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Pengembangan Modul Cetak Pengolahan Sampah Basah Berbantuan Maggot BSF dan Efektivitasnya dalam Meningkatkan Pengetahuan Lingkungan Siswa Ainurridho, Muhammad; Rochman, Fatchur; Novianti, Vivi; Haedar, Khairil Asnan
Bioscientist : Jurnal Ilmiah Biologi Vol. 12 No. 1 (2024): June
Publisher : Department of Biology Education, FSTT, Mandalika University of Education, Indonesia.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33394/bioscientist.v12i1.11131

Abstract

The environment is defined as a set of aspects in the form of physical, chemical and biological as well as social factors that have a direct or indirect relationship to living things and human activities in the short and long term. However, the environment can experience various problems, one example is environmental damage by causing waste in the environment. One of the reasons for the waste generated by the community is their lack of knowledge about the environment. It was proven in preliminary research at SMA Negeri 11 Pinrang, the results of the initial analysis using students' environmental knowledge questions were still low with an overall result of 43.73. These results indicate that there are still many students who do not know environmental topics and problems, especially waste and its processing, so they are lazy about disposing of waste according to the server and processing the waste, especially wet waste. This research is development research referring to Plomp and Nieven's development design and conducting a quasi-experiment using the PjBL model in class X at SMA Negeri 11 Pinrang. The research results show that the printed module has a practicality value of 91.1% in the very practical category so it is suitable for use in the learning process. The average pretest result for the experimental class was 50.8 in the low category after learning using printed modules and the PjBL model and the posttest was 88 in the very high category and experienced an increase of 37.2%. The average pretest result for the control class was 44.26 in the low category after learning only using the PjBL model and the posttest was 79.6 in the high category and experienced an increase of 35.34%. Therefore, it can be concluded that the printed module is practical and effective in the experimental class with an N-Gain value of 0.75.
PENGARUH RASIO LIKUDITAS, PERTUMBUHAN PENJUALAN DAN AKTIVITAS TERHADAP PROFITABILITAS Sirait, Hermin; Novianti, Vivi; Lestari, Rohani
JURNAL ILMIAH EDUNOMIKA Vol. 8 No. 1 (2024): EDUNOMIKA
Publisher : ITB AAS Indonesia Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29040/jie.v8i1.11562

Abstract

This study was proposed to determine how much influence the liquidity ratio, sales growth and activity have on profitability in automotive sub-sector companies. This study uses secondary data, the financial data of automotive companies listed on the IDX for the period 2018 – 2022. The sample technique uses purposive sampling and the analytical tool technique uses simple linear and multiple linear regression. The results of this study indicate that liquidity ratio, sales growth ratio and activity ratio partially have effect on profit. The Liquidity ratio, sales growth ratio and activity ratio simultaneously also have effect on profit growth. The variables show effect on profit, with an Adjusted R2 value of 0.0596 (59.6%), which means that the variables, Current Ratio, sales growth and Inventory Turnover, have effect on profit 59.6 % while the remaining 40.4% is explained by other variables beyond this. Partially the quality of the liquidity ratio, sales growth and activities have effect on profit.
Relationship between Personal hygiene and Environmental Sanitation to the Presence of Escherichia coli Bacteria in Food Erica Ardhana Fathimah Azzahra; Vivi Novianti; Muhammad Al Irsyad
Preventia : The Indonesian Journal of Public Health Vol 9, No 2 (2024)
Publisher : Universitas Negeri Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17977/um044v9i22024p101-114

Abstract

Food safety is one of the significant public health issues, especially in developing countries. The extraordinary incidence of food poisoning and a high number of cases of gastrointestinal infections in Malang City indicate infection with the bacteria that cause dysentery, namely E.coli. This study evaluated hygiene-sanitation practices at food stalls in Area Terusan Ambarawa Malang City. This study aimed to identify Escherichia coli bacteria in 11 food stalls and assess the relationship of environmental sanitation and personal hygiene of food handlers to the presence of E.coli. This study used a quantitative descriptive design with a cross-sectional approach, data collection using a checklist observation questionnaire sheet, and laboratory tests to determine the number of E.coli bacteria. Based on laboratory tests, 10 (90.1 percent) of 11 food samples exceeded the E.coli quality standard according to the requirements of the Indonesian Ministry of Health Regulation 2023, the results of chi-square analysis of the relationship between environmental sanitation (p is 0.012) and the relationship between personal hygiene (p is 0.012), both variables have a significant relationship to the presence of E.coli. There is a relationship between personal hygiene and environmental sanitation and Escherichia coli contamination in food sold in Area Terusan Ambarawa Malang City.
Project Based Environmental Education (PjBEE): Model pembelajaran inovatif untuk mengembangkan kompetensi keberlanjutan di kalangan calon guru Pamungkas, Sekar; Rohman, Fatchur; Al Muhdhar, Mimien Henie Irawati; Novianti, Vivi
Biosfer: Jurnal Pendidikan Biologi Vol. 19 No. 1 (2026): Biosfer: Jurnal Pendidikan Biologi
Publisher : Universitas Negeri Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21009/biosferjpb.60468

Abstract

The enhancement of students’ sustainability competencies remains a critical challenge in higher education. While project-based learning approaches have been effective in improving students’ problem-solving and collaboration abilities, their capacity to address complex environmental and sustainability issues is still limited. To overcome these limitations, this study developed and validated a Project-Based Environmental Education (PjBEE) model that integrates project-based learning with sustainability-oriented education. Employing a Research and Development (R&D), this study aimed to determine the model’s validity, practicality, and effectiveness in enhancing students’ sustainability competencies. The PjBEE model was implemented in environmental education courses and structured around six stages: Inquiring, Collaborating, Decision Making, Digital Action Planning, Creating Artifacts, and Action. Research instruments included expert validation sheets, observation sheets, student response questionnaires, and sustainability competency tests. The validation results confirmed that the PjBEE model met the criteria of high validity, feasibility, and practicality. Implementation findings demonstrated positive student engagement and significant improvement in sustainability competencies particularly in systems thinking, collaboration, strategic planning, and problem-solving. Therefore, the PjBEE model can serve as a pedagogically sound and empirically supported framework for integrating sustainability education into higher education curricula, particularly in biology teacher education programs.
Penyuluhan Good Gold Mining Practice Pada Praktik Pertambangan Emas Rakyat Empang Provinsi Nusa Tenggara Barat Suhadi Suhadi; Sueb Sueb; Vivi Novianti; Kiswojo Kiswojo; Muhammad Syamsussabri
Abdinesia: Jurnal Pengabdian Kepada Masyarakat Vol. 2 No. 2 (2022): Abdinesia: Jurnal Pengabdian Kepada Masyarakat
Publisher : LPPM Universitas Nahdlatul Ulama Nusa Tenggara Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.69503/abdinesia.v2i2.305

Abstract

Kecamatan Empang di Kabupaten Sumbawa Provinsi Nusa Tenggara Barat merupakan salah satu kecamatan dengan mayoritas penambang rakyat yang cukup banyak. Pertambangan emas rakyat di daerah ini merupakan pertambangan skala kecil yang menggunakan metode amalgamasi dan sianidasi dalam pengolahan emas. Aktivitas ini sangat banyak dilakukan dikarenakan sifat dari bijih emas yang sangat cocok diolah menggunakan teknik amalgamasi dan sianidasi. Tujuan dalam pelaksanaan pengabdian ini yaitu untuk memberikan penyuluhan kepada masyarakat terkait dengan prinsip good gold mining practice (praktik penambangan emas yang baik) pada praktik pertambangan emas rakyat Empang. Metode pelaksanaan dilakukan dengan memberikan materi dan diskusi interaktif. Kegiatan ini dilakukan di Desa Lementa dengan jumlah peserta sebanyak 80 orang. Titik lokasi pengabdian langsung dilakukan di lokasi pertambangan emas rakyat yang ada di empat titik. Pada pengabdian yang sudah dilakukan terdapat beberapa kegiatan yang dilakukan guna meningkatkan pemahaman dan kesadaran masyarakat terhadap isu pertambangan rakyat, diantaranya: 1) Penyuluhan kepada Penambang dan Stakeholder dam 2) Pemeriksaan Kesehatan kepada Penambang dan Masyarakat Umum.
Penyuluhan Pengolahan Limbah Pertambangan Emas Rakyat di Desa Lopok, Kabupaten Sumbawa Suhadi Suhadi; Sueb Sueb; Vivi Novianti; Murni Sapta Sari; Kiswojo Kiswojo; Muhammad Syamsussabri; Endang Lasminawati
Abdinesia: Jurnal Pengabdian Kepada Masyarakat Vol. 3 No. 2 (2023): Abdinesia: Jurnal Pengabdian Kepada Masyarakat
Publisher : LPPM Universitas Nahdlatul Ulama Nusa Tenggara Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.69503/abdinesia.v3i2.448

Abstract

Lopok Village, Lopok District in Sumbawa Regency, West Nusa Tenggara Province is one of the sub-districts with a large majority of artisanal miners. The people's gold mining in this area is a small-scale mining that uses amalgamation and cyanidation methods in gold processing. This activity is widely carried out due to the nature of the gold ore which is very suitable for processing using amalgamation and cyanidation techniques. The purpose of implementing this service is to provide counseling on processing gold mining waste. The implementation method is carried out by providing interactive materials and discussions. This activity was carried out in Lopok Village with 85 participants. The location of the direct service is carried out at the people's gold mining location at four points. In the service that has been carried out, there are several activities carried out to increase public understanding and awareness of the issue of community mining, namely counseling to Miners, Stakeholders, and the General Public.
Relationship between Personal hygiene and Environmental Sanitation to the Presence of Escherichia coli Bacteria in Food Fathimah Azzahra, Erica Ardhana; Novianti, Vivi; Al-Irsyad, Muhammad
Preventia: The Indonesian Journal of Public Health Vol. 9, No. 2
Publisher : citeus

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Food safety is one of the significant public health issues, especially in developing countries. The extraordinary incidence of food poisoning and a high number of cases of gastrointestinal infections in Malang City indicate infection with the bacteria that cause dysentery, namely E.coli. This study evaluated hygiene-sanitation practices at food stalls in Area Terusan Ambarawa Malang City. This study aimed to identify Escherichia coli bacteria in 11 food stalls and assess the relationship of environmental sanitation and personal hygiene of food handlers to the presence of E.coli. This study used a quantitative descriptive design with a cross-sectional approach, data collection using a checklist observation questionnaire sheet, and laboratory tests to determine the number of E.coli bacteria. Based on laboratory tests, 10 (90.1 percent) of 11 food samples exceeded the E.coli quality standard according to the requirements of the Indonesian Ministry of Health Regulation 2023, the results of chi-square analysis of the relationship between environmental sanitation (p is 0.012) and the relationship between personal hygiene (p is 0.012), both variables have a significant relationship to the presence of E.coli. There is a relationship between personal hygiene and environmental sanitation and Escherichia coli contamination in food sold in Area Terusan Ambarawa Malang City.
Co-Authors Abdul Gani Akhmad Adelina Rosidi Agung Kurniawan Agus Dharmawan Ainurridho, Muhammad Al-Irsyad , Muhammad AL-IRSYAD, MUHAMMAD Amar Amin, Ahya Zhilalikbar Anita Sulistyorini Ati Cahayani Azzahra, Erica Ardhana Fathimah Bagus Priambodo Cukanda, Cucu D N Choesin D Suprayogo D T Iskandar Dian Andriani, Dian Diana Hernawati Dina Maulina Dita Septyana Endang Lasminawati Endang Lasminawati Erica Ardhana Fathimah Azzahra Fahroji, Fahroji Fajar Magfirah, Fitriah Fatchur Rochman Fatchur Rochman Fatchur Rohman Fatchur Rohman Fathimah Azzahra, Erica Ardhana Fiqram Fitriana, Ilma H. Marrs, Rob Haedar, Khairil Asnan Hanung Nurany Hariadi, Ismawan HARYADI, ARDI MULYANA Hendarsyah, Hendarsyah Humami, Dhimas Wildan Hunainah Hunainah Husni Wahyu Wijaya I Wayan Sumberartha Indradewa, Rhian Ismawan Hariadi Iwan Setiawan Basri Jannah, Nur Miftahul Julianto, Agus Tedi Khairil Asnan Haedar Khairinrahmat Kiswojo Kiswojo Kiswojo, Kiswojo Kukuh Widodo Kurnia, Aji Kusumah, Riyana Lestari, Rohani Lina Herlina Mardiana, Mira Mika Vernicia Humairo Mimien Henie Irawati Mochammad Yordan Adi Pratama Mohamad Amin Muhammad Ainurridho Muhammad Al-Irsyad Muhammad Najib Muhammad Syamsussabri Mulyani, Nenti Antalanti Mulyasari, Iis Murni Sapta Sari Nadya Nurhikmah Nare, La Nugroho, Akhmed David Nurnaningsih Herya Ulfah, Nurnaningsih Herya Nurul Hidayat Pamungkas, Sekar Prihatnawati, Yayuk Rachmawati, Rizqi Nur Rahmadani, Desi Rahman, Fatchur Rahman, Titis Irodatur Ramadhani, Fadila Rifanissa Eka Pratiwi Rizkhi Rizkhi Rizkhi Rochmy, Naily Adniy Rohani Lestari Rohmani, Tina Yunia Rosidi, Adelina Saputri, Lorenza Arinda Sembiring, Rinawati Setiabudi, Dedi Sirait, Hermin Siti Zubaidah Sri Rahayu Lestari Sueb Sugiantoro Sugiantoro Suhadi Suhadi Suhadi Suhadi Supriadi Takwim Ula, Fresha Aflahul Wahyu Wijaya, Husni Yulianti, Erni Yusup, Dzakwan Hamzah Dhobit Zaiturrahmi, Fauziah