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All Journal International Journal of Electrical and Computer Engineering MEDIA PETERNAKAN - Journal of Animal Science and Technology Jurnal Ilmu Pertanian Indonesia Buletin Peternakan Pastura; Journal Of Tropical Forage Science Jurnal Veteriner Analisis: Jurnal Studi Keislaman Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) JURNAL PETERNAKAN Jurnal Ilmu Ternak Veteriner WARTAZOA Indonesian Bulletin of Animal and Veterinary Sciences Journal of the Indonesian Tropical Animal Agriculture Jurnal Cita Hukum Jurnal Peternakan Indonesia Jurnal Ternak Tropika AGRIVITA, Journal of Agricultural Science JITRO (Jurnal Ilmiah dan Teknologi Peternakan Tropis) Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan BERITA BIOLOGI Animal Production : Indonesian Journal of Animal Production Jurnal Penelitian Pendidikan IPA (JPPIPA) Tropical Animal Science Journal Jurnal Ilmu Nutrisi dan Teknologi Pakan Jambura Journal of Animal Science Jurnal Ilmu Peternakan Terapan Food ScienTech Journal Al-Syakhsiyyah : Journal of Law and Family Studies Computer Science and Information Technologies Madaniya Kordinat : Jurnal Komunikasi antar Perguruan Tinggi Agama Islam Wahana Peternakan JOURNAL of LEGAL RESEARCH Livestock and Animal Research Jurnal Legisia Jurnal Ilmiah Ilmu-Ilmu Peternakan Jurnal INFOTEL Jurnal Agripet
Nahrowi Nahrowi
Departemen Ilmu Nutrisi Dan Teknologi Pakan Fakultas Peternakan IPB, Bogor 16680
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Pengaruh Substitusi Hijauan dan Konsentrat dengan Silase Daun dan Hay Ubi Kayu terhadap Produksi dan Kualitas Susu Sapi Perah Friesian Holstein Azhar Amir; Bagus Priyo Purwanto; Nahrowi Nahrowi; Afton Atabany; Salundik Salundik; Ahmad Yani
Jurnal Agripet Vol 22, No 1 (2022): Volume 22, No. 1, April 2022
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v22i1.20512

Abstract

ABSTRACT. Penelitian ini bertujuan untuk mengevaluasi pengaruh substitusi hijauan dengan silase daun ubi kayu (SDUK) dan konsentrat dengan hay ubi kayu difermentasi ragi (Habira) terhadap produksi susu, kualitas susu, dan efisiensi ekonomi sapi perah. Materi yang digunakan adalah lima (5) ekor sapi Friesian Holstein (FH) periode laktasi kedua (6611 hari) dengan bobot badan 387,66,8 kg diberi perlakuan pakan dalam Rancangan Bujur Sangkar Latin 5 x 5. Perlakuannya adalah T0 (hijauan 60% + 20% konsentrat + 20% ampas tahu), T1 (hijauan 40% + 20% SDUK + 20% konsentrat + 20% ampas tahu), T2 (hijauan 40% + 20% SDUK + 15%. konsentrat + 20% ampas tahu + 5% Habira), T3 (40% hijauan + 20% SDUK + 15% konsentrat + 20% ampas tahu + 10% Habira) dan T4 (60% hijauan + 10% konsentrat + 20% limbah tahu + 10% Habira). Variabel yang diukur adalah indeks suhu kelembapan (THI), konsumsi pakan, produksi susu, kualitas susu, hubungan konsumsi protein dan total nutrien tercerna/total digestible nutrient (TDN) dengan produksi susu serta efisiensi pakan dan ekonomi. Hasil penelitian menunjukkan bahwa nilai THI yang diperoleh mengindikasikan sapi perah mengalami cekaman panas. Perlakuan T1, T2, T3 dan T4 berbeda nyata (P0,05) dengan T0 dalam konsumsi nutrisi dan produksi susu, sedangkan komposisi susu tidak berbeda nyata antar perlakuan. Konsumsi protein dan TDN pakan memiliki hubungan linier dengan produksi susu (P0,05). Tidak ada perbedaan signifikan (P0,05) dalam efisiensi pakan dan ekonomis. Dapat disimpulkan SDUK dan Habira merupakan pengganti hijauan dan konsentrat yang baik untuk sapi perah laktasi.(Effect of forage and concentrate substitution with cassava leaves silage and cassava hay on milk production and milk composition of Friesian Holstein dairy cows)ABSTRAK. This study aimed to evaluate the effect of forage replacement by cassava leaves silage (CLS) and commercial concentrate by yeast fermented cassava hay (Yefecah) on the production and quality of milk and economic evaluation. Five, early on the second lactation cycle (6611 day in milk) Holstein Friesian cows were randomly assigned to a 5 (treatments) x 5 (replications). Treatments were T0 (60% forage + 20% concentrate + 20% tofu waste), T1 (40% forage + 20% CLS + 20 % concentrate + 20% tofu waste), T2 (40% forage + 20 % CLS + 15% concentrate + 20% tofu waste + 5% Yefecah), T3 (40% forage + 20 % CLS + 15% concentrate + 20% tofu waste + 10% Yefecah) and T4 (60% forage + 10% concentrate + 20% tofu waste + 10% Yefecah). Variables measured were temperature-humidity index (THI), feed intake, milk production, milk composition, interrelationship crude protein (CP) and total digestible nutrient (TDN) supply to milk production, and economic factors. The Result shows that T1, T2, T3, and T4 were significantly (P0.05) from T0 on nutrients intake and milk production. Whilst, the treatments were not significant (P0.05) affect to 4% fat corrected milk (FCM) and milk quality with T2 and T3 obtained the best value. The variables of CP and TDN intake have a positive relationship to milk production (P0.05). There were no significant differences in (P0.05) in feed and economical efficiency. It could be concluded that cassava foliage silage and yefecah were the good replacement of forage and concentrate for dairy cows.
Kajian Mutu dan Palatibilitas Silase dan Hay Ransum Komplit Berbasis Sampah Organik Primer pada Kambing Peranakan Etawah Yusmadi Yusmadi; Nahrowi Nahrowi; Muhammad Ridla
Jurnal Agripet Vol 8, No 1 (2008): Volume 8, No. 1, April 2008
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v8i1.606

Abstract

The quality and palatibility of silage and hay complete ration based on organic primer garbage in peranakan etawah (PE) poadABSTRACT. This research was conducted to study the quality and palatability of silage and hay complete ration based on organic primer garbage in nine heads of Peranakan Etawah (PE) Goat. The quality of silage and hay was evaluated By measuring pH, total number of lactic acid Bacteria (LAB), palatability, dry matter (DM) and organic matter (OM) aroma and color of silage. Nine heads of peranakan etawah were grouped based on their lactation periode and randomly assigned to one of tree dietary treatments. The treatments were (1) Control rations; (2) silage complete ration (SRK); and (3) Hay complete ration (HRK). The results indicated that the silage had PH 4.15 and total number of LAB was 2.4 x 10 cfu/g of silage. Dry matter and organic matter digestibility of SRK were better than those of HRK. The palatability of SRK was higher than HRK but less than control. Storage of SRK for did not change dry matter and organic matter content. Organoleptic analysis indicated that texture and color of HRK were changed at after storage, while SRK was still constant. It is concluded that silage composed of organic primer garbage has high quality in terms of physical, chemical and microbial characteristics, prolong storage.
Performan Ayam Broiler yang diberi Ransum Mengandung Potassium Diformate Sebagai Pengganti Flavomycin Nahrowi Ramli; Dwi Margi Suci; S. Sunarto; C. Nugraheni; A. Yulifah; A. Sofyan
Jurnal Agripet Vol 8, No 1 (2008): Volume 8, No. 1, April 2008
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v8i1.573

Abstract

Performance of broilers fed diets containing potassium diformate to replace flavomycinABSTRACT. The aim of this research was to study the effect of potassium-diformate (PD) on broiler performance. One hundred and twenty old chicks of Cobb strain were divided into fifteen groups and feed one of five treatments, namely: P1 (control diet), P2 (P1 + 0,5%PD), P3(P1 + 1%PD), P4 (P1 + 1,5%PD) and P5 (P1 + antibiotic). Data from Completely Randomized Design were analyzed by ANOVA and any significant among them were used contrast orthogonal test. Treatments did not impact on feed consumption, mortality and percentage of viscera, but the groups treated with 1 and 1.5% PD and flavomicyne antibiotic had significant improvement on body weight gain (P0.169) and feed efficiency (P0.05). It is concluded that addition of 1-1.5% potassium-diformate in the broilers diet could improve feed efficiency and replace flavomycine antibiotic as growth promotors without influencing the performance of viscera.
Kualitas Silase Ransum Komplit Berbahan Baku Pakan Lokal Allaily Allaily; Nahrowi Ramli; R. Ridwan
Jurnal Agripet Vol 11, No 2 (2011): Volume 11, No. 2, Oktober 2011
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v11i2.372

Abstract

The quality of complete ration silage use traditional local feed materialsABSTRACT. The research was conducted to assess the complete ration silage products use traditional local feed materials of high water levels are currently still problematic in storage. The technology used is in a state of anaerobic fermentation technology. This study uses a random group, with 4 levels of water treatment (30, 40, 50, and 60%) and 4 groups of storage time (1, 2, 3, and 4 weeks) at room temperature, each unit of treatment was repeated 3 times. Silage made in a glass bottle filled with 200-300 g of feed a complete and total BAL plus Lactobacillus plantarum 105 cfu per gram of silage. Physically and chemically, products made from raw silage rations complete local feed has characteristics that are not much different from the silage forage. Water content and storage time is very significant (P 0.01) lower pH and increased total acids.
Effect of Boron Foliar Fertilizer and Mycoseed-Cookies on the Morphological and Seeds Production of Jack Bean (Canavalia ensiformis) Armaji, Yone; Abdullah, Luki; Karti, Panca Dewi Manu Hara; Astuti, Dewi Apri; Nahrowi, Nahrowi
AGRIVITA Journal of Agricultural Science Vol 47, No 1 (2025)
Publisher : Faculty of Agriculture University of Brawijaya in collaboration with PERAGI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17503/agrivita.v47i1.4423

Abstract

This research identified the effects of foliar application of boron fertilization and arbuscular mycorrhiza in the form of cookies (Miko-SC) on the growth and seed production of Jack bean. Jack bean (Canavalia ensiformis) is a dual-purpose crop that produces seeds and green-biomass as a source of protein for human consumption and animal feed. Boron and Miko-SC significantly influences seed growth and development, and arbuscular mycorrhiza can enhance mineral uptake. This study employed four doses of boron foliar fertilizer (0, 23, 46, and 69 mg/l) and three diameters of Miko-SC (4, 5, and 6 cm). The highest values of plant height, stem diameter, and leaf size were observed in the combination of 46 mg/l boron and 5-cm Miko-SC. The highest number of leaves, pod weight, and grain weight were achieved at 23 mg/l boron combined with 6-cm Miko-SC. Conclusively, the optimal combination of boron and arbuscular mycorrhiza in the form of Miko-SC cookies significantly enhanced the growth of Jack bean, offering valuable insights into cultivation improvement as a forage and food crop.
Influence of the inclusion of soaked and peeled jack bean meals in the broiler ration on internal vital organs, digestive tract organs, and intestinal villi morphology Sakinah, Raudhoh Gholia; Alifianty, Ouldya Fasya; Hermana, Widya; Nahrowi, Nahrowi; Ridla, Muhammad
Jurnal Peternakan Vol 21, No 2 (2024): September 2024
Publisher : State Islamic University of Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24014/jupet.v21i2.29448

Abstract

ABSTRACT. Jack bean (Canavalia ensiformis L.) is a potential alternative protein source to replace soybean meal in local feed formulations. While jack beans are high in protein, their high levels of anti-nutritional factors limit their use. Identifying effective processing techniques to improve the quality of jack beans is therefore essential. This study examines the effects of incorporating soaked and peeled jack bean meal into broiler diets on internal organs, digestive organs, and intestinal villi morphology. The jack beans were processed by soaking for 3 hours, peeling, oven drying, and grinding into meal form. A completely randomized design was used, with three levels of processed jack bean inclusion (0% JBM0, 5% JBM5, and 10% JBM10), each replicated six times. Data were analyzed using analysis of variance (ANOVA), followed by a post hoc Tukey test for significant findings. The results indicated that soaking for 3 hours and peeling effectively lowered the hydrogen cyanide (HCN) content from 207.61 ppm to 51.21 ppm. The inclusion of processed jack bean meal had no significant impact (P>0.05) on internal organs, digestive tract organs, or intestinal villi morphology. These findings suggest that processed jackbean meal can replace soybean meal in poultry feed at levels up to 10% without adverse effects on internal organs.
Efektivitas Undang-Undang Hak Cipta Dalam Menanggulangi Penyebaran Spoiler Film Di Media Sosial Tiktok: Studi Kasus Film Mencuri Raden Saleh Yaumil, Syahrul; Nahrowi, Nahrowi
JOURNAL of LEGAL RESEARCH Vol 6, No 2 (2024)
Publisher : Faculty of Sharia and Law State Islamic University Syarif Hidayatullah Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15408/jlr.v6i2.33541

Abstract

The effectiveness of the Copyright Law in dealing with the practice of spreading movie spoilers on TikTok social media, with a case study of the film Mencuri Raden Saleh. The phenomenon of movie spoilers on social media is a problem that impacts the economic and moral rights of creators of cinematographic works. This study uses a sociological, legal approach to understand the interaction of society with applicable legal norms. The study results indicate that TikTok's policies are not yet in line with copyright protection regulations in Indonesia, so copyright infringement in the form of spoilers and film piracy is still difficult to control. Although Law Number 28 of 2014 has provided legal protection for copyright holders, its implementation is still hampered by the nature of the complaint offense, which requires copyright owners to file a report first so that the legal process can run. In addition, the low public legal awareness of copyright is also a significant factor in the rampant practice of movie piracy on social media. Therefore, a more comprehensive regulatory update is needed, as increased supervision of digital platforms and wider socialization to raise public awareness of the importance of copyright protection in the digital era.
Kedudukan Ijtihad dan Fatwa Para Ulama dari Legal Opinion ke Legal Binding Madnur, Madnur; Sofyan, Aa; Adam, Syahrul; Nahrowi, Nahrowi
Analisis: Jurnal Studi Keislaman Vol 23 No 2 (2023): Analisis : Jurnal Studi Keislaman
Publisher : Universitas Islam Negeri Raden Intan Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24042/ajsk.v23i2.18802

Abstract

The role of ijtihad and fatwa in Indonesia has undergone a transformation over time. This transformation is reflected in the adoption of several binding regulations (legal binding) based on the results of ijtihad and fatwas issued by competent authority institutions. This process reflects the evolution of the role of ijtihad and fatwa in forming the legal basis that applies, provides direction, and binds Indonesian society. This research is qualitative research with a normative legal approach accompanied by a literature review. The data analysis used is content analysis. The research findings show that the process of legalizing ijtihad and fatwa as binding rules is one option in responding to problems. However, not all of these efforts are able to provide comprehensive solutions to every problem, and sometimes they can even give rise to new debates and problems amidst the diversity of Indonesian society.
Particle Size Detection of Palm Kernel Cake from Sieving Based on Images Using Convolutional Neural Network Irfansyah, Puput; Purwanto, Yohanes Aris; Wijaya, Sony Hartono; Nahrowi, Nahrowi
JURNAL INFOTEL Vol 17 No 3 (2025): August
Publisher : LPPM INSTITUT TEKNOLOGI TELKOM PURWOKERTO

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20895/infotel.v17i3.1246

Abstract

Palm kernel cake (PKC), a by-product of the palm oil industry, is widely used in animal feed due to its economic value. Its utilization reduces the reliance on costly conventional feed ingredients, reducing production expenses and improving livestock efficiency. However, contamination with palm kernel shells remains a key challenge, as it reduces quality and nutritional value. Identifying PKC particle sizes and addressing inconsistencies caused by contamination is complex, requiring advanced computational solutions. This study focuses on classifying the PKC particle sizes -fine, medium and coarse - using image processing combined with machine learning. A sieve shaker is applied to separate particles by size distribution, and a classification model is developed with Convolutional Neural Networks (CNN) under a transfer learning framework, which is effective for limited datasets. Six CNN architectures, MobileNet, Xception, InceptionV3, ResNet-152, VGG16, and NasNetMobile, are tested in four-layer configurations to identify the optimal setup. The results show that the proposed approach can classify PKC particle sizes with high accuracy. Among the models tested, MobileNet provides the best performance, achieving 0.99 accuracy and 0.98 F1 score in the second variation experiment. These findings present a practical and cost-effective method for assessing the quality of PKC, supporting scalable applications in feed production. This approach not only improves the accuracy of the evaluation, but also contributes to efficiency and sustainability in the livestock industry.
Efektivitas Undang-Undang Hak Cipta Dalam Menanggulangi Penyebaran Spoiler Film Di Media Sosial Tiktok: Studi Kasus Film Mencuri Raden Saleh Yaumil, Syahrul; Nahrowi, Nahrowi
JOURNAL of LEGAL RESEARCH Vol. 6 No. 2 (2024)
Publisher : UIN Syarif Hidayatullah Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15408/jlr.v6i2.33541

Abstract

The effectiveness of the Copyright Law in dealing with the practice of spreading movie spoilers on TikTok social media, with a case study of the film Mencuri Raden Saleh. The phenomenon of movie spoilers on social media is a problem that impacts the economic and moral rights of creators of cinematographic works. This study uses a sociological, legal approach to understand the interaction of society with applicable legal norms. The study results indicate that TikTok's policies are not yet in line with copyright protection regulations in Indonesia, so copyright infringement in the form of spoilers and film piracy is still difficult to control. Although Law Number 28 of 2014 has provided legal protection for copyright holders, its implementation is still hampered by the nature of the complaint offense, which requires copyright owners to file a report first so that the legal process can run. In addition, the low public legal awareness of copyright is also a significant factor in the rampant practice of movie piracy on social media. Therefore, a more comprehensive regulatory update is needed, as increased supervision of digital platforms and wider socialization to raise public awareness of the importance of copyright protection in the digital era.
Co-Authors . Adawiah ., Harianto A Budiansyah A'dam, Syahrul A. Atabany, A. A. Fitri A. Irawan A. Sofyan A. Sofyan A. T. Wahyudi A. Yulifah A.D Hasjmy Adam, Syahrul Adawiah . Afton Atabany Agus Musta Rindi Agus Setiyono Ahmad Yani Ainun Nafisah Alifianty, Ouldya Fasya Allaily Allaily Allaily Allaily Allaily Allaily Almira Firna Fitrianti Ludfi Alya Nur Zahra Alysa alysa Anuraga Jayanegara Armaji, Yone Azhar Amir B. P. Purwanto Bagus Priyo Purwanto C. Hidayat C. Nugraheni D. A. Astuti D. A. Astuti D. Setiawan D.A. Astuti DA Astuti Darsono, W. DEWI APRI ASTUTI Dinda Ayu Permata Sari Dwi Margi Suci E. B. Laconi E. B. Laconi E. B. Laconi, E. B. Elfawati Enang Harris Eneh Maesaroh Erica B. Laconi Fariyanti, Anna Feri Kusnandar Fitri Kurnia Nikmah, Fitri Kurnia Francois Gustav Naryadi I wayan Teguh Wibawan ING MOKOGINTA Intan Nursiam Isnaini Dafri Isnaini Dafri J. Nomura Jidan Ramadani K. G. Wiryawan Komang G Wiryawan L. Abdullah L. Abdullah L. Abdullah Laili Fithri Hidayati Lendrawati Lendrawati Luki Abdullah M. Abdelbagi M. Aman Yaman M. M. Sholikin Madnur, Madnur Maggy T Suhartono Mardiah Rahmadani Markistiandi Fadhilah Martin, Rima Shidqiyya Hidayati masyrofah masyrofah, masyrofah Maya Shofiah Mira Andriani Mochammad Dzaky Alifian Muhammad Akbar Muhammad Ali Murtadlo Muhammad Hafidz Hasbullah Muhammad Ridla Muis, Nurmaya Rahmawati Mutiara Rizky Raisa N. Laylli Nadia Safira Nahdhiyah Alhasanah Niken Ulupi Novandri, B. Nur Santy Asminaya Nursiam, Intan Nurul Handayani Panca Dewi Manu Hara Karti Permatasari, Fila Pramujo, Muhammad Pratama, Apriyadi Romadon Puput Irfansyah Puspita, Poppy Satya Putri, E. I. K. R A Nurfitriani R Estiana R Priyanto R Ridwan R. K. Rusli R. P. Harahap R. P. Harahap R. Ridwan R. Ridwan R. Solfaine Rahayu Asmadini Rosa Rakhmad Perkasa Harahap Ramadhani, Irwan Resmi Resmi Retno Budi Lestari Ria Estiana Ridwan, W. A. Rima Martin Rima Shidqiyya Hidayati Martin Rismawati . Rita Mutia S Mawaddah S Said S. P. Dewi S. Suharti S. Sunarto Sadarman Sadarman Sadarman Sakinah, Raudhoh Gholia Sakinah, Raudoh Gholia Salundik Siregar, Amril Mutoi Sofyan, Aa Sony Hartono Wijaya Suharlina Suharlina Suharti, Sri Sumiati . Sumiati . Syahruddin Syahruddin T Sutardi T Toharmat T. Obitsu Tazkiyah Annisa Utari Theo Mahiseta Syahniar TOHA SUTARDI Toto Toharmat Tri Aminingsih U H Tanuwiria Veybe G. Kereh W Hermana W Manalu Wahyuni Wahyuni Wasmen Manalu Widya Hermana Winanningrum, Anik Yantina, N. Yantyati Widyastuti Yatno Yaumil, Syahrul Yusmadi Yusmadi