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Journal : Proceeding International Health Conference

Effectiveness of Catering Owners' Knowledge in Early Warning of Food Poisoning Outbreaks in Medan City Rapida Saragih; Dasman, Hardisman; Indrapriyatna, Ahmad Syafruddin; Yani, Finny Fitry; Lipoeto, Nur Indrawaty; Yetti, Husna; Ilmiawati; Harun, Harnavi
proceedinginternational Vol. 5 (2025): Proceeding International Conference 15th Desember 2024
Publisher : POLTEKKES KEMENKES PADANG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33761/jd.v5i.53

Abstract

Food poisoning outbreaks are a serious problem that can have a significant impact on public health. Food poisoning occurs when food consumed is contaminated with bacteria, viruses, parasites, or hazardous chemicals. Medan City experiences fluctuating food poisoning incidents, so continuous monitoring is needed to identify and address the causes. The purpose of this study was to determine early warning by using a module to prevent food poisoning outbreaks. This study was conducted quantitatively using an experimental design with the one group pretest-posttest design (before and after) approach. The location of the study was carried out at the Medan City Health Office and a population of 20 respondents, while the sample, namely the total population, was the sample. The data obtained were analyzed univariately, bivariately. The results showed that knowledge in catering owners with n = 20, paired sample T-test there was a significant difference between the level of knowledge of respondents about food poisoning before and after the intervention using the module p value = 0.0001 (<0.05). The module that has been developed and validated by language experts with results of 94.3, material experts with 97.3 and media experts with 91.3 can effectively prevent poisoning. It is recommended to the local Health Service and Health Center to be able to use the module as an early warning model for food poisoning outbreaks, especially for catering business owners, so that they can increase knowledge, especially in carrying out prevention. Keywords: Knowledge, Early Warning, Outbreak, Food Poisoning.
Co-Authors Adang Bachtiar Adrial Adrial, Adrial Afdal Afdal, Afdal Ahmad Kurniawan Akbar Akbar Shiddiq Akbar, Fathurrahman Ramadhana Amilia, Fenni Amirah Zatil Izzah Andani Eka Putra Anggi Setiawan Annisaul Husna Anugerahwati, Ammara Asya Ariadi, Ariadi Ariani, Peny Arif Sabta Aji Arni Amir Asta, Sri Wulanda Ayunda, Aldina Azahra, Azizah Firda Badriul Hegar Bobby Indra Utama Chandra, Dian Novita Dasman, Hardisman Defrin, Defrin Delmi Sulastri Delmi Sulastri Desmawati Desmawati Effatul Afifah. Ester Pakpahan Eva Chundrayeti Eva Chundrayetti Evy Damayanthi Fathiyyatul Khaira Feby Andammori Finny Fitry Yani Firdawati Fivi Melva Diana, Fivi Melva Hardisman Hardisman Dasman Harun Harnavi Hasmiwati Haviz Yuad Helfina, Riska Helmizar Hema Malini, Hema Herman, Deddy Husna Yetti Idral Purnakarya Ilmiawati Ilmiawati, Ilmiawati Indrapriyatna, Ahmad Syafruddin Intan, Shinta Ayu Ira Suryanis Lestari, Prasetya Lubis, Basyariah Malinda Meinapuri Masrul Mayetti Mayetti Mila Agustia Mudjiran Muhammad Rayyan Rifqi Mulyono, Andriani Neherta, Meri Nelmi Silvia Nidya Ikha Putri Novirman Jamarun Putri, Viorika Marsafa Rahmani Welan Rahmi Nurjannah Rapida Saragih Rauza Sukma Rita Restu Susanti Reza, Mohamad Rimbawan , Rinaldiansyah Rinaldiansyah Rinang Mariko, Rinang Rizanda Machmud Rizanda Machmud Rosfita Rasyid Roza Mulyana Rozi Sastra Purna Saputri, Winda Dwi Sari, Nur Mala Setiawati, Sandy Susmiati Susmiati Syahrul, Muhammad Zulfadli Taufiqa, Zuhrah Ulfa Farrah Lisa, Ulfa Farrah Ulya Uti Fasrini Utama, Bobby Indra Vaulinne Basyir Vetnizah Juniantito Willya Eka Putri Winda Irwanti, Winda Yulia, Dwi Yulizawati, Yulizawati Yuniar Lestari YURNILA Yusrawati Yusrawati yusuf, rahmi novita Zelly Dia Rofinda Zifrianthi Minanda Putri