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All Journal Jurnal Penyuluhan Indonesian Journal of Geography JURNAL ILMIAH PLATAX Jurnal Akuatika Jurnal Perikanan Kelautan Jurnal Perikanan dan Kelautan Dharmakarya : Jurnal Aplikasi Ipteks Untuk Masyarakat ECSOFiM (Economic and Social of Fisheries and Marine Journal) Jurnal Perikanan dan Kelautan ZOO INDONESIA Jurnal Akuatika Indonesia Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis JFMR (Journal of Fisheries and Marine Research) JURNAL GALUNG TROPIKA Acta Aquatica: Aquatic Sciences Journal Jurnal Perikanan Universitas Gadjah Mada Aquasains : Jurnal Ilmu Perikanan dan Sumberdaya Perairan Indonesian Fisheries Research Journal Jurnal Segara Jurnal Sosial Ekonomi Kelautan dan Perikanan Jurnal Kebijakan Sosial Ekonomi Kelautan dan Perikanan Buletin Ilmiah Marina : Sosial Ekonomi Kelautan dan Perikanan STI Policy and Management Journal Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto Journal of Aquaculture and Fish Health The International Journal of Business Review (The Jobs Review) Jurnal Penyuluhan Perikanan dan Kelautan Syntax Idea JURNAL PERIKANAN TROPIS Grouper: Jurnal Ilmiah Perikanan PAPALELE : Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan Media Kontak Tani Ternak Tapian Nauli : Jurnal Penelitian Terapan Perikananan dan Kelautan Zoo Indonesia Business Preneur : Jurnal Ilmu Administrasi Bisnis Juvenil: Jurnal Ilmiah Kelautan dan Perikanan Jurnal Pengabdian Perikanan Indonesia Jurnal Penelitian Inovatif Journal of Tourism Sustainability ACROPORA: Jurnal Ilmu Kelautan dan Perikanan Papua Toba: Journal of Tourism, Hospitality, and Destination Jurnal Pariwisata Nusantara Barakuda 45 Jurnal Riset Rumpun Ilmu Hewani (JURRIH) PONGGAWA : Journal of Fisheries Socio-Economic International Journal of Industrial Engineering, Technology & Operations Management Journal Serambi Engineering (JSE) Jurnal Perikanan dan Kelautan Jurnal Perikanan
Atikah Nurhayati
Fakultas Perikanan Dan Ilmu Kelautan, Universitas Padjadjaran
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ANALYSIS SUPPLY CHAIN LOBSTER CATCH RESULTS PANULIRUS SPP AT THE BOJONGSALAWE FISH AUCTION PLACE (TPI) IN PANGANDARAN DISTRICT hadi, ihda abdul; Nurhayati, Atikah; Andhikawati, Aulia; Maulina, Ine
Indonesian Fisheries Research Journal Vol 31, No 1 (2025): June (2025)
Publisher : Jakarta Technical University of Fisheries

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/ifrj.1.1.2025.%p

Abstract

Lobster is one of the fisheries commodities with high economic value in Pangandaran Regency, especially at the Bojongsalawe Fish Auction Place (TPI). The high demand for lobster makes it one of the main sources of income for local fishermen. However, the efficiency of the lobster supply chain is still a challenge, especially in the aspects of product flow, information, finance and marketing margins at each distribution stage. This research aims to analyze the lobster supply chain at TPI Bojongsalawe using a quantitative descriptive approach. Data was obtained through primary and secondary analysis using interview methods and direct observation of fishermen, TPI managers, large traders, small traders and restaurant owners. The research results show that the lobster supply chain at TPI Bojongsalawe consists of seven chain structures which have different marketing efficiencies. The second marketing chain has the lowest marketing margin of IDR 80,000/kg or 40.47%, with a value fisherman share the highest was 76.34%, thus providing greater profits for fishermen. On the other hand, market share The largest was found in the seventh chain, where restaurants buy lobsters directly from fishermen, with a percentage reaching 58.49%. The main obstacles in the lobster supply chain include stock instability due to changes in weather conditions, significant price fluctuations, and a payment system that is not always done in cash. This has an impact on income uncertainty for fishermen and other market players. Therefore, a more efficient supply chain management strategy is needed, including the implementation of a centralized information system and increased coordination between market players. In this way, it is hoped that lobster distribution can be more optimal, fishermen's welfare will increase, and price stability will be better maintained.
Promoting 4.0 Supply Chain Innovation for Fisheries Bioecoregion: A Case Study in West Java Province, Indonesia Nurhayati, Atikah; Nurruhwati, Isni; Herawati, Titin; Riyantini, Indah; Aisah, Isah
International Journal of Industrial Engineering, Technology & Operations Management Vol. 1 No. 1 (2023): June 2023
Publisher : Indonesia Academia Research Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62157/ijietom.v1i1.17

Abstract

The industrialization of marine and fisheries is the integration of production systems from upstream and downstream, to increase the scale and quality of production, productivity, competitiveness, and value added of fishery products. Bio-ecoregion-based fisheries and marine resources from each region, especially in West Java, which is one of the producers of fisheries and marine production through the development of industrialization innovations 4.0. This study aims to analyze how to promote 4.0 industrial innovations for Fisheries Bioecoregion, case study in West Java Province, Indonesia. The method used in this research is quantitative description, using primary and secondary data. Data analysis tools use SWOT to systematically analyze various factors based on logic that can maximize strengths and opportunities, but simultaneously can minimize weaknesses and threats. Based on the research results, the strength that is owned is to create a transformation of the potential of fishery resources to the exploitation of fishery resources based on Bioecoregion. Opportunities faced by the transformation of open market access management and high competitiveness in fisheries and marine products. The challenges faced must be able to create a digital bio-ecoregion-based fishing industry system. The threat faced by the transformation of the workforce towards digitalization. Based on the SWOT analysis being in quadrant 2 it means it is in a diversification strategy. Promoting 4.0 Industrial Innovations For a Fisheries Bioecoregion, based on: increasing the added value of fisheries industrialization, increasing the competitiveness of fishery products; strengthening of marine and fisheries industry players; commodity-based, regional, and regional management systems with a concentration on leading commodities, modernization of upstream and downstream production systems; balance between the use of natural resources and sustainable environmental protection; and changes in the mindset and behavior of modern society.
GROWTH RATE OF ACROPORA TENUIS CORAL WHICH IS TRANSPLANTED ON DIFFERENT ATTACHMENT MEDIA Budikusuma, R Arief; Nurhayati, Atikah; Pangaribuan, Nurmala
Jurnal Segara Vol 19, No 1 (2024): April
Publisher : Politeknik Kelautan dan Perikanan Dumai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/segara.v19i1.13927

Abstract

Coral transplantation is the activity of cultivating/breeding coral colonies using the fragmentation method. Several techniques have been used in transplant activities, but knowledge of the right transplantation technique is needed so the activities can run well. This study aims to determine the effect of different types of substrate and attachment media used on the growth rate and survival of Acropora tenuis corals transplanted into three attachment media at Karang Malang beach at a depth of two meters. The research was carried out for four months, March-June 2023 through field research using a randomized block design method with two factors, namely the type of substrate used (cement, coral, clay, glass bottles, cans) and different attachment media (control, cement, epoxy). The results of the analysis showed that the use of cement as a fixing medium was more effective and affected coral growth and the growth rate of Acropora tenuis than epoxy and without adhering media. The highest growth rate was found in cement attachment media, which was 0.62 cm/month, and the lowest in the method without attachment media, namely 0.45 cm/month. While the epoxy sticking method is 0.51 cm/month. The survival rate for cement attachment media was 96%, epoxy adhesion media was 88% and treatment without attachment media/control was 76%.
Analisis Kelayakan Teknis dan Finansial Usaha Produk Dendeng Belut (Studi Kasus pada UMKM Cemilan Teh Tati): Analysis of Technical and Financial Feasibility of Eel Jerky Product Business (Case Study on UMKM Cemilan Teh Tati) Hermawan, Astridya Syahada Putri; Gumilar, Iwang; Nurhayati, Atikah; Maulina, Ine
JFMR-Journal of Fisheries and Marine Research Vol. 9 No. 3 (2025): JFMR on November
Publisher : Faculty of Fisheries and Marine Science, Brawijaya University, Malang, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jfmr.2025.009.03.3

Abstract

UMKM Cemilan Teh Tati merupakan usaha yang bergerak dalam produksi dendeng belut di Kecamatan Tanjungkerta, Kabupaten Sumedang. Penelitian ini bertujuan untuk menganalisis penerapan Good Manufacturing Practice (GMP) dan Hazard Analysis Critical Control Point (HACCP), serta melakukan analisis finansial bagi UMKM Cemilan Teh Tati. Metode penelitian yang digunakan merupakan metode deskriptif dengan pendekatan studi kasus. Analisis GMP dan HACCP dilakukan berdasarkan pedoman Peraturan BPOM dengan menggunakan metode checklist evaluasi kepatuhan. Analisis finansial menggunakan perhitungan biaya produksi, harga pokok penjualan (HPP), Break-Even Point (BEP), Return Cost Ratio (R/C), dan Payback Period (PP) untuk mengukur profitabilitas usaha. Hasil penelitian menunjukkan bahwa UMKM Cemilan Teh Tati telah menerapkan sebagian besar aspek GMP dan HACCP dengan baik, namun masih terdapat kekurangan dalam pencatatan produksi dan pengelolaan titik kendali kritis. Dari segi finansial, usaha ini memiliki Return Cost Ratio (R/C) sebesar 1,34, yang menunjukkan usaha ini menguntungkan dan layak untuk dikembangkan.   UMKM Cemilan Teh Tati is a business engaged in the production of dendeng belut (eel jerky) in Tanjungkerta District, Sumedang Regency. This study aims to analyze the implementation of Good Manufacturing Practice (GMP) and Hazard Analysis Critical Control Point (HACCP), as well as conduct a financial analysis for UMKM Cemilan Teh Tati. The research method used is a descriptive method with a case study approach. GMP and HACCP analysis was conducted based on BPOM regulations using a compliance evaluation checklist method. Financial analysis was carried out using calculations of production costs, Cost of Goods Sold (COGS), Break-Even Point (BEP), Return Cost Ratio (R/C), and Payback Period (PP) to measure business profitability. The results showed that UMKM Cemilan Teh Tati had implemented most aspects of GMP and HACCP properly, although there were still shortcomings in production recording and critical control point management. In terms of financial analysis, the business has an R/C Ratio of 1.34, indicating that the business is profitable and feasible for development.
PENGUATAN LEMBAGA KELOMPOK PENGOLAH DAN PEMASAR (POKLAHSAR) PRODUK HASIL PERIKANAN DAN KELAUTAN DI KOTA TEGAL Yusuf, Muhammad; Nurhayati, Atikah; Handaka Suryana, Asep Agus; Pamungkas, Wahyuniar; Prihadi, Donny Juliandri
Jurnal Pengabdian Perikanan Indonesia Vol 5 No 3 (2025): Jurnal Pengabdian Perikanan Indonesia
Publisher : Program Studi Budidaya Perairan Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/xp7nar88

Abstract

Tegal City has significant potential in the fisheries and marine sector, which can be utilized as a source of livelihood for the community and to drive regional economic growth. To optimize this potential, the Tegal City Department of Maritime Affairs and Fisheries, Agriculture, and Food, through the Fisheries Division, implemented a program to strengthen the Processing and Marketing Group (POKLAHSAR) institution. This assistance aimed to describe the process of establishing POKLAHSAR, provide training on fishery product processing, assist in obtaining business permits, and provide supporting facilities to increase the group's capacity and independence. The method used consisted of four stages: POKLAHSAR formation, training, licensing assistance, and providing supporting facilities. The results of the activity indicate that POKLAHSAR formation was carried out in a structured manner through group legalization, as well as obtaining legal entities and business permits. The fishery product processing training successfully improved members' skills in producing value-added processed products, while licensing assistance facilitated the group's acquisition of business legality and product distribution permits. The provision of supporting facilities can improve product efficiency and quality. The POKLAHSAR strengthening program in Tegal City can enhance group capacity and positively impact community economic development, particularly in the fisheries sector.
RANCANGAN METODE PEMBAYARAN TIKET DENGAN APLIKASI QRIS DAN DIGITALISASI INFORMASI KONSERVASI PENYU Atikah Nurhayati; Asep Agus Handaka Suryana; Wahyuniar Pamungkas; Donny Juliandri Prihadi; Maulana Arif, Risandi
Jurnal Pengabdian Perikanan Indonesia Vol 5 No 3 (2025): Jurnal Pengabdian Perikanan Indonesia
Publisher : Program Studi Budidaya Perairan Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/q2pdn079

Abstract

Penelitian ini bertujuan untuk merancang metode pembayaran tiket menggunakan aplikasi QRIS (Quick Response Code Indonesian Standard) dan digitalisasi informasi konservasi penyu di Konservasi Penyu Pangumbahan, Kabupaten Sukabumi, Jawa Barat. Metode penelitian yang digunakan adalah pendekatan kualitatif dengan studi kasus, yang melibatkan observasi langsung dan wawancara mendalam dengan pengelola konservasi, staf administrasi, dan pengunjung. Hasil penelitian menunjukkan bahwa penerapan QRIS dapat meningkatkan efisiensi transaksi pembayaran tiket, mengurangi antrian, dan memberikan kenyamanan bagi pengunjung. Selain itu, digitalisasi informasi melalui QR Code memungkinkan pengunjung untuk mengakses informasi terkait upaya pelestarian konservasi penyu dengan lebih mudah. Namun, penelitian ini juga mengidentifikasi beberapa tantangan, seperti ketidakstabilan jaringan internet dan preferensi wisatawan yang masih cenderung memilih pembayaran tunai. Untuk mengatasi hambatan ini, disarankan agar pengelola konservasi meningkatkan infrastruktur jaringan, memberikan pelatihan kepada staf, serta melakukan sosialisasi dan edukasi kepada wisatawan mengenai penggunaan QRIS. Pemberian insentif bagi wisatawan yang menggunakan QRIS juga dapat menbantu. Dengan demikian, penelitian ini diharapkan dapat memberikan kontribusi positif terhadap pengelolaan konservasi penyu dan meningkatkan kesadaran masyarakat tentang pentingnya pelestarian konservasi penyu yang terancam punah. Integrasi teknologi digital dalam pengelolaan konservasi diharapkan dapat menciptakan sistem yang lebih efisien dan efektif dalam mendukung upaya pelestarian penyu di Indonesia.
Perancangan E-Catalog sebagai Media Promosi Produk Wisata Bahari PT Tripgo Wisata Internasional Femmylia Dwi Putri; Nurhayati, Atikah; Gumilar, Iwang; Dhahiyat, Ahmad Prawira; Kristiadhi, Fanny
Business Preneur: Jurnal Ilmu Administrasi Bisnis Vol. 8 No. 1 (2026): Vol. 8 No. 1 Maret 2026
Publisher : Program Studi Ilmu Administrasi Bisnis FISIP UNPAS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23969/bp.v8i1.34013

Abstract

This study aims to design an interactive e-catalog as a digital promotional medium for marine tourism products of PT Tripgo Wisata Internasional using a mixed methods approach within the Design Thinking framework (empathize, define, ideate, prototype, and test). Data were collected through interviews, observations, and questionnaires administered to the company’s internal team and prospective tourists. The results show that the e-catalog developed with Canva Pro was rated “Excellent” in terms of visual design, content, navigation, and functionality, while also increasing tourists’ interest, willingness to recommend, and confidence in choosing Tripgo’s tourism products. Therefore, the e-catalog has the potential to serve as an effective, user-oriented digital promotional tool that strengthens Tripgo’scompetitiveness in the marine tourism industry. Keywords: e-catalog, marine tourism, design thinking
Pemanfaatan Media Sosial Dalam Pemasaran Ikan Hias di Kota Bandung Muhammad Fajar Saputra; Ine Maulina; Rita Rostika; Atikah Nurhayati
Jurnal Sosial Ekonomi Kelautan dan Perikanan Vol 20, No 2 (2025): Desember 2025
Publisher : Balai Besar Riset Sosial Eonomi Kelautan dan Perikanan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/jsekp.v20i2.16520

Abstract

Penelitian ini bertujuan untuk menganalisis pemanfaatan media sosial dalam kegiatan pemasaran ikan hias di Kota Bandung dan menganalisis strategi dalam memaksimalkan penggunaan media sosial sebagai sarana promosi. Metode yang digunakan adalah pendekatan campuran (kuantitatif dan kualitatif) dengan teknik pengumpulan data melalui observasi, wawancara, dan penyebaran kuesioner kepada 20 responden terdiri dari konsumen dan 5 responden pelaku usaha ikan hias. Data diperoleh dari sumber primer dan,  serta dianalisis menggunakan pendekatan deskriptif kualitatif dan kuantitatif, analisis Marketing Mix 7P, serta analisis SWOT.   Hasil penelitian menunjukkan bahwa Instagram, WhatsApp, Facebook, dan TikTok digunakan secara aktif untuk kegiatan transaksi, meningkatkan visibilitas produk, dan memperluas jaringan pasar. Produk ikan hias yang paling banyak dibeli konsumen yaitu ikan air tawar seperti arwana, koki, guppy, dan datz, sedangkan untuk ikan laut yaitu ikan nemo. Berdasarkan analisis Marketing Mix 7P, strategi pemasaran yang diterapkan meliputi: penyajian produk yang menarik secara visual, harga yang bersaing, tempat distribusi berbasis digital, promosi melalui konten media sosial, orang (SDM) yang kompeten, proses layanan cepat dan interaktif, serta bukti fisik seperti kemasan yang sesuai standar. Analisis SWOT mengindikasikan bahwa kekuatan utama terletak pada jangkauan luas dan kemudahan penggunaan media sosial, sementara kelemahannya adalah keterbatasan pengetahuan digital sebagian pedagang. Peluang terbesar berasal dari tingginya minat masyarakat terhadap ikan hias, dan ancamannya adalah persaingan harga yang tidak sehat serta potensi penipuan daring. Kesimpulan penelitian ini menunjukkan bahwa pemanfaatan media sosial terbukti efektif dalam meningkatkan kinerja pemasaran ikan hias di Kota Bandung, dan penerapan strategi pemasaran berbasis digital melalui  pendekatan Marketing Mix 7P merupakan strategi yang tepat untuk meningkatkan daya saing dan jangkauan pasar pelaku usaha ikan hias.Title: Utilization of Social Media in Marketing Ornamental Fish in Bandung CityThis study aims to analyze the use of social media in ornamental fish marketing activities in Bandung City and analyze strategies in maximizing the use of social media as a promotional tool. The method used is a mixed approach (quantitative and qualitative) with data collection techniques through observation, interviews, and distribution of questionnaires to 20 respondents consisting of consumers and 5 respondents ornamental fish business actors. Data obtained from primary sources and, and analyzed using descriptive qualitative and quantitative approaches, Marketing Mix 7P analysis, and SWOT analysis. The results of the study show that Instagram, WhatsApp, Facebook, and TikTok are actively used for transaction activities, increasing product visibility, and expanding market networks. The ornamental fish products most purchased by consumers are freshwater fish such as arowana, koki, guppy, and datz, while for marine fish it is nemo fish. Based on the Marketing Mix 7P analysis, the marketing strategies implemented include: visually attractive product presentation, competitive prices, digital-based distribution places, promotion through social media content, competent people (HR), fast and interactive service processes, and physical evidence such as standard packaging. A SWOT analysis indicates that the main strength lies in the broad reach and ease of use of social media, while the weakness is the limited digital literacy of some traders. The greatest opportunity comes from the high public interest in ornamental fish, and the threats are unfair price competition and the potential for online fraud. The conclusion of this study shows that the use of social media has proven effective in improving ornamental fish marketing performance in Bandung City, and the implementation of a digital-based marketing strategy through the 7P Marketing Mix approach is an appropriate strategy to increase the competitiveness and market reach of ornamental fish businesses.
ANALISIS PRODUKTIVITAS PERIKANAN BUDIDAYA KARAMBA JARING APUNG (STUDI KASUS DI WADUK CIRATA, KECAMATAN CIRANJANG, KABUPATEN CIANJUR) Aliyah Zainur Ruhaimah; Asep Agus Handaka Suryana; Atikah Nurhayati; Ine Maulina
PAPALELE (Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan) Vol 9 No 2 (2025): PAPALELE: Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/papalele.2025.9.2.179

Abstract

The aims of the study was to analysis the level productivity and factors can influence the productivity of aquaculture in KJA of Carp and Tilapia in Cirata Reservoir, Ciranjang District, Cianjur Regency, with a research period from December 2024 - June 2025. The method used in this case study method with a sampling technique using the purposive sampling method. The data collection techniques by interviewing and distributing questionnaires with a total of 60 fish farmers as respondents, then the data obtained were analyzed using both descriptive qualitative and quantitative methods. Factors that influence productivity are analyzed using Multiple Linear Regression. The results of the study showed that the productivity level of aquaculture is seen from the productivity per unit area was 26.31 kg/year/m² and seen from the productivity per unit cost was IDR 20,69 /kg. In addition, result of the financial analysis showed an R/C ratio value of 1.9 which means it is that the cultivation business is profitable. The results of statistical tests show that the factors that can influence the productivity of aquaculture are seed quality, and age of fish farmers while land area, feed and length of experience do not have a significant effect.
Analisis Hubungan Karakteristik Sosial Ekonomi Pembudidaya Terhadap Produktivitas Budidaya Ikan Hias di Kota Cimahi Vira Azhari Yulisa; Asep Agus Handaka; Ujang Subhan; Atikah Nurhayati
Jurnal Galung Tropika Vol 14 No 1 (2025)
Publisher : Fakultas Pertanian, Peternakan dan Perikanan Universitas Muhammadiyah Parepare

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31850/jgt.v14i1.1247

Abstract

Cimahi City is one of the administrative areas in West Java with the potential for ornamental fish production businesses. Increasing ornamental fish productivity is necessary to increase income and the community's economy in Cimahi City. This study aims to describe the socio-economic characteristics and profiles of fish farmers and to analyze the socio-economic correlation of farmers to the level of productivity of ornamental fish farming businesses. This study uses a survey method by administering questionnaires as a data collection tool. The data obtained were tabulated and analyzed using the Spearman Rank Correlation test with the help of software in the form of SPSS version 23 for Windows. The social and economic parameters observed were age, gender, education, experience, social organization, and income. The results of the correlation analysis showed that the experience variable and the social organization variable influenced productivity. Experience and social organization have a positive relationship direction with a moderate category on productivity with values ??of 0.462 and 0.373. Thus, farmers' high experience and social organization will impact the productivity of ornamental fish farming businesses.
Co-Authors A. H. Purnomo A.A. Ketut Agung Cahyawan W Abduyana - Purwidyo Achmad Rizal Achmad Rizal Achmad Rizal Adiguna, Rido Agus Heri Purnomo Agus Heri Purnomo Agus Heri Purnomo Agus Heri Purnomo, Agus Heri Ahmad Prawira Dhahiyat Alim Dhia Ubaidillah Aliyah Zainur Ruhaimah Anthon Erfani Aprianto, Hendra Arief, Mohamad Candra W. Asep K Supriatna Aulia Andhikawati Aulia Andhikawati Aulia, Renita Aulya, Anggrila Ayi Yustiati Azalea Fathin Hasna Baitulloh, Taqiy Gusdi Bintang Mahardika Fadhlurrahman Budikusuma, R Arief Cheung, William Cholimatus Sa'diah Damayanti, Ami Dewanto - Bismantoro Dewi Ratnasari Dewi, Annisa Permata Dhafin Fadhlur Rahman Dhahiyat, Ahmad Prawira Dian Yuni Pratiwi Donny Juliandri Prihadi Donny Juliandri Prihadi Ella Riskhina Putri Elvira Avianti Emerson Junior Sipahutar Emma Rochima Erfani, Anthon Eri Bachtiar Esa Khoirinnisa Evi Liviawaty Fahri Faturohman Fajrin Audy Husnandina Fakhry Hadiana Fanny Kristiadhi Fanny Kristiandhi Farhan, Andre Chandika Femmylia Dwi Putri Fikri Nashrullah Fuaddin, Taufiq Galih Muhammad Hanuky Gannisa Agustina Paramartha hadi, ihda abdul Haganta, Louise David Haikal Dapa Heryadi Hakim, Amara Rohullah Balqish Handaka, Asep Agus Hanif Habibie Hanuky, Galih Muhammad Heni Eni Fitriani heni heni Herman Hamdani Hermawan, Astridya Syahada Putri Heryadi, Haikal Dapa Hilyaa, Siti HS, Asep Agus Ibnu Dwi Buwono Iis Rostini Ilham Fayyadh Devitra Ilva Viola Indah Kurniasih Indah Riyanti Indah Riyantini Indah Riyantini Indah Riyantini Indah Riyantini Ine Maulina Ine Maulina Ine Maulina Irfan Zidni Isah Aisah Iskandar Iskandar Isni Nurruhwati Iwang Gumilar Izza Mahdiana Apriliani Juenti, Nelly Junianto Junianto . . Junianto Junianto JUNIANTO JUNIANTO Kamiswara, Rendika Kartika, Lintang Kelana, Himalaya Wana Khansa Banafsaj Kristiadhi, Fanny Laily Latifah Wardah Lantun Paradhita Dewanti Lintang Kartika Lintang Permata Sari Yuliadi Manik, Grace Sondang Rona Tama Mariam, Ery Maulana Arif, Risandi Mega Fatimah Rosana Mia Berlia Moh Wildan Lesmana MS, Yuniarti Muhammad Fajar Saputra Muhammad Septian Azhar Siregar Muhammad Wahyudi Lewaru Muhammad Yusuf Mumtaz, Amalia Muthia Nada Safitri Nababan, Leri Nada Yasmin Najib, Maulana Asyrofi Nora Akbarsyah Novitasari Romaito Siregar Nur Sakinah Junirahma Nurmala Pangaribuan Pical, Venda Pringgo Kusuma Dewi Noor Yadi Putra Putri Dian Novita Sari Putri Sahrani Alif Putri, Dinda Lestari Putri, Meli Mahfiroh Karisma Puty Cikitha Quran, Farhatunnida Hamalatul Rahayu, Indriyani Rahayu, Wanda Sri Raja Dame, Rama Bergawa Rama Bergawa Raja Dame Regina Ramda Dewi Rendika Kamiswara Rita Rostika Rival Febriansyah Rivaldi Thio Darmawan Rizky Fauzan Rifaldi Roffi Grandiosa Herman Rufi'i Rusky Intan Pratama Ruzky Intan Pratama Santi Santi Santi Santi Satriawan, Ratu Balqist Priesty Higina Satrijo Saloko Satrijo Saloko Shilva Humairah Siti Hilyaa Siti Nurhasanah Solihah, Rif'atus Soraya Malika Putri Subiyanto Subiyanto Sunarto Sunarto Sunarto Suryana Sutinah Made Sutinah Made, Sutinah Tarigan, Aginta Primana Titi Herawati Titin Herawati Ujang Subhan Venda Jolanda Pical Venda Pical Vira Azhari Yulisa Wahyu Setiawan Wahyuniar Pamungkas Walim Lili Walim Lili Yayat Dhahiyat Yudi Nurul Ihsan Yudi Nurul Ihsan Yuniarti Yuniarti Zidni, Irfan Zur'aida, Naurah Nazhifah Zuzy Anna