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All Journal Jurnal Ilmu Pertanian Indonesia SOCA: Jurnal Sosial Ekonomi Pertanian Sosiohumaniora Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Dharmakarya : Jurnal Aplikasi Ipteks Untuk Masyarakat Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian Unpad Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal Matematika Sains dan Teknologi Agrin : Jurnal Penelitian Pertanian SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Jurnal Pertanian Agros JURNAL ILMIAH MAHASISWA AGROINFO GALUH Paspalum: Jurnal Ilmiah Pertanian PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Abdimas Galuh: Jurnal Pengabdian Kepada Masyarakat Jurnal Agrinika : Jurnal Agroteknologi dan Agribisnis Media Kontak Tani Ternak Jurnal Dinamika Sosial Ekonomi JURPIKAT (Jurnal Pengabdian Kepada Masyarakat) Jurnal Agristan Jurnal Penyuluhan Pertanian Jurnal Pertanian Agros
Eti Suminartika
Departemen Sosial Ekonomi Pertanian, Fakultas Pertanian, Universitas Padjadjaran
Agriculture, Biological Sciences & Forestry Arts Humanities Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Nursing Public Health Social Sciences Other

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Efektivitas Pelaksanaan Program Bantuan Benih Jagung Hibrida di Kecamatan Nagreg Kabupaten Bandung Gunawan, Agus; Wulandari, Eliana; Suminartika, Eti
Jurnal Agrinika: Jurnal Agroteknologi dan Agribisnis Vol 6 No 2 (2022): SEPTEMBER
Publisher : Kadiri University - Faculty of Agriculture

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30737/agrinika.v6i2.2140

Abstract

Corn is a food-crop commodity that has a strategic role in national development. Achievement of corn productivity is still relatively low. Under these conditions, the government has distributed assistance in the form of hybrid corn seeds of the BISI variety intending to increase productivity. This research was conducted in Nagreg District, Bandung Regency. This study aimed to analyze the effectiveness of the implementation of the hybrid corn seed assistance program and identify the necessary actions. This research employed a survey method. The research sample was taken using proportionate stratified random sampling on a sample of 73 farmers spread over 32 farmer groups. Data analysis used gap analysis to analyze the effectiveness of the program and Importance Performance Analysis (IPA) to identify the necessary actions. The results of the study indicated that the implementation of the hybrid corn seed assistance program has not been fully effective in increasing the productivity of corn farming. Suggestions for the government that further assistance programs to pay attention to the varieties of seeds distributed have proven productivity, to pay attention to the implementation schedule so that seed distribution can be on time, and to improve supervision in the field and apply strict sanctions for a delay in seed distribution. Jagung merupakan komoditas tanaman pangan yang memiliki peran strategis dalam pembangunan nasional. Pencapaian produktivitas jagung masih relatif rendah. Dengan kondisi tersebut pemerintah telah menyalurkan bantuan berupa benih jagung hibrida varietas BISI dengan tujuan meningkatkan produktivitas. Penelitian ini dilakukan di Kecamatan Nagreg Kabupaten Bandung. Penelitian ini bertujuan untuk menganalisis efektivitas pelaksanaan program bantuan benih jagung hibrida dan mengidentifikasi tindakan yang diperlukan. Penelitian ini menggunakan metode survey. Pengambilan sampel penelitian menggunakan proportionate stratified random sampling pada sampel sebanyak 73 petani yang tersebar di 32 kelompok tani. Analisis data menggunakan analisis gap untuk menganalisis efektivitas program dan Importance-Performance Analysis (IPA) untuk identifikasi tindakan yang diperlukan. Hasil dari penelitian menunjukkan bahwa pelaksanaan program bantuan benih jagung hibrida belum  sepenuhnya efektif meningkatkan produktivitas usaha tani jagung. Saran bagi pemerintah agar program bantuan selanjutnya memperhatikan varietas benih yang disalurkan sudah teruji produktivitasnya, memperhatikan time schedule pelaksanaan sehingga penyaluran benih bisa tepat waktu, dan meningkatkan pengawasan di lapangan serta menerapkan sanksi yang tegas jika terjadi keterlambatan penyaluran benih.
STUDI AGRIBISNIS PADI : FAKTOR-FAKTOR YANG MEMENGARUHI PRODUKSI PADI (SUATU KASUS DI TASIKMALAYA) Rasmikayati, Elly; Suminartika, Eti; Saefudin, Bobby Rachmat
Agros Journal of Agriculture Science Vol 26, No 2 (2024): Edisi Juli
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v26i2.4644

Abstract

Indonesia is one of the countries with the fourth highest rice consumption in the world. This large consumption must of course be supported by high rice production. Tasikmalaya Regency is not the area with the highest rice production in Indonesia, but this district has the potential for developing rice farming which can still be maximized. Based on this explanation, the research analyzes the factors that influence rice production in Tasikmalaya Regency using the multiple linear regression method with the help of SPSS and Microsoft Excel applications. Data was collected through a survey of 50 rice farmers in Tasikmalaya Regency using a questionnaire. The results of the analysis show that land area and fertilizer costs per season have a significant positive effect on rice production. Other factors such as farmer age, seed prices, farming experience, and dry grain prices do not partially have a significant influence on rice production. Furthermore, the regression model can be used to predict rice commodity production with 66% of the variance in Rice Production can be explained in this Regression model. Key-words: production, rice farming, regression analysis
PENDAPATAN USAHATANI KOPI ORGANIK DIKAWASAN HUTAN Suminartika, Eti; Utami, Hesti Nurul; Sadeli, Agriani Hermita
Agros Journal of Agriculture Science Vol 26, No 2 (2024): Edisi Juli
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v26i2.4682

Abstract

The number of coffee trees planted in forest areas is less than the number of coffee trees planted in farmers' gardens, coffee production grown in the forest is shared with Perhutani as the landowner, the selling price of organic coffee is higher than the selling price of anorganic coffee, organic coffee production costs tend to be lower because it only uses organic fertilizer which is much cheaper. The conditions of production yields, costs and receipts of organic coffee affect the income of coffee farmers in the forest.  The purpose of this study was to analyze the income of organic coffee farming in the forest farmer group (Kelompok Tani Hutan/KTH) Girisenang, Girimekar village, Cilengkrang sub-district, Bandung district. The research method used is a case study, the data used consists of primary and secondary data, primary data obtained from sample farmers by census.  The analysis used is descriptive analysis and mathematical analysis (farming analysis).    The results showed: The income of coffee plants per tree is IDR 5,431, the number of plants per hectare averages 1,272 trees, the income per hectare is IDR 6,892,968.  The R/C ratio value of organic coffee plants is 2.16, in other words, organic coffee plants in the perhutani forest area of Girimekar village, Cilengkrang sub-district, Bandung district are profitable.
ANALISIS USAHATANI SINGKONG DI KAMPUNG ADAT CIREUNDEU KELURAHAN LEUWIGAJAH, KECAMATAN CIMAHI SELATAN Haryono, Audie Amanda; Suminartika, Eti
Agros Journal of Agriculture Science Vol 26, No 2 (2024): Edisi Juli
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v26i2.4684

Abstract

In Cireundeu Traditional Village, cassava is a staple food, but its production has been declining every year. However, the unique characteristics of cassava as a staple food and the Sundanese culture in Cireundeu Customary Village make it an attractive destination for tourists, whose numbers increase annually. This has led to to increase cassava production. This research analyzes the income and contribution of cassava farming. The research method used a quantitative descriptive approach. Data were analyzed using mathematical analysis. The results show that farmers produce an average of 5.312,5 kg/ha/year of cassava, with cash income amounting to IDR 7.604.816,78/ha/year and a R/C ratio of 4,88. Based on net income calculations, cassava farming shows a negative value (incurs losses) of IDR 15.143.855,22/ha/year. However, from a social perspective, cassava farming is closely related to the preservation of Sundanese culture and beliefs, as well as serving as a recreational site (Ekoeduwisata Cireundeu Traditional Village).
PERSEPSI KONSUMEN DAN TINGKAT MINAT BELI TERHADAP SIRUP CASCARA CASANDRA BRAND NETISANE: ANALISIS BERDASARKAN PENGEMBANGAN MODEL PLANNED BEHAVIOR Hapsari, Hepi; Esla Karimah, Bella; Eti Suminartika
Jurnal Pertanian Agros Vol 27 No 1 (2025): EDISI JANUARI
Publisher : Fakultas Pertanian Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v27i1.48

Abstract

The development of the innovative beverage industry encourages the creation of environmentally friendly products, one of which is cascara casandra syrup from Brand Netisane, which processes coffee skin waste into a useful product that is low in caffeine and high in antioxidants. Despite its great potential, consumer awareness of the advantages of this product is still low. This study aims to examine consumer perceptions and the level of purchase intention towards cascara casandra syrup from Brand Netisane. The variables used in this study include attitudes, subjective norms, perceived behavioral control, environmental concerns, and health awareness. With a quantitative descriptive approach, this study used the census method with all product consumers as respondents. A total of 40 respondents participated in this study, and data were collected through a Likert scale questionnaire distributed online through Goofle Form. The results showed that the purchase interest in cascara syrup reached 82%. Positive perceptions are reflected in attitudes (82.17%), subjective norms (65.5%), perceived behavioral control (85.33%), environmental concerns (84%), and health awareness (82.75%). The main factor influencing purchase intention is health benefits which reached 84.5%.
Strategi Pemasaran UMKM di Desa Mandalamekar Kecamatan Cimenyan Kabupaten Bandung Suminartika, Eti; Deliana, Yosini; Wiyono, Sulistyodewi Nur
Abdimas Galuh Vol 6, No 1 (2024): Maret 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ag.v6i1.13795

Abstract

Permasalahan yang dihadapi UMKM adalah  salah satunya pemasaran yang kurang berkembang, salah satu caranya melalui strategi pemasaran yang meliputi strategi distribusi dan strategi produk.  Salah satunya strategi distribusi yang dapat digunakan adalah memanfaatkan  media social, sedangkan strategi produk dapat dilakukan dengan meningkatkan kualitas dan kuantitasjenis produk.  Tujuan pengabdian ini adalah (1)  meningkatkan  pengetahuan peserta akan strategi pemasaran terutama penggunaan media sosial dan (2) meningkatkan keterampilan peserta  dalam menambah kualitas dan kuantitas jenis makanan.  Kegiatan PKM dilaksanakan dari tanggal 6 November sampai 6 Desember  2023.  Metoda yang digunakan adalah pelatihan berupa penyuluhan  dan demonstrasi dan praktek pengolahan makanan.  Peningkatan pengetahuan peserta di analisis secara statistik dengan menggunakan uji t berpasangan  pada tarap nyata 5 persen.  Peningkatan keterampilan diukur dengan menggunakan analisis statistik deskriptif.  Hasil pengabdian menunjukkan terjadi peningkatan pengetahuan akan strategi pemasaran terutama menggunakan media sosial dan peningkatan keterampilan pengolahan makanan.
Co-Authors Agriani Hermita Sadeli Agus Gunawan Al Fillah, Viandy Amanda, Audi Anne Charina Annisaa Punjul Rahayu Ardiansyah, Ikhsan Arief Budiman Ashiila, Yolanda Azimah Nur Rahmah Bima Mulia Bobby Rachmat Saefudin Chabibah, Chabibah Debora Requel Emeralda Siagian Denny Razzianto Diane Novi Utami Dini Rochdiani Djuendah, Endah Eddy Renaldi Eliana Wulandari Elly Rasmikayati Elsha Munziah Endah Djuwendah Endah Wulandari Endang Lumban Tobing Erna Rachmawati Ernah Ernah Ernah, Ernah Esla Karimah, Bella Fachry Abda El Rahman Fillah, Viandy Al Gema Wibawa Mukti Ghifari, Reza Affan Ha Sudoni Haryono, Audie Amanda Hepi Hapsari Hesty Nurul Utami Iin Djuanalia Iwan Setiawan kalfin Kalfin Kuswarini Kusno Kuswarini Kusno Kuswarini Kusno Kuswarini Kusno Kuswarini Kusno Lies Sulistyowati Linda Wulandari Linda Wulandari, Linda Lucyana Trimo Lucyana Trimo Lucyana Trimo - Lucyana Trimo, Lucyana M. Gunardi Judawinata Mahra Arari Heryanto Maulidia, Devi Muhammad Arief Budiman Muhammad Arief Budiman Natania, Raden Agrinda Regita Nur Syamsiyah Nur Syamsiyah Nurrahman, Iqbal Pandi Pardian Permana, Alvin Ferio Putra, Ivangga Dwi Qanti, Sara Ratna Rahmah, Ulya Ramdani, Ari Kurniawan Rani Andriani Budi Kusumo Ray Samwal Alfariqi Rizky Amalia Salsabila, Nisa Sauma Hanuuf Sri Fatimah Sri Fatimah Sri Fatimah Subandi, Yadi Nugraha Suherman, Iqbal Taufik Sukmawati, Hani Sulistyodewi Nur Wiyono Trimo, Lucyana Trisna Insan Noor Tuti Karyani Utami, Hesti Nurul Wy, Michelle Anggraini Yayat Sukayat, Yayat Yayi Suryo Prabandari Yosini Deliana Yosini Deliana Yosini Deliana Zumi Saidah