Article Per Year (5 Year)
p-Index From 2021 - 2026
6.31
P-Index
This Author published in this journals
All Journal International Journal of Public Health Science (IJPHS) Jurnal Kesehatan Lingkungan indonesia JURNAL PROMOSI KESEHATAN INDONESIA Disease Prevention and Public Health Journal SITEKIN: Jurnal Sains, Teknologi dan Industri Jurnal Kesehatan Jurnal Ilmiah Universitas Batanghari Jambi Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics) Jurnal Kesehatan Komunitas Jurnal Keperawatan Silampari BULETIN AL-RIBAATH Jurnal Kesehatan Islam : Islamic Health Journal JPP Jurnal Kesehatan Poltekkes Palembang Contagion: Scientific Periodical Journal of Public Health and Coastal Health Jurnal Ilmiah PANNMED (Pharmacist, Analyst, Nurse, Nutrition, Midwivery, Environment, Dentist) TRIDARMA: Pengabdian Kepada Masyarakat (PkM) Journal of Telenursing (JOTING) Journal of Nursing and Public Health (JNPH) Jurnal Abdidas Budapest International Research and Critics Institute-Journal (BIRCI-Journal): Humanities and Social Sciences Budapest International Research in Exact Sciences (BirEx Journal) Jurnal Pengabdian kepada Masyarakat Nusantara Mitra Raflesia (Journal of Health Science) JURNAL PENGABDIAN KEPADA MASYARAKAT CAHAYA MANDALIKA (ABDIMANDALIKA) ABDI MOESTOPO: Jurnal Pengabdian pada Masyarakat International Journal of Health, Economics, and Social Sciences (IJHESS) Excellent Midwifery Journal Jurnal Pengabdian Masyarakat Akademisi Formosa Journal of Science and Technology (FJST) Jurnal Pengabdian Masyarakat dan Riset Pendidikan Prosiding Seminar Nasional Unimus Jurnal Pengabdian Masyarakat Mandira Cendikia (JPKM-MC) JUKEMAS : Jurnal Pengabdian Kepada Masyarakat
Risnawati Tanjung
Politeknik Kesehatan Kementerian Kesehatan Medan
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Neuroscience Nursing Physics Public Health Social Sciences Transportation Other

Published : 45 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 45 Documents
Search

 1   2   3   4   5 
CONTAINER DAN RUMAH POSITIF JENTIK NYAMUK AEDES AEGYPTI TERHADAP KEJADIAN DEMAM BERDARAH DENGUE Theodorus Teddy Bambang Soedjadi; Risnawati Tanjung; Deli Syaputri; Samuel Marganda Halomoan Manalu
Jurnal Ilmiah PANNMED (Pharmacist, Analyst, Nurse, Nutrition, Midwivery, Environment, Dentist) Vol. 17 No. 1 (2022): Jurnal Ilmiah PANNMED Periode januari -April 2022
Publisher : Poltekkes Kemenkes Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (783.24 KB) | DOI: 10.36911/pannmed.v17i1.1263

Abstract

Dengue Hemorrhagic Fever (DHF) is one of the environmental health problems that tends to increase in the number of sufferers and the wider the area of ??distribution, in line with increasing mobility and population density. In Indonesia, Dengue Hemorrhagic Fever (DHF) has been recognized since 1968 in Surabaya and Jakarta. The presence of Aedes aegypti larvae in an area is an indicator of the presence of Aedes aegypti mosquito populations in that area. Environmental conditions are one of the conditions that can affect the development of mosquito larvae. Based on data from the Toba Samosir District Health Office, the incidence of dengue fever in Toba Samosir Regency continues to increase from year to year. In 2012 there were 24 cases. In 2013 and 2014 it increased to 25 cases and 51 cases. Then in 2015 it increased again to 77 cases. Data in 2016 and 2017 increased sharply to 110 cases and 129 cases. Throughout 2012 to 2017, In January to June 2018 there were 49 cases and Balige District became the highest data contributor. The purpose of this study was to determine the relationship between containers and houses positive for Aedes aegypti mosquito larvae with the incidence of dengue hemorrhagic fever (DHF) in Toba Samosir Regency. Observational study with a case control design with a ratio of 1:1 (49 cases and 49 controls). The statistical test used is Chi-Square. The results of the bivariate analysis showed that the container inside the house was larva positive, the container outside the house was larva positive, and the house was larva positive were risk factors for the incidence of DHF. For this reason, it is necessary to implement PSN in the form of 3M (draining, burying, and planting things).
The Relationship Between Household Drinking Water Quality and The Incidence of Stunting Deli Syaputri; Theodorus Teddy Bambang Soedjadi; Samuel Marganda Halomoan Manalu; Risnawati Tanjung; Devi Rosana
Contagion: Scientific Periodical Journal of Public Health and Coastal Health Vol 5, No 1 (2023): CONTAGION
Publisher : Universitas Islam Negeri Sumatera Utara, Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30829/contagion.v5i1.14890

Abstract

Unhealthy housing conditions will hurt human health, one of which is ARI. Based on data from the Stabat Health Center, ARI is among the top 10 diseases. Based on 2019 data, there were 1572 cases; the increase in cases occurred from 2020 to 1692, with 206 cases in Sidomulyo Village. Moreover, the physical condition of the houses in Sidomulyo still needs to meet the requirements of a healthy home. Based on the Basic Health Research (Riskesdas) report, the prevalence of stunting in Indonesia increased from 2016 to 2018, namely 27.5% in 2016, 29.6% in 2017, and 30.8% in 2018 (Riskesdas, 2018). Factors causing stunting are divided into direct causal factors and indirect causal factors. This study aimed to determine the relationship between household drinking water quality and the incidence of stunting in children aged 6-59. Observational research with a case-control design on children aged 6-59 months in the Talun Kenas Health Center Area, Deli Serdang Regency. The sampling technique was carried out by consecutive sampling with a total sample of 42 subjects in each group. Stunting was categorized based on TB/U score < -2 SD according to KEPMENKES RI anthropometric standard table. Drinking water quality was tested using a sanitarian kit—bivariate analysis using the Chi-Square test by looking at the Odds Ratio (OR). The results of the bivariate analysis show that the quality of household drinking water is associated with stunting in children aged 6-59 months (p=0.004; OR=4.144), meaning that the quality of drinking water that does not meet the requirements increases the incidence of stunting in children aged 6-59 months. This study concludes a significant relationship between the quality of household drinking water and the incidence of stunting in children aged 6-59 months.
HUBUNGAN PENGETAHUAN, SIKAP DAN PARTISIPASI PEDAGANG DALAM PENGELOLAAN SAMPAH DI PASAR Samuel Marganda Halomoan Manalu; Deli Syaputri; Risnawati Tanjung; Theodorus Teddy Bambang Soedjadi
Jurnal Ilmiah PANNMED (Pharmacist, Analyst, Nurse, Nutrition, Midwivery, Environment, Dentist) Vol. 18 No. 1 (2023): Jurnal Ilmiah PANNMED Periode Januari - April 2023
Publisher : Poltekkes Kemenkes Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36911/pannmed.v18i1.1557

Abstract

Waste generated from market activities is one of the main sources of waste generation and has become a big problem coupled with the knowledge, attitudes and participation of traders who do not really support good waste management because they throw garbage anywhere and without distinguishing between organic and inorganic waste. . The knowledge, attitudes, and participation of traders who do not support waste management are a reflection of their ignorance of the environment. This research is an analytic survey study designed with a cross sectional design. Research data were collected through interviews using a questionnaire and observation using a checklist to 60 samples. Through the research, the following results were obtained: 34 respondents (64.7%) had a low level of knowledge, 26 respondents (35.3%) had a high level of knowledge; 31 respondents (51.7%) had attitudes in the low criteria regarding waste management, and 29 respondents (48.3%) had attitudes in the high criteria; 29 respondents (48.3%) had low participation in waste management, and 31 respondents (51.7%) had high participation. Through the results of the chi-square test, it is known that there is a correlation between the level of knowledge of traders and waste management (p value 0.008), a correlation between merchant attitudes and waste management (p value 0.010), and a correlation between merchant participation and waste management (p value 0.000).
PERILAKU HYGIENE SANITASI PEDAGANG MAKANAN JAJANAN DAN PERILAKU JAJAN SISWA DENGAN KEJADIAN DIARE DI SEKOLAH DASAR Julietta br Girsang; Deli Syaputri; Risnawati Tanjung; Yustina Siregar Siagian
Jurnal Ilmiah PANNMED (Pharmacist, Analyst, Nurse, Nutrition, Midwivery, Environment, Dentist) Vol. 18 No. 1 (2023): Jurnal Ilmiah PANNMED Periode Januari - April 2023
Publisher : Poltekkes Kemenkes Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36911/pannmed.v18i1.1562

Abstract

ABSTRACT Food sanitation is an effort to secure and save food to keep it clean, and healthy. Hygiene of food handlers is the key to success in food processing that is healthy and safe Children's snack behavior will be influenced by children's knowledge, attitudes, and actions regarding the selection of healthy snacks.The food that is very liked by elementary school aged children is street food. Reflection of childrens habits is In consuming snack that are not good can affect children nutrition. The cleanliness of snacks can affect the incidence of diarrhea due to the use of hazardous substances and can result in food poisoning. This research was a quantitative study with a cross-sectional study design, the sample taken was 10 vendors and 51 student respondents. The sampling technique used was non-probability sampling where the researcher took data using a questionnaire which was filled in directly by the respondent. The results showed that from 10 respondents the sanitation hygiene behavior of street food vendors in 101799 was still said to be not good, because there were found some street food vendors who had poor food sanitation hygiene behavior. Then the results of the bivariate analysis of 51 elementary school students showed that there was a correlation between knowledge of snacking and the incidence of diarrhea (p value 0.000), attitudes to the incidence of diarrhea (p value 0.000), actions with the incidence of diarrhea (p value 0.012).
Ergonomic Risk Factors and Their Effects on Musculoskeletal Disorders (MSDs) among Karo’s Uis Weavers Risnawati Tanjung; Eka Lestari Mahyuni; Jernita Sinaga; Deli Syaputri; Samuel Marganda Halomoan Manalu; Theodorus Teddy Bambang Soedjadi
Jurnal Kesehatan Lingkungan Indonesia Vol 22, No 2 (2023): Juni 2023
Publisher : Master Program of Environmental Health, Faculty of Public Health, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jkli.22.2.195-201

Abstract

Latar belakang: Penerapan ergonomi yang tidak tepat akan menimbulkan masalah kesehatan seperti cedera dan gangguan muskuloskeletal. Penelitian ini bertujuan untuk mengetahui gejala muskuloskeletal dan mengetahui tingkat risiko ergonomis pada pengrajin tradisional Karo di Desa Samura Kecamatan Kabanjahe Kabupaten Karo.Metode: Penelitian ini merupakan penelitian deskriptif dengan desain cross sectional. Sebagai sampel diambil 14 pengrajin kain tradisional Karo. Data yang dikumpulkan menggunakan kuesioner peta tubuh Nordik dan Rapid Upper Lower Assessment (RULA).Hasil: Hasil penelitian menemukan bahwa perubahan postur merupakan risiko ergonomi. Berdasarkan analisis risiko ergonomi pada tahapan menenun kain tradisional Karo didapatkan data bahwa pengrajin harus menyelidiki dan menerapkan perubahan posisi kerja, pengrajin perlu segera melakukan perubahan posisi kerja lebih lanjut. Keluhan muskuloskeletal tertinggi yang dirasakan pada bagian bokong, lainnya pada betis kiri dan kanan serta bahu, kemudian pada punggung, pinggang, leher bagian atas, leher bagian bawah, dan bokong.Simpulan: Disimpulkan bahwa proses menenun masih menimbulkan risiko ergonomis bagi pengrajin dengan keluhan subjektif muskuloskeletal. Upaya untuk memperbaiki keadaan saat ini adalah dengan melakukan relaksasi di waktu istirahat yang singkat dan bantuan poster atau promosi pendidikan untuk mengingatkan perajin saat bekerja. ABSTRACT Background: The implementation of improper ergonomic will lead to health problems like injuries and musculoskeletal disorders. This study aims to recognize the musculoskeletal symptoms and determine the ergonomic risk level at traditional craftsmen of Karo in Samura village, Kabanjahe District, Karo Regency.Method: This research was a descriptive study with a cross-sectional design. As the sample, it was collected, 14 Karonese traditional cloth craftsmen. Data collected used the Nordic body map questionnaire dan Rapid Upper Lower Assessment (RULA).Result: The result found that the risk of ergonomic need to apply the changing of posture. Trough the analysis of ergonomics risk at the weaving stage of Karo traditional cloth, the following data were found that the craftsmen must investigate and apply changes in the work position, the craftsmen need to conduct further changes in work position immediately. The highest musculoskeletal complaints felt were in the buttocks, other in the left and right calves and shoulder, then in the back, waist, upper neck, lower neck, and buttocks.Conclusion: It concluded that the weaving process still posed ergonomic risks for the craftsmen with musculoskeletal subjective complaints. Efforts to improve the present situation are the doing relaxation in short break time and help by poster or promotion education to reminding the craftsman while they work.
The Effect of Clean Water Facilities and Household Food Sanitation Hygiene on Stunting in Toddlers Samuel Marganda Halomoan Manalu; Deli Syaputri; Th. Teddy Bambang S; Nelson Tanjung; Risnawati Tanjung; Adisyah Putra Damanik
Contagion: Scientific Periodical Journal of Public Health and Coastal Health Vol 5, No 3 (2023): CONTAGION
Publisher : Universitas Islam Negeri Sumatera Utara, Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30829/contagion.v5i3.17239

Abstract

Stunting is a linear growth disorder of a child's body that becomes short or short based on height for age with a Z-score threshold of < -2 standard deviations. Multi-dimensional factors, including environmental factors, cause stunting. Environmental factors that cause stunting are the mother's personal hygiene, sanitation, clean water and drinking water sources. This study aimed to determine the effect of clean water sanitation facilities and household food sanitation hygiene on stunting in toddlers. Observational study with a case-control design in children aged 0-59 months in Silahisabung District, Dairi Regency. The population used in this research is 453 toddlers aged 0-59 months. Case sampling technique using total sampling. All stunting toddlers were taken as cases of 78 toddlers and 78 as controls. Using weight scales and body length measuring instruments, research data was collected using questionnaires and tools to determine the nutritional status of babies under two years old. Data processing and analysis included univariate and bivariate using the chi-square test. The results showed that there were stunted toddlers, namely 61.5% did not have access to water facilities that met the requirements, and 44.9% of toddlers who suffered from stunting were in the age range of 21-40 months. Bivariate analysis using the chi-square test showed an effect of clean water sanitation (p=0.002, OR=2.764) and household food sanitation hygiene (p=0.004, OR=2.562) on the incidence of stunting in toddlers. Management of stunting events requires good coordination and collaboration between health workers, the government and the community in reducing risk factors. Personal hygiene will be further improved in preparing and processing food by practising the principles of food sanitation hygiene.Keywords: Food Hygiene, Sanitation, Stunting, Toddlers
PERBANDINGAN KADAR ZAT BESI DAN VITAMIN C PADA IBU HAMIL ANEMIA DAN TIDAK ANEMIA DI KABUPATEN SELUMA Rostika Flora; Mohammad Zulkarnain; Hamzah Hasyim; Nurmalia Ermi; Risnawati Tanjung; Sri Martini; Aguscik Aguscik; Ikhsan Ikhsan; Nurlaili Nurlaili; Samwilson Slamet; Yetti Purnama; Neshy Sulung
Prosiding Seminar Nasional Unimus Vol 5 (2022): Inovasi Riset dan Pengabdian Masyarakat Guna Menunjang Pencapaian Sustainable Developm
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Latar belakang: Zat besi dan vitamin C sangat dibutuhkan oleh ibu hamil untuk mencegah terjadinya anemia. Zat besi berperan untuk pembentukan eritrosit, sedangkan vitamin C membantu meningkatkan penyerapan zat besi. Kekurangan asupan zat besi dan vitamin C akan berdampak terhadap kesehatan ibu hamil dan janin yang dikandung. Penelitian ini bertujuanuntuk membandingkan kadar zat besi dan vitamin C pada ibu hamil anemia dan tidak anemia. Metode: Penelitian ini merupakan penelitian case-control yang diadakan di Kabupaten Seluma. Sampel berjumlah 30 orang ibu hamil, terdiri dari 15 orang ibu yang mengalami anemi dan 15orang ibu yang tidak anemia. Dilakukan pengambilan sampel darah untuk pemeriksaan kadar Hb, zat besi dan vitamin C.  Pengukuran kadar Hb dilakukan menggunakan Hb meter digital, pengukuran kadar Fe dan vitamin C menggunakan metode colorimetric. Data karakteristikdiperoleh dari kuisioner. Data dianalisis secara univariat dan bivariat menggunakan SPSS versi 22. Hasil: Data karakteristik menunjukkan bahwa, mayoritas (53%) ibu hamil anemia berusia 20-35 tahun dan berada di usia kehamilan Trimester II (60%). Sebagian besar (53,3%)merupakan kehamilan pertama. 73,3% ibu berpendidikan rendah, tidak bekerja (80%) serta mempunyai status ekonomi yang rendah (73,3%). Hasil pemeriksaan hematologi menunjukkan bahwa, rerata kadar Hb (10,38 ± 0,83 vs 12,72 ± 1,10 g/dL), zat besi (90,54 ± 12,55 vs 99,38 ±9,59 µg/dL) dan vitamin C (1,97 ± 1,01 vs 2,82 ± 0,97 µg/dL) pada ibu anemia lebih rendah dibandingkan ibu yang tidak anemia dan secara statistik terdapat perbedaan yang bermakna (p<0,05). Kesimpulan: Terdapat perbedaan yang bermakna antara zat besi (p=0,039) danvitamin C (0,026) ibu hamil yang mengalami anemia dan tidak anemia.  Konsumsi zat besi dan vitamin C serta monitoring kadar hemoglobin selama kehamilan sangat diperlukan untuk mencegah terjadinya anemia. Kata kunci: anemia, kadar hemoglobin, zat besi, vitamin C
Upaya Pemberdayaan Masyarakat Dalam Pemanfaatan Daun Kelor Sebagai Minuman Siap Saji Untuk Pencegahan Stunting di Kecamatan Tuah Negeri Rostika Flora; Fatmalina Febri; Indah Yuliana; Desri Maulina Sari; Yuliarti Yuliarti; Yeni Anna Appulembang; Risnawati Tanjung; Helfi Nolia; Aguscik Aguscik
Prosiding Seminar Nasional Unimus Vol 4 (2021): Inovasi Riset dan Pengabdian Masyarakat Post Pandemi Covid-19 Menuju Indonesia Tangguh
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Latar Belakang: stunting merupakan salah satu permasalahan gizi yang dihadapi oleh negaraberkembang, termasuk Indonesia. Angka kejadian stunting di pedesaan lebih tinggi dibandingkanperkotaan. Rendahnya pendapatan orang tua di pedesaan berpengaruh terhadap asupan gizi anakdan berdampak terhadap kejadian  sunting. Salah satu desa dengan angka kejadian stunting cukuptinggi adalah desa Lubuk Rumbai  yang terletak di Kecamatan Tuah Negeri.  Di desa LubukRumbai banyak terdapat daun kelor yang ditanam oleh penduduk setempat. Pemanfaatan daunkelor sebagai bahan pangan fungsional belum banyak  diketahui oleh masyarakat, selama ini daunkelor hanya dimanfaatkan sebagai sayuran. Daun kelor mengandung kalsium, zat besi, protein,vitamin A, vitamin B dan vitamin C yang penting untuk pertumbuhan anak.  Kegiatanpengabdian masyarakat ini bertujuan untuk melatih ibu  dalam memanfaatkan daun kelor sebagaiminuman siap saji, yaitu teh daun kelor untuk pencegahan stunting. Metode: Kegitan pengabdian masyarakat diadakan di Desa Lubuk Rumbai Kecamatan Tuah Negeri,dengan kelompok sasaran ibu yang mempunyai anak balita.  Kegiatan yang dilakukan berupapendidikan kesehatan  tentang pencegahan stunting dan peragaan pembuatan minuman teh daunkelor. Sebelum dan sesudah kegiatan pendidikan kesehatan, dilakukan evaluasi terhadappengetahuan ibu tentang pencegahan stunting.  Hasil: hasil evaluasi pengetahuan didapatkan bahwa terdapat peningkatan pengetahuan ibu dalampencegahan stunting setelah diberi pendidikan kesehatan. Peragaan pembuatan teh daun kelor diikuti dengan baik oleh ibu, setelah selesai peragaan ibu mmpu melakukan simulasi pembutan tehdaun kelor. Kesimpulan: terjadi  peningkatan pengetahuan ibu dalam memanfaatkan bahan lokal yaitu daunkelor  sebagai pangan fungsional untuk mencegah stunting pada anak.Kata Kunci:  pencegahan stunting, stunting, teh daun kelor.
ANALISIS POLA SEBARAN, SANITASI LINGKUNGAN DENGAN KEJADIAN STUNTING Tanjung, Risnawati; Lestrina, Dini; Sinaga, Jernita; Andrianti, Septi
Mitra Raflesia (Journal of Health Science) Vol 16, No 2 (2024)
Publisher : LPPM STIKES BHAKTI HUSADA BENGKULU

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51712/mitraraflesia.v16i2.398

Abstract

ABSTRAK Latar Belakang: Faktor lingkungan seperti sanitasi dan higiene, sumber air minum, kualitas air minum, dan kepemilikan jamban merupakan faktor tidak langsung penyebab stunting. Penelitian ini bertujuan untuk menganalisis distribusi stunting dan faktor sanitasi lingkungan yang menyebabkan stunting di Kecamatan Silahisabungan Kabupaten Dairi, Sumatera Utara, Indonesia.Metode: Penelitian ini menggunakan desain kasus-kontrol dengan jumlah sampel 176 balita. Pola distribusi stunting dan hubungan karakteristik pasien dengan faktor risiko lingkungan dilakukan dengan menggunakan Sistem Informasi Geografis. Data PHBS dikumpulkan dengan menggunakan kuesioner dan uji laboratorium mikrobiologi untuk mengukur kualitas air. Analisis spasial menggunakan tumpang susun (overlay) rata-rata tetangga terdekat. Hubungan antara karakteristik dan faktor risiko dengan kejadian stunting dianalisis menggunakan chi-square dan regresi logistik.Hasil: Analisis rata-rata tetangga terdekat menunjukkan bahwa indeks tetangga terdekat adalah 0,19 (<1) (Z score -16,72, p-value 0,01). Analisis regresi perangkat lunak GeoDa (p-value 0,76). Terdapat hubungan antara kualitas air bersih dan PHBS (p-value <0,05) dengan stunting. Jamban keluarga dan tempat pembuangan sampah (p value > 0,05) tidak berhubungan dengan stunting. Pola sebaran kasus cenderung mengelompok, dan tidak ditemukan hubungan antara kepadatan penduduk dengan kejadian  stuntingSimpulan: Sebaran menunjukkan pola sebaran kasus cenderung mengelompok. Analisis regresi menggunakan software GeoDa tidak menemukan hubungan antara kepadatan penduduk dengan kejadian stunting. Temuan penelitian ini memberikan pemahaman baru bahwa promosi kesehatan untuk mencegah stunting tidak hanya berfokus pada pemenuhan gizi, tetapi juga Prilaku Hidup Bersih dan Sehat serta kualitas air.Kata kunci: Pola Sebaran, Stunting, Sanitasi  Lingkungan ABSTRACT Background: Stunting is a global problem due to the increasing prevalence and its impact can lead to less competitive human resources, affect work productivity, increase the risk of overweight and obesity, and trigger metabolic syndrome disease. The purpose of the study was to obtain the distribution of stunting and the dominant factors causing stunting in terms of sanitation, namely the quality of clean water, latrine facilities, waste disposal facilities, clean and healthy living behavior.Methods: This study used a case control design with 176 toddlers as the subject. The pattern of stunting distribution and associations of patient characteristics and environmental risk factors with stunting was carried out using a Geographic Information System (GIS) to determine the distribution of cases in each region in Dairi Regency. Spatial analysis used average nearest neighbour, overlay. The association of characteristics and risk factors with the incidence of stunting was analyzed multivariately, using chi square and logistic regression with a 95% confidence degree (α=0.05).Results Average nearest neighbor analysis shows that the nearest neighbor index is 0.19 (<1) (Z score -16.72, p-value 0.01). GeoDa software regression analysis (p-value 0.76). There is a relationship between clean water quality and PHBS (p-value <0.05) and stunting. Family latrines and rubbish dumps (p value > 0.05) were not associated with stunting. The pattern of distribution of cases tends to be clustered, and no relationship was found between population density and the incidence of stuntingConclusion: The distribution shows that the pattern of case distribution tends to be clustered. Regression analysis using GeoDa software did not find a relationship between population density and the incidence of stunting. The quality of clean water containing e coli is the most dominant factor, there is a relationship between PHBS and stunting and there is no relationship between family toilet facilities and waste disposal facilities.Keywords : Distribution Patterns, Stunting, Environmental Sanitation
Pemberdayaan Masyarakat Dalam Pembuatan Ovitrap/Trapping Dari Sampah Anorganik Untuk Menurunkan Angka Kejadian Demam Berdarah Dengue (DBD) Jernita Sinaga; Risnawati Tanjung; Helfi Nolia
Jurnal Pengabdian kepada Masyarakat Cahaya Mandalika (Abdimandalika) Vol. 5 No. 1 (2024): Juni
Publisher : Institut Penelitian dan Pengembangan Mandalika Indonesia (IP2MI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36312/abdimandalika.v5i1.2741

Abstract

Perangkap nyamuk berbasis air gula pasir, gula merah dan ragi roti, merupakan perangkap nyamuk yang terbuat dari botol bekas kemasan minuman ringan yang disi dengan air gula pasir rati – ragi roti serta botol tersebut dibungkus dengan plastik bewarna hitam. Hasil fermentasi gula pasir oleh ragi roti menghasilkan karbondikoksia yang akan menarik nyamuk untuk datang. Perangkap sederhana (trapping) ini dapat diletakkan di sudut ruangan yang banyak dipakai untuk aktivitas anggota keluarga. “Pernyabagri dapat bertahan hingga satu minggu sehingga bersifat sangat ekonomis. Sasaran kegiatan pengabdian ini adalah para perangkat desa dan masyarakat sebanyak 50 orang. Metode kegiatan menggunakan metode ceramah dan demonstrasi. Langkah-langkah kegiatan adalah ceramah untuk menjelaskan kajian sampah, jenis sampah, dan sumber sampah, pengelolaan sampah dan 3R (reduce, reuse, recycle), serta pengelolaan sampah anorganik menjadi perangkap telur nyamuk (ovitrap)/trapping (perangkap nyamuk) sederhana, dilanjutkan tanya jawab, demonstrasi pengelolaan sampah anorganik menjadi perangap nyamuk. Faktor pendukung kegiatan pengabdian adalah adanya dukungan dari Kepala Desa dan antusiasme peserta pengabdian, sedangkan faktor penghambat kegiatan adalah keterbatasan waktu pelaksanaan pengabdian. Kegiatan pengabdian secara keseluruhan dapat dikatakan baik dan berhasil, dilihat dari keberhasilan target jumlah peserta pelatihan (100%), ketercapaian tujuan pelatihan (80%), ketercapaian target materi yang telah direncanakan (80%), dan kemampuan peserta dalam penguasaan materi (80%). Kegiatan pengabdian dapat meningkatkan pengetahuan masyarakat tentang pembuatan perangkap nyamuk sederhana dari botol dan plastic bekas. Kegiatan ini merupakan salah satu solusi yang menyentuh secara langsung masyarakat dalam pencegahan demam berdarah dengue (DBD.
Co-Authors : Samwilson Slamet, : Samwilson Abu Qasim, Muhammad Yusuf, Fathullah Munadi Achmad Fickry Faisa Adisyah Putra Damanik Aguscik Aguscik Aguscik, Aguscik Aini, Putri Citra Qurrothu Alya Zaniroh Lubis Andrianti, Septi ANI MELIYANI Appulembang, Yeni Anna Apsari, Desy Ari Atik Wulandari Bayu Anggriani Dea Hutagalung Deasi Novia Deli Syaputri Deli Syaputri Deli Syaputri Deli Syaputri DELI SYAPUTRI Desri Maulina Sari Desy Ari Apsar Devi Rosana Devyana Sembiring Dian Pratiwi Digna Renny Dini Lestrina Efendi S Nainggolan Eka Lestari Mahyuni Eka Lestari Mahyuni Elda Yanti Erba Kalo Manik Erba Kalto Manik Erba Kalto Manik Faisa, Achmad Fickry Fatmalina Febri Febri, Fatmalina Flora, Rostika Flora, Rostika - Haesti Sembiring Hamzah Hasyim Hamzah Hasyim Helfi Nolia Helfi Nolia R Helfi Nolia Tambunan Ikhsan - Ikhsan Ikhsan Ikhsan Ikhsan Ikhsan Ikhsan, Ikhsan - Indah Yuliana Indah Yuliana Indah Yuliana Jernita S Jernita Sinaga Jernita Sinaga Jernita Sinaga Jernita Sinaga Jernita Sinaga Jessica Natalia Br Ginting Julietta Br Girsang Julietta G. Kristina Br Tarigan Kristina Br Tarigan Kristina Tarigan Lubis, Dita Anggriani M Zulkarnain M. Zulkarnain Mardliyataini Haji Sulaiman Marganda Halomoan Manalu Misnaniarti Misnaniarti Mohammad - Zulkarnain Mohammad Zulkarnain Mohammad Zulkarnain Mohammad Zulkarnain Mustar Rusli Mustar Rusli Nelson Tanjung NESHY SULUNG Neshy Sulung Novarah Rilestety Novrinda, Hilza Nur Alam Fajar Nur Alam Fajar Nur Alam Fajar Nur Alam Fajar Nurlaili - Nurlaili Nurlaili Nurlaili Nurlaili Nurlaili Nurlaili, Nurlaili - Nurmalia Ermi NURMALIA ERMI Ocktariana, Ocktariana Peranginangin, Susanti Br Purba, Edy Marjuang Raflizar Raflizar Restu Aulia Restu Auliani Restu Auliani Restu Auliani Rico Januar Sitorus Rico Januar Sitorus Rico Januar Sitorus Rostika - Flora Rostika Flora Rostika Flora ROSTIKA FLORA Rostika Flora Rostika Flora Rostika Flora Samuel M Samuel Marganda Halomoan Manalu Samuel Marganda Halomoan Manalu Samuel Marganda Halomoan Manalu Samwilson, Samwilson Sinaga, Jernita Situmorang, Agnes Aldani Sri Martini Sri Martini Sri Martini Sri Martini Susanti br Perangin-angin Susanti Perangin-angin Tambunan, Helfi Nolia Tanjung, Nelson TH. Teddy Bambang Th. Teddy Bambang S Theodorus Teddy Bambang Soedjadi Theodorus Teddy Bambang Soedjadi Theodorus Teddy Bambang Soedjadi Yetti Purnama Yuliarti Yuliarti Yusro Paridah Yustina Siregar Siagian Zulkarnain, HM Zulkarnain, Mohammad Zulkarnain, Mohammad -