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All Journal Jurnal Penyuluhan Jurnal Akuakultur Rawa Indonesia Saintek Perikanan : Indonesian Journal of Fisheries Science and Technology Indonesian Journal of Applied Sciences Jurnal Perikanan Kelautan Torani Journal of Fisheries and Marine Science Jurnal Perikanan dan Kelautan AL KAUNIYAH Jurnal Perikanan dan Kelautan ZOO INDONESIA Jurnal Akuatika Indonesia Jurnal Biodjati JFMR (Journal of Fisheries and Marine Research) Omni-Akuatika Chimica et Natura Acta Jurnal Perikanan Universitas Gadjah Mada Gorontalo Fisheries Journal Jurnal Iktiologi Indonesia (Indonesian Journal of Ichthyology) Asian Journal of Agriculture Jurnal Gema Ngabdi PAPALELE : Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan Media Kontak Tani Ternak Zoo Indonesia Jurnal Media Akuakultur Indonesia Mahseer : Jurnal Ilmu-ilmu Perairan dan Perikanan Journal of Fish Nutrition Jurnal Ruaya : Jurnal Penelitian dan Kajian Ilmu Perikanan dan Kelautan PONGGAWA : Journal of Fisheries Socio-Economic Jurnal Teknologi Lingkungan Farmers: Journal of Community Services Jurnal Kajian Budaya dan Humaniora (JKBH) Jurnal Perikanan JARI : Jurnal Akuakultur Rawa Indonesia Indonesian Journal of Engineering (IJE)
Ayi Yustiati
Fakultas Perikanan Dan Ilmu Kelautan, Universitas Padjadjaran
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IMTA (INTEGRATED MULTI-TROPHIC AQUACULTURE) SYSTEM APPLICATION IN WINDU SHRIMP CULTIVATION PRODUCTIVITY (LITERATURE REVIEW) Andriani, Yuli; Hafel, Aulia Putri Kapsari; Maharani, Annisa Nur; Taufanputri, Melati; Yustiati, Ayi
Jurnal Perikanan Unram Vol 15 No 1 (2025): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v15i1.1402

Abstract

The IMTA cultivation system is a cultivation system that combines several commodities with different trophic levels. In an effort to increase the productivity and sustainability of shrimp cultivation, the Pond-Water Integration (IMTA) system has emerged as a solution in the field of cultivation. Tiger shrimp cultivation using the IMTA system is a combination of two or three cultivation commodities, where nutritional/feed waste from higher level animals is consumed by lower level thropic animals. This research aims to determine the influence of the IMTA system on the growth of tiger prawns. The method used in this research is exploratory descriptive from various literature and research results that have been published, either from books, national journals or international journals. Based on a comparison of the results of previous research, it can be concluded that the IMTA system has a significant effect on the growth of tiger prawns, there are real differences in growth such as weight gain, relative growth rate, and survival rate of tiger prawns (P. monodon).
ANALISIS PERBANDINGAN MODEL KURVA PERTUMBUHAN (DUA GALUR MURNI DAN PERSILANGAN) CALON INDUK UDANG VANAME (Litopenaeus vannamei) Jacinda, Adinda Kinasih; Anang, Asep; Yustiati, Ayi
Saintek Perikanan : Indonesian Journal of Fisheries Science and Technology Vol 19, No 1 (2023): SAINTEK PERIKANAN
Publisher : Fakultas Perikanan dan Ilmu Kelautan, Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/ijfst.19.1.8-14

Abstract

Dirjen KKP mulai memberlakukan larangan penggunaan induk asal tambak sejak bulan Mei 2019 dan mewajibkan menggunakan indukan yang berasal dari breeding program. Penelitian ini bertujuan untuk mengetahui bentuk kurva pertumbuhan, mendapatkan model matematika yang paling tepat untuk menduga dan menggambarkan pertumbuhan calon induk udang vaname dan hasil persilangannya sehingga didapat hasil calon induk udang terbaik. Adapun model yang digunakan model Richards, MMF, Gompertz, Logistik dan Von Bertalanffy. Metode penelitian yang digunakan adalah metode studi kasus yang dianalisis secara deskriptif dengan objek penelitian yaitu udang vaname Galur G Jantan, Galur G Betina, Galur R Jantan, Galur R Betina, Hybrid GR Jantan, Hybrid GR Betina, Hybrid RG Jantan dan Hybrid RG Betina. Variabel yang diamati pada objek penelitian adalah bobot badan selama 201 hari. Data dianalisis menggunakan SAS, dibuat grafik serta kurva pertumbuhan, dilihat nilai koefisien korelasi (r) dan galat baku (Se) serta nilai heterosisnya. Hasil yang diperoleh yaitu (1) bentuk kurva pertumbuhan berbentuk sigmoid, dengan titik infleksi pada minggu ke 14, (2) model matematika kurva pertumbuhan terbaik adalah model Richards dan MMF dengan nilai koefisien korelasi yang tinggi (0,997-0,999) serta galat baru (standar error) yang rendah (±0,76 hingga ±1,18), (3) heterosis efek terbaik merupakan hasil persilangan jantan Galur G dan betina Galur R dengan presentase nilai heterosis untuk karakter bobot yaitu 17,24% dan 17,58%. The Director General of KKP has started to enforce a ban on the use of broodstock from ponds since May 2019 and requires the use of broodstock from breeding programs. This study aims to determine the shape of the growth curve, obtain the most appropriate mathematical model to predict and describe the growth of prospective vannamei shrimp broodstock and the results of their crosses so that the best prospective shrimp broodstock results are obtained. The model used is the Richards, MMF, Gompertz, Logistics and Von Bertalanffy models. The research method used was the case study method which was analyzed descriptively with the research objects namely vaname shrimp Male G Line, Female G Line, Male R Line, Female R Line, Male GR Hybrid, Female GR Hybrid, Male RG Hybrid and Female RG Hybrid. The variable observed in the research object was body weight for 201 days. The data were analyzed using SAS, graphs and growth curves were made, the correlation coefficient (r) and standard error (Se) were seen and the heterosis value. The results obtained are (1) the shape of the growth curve is sigmoid, with an inflection point at week 14, (2) the best growth curve mathematical model is the Richards and MMF model with a high correlation coefficient value (0.997-0.999) and a new error (standard error) is low (±0.76 to ±1.18), (3) the best heterosis effect is the result of crosses of male G lines and R female lines with the percentage of heterosis values for character weights, namely 17.24% and 17.58%.
Gen Transfer in Cultivation Shrimp Commodity Jacinda, Adinda Kinasih; Yustiati, Ayi
Torani Journal of Fisheries and Marine Science VOLUME 5 NOMOR 1, DESEMBER 2021
Publisher : Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35911/torani.v5i1.18919

Abstract

GMO is a product of biotechnology through genetic engineering techniques. This can be done to increase food availability and reduce production costs, especially by manipulating the genes and chromosomes of cultivated species. In invertebrates such as shrimp, the application of gene transfer is still limited to the recognition and expression of foreign genes and focuses on increasing disease resistance. Among several gene transfer methods (microinjection, electroporation and transfection), transfection method is the most effective method to be applied to shrimp. It is characterized by high hatching data and is not toxic. In addition, the use of GMO in aquaculture is a highly controversial issue due to many environmental and health issues. This journal will discuss gene manipulation by means of gene transfer to improve shrimp culture.
Budidaya Udang Vaname pada Berbagai Skala Produksi (Studi Literatur) Yustiati, Ayi; Kanna, Iskandar
Jurnal Perikanan Unram Vol 15 No 3 (2025): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v15i3.1550

Abstract

Vaname shrimp (Litopenaeus vannamei) cultivation is growing rapidly in Indonesia and has various production scales, from traditional to super-intensive. This study examines the technical and economic differences of each production scale based on literature studies. Technically, the traditional scale still relies on natural environmental conditions with a stocking density of 5–9 shrimp/m2 and a productivity of 0.1–0.5 tons/ha/period. The traditional-plus scale is a development of the traditional scale with several improvements in technical aspects such as pond bottom soil processing, additional feeding, and simple water quality management with a stocking density of 10–49 shrimp/m2 and a productivity of 0.7–1.5 tons/ha/period. The semi-intensive scale begins to implement better aeration and water quality management, increasing the stocking density to 50–79 shrimp/m2 with a productivity of 4–8 tons/ha/period. At intensive and super-intensive scales, the use of technologies such as biofloc systems, Recirculating Aquaculture Systems (RAS), and Internet of Things (IoT) allows for higher stocking densities (80-150 shrimp/m2 and 250-400 shrimp/m2) with productivity reaching 15-20 tons/ha/period and 100-150 tons/ha/period. Economically, a more intensive production scale shows greater benefits. The traditional scale has an Internal Rate of Return (IRR) of 10-20% with a payback period of 3-5 years, while the semi-intensive and intensive scales have an IRR of 20-50% with a shorter payback period (1.5-3 years). The super-intensive scale offers the highest benefits with an IRR> 50%, a Net Present Value (NPV) of billions of rupiah, and a payback period of less than 1.5 years. However, intensive and super-intensive scales require large initial capital and more complex management systems, especially in terms of water quality and biosecurity. The results of this study indicate that increasing the scale of production can increase efficiency and profits, but also carries higher risks. Therefore, the selection of production scales must consider technical readiness, financial resources, and good risk management. The application of technologies such as biofloc, RAS, and IoT has the potential to increase the efficiency and sustainability of whiteleg shrimp cultivation. Support from the government and stakeholders is needed to increase the competitiveness of the aquaculture industry through policies that support innovation and sustainability.
SOSIALISASI BUDIDAYA YUMINA BUMINA UNTUK MENGATASI KETERBATASAN LAHAN DAN SUMBERDAYA AIR DI KECAMATAN SUMEDANG SELATAN Yustiati, Ayi; Ropikoh, Ipik
Jurnal Kajian Budaya dan Humaniora Vol 7 No 2 (2025): Jurnal Kajian Budaya dan Humaniora (JKBH), Juni 2025
Publisher : PT. RANESS MEDIA RANCAGE

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61296/jkbh.v7i2.336

Abstract

Yumina-Bumina ialah metode budidaya perikanan yang mengintegrasikan antara ikan dengan sayuran dan buah-buahan. Dalam budidaya Yumina-Bumina terdapat empat sistem yang dikenal, yaitu: sistem rakit, aliran atas, aliran bawah, dan pasang surut. Yumina-Bumina adalah salah satu inovasi dari teknologi akuaponik yang berlandaskan efisiensi air dan efisiensi lahan dengan menggabungkan budidaya ikan (akuakultur) dan pertumbuhan tanaman tanpa tanah (hidroponik). Journal ini menyajikan pembahasan mengenai serangkaian kegiatan sosialisasi sebagai bentuk pengabdian kepada masyarakat. Kegiatan sosialisasi ini mencakup observasi lapangan, wawancara dan kegiatan sosialisasi itu sendiri. Rangkaian kegiatan sosialisasi sistem rakit YUMINA BUMINA ini bertujuan untuk mengidentifikasi karakteristik apa saja yang dimiliki oleh wilayah binaan, yaitu Kecamatan Sumedang Selatan, yang sesuai untuk penerapan budidaya Yumina Bumina menggunakan sistem rakit. Selain itu, kegiatan ini juga bertujuan untuk memberikan pemahaman tentang cara kerja sistem rakit YUMINA BUMINA dan memberdayakan potensi masyarakat dengan sumber air dan lahan yang terbatas secara maksimal. Kegiatan ini merupakan kegiatan partisipatif yang diharapkan dapat mendorong masyarakat untuk dapat menerapkan budidaya YUMINA BUMINA menggunakan sistem rakit.
PENGARUH PADAT TEBAR TERHADAP LAJU PERTUMBUHAN IKAN NILA (Oreochromis niloticus) DALAM SISTEM AKUAKULTUR EKSTENSIF, SEMI INTENSIF DAN INTENSIF Yustiati, Ayi; Arhab, Rizka Wachida
MAHSEER: Jurnal Ilmu-Ilmu Perairan dan Perikanan Vol 7 No 2 (2025): Jurnal Ilmu-Ilmu Perairan dan Perikanan
Publisher : Universitas Gajah Putih

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55542/mahseer.v7i2.1247

Abstract

Penelitian ini bertujuan untuk mengkaji pengaruh padat tebar terhadap pertumbuhan ikan nila dalam berbagai sistem akuakultur. Metode penelitian yang digunakan adalah studi kepustakaan, dengan mengumpulkan dan menganalisis data dari berbagai penelitian terdahulu yang relevan. Hasil penelitian menunjukkan bahwa padat tebar memiliki pengaruh signifikan terhadap pertumbuhan, kelangsungan hidup, dan kesehatan ikan nila. Padat tebar yang terlalu tinggi dapat menyebabkan persaingan sumber daya, stres, dan penurunan kualitas air, yang berdampak negatif terhadap pertumbuhan ikan. Sebaliknya, padat tebar yang terlalu rendah dapat mengakibatkan pemanfaatan ruang yang tidak optimal. Padat tebar optimal bervariasi tergantung pada sistem budidaya yang digunakan. Pada sistem ekstensif, padat tebar disesuaikan dengan ketersediaan pakan alami, sedangkan pada sistem semi intensif dan intensif, padat tebar yang lebih tinggi dapat diterapkan dengan pengelolaan kualitas air dan pakan yang lebih baik. Kata Kunci: Budidaya, Ikan Nila, Ekstensif, Semi Intensif, Intensif
A Systematic Analysis of GIS as a Decision Support Tool for the Sustainable Management of Floating Net Cages in Lake Batur, Bali, Indonesia: Analisis Sistematik SIG sebagai Alat Pendukung Keputusan untuk Pengelolaan Keramba Jaring Apung yang Berkelanjutan di Danau Batur, Bali, Indonesia Yustiati, Ayi; Lusia, Akira
Jurnal Teknologi Lingkungan Vol. 26 No. 2 (2025)
Publisher : BRIN Publishing (Penerbit BRIN)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55981/jtl.2025.11386

Abstract

Abstrak Perluasan budidaya ikan menggunakan sistem keramba jaring apung (KJA) di Danau Batur, Bali telah menimbulkan berbagai tantangan lingkungan, antara lain eutrofikasi, sedimentasi, penurunan kualitas air, serta konflik dengan sektor pariwisata dan pemangku kepentingan budaya. Studi ini bertujuan untuk menganalisis secara sistematis potensi sistem informasi geografis (SIG) sebagai alat bantu pengambilan keputusan dalam pengelolaan KJA yang berkelanjutan di Danau Batur, Bali, Indonesia. Dengan menggunakan metode tinjauan pustaka yang terstruktur, studi ini mengevaluasi penerapan SIG dalam penataan ruang budidaya perairan pada berbagai sistem perairan tawar di Indonesia dan wilayah internasional yang sebanding. Analisis mengidentifikasi variabel biofisik dan sosio-spasial utama yang penting untuk penempatan KJA secara optimal, seperti kedalaman air, kadar oksigen terlarut, arus perairan, kedekatan dengan zona sensitif, serta akses terhadap infrastruktur. Studi kasus dari Danau Toba, Danau Maninjau, dan Waduk Cirata menunjukkan efektivitas SIG dalam menentukan zona budidaya yang sesuai, mengevaluasi daya dukung lingkungan, dan mengurangi konflik pemanfaatan ruang. Meskipun memiliki potensi tinggi, pemanfaatan SIG di Danau Batur masih terbatas akibat lemahnya koordinasi kelembagaan, kurangnya integrasi data spasial, dan rendahnya keterlibatan pemangku kepentingan. Studi ini menyimpulkan bahwa SIG, jika dipadukan dengan pemetaan partisipatif dan selaras dengan kerangka regulasi, dapat mendukung tata kelola budidaya yang transparan, ekologis, dan sensitif terhadap nilai budaya. Artikel ini juga memberikan rekomendasi untuk membangun sistem zonasi berbasis SIG, meningkatkan mekanisme perizinan dan pengawasan, serta mengintegrasikan data lingkungan dan sosial-budaya dalam pengambilan keputusan spasial. Temuan ini berkontribusi pada penguatan perencanaan budidaya berkelanjutan di Danau Batur dan danau-danau dataran tinggi lainnya di Indonesia.   Abstract The rapid expansion of fish farming using the floating net cage (FNC) system in Lake Batur, Bali, has given rise to various environmental challenges, including eutrophication, sedimentation, declining water quality, and conflicts with the tourism sector and cultural stakeholders. This study aims to systematically analyze the potential of Geographic Information Systems (GIS) as a decision support tool for sustainable FNC management in Lake Batur. The study uses a systematic literature review to examine relevant GIS applications in aquaculture zoning across freshwater systems in Indonesia and comparable international contexts. The analysis identifies key biophysical and socio-spatial variables essential for optimal cage placement, such as water depth, dissolved oxygen, current flow, proximity to sensitive zones, and infrastructure access. Case studies from Lake Toba, Lake Maninjau, and the Cirata Reservoir demonstrate the effectiveness of GIS in delineating suitable aquaculture zones, evaluating environmental carrying capacity, and reducing spatial conflicts. Despite its high potential, the use of GIS in Lake Batur remains limited due to weak institutional coordination, a lack of integrated spatial datasets, and minimal stakeholder engagement. This study concludes that when coupled with participatory mapping and aligned with regulatory frameworks, GIS can support transparent, ecologically sound, and culturally sensitive aquaculture governance. The paper recommends establishing GIS-based zoning, improving licensing and monitoring systems, and integrating environmental and socio-cultural data into spatial decision-making. These findings contribute to advancing sustainable aquaculture planning in Lake Batur and other highland lake systems in Indonesia.
EFFECTIVENESS OF STRIPED CATFISH TESTIS FLOUR EXTRACT IN MASCULINIZATION OF GUPPY FISH (POECILIA RETICULATA, PETERS) USING THE PREGNANT FEMALE IMMERSION METHOD Gumelar, Muhammad Gugum; Herman, Roffi Grandiosa; Yustiati, Ayi; Iskandar, Iskandar
Jurnal Perikanan Unram Vol 15 No 4 (2025): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v15i4.1058

Abstract

Penerapan Polikultur Ikan Mas (Cyprinus carpio) dan Ikan Nila (Oreochromis niloticus) dalam Kolam Air Deras untuk Meningkatkan Efisiensi Pakan dan Produksi di Kelompok Upaya Mina, Sumedang Sofi, Nunung; Yustiati, Ayi
Jurnal Gema Ngabdi Vol. 7 No. 2 (2025): JURNAL GEMA NGABDI
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jgn.v7i2.565

Abstract

The Upaya Mina Group in Banyuasih, Sumedang, cultivates common carp using a running water pond system but faces challenges due to rising feed costs that are not matched by the selling price of fish. This community service activity aims to provide a solution through the implementation of a polyculture system combining common carp and Nile tilapia to improve feed efficiency. The method used involved educational outreach through demonstrations and pilot trials at the group’s aquaculture site. The trial results showed that the polyculture system produced 810 kg of fish with a feed efficiency of 76%. In comparison, the group’s previous monoculture system yielded only 640 kg with a feed efficiency of 59%, despite using the same amount of feed, which was 1 ton. The implementation of the polyculture system increased production by 170 kg and feed efficiency by 17%. Thus, the polyculture system not only boosts production but also offers a practical solution to the problem of high feed costs.
PENGGUNAAN LARUTAN FERMENTASI KULIT SINGKONG DAN CUKA TERHADAP MASA SIMPAN FILET NILA MERAH BERDASARKAN JUMLAH MIKROBA PADA PENYIMPANAN SUHU RENDAH Maharani, Annisa Nur; Liviawaty , Evi; Yustiati, Ayi; Pratama, Rusky Intan
Jurnal Perikanan Unram Vol 15 No 4 (2025): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v15i4.1558

Abstract

Tilapia filet is a fishery product that is widely favored because of its high protein content and ease of processing. However, this product has a relatively short shelf life, so natural preservation efforts are needed to extend its shelf life. This study aims to determine the optimal concentration of vinegar in the fermentation process of cassava peels to extend the shelf life of red tilapia fillets based on the number of bacteria during low-temperature storage. This research was carried out at the Fisheries Product Processing Laboratory, Biotechnology Laboratory, Aquaculture Laboratory, Faculty of Fisheries and Marine Sciences, Padjadjaran University in February 2024. This study was carried out by soaking red tilapia fillets using a fermented solution of cassava peel with different vinegar concentrations, consisting of 5 treatments, namely 0%, 0.5%, 1%, 1.5%, 2% and stored at low temperatures (50-100 C). The parameters observed were the number of bacterial colonies, and the degree of acidity (pH). The concentration of 0% observation was carried out on the 1st, 3rd, 6th, 7th, 8th, 9th day while the concentration of 0.5%, 1%, 1.5%, 2% was observed on the 1st, 4th, 7th, 8th, 9th, 10th, 11th, 12th and 13th days. Based on the results of the research that has been conducted, it can be concluded that a fermented solution of cassava peel with a vinegar concentration of 1% is the best to prolong red tilapia fillets based on the number of microbes and pH. The addition of 1% cassava peel fermentation solution can maintain the freshness of the fish until the 12th day with a total number of microbes of 3.3 x 107 with a pH value of 6.70
Co-Authors Achmad Rizal Achmad Rizal Afifah, Luthfiah Al Afisha, Fauziyah Nur Agung Meidito Nugroho Alifia Ajmala Palsa Ammar Fatalattof. A Angela Mariana Lusiastuti anggi nugraha anggi nugraha Ardhardiansyah - Arhab, Rizka Wachida Asep Anang Asep Imam Warsono Atikah Nurhayati Aulia, Halyda Auliya Akraboelittaqwa Ayuni Nasrunnisa Azizia, Annisa Dewi Nur Balqis, Rahma Bangkit, Ibnu Banu Sulistyo Utomo Brainerd, Eliazer Burhanuddin, Muhmmad Adhietya Ramadhani Bussalam, Rajib Cahya, Muhamad Dwi Damayanti, Regita Demas Faisal Desty Nurul Ulfa Dian Yuni Pratiwi Diani, Ahmad Fikry Dwi Suci Ayu Irianti Emma Rochima Evi Liviawaty Fatalattof. A, Ammar Fauziah Arini Shaqina Gilang Kodrat Hikmatullah Gitarani Beauty Gumelar, Muhammad Gugum Hafel, Aulia Putri Kapsari Halyda Aulia Handaka, Asep Agus Hariz, Shafwan Hasani, Fiza Jasmine Hasna Nabila Shobihah Herman Hamdani Herman Hamdani Hilman - Heriyanto Ibnu Bangkit Bioshina Suryadi Ibnu Bangkit Bioshina Suryadi Ibnu Bangkit Bioshina Suryadi Ichsan Nurul Bari Iis Rostini Indah Riyantini Irfan Zidni Iskandar - Iskandar Iskandar Iskandar Iskandar Iskandar Iskandar Ismail, Muhammad Rudyansyah Isni Nurruhwati Izza Mahdiana Apriliani Izza Mahdiana Apriliani Jacinda, Adinda Kinasih Jamil Amjad Junianto Junianto JUNIANTO JUNIANTO Kamiswara, Rendika Kanna, Iskandar Katisya Abrina Prastyanti Kevin Aditya Khaerunissa, Nadia Kiki Haetami Lantun Paradhita Dewanti Liviawaty , Evi Lusia, Akira Luthfidianto, Iqbal M. Agam Alpharesy Maharani, Annisa Nur Maharani, Zahra Egidita Manik, Grace Sondang Rona Tama Masyitoh, Syifa Mega Fatimah Rosana Mohammad Badai Putra Surahman Muhamad Pauwwaz Mumtaz, Yasmin Muthia Nada Safitri Nasrunnisa, Ayuni Nugroho, Agung Meidito Nugroho, Andika Puspito Nur Asiah Nurussahra Sya'bani Pauwwaz, Muhamad Pribadi, Sofan Sidiq Putro, Reno Dwi Rahma Balqis Rajib Bussalam Rambo - Rendika Kamiswara Reno Dwi Putro Rita Rostika Roffi Grandiosa Roffi Grandiosa Herman Ropikoh, Ipik Rosidah - Rosidah - Rostika Rostika Rusky Intan Pratama Santi Rukminita Anggraeni Sartikasari, Dewi Astuti Sofan Sidiq Pribadi Sofi, Nunung Sri Astuty Sriati - Sugandhy, Rioaldi Sukahati, Dewi Widuri Sukendi Sukendi sunarto sunarto Sunarto Sunarto Surahman, Mohammad Badai Putra Suryadi, Ibnu Bangkit Bioshina Syaripudin Nur Tatang Supriatna Taufanputri, Melati Tia Rostiana Siti Maesaroh Titin Herawati Ucu Cahyadi Ujang Subhan Wahyuniar Pamungkas Walim Lili Walim Lili Wardatul Jannah Wildan Nururfan Aghnia Windarti Windarti Yayat Dhahiyat Yuli Andriani Yuli Andriani Yuliana Farahita Yuliana Farahita Zahidah Hasan Zahidah Zahidah Zahidah Zahidah, Zahidah Zahra Egidita Maharani Zuzy Anna