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All Journal Abdimas Naturalis : Jurnal Penelitian Pengelolaan Sumberdaya Alam dan Lingkungan Jurnal Biodjati Journal of Environment and Sustainability Jurnal Pertanian Agros GERVASI: Jurnal Pengabdian kepada Masyarakat Journal of Environmental Science Sustainable Jurnal Pengabdian Kepada Masyarakat Patikala Participative Journal (PJ) : Jurnal Pengabdian Pada Masyarakat Unram Journal of Community Service (UJCS) Pranatacara Bhumandala: Jurnal Riset Planologi Journal of Environmental and Science Education Envirotek : Jurnal Ilmiah Teknik Lingkungan Uniplan: Journal of Urban and Regional Planning Jurnal Pemberdayaan Masyarakat Jurnal Riptek Bakti Sekawan : Jurnal Pengabdian Masyarakat Organisms: Journal of Biosciences Bookchapter Alam Universitas Negeri Semarang Proceeding Seminar Nasional IPA Business and Accounting Education Journal Jurnal Bina Desa Jurnal Dharma Indonesia Journal of Environmental and Science Education Jurnal Abdi Negeri
Haris, Amnan
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Keanekaragaman Vegetasi dan Pola Persebaran Pohon di Mata Air Kalisegoro 2 Kecamatan Gunungpati Alfathqi, Rheza Rizky; Julpa, Ira Sopiana; Mauliya, Durrotul Jahroo; Ni’matuzzahroh, Ni’matuzzahroh; Hartanto, Naufal; Haris, Amnan; Fariz, Trida Ridho; Jabbar, Abdul
ORGANISMS: JOURNAL OF BIOSCIENCES Vol. 4 No. 1 (2024): Organisms: Journal of Biosciences
Publisher : Pusat HKI, Paten, dan Publikasi Ilmiah Universitas Islam Negeri Raden Intan Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24042/organisms.v4i1.20618

Abstract

Human life on earth cannot be separated from water. Water is an absolute necessity that humans need. Water needs can be obtained from 2 sources, namely water from the surface and water from the ground. Springs are a source of water obtained from groundwater. Kalisegoro 2 spring is one of the springs in Gunung Pati District, Semarang City. This spring is in Kalisegoro Village where the surrounding land cover is vegetation. This type of research is quantitative in the form of analysis of species diversity and tree distribution patterns. The aim of this research is to determine the diversity of tree species and tree distribution patterns in Kalisegoro 2 springs in Gunung Pati District. The results of this research show that the diversity of vegetation in the Kalisegoro 2 springs amounts to 145 individuals and 10 types of species, the Swietenia mahagoni species is the dominant species found at the Kalisegoro 2 springs location with an INP of 0.59. The vegetation diversity index at Kalisegoro 2 springs is included in the medium category in the range 1<H'<3. The distribution pattern of trees in the Kalisegoro 2 spring is quite even, this is known through the tracking method that has been carried out in the area around the spring. ABSTRAKKehidupan manusia di muka bumi tidak dapat terlepas dari air. Air merupakan suatu kebutuhan mutlak yang dibutuhkan oleh manusia. Kebutuhan air dapat diperoleh melalui 2 sumber yakni air dari permukaan dan air tanah. Mata air merupakan salah satu sumber air yang bersumber dari air tanah. Mata air Kalisegoro 2 merupakan salah satu mata air yang berada di Kecamatan Gunungpati Kota Semarang, mata air ini terdapat di Kelurahan Kalisegoro yang tutupan lahan sekitarnya berupa vegetasi. Jenis penelitian ini adalah kuantitatif berupa analisis keanekaragaman jenis dan pola penyebaran pohon. Tujuan dari penelitian ini adalah untuk mengetahui keanekaragaman jenis pohon dan pola persebaran pohon di sekitar mata air. Hasil penelitian ini menunjukkan keanekaragaman vegetasi di mata air kalisegoro 2 berjumlah 145 individu dan 10 jenis spesies, spesies Swietenia mahagoni merupakan spesies dominan yang ditemukan di lokasi mata air Kalisegoro 2 dengan jumlah INP sebesar 0,59. Indeks keanekaragaman vegetasi pada mata air Kalisegoro 2 termasuk dalam kategori sedang karena berada pada rentang 1<H'<3. Pola persebaran pohon pada mata air Kalisegoro 2 sudah cukup merata, hal ini diketahui melalui metode tracking yang telah dilakukan di area sekitar mata air. 
Organic Fertilizer Production from Corn Litter Waste Using Micro bacteria Manshurin, Abi; Nurazizah, Kaylha Salsabilla; Putra, Aditya Permana; Putri, Arifa Lutfiya Amanda; Haris, Amnan; Fibriana, Fidia; Febriyanto, Hendra
ORGANISMS: JOURNAL OF BIOSCIENCES Vol. 5 No. 1 (2025): Organisms: Journal of Biosciences
Publisher : Pusat HKI, Paten, dan Publikasi Ilmiah Universitas Islam Negeri Raden Intan Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24042/km5h3863

Abstract

The use of organic fertilizers is considered to be beneficial by farmers such as increasing land productivity. Corn farming contributes the highest agricultural waste in Indonesia, such as stem litter, leaves and husks. This waste has the potential to be used as organic fertilizer because based on research it contains many nutrients in it. This study aims to evaluate the effectiveness of EM4-based microbial treatment in accelerating the composting of corn litter waste through observational qualitative analysis. The results of this study indicate that the addition of microorganisms can shorten the time to make organic fertilizer. On the 6th day, the corn litter waste sample that had been given EM4 had shown the appropriate criteria for organic fertilizer in the form of a neutral pH concentration of 6.5 and did not have a disturbing odor and a texture that was no longer stiff. These findings suggest that EM4 can be used to accelerate composting of corn waste into high-quality organic fertilizer, potentially supporting sustainable agriculture.
Biodegradation of Polystyrene Waste using Mealworm (Tenebrio molitor) Larvae as a Sustainable Waste Management Approach Haris, Amnan; Husnaini Hunafa, Yuthika; Wana Putri, Ade Anggun; Eka Andiny Aulia, Olifadia; Afery, Elvina; Rosita, Kholimatu; rman Jaya, La Ode
Journal of Environmental and Science Education Vol. 5 No. 2 (2025): Journal of Environmental and Science Education : September 2025
Publisher : Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/jese.v5i2.25188

Abstract

Styrofoam is widely used as packaging for food, drinks and electronic goods. Usually stirofoam is only used once and thrown away. Styrofoam causes environmental problems, so efforts are needed to degrade it. Using larvae Tenebrio molitor is expected to be an innovative and environmentally friendly solution. The larval stage is used because larvae require large amounts of food for their growth. The larvae's food consists of organic waste such as fruit, vegetables, leaves, rice and others. In fact, stirofoam is considered organic waste because it is made from petroleum which contains hydrocarbons. T. molitor were chosen because they are not consumed by humans. This research aims to analyze the ability of T. molitor to be biodegradation agents for stirofoam. The research stages include cultivating T. molitor for 30 days and analysis which includes viability analysis and larval content using FTIR. The research method used is an experimental method with quantitative data collection. The results of the study showed that even though there was chewing activity, there was no stirofoam content in the bodies of T. molitor.
Empowering a Rural Highland Community in Getasan District through Black Soldier Fly-Based Organic Waste Management for a Circular Economy Transition Heriyanti, Andhina Putri; Febriyanto, Hendra; Mustikaningtyas, Dewi; Kholil, Putri Alifa; Fariz, Trida Ridho; Salsabilla, Nur Hayati Afrilda; Romadhon, Vhaviriele Abel; Haris, Amnan
Unram Journal of Community Service Vol. 6 No. 3 (2025): September
Publisher : Pascasarjana Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/ujcs.v6i3.1158

Abstract

Waste management in Indonesia is still dominated by open burning and landfilling, causing environmental and health problems. In Jetak Village, Getasan District, Semarang Regency, located in the rural highlands of Mount Merbabu, organic waste dominates household waste streams. Although a TPS3R facility has existed since 2022, its operation remains suboptimal due to low community participation and odor issues. This condition highlights the urgent need for innovative, community-based solutions. Black Soldier Fly (BSF, Hermetia illucens) farming offers an effective alternative, capable of reducing organic waste by 50–60% while producing valuable by-products. This community service program targeted village officials, farmer groups, women’s groups, youth, and TPS3R managers. Activities included awareness sessions on circular economy, training in BSF cultivation, field demonstrations using appropriate technology, digital marketing workshops, and operational assistance at TPS3R. Impact was assessed through participant questionnaires and scenario modeling of household-level BSF adoption based on waste generation data from SIPSN (2025) and BPS (2025). Twenty-five participants engaged actively throughout the program. Evaluation showed 100% agreement that BSF is effective for organic waste management, with 89% willing to adopt it at home. Products such as fresh and dried larvae and frass were successfully introduced, with estimated market value up to IDR 52,000/kg. Scenario analysis indicated potential reductions of 89–268 tons of organic waste annually and mitigation of 2.6–7.8 tons CO₂e, depending on adoption rates. The program proved that BSF technology is feasible, socially acceptable with proper education, and economically promising. It strengthened local waste management capacity, supported income generation, and contributed to circular economy transition while aligning with SDG 12 and Indonesia’s low-carbon development goals.
Pengembangan Kegiatan Inovatif Ramah Lingkungan di Calon Sekolah Adiwiyata Wilayah Kabupaten Semarang Ngabekti, Sri; Widiyaningrum, Priyantini; Lisdiana, Lisdiana; Kartijono, Nugroho Edi; Purwantoyo, Eling; Haris, Amnan
Jurnal Dharma Indonesia Vol. 2 No. 1 (2024): Jurnal Dharma Indonesia
Publisher : Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/jdi.v2i1.3786

Abstract

Adiwiyata School is a program emphasizing the community's concern for environmental preservation. This activity aims to develop environmentally friendly innovative activities by the school's potential, integrate environmentally friendly innovative activities in the RPP, and implement innovative activities to produce environmentally friendly products. Methods for implementing activities include (1) Discussion and practice methods for making leaf bone crafts from waste and ecoprint; (2) Preparation of CP, ATP, and teaching modules to implement innovative activities according to the Merdeka Curriculum; (3) Opinion poll questionnaire to determine participants' responses regarding activities that have been and will be implemented. The activity was carried out on Wednesday, July 26, 2023, with independent practice assignment at school for 2 weeks and evaluation monitoring at school on Thursday, September 14, 2023. The results of the activity showed that (1) As many as 90% of the school community had carried out innovative activity practices and developed teaching modules that integrate innovative activities with an independent curriculum format, (2) the school has succeeded in making environmentally friendly innovative products in the form of: leaf crafts, ecoprints, aromatherapy candles by utilizing waste cooking oil (used cooking oil) and recycling plastic, cloth, wood, and other waste, (3) The results of the poll questionnaire received very good responses. Based on the results of the activity, it can be explained that the activity targets can be achieved well. The activeness of the participants who attended on average reached 100%. Participants' activeness in practicing and compiling teaching modules integrating innovative environmentally friendly activities reached 90%.
Pelatihan Pembuatan Kokedama untuk Meningkatkan Kapasitas Produksi Ibu-Ibu PKK Kelurahan Jatisari Mijen Kota Semarang Haris, Amnan; Fatima, Nurul; Restu Sabrina, Tirta; Romadoni, Romadoni; Azzahra, Adelia; Hayu Mukarrohmah, Indah; Faizah, Nur
Jurnal Dharma Indonesia Vol. 3 No. 1 (2025): Jurnal Dharma Indonesia
Publisher : Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/jdi.v3i1.11317

Abstract

Kokedama is the art of packing plants in earthen balls covered with coconut fiber. Kokedama is becoming increasingly popular as an attractive and environmentally friendly plant decoration alternative. This training was held to provide new skills that can improve the family economy through the production and sale of kokedama. The training method includes theory and direct practice and is divided into several sessions. The first session introduces kokedama, the materials and tools needed, and the basic techniques for making them. The second session includes the practice of making kokedama and plant care tips. Participants are also given knowledge about offline and online product marketing strategies to expand market reach. The results of this activity show an increase in PKK women's understanding and skills in making kokedama. Apart from that, this training increased their interest and enthusiasm to develop a kokedama-based home business. With this training, it is hoped that PKK mothers in Jatisari Village can utilize these new skills to improve their family's economic welfare and positively contribute to the surrounding environment. Abstrak Kokedama adalah sebuah seni mengemas tanaman dalam bola tanah yang dilapisi serabut kelapa. Kokedama menjadi semakin populer sebagai alternatif dekorasi tanaman yang menarik dan ramah lingkungan. Pelatihan ini bertujuan untuk memberikan keterampilan baru yang dapat meningkatkan ekonomi keluarga melalui produksi dan penjualan kokedama. Metode pelatihan meliputi teori dan praktik langsung yang dibagi dalam beberapa sesi. Sesi pertama adalah pengenalan kokedama, bahan dan alat yang diperlukan, serta teknik dasar pembuatannya. Sesi kedua mencakup praktik pembuatan kokedama dan tips perawatan tanaman. Selain itu, peserta juga diberikan pengetahuan tentang strategi pemasaran produk secara offline dan online untuk memperluas jangkauan pasar. Hasil dari kegiatan ini menunjukkan peningkatan pemahaman dan keterampilan ibu-ibu PKK dalam pembuatan kokedama. Selain itu, pelatihan ini berhasil meningkatkan minat dan semangat mereka untuk mengembangkan usaha rumahan berbasis kokedama. Dengan adanya pelatihan ini, diharapkan ibu-ibu PKK di Kelurahan Jatisari dapat memanfaatkan keterampilan baru ini untuk meningkatkan kesejahteraan ekonomi keluarga serta memberikan kontribusi positif bagi lingkungan sekitar.
Sosialisasi dan Pelatihan Herbisida Alami Berbasis Bahan Lokal bagi Masyarakat Desa Peron untuk Pengendalian Gulma pada Sistem Agroforestry Haris, Amnan; Trida Ridho, Fariz; Amelia, Rizki Nor; Rahayu, Ayu; Ismiyati, Titik; Alma’ruf, Fattah; Naufal, Muhammad Agnaf; Pradama, Daffa Evan; Revalina, Aurelia Dias Nanda; Najwa, Rizqa
Jurnal Dharma Indonesia Vol. 3 No. 2 (2025): Jurnal Dharma Indonesia
Publisher : Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/jdi.v3i2.32062

Abstract

Abstract Peron Village located on the western slopes of Mount Ungaran at an altitude of 700 meters above sea level, is in the upstream area of the Bodri Watershed, a priority watershed. Despite implementing an agroforestry system that combines forestry and agricultural crops, local farmers still rely heavily on synthetic herbicides containing glyphosate for weed control. This dependence poses serious risks to water quality, aquatic ecosystems, and the health of communities that rely on spring water. This community service program aims to improve ecological literacy and practical skills in making environmentally friendly herbicides using local ingredients such as coarse salt, vinegar, and sulfur. The activity was held at the Peron Village Hall with 25 participants representing the hamlets. The program included socialization of the concept of agroforestry, the theory of natural herbicides, and the practice of making organic herbicides using 1 liter of clean water, 500 g of coarse salt, 0.75 ounces of sulfur, and 100 ml of vinegar. The results showed that participants successfully produced an effective natural herbicide that controlled weeds within two days, albeit slower than synthetic herbicides, without damaging soil structure or polluting water sources. This success opens up opportunities for further development by utilizing agroforestry waste such as coffee husks as active ingredients, supporting the zero-waste concept and increasing the economic value of local commodities. This program aligns with the Sustainable Development Goals and can be replicated in other agroforestry areas in Indonesia.
Edukasi dan Pelatihan Pemanfaatan Kulit Kopi menjadi Teh Kaskara melalui Program PPK Ormawa di Desa Peron Kabupaten Kendal Agnaf Naufal, Muhammad; Dias Nanda Revalina, Aurelia; Trismadya Primagati, Aira; Najwa, Rizqa; Nur Hidayat, Farid; Nabila, Hasna; Rahmawati, Rizki; Salwa, Laurellia; Julian Erdana, Rafael; Syafiul Anam, Muhammad; Haris, Amnan
Jurnal Dharma Indonesia Vol. 3 No. 2 (2025): Jurnal Dharma Indonesia
Publisher : Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/jdi.v3i2.33236

Abstract

The Ormawa Capacity Building Programme (PPK Ormawa) in Peron Village, Limbangan Subdistrict, Kendal Regency aims to improve the community's capacity in sustainable coffee management while optimising the use of coffee husks into cascara tea. Until now, coffee husks have tended to be discarded, potentially causing environmental pollution. The activities were carried out in three stages, namely preparation, implementation, and evaluation, involving the SEKAR Group as well as assistance from lecturers and students. The results of the programme showed a significant increase in the knowledge and skills of the participants. The Wilcoxon test showed a significant difference between the pre-test and post-test scores (p < 0.001). The attendance rate of participants reached 88%, with 76% of them able to independently practise cascara production. In addition to producing cascara as a new economic alternative, this programme also succeeded in changing the community's paradigm in viewing coffee waste as a valuable resource. The implementation of the zero waste and circular economy concepts through this activity supports sustainable local economic development and has the potential to be replicated in other coffee-producing villages.
Peningkatan Kapasitas Kelompok Tani dan Karang Taruna Desa Peron Melalui Pelatihan Pembuatan Pupuk Organik Cair Dari Limbah Kulit Kopi Agnaf Naufal, Muhammad; Dias Nanda, Aurelia; Primagati, Aira; Nur Hidayat, Farid; Najwa, Rizqa; Haris, Amnan
Jurnal Pengabdian Kepada Masyarakat Patikala Vol. 5 No. 2 (2025): Jurnal PkM PATIKALA
Publisher : Pusat Pengembangan Pendidikan dan Bakat Indonesia/Education and Talent Development Center of Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51574/patikala.v5i2.3786

Abstract

The community service program carried out by team PPK Ormawa Hima IPA dan Lingkungan 2025, titled “Z-agroforestrypreneur”, took place in Peron Village, Limbangan Distict, Kendal Regency. The village is known for its fertile hilly terrain and high agricultural potential, particularly Robusta coffee. To date, coffee processing in Peron Village has produced large amounts of coffee husk waste, yet the community has not been able to utilize it, and it often causes environmental pollution. This program aimed to empower farmer groups and the local youth organization (Karang Taruna) through hands-on training in producing liquid organic fertilizer (POC) from coffee husk waste. The implementation method consisted of preparation, execution, and evaluation stages, starting with coordination with relevant stakeholders, followed by POC production demonstrations, and ending with assessments of participants’ skills. The results showed a moderate increase in participants’ knowledge and skills, with an N-Gain score of 0.4081, indicating the effectiveness of the training. Participants successfully produced POC products and demonstrated readiness to produce them independently. Beyond providing an environmentally friendly waste management solution, the program also opened opportunities for added economic value and supported sustainable agriculture in Peron Village.
Penguatan Daya Saing Produk Olahan Kopi melalui Workshop Pengemasan, Pemasaran, dan Branding di Desa Peron Naufal, Muhammad Agnaf; Wulandari, Suci; Rozan, Ajmal; Rahmawati, Maisya; Putri, Ade Anggun Wana; Haris, Amnan
Bakti Sekawan : Jurnal Pengabdian Masyarakat Vol. 5 No. 2 (2025): Desember
Publisher : Puslitbang Sekawan Institute Nusa Tenggara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35746/bakwan.v5i2.873

Abstract

Coffee is one of Indonesia’s key commodities that plays a vital role in the national economy and serves as a livelihood for rural communities. Peron Village in Kendal Regency has strong potential in coffee production, yet its marketing remains limited to selling raw beans with low economic value. This study aims to enhance the competitiveness of coffee products through a workshop on packaging, marketing, and branding, focusing on Peronara Tea (cascara) and Kopieron product. The method applied a participatory approach involving the local community, especially the Sekar group, and invited speakers from the Kendal Office of Trade, Cooperatives, and MSMEs. Evaluation was conducted using pre-test and post-test instruments to measure participants’ understanding, and analyzed with the Wilcoxon Signed Rank Test. The results showed a significant difference between pre-test and post-test scores, confirming improved knowledge and skills in food-safe packaging techniques, digital-based marketing strategies, and brand identity development. Therefore, the workshop effectively strengthened the capacity of Peron villagers to manage value-added coffee products. Overall, the program not only fosters more competitive and sustainable coffee-based products but also reinforces local identity, positioning them as potential economic icons of the village.
Co-Authors - Kardoyo Abdul Jabbar Abdul Jabbar aditya permana putra Afery, Elvina Affandi, Erry Kariada Tri Agfanisa, Rahma Agnaf Naufal, Muhammad Al fath’qi, Rheza Rizqi Alfathqi, Rheza Rizky Alia, Unca Alma’ruf, Fattah Amanda, Putri Amaratani, Centri Arktika Neoaprilia Andin Vita Amalia, Andin Vita Anis Susanti Ardeny, Anisa Nur Faizah Arifin, Mochamad Samsul Arini, Nindya Astutianingtyas, Desy Fitria Atunnisa, Rifa' Awati, Desiana Fitri Ayu Rahayu Az-Zahra, Sheeny Azzahra, Adelia CHOIRUNNISA Christyadi, Louis Anasthasya Damayanti, Meilinda Damayanti, Tiara Dewi Mustikaningtyas Dias Nanda Revalina, Aurelia Dias Nanda, Aurelia Dipanegara, Ayatulloh Repa DWI RAHMAWATI Eka Andiny Aulia, Olifadia Eling Purwantoyo Fatima, Nurul Fauziyyah, Istiqomah Ifnan Febriyanto, Hendra Fidia Fibriana Fuad Muhammad Gemilang, Aqshal Panggas Gunawan, Mahendra Hadiyanto Hamdani, Adib Afriza Hanum, Fadilla Hartanto, Naufal Hayu Mukarrohmah, Indah Heriyanti, Andhina Putri HERMAWATI, ERNA Hidayah, Harun Syamsudin Nur Hidayat, Farid Nur Husnaini Hunafa, Yuthika Iqlima, Marsyanda Addelia Julian Erdana, Rafael Julpa, Ira Sopiana Khoiriyah, Zuyun Kholil, Putri Alifa Kusumaningsih, Febriana Restu Kuswati, Fitri Yunda Lisdiana Lisdiana Lubis, Yuda Hanafi Lutfia Nur Hadiyanti, Lutfia Nur Manshurin, Abi Marcelinus Christwardana Mauliya, Durrotul Jahroo Mendrofa, Best Forever Muliana, Putri Dinda Mustikawati, Lenny Helmalia Nabila, Hasna Najwa, Rizqa Nana Kariada Trimartuti Naufal, Muhammad Agnaf Naufal, Muhammad Ahganiya Ni'matuzzahroh Ni'matuzzahroh, Ni'matuzzahroh Nisa, Jauha Khoirun Ni’matuzzahroh, Ni’matuzzahroh Norma Eralita Novitasari, Diandra Nugraha, Bachtiar Rama Ardhi Nugroho Edi Kartijono Nur Faizah Nur Hidayat, Farid Nurazizah, Kaylha Salsabilla Nurita, Oktavinda Jihan Oktaviana, Maria Nafraim Pitaloka, Lola Kurnia Pradama, Daffa Evan Prahmani, Yonika Sindiana Pramesti, Angelina Cahya Pratama, Liona Surya Pratiwi, Evi Juliani Ayu Primagati, Aira Primagati, Aira Trismadya Priyantini Widiyaningrum Purwadi, Cintiya Egi Putri, Ade Anggun Wana Putri, Adinda Rizqita Putri, Arifa Lutfiya Amanda Putri, Salma Dwi Putri, Sindi Yuliana Rabbani, Raka Restu Rafidah, Zahra Rahmawati, Maisya Restu Sabrina, Tirta Revalina, Aurelia Dias Nanda Ridho Fariz, Trida Ridla Ranomahera, Muhammad Rasyid Rifa'atunnisa, Rifa'atunnisa Rizki Nor Amelia Rizki Rahmawati, Rizki rman Jaya, La Ode Romadhon, Vhaviriele Abel Romadoni, Romadoni Rosita, Kholimatu Rozan, Ajmal Sabrina, Dhiyanita Sajida, Hanifa Putri Sakti, Bernov Lakhomi Pujangga Salma, Mila Rangga Lailatus Salsabhila, Melvina Ardela Salsabilla, Nur Hayati Afrilda Salwa, Laurellia Saputra, Arofi Agung Dwi Sarwono, Muhammad Reza Daffauzan Setiyanda, Karista Gadis Shabrina, Dhiyanita Simbolon, Andri Kariada Tri Sri Ngabekti Suci Wulandari Suhardono, Sapta Suryaningrum, Irnanda Sutikno, Muhammad Abbi Fahrezy Syafiul Anam, Muhammad Titik Ismiyati Tri Retnaningsih Soeprobowati Trida Ridho Fariz Trida Ridho, Fariz Trihadianta, Mohammad Rifki Trismadya Primagati, Aira Umi Rahmawati Utama, Daffa Pramoda Budi Utama, Raditya Arinanda Utami, Rinanda Putri Vita Ayu Kusuma Dewi Wana Putri, Ade Anggun Wicaksono, Maulana Malik Widyandini, Arifa Marsanda Wijanaputri, Kania Okta Wulandari, Tiara Dwi Yuniar, Azka Dwi Zahrany, Fathiyyah Zulfani, Jihan