan Multiple Range Test. The results showed that dilution of LOF used different water volumes had a non-significant effect (P>0.05) on the number of buds (average of 0.27 buds/week), but had a significant effect (P<0.05) to increase plant height (average of 4.45 cm/week), chlorophyll content (average of 20.42 mg/mL), absorption of nitrogen (average of 0.16 g/polybag), fresh production (average of 40.09 g/polybag) and dried production (average of 10.83 g/polybag). The best level was 1 L POC which was diluted in 2 L water.
Diversity of VarioUS ACCESSES OF ARBILA (Phaseolus lunatus L.) AS FOOD AND FEED IN WEST AMARASI SUB-DISTRICT, KUPANG REGENCY BASED ON SEED MORPHOLOgy Bernadete Barek Koten; Oktovianus Funay; Redempta Wea
Pastura : Jurnal Ilmu Tumbuhan Pakan Ternak Vol 11 No 2 (2022): Pastura Vol. 11 No. 2 Tahun 2022
Publisher : Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/Pastura.2022.v11.i02.p11

Abstract

Penelitian bertujuan untuk mengevaluasi keragaman berbagai aksesi arbila (Phaseolus lunatus L.) sebagai pangan dan pakan di Kecamatan Amarasi Barat Kabupaten Kupang, telah dilaksanakan di Kecamatan Amarasi Barat selama 5 bulan, melalui survey dan pengamatan terhadap karakter biji. Bahan dan alat yang digunakan adalah biji arbila (Phaseolus lunatus L.), timbangan digital, dan jangka sorong. Variabel yang diukur adalah jumlah aksesi, pola warna, berat kering 100 biji, panjang, lebar dan diameter biji. Data dianalisa secara deskriptif dan didokumentasikan. Hasil penelitian menunjukkan bahwa terdapat 30 aksesi arbila yang ditemukan di Kecamatan Amarasi Barat dengan pola warna tunggal dan 2 warna, dengan berat kering biji berkisar 20,45 - 129,79 g/100 biji, panjang biji berkisar 1,01 - 2,29 cm, lebar biji berkisar 0,79 - 1,72 cm, diameter biji berkisar 0,43 - 0,93 cm. Terdapat 1 aksesi (3,33%) dengan biji yang terkategori berat, 3 aksesi (10%) dengan berat biji berkategori sedang, dan 26 aksesi (86,67%) dengan berat biji berkategori ringan. 7 aksesi (23,33%) tergolong panjang dan lebar, 23 aksesi dengan panjang dan lebar tergolong sedang dan 14 aksesi (46,66%) berdiameter tebal, dan 16 aksesi (53,33%) berdiameter sedang. Disimpulkan bahwa di Kecamatan Amarasi Barat Kabupaten Kupang ditemukan 30 aksesi arbila yang dideskripsikan berdasarkan morfologi biji, yang digunakan sebagai pangan dan pakan. Kata kunci: aksesi, Amarasi Barat, arbila (Phaseolus lunatus L.), keragaman biji, pangan dan pakan
KONSUMSI NUTRIEN BABI GROWER PERSILANGAN LANDRACE YANG MENGKONSUMSI PAKAN CAIR FERMENTASI BERBAHAN BIJI ASAM Redempta Wea; Andy Yumima Ninu; Bernadete Barek Koten; Melkianus Dedi Same Randu
Partner Vol 28, No 1 (2023): Edisi Juli 2023
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v28i1.1497

Abstract

A study aimed at studying the nutrient consumption of Landrace cross pigs consuming fermented liquid feed made from tamarind seeds with different percentages was carried out in August 2022. The study used a randomized block design (RBD) with 4 treatments and 3 replications: R0 = fermented liquid feed (FLF) containing 0% tamarind seeds (TS), R10 = FLF 10% TS, R20 = FLF 20% TS, and R30 = FLF 30% TS. Data were analyzed using analysis of variance and Duncan's further test. The research variable are the consumption of dry matter, crude fiber, and crude fat. The results showed that increasing the percentage of tamarind seeds had a significant effect (P<0.05) on dry matter, crude fiber, and crude fat consumption and caused increased dry matter and crude fiber, but decreased crude fat consumption of grower pigs. In conclusion, the percentage of using the best tamarind seeds is 30%.Key Words:  Rations, Bioconversion, Nutrients, An Aerobes, Swine, Anti-Nutrition 
The Effect of Tamarind Seeds in Fermented Liquid Feed as Pig Feed on Nutrient and Tannin Content, Lactic Acid Bacteria Population, and Fiber Fraction Redempta Wea; Andy Yumima Ninu; Maria Milka Nurak; Bernadete Barek Koten; Yustus Serani Nong Mbeong
Jurnal Ilmu-Ilmu Peternakan Vol. 33 No. 2 (2023): August 2023
Publisher : Faculty of Animal Science, Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jiip.2023.033.02.06

Abstract

Feed is the biggest cost in the pig livestock business, therefore it is necessary to do processing using fermentation technology by utilizing tamarind seeds in the liquid feed. This study aimed to determine the nutrient, tannins, and populations of lactic acid bacteria (LAB), and fiber fraction. This study was undertaken in May-July 2021. The study consisted of 4 treatments, namely; R0: Fermented liquid feed  (FLF) of 0% tamarind seeds, R10: FLF of 10% tamarind seeds, R20: FLF of 20% tamarind seeds, and R30: FLF of 30% tamarind seeds. This study was conducted on the experimental design using a Completely Randomized Designed (CRD). The study variables were nutrient content, tannin, LAB population, and fiber fraction. The results were analyzed quantitatively using Analysis of Variance (ANOVA), and the differences between treatments were further tested by DMRT. The results showed that the percentage of using tamarind seeds in a ratio up to 30% had a very significant effect (P<0.01) on the nutrient content (dry matter, crude protein, crude fiber, nitrogen-free extract (NFE), crude fat, and ash), anti-nutrient (tannin), fiber fraction (NDF, ADF, cellulose, hemicellulose, and lignin), but did not affect (P>0.05) the population of lactic acid bacteria. In conclusion, the use of tamarind seeds up to 30% in liquid feed increases nutrient content (dry matter, crude protein, crude fiber, nitrogen-free extract (NFE), and ash), anti-nutrient (tannin), and fiber fraction content (NDF, ADF, cellulose, hemicellulose, and lignin), but was able to reduce the crude fat content and had no impact on the population of lactic acid bacteria.
PEMBERDAYAAN KELOMPOK TANI TERNAK FATUKOA I DI KELURAHAN FATUKOA DENGAN PEMANFAATAN FERMENTASI BATANG POHON PISANG SEBAGAI PAKAN HEWAN Tangkonda, Elisabet; Maha, Inggrid Trinidad; Gaina, Cynthia Dewi; Deta, Herlina Umbu; Wea, Redempta; Ngasi, Bernadete Dwiyuni; Puspita, Anggi; Joesoef, Jayusman Arsiyanti; Selan, Yulfia Nelymalik; Widi, Antin Yeftanti Anggraeni; Gelolodo, Maria Aega
Jurnal Media Tropika Vol 4 No 1 (2024): Jurnal Media Tropika
Publisher : Universitas Nusa Cendana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/mediatropika.v4i1.17075

Abstract

HARGA DAN ESTIMASI NILAI EKONOMIS PAKAN CAIR YANG MENGANDUNG PERSENTASE BIJI ASAM BERBEDA Wea, Redempta; Ninu, Andy Yumima; Koten, Bernadete Barek
JURNAL KAJIAN VETERINER Vol 9 No 3 (2021): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v9i3.4820

Abstract

One of the conventional feed ingredients commonly used as pig feed to reduce ration prices is tamarind seeds. However, tamarind seeds have a hard seed coat texture, therefore liquid feed is fermented by formulating it with other feed ingredients, in order to know whether the liquid feed has economic value or not. The purpose of this research is to examine the price of liquid feed containing different percentages of tamarind seeds and estimate their economic value in the form of total consumption costs and feed cost per gain. The research was using yellow corn, rice bran, soybean meal, meat and bone meal, whole tamarind seeds, and aquades. Liquid feed is formulated according to the needs of the grower phase of pigs. The research treatments were R0: Fermented liquid feed (FLF) containing 0% tamarind seeds, R10: FLF containing 10% tamarind seeds, R20: FLF containing 20% ​​tamarind seeds, and R30: FLF containing 30% tamarind seeds. The variables studied were the price of liquid feed (Rp/kg), total consumption cost (Rp/kg/e), and feed cost per gain (Rp). The data were analyzed descriptively according to the research variables. The results showed that the price of liquid feed, the total cost of consumption, and the cost of the R30 treatment feed were Rp. 6868/kg, Rp. 12,579,711/kg/e, and Rp. 18,177 lower or more economical than treatment R0, R10, and R20. It was concluded that the presentation of the use of tamarind seeds in liquid feed at a level of 30% was more profitable.
Kajian Ekonomis Pakan Babi Cair Terfermentasi dalam Berbagai Level Biji Asam dan Sumber Protein Berbeda Wea, Redempta; Ninu, Andy Yumima; Koten, Bernadete Barek
JURNAL KAJIAN VETERINER Vol 10 No 2 (2022): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v10i2.8247

Abstract

A study with the aim of assessing the economic value of fermented liquid pig feed in various levels of tamarind seeds and different protein sources has been carried out from July-August 2022. Liquid feed is formulated according to the needs of the grower phase of pigs. The treatments, Feed A : soybean meal (SM) and Whole tamarind seed (WTS) 0, 10, 20, 30%; Feed B: Meat and bone meal (MBM) and WTS 0, 10, 20, 30%; Feed C: SM and MBM and WTS 0.10,20,30%; Feed D: Fish meal and WTS 0, 10, 20, 30%. The research variables were the price of feed per kg and the total feed costs incurred in rearing grower pigs from weaning until 5 months of rearing reached a slaughter weight of 80 kg. This research is a qualitative research based on the results of the calculation of 4 feed formulations. Data analysis was descriptively by calculating the difference and the percentage of feed costs incurred. The results showed that the decrease in the price of feed per kg and the total cost of feed incurred to reach the slaughter weight of pigs was caused by the use of tamarind seeds which increased up to 30% as well as the price, quality, and type of protein source feed ingredients are used. The conclusion is the use of tamarind seeds in feed with different levels and different protein sources can reduce the price of feed per kg and the cost of feed required to reach slaughter weight.
Nutrient content of tamarind seed hydroponic fodder due to different watering frequencies Wea, Redempta; Ninu, Andy Yumina; Koten, Bernadete Barek; Randu, Melkianus Dedi Same; Lapenangga, Thomas; Abolla, Noldin Mariatu; Tabun, Arnold Christian; Malawati, Ima
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol. 14 No. 3 (2024): Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Ve
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46549/jipvet.v14i3.466

Abstract

Limited feed for pigs encourages using alternative feed such as tamarind seeds using hydroponic fodder technology. The research aimed to examine the nutrient content of tamarind seed hydroponic fodder due to different watering frequencies. The research was conducted in Kolhua Village, Kupang City from April-September 2023. The research used tamarind seeds originating from the Lembata city. The research used a Completely Randomized Design, with 3 watering frequency treatments, namely R0 = 1 watering (07.00 WIT), R1 = 2 times (07.00 and 19.00), R2 = 3 times (07.00, 15.00 and 23.00 Wita) and 8 repetitions. There were 100 seeds per container. Variables include tamarind seed fodder's nutrient content (organic matter, crude protein, crude fiber, crude fat, and ash). Analysis used Analysis of Variance and Duncan's advanced test. The research results showed that watering frequency had a very significant effect (P<0.01) on the nutrient levels of tamarind seed hydroponic fodder except for ash content and the watering frequency that produced the best nutrient levels was twice/day. In conclusion, the germination percentage and nutrient content of tamarind seed hydroponic fodder are influenced by watering frequency twice/day with 30 ml being the best frequency.
Germination percentage and vitamin A and E content of hydroponic fodder tamarind seeds due to different amounts of watering Wea, Redempta; Ninu, Andy Yumina; Suek, Ferdinan Suharjono; Malawati, Ima; Anugrah, Dedet Septian Graha; Koten, Bernadete Barek
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol. 14 No. 4 (2024): Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Ve
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46549/jipvet.v14i4.476

Abstract

If the feed meets human needs, efforts will be made to find alternative feed by utilizing waste. One of them is the use of tamarind seeds using hydroponic fodder technology. The research aimed to examine the effect of different amounts of water watering in tamarind seed hydroponic fodder on the germination percentage and vitamin A and E content. The research was conducted in Matani, Penfui District, Regency, in 2024. The research used tamarind seeds originating from the mainland area of Timor. The research used a Completely Randomized Design (CRD), with four treatments for the amount of watering, namely P1 = Number of waterings (NoW) 10 ml, P2 = NoW 20 ml, P3 = NoW 30 ml, P4 = NoW 40 ml and six replications and there were 154 g or 100 seeds per container. Variables include germination percentage and tamarind seed fodder's vitamin A and E contents. Analysis of Variance (ANOVA) and Duncan's advanced test were used. The results showed that the amount of watering had a very significant effect (P<0.01) on the germination percentage and Vitamin A and E content, and the best amount of watering was 30 ml/day three times/day. In conclusion, the germination percentage and levels of vitamins A and E are influenced by the amount of watering, with the best watering amount being 30ml/day, so it is recommended that its use be tested on livestock.
Co-Authors . Helda, . A.C. Tabun Abineno, Jemseng Charles Abner Tonu Lema Abner Tonu Lema Agrifina Risti Tae Agustinus Paga Agustinus Semang Agustinus Semang Agustinus Semang Aholiab Aoetpah Andrijanto Hauferson Angi Andy Yumima Ninu Andy Yumima Ninu Andy Yumima Ninu Andy Yumima Ninu Andy Yumina Ninu, Andy Yumina Antonius Jehemat Anugrah, Dedet S. R. Bambang Hadisutanto Bernadete B Koten Bernadete B. Koten Bernadete B. Koten Bernadete Barak Koten Bernadete Barek Konten Bernadete Barek Koten Bernadete Barek Koten Bernadete Barek Koten Bernadete Barek Koten Bernadete Barek Koten Bernadete Barek Koten Bernadete Barek Koten Bernadete Barek Koten Bernadete Barek Koten Bernadete Barek Koten Bernadete Koten Bernadus Ndoen Biru, Misi A. Canadianti, Monica Celeste De Araujo Christian Abimayu Morelaka Cystke Sabuna Dede, Adrianus Dedet Septian Raha Anugrah Defrys Rudolf Tulle Deta, Herlina Umbu Dewi Gaina, Cynthia Dewi, Elisa Emilia Martha Narek Endeyani V. Mohamad Ferdinan Suharjono Suek, Ferdinan Suharjono Filphin Adolfin Amalo Floriana Petrosa Un Gaina, Cynthia Dewi Haba, Tersiana I Gusti Komang Oka Wirawan, I Gusti Komang I Ketut Jaya Joesoef, Jayusman Arsiyanti Johanis A. Jermias, Johanis A. Koten, Bernadete B. Maha, Inggrid Trinidad Malawati, Ima Maria Aega Gelolodo Maria Goreti Wunu Maria Klara Salli Maria Milka Nurak Maria Sunarti Djue Maria Yasinta Un Maryati Namah Morelaka, Christian Abimayu Muhammad Agus Muljanto Narek, Emilia Martha Ngasi, Bernadete Dwiyuni Ni Sri Yuliani Ninu, Andy Yumima Oktovianus Funay Paskalis Toe Paskalis Toe Petrus Malo Bulu, Petrus Puspita, Anggi Randu, Melkianus Dedi Same Sepriady Raidon Oematan Serani No Mbeong, Yustus Silvester Muga Sada Sondang Perlindungan Leoanak Stormy Vertygo Suek, Ferdinan Suharjono Tangkonda, Elisabet Theresia Nur Indah Koni Thomas Lapenangga, Thomas Trinidad Maha, Inggrid Tulle, Defrys Ridolof Twen O. Dami Dato Un, Floriana Petrosa Widi, Antin Yeftanti Anggraeni Yelly M. Mulik Yeremias Lita Yukendi A Sufmera Yulfia Nelymalik Selan, Yulfia Nelymalik Yustus Serani Nong Mbeong