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All Journal International Journal of Electrical and Computer Engineering MEDIA PETERNAKAN - Journal of Animal Science and Technology Jurnal Ilmu Pertanian Indonesia Buletin Peternakan Pastura; Journal Of Tropical Forage Science Analisis: Jurnal Studi Keislaman Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) JURNAL PETERNAKAN Jurnal Ilmu Ternak Veteriner WARTAZOA Indonesian Bulletin of Animal and Veterinary Sciences Journal of the Indonesian Tropical Animal Agriculture Jurnal Cita Hukum Jurnal Peternakan Indonesia Jurnal Ternak Tropika AGRIVITA, Journal of Agricultural Science JITRO (Jurnal Ilmiah dan Teknologi Peternakan Tropis) Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan BERITA BIOLOGI Animal Production : Indonesian Journal of Animal Production al-Afkar, Journal For Islamic Studies Tropical Animal Science Journal Jurnal Ilmu Nutrisi dan Teknologi Pakan Jambura Journal of Animal Science Jurnal Ilmu Peternakan Terapan Food ScienTech Journal Al-Syakhsiyyah : Journal of Law and Family Studies Computer Science and Information Technologies Madaniya Kordinat : Jurnal Komunikasi antar Perguruan Tinggi Agama Islam Wahana Peternakan JOURNAL of LEGAL RESEARCH Jurnal Legisia Jurnal Ilmiah Ilmu-Ilmu Peternakan Jurnal Agripet
Nahrowi Nahrowi
Departemen Ilmu Nutrisi Dan Teknologi Pakan Fakultas Peternakan IPB, Bogor 16680
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Pengaruh Lama Penyimpanan dan Jenis Kemasan terhadap Kadar Air dan Kualitas Sifat Fisik Dedak Padi Ridla, Muhammad; Permatasari, Fila; Nahrowi, Nahrowi
Jurnal Agripet Vol 23, No 2 (2023): Volume 23, No. 2, Oktober 2023
Publisher : Faculty of Agriculture

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v23i2.26979

Abstract

ABSTRACT. Dedak padi merupakan salah satu bahan pakan yang digunakan untuk pakan ternak, namun terdapat kendala dalam penggunaannya, salah satunya adalah rendahnya daya simpan. Penelitian ini bertujuan untuk menentukan pengaruh waktu penyimpanan dan jenis kemasan terhadap perubahan kadar air dan kualitas sifat fisik dedak padi. Penelitian ini menggunakan Rancangan Acak Lengkap (RAL) dengan pola faktorial 3 x 4 dan 4 ulangan. Faktor-faktor yang diteliti terdiri dari A: waktu simpan (0, 30, 60 hari) dan B: jenis kemasan (karung plastik polipropena, karung goni, karung plastik polietilena, dan karung hermetik). Parameter yang diamati adalah perubahan kadar air (KA), kerapatan tumpukan (KT), kerapatan pemadatan tumpukan (KPT) dan berat jenis (BJ). Data dianalisis dengan uji sidik ragam dan bila terjadi perbedaan (p0,05) dilanjutkan dengan uji Tukey. Jumlah serangga yang tumbuh dianalisis secara deskriptif. Hasil penelitian menunjukkan semua perlakuan berpengaruh nyata (p0,05) dengan interaksi nyata (p0,05) terhadap semua peubah. Waktu simpan nyata (p0,05) menaikkan kadar air dan nyata (p0,05) menurunkan nilai KT, KPT dan BJ dedak padi. Jenis karung hermetik seiring waktu penyimpanan nyata (p0,05) merupakan karung terbaik dan karung polipropena merupakan karung terburuk dalam hal mempertahankan kualitas dedak padi. Jumlah serangga semakin meningkat seiring waktu simpan dengan jumlah paling sedikit ditemukan pada karung hermetik. Dapat disimpulkan penggunaan kemasan hermetik lebih baik dalam mempertahankan kandungan kadar air dan nilai sifat fisik dengan waktu optimal penyimpanan kurang dari 60 hari.(Effect of storage time and packaging type on moisture content and physical properties of rice bran)ABSTRAK. Rice bran is a valuable feed ingredient for animal feed, but its low storage stability poses challenges for its long-term utilization. This study investigates the effects of storage time and packaging type on moisture content and the quality of physical properties of rice bran. A Completely Randomized Design (CRD) factorial design (3 x 4) with 4 replications was employed. Factor A examined storage time (0, 30, 60 days), and factor B explored different packaging types (polypropylene sack, burlap sack, polyethylene sack, and hermetic sack). The observed variables were moisture content, bulk density, tapped density, and specific gravity. Insect infestation was also assessed descriptively. ANOVA was used to analyze the data, and the Tukey test was applied in cases of significant differences (p0.05). The results revealed that both treatments and their interaction had significant effects (p0.05) on all measured parameters. Storage time significantly (p0.05) increased moisture content and decreased (p0.05) bulk density, tapped density, and specific gravity of rice bran. Insect populations increased with storage time, with the lowest infestation observed in the hermetic sack. The hermetic sack consistently outperformed other packaging types in maintaining moisture content and the quality of physical properties of rice bran throughout the storage period. The polypropene sack exhibited the poorest performance, suggesting an optimal storage time of less than 60 days for rice bran stored in this type of packaging.
PENENTUAN DEWASA MENURUT HUKUM ISLAM DAN BERBAGAI DISIPLIN HUKUM Nahrowi, Nahrowi
Kordinat: Jurnal Komunikasi antar Perguruan Tinggi Agama Islam Vol. 15 No. 2 (2016): Jurnal Komunikasi Antar Perguruan Tinggi Agama Islam
Publisher : Kopertais Wilayah I DKI Jakarta dan Banten

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15408/kordinat.v15i2.6333

Abstract

Penentuan Dewasa Menurut Hukum Islam Dan Berbagai Disiplin Hukum. Setiap orang atau subjek hukum mempunyai kecakapan hukum (rechtsbekwaamheid) atau kewenangan untuk melakukan perbuatan hukum (rechtsbevoegdheid), akan tetapi juga tidak semua subjek hukum mempunyai kecakapan serta kewenangan untuk melakukan perbuatan hukum. Salah satu syarat cakap hukum adalah dewasa, dan penting untuk melihat batasan dewasa menurut berbagai disiplin hukum serta pengaruh mazhab hukum dalam penentuan batasan dewasa dari masing-masing disiplin hukum. Ketentuan tentang batasan dewasa berakibat hukum terhadap sah atau tidaknya dia melakukan perbuatan hukum.
The Concept of Wasathiyah in Islam: A Study of Religious Moderation in Indonesia Nahrowi, Nahrowi; Siti Ropiah; Dede Fakhruddin; Mustopa, Mustopa
al-Afkar, Journal For Islamic Studies Vol. 9 No. 1 (2026)
Publisher : Perkumpulan Dosen Fakultas Agama Islam Indramayu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31943/afkarjournal.v9i1.3233

Abstract

This study aims to examine in depth the concept of wasathiyah in Islam as the foundation of religious moderation in Indonesia. The main focus of this research is to analyze the core values of wasathiyah such as justice, balance, tolerance, and deliberation, and to explore how these values are implemented within the socio-religious context of Indonesia’s plural society. The objective of this study is to understand the relevance of wasathiyah teachings in strengthening interreligious harmony and contributing to the establishment of a peaceful and inclusive religious life amidst challenges of radicalism and intolerance. The research employs a qualitative descriptive approach using a library research method. Data were collected from scientific journals, books, previous research findings, and official documents from the Ministry of Religious Affairs of the Republic of Indonesia discussing religious moderation and wasathiyah. Data analysis was conducted through content analysis to identify main themes and correlations between the normative concept of wasathiyah and socio-religious practices in Indonesia. The findings reveal that wasathiyah is not merely a theological concept but also a social paradigm emphasizing balance between creed, worship, and social relations (muamalah). The values of wasathiyah are reflected in various national policies and programs such as strengthening religious moderation, multicultural education, and interfaith dialogue. The application of wasathiyah values has proven effective in preventing social polarization and reinforcing interreligious cohesion in Indonesia. The study concludes that the concept of wasathiyah serves as a fundamental basis for religious moderation in Indonesia. The internalization of wasathiyah values should be systematically implemented through religious education, public policy, and the exemplary leadership of community figures. Consistent implementation will strengthen the nation’s character as tolerant, just, and civilized. The implications of this study highlight the importance of synergy among educational institutions, government bodies, and religious leaders in mainstreaming wasathiyah as a religious culture. This research also serves as an academic reference for developing religious moderation curricula and deradicalization strategies based on the Islamic values of rahmatan lil ‘alamin (mercy to all creation).
STRATEGI PENGEMBANGAN BANK PAKAN SAPI DENGAN PENDEKATAN MODEL BISNIS KANVAS Nahrowi; Akbar, Muhammad; Harianto, Harianto; Nahrowi, Nahrowi
Jurnal Agribisnis Indonesia Vol. 11 No. 2 (2023): Desember 2023 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2023.11.2.287-298

Abstract

Feed affects the reproductive cycle of cows,which has an impact on efforts to increase the population. The purpose of this research is to describe and improve the business model using the Business Model Canvas (BMC) approach and SWOT analysis to produce a new business model prototype for the Sepakat feed bank group. The procedure for collecting data in this study was in-depth interviews and focus group discussion (FGD). The results of this research show that the main elements that must be improved in the initial mapping of the business model in the agreed feed bank group are value propositions, channels, key activities, key resources, key partners, and revenue streams. The SWOT analysis illustrates that the strengths are well-mapped customers, abundant raw materials. The weaknesses are in the low quality of human resources in terms of maintenance of feed processing equipment, limited land, and the lack of superior forage varieties, processed feed production is not continuous, product distribution channels are not varied, and business capital restrictions. Opportunities that can be exploited are the development of new processed feed products, utilization of information technology and government support. The threats faced are dependence on one processed product and a climate dominated by a dry season. Improvement strategies carried out include creating new products (value proposition) using feed formulations based on availability, nutritional content, and prices of feed raw materials, utilizing various facilities for sales channels (channels) such as social media and BUMDes, establishing separate business units to manage feed banks (key activities), establishing superior foraging nurseries by utilizing land belonging to the Bima district government (key resources), establishing cooperative partnerships with financial institutions (key partners) and ensuring feed processing machines continue to function and operate to produce feed as a source of main income (revenue stream).
Co-Authors . Adawiah A Budiansyah A'dam, Syahrul A. Atabany, A. A. Fitri A. Irawan A. Sofyan A. Sofyan A. T. Wahyudi A. Yulifah A.D Hasjmy Adam, Syahrul Adawiah . Afton Atabany Agus Musta Rindi Agus Setiyono Ahmad Yani Ainun Nafisah Alifianty, Ouldya Fasya Allaily Allaily Allaily Allaily Allaily Allaily Almira Firna Fitrianti Ludfi Alya Nur Zahra Alysa alysa Anuraga Jayanegara Armaji, Yone Azhar Amir B. P. Purwanto Bagus Priyo Purwanto C. Hidayat C. Nugraheni D. A. Astuti D. A. Astuti D. Setiawan D.A. Astuti DA Astuti Darsono, W. Dede Fakhruddin DEWI APRI ASTUTI Dinda Ayu Permata Sari Dwi Margi Suci E. B. Laconi E. B. Laconi E. B. Laconi, E. B. Elfawati Enang Harris Eneh Maesaroh Erica B. Laconi Feri Kusnandar Fitri Kurnia Nikmah, Fitri Kurnia Francois Gustav Naryadi Harianto Harianto I wayan Teguh Wibawan ING MOKOGINTA Intan Nursiam Isnaini Dafri Isnaini Dafri J. Nomura Jidan Ramadani K. G. Wiryawan Komang G Wiryawan L. Abdullah L. Abdullah L. Abdullah Laili Fithri Hidayati Lendrawati Lendrawati Luki Abdullah M. Abdelbagi M. Aman Yaman M. M. Sholikin Madnur, Madnur Maggy T Suhartono Mardiah Rahmadani Markistiandi Fadhilah Martin, Rima Shidqiyya Hidayati masyrofah masyrofah, masyrofah Maya Shofiah Mira Andriani Mochammad Dzaky Alifian Muhammad Akbar Muhammad Ali Murtadlo Muhammad Hafidz Hasbullah Muhammad Ridla Muis, Nurmaya Rahmawati Mustopa Mustopa Mutiara Rizky Raisa N. Laylli Nadia Safira Nahdhiyah Alhasanah Nahrowi Niken Ulupi Novandri, B. Nur Santy Asminaya Nursiam, Intan Nurul Handayani Panca Dewi Manu Hara Karti Permatasari, Fila Pramujo, Muhammad Pratama, Apriyadi Romadon Puspita, Poppy Satya Putri, E. I. K. R A Nurfitriani R Estiana R Priyanto R Ridwan R. K. Rusli R. P. Harahap R. P. Harahap R. Ridwan R. Ridwan R. Solfaine Rahayu Asmadini Rosa Rakhmad Perkasa Harahap Ramadhani, Irwan Resmi Resmi Retno Budi Lestari Ria Estiana Ridwan, W. A. Rima Martin Rima Shidqiyya Hidayati Martin Rismawati . Rita Mutia S Mawaddah S Said S. P. Dewi S. Suharti S. Sunarto Sadarman Sadarman Sadarman Sakinah, Raudhoh Gholia Sakinah, Raudoh Gholia Salundik Siregar, Amril Mutoi Siti Ropiah Sofyan, Aa Sony Hartono Wijaya Suharlina Suharlina Suharti, Sri Sumiati . Sumiati . Syahruddin Syahruddin T Sutardi T Toharmat T. Obitsu Tazkiyah Annisa Utari Theo Mahiseta Syahniar TOHA SUTARDI Toto Toharmat Tri Aminingsih U H Tanuwiria Veybe G. Kereh W Hermana W Manalu Wahyuni Wahyuni Wasmen Manalu Widya Hermana Yantina, N. Yantyati Widyastuti Yatno Yaumil, Syahrul Yusmadi Yusmadi