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Inovasi Budidaya Sawi Hidroponik Berbasis Otomasi Greenhouse untuk Meningkatkan Produktivitas dan Efisiensi Tesyahtul Senni Khairiyah; Nazwa Mirandes; Ellisa Umami; Desta Fauziah Setiawan; Adinda Aulia Dinasta; Hafiz Reyhan; Sayyida Shalikha Asy Syamsi; Nishtu Nur Holisah; Requelme Citra Purnama; Agief Julio Pratama; M. Iqbal Nurulhaq; Ririh Sekar Mardisiwi; Ratih Kemala Dewi; Restu Puji Mumpuni; Edi Wiraguna
Jurnal Teknologi Pangan dan Ilmu Pertanian Vol. 4 No. 2 (2026): Juni: Jurnal Teknologi Pangan dan Ilmu Pertanian
Publisher : International Forum of Researchers and Lecturers

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59581/jtpip-widyakarya.v4i2.6205

Abstract

Hydroponic cultivation of mustard greens (Brassica juncea L.) in greenhouses is an effective alternative for overcoming land limitations, particularly in urban areas. Hydroponic systems enable plants to obtain nutrients optimally through the application of the Nutrient Film Technique (NFT) and Deep Flow Technique (DFT), thereby promoting more efficient plant growth. In addition, the success of hydroponic mustard cultivation is influenced by environmental control, including temperatures ranging from 15–35°C and relative humidity levels of 70–90%. Plant nutrient requirements are supplied through an AB Mix nutrient solution with a pH range of 5.5–6.5 and an electrical conductivity (EC) value of 1.5–3.0 mS/cm. This review aims to analyze various factors affecting the growth of hydroponic mustard greens, including nutrient management, environmental conditions, and biological pest and disease control using beneficial agents such as Trichoderma and Bacillus. Furthermore, this study discusses several technical and economic challenges that may influence cultivation success. The findings indicate that hydroponic systems can significantly improve crop productivity and yield quality, reduce the use of chemical pesticides, and support the implementation of sustainable and environmentally friendly urban agriculture in Indonesia.
Pengembangan Budidaya Cabai Hidroponik Berbasis Greenhouse untuk Mendukung Produksi Berkelanjutan Rabbani Gadhah Kun Atha; Putri Salwa Zanjambila; Tiara Levana; Ahmad Fauzi Inu Kertopati; Nisrina Hamidah; Iva Iryana Kaban; Frida Mutia Sari; Nasywa Nurayudya Irawan; Muhammad Farrel Raya Syamsuddin; Agief Julio Pratama; M. Iqbal Nurulhaq; Ririh Sekar Mardisiwi; Ratih Kemala Dewi; Restu Puji Mumpuni; Edi Wiraguna
Jurnal Teknologi Pangan dan Ilmu Pertanian Vol. 4 No. 2 (2026): Juni: Jurnal Teknologi Pangan dan Ilmu Pertanian
Publisher : International Forum of Researchers and Lecturers

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59581/jtpip-widyakarya.v4i2.6206

Abstract

Chili pepper (Capsicum annuum L.) is recognized as one of the horticultural commodities with significant economic value and an important contribution to food security in Indonesia. However, conventional cultivation practices still face various challenges, including limited land availability, climate uncertainty, and disturbances from plant pests and diseases. These conditions highlight the need for the implementation of innovative technologies to improve production efficiency while maintaining yield stability. One approach that has been increasingly developed is the hydroponic system, a cultivation technique that does not rely on soil as a growing medium but instead utilizes nutrient solutions as the primary source of essential elements. This article aims to examine various aspects of hydroponic chili cultivation, including the roles and benefits of the plant, different types of hydroponic systems, abiotic and biotic stress factors, and cultivation management strategies. Based on the review conducted, hydroponic systems, when supported by optimal nutrient management and environmental conditions, are capable of enhancing both the yield and quality of chili plants. Therefore, the development of hydroponic-based chili cultivation is considered to have promising prospects as a solution to support sustainable agriculture in the future.
Pendekatan Terpadu Manajemen Nutrisi pada Sistem Hidroponik untuk Meningkatkan Hasil Mentimun Adiba Azzahra; Noerisma Addawiyah Alqadri; Nabila Intan Fadiyah; Dewi Ismul Latif; Anindya Putri Inayaah; Annisa Rezki Amanda; Aannisa Suhaila; Ihza Fadlan Izzuddin; Navez Azzam Martana; Agief Julio Pratama; M. Iqbal Nurulhaq; Ririh Sekar Mardisiwi; Ratih Kemala Dewi; Restu Puji Mumpuni; Edi Wiraguna
Jurnal Teknologi Pangan dan Ilmu Pertanian Vol. 4 No. 2 (2026): Juni: Jurnal Teknologi Pangan dan Ilmu Pertanian
Publisher : International Forum of Researchers and Lecturers

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59581/jtpip-widyakarya.v4i2.6207

Abstract

The consistent decline in cucumber production in Indonesia indicates limitations in conventional cultivation systems, particularly due to land scarcity and inefficient resource management. This condition has encouraged the development of hydroponic systems as a more controlled and productive cultivation alternative. This study aims to critically analyze the key factors determining the success of hydroponic cucumber cultivation and to identify the most influential management aspects in improving yield. The method employed is a literature review, examining various recent studies related to hydroponic systems, nutrient management, growing media, and environmental factors. The results show that the advantages of hydroponics lie not only in land and water efficiency but also in the ability to precisely control growth variables. However, optimal productivity highly depends on the proper integration of nutrient management, particularly the regulation of pH, electrical conductivity (EC), and nutrient balance, as well as the control of environmental factors such as temperature, humidity, and light intensity. Inaccuracy in a single component can significantly reduce plant performance, even when other factors are optimal. Therefore, an integrated approach combining nutrient and environmental management simultaneously is essential to enhance hydroponic cucumber productivity. This study confirms that hydroponics has strong potential as a strategic solution to support sustainable agriculture amid land limitations in Indonesia.
Analisis Sistem Budidaya Tomat Hidroponik dalam Meningkatkan Produktivitas dan Efisiensi Sumber Daya Alleta Aurel Kanayla; Padly Rachmat Hanansyah; Nadya Ayu Narasanti; Hafizha Novrilia Azzahra; Rifki Awaludin; Keisha Aulia Tsani Susanto Putri; Frita Zulfira; Ayesha Ayu Naura; Azzahra Putri Nathasya; Agief Julio Pratama; Ririh Sekar Mardisiwi; Ratih Kemala Dewi; Restu Puji Mumpuni; Edi Wiraguna
Jurnal Teknologi Pangan dan Ilmu Pertanian Vol. 4 No. 2 (2026): Juni: Jurnal Teknologi Pangan dan Ilmu Pertanian
Publisher : International Forum of Researchers and Lecturers

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59581/jtpip-widyakarya.v4i2.6208

Abstract

Poor soil quality and inefficient nutrient utilization remain major constraints in tomato (Solanum lycopersicum L.) cultivation, often resulting in reduced plant growth, lower productivity, and suboptimal fruit quality. This study aims to evaluate the growth performance of rose tomatoes through the integration of open-field cultivation and hydroponic planting systems. The research methods included land preparation using the Pythagorean technique to ensure proper spacing and planting layout, the application of organic fertilizers to improve soil fertility, and the transition to a hydroponic drip irrigation system using rockwool as the growing medium during weeks 1 to 7 of plant development. Plant growth parameters, including plant height, leaf development, stem vigor, and overall plant health, were observed throughout the cultivation period. The results indicated that the combination of appropriate soil management practices and precise nutrient delivery in the hydroponic system significantly enhanced nutrient uptake and supported healthy plant growth. Furthermore, the drip irrigation system helped optimize water use efficiency while reducing nutrient losses. This integrated cultivation approach demonstrated its potential as an effective solution for maintaining crop quality and productivity, particularly in areas with limited land resources. Overall, the findings suggest that integrated management practices can provide a practical, efficient, and sustainable strategy for farmers seeking to improve horticultural production in modern agricultural systems.
Optimalisasi Produksi Pakcoy melalui Sistem Hidroponik NFT di Rumah Kaca Berbasis Efisiensi Air dan Nutrisi Cindona Aura Ramadhan; Davina Marsha Fadina; Muhammad Raihan Yahya; Adinda Regita Wardani; Nisrina Aprilda Conita; Najla Natasha Nisrina Ridwan; Zaskia Citra Izati; Danis Syah Nabil; Restu Puji Mumpuni; Agief Julio Pratama; M. Iqbal Nurulhaq; Ririh Sekar Mardisiwi; Ratih Kemala Dewi; Edi Wiraguna
Jurnal Teknologi Pangan dan Ilmu Pertanian Vol. 4 No. 2 (2026): Juni: Jurnal Teknologi Pangan dan Ilmu Pertanian
Publisher : International Forum of Researchers and Lecturers

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59581/jtpip-widyakarya.v4i2.6209

Abstract

This article discusses the application of greenhouse technology combined with the Nutrient Film Technique (NFT) hydroponic system for Pakcoy (Brassica rapa L.) cultivation. The objective of this study is to provide an in-depth examination of Pakcoy cultivation techniques, from planting to harvesting, and to analyze the system's effectiveness in terms of land, water, and nutrient efficiency. The discussion covers the critical role of greenhouses in controlling the microclimate (temperature, humidity, and light) and protecting crops from external disturbances. In addition, the study highlights the advantages of hydroponic cultivation as a sustainable agricultural approach capable of supporting intensive vegetable production in limited spaces. The integration of greenhouse and NFT technology is expected to reduce environmental stress factors and improve crop growth consistency throughout the cultivation cycle. The results indicate that the NFT method in a greenhouse environment significantly enhances productivity and yield quality compared to conventional methods. The success of this system relies heavily on precise nutrient management (EC and pH), optimal temperature control (22–26°C), and stable nutrient flow rates to ensure a consistent supply of oxygen and nutrients to the plant roots. Overall, this cultivation model offers a promising alternative for modern and sustainable vegetable production.
Co-Authors Aannisa Suhaila Abdul Munir Adam Anom Jati Adiba Azzahra Adinda Aulia Dinasta Adinda Maharani Hidayat Adinda Regita Wardani Agief Julio Pratama Agnia, Arba Wildan Agung Prayudha Hidayat Ahmad Fauzi Inu Kertopati AIDIL AZHAR Aidil Azhar Ajeng Dwi Rahayu Akbar , Rizal Alamsyah, Muhammad Yusuf Aliana Bekti Fajarwati Alleta Aurel Kanayla Andi Razan Ramiro Anggia Kamila Maharani Anindya Putri Inayaah Anisa Dwi Ariani Anna Sabrina Annisa Rezki Amanda Aprilia Viola Wulandari Ardiansyah, Agi Juan Arina Destyana Arya Dwi Praja Usman Astri Muliasari, Ade Aulia, Dhiva Luthfi Aura Nurkhalis Ayesha Ayu Naura Azhar, Aidil Azkyah, Sylvina Azzahra Putri Nathasya Azzahra, Fauziah Bima Yeremia Hutahaean Bonar Tua Sihite Budiarto, Tri Bunga Fariza Hamid Butarbutar, Pesalmen Cindona Aura Ramadhan Daniel March Stephen Nainggolan Danis Syah Nabil Dany Boy Surbakti Dardanella, Derry Darmawan, Leonard Davina Marsha Fadina Deden Satria Asih Supriyadi Dela Watic Suyatno Dema Mariska Desta Fauziah Setiawan Destriana Nur Dewi Ismul Latif Dewi, Ratih Kemala Dheanita, Ismi Dimas Yudha Prasetio Dwi Kartika Andini Ega Maulana Eidelweis Restu Elchio Fajar Hisra Ellisa Umami Elsa Ramadhan Fahlan Khuluq Fairuz Syifa Hidayat Faizatul Ulya Farora, Alya Yasmin Fayyadh Fadillah Fitriani, Syahayyunur Flora Devica Flora Devica Frida Mutia Sari Frita Zulfira Furqoni, Hafith Galih Surya Aditama Grace Happy Hotmauli Simbolon Haekal, Muhammad Haekal, Muhammad Haekal Hafiz Reyhan Hafizha Novrilia Azzahra Haidar Dhiya Razzan Hanaa Hafizhah Hari Yati Nur Hermanto Manurung Hilmia Salsabila Ihza Fadlan Izzuddin Ilham Januar Pratama Imam Hanif Aqeela Intan Kusuma, Zefania Intan Latifah Intan Sari, Sekar Iva Iryana Kaban Jasir, Ilham Naufal Jonathan Sitohang Juan Ardiansyah, Agi Kasmanhadi Saputra, Henri Kayla Devina Azzahra Keisha Aulia Tsani Susanto Putri Kenji Faiz Kusuma Leonard Dharmawan Lidya Hawila Sallo Lili Dahliani Lisma Aulia Rohmah Lulu Dwi Ghania Lutfi Shihab M. Agung Zaim Adzkiya M. Iqbal Nurulhaq M. Iqbal Nurulhaq Maharani Dinda Zakiyah Mahda Aryo Firdaus Mangasih, Yessy Octavia Rungkat Tuani Mardisiwi, Ririh Sekar Maulana, Galih Melia Ari Santi Meliala, Merry Gloria Merry Gloria Meliala Mohamad Damar Purnama Muallifah Shofiatun Muhamad Bagus Jatmiko Muhamad Fadhilah Yahya Muhamad Mulya Azhar Muhammad Adlan Muhammad Fadhlan Restu Muhammad Farrel Raya Syamsuddin Muhammad Fauzan Lazwar Muhammad Raihan Yahya Muhammad Sidiq Haryadi Sutisna Muhammad Wildan Azzamuddin Muliarasi, Ade Astri Mumpuni, Restu Puji Murod, Ma’mun Murod, Ma’mun Muthmainnah, Muthiah Mutohar, Nabil Ahmad Nabila Intan Fadiyah Nadya Ayu Narasanti Nadya Tendra Sikki Najla Natasha Nisrina Ridwan Najmah Shabah Nasywa Nurayudya Irawan Navez Azzam Martana Nazwa Mirandes Neila Maulidya Nico Dwi Saputro Nike Nurindah RSB Nishtu Nur Holisah Nisrina Aprilda Conita Nisrina Hamidah Nisrina Nasila Anbarwati Noerisma Addawiyah Alqadri Noviana Yuliawati Nurcahyo Ramadhan Nurshadrina Alifah Sajidah Nurulhaq, M. Iqbal Nurulhaq, Muhammad Iqbal Padly Rachmat Hanansyah Pesalmen Butarbutar Prananda, Intan Prastuti, Alifia Kinanti Purnamawati, Iis Putri Nurul Hidayah Putri Salwa Zanjambila Qisti, Hanifah Zul Rabbani Gadhah Kun Atha Ravael Nariyan Requelme Citra Purnama Revalina Sulaeman Rhynanda, Hafiz Septio Ribka Wahyuni Simarmata Rifki Awaludin Rina Octavia Hasanah Ririh Sekar Mardisiwi Rizal Akbar Rizha Nur Irawan Rochmah, Hidayati Fatchur Russianzi, Wanda Salma Ghaziyah Adhwa Salma Rizqiany Lubis Salma Tri Ambarsari Salsa Nabila Safitri Sandi Saputra Sayyida Shalikha Asy Syamsi Setara Bulan, Bening Shena Wahyu Wulandari, Antika Sholihah, Istiqomatush Siti Fitriah Siti Zahra Levina Sulaeman, Revalina Sury, Shella Afifah Surya Aditama, Galih Syahayyunur Fitriani Syifa Khoirunnisa Syifa Maharani Tandungan, Wempy Sem Tarigan, Arie Ananta Taufik Hidayat Tesyahtul Senni Khairiyah Tiara Levana Timo, Elfianny Adelina Tri Budiarto Uli Abshor Vemita Joselfyn Warohmah, Nisa Waskitho Aji Wijoyo Widya Hasian Situmeang Yoshua Putrawan Simanjuntak Yuza, Feimas Beringin Zahara Aini Kesuma Zahra, Alvita Zaskia Citra Izati Zefania Intan Kusuma