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All Journal Journal of Holistics and Health Sciences (JHHS) Jurnal Sains Kebidanan Indonesian Journal of Midwifery (IJM) Indonesian Journal of Community Empowerment (IJCE) Prosiding Seminar Nasional dan Call For Paper Kebidanan Universitas Ngudi Waluyo
Putri, Risma Aliviani
Universitas Ngudi Waluyo
Health Professions Medicine & Pharmacology Nursing Public Health

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Gerakan “Smart Eating Teen" Membangun Kebiasaan Makan Sehat pada Remaja Akhir Isfaizah; Risma Aliviani Putri; Ida Sofiyanti
INDONESIAN JOURNAL OF COMMUNITY EMPOWERMENT (IJCE) Vol. 8 No. 1 (2026): Indonesian Journal of Community Empowerment Mei 2026
Publisher : UNIVERSITAS NGUDI WALUYO

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35473/ijce.v8i1.5161

Abstract

ABSTRAK Masa remaja merupakan periode penting dalam pembentukan perilaku hidup sehat, termasuk kebiasaan makan. Namun, rendahnya literasi gizi, tingginya konsumsi Ultra-Processed Food (UPF), serta kebiasaan melewatkan sarapan masih menjadi permasalahan utama pada remaja sekolah menengah kejuruan. Kegiatan pengabdian masyarakat ini bertujuan meningkatkan pengetahuan dan kesadaran siswa mengenai pola makan sehat melalui program “Gerakan Smart Eating Teen”. Kegiatan dilaksanakan di SMKN 1 Jambu dan SMK-SPP Dharma Lestari Salatiga dengan melibatkan 114 siswa kelas XI dan XII serta 7 guru pendamping. Metode pelaksanaan meliputi pre-test, edukasi interaktif berbasis literasi gizi, kampanye optimalisasi pangan lokal, pemberdayaan guru sebagai health monitor, sesi tanya jawab, dan post-test. Hasil kegiatan menunjukkan adanya peningkatan pengetahuan siswa yang ditunjukkan dari kenaikan rata-rata nilai pre-test sebesar 62 menjadi 88 pada post-test. Selain itu, siswa menunjukkan antusiasme tinggi dalam memahami pentingnya pemilihan makanan sehat, pembatasan konsumsi makanan tinggi gula, garam, dan lemak, serta pentingnya sarapan untuk mendukung konsentrasi belajar. Keterlibatan guru juga menjadi faktor pendukung keberhasilan program dalam mengawasi perilaku konsumsi siswa secara berkelanjutan. Program “Gerakan Smart Eating Teen” terbukti efektif dalam meningkatkan literasi gizi dan membangun kesadaran makan sehat pada remaja akhir di lingkungan sekolah. Kata kunci: smart eating, remaja, literasi gizi, pola makan sehat, ultra-processed food ABSTRACT Adolescence is an important period in the development of healthy lifestyle behaviors, including eating habits. However, low nutritional literacy, high consumption of Ultra-Processed Food (UPF), and the habit of skipping breakfast remain major problems among vocational high school students. This community service activity aimed to improve students’ knowledge and awareness of healthy eating patterns through the “Smart Eating Teen Movement” program. The program was implemented at SMKN 1 Jambu and SMK-SPP Dharma Lestari Salatiga involving 114 students from grades XI and XII and 7 accompanying teachers. The implementation methods included pre-tests, interactive nutrition literacy-based education, local food optimization campaigns, teacher empowerment as health monitors, question-and-answer sessions, and post-tests. The results showed an increase in students’ knowledge, indicated by the improvement in the average pre-test score from 62 to 88 in the post-test. In addition, students demonstrated high enthusiasm in understanding the importance of healthy food choices, limiting foods high in sugar, salt, and fat, and the importance of breakfast to support learning concentration. Teacher involvement also became a supporting factor for the success of the program in continuously monitoring students’ eating behaviors. The “Smart Eating Teen Movement” program proved effective in improving nutritional literacy and building healthy eating awareness among late adolescents in the school environment. Keywords: smart eating, adolescents, nutritional literacy, healthy eating patterns, ultra-processed food
The Relationship Between Knowledge and Compliance in Consuming Iron (Fe) Tablets with The Incidence of Anemia Among Female Adolescents at SMA N 1 Suruh Daimatus Sholikhah; Risma Aliviani Putri
Indonesian Journal of Midwifery (IJM) Vol. 9 No. 1 (2026): Maret 2026
Publisher : Universitas Ngudi waluyo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35473/ijm.v9i1.4592

Abstract

Anemia remains a significant health problem among adolescent girls, primarily due to low hemoglobin levels. Although the prevalence has declined in recent years, it is still considered relatively high according to global health standards. In several regions, from provincial to local levels, the proportion of adolescent girls affected by anemia remains substantial. In some primary healthcare service areas, the prevalence has even shown an increasing trend. One of the key contributing factors is the low level of knowledge and adherence among adolescents in consuming iron (Fe) supplements. Despite the increasing national coverage of iron tablet distribution, the proportion of adolescents who consume the recommended amount remains very low. Common reasons for non-compliance include discomfort after consumption, forgetfulness, lack of perceived benefits, and concerns about side effects. Iron supplementation programs have long been implemented as a government intervention to prevent anemia. However, their effectiveness largely depends on the behavior, awareness, and consistency of adolescents in taking the supplements regularly. = This study aims to determine the relationship between knowledge and compliance in consuming Fe tablets with the incidence of anemia among female adolescents at SMA N 1 Suruh. Research. This study used a descriptive correlational design with a cross-sectional approach. The sample consisted of 89 female students in grade XI at SMA N 1 Suruh who had undergone anemia screening. Sampling was conducted using purposive sampling. Data were collected through questionnaires to assess knowledge and compliance levels, and secondary hemoglobin data from Suruh Public Health Center. Data were analyzed using the Chi-Square test with a significance level of 0.05. The results showed that most respondents had low knowledge and low compliance in consuming Fe tablets. There was a significant relationship between knowledge and the incidence of anemia (p-value = 0.022, OR = 0.301), and between compliance in consuming Fe tablets and the incidence of anemia (p-value = 0.045, OR = 2.764). There is a significant relationship between the level of knowledge and compliance in consuming Fe tablets with the incidence of anemia among female adolescents. Strengthening education and consistent monitoring of Fe tablet consumption are essential to reduce anemia rates in this population.
Co-Authors AA Sudharmawan, AA Afiatna, Puji Agnes Bien Alfina Damayanti Alya Fernanda Khairani Ana Zully Astuti Angelina Chika Pury Putri Anggun Puspita Dewi Anisa Puspitasari Anjelina, Renny Ardila Ardilla Ari Andayani Ari Widyaningsih Bela Catur Sakti Rahayu Bhisma Murti Bien, Agnes Boki, Maryeni R. Bunga Asmara Daimatus Sholikhah Dayu Kartikasari R Dewi Maryani Dian Cahya Putri Dono Indarto Dwi Yuliana Wati Soeyono Eka Sularsih Elvira A. Goncalves Enjes Sita, Sang Ayu Putu Ernanda, Rika Yunita Estiningtyas, Christia Eti Salafas Fanggi, Windy Anisa Veryany Fiktina V Fiktina Vifri Ismiriyam Fitriyani Gabriella Jesicca Eriesti Gabriella Jessica Eriesti Hanum, Puspita Harina Noviyanti Heni Setyowati Hesti Setyowati Ika Nilawati Indri Mulyasari Isfaizah Krismonita Krismonita Krismonita, Krismonita Kumalasari, Kafita Kusumastuti, Dhini Lailatur Rohmah Latri Lestari Lestari, Puji Lintang Wening Pembayun Malisa Maryeni R. Boki Masruroh Masruroh . Maulidina, Rifatul MAYA MAIYANISA Melly Kurnia Sari Mila Elvi Ekayanti Moneca Diah Listiyaningsih Muhammad Luthfi Munawaroh - Muzayarah Nafa Nofitasari Nilawati, Ika Nita Amalia Nur Azizah Nor Jannah, Siti Nova Harianti Nova Oktaviani Nur Khasanah Nurjanah Nurul Nurul Firdaus Purniyati Qonitatun, Anisa Renny Anjelina Rini Susanti Riska Susanti RR. Ella Evrita Hestiandari Ruliana Isna Rosida Rumisih Samsi Rohmini septiana, Ayun Rizqi Septiana Setyowati Shinta Lutfiani Silvia Fitri Eva W Siswati Sodiyah Soesilowati, Peni Sofiyanti, Ida Sri Astuti Sri Ernawati Sri Ernawati Sri Muji Wahyuni Sugeng Maryanto Suharti Suliani Dano Susanti Rahayu Syifa Fauziah Syifa Fauziah Syifa Nur Akmar TATI NURHAYATI Tuti Emawati Veftisia, Vistra Wahyu Kristiningrum Wening Dwijayanti Widayati Widyaningsih, Ari Windy Anisa Veryany Fanggi Yeni Susanti Yuliana, Rambu Lika Yuliance Kabak Yulinda Yasa Putri Yunita T.Pidhi