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All Journal Jurnal Elektronika Telekomunikasi & Computer Jurnal Mirai Management SEIKO : Journal of Management & Business AkMen JURNAL ILMIAH JURNAL PENDIDIKAN TAMBUSAI YUME : Journal of Management International Journal of Environment, Engineering, and Education International Journal of Environment, Engineering & Education PENGABDI: Jurnal Hasil Pengabdian Masyarakat Seminar Nasional Pengabdian Kepada Masyarakat Indonesian Research Journal on Education IPTEK: Jurnal Hasil Pengabdian kepada Masyarakat Vokatek : Jurnal Pengabdian Masyarakat Seminar Nasional Hasil Penelitian LP2M UNM International Journal of Environment, Engineering, and Education Journal of Embedded Systems, Security and Intelligent Systems Southeast Asia Journal of Business, Accounting, and Entrepreneurship Harmoni Sosial : Jurnal Pengabdian Dan Solidaritas Masyarakat
Muh. Ma’ruf Idris
Universitas Negeri Makassar
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Pengembangan Smart Aquaponik Berbasis Mikrokontroler sebagai Alat Monitoring pH dan Kekeruhan untuk Mendukung Ketahanan Pangan Maharani, Syahwa; Rahmah, Ummiati; Idris, Muh. Ma’ruf
Indonesian Research Journal on Education Vol. 6 No. 1 (2026): Irje 2026
Publisher : Fakultas Keguruan dan Ilmu Pendidikan, Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/irje.v6i1.3801

Abstract

Ketahanan pangan menjadi tantangan yang signifikan, khususnya di wilayah pedesaan, di mana ibu rumah tangga (IRT) memegang peran penting dalam pemenuhan kebutuhan pangan keluarga. Penerapan teknologi aquaponik berbasis mikrokontroler memungkinkan pemantauan kualitas air secara real-time secara lokal tanpa bergantung pada jaringan internet, sehingga produksi ikan dan sayuran dapat berjalan optimal. Penelitian ini bertujuan mengembangkan sistem smart aquaponik yang dapat memonitor pH dan kekeruhan air secara otomatis sekaligus mengevaluasi efektivitasnya bagi IRT di pedesaan. Jenis penelitian yang digunakan adalah Research and Development (R&D) dengan tahapan perancangan sistem, implementasi, dan pengujian fungsional. Populasi penelitian mencakup seluruh unit aquaponik yang dikelola IRT di lokasi studi, sedangkan sampel pengujian diambil secara purposif pada beberapa unit sebagai studi kasus. Instrumen pengumpulan data meliputi sensor pH dan kekeruhan yang terhubung dengan mikrokontroler, layar tampilan lokal, serta lembar observasi kinerja sistem. Analisis data dilakukan secara deskriptif kuantitatif dan evaluasi fungsional sistem. Hasil penelitian menunjukkan bahwa sistem smart aquaponik yang dikembangkan mampu memonitor pH dan kekeruhan air secara real-time dengan akurasi tinggi melalui tampilan lokal, mempermudah IRT dalam pengelolaan aquaponik, dan secara efektif mendukung ketahanan pangan.
Sosialisasi Pengelolaan Sampah Berbasis Komunitas Menuju Lingkungan Bersih dan Sehat Muh. Ma’ruf Idris; Nurlaely Nurlaely; Sahidah Sahidah; M.Syafruddin; Chaerunnisa Rumianti; Nur Syamsu; M. Rusli Djunaid
Harmoni Sosial : Jurnal Pengabdian dan Solidaritas Masyarakat Vol. 3 No. 1 (2026): Januari: Harmoni Sosial : Jurnal Pengabdian dan Solidaritas Masyarakat
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62383/harmoni.v3i1.2876

Abstract

Household waste management remains a major challenge in rural areas, including Sunggumanai Village, Pattallassang District, Gowa Regency. Low public awareness and the absence of a structured community-based waste management system have negatively affected environmental quality and public health. This community service activity aimed to enhance community knowledge, awareness, and participation through the socialization of community-based waste management toward a clean and healthy environment. The activity was conducted on September 27, 2025, involving 30 participants consisting of community representatives, housewives, youth, and community leaders. The methods applied included educational socialization, participatory discussions, and waste segregation simulations based on the 3R principles (Reduce, Reuse, Recycle). The results indicated an improvement in participants’ understanding of waste types, the environmental and health impacts of improper waste management, and the importance of collective waste management practices. Participants also demonstrated positive attitudes and readiness to implement household waste segregation, as well as emerging ideas for establishing community-based waste management initiatives. In conclusion, this activity proved to be an effective initial step in promoting behavioral change toward sustainable waste management and supporting the creation of a clean and healthy village environment.
Co-Authors Abdi Akbar Idris Almuhajar Aswad Amiruddin Amiruddin Andi Muhammad Idkhan Anita Candra Dewi Dewi, Anita Candra Edy Jumady Edy Sabara Erli Sugiana Halik, Syahrul Hasyim Mokhtar, Erwin Erwin, Hendra Jaya Hendra Jaya Idkhan, A. Muhammad Irwan Muin Ismail, Md. Daud Kaharuddin Kaharuddin Kaharuddin Kurniadi Ismail Lu’mu, Lu’mu M. Ikhwan Maulana Haeruddin M. Rusli Djunaid M.Syafruddin Maharani, Syahwa Mantasia Mantasia Mariñas-Acosta, Caroline Muhammad Hasim Mustafa, Muh. Yushar Mustamin Mustamin Mustamin Mustamin Natsir, Uhud Darmawan Nur Athiyyah Fadhilah Nur Syamsu Nurinzani Sohrah Nurlaely Nurlaely Putri Ida Sunaryathy Samad Putri Ida Sunaryathy Samad Raden Mohamad Herdian Bhakti Ridwansyah Ridwansyah Risdawati Risdawati Riski M. Lamato Roif Roif Rumianti, Chaerunnisa Ruslan Ruslan Ruslan Ruslan Saharuddin Sahidah Sahidah Saliruddin Saliruddin Sapto Haryoko Sudarmanto Jayanegara Suhaeb, Sutarsi suhaeb, Sutarsi Syamsul Ridjal Tafsir, Muhammad Tangngisalu, Jannati Taris, Lumu Ummiati Rahmah Wahrini, Retyana Yana Fajriah Yasser A. Djawad Yasser Abd Djawad