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All Journal Jurnal Natur Indonesia Jurnal Social Economic of Agriculture Agrointek Jurnal Agro Ekonomi Suluh Pembangunan: Journal of Extension and Development AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Jurnal Agribisnis MUDRA Jurnal Seni Budaya Jurnal Ilmiah Universitas Batanghari Jambi Sumatra Journal of Disaster, Geography and Geography Education Syntax Literate: Jurnal Ilmiah Indonesia JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) Jurnal Pertanian Agros Edukasi Islami: Jurnal Pendidikan Islam Jurnal Penelitian Sosial dan Ekonomi Kehutanan JURNAL AGROHITA JURNAL AGRICA JURNAL AGRIBISNIS DAN KOMUNIKASI PERTANIAN (Journal of Agribusiness and Agricultural Communication) AGROVITAL : Jurnal Ilmu Pertanian International Journal of Agricultural Sciences Agroteknika Jurnal Pembangunan Nagari Jurnal Agro Ekonomi Jurnal Agribisnis Agrica Ekstensia Jurnal Ekonomi International Journal of Economic, Business, Accounting, Agriculture Management and Sharia Administration (IJEBAS) Jurnal Locus Penelitian dan Pengabdian Cross-border Eduvest - Journal of Universal Studies Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis Journal of Socio Economics on Tropical Agriculture (Jurnal Sosial Ekonomi Pertanian Tropis) (JOSETA) Jurnal Ekonomi Pertanian dan Agribisnis Jurnal Pertanian Agros
RAHMAT SYAHNI
Universitas Andalas
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ANALISIS EFISIENSI TEKNIS USAHA TANI CABAI MERAH KERITING DI KABUPATEN TANAH DATAR Chaniago, Putra; Syahni, Rahmat; Hafizah, Dian
Jurnal Pertanian Agros Vol 27 No 1 (2025): EDISI JANUARI
Publisher : Fakultas Pertanian Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v27i1.20

Abstract

The productivity of Curly Red Chillies in Tanah Datar Regency is lower than the average in West Sumatra. The objectives of this study are to: (1) analyse the factors affecting the productivity of red chilli in Tanah Datar Regency, (2) analyse the level of technical efficiency of red chilli in Tanah Datar Regency, (3) analyse the factors affecting the technical efficiency of red chilli in Tanah Datar Regency. The method used in this research is the survey method on 80 samples through random sampling. Data analysis using Cobb-Douglas stochastic frontier production function. The results showed that the factors that have a positive and significant effect on the productivity of kerinting red chillies are seeds, manure, ZA fertiliser, and labour. While the factors that have a negative and significant effect are kcl fertiliser, npk phonska fertiliser, and zpt. This explains that any addition of factors that have a positive and significant effect will increase production and vice versa, any addition of factors that have a negative and significant effect will reduce the production of curly red chilli. Therefore, it is necessary to increase the productivity factors of seeds, manure, ZA fertiliser, and labour and reduce the inputs of kcl fertiliser, npk phonska fertiliser and ZPT for more efficient curly red chilli farming.
Derajat Integrasi Ekonomi Indonesia Dengan Malaysia Pada Komoditi Kopi Fitri, Melani Anisa; Syahni, Rahmat; Hendri, Muhammad
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 7 No. 2 (2023)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jepa.2023.007.02.23

Abstract

Economic integration aims to facilitate the flow of goods and services between integrated countries by reducing trade barriers, both tariff and non-tariff. At the ASEAN level, implementing economic integration is performed by establishing AFTA. For AFTA's performance to be effective, CEPT and ATIGA schemes are formed. Indonesia and Malaysia have a relationship in AFTA, which is applied one of them in the coffee commodity trade. Because Indonesia is in the position of producers and Malaysia is in the position of consumers. This study aims to analyze the degree of economic integration between Indonesia and Malaysia in coffee from 2001-2020. This study uses the Intra-Industry Index (IIT) approach using the Grubel-Lloyd Index (G-L index) model. Data in this research is secondary data from 2001-2020. The research variables are the volume of Indonesian coffee exports to Malaysia and the volume of Indonesian coffee imports from Malaysia. The results show that Indonesia and Malaysia's average degree of economic integration from 2001-2020 is weak. From 2001-2020 the IIT index fluctuated, with the highest in 2017 at 8.6386 and the lowest in 2011 at 0.169184. From 2001-2020 the most types of coffee exported to Malaysia based on the HS Code were 09011110 (Arabica wib or robusta oib, not roasted, not decaffeinated), while the type of coffee most imported by Indonesia from Malaysia based on the HS Code was 090121200 (Coffee, roasted, not decaffeinated, ground).
DINAMIKA AGROINDUSTRI SAGU DI INDONESIA WM Vermila, chezy; Syahni, Rahmat; Khairati, Rusda; Indah Mutiara, Vonny
Jurnal Agribisnis Vol. 25 No. 2 (2023): Jurnal Agribisnis
Publisher : UNIVERSITAS LANCANG KUNING

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31849/agr.v25i2.18224

Abstract

Usaha agroindustri pedesaan merupakan usaha penting dan strategis untuk dikembangkan namun permasalahan yang terjadi adalah produksi/budidaya sagu dan kendala pada Sumber Daya Manusia, hal inilah yang ingin dikupas dalam penelitian ini. Metodologi penelitian yang digunakan adalah metode Systematic Literature Review (SLR) yaitu metode tinjauan pustaka yang mengidentifikasi, mengevaluasi dan menafsirkan seluruh temuan pada topik penelitian untuk menjawab pertanyaan penelitian. Hasil penelitian menunjukkan bahwa perlu adanya suatu perencanaan terpadu serta pemanfaatan teknologi yang memadai untuk dapat menginventarisasi dan mengidentifikasi potensi SDA sagu. Potensi SDA sagu semestinya tidak dilihat lagi secara parsial, akan tetapi terintegrasi untuk itu perlu divitalisasi untuk pemanfaatannya. Perlu upaya revitalisasi kebun-kebun sagu untuk mempertahankan peran penting sagu. Peningkatan produktivitas juga menjadi solusi penyediaan bahan baku sagu di tengah persaingan penggunaan lahan dengan komoditas komersial lain. kemampuan SDM yang terbatas dalam penguasaan manajemen dan teknologi bisa ditingkatkan dengan adanya penambahan pengetahuan kepada pada petani atau pelaku agroindustri.
Karakteristik Petani Sagu dalam Pengembangan Agroindustri Sagu Rakyat di Kabupaten Kepulauan Meranti provinsi Riau Vermila, Chezy WM; Syahni, Rahmat; Khairati, Rusda; Mutiara, Vonny Indah
Jurnal Ilmiah Universitas Batanghari Jambi Vol 24, No 2 (2024): Juli
Publisher : Universitas Batanghari Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33087/jiubj.v24i2.5282

Abstract

This research aims to: (1) determine the characteristics of sago farmers in Meranti Islands Regency; and (2) knowing the role of farmers in developing the people's sago agro-industry. This research uses a survey method with the help of a questionnaire. This research is further research with the survey method used. The number of samples used in this research is the number of research parameters multiplied by the indicators. The number of indicators in the main research was 5 x 20 so that 100 samples were obtained. The data analysis used is descriptive analysis. The results of the research show that the characteristics of Sago Farmers as seen from age, education, number of family dependents, land area and experience in sago farming are a reflection of the farmer's ability to develop the people's sago agroindustry. The local value of people's processed sago products is the ability possessed by farmers because of their ability to process sago into various products, as well as the existing decision-making mechanism for sago farmers still using a discussion system with traditional leaders (ninik mamak) community leaders, because traditional culture is still implemented with very good.
Toward Sustainable Food Crop Agriculture In Rural Area By Employing Social Entrepreneur And Penta Helix Approaches: Systematic Literature Review Sukarli, Sukarli; Syahni, Rahmat; Elfindri, Elfindri; Tanjung, Hery Bachrizal
Jurnal Locus Penelitian dan Pengabdian Vol. 5 No. 1 (2026): JURNAL LOCUS: Penelitian dan Pengabdian
Publisher : Riviera Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58344/locus.v5i1.4950

Abstract

Ideally, tropical countries have great potential in agricultural resources, but the fact is that the agricultural world in most tropical countries, especially in rural areas, is often hampered in development due to many factors, including an understanding of various problems and governance systems that still do not work optimally. Basically, sustainable agriculture (SA) can be realized optimally if the dimensions, especially socio-economic-environment, are able to run synergistically. Socio-economic functions supported by a conducive environment are key in efforts to realize SA. In this study, we have conducted a Systematic Literature Review which aims to analyze various problems in an effort to improve SA performance based on the synergy of these dimensions, especially for the case of food crop agriculture. We emphasize attention to the phenomenon of social entrepreneurship (SE) which of course demands the synergy of existing key dimensions. In addition, we also conducted a literature review that discusses the phenomenon of multi-helix implementation to improve the performance of a managerial system involving multi-stakeholders. We find that the literature describing multi-helix models (e.g. penta-helix) to support the performance of SA systems is still very rare. Even throughout the search that we have done, there have been no reports that specifically discuss the penta-helix (PH) model, especially in the case of food crop agriculture. The results of this study are expected to be a guide for academics and all interested parties in understanding the SE phenomenon more deeply and the potential for PH implementation, especially for the case of food crop agriculture.
PERGESERAN TEORI ADOPSI INOVASI MENURUT PANDANGAN CEES LEEUWIS: SEBUAH TINJAUAN hidayati, filya; Syahni, Rahmat; Suliansyah, Irfan; Tanjung, Hery Bachrizal
Jurnal AGROHITA: Jurnal Agroteknologi Fakultas Pertanian Universitas Muhammadiyah Tapanuli Selatan Vol 11, No 1 (2026): Jurnal Agrohita
Publisher : Fakultas Pertanian Universitas Muhammadiyah Tapanuli Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31604/jap.v11i1.24183

Abstract

Teori adopsi inovasi telah mengalami perkembangan signifikan dari pendekatan linear berbasis transfer teknologi menuju pendekatan sistemik yang menempatkan komunikasi, pembelajaran sosial, dan negosiasi antaraktor sebagai inti dari proses perubahan. Artikel ini bertujuan untuk meninjau pergeseran teori adopsi inovasi berdasarkan pemikiran Cees Leeuwis melalui studi literatur konseptual. Analisis menunjukkan bahwa Leeuwis mengkritisi paradigma difusi inovasi klasik yang bersifat top-down dan memperkenalkan konsep communication for innovation yang memandang inovasi sebagai proses sosial kolektif. Pergeseran ini mengubah posisi petani dari sekadar penerima teknologi (adopter) menjadi pencipta inovasi (co-innovator) yang aktif dalam jejaring sosial. Melalui sintesis antara teori difusi Everett M. Rogers dan perspektif Leeuwis, ditemukan bahwa inovasi pertanian tidak dapat dipahami hanya sebagai keputusan individual maupun semata-mata konstruksi sosial, melainkan sebagai interaksi dinamis antara dimensi mikro (proses kognitif individu) dan dimensi makro (dinamika sistem sosial dan kelembagaan). Leeuwis menekankan tiga mekanisme utama dalam proses inovasi: networking, social learning, dan negotiation, yang selaras dengan pendekatan Agricultural Innovation Systems (AIS). Implikasi teoretis dari pergeseran ini meliputi transformasi dari transfer teknologi menuju kreasi inovasi bersama, dari adopsi individual menuju aksi kolektif, dan dari peran penyuluh sebagai penyampai teknologi menuju fasilitator pembelajaran dan broker pengetahuan. Artikel ini berkontribusi dalam memperkaya kajian komunikasi pembangunan pertanian kontemporer dengan menawarkan sintesis konseptual yang lebih komprehensif dalam memahami inovasi sebagai fenomena sosial multidimensional.
Determinant Factors of Gapoktan in Promoting Business Ventures: a Case Study of Sepakat Farmer Group in Nagari Canduang, West Sumatra Wahyuni , Sri; Syahni, Rahmat; Fairuzi, Syofyan; Mahfuzh, Fuad
Jurnal AGRISEP JURNAL AGRISEP VOL. 25 NO. 01 2026 (MARCH)
Publisher : Badan Penerbitan Fakultas Pertanian, Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jagrisep.25.01.105-124

Abstract

Gapoktan (gabungan kelompok tani/farmer group associations) play a vital role in increasing the economic scale and operational efficiency of agricultural collectives, yet many face challenges in sustaining business ventures. The study therefore seeks to explore success factors for Gapoktan to sustain itself in commerce-related activities. The specific goals of this study are to discuss the role of Gapoktan, their partners, their collaborative partners, and factors that act as enablers for them. A qualitative descriptive method was employed, using Focus Group Discussions (FGD) with the Gapoktan chairperson, farmer group leaders, and the Agricultural Extension Center coordinator. According to the findings, the Sepakat Gapoktan is primarily engaged in three activities: (1) organic vegetable marketing; (2) compost production, and; (3) Biological Agent Service Information Center. The main factors contributing to the success of Gapoktan in its business ventures are: (1) effective leadership by the Gapoktan chairperson, (2) treating the association as a business entity rather than a social group, (3) engagement of local leaders, (4) commitment to terms of time, energy, and financial resources, 5) collaboration with external institutions.
Percepatan Proses Adopsi Inovasi Melalui Komunikasi Inovasi Bawang Merah: Tinjauan Perspektif Cess Leeuwis Hidayati, Filya; Syahni, Rahmat; Suliansyah, Irfan; Tanjung, Hery Bachrizal
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 3 No. 2 (2026): Januari - Juni
Publisher : CV.ITTC INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62379/jepag.v3i2.4602

Abstract

This paper aims to conceptually and empirically examine the role of two-way communication between extension workers and farmers in accelerating the adoption of shallot innovations. Adoption of agricultural innovations is a strategic element in increasing the productivity and competitiveness of horticultural commodities, but its implementation in various production centers remains suboptimal. This situation indicates that the success of innovation is determined not only by technical excellence but also by the effectiveness of the accompanying communication process. Theoretically, Rogers explains that innovation adoption proceeds through five stages: knowledge, persuasion, decision, implementation, and confirmation. At the persuasion and decision-making stages, two-way communication is crucial because farmers need a dialogue space to understand the benefits, risks, and suitability of the innovation for their farming conditions. This perspective is reinforced by Leeuwis, who asserts that agricultural innovation is the result of social construction through interaction, collective learning, and negotiation of meaning between actors. Thus, a dialogic and participatory extension approach is a prerequisite for effective innovation diffusion. This research uses a qualitative descriptive approach through a case study in a shallot production center. The results indicate that innovation communication is relatively effective, particularly through face-to-face interactions such as field demonstrations and group discussions. Farmers who engage in intensive dialogue with extension workers have a more comprehensive understanding of the characteristics of innovations, make faster adoption decisions, and are more consistent in their implementation. Conversely, one-way extension services tend to lead to hesitation and delayed adoption. Communication effectiveness is influenced by the competence of extension workers, farmer characteristics, and the availability of adequate communication channels. Therefore, strengthening participatory communication capacity and developing a dialogic extension system are important strategies for accelerating the sustainable adoption of agricultural innovations.
Co-Authors Andini Puspa Yoga Asmawi Asmawi Asmawi Chaniago, Putra Chezy WM Vermila, Chezy WM DAMAYANTI BUCHORI Dian Hafizah, Dian Elfindri, Elfindri Erwin Fachri, Ahmad Febrisa Reflia Putri Fitri, Melani Anisa H, Yeni Y Hamidah, Kurnia Hasnah Hasnah Hasnah Hasnah Helmi Helmi Henmaidi Henmaidi Hidayati, Filya Ifdal Ifdal Indah Mutiara, Vonny Ira Wahyuni Syarfi Irfan Suliansyah Jamalludin Jamalludin, Jamalludin Joni Jafri Khairat, Rusda Lee, Tzong-Ru (Jiun-Shen) Mahdi Mahdi, Mahdi Mahfuzh, Fuad Mamat Rahmat Marisa, Julia Megawati Megawati Melani Anisa Fitri Melinda Noer Mella Indriani Nasution Miko, Alfan Muhammad Hendri Muhammad Hendri Munandar, Anis Nofialdi, Nofialdi Nofialdi, Nofialdi Novizar Nazir NOVRI NELLY Pratama, Ario Pulungan, Sutan Putri, Afrianingsih Raesi, Syahyana Revi, Debby Shintia Rika Ampuh Hadiguna Rika Hariance Rina Sari Rina Sari Rini Hakimi Rudi Febriamansyah Rusda Khairati Siti Maharani Sri Wahyuni Sukarli, Sukarli Syofyan Fairuzi, Syofyan Tanjung, Hery Bachrizal Triana, Lora TRIMURTI HABAZAR Vonny Indah Mutiara WM Vermila, Chezy Yani, Farida Yulia Hendri Yeni Yulistriani, Yulistriani Yusmarni Yusmarni YUZINOSFRIS, YUZINOSFRIS