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Pengaruh Marmet Message Terhadap Peningkatan Produksi Asi Pada Ibu Postpartum Di Wilayah Kerja Puskesmas Tanjung Tiram Kabupaten Batu Bara Provinsi Sumatera Utara Tahun 2022 Fitria Agustina; Srilina Br Pinem; Eka Purnamasari; Lasria Simamora; Febriana Sari; Lisa Putri Utami D
NAJ Nursing Applied Journal Vol. 2 No. 2 (2024): April : Nursing Applied Journal
Publisher : LPPM STIKES KESETIAKAWANAN SOSIAL INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57213/naj.v2i2.249

Abstract

Breast milk (ASI) is a natural food that is good for babies, practical, economical and easy to digest. The reason why babies need breast milk is because breast milk has benefits, one of which is that it has many advantages, it contains important substances, it can make babies develop optimally. Breast milk also plays a role in bringing closer spiritual closeness between mother and child. The first factor that influences breastfeeding failure is the mother's lack of knowledge about exclusive breastfeeding (32%), namely mothers stop breastfeeding because breast milk production is low. Actually, this is not caused by the mother not producing enough breast milk but because of the mother's lack of knowledge. The second is caused by working mothers. The third is caused by the intensive promotion of formula milk. The purpose of this research was to determine the effect of Marmet Massage on increasing breast milk products for postpartum mothers at the Tanjung Tiram Community Health Center, Tanjung Tiram District, Batu Bara Regency, North Sumatra Province in 2022. This research uses a quasi-experimental method (Quasi Experiment) with the approach used is a comparative design of control and intervention groups (One Group Post Test Design). to determine the effect of Marmet Massage on increasing breast milk products in postpartum mothers. In this study, the samples were all non-working mothers who had babies aged 0-6 months as many as 30 people with 15 people in each group who received marmet massage during the 1-4th day in a row followed by breast milk measurement for 30 minutes and The guinea pig technique was not carried out followed by breast milk measurement. Conclusion, Based on the results of research and data analysis that has been carried out regarding the Influence of the Marmet Technique on the Fluency of Mother's Milk in the Working Area of ​​the Tanjung Tiram Health Center, Tanjung Tiram District, Batu Bara Regency, North Sumatra Province in 2022, it can be concluded that: The Marmet Technique has a significant influence on the Fluency Breast milk. This is indicated by the results of the Wilcoxon test sig-p value (0.007) < 0.05
Hubungan Pengetahuan Dan Dukungan Keluarga Dengan Kunjungan Ibu Nifas Di Wilayah Kerja Puskesmas Tanjung Leidong Kabupaten Labuhan Batu Utara Askinah Askinah; Lasria Simamora
Calory Journal Medical Laboratory Journal Vol. 1 No. 4 (2023): December : Medical Laboratory Journal
Publisher : LPPM STIKES KESETIAKAWANAN SOSIAL INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57213/caloryjournal.v1i4.78

Abstract

Based on data on the health profile of North Sumatra, coverage of complete postpartum maternal health services (KF3) in 2019 was 81.50%, this target has not yet reached the target set in the North Sumatra Provincial Health Service Strategic Plan for 2019, namely 84%. Where one of the districts/cities whose KF3 achievement in its area has not reached 84% as stated in the 2019 North Sumatra Provincial Health Service Strategic Plan target is North Labuhan Batu district, namely 80.02% (North Sumatra Health Service, 2019). This postpartum service aims to assess the status of the mother and newborn as well as to prevent, detect and treat problems that occur. Postpartum maternal visits are the behavior of postpartum mothers visiting health services to obtain health services. This behavior is influenced by knowledge and family support. The author aims to analyze the relationship between husband's knowledge and support and postpartum visits in the Tanjung Leidong health center work area in 2022. The type of research is correlational research with a quantitative approach carried out in March - June 2022. The population in this study is all postpartum mothers in the work area Tanjung Leidong Public Health Center, North Labuhan Batu Regency in 2022, there are 33 people. The sampling technique in this research is Consecutive sampling. The data analysis technique used is Spearman's Rho Correlation with a significance level of 5% (95% confidence level). The research results show that knowledge has a significant relationship with postpartum visits with a p value of 0.09 <0.05. Meanwhile, family support does not have a significant relationship with postpartum visits with a p value of 0.21>0.05. It is hoped that health workers will hold Communication, Information and Education (KIE) activities to increase the knowledge of postpartum mothers in carrying out postnatal examinations. With this activity, the knowledge, attitudes and motivation of postnatal mothers can increase in carrying out postnatal examinations so that it will improve the performance of midwives in postnatal examinations.
Efektivitas Edukasi Konsumsi Jus Moringa oleifera Terstruktur dalam Peningkatan Produksi ASI pada Ibu Nifas di Desa Bangun Rejo, Sumatera Utara Lasria Simamora; Riska Susanti Pasaribu; Anna Waris Nainggolan; Srilina Br Pinem
Healthcaring: Jurnal Ilmiah Kesehatan Vol. 5 No. 1 (2026): Vol : 5 No : 1 : Periode Januari 2026
Publisher : Information Technology and Science (ITScience)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47709/healthcaring.v5i1.7458

Abstract

Pemberian ASI eksklusif adalah intervensi kesehatan yang paling efektif untuk mengurangi morbiditas dan mortalitas bayi. Cakupan ASI eksklusif di Kabupaten Deli Serdang, Sumatera Utara, masih berada pada kisaran 49,60%. Di desa Bangun Rejo, keluhan kurangnya produksi ASI menjadi penghambat utama. Tanaman Kelor (Moringa oleifera) mengandung senyawa fitosterol dan protein yang berperan sebagai laktagogum alami untuk merangsang hormon prolaktin. Penelitian Quasi-Experimental dengan rancangan One-Group Pretest-Posttest ini bertujuan menguji efektivitas jus kelor dan edukasi terhadap produksi ASI pada 30 ibu nifas. Intervensi dilakukan selama dua minggu melalui konsumsi jus terstruktur dan pendampingan keluarga. Data dianalisis menggunakan Paired Sample t-test. Hasil uji statistik menunjukkan peningkatan produksi ASI yang signifikan secara statistik, dengan nilai pada pre-test dan pada post-test. Kombinasi konsumsi Jus Kelor dan edukasi berbasis keluarga terbukti efektif meningkatkan produksi ASI secara signifikan. Temuan ini menegaskan bahwa pemanfaatan pangan lokal yang ekonomis merupakan strategi aplikatif untuk mendukung keberhasilan menyusui di tingkat komunitas.
Pemberdayaan Kelompok Ibu-Ibu Posyandu Peduli ASI (KIPAS) Dalam Optimalisai Pengolahan Katuk SUM (Snack Ibu Menyusu) Untuk Mencegah Stunting Di Desa Sekip Kecamatan Lubuk Pakam Kabupaten Deli Serdang Tahun 2025 Srilina Pinem; Lasria Simamora; Adelina Sembiring; Ramot Saragih; Listra Brahmana; Herna Rinayanti; Ernamari; Kismi Asih
Journal of Community Development Vol. 6 No. 2 (2025): Desember
Publisher : Indonesian Journal Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47134/comdev.v6i2.1710

Abstract

Tujuan pengabdian ini adalah untuk meningkatkan kapasitas dan kemandirian Kelompok Ibu-Ibu Posyandu Peduli ASI (KIPAS) dalam mengoptimalkan pengolahan daun katuk menjadi Katuk SUM (Snack Ibu Menyusu) sebagai upaya peningkatan kualitas ASI dan pencegahan stunting pada balita. Stunting merupakan salah satu permasalahan gizi kronis yang masih menjadi tantangan kesehatan masyarakat di Indonesia, termasuk di Kabupaten Deli Serdang. Upaya pencegahan stunting dapat dilakukan sejak dini melalui pemberian Air Susu Ibu (ASI) eksklusif dan dukungan gizi seimbang bagi ibu menyusui. Daun katuk dikenal sebagai salah satu tanaman lokal yang berkhasiat dalam meningkatkan produksi ASI, namun pemanfaatannya dalam bentuk olahan pangan masih terbatas. Kegiatan pengabdian kepada masyarakat ini bertujuan untuk memberdayakan Kelompok Ibu-Ibu Posyandu Peduli ASI (KIPAS) dalam mengoptimalkan pengolahan katuk menjadi produk inovatif bernama SUM (Snack Ibu Menyusu) sebagai alternatif camilan sehat dan bergizi untuk mendukung kelancaran laktasi. Metode pelaksanaan meliputi sosialisasi, pelatihan keterampilan pengolahan pangan, pendampingan produksi, serta evaluasi tingkat pengetahuan dan keterampilan peserta. Hasil kegiatan menunjukkan adanya peningkatan pengetahuan ibu-ibu Posyandu mengenai pentingnya ASI eksklusif dan gizi ibu menyusui, serta keterampilan dalam mengolah daun katuk menjadi produk pangan yang bernilai tambah. Program ini diharapkan mampu mendukung kemandirian masyarakat dalam memanfaatkan potensi lokal, meningkatkan kualitas gizi ibu menyusui, serta berkontribusi dalam pencegahan stunting di Desa Sekip Kecamatan Lubuk Pakam Kabupaten Deli Serdang
Co-Authors Ade Sri Mulyani Adelina Sembiring Adelina Sembiring Anna Waris Nainggolan Arfina Rahmi Sitorus Arfina Rahmi Sitorus Arjuna, Ratu Putri Arlina Sinaga Askinah Askinah Askinah Askinah Askinah Askinah Asnita Sinaga Astaria Br Ginting Bella Setiani Cyntia Yun, Deby Damayani Damayani Damayanti Sipayung, Ika Damayanty S Dara Hevriandriana Dara Hevriandriana Deby Cintia Yun Deby Cintya Yun Deby Cintya Yun Deby Cyntia Yun Desita Desita Dewi Safitri Dewi Sari Br.Pasaribu Dewi Sari, Dewi Dewi, Eva Ratna Dina Afriani Dorma Silaban Dorma Silaban Eka Purnama Sari Eka Purnama Sari Elfira Rusana Endang Panjaitan Enita Deriana Sagala Erin Padilah Ernamari Erny Syarifah Rajagukguk Etrawati Etrawati Fauzianty, Ariska Febriana Sari Fithri, Nurhamida Fitria Agustina Friany Martogi Gultom Henni Rista Henni Rista Henny Rista Henny Rista Heny Rista Herna Rinayanti Herna Rinayanti Manurung Hotnida Sari, Adek Hutabarat, Dewi Sartika Hutasoit, Renni Ika Damayanti Sipayung Ika Damayanti Sipayung Indra Septian Manurung Joiseva Pardosi Joiseva Pardosi Juliana Munthe Juliana Munthe Juliana Sibarani, Masintan Jusnita Khairani Munthe Khairunnisa Situmorang Kismi Asih Lidia Sinuhaji Lisa Putri Utami D Lisa Putri Utami Damanik Lisdayanti Simanjuntak Listra Brahmana Lumianna Simorangkir Lumianna Simorangkir Luwiana, Thessa Sri Manurung, Basaria Maria Siahaan Marlina Lamawati Simbolon Marlina Marlina Marlina Simbolon Martina Ariani Meily Siburian Meily Siburian Metawati Panjaitan, Polma Ria Natalia Sinuhaji, Lidya Ninsah M Putri Sembiring Ninsah Mandala Putri Sembiring Ninsah Putri Sembiring Nisa, Rika Khairatun Nur Azizah Nur Fatimah Sam Pohan Nurmalina Hutahaean Padhilah Pasmi Paikem Paikem Paikem Paikem Panjaitan, Polma Ria Metawati Parida Hanum Pasaribu, Juliyanti Pasaribu, Riska Susanti Purba, Edy Marjuang Purnamasari, Eka Ramot Saragih RETNO WAHYUNI Riani Mawardah Ridesman Ridesman Ridesman Ridesman Ridesman, Ridesman Riska Susanti Pasaribu Riska Susanti Pasaribu Riska Susanti Pasaribu Rosmiaty Silaban Sartika Sartika Sembiring, Isyos Sari Sembiring, Mediana Sembiring, Ninsah M.P Br. Sembiring, Ninsah Putri Siahaan, Maria Sianipar, Hanna Yuni Simanullang, Ester Simbolon, Angelina br Simbolon, Marlina Simbolon, Marlina SINAGA, ASNITA Sinaga, Cindy Julia br SINAGA, ROSMANI Siswahyudianto Sitorus, Rumondang Sonia Novita Sari Sriana Ningsih Sriana Ningsih Srilina Br Pinem Srilina Br Pinem Srilina Br.Pinem Srilina Br.Pinem Srilina Pinem Suci Triana Ginting, Siska Susanti Pasaribu, Riska Tarigan, Imarina tetti seriati situmorang Titine Juniati Situmorang Wahyuni, Retno Winda Nainggolan Yesica Geovany Sianipar