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All Journal International Journal of Evaluation and Research in Education (IJERE) SOCA: Jurnal Sosial Ekonomi Pertanian Jurnal Ilmu Lingkungan Jurnal Ilmu Sosial dan Humaniora AGRIKAN Jurnal Ilmiah Agribisnis dan Perikanan JISPO (Jurnal Ilmu Sosial dan Ilmu Politik) ARISTO Jurnal Administrasi Publik : Public Administration Journal Sosioglobal : Jurnal Pemikiran dan Penelitian Sosiologi Agrotekma: Jurnal Agroteknologi dan Ilmu Pertanian JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) ELS Journal on Interdisciplinary Studies in Humanities Jurnal Dinamika Sosial Budaya Administratio : Jurnal Ilmiah Administrasi Publik dan Pembangunan Al-Muaddib : Jurnal Ilmu-Ilmu Sosial & Keislaman Journal of Education, Humaniora and Social Sciences (JEHSS) Simulacra Academy of Education Journal ETNOREFLIKA: Jurnal Sosial dan Budaya Ecces: Economics, Social, and Development Studies PERSPEKTIF Titian: Jurnal Ilmu Humaniora Potret Pemikiran jurnal ilmiah hospitality Jurnal Partisipatoris Diseminasi : Jurnal Pengabdian kepada Masyarakat AGRISAINS: Jurnal Ilmiah Magister Agribisnis Strukturasi: Jurnal Ilmiah Magister Administrasi Publik Jurnal Ilmu Pemerintahan, Administrasi Publik, dan Ilmu Komunikasi (JIPIKOM) Journal of Research in Social Science and Humanities Jurnal Humaya: Jurnal Hukum, Humaniora, Masyarakat, dan Budaya Arus Jurnal Sosial dan Humaniora Kawanua International Journal of Multicultural Studies Media Bina Ilmiah Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis Civic-Culture: Jurnal Ilmu Pendidikan PKn dan Sosial Budaya
Muhamad Chairul Basrun Umanailo
University of Iqra Buru
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Public Health Social Sciences Other

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Pergeseran Entitas Kuliner Madura: Adaptasi Budaya, dan Tradisi Kuliner Lokal Menjadi Komersialisasi Hetti Mulyaningsih; Bangun Sentosa Dwi Haryanto; Muhamad Chairul Basrun Umanailo; Bagus Irawan
PERSPEKTIF Vol. 12 No. 3 (2023): PERSPEKTIF, July
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/perspektif.v12i3.9122

Abstract

This research aims to describe the changes resulting from culinary modernization in Madura, encompassing the regions of Bangkalan, Sampang, Pamekasan, and Sumenep. The method used is descriptive qualitative research with four stages: pre-research, data collection, data analysis, and presentation of the analysis results. Research informants were selected based on information from various sources, with the criteria of at least two generations of selling traditional food and the establishment of food stalls or eateries. The findings of the research reveal the relationship between culinary as cultural heritage and socio-cultural adaptation through the phenomenological processes of acculturation and assimilation. The analysis shows a shift in culinary flavors by eliminating some fundamental principles in the dishes, altering culinary habits and traditions. For example, the rujak (fruit salad) has transformed from salty and spicy to sweet and spicy, even changing the color from red to black. The adaptation of sweetness in rujak is influenced by the migration of Javanese people to Madura, bringing Javanese sugar and black shrimp paste, which have affected the flavor and contributed to the changes. Furthermore, Tajin Sobik, which was previously only found during the Idul Fitri celebration, is now easily obtainable in shops and food stalls on regular days. This shift is influenced by commercial needs that seize the economic opportunities of tourism. These changes are also influenced by economic, cultural, political, and traditional factors inherent in culinary entities. Culinary practitioners in Madura, who should preserve the culture, become agents of culinary change and contribute to the transformation of flavors, culinary culture, and traditions in Madura.
Kearifan Lokal Mecula Haroano Laa dan Mewuhia Limano Bhisa sebagai Perwujudan Kohesi Sosial Syahrun Syahrun; Muhamad Chairul Basrun Umanailo; Halim Halim; Alias Alias
Jurnal Ilmu Sosial dan Humaniora Vol 12 No 3 (2023)
Publisher : Universitas Pendidikan Ganesha

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23887/jish.v12i3.66633

Abstract

Penelitian ini bertujuan untuk menganalisis peran kearifan lokal mecula haroa ano laa dan mewuhia limano bhisa sebagai perwujudan sosial kohesi komunitas petani jambu mete untuk mengembangkan pertanian berkelanjutan di Kabupaten Buton Utara. Metode yang digunakan adalah kualitatif dengan pendekatan fenomenologi. Penentuan informan dilakukan dengan teknik purposive sampling, di mana peneliti melakukan pemilihan secara sengaja berdasarkan kriteria yang telah ditentukan dan ditetapkan berdasarkan tujuan penelitian. Informan berjumlah 36 orang yang tersebar pada 10 Desa  Teknik pengumpulan data yang digunakan dalam penelitian ini adalah wawancara mendalam dan pengamatan partisipatif. Hasil penelitian ini menunjukkan mecula haroa ano laa dan mewuhia limano bhisa telah menjadi praktik tradisi pertanian serta memiliki daya dukung yang kuat untuk memperkokoh kohesi sosial antar sesama anggota komunitas petani jambu mete. Praktek ini mencerminkan semangat solidaritas, gotong royong, dan saling menghormati lingkungan. Komunitas petani jambu mete terlibat aktif dalam pelaksanaan mecula haroa ano laa dan mewuhia limano bhisa sebagai bentuk partisipasi dalam mengembangkan pertanian berkelanjutan. Penelitian ini memberikan kontribusi untuk pemahaman pentingnya kearifan lokal dalam membangun kohesi sosial dan jaringan sosial dalam masyarakat. Implikasi penelitian meliputi perencanaan berkelanjutan dan upaya pemberdayaan masyarakat dalam mengembangkan pertanian di Kabupaten Buton Utara.
Kohesi dan Jaringan Sosial dalam Tradisi Kai Wait Komunitas Pertanian di Kabupaten Buru Hamiru Hamiru; Muhamad Chairul Basrun Umanailo; Idrus Hentihu
Jurnal Ilmu Sosial dan Humaniora Vol 12 No 3 (2023)
Publisher : Universitas Pendidikan Ganesha

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23887/jish.v12i3.66636

Abstract

Persediaan lahan dan tenaga kerja untuk pertanian semakin terbatas bahkan cenderung berkurang sebagai konsekuensi perkembangan daerah serta dinamika kehidupan sosial ekonomi masyarakat yang akan menimbulkan masalah krusial terkait pengembangan dan keberlanjutan pertanian yang berimbas pada masalah kemiskinan. Keberadaan tradisi Kai Wait sebagai ruang komunikasi yang d idalamnya terdapat kohesi dan jaringan sosial menyebabkan potensi komunitas pertanian untuk selalu bisa berkembang, namun faktanya Kai Wait hanya sekedar masih berada pada kondisi yang cukup memprihatinkan.  Penelitian ini disetting untuk mengeksplorasi sumberdaya komunitas pertanian berupa jaringan sosial dan kohesi sosial dalam kehidupan sehari-hari. Metode yang digunakan adalah kualitatif dengan pendekatan fenomenologi. Penentuan informan dilakukan dengan teknik purposive sampling, di mana peneliti melakukan pemilihan secara sengaja berdasarkan kriteria yang telah ditentukan dan ditetapkan berdasarkan tujuan penelitian. Informan berjumlah 86 orang yang tersebar pada 10 Desa. Teknik analisis data dilakukan dengan menggunakan empat langkah. Langkah pertama adalah melakukan reduksi data. Reduksi data digunakan untuk mengetahui pola perubahan untuk memetakan data yang diperoleh secara efisien. Langkah kedua adalah proses menampilkan data. Penyajian data dilakukan dengan memilah data dilanjutkan dengan langkah ketiga yaitu proses pemahaman data dan penarikan kesimpulan. Hasil penelitian menunjukan bahwa tradisi Kai Wait memiliki kandungan kohesi yang kuat dimana rasa percaya sesama warga menjadi kekuatan dalam menghadapi persoalan yang mereka hadapi begitu juga jaringan sosial yang mereka miliki mampu mendukung usaha mereka dalam memenuhi nafkah sehari-hari.
Jimpitan Digital: Model Inovasi Sosial bagi Masyarakat Urban untuk Meningkatkan Solidaritas Sosial Hilman, Yusuf Adam; Basrun Umanailo, Muhamad Chairul; Khoirurrosyidin, Khoirurrosyidin
Jurnal Partisipatoris Vol. 6 No. 1 (2024): March
Publisher : University of Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/jp.v6i1.35089

Abstract

The current development of urban society shows a change in the character of society which has become more individualistic, with a society style that is instantaneous and practical, this gives rise to problems of social solidarity and solidarity in people's lives, through innovation in this digital pinch, researchers are trying to solve this. This study used a descriptive qualitative method, involving urban communities as informants, the data taken was obtained from several community activity channels such as: social gathering groups and also recitation groups. The research results show that the digital jimpitan innovation model has succeeded in providing an alternative for making the use of collecting donations more effective and efficient
Pengaruh Kredit Usaha Tani (KUT) terhadap Peningkatan Produksi dan Pendapatan Usaha Tani Padi Petani Rahmawati, Mariana Fitria; Mita, Adyla; Afdah, Umi; Umanailo, Muhamad Chairul Basrun; Zarliani, Wa Ode Al
AGRISAINS: Jurnal Ilmiah Magister Agribisnis Vol 6, No 1 (2024): AGRISAINS: Jurnal Ilmiah Magister Agribisnis JANUARI
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/agrisains.v6i1.3497

Abstract

The purposes of this research are: a) to know the influence of Farm Operation Credit (KUT) toward the use of production and production facilities in rice farming, b) to understand the difference in production and income between the KUT farmers and non-KUT farmers, c) to know the problems in KUT return. The Data Analysis Method to find out the influence of farm Operation Credit toward the use of production facilities and the production in rice farming using product function analysis was estimated with Cobb Douglas Model; to differ the production function for rice farming toward KUT farmers and non-KUT farmers, Dummy Variable was used; while to know the productivities and income differences between KUT farmers and non-KUT farmers, cost and income analysis were used. Furthermore to find out the productivities and income on the average t-test was used. The result of the research showed ; a) the use of KUT have very significant influence toward the use of production facilities in rice farming; b) the productivities and income of KUT farmers were higher than those of non-KUT farmers; c) the KUT TP. 1998/1999 return in a research area was still a problem: Rp. 9,7 millions had not been returned (48% from total return of Rp. 20 millions)
Pemanfaatan Pekarangan dan Teras Rumah di Tengah Kota Sebagai Suatu Kawasan Rumah Pangan Lestari (KRPL) Kartanto, Kartanto; Djohar, Djohar; Rahmawati, Mariana Fitria; Afdah, Umi; Umanailo, Muhamad Chairul Basrun; Zarliani, Wa Ode Al
AGRISAINS: Jurnal Ilmiah Magister Agribisnis Vol 6, No 1 (2024): AGRISAINS: Jurnal Ilmiah Magister Agribisnis JANUARI
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/agrisains.v6i1.3496

Abstract

The area of yards throughout Indonesia can reach 10.3 million hectares. The problem is that millions of hectares of this yard have not been utilized for optimal productivity business, so efforts are needed to optimize the yard and terrace land. This research aims to (1) socialize and invite the active participation of the Arjosari village community to create a sustainable food house area (KRPL); (2) design the KRPL model with the block model; (3) establish a sustainable environment group (KLL), (4) identify obstacles in the implementation of KRPL. Method The research was conducted in a participatory manner using 30 respondents in one Rukun Masyarakat (RW) area. The results showed that people in Arjosari Village, Blimbing District, Malang City are not difficult to invite to form a Sustainable Food House Area (KRPL), and the level of citizen participation in the KRPL program is quite high. Similarly, the KRPL design research with the Block model, it turns out it can accelerate the expansion of the KRPL program. Meanwhile, efforts to continue the KRPL program were formed by an institutional organization in the form of a Sustainable Environment Group (KLL).
Women Carrying Goods at Namlea Market in Family Economic Empowerment Nawawi, Mansyur; Umanialo, Rosita; Lisaholit, Syafa; Umanailo, Muhamad Chairul Basrun
ARISTO Vol 13, No 2 (2025): July
Publisher : Universitas Muhammadiyah Ponorogo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24269/ars.v13i2.10295

Abstract

Female workers are female workers at Namlea Market, Buru Regency. As providers of labor services, they will transport and deliver every item consumers purchase to the location where they shop. Work complete of risks and exposure to health hazards does not prevent them from continuing their activities, and the actions taken become women's existence in meeting the economic needs of their families. This study is a qualitative study designed to describe the role of female workers in meeting household needs. The research locations are Karang Jaya Village, Namlea Market, and Namlea Terminal, considering the scope of the informant's activities. The analysis technique used is based on the concept of Miles and Huberman, which states that qualitative data analysis must be carried out interactively and continuously. The study results indicate that female workers are the central pillar in household livelihoods, and efforts to meet household needs are prioritized over physical strength without considering its health risks. In addition, to cover the shortage of needs, female workers work outside their primary jobs, such as cleaning shops, providing cleaning services, and processing agricultural products. Recommendations for stakeholders in efforts to improve the welfare of women who carry goods in the Namlea market include providing access to affordable health insurance, adequate rest facilities in the workplace, and micro-business capital assistance to increase household income.
Shifting Livelihoods of Farmers in Namlea City Umanailo, Rosita; Nawawi, Mansyur; Lisaholit, Syafa; Umanailo, Muhamad Chairul Basrun
ARISTO Vol 14, No 1 (2026): January : (Fortchoming )
Publisher : Universitas Muhammadiyah Ponorogo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24269/ars.v14i1.11297

Abstract

As a result of land conversion into infrastructure development areas, cultivated land in Namlea Village has decreased which hurts farmers' ability to earn a living. Changes in land function are the primary source of problems because they reduce farmers' production. This study aimed to determine how farmers' efforts to diversify sources of income and adapt to urban changes have affected their agricultural land. This study uses a qualitative approach, and the number of informants to be interviewed was 18 people, who were interviewed purposefully. The informants surveyed in Namlea Village, Buru Regency, were farmers, housewives, community leaders, traditional leaders, and religious leaders. The data for this study were collected through in-depth interviews and observation methods. This study concluded that the shift in farmers' livelihoods as an impact of land conversion is carried out so that farmers' productivity is decreasing, as well as farmers'. To overcome the effect of land conversion in Namlea Village, the efforts needed are to encourage diversification of farmers' income through side business training, develop sustainable agribusiness, and provide access to capital and technology for production efficiency and wise land use planning, community empowerment in decision making, and social protection programs for farmers are also important.
GERAKAN BUPOLO MAGHRIB MENGAJI SEBAGAI MEDIA PRURALISME Wabula, Abdul Latif; Umanailo, M. Chairul Bahrun; Kurniawan, Rudi; Rusdi, M.; Nuthihar, Rahmat
JISPO Jurnal Ilmu Sosial dan Ilmu Politik Vol. 9 No. 2 (2019): JISPO Vol 9 No 2 2019
Publisher : Faculty of SociaI and Political Sciences (FISIP), Universitas Islam Negeri (UIN) Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15575/jispo.v9i2.4955

Abstract

Bupolo Maghrib Mengaji Movement is a form of social community movement initiated by the Buru’s Government with the Ministry of Religion of Buru Regency as an effort to spend maghrib time and to avoid the Buru community from the negative impact of technological developments and make the movement as a media to achieve pluralism. This research is a qualitative study which aims to describe the implementation of the Bupolo Maghrib Mengaji Movement in Namlea District, Buru Regency. The research location was focused on Namlea District with consideration of the density and heterogeneity of the community. The number of informants who will be interviewed was 25 people who were taken purposively. The technique of analysis used by Miles and Huberman in the form of data reduction, data presentation, and conclusion drawing. The results showed that the Bupolo Maghrib Mengaji Movement received a positive response from the community where the initiation carried out by the community was able to become an instrument of achieving harmonization of community life to maintain and to remind each other in spending Maghrib time. Also, the sectoral mapping of community activities in the Bupolo Maghrib Mengaji Movement raises two components namely moral and ethics which functioned to foster and maintain pluralism in Namlea District. Pluralism is an important basis for living tolerantly in a society that is different from tribes, groups, religions and customs.
PROGRAM KALESANG DESA SEBAGAI UPAYA PENGENTASAN KEMISKINAN PADA MASYARAKAT DESA Nawawi, Mansyur; Kurniawan, Rudy; Umanailo, M. Chairul Basrun; Hamiru, Hamiru; Yusuf, Salma
JISPO Jurnal Ilmu Sosial dan Ilmu Politik Vol. 9 No. 2 (2019): JISPO Vol 9 No 2 2019
Publisher : Faculty of SociaI and Political Sciences (FISIP), Universitas Islam Negeri (UIN) Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15575/jispo.v9i2.5196

Abstract

The village Kalesang Program is a government business of Buru Regency to improve the lives of the village community with participatory planning patterns that come from the government and society. The Kalesang village includes the planning and implementation of Village development conducted jointly between the Government and the village community. This research is a qualitative study aimed at describing the implementation of the village's Kalesang program as a poverty alleviation instrument in rural communities. The research location focuses on Lala, Namlea and Marloso with the consideration of different social-economic characters with other villages in Namlea subdistrict. The number of informants interviewed was 45 people divided into communities, village apparatus and community leaders. Analytical techniques used to follow the concept of Miles and Huberman where activities in the analysis of qualitative data are conducted interactively and continuously. The results showed that the village's Kalesang program was able to become a development instrument and empowerment that was able to foster cooperation from the Community and government to plan and implement development and to keep watching it Through active participation. The end goal of the village Kalesang in the form of poverty testing made easy in the frame of harmonization and synergy between the government and the community to cooperate in resolving the problem of Village development.
Co-Authors A Yusdianti T A Yusdianti Tenriawali A. Yusdianti Tenriawali A. Yusdianti Tenriawali Abd Radjak, Darwin Abdi Wael Abdi Wael Abdul Latif Wabula Abdul Rasyid Rumata Abdussabar Polanunu Adyla Mita Lestari Afdah, Umi Alias Alias Anang Dwi Santoso Andi Meriam Andries Lionardo, Andries Aries Prasetyo Asmawati Asmawati Bagus Irawan Bambang Wiyono Banatil Mufidah Bangun Sentosa Dwi Haryanto Belinda Sam Bugis, Riki Chamidah, Dina Daimul Abror Darwin Rukua Devi Ismawati Dina Chamidah Djohar Djohar, Djohar Djunaidi, Firman Gazali Edy Said Ningkeula Fatimah Fatimah Feni Feni Ayu Lestari Firman Gazali Djunaidi George Towar Ikbal Tawakkal Halidu, Muhtyaningsih Harum Ode Halim Halim Hamiru Hamiru Hamiru Hamiru, Hamiru Harun, Harsya Hasanudin Tinggapy Hayati Hehamahua Hayati Hehamahua Heny Irnayanti Umagapy Hetti Mulyaningsih Husin Husin Ibnu Hajar Ibnu Hajar Idrus Hentihu Idrus Hentihu Imam Fachruddin Indrayani, Nanik Irmawati Irmawati Iskandar Hamid Iskandar Hamid, Iskandar Ivana Ivana, Ivana Kartanto, Kartanto Khoirurrosyidin, Khoirurrosyidin Krisna Martha Ramadhan La Eko Lapandewa La Ino La Jati Buton Laeko Lapandewa Lapandewa, Laeko Lionardo, Andries Lisaholit, Syafa Lussy, Marwan Hidayat M Rusdi M. Rusdi Malik, Sofian Mansyur Nawawi Mansyur Nawawi Mansyur Nawawi Mirja Ohiobor Mita, Adyla Ms. Rasiah, Ms. Muadi, Sholih Muhammad Mukaddar Muhidin, Aswar Nanik Handayani Nanik Indrayani Nawawi, Mansyur Ningkeula, Edy Said Nirwana AR Noch Fernando Jelira Nursyifa, Aulia Ohoibor, Mirja Pardamean Daulay Prafitriani, Siami R.S. Masna Hatuwe Rahma Satya Masna Hatuwe Rahmad Nuthihar Rahmawati, Mariana Fitria Ringgi Qomaria Bugis Rosita Umanailo Rudi Kurniawan Rudi Kurniawan Rudy Kurniawan Rudy Kurniawan Rudy Kurniawan Rumkel, Lutfi Saidna Zulfiqar Bin-Tahir, Saidna Zulfiqar Salma Yusuf Sam, Belinda Samsia Umasugi Samsia Umasugi Siami Prafitriani Siti Hajar Loilatu Sofian Malik Sukainap Pulhehe Suryani Suryani Susiati Susiati Suwarno Suwarno Syahrun, Syahrun Syaiful Rachman Teguh Pramono Tuharea, Varissca Utari Umanailo, Rosita Umanialo, Rosita Vivi Hentihu Vivi Rahim Hentihu Wa Ode Al Zarliani Wabula, Abdul Latif Wilda Fesanrey Wilda Fesanrey Yusran Zakaria Yusuf Adam Hilman, Yusuf Adam Yusuf, Salma Zakaria, Yusran Zakariah, Muhammad Ikbal Zarliani, Wa Ode Al