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THE RELATIONSHIP BETWEEN PERFORMANCE AND BENEFITS OF AGRICULTURAL COOPERATIVE TOWARD FARMERS’ ECONOMY AND BEHAVIOUR IN THE DISTRICT OF KOLAKA Ilma Sarimutaqiyma Rianse; Usman Rianse; Slamet Hartono; Any Suryantini; Wa Kuasa
International Journal of Sustainable Tropical Agricultural Sciences (IJSTAS) Vol 1, No 1 (2014)
Publisher : International Journal of Sustainable Tropical Agricultural Sciences (IJSTAS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (671.337 KB)

Abstract

This study aimed to determine: (1) an analysis of the cooperative’s performance based on the  agricultural  criteria  in  the district  of Kolaka, according to  the guidelines  on cooperative fostering and  cooperative  classification;  (2)  the performance of  the cooperative  as perceived by  farmers  and  cooperatives management;  (3) determine  the benefits gained by farmers as members of cooperatives; (4) an analysis of the relationship between performance and the benefits obtained by farmers as a cooperative member. The results showed that,  based on the  Guidelines  for  Cooperatives  Classification,  the performance of agricultural cooperatives in Kolaka in 2007 was on the average of 61.58 and fell within the “quite well” category. In 2008 the average performance of 62.05 and cooperatives are included in the category quite well. In2009, the average performance of the cooperatives was  62.38, remaining in the same  category.  In 2010  the  average performance was 61.28, also staying  in the category of “quite well”. Furthermore,  the management of cooperatives as well as the majority of stakeholders considered that the agricultural cooperatives in Kolaka met the criteria of “quite well”, as many as 48.75%. The majority of  respondents  (65%) considered the agricultural cooperatives  in Kolaka helpful.  Based on  SEM  analysis,  the relationship  of  the agricultural  cooperative performance was found  to be positively correlated  to the benefits obtained by farmers. Standardized  coefficient  value  of 0.85  has a value  of  14.40t statistic.  Standardized coefficient value of 0.85 indicates that the performance and benefits of the cooperative have  a real  relationship  closeness.  Sequentially  the  components  of  performance  that contribute  from  the  largest to  the smallest are, firstly, the concern for the community, which is equal to0.86. The component of voluntary and open membership component is 0.80.  The component of  democratic  control  by members  is 0.79.  The component of economic participation of member is 0.71. And the component of education and training is  0.25.  Regarding the  components of  the  cooperative  benefits,  the components that contributes  sequentially,  from  the  largest to  the smallest, are  the economic benefits of marketing,  that is equal to 0.96;the benefits of a large savings and loan with 0.88;  the economic benefits of farmers needs 0.86; and social benefits 0.48.
THE IMPACT OF THE GOLD MINING ON THE SOCIAL, ECONOMIC, ANDCULTURAL IN THE BOMBANA DISTRICT SOUTHEAST SULAWESI PROVINCE Usman Rianse; Weka Gusmiarty Abdullah; Abdi La Abdi; Ilma Sarimustaqiyma Rianse; Zulfikar La Zulfikar; Wa Kuasa Baka; La Ode Midi; Weka Widayati
International Journal of Sustainable Tropical Agricultural Sciences (IJSTAS) Vol 1, No 1 (2014)
Publisher : International Journal of Sustainable Tropical Agricultural Sciences (IJSTAS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (539.891 KB)

Abstract

The phenomenon of a gold mine brings a lot of changes in people's daily life in the Bombana District. This study aims to: (a) Aware of the social and cultural changes in society before and after the gold mining business, and (b) Knowing the changes in people's income before and after the gold mining business. The study population is the people who are in the gold mining sites.  This study result, namely: (a)  Gold  mining  have  negative impact  on social, economic, and cultural of communities around the gold mining area. Social, economic, and cultural societies tend to be in better shape before the gold mining. Average income communities after the gold mining increase by Rp 755.392 per month. (c) Gold mining do not increase the welfare of society, especially for farmers. The implication of this study is the government should strictly supervise and tighten even a moratorium against IUP, and gold mining companies should have corporate social responsibility (CSR) in the form of incentives to the affected communities of the businesses under their management in the fields of education, health, agriculture, economics, and culture as well as other aspects relating to the welfare of society.
Affirmation of the Trade Performance between Islands as Shield of Indonesia Confront MEA Abdi Abdi; Usman Rianse; Weka Gusmiarty Abdullah; Ine Fausayana; Ilma Sari Mustaqiyama Rianse
International Journal of Sustainable Tropical Agricultural Sciences (IJSTAS) Vol 2, No 1 (2015)
Publisher : International Journal of Sustainable Tropical Agricultural Sciences (IJSTAS)

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Abstract

AbstractIndonesia is a maritime country with many unutilize resources but high in experiences in the world trade pass through ocean. However, in this era, the ocean and the fishery sector of Indonesia confront the new challenge called Asian Economy Society (MEA). The Policy of accelerating the Ocean and the fishery industrialization is one of the strategic step to face MEA. It must be sinergistic with the increase of the trade performance between islands. The increase of the trade performance between islands could be done by constructing new harbor through the approachment of “Tol Laut” and the change of consumer behavior. It will affect in : (1) The increase of market share in the ocean and the fishery comodity in Global Market ; (2) The Acceleration of the Ocean and the fishery industrialization ; (3) The increase of value of the ocean and the fishery comodity ; (4) The increase of The state’s income ; (5) The increase of fhiserman and fish farmer prosperity ; (6) The Defense of The Unity of the Republic of Indonesia.Key Word : MEA, trade between Islands, performance, Industrialization
HUBUNGAN KINERJA DAN MANFAAT KOPERASI PERTANIAN DI KABUPATEN KOLAKA Ilma Sarimutaqiyma Rianse; Slamet Hartono; Any Suryantini
Agro Ekonomi Vol 24, No 1 (2013): JUNI 2013
Publisher : Department of Agricultural Socio-Economics Faculty of Agriculture Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (3445.815 KB) | DOI: 10.22146/agroekonomi.17698

Abstract

This research aimed at investigating : (1) the analysis of cooperation based on agricultural criterion in Kolaka District based on cooperation performance analysis based on agricultural criterion in Kolaka District according to cooperative development orientation and cooperation classification orientation; (2) the cooperation performance based on farmer’s perception and cooperation apparatus; (3) find out the benefit found by the farmer  as the member; (4) the analysis of correlation between performance and benefit obtained by farmer as cooperation member. This research applied analytical method. The data used consists of primary and secondary data. Primary data in this research is taken from questioner answer returned by cooperation apparatus respondent and stakeholders who asses the performance and benefit from 10 Agriculture Cooperation of Kolaka District. Secondary data obtained were as: (a) the data of financial report or the balance 10 Agriculture Cooperation in Kolaka District year 2006-2010, (b) the data of profit and loss data 10 Agriculture Cooperation in Kolaka District year 2006-2010. The research finding shown that based on Cooperation Cllasification Orientation, the Agriculture Cooperation in Kolaka District in average was 61.58 in 2007 and included quite good category. In 2008, the average of the cooperation performance was 62.05 and included in quite good category. In 2009 the average of cooperation performance was 62.38 and included in quite good category. In 2010 the average of cooperation  performance was 61.28 and include in quite good category. Then, majority of cooperation apparatus and stakeholders asses that agriculture cooperation in Kolaka District include in quite good criteria that is 48.75%. furthermore, majority of respondents asses that agriculture cooperation in Kolaka District is beneficial, that is 65%. Based on SEM analysis, the correlation of agriculture cooperation performance positively correlates with the finding benefit by farmers. The correlation of coefficient value  of 0.85 has statistical value 14.40. the correlation of standardization value of 0.85 shows the performance and beneficial agriculture cooperation which brings the real correlation. Sequentially, the performance components give the biggest to smallest con tribution that is, caring towards the community is 0.86. the component of voluntary and opened membership is 0.80. the controlling by member democratically is 0.79. the economically participant of the member is 0.71. the education and training give contribution to 0.25. then to components of cooperation benefit sequentially give the biggest to smallest contribution that is marketing economy benefit is 0.96. credit benefit is 0.88. economical benefit of farmer necessity is 0.86. the contribution to social benefit is 0.48.
Promosi Dan Pemasaran Hasil Pertanian Skala Rumah Tangga Di Masa Pandemi Covid 19 Awaluddin Hamzah; Iskandar Iskandar; Ilma Sarimustaqiyma Rianse; Salahuddin Salahuddin; Muhammad Aswar Limi
Jurnal Pengabdian Masyarakat Ilmu Terapan Vol 4, No 1 (2022)
Publisher : Vokasi Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jpmit.v4i1.24036

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The Covid-19 pandemic has had an impact on various aspects of human life, including agriculture. Although affected, agricultural land can be a solution to the crisis. Food and economic security are very basic problems for households in the life of urban communities. The problem faced by the community in promoting and marketing household-scale agricultural products during the COVID-19 pandemic in Mokoau Village, Kambu District, Kendari City, is the lack of knowledge and skills in making promotional materials and marketing household-scale agricultural products by utilizing information technology and digital-based communication (internet); lack of knowledge and skills in implementing strategies for promotion and marketing of household-scale agricultural products by utilizing digital-based information and communication technology (internet). Based on the results of the implementation of this thematic KKN integrated community service activity, it can be concluded that the community can understand the importance of promoting digital-based horticultural agricultural products during the Covid-19 pandemic. The public is able to know and apply marketing techniques using internet media during the Covid-19 pandemic. The community is able to produce promotional video content for horticultural products and upload it on YouTube media. There is a new motivation from the community in utilizing unused land around settlements for horticultural farming development land. Community participation to take advantage of thematic KKN activities is still relatively low, due to various obstacles and their respective activities. People are increasingly aware of increasing their ability to take advantage of advances in information technology as an important medium for the success of marketing horticultural agricultural products.
DAMPAK KEMITRAAN TERHADAP PRODUKSI DAN PENDAPATAN USAHATANI KAKAO (Theobroma cacao) PADA PT.TMCI (Tanah Mas Celebes Indah) Di KECAMATAN LALEMBUU KABUPATEN KONAWE SELATAN Nurazizah Nurazizah; Ilma Sarimustaqyima Rianse; Muhammad Aswar Limi
JAS (Jurnal Agri Sains) Vol 6, No 1: Juni 2022
Publisher : Universitas Muara Bungo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36355/jas.v6i1.854

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ABSTRAK Penelitian ini bertujuan untuk mengetahui (1) Proses kerjasama petani kakao dengan PT. TMCI menjadi fokus penelitian ini. (2) Perbedaan output dan pendapatan antara petani kakao nonmitra dan mitra di PT. TMCI, dan (3) Produksi dan pendapatan petani kakao mitra dan non mitra di PT. Populasi penelitian sebanyak 1.277 petani kakao yang terdiri dari 30 petani mitra dan 30 petani non mitra yang dijadikan sampel penelitian. Karena jumlah sampel yang sama di Kabupaten Lalembuu, maka digunakan sampel acak sederhana untuk penelitian ini. Hasil penelitian mengungkapkan bahwa (1) proses kemitraan di PT. TMCI menunjukkan bahwa kualitas biji kakao memenuhi kriteria, sertifikasi perkebunan, dan pembentukan kelompok tani. Mengisi dokumen dan menandatangani kontrak kerjasama adalah salah satu langkah dalam prosesnya. (2) Rata-rata hasil tahunan petani kakao responden 974 kg per hektar, sedangkan responden nonmitra 908 kg per hektar. Pendapatan tahunan rata-rata responden mitra adalah Rp26.863.114, sedangkan responden bukan pasangan sebesar Rp22.161.946. (3) Terdapat perbedaan yang cukup besar dalam tingkat kepercayaan antara hasil dan pendapatan petani kakao mitra dan non mitra, yang menunjukkan bahwa terdapat perbedaan produksi antara petani kakao mitra dan non mitra. Jelas dari temuan penelitian di atas bahwa perusahaan PT TMCI memiliki pengaruh terhadap kemitraan dengan membantu petani belajar lebih banyak dengan mengarahkan proses penanaman kakao. Selain itu, ini dapat meningkatkan output dan menghasilkan pendapatan mitra. Kata kunci: Kemitraan, Produksi, Pendapatan, Dampak, Kakao ABSTRACT In this investigation, we'll find out (1) The collaboration process of cocoa growers with PT. TMCI is the focus of this research. (2) Differences in output and income between non-partner and partner cocoa farmers at PT. TMCI, and (3) Production and income of partner and non-partner cocoa farmers at PT. The study's population of 1,277 cocoa growers included 30 partner farmers and 30 non-partner farmers who served as research samples. Because there are an equal number of samples in the Lalembuu District, simple random sampling was used for this investigation. The findings revealed that (1) the partnership process at PT. TMCI demonstrates that the cocoa bean quality satisfies criteria, plantation certification, and the establishment of farmer groups. Filling up documents and signing collaboration contracts are among the steps in the process. (2) The average output of cocoa farmer respondents is 974 kg per hectare, while that of non-partner respondents is 908 kg perhectare. The average annual revenue of partner respondents is Rp26,863,114, while that of non-partner respondents is Rp22,161,946. (3) There is a significant difference in the confidence level between the results and income of partner and non-partner cocoa farmers, indicating differences in production between partner and non-partner cocoa farmers. It is clear from the research findings above that the company PT TMCI has an influence on the partnership by helping farmers learn more by directing the cocoa growing process. In addition, it can increase output and generate partner income. Keywords: Partnership, Production, Revenue, Impact, Cocoa
Daya Saing Usahatani Jagung Hibrida di Kabupaten Muna Barat Ade Sahrul; Sitti Aida Adha Taridala; Ilma Sarimustaqiyma Rianse
Jurnal Sosio Agribisnis Vol 7, No 2 (2022): JSA Oktober
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jsa.v7i2.27886

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The purpose of this study was to analyze the competitiveness of hybrid maize farming in Muna Barat Regency. Data collection was carried out in May - July 2021. The population in this study were all 415 hybrid corn farmers in Muna Barat Regency. Determination of the sample is done by using the cluster random sampling method, where the population is grouped by region, then the sample is selected randomly. Determination of the number of samples using the Slovin formula so that the number of samples obtained is 64 people. The data collected includes: the use of tradable inputs (fertilizers, pesticides, fuels, production machinery) and non-tradable inputs (land area, seeds, labor and production equipment) and outputs (production and selling prices). The data collection technique used is an interview using a questionnaire or a question guide. Analysis of the data used is the Policy Analysis Matrix (PAM). The results of the study show that hybrid corn farming in West Muna Regency has a competitive advantage, both based on indicators of competitive advantage with a PCR value of 0.29; or based on indicators of comparative advantage with a DRCR value of 0.07.Keywords: competitiveness; hybrid corn; Policy Analysis Matrix (PAM)
Perilaku Ekonomi Petani Jambu Mete Di Kecamatan Mawasangka Kabupaten Buton Tengah Jukasmir Jukasmir; Azhar Bafadal; Ilma Sarimustaqiyma Rianse
Jurnal Sosio Agribisnis Vol 7, No 2 (2022): JSA Oktober
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jsa.v7i2.26869

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The purpose of this study is to determine the economic behavior of cashew farmers, namely production behavior (weeding, pruning, fertilizing and pest and disease control), marketing behavior, saving behavior and investment behavior; and to determine the effect of social and economic factors (age, education level, number of family members, experience and land area) on the economic behavior of cashew farmers. The study was conducted in Mawasangka District, Central Buton Regency, Southeast Sulawesi Province. Determination of the sample of cashew farmers was done by simple random sampling method. The number of samples is 100 farmers. The data were analyzed by multinomial logistic regression. The results of the study indicate that the behavior of cashew farmers in weeding is in the bad category; pruning behavior is categorized as very bad; fertilization behavior is categorized as sufficient, pest and disease control behavior is categorized as not good; marketing behavior is categorized as very bad; saving behavior is categorized as very bad; and investment behavior is categorized as very bad. Social and economic factors (age, education level, farming experience, family dependents and land area) cashew farmers have a positive and significant effect on production behavior, namely weeding, pruning, fertilizing and pest and disease control, except for the number of family dependents that have a positive effect but not significant to fertilization behavior. The factors of age, education level, farming experience, family responsibilities and land area have a positive and significant effect on marketing behavior. Likewise, its influence on investment behavior, all social and economic factors of cashew farmers have a positive and significant effect on investment behavior. While the effect on saving behavior, most of the social and economic factors of farmers have a positive and significant effect on saving behavior, except for the farming experience factor which has a negative but not significant effect.Keywords: economic behavior; social and economic; cashew
Labor Absorption in Agribusiness of Patchouli Plant in Benua Village, Konawe Selatan Rosmayani Rosmayani; Ilma Sarimustaqyima Rianse; Fahria Nadiryati Sadimantara
Jurnal Social Economic of Agriculture Vol 11, No 2 (2022): December
Publisher : Agribusiness Department, Agriculture Faculty, Tanjungpura University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/j.sea.v11i2.55851

Abstract

The aim of this study is to understand the role of patchouli agribusiness in the absorption of employment in Benua Villages, Benua districts, South Konawe regency. These research was carried out in continent village, Continent District, South Konawe Regency. The population in this study were, namely agribusiness in Benua villages that do patchouli farming, patchouli oil business, and workers totaling 35 people, with a sample of 35 people because all the population was sampled. The variables in this study are the identity of the respondents including: farmer's age, level of education, patchouli management experience, and the number of family dependents. The results of this study showed that the cultivation of patchouli, patchouli oil, and labor has employment absorption of 20%
Karakteristik Petani Ubi Jalar Ungu dan Perkembangan Penerapan Prosesi Kasalasa Sebagai Kearifan Lokal di Kabupaten Muna Baka, Wa Kuasa; Rianse, Ilma Sarimustaqiyma; Syarni, Pertiwi; Rianse, Usman; Sadimantara, Fahria Nadiryati; Yusran, Yusran
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol 21, No 1 (2019)
Publisher : Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (242.811 KB) | DOI: 10.33772/bpsosek.v21i1.6387

Abstract

Farmers in West Muna Regency firmly believed that the good production of purple sweet potatoes has been related to well-known local wisdom called Kasalasa. The goal of agricultural development is also determined by the quality of human farmers as development actors. The quality of farmers is related to the characteristics of farmers. The objective of the study was to find out the characteristics of purple sweet potato farmers in West Muna Regency and to describe the procession of Kasalasa tradition practiced in West Muna Regency. The study was conducted in Lalemba Village, Lawa Sub-District and Wulanga Jaya Village, Tiworo Sub-District. Locations were selected by the purposive method. Determination of respondents was done by quota sampling, which was 15 people per village, so the number of respondents was 30 people. This research is survey research that uses quantitative and qualitative descriptive analysis. Purple sweet potato farmers in West Muna Regency have an average productive age (45.64 years). The level of education pursued by purple sweet potato farmers is the junior secondary level, which is 66.7 percent. The land is used by farmers for purple sweet potato cultivation is mostly in the range of 0.20 - 0.47 ha, 56.7 percent. The number of family dependents, ranging from 4-6 people or reaching 70 percent. Most purple sweet potato farmers are local of the MunanessEtnic, about 56.7 percent. The orientation of purple sweet potato farmers is still divided into two groups, the first group is commercial orientation, as much 50 percent and the second group is subsistence orientation, as much 50 percent. Kalasa tradition was still practiced by the farmers in West Muna Regency, and such tradition gave motivation and belief to the farmers that the purple sweet potatoes would be free from any kinds of pests and diseases, ghost disruption, and other farmers and human distraction.
Co-Authors Abdi Abdi Abdi La Abdi Ade Sahrul Ahmad Ical Ahmad Muhajir, Ahmad Ainun Jariyah Aisyah, Tendri Nur Alan Canra Amurwani, Sulistyo Andi Awaluddin Angel Puspita Sari Any Suryantini Arfan Arfan Arsana, Made Widana Asma Jayanti Asmarita, Eganing Asniar Pascayantri Awaluddin Awaluddin Awaluddin Hamzah Awaluddin, Andi Aynul Izati Ayu, Ni Gusti Ayu Ketut Sulastri Azhar Bafadal Bahari Bahari, Bahari Darlis Darlis Dasmin Sidu Dwidjono Hadi Darwanto Efriani Efriani Erin Kristina Eva Aziza Fahria Nadiryati Sadimantara Fahria Nadiryati Sadimantara Fahria Nadiryati Sadimantara Fahria Nadiryati Sadimantara Fatma Yunita Ferdian Adi Saputra Nasran Fitrawan, La Ode Muhammad Fristiohady, Adryan Fyka, Samsul Alam Gafaruddin, Abdul Gafarudin, Abdul Grasiana Eka E.Y.G Hadi Sudarmo Hadi Sudarmo Hasballah Hasballah Hermawan, Jojon Hermina, Sitti Hidrawati Hidrawati Hidrawati, Hidrawati I made Riki Ariadi Ida Mardhiah Afrini Kasman Arifin Idrus Salam Idrus Salam Iko, La Ode Ine Fausayana Ine Fausayana Ine Fausayana, Ine Irmansyah S., Darlis Iskandar Iskandar Iswandi, R. Marsuki Jamhari, Jamhari Jukasmir Jukasmir Kusumabaka R., Muhammad Ikbal La Ode Alwi La Ode Geo La Ode Kasno Arif La Ode Midi, La Ode LA ODE SYUKUR, LA ODE Laode Muhamad Mbuyang Nadia Lestari Rahayu Waluyati Lestari, Fenti Nandia M. Tufaila Maragi, Muh. Ikhawan Alif Al Muhamad Handoyo Sahumena Muhammad Aswar Limi Muhammad Ilyas Yusuf Muhammad Iqbal Kusumabaka Rianse Muhammad Rizal Zulkarnain Munirwan Zani Nur Halizah, Nur Nurazizah Nurazizah Pama'tan, Aska Punde, Marvani Rahadi, Muhammad Ma’rif Rahma Dita Rosmayani Rosmayani Rukia Taslim Rustam, La Ode Saediman Saediman Sahidin Salahuddin Salahuddin Samsul Alam Fyka Samsul Alam Fyka Sarabiah, Sarty Sari, Sitna Sinda Selfina, Selfina Slamet Hartono Slamet Hartono Slamet Hartono Slamet, Agustono Sri Widodo Syahrir Syahrir Syam Rahadi Syamsiar, Syamsiar Syarni, Pertiwi Tamrin Tamrin Taridala, Sitti Aida A. Taridala, Sitti Aida Adha Usman Rianse WA KUASA Wa Ode Ceniwuladari Wa Ode Norma Wa Ode Nurlah WAHYUNI Waode Istiqoma Waode Siti Anima Hisein Waode Syamsinar Weka GUSMIARTY ABDULLAH Weka Gusmiarty Abdullah Weka Gusmiarty Abdullah, Weka Gusmiarty Weka Widayati Weka Widayati WEKA WIDAYATI winda pratiwi Wulan Arifin Yamin Yamin Yamin Yusran Yusran Yusran Yusriadin, Yusriadin Yusuf Musafir Kolewora Yusuf Musafir Kolewora Zulfikar Zulfikar ZULFIKAR LA ZULFIKAR