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All Journal BIOMA : Jurnal Biologi Makassar JURNAL PENDIDIKAN TAMBUSAI Jurnal Studi Guru dan Pembelajaran Jurnal Kesehatan Panrita Husada Abdimas Toddopuli: Jurnal Pengabdian Pada Masyarakat Diponegoro International Medical Journal (DIMJ) Agrimansion: Agribusiness Management & Extension Jurnal Abdimas Indonesia : Jurnal Abdimas Indonesia INSECTA: Integrative Science Education and Teaching Activity Journal Juwara : Jurnal Wawasan dan Aksara Indo-MathEdu Intellectuals Journal Jurnal ABDIMAS Panrita Formosa Journal of Science and Technology (FJST) Journal of Educational Analytics Lamahu: Jurnal Pengabdian Masyarakat Terintegrasi Journal of Learning Improvement and Lesson Study Jurnal TLM Blood Smear PharmaCine : Journal of Pharmacy, Medical and Health Science MULTIPLE: Journal of Global and Multidisciplinary FASKES : Jurnal Farmasi, Kesehatan, dan Sains Chemedu: Jurnal Ilmiah Pendidikan Kimia Jurnal Medisains Kesehatan Abdi Kimia : Jurnal Pengabdian Masyarakat Macca: Science-Edu Journal Hayyan Journal Jurnal Pengabdian Masyarakat Journal of Multidiscipline and Collaboration Research Frontiers in Sustainable Science and Technology
Islawati
Department Of Chemistry, Faculty Of Mathematics And Natural Sciences (FMIPA), Universitas Negeri Makassar
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Test of the Inhibitory Power of Durian Leaves (Durio zybethinus) Against the Growth of the Fungus Malassezia furfur: Uji Daya Hambat Daun Durian (Durio zybethinus) Terhadap Pertumbuhan Jamur Malassezia furfur Khusnul Fahima, Aufiq; Islawati , Islawati; Asnidar, Asnidar
FASKES : Jurnal Farmasi, Kesehatan, dan Sains Vol. 1 No. 2 (2023): Bulan November 2023 Faskes : Jurnal Farmasi, Kesehatan dan Sains
Publisher : Program Studi Farmasi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32665/faskes.v1i3.2395

Abstract

Background:. Natural treatment of Pityriasis versicolor (Panu) disease by the public generally uses leaves, one of which is to use durian leaves which have benefits as antifungal in the genus candida, antibacterial and anesthetic. One of the durian leaf compounds that are anti-fungal is Saponin Compounds. Objektives: The purpose of the study was to determine the most effective inhibitory power of durian leaf extract (Durio zybethinus) against the growth of Malassezia furfur fungus. Methods: The research method used in this study is an experimental laboratory, using a pseudo-experimental design design. Results: The results of this study showed that durian leaves can inhibit the growth of Malassezia furfur fungus with strong categories at concentrations of 60%, 80%, 100% and positive controls. Conclusions and suggestions: Of the 3 variations in concentrations of 60%, 80%  and 100% that have been used to measure the inhibitory zone assisted in the media, the results were 22.1 mm, 24 mm, and 25.5 mm respectively and among all variations, the most effective variation was at 100% concentration and positive control.
Gambaran Kadar Gula Darah Penderita Tuberkulosis (TBC) di RSUD H. Andi Sulthan Daeng Radja Kabupaten Bulukumba Awalia, Rizki; Ridwan, Asriyani; Islawati, Islawati
Jurnal Medisains Kesehatan Vol. 5 No. 2 (2024): Jurnal Medisains Kesehatan
Publisher : Universitas Sumatera Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59963/jmk.v5i2.370

Abstract

Tuberculosis (TB) is a chronic infection that not only affects the lungs but can also impact the body's metabolic system, including glucose regulation. In patients with comorbid diabetes mellitus (DM), the risk of elevated blood glucose levels is higher due to the added metabolic disruption from both conditions. Therefore, this descriptive study aims to illustrate fasting blood glucose levels in TB patients with DM at H. Andi Sulthan Daeng Radja Hospital, Bulukumba Regency. This study used purposive sampling and involved 30 TB patients with DM as the sample. Fasting blood glucose levels were measured using spectrophotometry to obtain accurate and detailed data regarding blood glucose levels. The data collected were analyzed descriptively and presented in frequency distribution tables along with narrative descriptions to clearly illustrate the distribution of blood glucose levels among these patients. The results indicate that out of 30 patients, 19 individuals (63%) had blood glucose levels within the normal range (70-110 mg/dL), while 11 individuals (37%) showed elevated blood glucose levels (>110 mg/dL). These findings suggest that most TB patients with DM have blood glucose levels within the normal range, although a portion experienced elevated levels. In conclusion, routine blood glucose monitoring is essential for TB patients with DM to prevent further complications and maintain stable health conditions.
THE ATTITUDE OF CHEMISTRY EDUCATION STUDENTS TO SOCIO-SCIENTIFIC ISSUES (SSI) IN CHEMISTRY LEARNING Cahyani, Vika Puji; Fadly, Dewiyanti; Islawati, Islawati; Ahmad, Fandi
INSECTA: Integrative Science Education and Teaching Activity Journal Vol. 5 No. 2 (2024)
Publisher : Science Education, Institut Agama Islam Negeri Ponorogo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21154/insecta.v5i2.9812

Abstract

The social-scientific problem (socio-scientific Issues) is a controversial social problem that has a link to the concept or procedural of science. Learning about socio-scientific issues can promote scientific literacy by linking science to everyday life and society. This study aimed to explore and analyze students' attitudes toward Socio-scientific Issues after being given basic chemistry using the SOIE Learning model (Strengthening, Orientation, Investigation and Evaluation) in SSI's context, and Conventional models. This research conducted during one semester of a basic chemistry course in the chemistry education department in Universitas Negeri Makassar, Indonesia, with sixty-eight chemistry students. We carried data collections out using survey questionnaires and semi-structured interviews. Data analyzed using SPSS's Independent t-test programs version 22 and tested with interview data. The results showed that there was a difference in attitudes towards significant socio-scientific issues between students taught using SSI's contextualized SOIE model and conventional models. More than 70% of students taught using SSI's contextualized SOIE model showed a more positive attitude toward SSI when compared to students taught with conventional models. The results showed that the SOIE learning model in SSI's context could be used to develop a student's attitude to socio-scientific issues in chemistry learning. Through the implementation of the SOIE learning model with SSI context, expected besides improving chemical literacy, students are also more concerned about environmental issues because of the impact of scientific-social phenomena.
STRATEGI PENGEMBANGAN USAHATANI PADI ORGANIK DI DESA SALASSAE KECAMATAN BULUKUMBA KABUPATEN BULUKUMBA Hasmidar, Hasmidar; Islawati, Islawati; Murniati, A.; Tahir, Rahmawati
JURNAL AGRIMANSION Vol 25 No 3 (2024): Jurnal Agrimansion Desember 2024
Publisher : Jurusan Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/agrimansion.v25i3.1696

Abstract

Kabupaten Bulukumba merupakan salah satu daerah di Provinsi Sulawesi – Selatan yang memiliki desa perintis usahatani padi organik yang menjadi potensi unggulan yang memberikan kontribusi perekonomian. Desa Salassae sudah terbentuk kelompok tani Komunitas Swabina Pedesaan Salassae yang sudah melakukan pertanian organik sejak tahun 2011 dan salah satu daerah percontohan usahatani padi organik. Adapun tujuan utama dari penelitian ini adalah menganalisis strategi prioritas yang dapat diterapkan dalam pengembangan usahatani padi organik yang tepat agar pelaksanaan kegiatan usahatani padi organik dapat terus berkembang, maka diperlukan strategi perumusahan yang tepat. Penelitian ini menggunakan pendekatan kualitatif, pengambilan sampel menggunakan purposive sampling. Jumlah responden yaitu 52 petani, pedangan 1, tokoh masyarakat kepala desa 1 dan penyuluh lapangan 1. Analisis data menggunakan analisis SWOT. Berdasarkan hasil penelitian menunjukkan bahwa penerapan konsep pengembangan usahata padi organik Desa Salassae Kecamatan Bulukumba Kabupaten Bulukumba Sulawesi Selatan diarahkan untuk penguatan sub-sistem hulu, pemberdayaan sub-sistem budidaya dan memperkuat sub-sistem hilir dan pengoptimalan kapasitas produksi, mutu beras organik yang tersertifikasi, membangun Brand Image produk beras organik melalui sistem promosi penjualan untuk memenuhi potensi pasar agar produk mampu bersaing
Comparison of Students' Chemistry Learning Outcomes through Verification of Concept Maps and Mind Maps in Discovery Model Learning Auliah, Army; Islawati, Islawati
Formosa Journal of Science and Technology Vol. 4 No. 1 (2025): January 2025
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/fjst.v4i1.13711

Abstract

Chemistry learning requires an understanding of complex abstract concepts. The Discovery Learning model has been applied to improve student understanding, but the verification stage in this model is often an obstacle in connecting the concepts found. This study compares the verification of concept maps and mind maps in improving student learning outcomes. The research method used is comparative descriptive, with two experimental groups each using concept maps and mind maps. The research instruments include learning outcome tests, assessment rubrics, and observations. The results showed that concept maps support systematic understanding more, while mind maps are more effective in developing flexibility of thinking. The verification process plays a role in correcting student misconceptions. These findings provide insight for educators to adjust learning methods to improve understanding of chemical concepts.
Analysis of Learning Outcome Indicator Completion through Verification of Concept Maps and Mind Maps in the Discovery Learning Model Yunus, Muhammad; Islawati, Islawati; Auliah, Army
Formosa Journal of Science and Technology Vol. 4 No. 1 (2025): January 2025
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/fjst.v4i1.13712

Abstract

A less systematic conceptual understanding can hinder the completion of student learning outcomes. This study aims to compare the verification of concept maps and mind maps in improving student understanding in the Discovery Learning model. The method used is descriptive comparative, with two experimental groups each using concept maps and mind maps. The research process includes pretest, intervention with verification, posttest, and student reflection. Data collection was carried out through learning outcome tests, assessment rubrics, and observations. The results of the study showed that concept maps support more systematic understanding, while mind maps are more effective in developing flexibility of thinking. The verification process plays a role in correcting students' conceptual errors. These findings provide insight for educators to adjust learning methods to improve learning outcomes.
Description of Calcium Oxalate Crystals in Urine Based on Degree of Dehydration Syamsinar, Syamsinar; Aryandi, Rahmat; AB, Azsrul; Islawati, Islawati
Hayyan Journal Vol. 2 No. 1 (2025): February
Publisher : Education and Talent Development Center of Indonesia (ETDC Indonesia)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51574/hayyan.v2i1.2792

Abstract

Dehydration is a condition of lack of body fluids because the amount that comes out is more than the amount of fluid that goes in, water output must be balanced with water intake, if there is an imbalance of fluids in the body, dehydration will occur. Reducing fluid consumption means the body will automatically experience dehydration, this dehydration will trigger a constant decrease in urine volume. Urine volume indicates insufficient water in the body dissolving minerals and urine. If there is not enough fluid in the urine, the bound oxalate and calcium will collect and form stones. The formation of stones is directly related to lack of fluid intake in the body. The formation of calcium oxalate crystals can cause kidney stones. Oxalate can precipitate and form calcium oxalate which cannot be absorbed by the body, resulting in insoluble salt deposits forming which cause kidney disease. In the body, oxalate will combine with calcium to form calcium oxalate crystals. To determine the appearance of calcium oxalate crystals in urine, the degree of dehydration. This type of research is qualitative research using the microscopic method. The population in this study were students, etc. Medical laboratory technology, Stikes Panrita Husada Bulukumba. There were 45 samples, 15 samples of mild dehydration, 15 samples of moderate dehydration, and 15 samples of severe dehydration. The sample in this study was a urine sample. Based on the research that has been carried out, results were obtained from 45 samples, 15 samples of mild dehydration, 15 samples of moderate dehydration, and 15 samples of severe dehydration. In severe dehydration, 1 sample was found that obtained a positive result (+) with a percentage of (6.7%).
Analisis Kandungan Protein pada Susu Sapi Perah Kemasan dari Peternakan Desa Gunung Perak Sinjai Barat Islawati, Islawati; Nurlaela, Nurlaela; Adam, Adam
Journal of Multidiscipline and Collaboration Research Vol. 1 No. 1 (2024)
Publisher : Yayasan Pendidikan dan Pengembangan Harapan Ananda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58740/jmcr.v1i1.287

Abstract

Humans require food and beverages that serve as building materials, regulators, and sources of energy. Protein is an essential component that functions in tissue maintenance, formation of essential body compounds, antibody production, and maintaining bodily balance. However, the protein content in packaged dairy cow milk can decrease over storage time after packaging, which may affect the nutritional value received by consumers. This study aims to identify and analyze changes in protein levels in packaged dairy cow milk over three days after packaging. The research method used is UV-VIS spectrophotometry with a Genesys 10-S spectrophotometer to measure the protein content in dairy cow milk samples taken from Gunung Perak Village, Sinjai Barat Subdistrict, Sinjai Regency. The results showed that the protein content of the milk one day after packaging was 0.027%, two days after packaging was 0.021%, and three days after packaging was 0.019%. This decrease in protein levels indicates that the duration of storage after packaging negatively affects the protein quality of the milk. The implication of these research findings is the need for special attention in the storage and distribution process of packaged dairy cow milk to maintain its protein content, ensuring that the nutritional value received by consumers remains optimal. Further research with different methods is recommended to obtain more in-depth information about the factors influencing changes in protein levels in the milk.
Uji Daya Hambat Ekstrak Lidah Buaya (Aloe barbadensis miller) terhadap Pertumbuhan Bakteri Propionibacterium Acnes Asyahra, St. Fatima; Islawati, Islawati; Arwie, Dzikra
Journal of Multidiscipline and Collaboration Research Vol. 1 No. 1 (2024)
Publisher : Yayasan Pendidikan dan Pengembangan Harapan Ananda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58740/jmcr.v1i1.288

Abstract

Aloe vera (Aloe barbadensis miller) contains antibacterial compounds such as tannins and saponins, which have the potential to combat Propionibacterium acnes, the bacteria responsible for acne. This study aims to evaluate the inhibitory effect of aloe vera extract on P. acnes through a laboratory experimental method. The extract was obtained through maceration using various concentrations: 20%, 40%, 60%, 80%, and 100%. Testing was conducted in triplicate, with clindamycin as the positive control and distilled water as the negative control. The well diffusion method was used for testing, followed by analysis with a One-Way ANOVA test. Results showed p = 0.000, indicating that aloe vera extract significantly inhibits P. acnes. Post hoc LSD analysis revealed significant differences between concentrations, except between clindamycin and the 100% concentration (p > 0.05). The highest mean inhibition zone was found at the 100% concentration (16.6 mm) and the lowest at 20% (9.3 mm). This study suggests that aloe vera extract has potential as a natural antibacterial agent for acne treatment, providing an alternative to reduce synthetic antibiotic use and the risk of bacterial resistance.
Pembuatan Mie Untuk Meningkatkan Keterampilan Pengolahan Rumput Laut Kelompok Tani Melati Nur Indah Sari; Widiastini Arifuddin; Erni Rismawanti; Fandi Ahmad; Islawati Islawati
Jurnal Abdimas Indonesia Vol. 4 No. 2 (2024): April-Juni 2024
Publisher : Perkumpulan Dosen Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53769/jai.v4i2.774

Abstract

Upaya diversifikasi pangan dalam meningkatkan kualitas gizi makanan salah satunya dengan memanfaatkan rumput laut jenis Eucheuma cottoni dalam pembuatan mie yang kaya dengan serat pangan, iodium, omega-3, omega-6, serta pigmen yang terdiri dari klorofil a, klorofil d, dan fikobiliprotein. Subjek penelitian yaitu Masyarakat desa Punaga, Mangarabombang, Takalar, khusunya kelompok tani Melati. Penelitian ini merupakan penelitian deskriptif melalui observative yang bertujuan meningkatkan keterampilan pengolahan mie dan uji hedonik. Mie ini dibuat dengan metode dan alat penggilingan mie yang sederhana. Panelis uji hedonik Masyarakat desa yang berjumlah 10 orang dengan rentang umur 15 – 35 tahun. Hasil uji hedonik menunjukkan bahwa mie basah yang dibuat dengan tambahan rumput laut memiliki karakteristik bau dan rasa yang disukai, warna yang menarik, kekenyalan dan tekstur yang sangat baik karena adanya senyawa pektin yang terkandung pada rumput laut.
Co-Authors A.R. Pratiwi Hasanuddin AB, Azsrul Adam Adam Afriani Nur Ainul Fira Al Baihaq, Muhammad Raihan Alimin Alimin, Alimin Andi Harmawati Novriani HS Andry Priyadharmadi Purnama Army Auliah Artati Asdinar Asnidar Asnidar Asnidar Asriani Ridwan Asyahra, St. Fatima Awalia, Rizki B, Artika Cahyani, Vika Dewi B , Ade Risma Zagina Dewiyanti Fadly Dzikra Arwie, Dzikra Elfira Jumrah Erni Rismawanti Faathir Almur Fandi Ahmad Fandi Ahmad Fatimah Fatimah Fikroh, Retno Aliyatul Hardin Hasbi Hasbi Hasmidar, Hasmidar Idaryanti Khusnul Fahima, Aufiq Lukmanul Hakim Samada, Lukmanul Hakim Samada Maryono Muhammad Yunus Muhammad Yunus Munawwarah Munawwarah Muriyati Murniati, A. Mus, Rosdiana Nining Febrianti Nur Aina Nur Indah Sari NURLAELA NURLAELA NURUL HIDAYAH Nurul Ilmi, Nurul Ilmi Oktaviyani , Tariska Inka Priyadharmadi Purnama, Andry Rahmat Aryandi Rahmat Aryandi Rahmat Aryandi Aryandi Rahmi Faradisya Ekapti, Rahmi Faradisya Ekapti Rasul Rasul Resky Dwijayanti Riska Andriani Risnawati Risnawati Ruad, Inna Raehana Safruddin Salnus, Subakir Samsul, Wahyu Musdalifah Samsul Sitti Hadijah, Sitti Subakhir Salnus Sugeng, Santoso Sugiarti Sugiarti Sugiarti Sugiarti Tahir, Rahmawati Titin Agustina Trisnawati Arwien, Rizky Upyt handayani Vika Puji Cahyani Widiastini Arifuddin Widyaningsih, Arrifah Tri Wiwi Salmiati Yanti Hikma Yati BT Samsuddin Yati Bt Samsuddin Yohan, Benekdita Yunus, Muh Yusran