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All Journal Jurnal AGROTEKNOLOGI TELKOMNIKA (Telecommunication Computing Electronics and Control) Journal of Innovation and Applied Technology Jurnal Teknologi Pertanian agriTECH JURNAL PENGABDIAN KEPADA MASYARAKAT Jurnal Sains dan Teknologi Pangan Jurnal Pertanian Terpadu Industria: Jurnal Teknologi dan Manajemen Agroindustri TEKNOLOGI PANGAN : Media Informasi dan Komunikasi Ilmiah Teknologi Pertanian Journal of Humanities and Social Studies JCRS (Journal of Community Research and Service) Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE) ABDI UNISAP: Jurnal Pengabdian Kepada Masyarakat
Susinggih Wijana
Universitas Brawijaya
Agriculture, Biological Sciences & Forestry Arts Humanities Automotive Engineering Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Mechanical Engineering Medicine & Pharmacology Social Sciences Other

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MICROWAVE-ASSISTED EXTRACTION OF PECTIN FROM BABY JAVA ORANGE (Citrus sinensis) PEEL AND ITS CHARACTERISATION Susinggih Wijana; Nur Lailatul Rahmah; Siti Insyirah Fadhilah
Jurnal Teknologi Pertanian Vol. 24 No. 1 (2023)
Publisher : Fakultas Teknologi Pertanian Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jtp.2023.024.01.6

Abstract

          Baby java orange (Citrus sinensis) is the main ingredient for various products. Pectin as a baby java orange peel substance is extracted using various methods. Microwave-assisted extraction is a method that uses heat energy dissipated by the volume setting from the transmitting medium. The objective of the study was to evaluate the effect of orange peel powder: acid solution ratio (1:10, 1:15, 1:20 b/v)  and extraction time (5, 10, 20 min) on characteristics of extracted pectin by using MAE (Microwave-Assisted Extraction) at 2.450 MHz. The best result was a 15-minute extraction time and 1:15 as the material: acid solution ratio. The treatment resulted in a 51.3% yield, 10.8% water content, 5% ash content, 775.41 equivalent weight, and 6.49 methoxyl content. The intense FTIR spectrum in the ―CO―CH3 and ―COOH groups showed the same result as the standardised pectin.
Karakterisasi Mutu Ekstrak Kopi Hijau di Jawa Timur untuk Meningkatkan Nilai Ekonominya sebagai Bahan Sediaan Obat Perdani, Claudia Gadizza; Pranowo, Dodyk; Wijana, Susinggih; Muliawati, Delia
Industria: Jurnal Teknologi dan Manajemen Agroindustri Vol 9, No 3 (2020)
Publisher : Department of Agro-industrial Technology, University of Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.industria.2020.009.03.7

Abstract

AbstrakKandungan polifenol dalam kopi hijau berpotensi menurunkan akumulasi lemak viseral sehingga dapat menurunkan kadar kolesterol total secara signifikan. Kopi hijau memiliki rasa kurang nikmat ketika dikonsumsi, sehingga perlu penelitian mengenai ekstraksi polifenol untuk diolah sebagai produk bernilai jual tinggi. Tujuan dari penelitian ini adalah optimasi kombinasi konsentrasi dan rasio penambahan pelarut yang optimal dalam menghasilkan rendemen dan kadar fenol tertinggi pada proses ekstraksi senyawa polifenol biji kopi hijau. Metode optimasi yang digunakan adalah Response Surface Method dengan Central Composite Design. Penelitian dilakukan menggunakan dua variabel optimasi yaitu konsentrasi pelarut etanol (60–90%) dan rasio pelarut (20–40 ml/g). Respon yang diukur adalah total fenol dan rendemen ekstrak. Kondisi optimum yang diperoleh adalah pada ekstraksi menggunakan konsentrasi pelarut 84,92% dan rasio 40 ml/g dengan desirability sebesar 0,87. Hasil prediksi program menghasilkan total fenol sebesar 534,50 mg GAE/g dan rendemen ekstrak 17,179%. Hasil verifikasi solusi optimal adalah total fenol sebesar 538,83 mg GAE/g dan rendemen 15,39%.Kata kunci: ekstraksi, fenol, kopi hijau, optimasi, polifenol Abstract Polyphenol of green coffee potentially reduces the accumulation of visceral fat so it decreases total cholesterol level significantly. Green coffee has a less delicious taste to be consumed. A study of polyphenol extraction for further processing should be done so it has a higher economic value. The study aimed to determine the optimal combination of solvent concentration and solvent addition ratio for the highest extraction yield and polyphenol’s content. The research method for this research was Response Surface Method with Central Composite Design. This research used two factors, solvent concentration (60-90%) and the solvent addition ratio (20-40 ml/g). The responses were the total phenol and extraction yield. The optimum condition obtained was in treatment with 84.92% solvent concentration and a 40 ml/g solvent ratio with the desirability of 0.87. The program prediction resulted total phenol of 534.50 mg GAE/g and extraction yield of 17.179%. The verified optimal solution obtained the total phenol was 538.83 mg GAE/g, and the yield was 15.39%.Keywords: extraction, green coffee, optimization, phenol, polyphenol
STRENGTH-WEAKNESS-OPPROTUNITY-THREAT (SWOT) ANALYSIS TO ENHANCE PRODUCTIVITY OF BATIK INDUSTRY CENTRE IN EAST JAVA PROVINCE INDONESIA Dewi, Ika Atsari; Wijana, Susinggih; Nurmansyah, M. Andhy; Setiawan, Romy; Rohmah, Wendra G.; Rahmah, Nur Lailatul; Sari, Rheysa Permata
Journal of Community Research and Service Vol 1, No 2: July 2017
Publisher : Universitas Negeri Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24114/jcrs.v1i2.9800

Abstract

AbstractIt is acknowledged that the struggle faced by the batik industry, particularly in the Province of East Java, dealing with growth challenges caused by several factors: less attractive design, the conventional use of manual handling, and less governmental-institutional support. The purpose of thisstudy is to analyze the performance of centers of Batik industry in Sampang, Trenggalek and Tuban Regencies highlighting their related-production quality and quantity. The location selection of batik production centers is based on coordination with Department of Industry and Trade in each area. Data is collected through surveys and interviews. This study concludes several things. There are six production system elements analyzed in this research included technology (production capacity of batik), funding, raw material, human resources, marketing, and pattern design.Keywords: batik pattern, micro small medium entreprises, productivity
Fostering empowerment and building capacities of rural women through community-based agroindustry: A case study in Donowarih Village, Indonesia Suhartini, Sri; Wijana, Susinggih; Putri, Widya Dwi Rukmi; Deoranto, Panji; Rohma, Rohma; Rahma, Novita Ainur; Effendi, Masud
Journal of Innovation and Applied Technology Vol 9, No 2 (2023)
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jiat.2023.9.2.08

Abstract

Donowarih village, located in Malang Regency, East Java, Indonesia, is closed to the Universitas Brawijaya’s Educational Forest (known as UB Forest). The village has various potential local commodities such as orange fruits and batik. During harvesting season, the price of orange fruits declined, and inadequate storage system has led to a rapid deterioration of orange fruits. Furthermore, various problems faced by the community, such as poverty and lack of knowledge/skills, are becoming the major challenges to be tackled. On the other hand, orange fruits and batik are potential to be diversified into high value-added products, which can be done through the introduction of post-harvesting technology and trainings for skills improvement. Furthermore, the Indonesian Government program of one village one product (OVOP) is becoming key drivers to any community engagement program in Indonesia. 
Dissemination and Transfer of Animal Feed Technology in Kupang Timur Subdistrict, Kupang Regency Budiarto, Agus; Wijana, Susinggih; Mulia, Essa Noer Bhakty; Kusumawati, Anggraeni Dwi; Pratama, Muhammad Fhikri Yudha
Journal of Innovation and Applied Technology Vol 10, No 1 (2024)
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jiat.2024.10.01.013

Abstract

Kupang Timur Subdistrict has high potential for livestock farming, especially with its large cattle population. Recorded by BPS in 2014, the population of large livestock animals especially beef cattle amounted to 14,077 heads. However, during the dry season, there is often a shortage of feed due to limited knowledge and technology among farmers. This program includes dissemination and transfer of technology, as well as provision of agricultural equipment to farmers. The program aims to continue until the end of November, with the goal to leveling up the knowledge of local farmers. Sustainability will continue to be encouraged by assisting potential farmers and agricultural extension officers as supervisors of the sustainability of the innovations that have been provided
INDONESIAN RURAL DEVELOPMENT AT CROSSROAD: INSTITUTIONAL REFORM, LOCAL ECONOMIC DEVELOPMENT AND APPLIED TECHNOLOGY Susilo, Anggun Trisnanto Hari; Waluyo, Budi; Wijana, Susinggih; Balbeid, Merlya; Ridlo, Mahmuddin; Faronny, Danniary Ismail
JHSS (JOURNAL OF HUMANITIES AND SOCIAL STUDIES) Vol 5, No 2 (2021): JHSS (Journal of Humanities and Social Studies)
Publisher : UNIVERSITAS PAKUAN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33751/jhss.v5i2.3712

Abstract

The Indonesian Government releases the Law 6/2014 on Village. Since then, there are lively discussions about its implementation. In its 7th years of implementation, this paper intends to analyse on how and to what extent the implementation of the Village Law has determined village development in Indonesia. This paper is based on case study approach, which is conducted in seven selected villages in East Java Province. Data is collected by series of interviews with village heads, member of village council, women and youth representatives. This paper presents that there are three main popular sectors of village development in Indonesia namely institutional reform, local economic development and applied technology. On this, the paper argues that applied technology is less problematic than the other two. Institutional reform and local economic development are two sector that many problems (social and political) are identified. This relates to existing social-political structures of traditional Javanese village as well as problem of capacity.
Sustainable supply chain integration in the leather craft industry: A mini systematic literature review Susanto, Sigit; Santoso, Imam; Astuti, Retno; Wijana, Susinggih
Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE) Vol 8, No 2 (2025)
Publisher : Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.afssaae.2025.008.02.5

Abstract

The industry leather craft faced serious sustainability challenges related to water pollution heavy metal contamination and negative environmental, social and economic impacts. This systematic review aimed to fill the research gap on sustainable supply chain integration in the leather craft industry, which was essential to address sustainability challenges and supported industry transformation. The research aimed to identify enabling factors, analyze benefits, formulate implementation strategies, and analyze the impact of sustainable supply chain implementation on stakeholders in the leather craft industry. A systematic review was conducted by searching the Scopus and Web of Science databases using relevant keywords. Inclusion criteria included English-language articles, original research, and a focus on sustainable supply chains in the leather industry. The quality was assessed using the MMAT checklist. The data were extracted using NVivo and synthesized through clustering citations by meaning. Of the 264 articles identified, 36 studies were included in the review. The results showed a range of enabling factors (e.g., regulation, technology, management, and market), benefits (e.g., efficiency, environment, and competitiveness), implementation strategies (e.g., supplier evaluation, technology, and collaboration), and significant impacts on stakeholders (e.g., companies, workers, suppliers, consumers, government, and society).  Future research was recommended for multi-stakeholder empirical studies, cross-country comparisons and multidisciplinary approaches.
Analysis of consumer preference against handicraft paper from betel nut coir fiber (Areca catechu L.) by using Conjoint method Dewi, Ika Atsari; Fanani, Muchammad; Deoranto, Panji; Ihwah, Azimmatul; Austria, Cesar Oliver; Risdianto, Hendro; Setyawan, Hendrix Yulis; Wijana, Susinggih; Suryanegara, Lisman; Sarfat, Muhammad Syukur
Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE) Vol 8, No 2 (2025)
Publisher : Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.afssaae.2025.008.02.9

Abstract

An analysis of consumer preferences to find out the characteristics of handicraft paper from betel nut fiber desired is necessary for this innovation. This study aimed to determine the attributes of handicraft paper that are most necessary for consumers. This study was conducted by using Conjoint method. Fifty respondents completed structured questionnaires in some cities in Indonesia. The attribute mix used in this study was physical and organoleptic. The physical attribute mix was tensile strength, grammage, thickness, and stiffness while the organoleptic was color, fiber appearance, and surface texture. There were 16 combinations of stimuli formed with simplification using orthogonal arrays. The result shows consumers like tensile strength of 20-<30 kN/m2, grammage of ≥500 g/m2, thickness of 1,6-3 mm, stiffness of ≥15 mN.m, dark brown color, the appearance of fiber was visible, and had rough surface texture. The results of the correlation analysis showed that there was a strong correlation between the results of preference stimuli and actual responses. The handicraft paper produced had the same characteristics as the consumer preference, except the tensile strength with thevalue ranged from 10-<20 kN/m2. The results also showed that fiber appearance had the highest relative importance value to be prioritized.
Enhancing Circular Economy Practices: Utilization of Livestock Manure for Biogas and Organic Fertilizer in Sangatta Selatan, East Kalimantan Wijana, Susinggih
Journal of Innovation and Applied Technology Vol 11, No 1 (2025)
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Cattle and sheep manure, raising environmental concerns. Through the Doktor Mengabdi (DM) initiative, a community service program was conducted at P4S Wisma Kemakmuran, South Sangatta, to implement sustainable waste management practices. Cattle manure was processed via anaerobic digestion to produce biogas and digestate, while sheep manure was composted into organic fertilizer. The program involved socialization, technology installation, field practice, and monitoring, ensuring active community participation. Biogas replaced fossil-based cooking gas, while compost improved soil fertility and livestock feed quality. These efforts reduced methane emissions, promoted renewable energy, and enhanced soil productivity. The program aligns with SDGs 7 (Affordable and Clean Energy), 11 (Sustainable Cities and Rural Communities), 12 (Responsible Consumption and Production), and 13 (Climate Action). Continued collaboration between Universitas Brawijaya and P4S Wisma Kemakmuran promises lasting environmental and economic benefits for the community.
Pengolahan Limbah Pertanian sebagai Pakan Ternak di Kawasan Transmigrasi Uluklubuk Kabupaten Malaka Budiarto, Agus; Wijana, Susinggih; Kartikaningrum, Widhistya; Atikah, Husna; Pratama, Muhammad Fhikri Yudha; Ngabu, Wigbertus
ABDI UNISAP: Jurnal Pengabdian Kepada Masyarakat Vol. 1 No. 2 (2023): ABDI UNISAP: Jurnal Pengabdian Kepada Masyarakat
Publisher : UPT Publikasi dan Penerbitan Universitas San Pedro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59632/abdiunisap.v1i2.203

Abstract

Indonesia merupakan salah satu negara agraris dengan produksi limbah pertanian yang sangat melimpah setiap tahunnya, misalnya jerami padi, jagung, batang, daun dan kulit kacang hijau, daun pisang dan lain-lain. Kabupaten Malaka, merupakan salah satu wilayah dengan potensi pengembangan produk pakan ternak yang cukup besar. Hal ini dikarenakan jumlah ternak ruminansia terutama sapi di Kabupaten Malaka yang melimpah sejalan dengan cukup melimpahnya hijauan pada musim panen. Selain itu, pakan ternak di Kabupaten Malaka dapat menjadi solusi untuk mengatasi kekurangan pakan alami ternak di musim kemarau. Oleh karena itu, kegiatan pendampingan pengolahan pakan ternak bertujuan untuk memberikan pengetahuan dan keterampilan pada masyarakat untuk meningkatkan nutrisi, meningkatkan daya cerna, dan mempertahankan kualitas bahan pakan yang umumnya berasal dari sisa-sisa hasil pertanian, perkebunan, dan industri.
Co-Authors A.A. Ketut Agung Cahyawan W Abi Karami Aditya Nugroho Agung Sugeng Widodo Agus Budiarto Anggarapuri, Randy Yulidar Ardaneswari Dyah Pitaloka Citraresmi Arie Febrianto Mulyadi Arif Hidayat Ary Mustofa Ahmad Atikah, Husna Aulani'am Aulani'am Aunur Rofiq Mulyarto Austria, Cesar Oliver Azimmatul Ihwah Balbeid, Merlya Bambang Susilo Beauty Suestining Diyah Dewanti Budi Waluyo Claudia G. Perdani Claudia Gadizza Perdani Claudia Gadizza Perdani, Claudia Gadizza Danniary Ismail Faronny Dedik Ansory Dodyk Pranowo Dodyk Purnomo Dwi Setijawati Effendi, Mas'ud Effendi, Masud Elina Habibah Endah Kusumaningsih Erly Wahyuningtyas Erni Dwi Puji Setyowati, Erni Dwi Puji Fajar Aditya Fanani, Muchammad Faronny, Danniary Ismail Fitri Alwi Azizah Fitri Nurmaysta Sari Hendro Risdianto Iis Trisna Wati Ika Atsari Dewi Ika Ningsih Imam Santosa Imam Santoso Imam Santoso Indha Wahyuningrum Irnia Nurika Kartikaningrum, Widhistya Kusumawati, Anggraeni Dwi Laylatul Laurieka Fajrin M. Y. Taslimah Mega Permata Nareswari Miftahus Sa’adah Mingming Zhu Mochamad Andhy Nurmansyah Muhammad I. Febrianata Muhammad Syukur Sarfat Mulia, Essa Noer Bhakty Muliawati, Delia Mustika Hermayanti Nasrul Nastain Nia Amalia Saputra Noor Hamdani Nur Hidayat Nur Lailatul Rahmah Nur Lailatul Rahmah Nur Lailatur Rahmah, Nur Lailatur Nuraeni, Yustita Padang, Raindita Panji Deoranto Pratama, Muhammad Fhikri Yudha Rahma, Novita Ainur Reni Andayani Retno Astuti Rheysa Permata Sari Ridlo, Mahmuddin Rina Catur Romantika Rohma, Rohma Sari, Dwi Novanda Satria Bagus Pratama Setiawan, Romy Setyawan, Hendrix Yulis Siti Asmaul Mustaniroh Siti Insyirah Fadhilah Siti Susanti, Siti Soemarjo Soemarjo Sri Kumalaningsih Sri Suhartini Sri Suhartini, PhD Subarkah Arif Subekti, Indah Fitriana Sukardi Sukardi Suryanegara, Lisman Susanto, Sigit Susilo, Anggun Trisnanto Hari Titik Harnawi Usman Effendi Wendra G. Rohmah, Wendra G. Widelia Ika Putri Widya D R Putri Widya Dwi Rukmi Putri Widya Hari Pratiwi Wigbertus Ngabu Wulandari, Meilinda Yanuanda Arifiandini Yustita Nuraeni Zhijian Wan