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Mirawati, Baiq
Universitas Pendidikan Mandalika
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Uji Organoleptik Tempe dari Biji Gude (Cajanus cajan (L.) Millps.) dengan Berbagai Konsentrasi dan Lama Fermentasi Faujiah Faujiah; Iwan Doddy Dharmawibawa; Baiq Mirawati
Bioscientist : Jurnal Ilmiah Biologi Vol 9, No 1 (2021): June
Publisher : Department of Biology Education, FSTT, Mandalika University of Education, Indonesia.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33394/bjib.v9i1.3718

Abstract

Tempe is a traditional grain-based food that is in great demand by the people of Indonesia, because in addition to its relatively cheap price, its vegetable protein content is also quite high. The purpose of this study was to determine the quality of tempeh through organoleptic tests made from gude (Cajanus cajan (L.) Millps.) seeds with different concentrations and fermentation time. This type of research is a pure experiment. The research was carried out at the Biology Laboratory, FSTT, Mandalika University of Education. The experimental research design used a Randomized Block Design (RAK). Consists of two factors, namely: yeast concentration (K1 = 1.5%; K2 = 2%; and K3 = 2.5%), and fermentation time (F1 = 24 hours; F2 = 30 hours; and F3 = 36 hours ), with 3 replications to obtain 27 experimental units. Data collection techniques using organoleptic tests, which include: color, aroma, texture, and taste tests. Sampling for panelists using purposive sampling technique. Organoleptic test data were collected through the hedonic preference test, with a scale of 1-5, namely: 1 = dislike, 2 = neutral, 3 = somewhat like, 4 = like, and 5 = very much like. The data analysis technique used Analysis of Variance (ANOVA) with a significant level of 5%. Based on the results of statistical analysis concluded that the concentration of yeast and fermentation time had a significant effect on the color, aroma, texture, and taste of the gude seed tempeh produced.
PEMBERDAYAAN IBU-IBU PKK MELALUI PELATIHAN PRODUKSI DETERJEN CAIR DI DESA SUKARAJA LOMBOK TENGAH Hunaepi Hunaepi; Taufik Samsuri; Laras Firdaus; Baiq Mirawati; Ahmadi Ahmadi; Muhali Muhali; muhammad Asy’ari; irham Azmi
Lumbung Inovasi: Jurnal Pengabdian kepada Masyarakat Vol. 2 No. 1: October 2017
Publisher : Lembaga Penelitian dan Pemberdayaan Masyarakat (LITPAM)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36312/linov.v2i1.416

Abstract

Kondisi masyarakat yang makin konsumtif menjadikan setiap individu semakintertarik pada hal-hal yang instan, selain itu jika kondisi ini tidak diperbaiki maka akanmembuat masyarakat tidak memiliki kreatifitas dan menghilangkan jati diri. Desa Sukaraja yang terletak di kabupaten Lombok Tengah belum tersentuh sepenuhnya oleh programprogram pemberdayaan dan pembinaan khusunya tentang keterampilan dan kewirausahaan. Perbaikan kesejahteraan sosial dapat dilakukan dengan berbagai pendekatan, seperti pemberdayaan Ibu-ibu PKK di Desa Sukaraja melalui pelatihan produksi deterjen cair. Tujuan dari kegitan ini adalah 1) meningkatkan kesadaran tentang hidup produktif dengan menigkatkan keterampilan, 2) meningkatan motivasi untuk berwirausaha, 3) membekali pengetahuan tentang deterjen cair, 4) meningkatkan keterampilan membuat deterjen cair, dan 4) ibu PKK diberi pengetahauan tentang peluang bisnis rumahan. Kegiatan pemberdayaan ini telah dilakukan dengan hasil adanya penigkatan pemahaman dan keterampilan tentang pembuatan deterjen cair, selain itu ibu PKK telah memulai memproduksi baik dengan cara kelompok dan individu untuk di gunakan sendiri dan di jual. Hasil tersebut menggambarkan bahwa kegiatan pengabdianyang dilakukan dapat dinyatakan berhasil, hal ini ditunjukkan adanya kesadaran Ibu PKK tentang pentingnya hidup produktif dan mandiri memalui berwirausaha.
PELATIHAN PENULISAN KARYA TULIS ILMIAH PENELITIAN TINDAKAN KELAS (PTK) I Ketut Sukarma; Saiful Prayogi; Agus Muliadi; Laras Firdaus; Hunaepi Hunaepi; Muhammad Asy’ari; Taufik Samsuri; Baiq Mirawati; Dwi Sabda Budi Prasetya; I Wayan Karmana; Iwan Dody Dharmawibawa; Herdiyana Fitriani
Lumbung Inovasi: Jurnal Pengabdian kepada Masyarakat Vol. 2 No. 1: October 2017
Publisher : Lembaga Penelitian dan Pemberdayaan Masyarakat (LITPAM)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36312/linov.v2i1.417

Abstract

Telah dilaksanakan pelatihan penulisan karya tulis ilmiah penelitian tindakan kelas (PTK) bagi guru di SMA Negeri 1 Sukamulya. Metode pelaksanaan yang digunakan, yaitu pelatihan (in service training/IST) dan pendampingan (on service training/OST). Pada proses IST peserta mendapatkan materi yang berkaitan dengan penelitian tindakan kelas, sedangkan pada proses OST peserta didampingi dalam melakukan penulisan naskah PTK. Kegiatan pengabdian kepada masyarakat yang tujuan utamanya adalah memberikan pemahaman tentang penulisan karya ilmiah mendapat apresiasi yang baik dari pihak sekolah. Kehadiran guru dalam kegiatan mencapai 80% dari total semua guru yang direncanakan terlibat. Dalam pelaksanaan kegiatan peserta nampak bersemangat, hal ini dapat dilihat dari antusiasnya para guru dalam mengikuti seluruh kegiatan pelatihan, baik dalam pemberian materi maupun pada proses diskusi atau tanya jawab.
EFEKTIFITAS BEBERAPA TANAMAN HIAS DALAM MENYERAP TIMBAL (Pb) DI UDARA Baiq Mirawati; Muhlis -; Prapti Sedijani
Jurnal Penelitian Pendidikan IPA Vol. 2 No. 1 (2016): January
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v2i1.32

Abstract

The objective of this reasearch was to determine the ornamental plants Lidah mertua (Sanseviera trifasciata.sp), Puring (Codiaeum variegatum), Palem Kuning (Chrysalidocarpus lutecsens) ability to absorb lead (Pb) concentration. This research is descriftive explorative research design with completely randomized design with 9 times treatments and 3 repetitions. The independent variables were lidah mertua (Sanseviera trifasciata.sp) Puring (Codiaeum variegatum), Palem Kuning (Chrysalidocarpus lutecsens), and the subjec variable is measurement of lead (Pb) concentration in the leaves. Data analysis techniques using qualitative and quantitative analysis. Quantitative data was obtained by calculating the lead (Pb) concentration in ornamental plants such as: Lidah mertua (Sanseviera trifasciata.sp) Puring (Codiaeum variegatum), Palem Kuning (Chrysalidocarpus lutecsens) by using AAS (Atomic Absorption Spectrophotometer) test.  Based on reasearch finding, there several finding of oranamental plants ability in absorb lead (Pb): lidah mertua (Sanseviera trifasciata.sp ): 0,06 ppm; 0,1 ppm; 0,15 ppm, puring (Codiaeum variegatum):  0,04 ppm; 0,09 ppm; 0,2 ppm and palem kuning (Chrysalidocarpus lutecsens): 0,02 ppm; 0,04 ppm; 0,11 ppm. Statistical test states that the type of plant and the traffic density does not affect the ability of plants to absorb lead (Pb).Keywords: Lead (Pb), lidah mertua (Sanseviera trifasciata.sp), Puring (Codiaeum variegatum), Palem Kuning (Chrysalidocarpus lutecsens).
Students’ Metacognitive Awareness in Natural Science Learning: An Overview by Gender Muhammad Asy'ari; Baiq Mirawati; Siti Zubaidah; Susriyati Mahanal
Jurnal Penelitian Pendidikan IPA Vol 8 No 1 (2022): January
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v8i1.1146

Abstract

This study aimed to identify the metacognitive awareness of high school students in natural science learning based on gender. This research is a descriptive study with a sample of 24 students. Data on students' metacognition awareness was collected using the Metacognition Awareness Inventory (MAI) which was analyzed descriptively and statistically. The results showed that students' metacognitive awareness was categorized as good enough (1.33 < MA ≤ 2.33) and low (MA ≥ 1.33). Students' metacognition awareness was not significantly different in terms of gender (p> 0.05). Based on the results of the study, it can be concluded that metacognitive awareness needs to be improved through good interventions in learning. Student gender differences need to be investigated further using a larger sample to obtain more relevant and comprehensive data on metacognitive awareness
Pengaruh Pupuk Guano Burung Walet Terhadap Pertumbuhan Tanaman Cabai Rawit (Capsicumfrutescens L.) Ferdinandus Hendrikus Ama Kii; Husnul Jannah; Baiq Mirawati
P-2623-0291
Publisher : Prosiding Seminar Nasional Lembaga Penelitian Dan Pendidikan (LPP) Mandala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (480.076 KB) | DOI: 10.1234/.v0i0.400

Abstract

Tanaman cabai rawit (Capsicumfrutescens L.) di pasaran seringkali mengalami fluktuasi harga yang tidak menentu dibanding jenis cabai lainnya. Permintaan pasar sangat tinggi karena cabai rawit dikonsumsi oleh semua kalangan, baik sebagai bumbu dapur, maupun sebagai bahan industri makanan, minuman hingga farmasi. Penelitian ini bertujuan untuk mengetahui pengaruh pemberian pupuk guano burung walet terhadap pertumbuhan tanaman cabai rawit (Capsicumfrutescens L.). Jenis penelitian ini adalah penelitian eksperimen. Penelitian ini menggunakan Rancangan Acak Lengkap (RAL) yang terdiri dari 5 perlakuan  dan 4 ulangan, jadi ada 20 polybag yang digunakan. Perlakuan pemberian pupuk kotoran burung walet dengan dosis, W0 : (100% tanah), W1 : (20 gr pupuk kotoran burung walet/tanaman), W2 : (30 gr pupuk kotoran burung walet/tanaman), W3 : (40 gr pupuk kotoran burung walet/tanaman), W4 : (50 gr pupuk kotoran burung walet/tanaman). Parameter yang diamati adalah tinggi tanaman, jumlah daun, luas daun, berat basah dan berat kering tanaman. Hasil penelitian menunjukkan bahwa ada pengaruh pemberian pupuk kotoran burung walet pada tanaman cabai rawit (Capsicumfrutescens L.) dengan hasil terbaik yakni dari perlakuan W1 : (20 gr pupuk kotoran burung walet).
Pengolahan Limbah Baglog Jamur Tiram Menjadi Pupuk Organik Komersil Hunaepi hunaepi; Iwan Dodi Dharawibawa; Muhammad Asy'ari; Taufik Samsuri; Baiq Mirawati
Jurnal SOLMA Vol. 7 No. 2 (2018)
Publisher : Universitas Muhammadiyah Prof. DR. Hamka (UHAMKA Press)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (617.446 KB) | DOI: 10.29405/solma.v7i2.1392

Abstract

Dusun Bat Rurung desa Barejulat terdapat budidaya jamur tiram (Pleurotus osteatus) yang dikelola oleh kelompok budidaya jamur tiram Lombok. Kelompok ini disamping memproduksi jamur tiram juga memproduksi limbah berupa limbah baglog jamur tiram dalam jumlah satu kali masa panen kurang lebih 1 s/d 2 ton. Kondisi limbah yang sangat banyak mengakibatkan pencemaran pada lingkungan, ini dikarenakan anggota kelmpok pembudidaya tidak memiliki pengetahuan dan keterampilan dalam pengolahan limbah baglog media jamur tersebut. Baglog merupakan media tanam jamur tiram yang terbuat dari serbuk gergaji dan beberapa bahan nutrisi sebagai sumber nutrisi bagi pertumbuhan jamur. Limbah banglog jamur terbagi menjadi dua jenis yakni baglog kotaminan dan baglong tua. Kurangnya keterampilan pembudidaya dalam pengolahan limbah menjadi acuaan dasar untuk melakukan pelatihan pengolahan limbah baglog menjadi pupuk organik. Metode dan pendekatan yang digunakan dalam kegiatan ini dalam proses menyelesaikan perasalah yang ada adalah dengan diskusi dan praktek (learning by doing) gabungan kedua metode tersebut diharapkan mampu meningkatkan pemahaman dan keterampilan berkaitan dengan pengelolaan Limbah baglog media jamur tiram menjadi pupuk organik. Adapun hasil yang dicapai adalah 1) adanya pengetahuan dan keterampilan kelompok budidaya jamur tiram dalam mengolah limbah baglog menjadi pupuk organik, 2) meningkatnya partisifasi kelompok selama kegiatan pelatihan pengolahan hingga 85%, 3) dihasilkannya produk berupa pupuk organik padat, dan 4) terbentuknya unit usaha tambahan yakni usaha pupuk organik.
Biointerprenership Skill Modal Sukses Pasca Pandemi Covid-19 Hulyadi Hulyadi; Muhali Muhali; Hendrawani Hendrawani; Taufik Samsuri; Baiq Mirawati; Muhammad Fuaddunazmi; Helmi Rahmawati
Lumbung Inovasi: Jurnal Pengabdian kepada Masyarakat Vol. 7 No. 2 (2022): June
Publisher : Lembaga Penelitian dan Pemberdayaan Masyarakat (LITPAM)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36312/linov.v7i2.724

Abstract

Mitra pengabdian ini adalah kelompok tani jamur sekecamatan pringgarata. Masalah yang paling banyak dikeluhkan petani jamur khususnya jenis merang dan tiram adalah produksi yang tidak menentu dan kualitas jamur yang sulit dipertahankan. Ada tiga komponen utama yang harus diperhatikan petani jamur untuk dapat menghasilkan panen jamur yang maksimal. Pertama jamur merupakan tumbuhan yang tidak berklorofil sehingga tidak dapat memproduksi makanannya sendiri. Jamur memperoleh maknannya dari media tumbuhnya. Jadi kualitas media tumbuh merupakan kunci untuk mendapatkan jamur dengan jumlah dan kualitas yang diharapkan. Kedua jamur rentan dengan perubahan iklim jadi petani harus mampu menciptakan lingkungan yang ideal untuk tumbuh kembang jamur. Faktor terahir yang biasanya berpengaruh dalam budidaya jamur adalah kontaminan penggangu yang biasanya hadir karena media tanam dan lingkungan yang kurang bersih atau tidak seteril. Ketiga faktor ini masih kurang dipahami oleh klompok tani jamur Desa Taman Indah Kecamatan Pringgarata sehingga hasil panennya masih belum maksimal. Ketiga faktor tersebut yang menjadi fokus tim pengabdian untuk diberikan kepada mitra untuk mendapatkan hasil panen jamur yang maksimal. Target dalam pengabdian ini adalah klompok tani dapat membuat media tanam yang ideal untuk tumbuh kembang jamur. Klompok tani juga mampu membuat larutan formalin untuk sterilisasi lingkungan media tanam jamur. Hasil kegiatan ini petani jadi lebih mehami teknik pengomposan dan kontaminan yang harus diatasi. Petani jamur memiliki keterampilan dalam merekayasa ikilim kumbung jamur untuk dapat menghasilkan produk jamur yang maksimal. Produksi maksimal ekonomi petani jamur terangkat ditengah kondisi ekonomi yang tidak menentu. Iointerprenership Skill Capital Success Post-Covid-19 Pandemic This service partner is a mushroom farmer group in the Pringgarata sub-district. The problem that most mushroom farmers complain about, especially the types of straw and oysters is the erratic production and the quality of the mushrooms that are difficult to maintain. There are three main components that must be considered by mushroom farmers to be able to produce maximum mushroom harvests. First, fungi are plants that do not contain chlorophyll, so they cannot produce their own food. Mushrooms derive their meaning from their growing medium. So the quality of the growing media is the key to getting mushrooms with the expected quantity and quality. Both mushrooms are vulnerable to climate change so farmers must be able to create an ideal environment for mushroom growth. The last factor that usually affects mushroom cultivation is nuisance contaminants which are usually present due to the planting media and an environment that is not clean or not sterile. These three factors are still poorly understood by the mushroom farmer group in Taman Indah Village, Pringgarata District so the harvest is still not optimal. These three factors are the focus of the dedicated team to give to partners to get maximum mushroom yields. The target of this service is that farmer groups can make ideal planting media for mushroom growth. Farmer groups are also able to make formalin solutions for the environmental sterilization of mushroom growing media. As a result of this activity, farmers have a better understanding of composting techniques and the contaminants that must be overcome. Mushroom farmers have skills in engineering the lumbung mushroom climate to be able to produce maximum mushroom products. The maximum economic production of mushroom farmers is raised amid uncertain economic conditions. 
Pelatihan Kegiatan Penelitian dan Penulisan Karya Ilmiah bagi Guru Madrasah Aliyah Negeri 3 Lombok Tengah Muhali Muhali; Muhammad Asy’ari; Saiful Prayogi; Taufik Samsuri; I Wayan Karmana; I Ketut Sukarma; Baiq Mirawati; Laras Firdaus; Hunaepi Hunaepi
Abdihaz: Jurnal Ilmiah Pengabdian pada Masyarakat Vol 1 No 1 (2019): June
Publisher : Universitas Prof. Dr. Hazairin, SH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32663/abdihaz.v1i1.739

Abstract

Training on Research Activities and Scientific Writing for Madrasah Aliyah Negeri 3 Lombok Tengah Teachers The purpose of this community service was to improve the ability of teachers to conduct research and publish a research article in a national scientific journal. This program was implemented through a series of activities using in-service training (IST) and on-service training (OST) methods. The andragogy approach was used in IST activities to improve the ability of teachers in analyzing the learning problems that can be raised as research problems; to convey the concept of research in general, especially classroom action research; and to write a scientific article. OST activities are intended to assist the teachers in conducting research activities, writing research reports and scientific articles and publishing scientific journals. The results of IST activities illustrated the situation of Madrasah Aliyah Negeri 3 Lombok Tengah teachers that most teachers had been able to analyze problems that can be raised as the main problems in research activities; the teacher had a good understanding of the concept of classroom action research, design, instruments, and analysis of research data; the teacher was able to understand the concepts and techniques of writing research reports and scientific articles; and the teacher had been able to understand the concepts and techniques of publishing articles in national scientific journals. OST results indicated that teachers had the potential to develop themselves in conducting research and producing scientific papers. During the implementation of community service activities, the teacher consistently followed the activities well. The resulting scientific work could be categorized as good, and generally, met the criteria of scientific writing.
EXPLORATION OF RBC AND HGB IN MENCIT (Mus musculus) HYPEROLOLERINOLEMIA Nofisulastri Nofisulastri; Baiq Mirawati
Prisma Sains : Jurnal Pengkajian Ilmu dan Pembelajaran Matematika dan IPA IKIP Mataram Vol 1, No 2: December 2013
Publisher : IKIP Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (638.469 KB) | DOI: 10.33394/j-ps.v1i2.1008

Abstract

So far there is no clear information about RBC and HGB linkage with hypercholesterolemia, especially for arteriosclerosis and hypertension patient. In the future, this research is expected to add a repertoire of knowledge and people knew about hypercholesterolemia and the utilization of appropriate alternative medicine. A total of 20 mice (Mus musculus) age ± 2 months of hypercholesterolemia caused by cholesterol-rich diet (ad libitum). The data were analyzed by analysis of variance based on Randomized Block Design (RAK) 1% with 5 (five) groups and 4 replications (positive control, negative group, and the group of celery extract dose 0,5 ml with concentration 25%, 50%, 100%). It was concluded that HGB in line with RCB (either treated with celery extract or mice treated with hypercholesterolemia) and the provision of celery extract significantly did not affect RBC and HGB with total blood cholesterol level of mencit.
Co-Authors Abdul Majid Agus Muliadi Agus Muliadi Agus Muliadi Ahmad Aris Arifin AHMADI Ahmadi Ahmadi Ahzan, Sukainil Akhmad Sukri Ali Imran Ali, Nur Aini Abdurrahman Aminullah Aminullah Aminullah Aminullah, Aminullah Ana Mardiana Arifin, Ahmad Aris Armansyah Armansyah Armansyah Armansyah Asy’ari, Muhammad As’ari, Muhammad Azmi, Irham Baiq Arriyadul Badi’ah Bilad, Muhammad Roil Dadang Warta Candra Wira Kesuma Dedi Sumarsono Desi Ratnasari Desi Ratnasari Dharawibawa, Iwan Dodi Dharmawibawa, Iwan Doddy Dharmawibawa, Iwan Dody Dwi Sabda Budi Prasetya Edi Rustiawan Efendi, Ismail Effendi, Ismail Ema Juliawati Fajri, Surya Faujiah Faujiah Febriani, Nadia Ferdinandus Hendrikus Ama Kii Firdaus, Laras Fitriani, Herdiyana Gargazi Gargazi Hafiz, Yusron Helmi Rahmawati Helmi Rahmawati Hendrawani Hendrawani Hendriko, Albert Herdina Fitriani Hidayah, Zoya Saharani Hilda Aqua Kusuma Wardhani Hulyadi, Hulyadi Hunaepi, Hunaepi Husnul Jannah Husnul Jannah Husnul Jannah Husnul Jannah I Ketut Sukarma I Wayan Karmana I Wayan Karmana I Wayan Karmana, I Wayan Ida Royani Ida Royani Indriati Indriati Irama, Ade Isti Fitriana Azizah Iwan Doddy Dharmawibawa Iwan Dodi Dharawibawa Iwan Dody Dharmawibawa Jannah, Husnul Juliawati, Ema Kemas Usman Kurnia, Nova Laras Firdaus Laras Firdaus Laras Firdaus M. Muhali M. Yogi Riyantama Isjoni Mashur Mashur Mashur Mashur, Mashur Masrilurrahman, L L Suhirsan Meilani, Rini Muhamad Ikhsan Muhammad Asy'ari Muhammad Fuaddunazmi Muhammad Ikhsan Muhammad Sadir Muhammad Sadir Muhlis - Muslihin, Achmad Ngaji, Irma Utu Ni Kadek Dwityasari Anggraeni Ni Nyoman Sri Putu Verawati Nofisulastri Nofisulastri Nofisulastri, Nofisulastri Nova Kurnia Nurwahidah Nurwahidah Oki Prayoky Pangga, Dwi Prapti Sedijani Prasetya, Dwi Sabda Budi Prayogi, Saiful Prayoky, Oki Rini Meilani Rustiawan, Edi Sa'di, Kholisus Sadir, Muhammad Sahrul Sahrul saleha Siti Zubaidah Subagio Subagio Sumarlin, Muhamad Surya Fajri Suryati Suryati Susriyati Mahanal Taufik Samsuri Urip Urip Verawati, I Putu Wahyu Hidayat Wangiyana, I Gde Adi Suryawan Winarsih, Fuji Wirawan Putrayadi Yusup, Muhammad Yusril