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Alhidayatullah

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Aktivitas Antimikroba Jamur Tiram Putih (Pleurotus ostreatus AL1) terhadap Candida albicans dan Escherichia coli Mustary, Mardiyah; Alhidayatullah, Alhidayatullah; Nurhalisa, Nurhalisa
ORGANISMS: JOURNAL OF BIOSCIENCES Vol. 1 No. 2 (2021): Organisms: Journal of Biosciences
Publisher : Pusat HKI, Paten, dan Publikasi Ilmiah Universitas Islam Negeri Raden Intan Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24042/organisms.v1i2.10679

Infection is one of the many health problems that over time develop. The study entitled "white oyster fungal activity (Pleurotus ostreatus AL1) against the Candida albicans and Escherichia coli." One plant that can be used as a traditional medicine is the white oyster mushroom (Pleurotus ostreatus AL1). Aimed at identifying antimicrobial activity in the fungi and pathogenic bacteria. Isolates are made by insulating the oyster mold by medium ASK, and resistance tests are conducted using diffusion methods. This study suggests that white oyster mushrooms (Pleurotus ostreatus AL1) toward Escherichia coli. Studies show that white oyster mushrooms have a resistance test against Escherichia coli but have no resistance activity against the Candida albicans. The unbounded activity of white oyster mushrooms against E. coli media to create a clear zone with an average diameter to replicas a, b, c, and d, respectively, is 16. 5, 15. 5, 17, and 15. 5 mm.AbstrakInfeksi merupakan salah satu masalah dalam bidang kesehatan yang dari waktu ke waktu terus berkembang. Penelitian dengan judul “Aktivitas Antimikroba Jamur Tiram Putih (Pleurotus ostreatus AL1) terhadap Candida albicans dan Escherichia coli”. Salah satu makhluk hidup yang dapat digunakan sebagai obat tradisional adalah Jamur Tiram Putih (Pleurotus ostreatus AL1). Yang bertujuan untuk mengetahui adanya aktivitas antimikroba terhadap jamur dan bakteri patogen. Proses isolat dilakukan dengan mengisolat jamur tiram dengan medium ASK, dilakukan uji daya hambat menggunakan metode difusi. Hasil penelitian ini menunjukkan bahwa Jamur Tiram Putih (Pleurotus ostreatus AL1) terhadap Escherichia coli. Hasil penelitian menunjukkan bahwa jamur tiram putih memiliki uji daya hambat terhadapa Escherichia coli namun tidak memilki aktivitas daya hambat terhadap Candida albicans. Aktivitas daya hambat jamur tiram putih terhadap E. coli pada media agar cawan Na menghasilkan zona bening dengan diameter rata- rata pada replika A, B, C, dan D, masing- masing adalah 16. 5; 15. 5; 17; dan 15. 5 mm

Aktivitas Antimikroba Actinomycetes Hasil Isolasi Sedimen Mangrove Asal Kecamatan Bontoa Terhadap Sreptococcus mutans Alhidayatullah, Alhidayatullah; Putri Aziz, A. Alfiana; Wahyuni, Dwi Fitrah
ORGANISMS: JOURNAL OF BIOSCIENCES Vol. 2 No. 2 (2022): Organisms: Journal of Biosciences
Publisher : Pusat HKI, Paten, dan Publikasi Ilmiah Universitas Islam Negeri Raden Intan Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24042/organisms.v2i2.14263

Mangroves are one of the ecosystems that are rich in nutrients and contain a lot of organic matter used by microorganisms such as actinomycetes. Actinomycetes are gram-positive bacteria capable of producing bioactive compounds. Actinomycetes are microorganisms that produce secondary metabolites that have biological activity as antimicrobials. The purpose of this study was to determine whether there are actinomycetes in Bontoa District and the potential for actinomycetes in Bontoa District which have antibacterial activity against Streptococcus mutans. Isolation of actinomycetes was carried out using HVA media, then purified on YMEA media and tested the inhibition of actinomycetes using the diffusion method using MEA media. The results showed that the isolation results obtained 7 isolates of actinomycetes, namely AC1, AC2, AC3, AC4, AC5, AC6 and AC7. The inhibitory activities from the largest to the smallest were 10 mm, 9.5 mm, 9 mm, 8.5 mm and 8 mm, respectively. Actinomycetes found in Bonto Bahari Village, Bontoa District, Maros Regency had antimicrobial activity.AbstrakMangrove merupakan salah satu ekosistem yang kaya akan nutrisi dan memiliki banyak kandungan bahan organik yang digunakan oleh mikroorganisme seperti aktinomiset. Actinomycetes merupakan bakteri gram positif yang mampu menghasilkan senyawa bioaktif. Actinomycetes merupakan mikroorganisme penghasil metabolit sekunder yang memiliki aktivitas biologi sebagai antimikroba. Penelitian ini bertujuan untuk mengetahui keberadaan actinomycetes pada hutan mangrove di Kecamatan Bontoa dan potensi adanya actinomycetes di Kecamatan Bontoa yang memiliki aktivitas antibakteri terhadap Streptococcus mutans. Actinomycetes diisolasi dengan dengan menggunakan media HVA, lalu dipurifikasi dengan media YMEA. Uji daya hambat actinomycetes terhadap Streptococcus mutans dengan metode difusi menggunakan media MEA. Hasil penelitian menunjukkan bahwa dari hasil isolasi diperoleh 7 isolat actinomycetes yaitu AC1, AC2, AC3, AC4, AC5, AC6 dan AC7. Isolat dengan aktivitas daya hambat terbesar dan terkecil berturut-turut adalah isolat AC4 (9,6 mm) dan AC1 (8,3 mm). Terdapat actinomycetes di Desa Bonto Bahari Kecamatan Bontoa Kabupaten Maros yang memiliki aktivitas antimikroba terhadap Streptococcus mutans.

Pengaruh Penambahan Variasi Jumlah Isolat Monascus purpureus Pada Sifat Organoleptik Teh Kombucha Alhidayatullah, Alhidayatullah; Hadijah, Siti
ORGANISMS: JOURNAL OF BIOSCIENCES Vol. 3 No. 1 (2023): Organisms: Journal of Biosciences
Publisher : Pusat HKI, Paten, dan Publikasi Ilmiah Universitas Islam Negeri Raden Intan Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24042/organisms.v3i1.16335

Kombucha tea are fermentated drink of tea and sugar liquid used kombucha starter. The purpose of this study was to determine the effect of adding variations in the number of Monascus purpureus in organoleptic properties of kombucha tea.The research was used a faktorial complete random design with four treatments of isolate concentration i.e 1%, 2%, 3% and 0% (control). Organoleptic tests include taste, scent, and colour. The results showed that the addition of variations in the concentration of Monascus purpureus had an effect on scent and taste. Th highest average value based on the level of preference in organolptic test results includes the taste, scent, and colour of tea on isolate treatments respectively were 2% (3), 2% (3.6), 2% and control (3.6). The treatments with 2% isolates gave the best results on this study.AbstrakTeh kombucha adalah minuman hasil fermentasi larutan teh dan gula dengan menggunakan starter kombucha. Tujuan Penelitian ini dilakukan untuk mengetahui pengaruh penambahan variasi jumlah isolat Monascus purpureus pada sifat organoleptik teh kombucha. Penelitian dilakukan dengan menggunakan Rancangan Acak Lengkap dengan 4 perlakuan konsentrasi isolat yaitu: 1%, 2%, 3% dan 0% (kontrol). Uji organoleptik meliputi aroma, rasa, warna. Hasil penelitian menunjukkan bahwa penambahan variasi jumlah Monascus purpureus berpengaruh terhadap aroma dan rasa. Nilai rerata tertinggi berdasarkan tingkat kesukaan pada hasil uji organoleptik meliputi rasa, aroma, dan warna teh kombucha berturut-turut adalah pada perlakuan jumlah isolat 2% (3), 2% (3.6), 2% dan kontrol (3.6). Perlakuan jumlah isolat 2% memberikan hasil terbaik pada perlakuan yang diberikan

From literacy to investment: Empowering Muhammadiyah schools in Sukabumi Amal, Muhammad Khairul; Alhidayatullah; Aziz, Muh. Abdul
Transformasi: Jurnal Pengabdian Masyarakat Vol. 21 No. 1 (2025): Transformasi Juni
Publisher : LP2M Universitas Islam Negeri Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20414/transformasi.v21i1.13225

[Bahasa]: Rendahnya tingkat literasi finansial di Indonesia, khususnya di kalangan pelajar dan pendidik, menjadi tantangan serius dalam menciptakan masyarakat yang cerdas secara finansial. Berdasarkan survei OJK tahun 2022, indeks literasi keuangan nasional baru mencapai 49,68%, jauh di bawah target 75%. Guru sebagai agen pendidikan, serta siswa sebagai generasi penerus, perlu mendapatkan pemahaman yang kuat mengenai pengelolaan keuangan dan investasi sejak dini. Menjawab tantangan tersebut, kegiatan pengabdian kepada masyarakat ini dilaksanakan dengan tujuan untuk meningkatkan literasi keuangan dan pemahaman strategi investasi bagi guru dan siswa SMA/SMK Muhammadiyah Sukabumi. Kegiatan ini diharapkan dapat memberikan bekal pengetahuan yang aplikatif dalam menghadapi tantangan ekonomi modern, termasuk risiko investasi ilegal, pinjaman online, dan judi online. Metode yang digunakan adalah service learning, dengan melibatkan dosen, mahasiswa, guru, dan siswa dalam dua sesi edukasi. Sesi pertama membahas literasi keuangan dasar, seperti pengelolaan pemasukan dan pengeluaran, perbedaan kebutuhan dan keinginan, tabungan, serta pengelolaan anggaran. Sesi kedua membahas strategi menentukan investasi, termasuk pemahaman jenis-jenis investasi, profil risiko, teknik memilih investasi, serta pentingnya legalitas dan diversifikasi. Hasil evaluasi yang diukur melalui pretest dan posttest menunjukkan peningkatan pemahaman yang signifikan. Rata-rata skor literasi keuangan meningkat dari 48,57% menjadi 81,29%, sedangkan pemahaman tentang strategi investasi meningkat dari 37,81% menjadi 80,31%. Hasil ini membuktikan efektivitas program dalam meningkatkan pengetahuan dan kesadaran peserta terhadap pentingnya pengelolaan keuangan yang cerdas dan aman. Program ini direkomendasikan sebagai model edukasi berkelanjutan dalam meningkatkan indeks literasi keuangan nasional, khususnya di lingkungan pendidikan menengah. Kata Kunci: edukasi, literasi financial, service learning, strategi investasi, SMK/SMA Muhammadiyah Sukabumi [English]: The inadequate financial literacy in Indonesia, particularly among students and educators, poses a significant obstacle to the development of a financially astute society. According to the 2022 OJK poll, the national financial literacy score is at merely 49.68%, much below the aim of 75%. Educators and pupils, as the forthcoming generation, must acquire a robust comprehension of financial and investment management from an early age. In response to these problems, this community service initiative was conducted to enhance financial literacy and comprehension of investment techniques for the educators and students of Muhammadiyah Sukabumi High School/Vocational School. This activity aims to impart knowledge relevant to addressing contemporary economic difficulties, such as the risks associated with illicit investments, online loans, and internet gambling. The employed methodology is service learning, engaging lecturers, students, instructors, and pupils in two educational sessions. The initial session addressed fundamental financial literacy, including income and expenditure management, distinctions between needs and wants, saves, and budgetary oversight. The second session addressed ways for evaluating investments, encompassing the comprehension of investment categories, risk profiles, selection methodologies, and the significance of legality and diversification. The evaluation results, assessed by the pretest and posttest, indicated a substantial enhancement in comprehension. The mean financial literacy score rose from 48.57% to 81.29%, and comprehension of investment techniques improved from 37.81% to 80.31%. These results demonstrate the program's efficacy in enhancing participants' knowledge and awareness of the significance of prudent and secure financial management. This program is endorsed as a paradigm of ongoing instruction for enhancing the national financial literacy index, particularly within the secondary education context. Keywords: education, financial literacy, service learning, investment strategy, Muhammadiyah Sukabumi Vocational School/High School

Analysis of Working Capital Efficiency and BOPO in Improving ROE and ROA at Bank Syariah Indonesia for the Period 2021–2023 Alhidayatullah
At-Tamwil: Journal of Islamic Economics and Finance Vol 4 No 1 (2025): At-Tamwil: Journal of Islamic Economic and Finance
Publisher : LPPM Universitas Islam 45

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33558/attamwil.v4i2.10834

The importance of efficient working capital management and operational cost control to improve the financial performance of banking companies. Return on Equity (ROE) and Return on Assets (ROA) are the main indicators in assessing a bank's profitability, so it is necessary to analyze the factors that affect it, especially working capital efficiency and the ratio of BOPO (Operating Costs to Operating Income). The purpose of this study is to analyze the level of working capital efficiency of Bank Syariah Indonesia (BSI) during the 2020–2023 period, examine its effect on ROA and ROE, and assess the impact of consolidation on working capital efficiency and profitability of BSI. The method used is quantitative with a descriptive and verifiable approach. The data used is secondary data from Bank Syariah Indonesia's annual financial statements for the 2021–2023 period. The data collection technique is carried out through documentation, while the data analysis technique uses multiple linear regression with the help of SPSS. The results of the study showed that there was no significant effect of working capital efficiency on ROE and ROA, as well as BOPO there was no significant influence on ROE and ROA. The contribution of this research is to provide strategic input for bank management to improve financial performance through working capital optimization and operational cost efficiency. In addition, this research can also be a reference for investors in assessing the financial health of banks.

The Role of Collaboration in Overcoming MSME Challenges: Model Analysis to Improve Competitiveness and Sustainability Setiadi, Sandi; Alhidayatullah; Maulana, Rizky
International Journal of Science and Society Vol 7 No 3 (2025): International Journal of Science and Society (IJSOC)
Publisher : GoAcademica Research & Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54783/ijsoc.v7i3.1520

Micro, Small, and Medium Enterprises (MSMEs) play a strategic role in regional economic development, but still face various challenges related to business sustainability amid market uncertainty and global competition. This study aims to analyze the role of collaboration in overcoming MSME challenges through its relationship with competitiveness, business policies, and business sustainability. The study uses a mixed approach, where quantitative data is analyzed using PLS-SEM, while qualitative data is obtained through interviews and focus group discussions (FGD) with MSME actors in Sukabumi Regency. The results show that collaboration and competitiveness have a positive effect on business sustainability, with business policy acting as a mediator that strengthens this relationship. Qualitative findings confirm that collaboration provides tangible benefits in the form of access to resources, innovation, and market networks, while competitiveness is built through product innovation, differentiation, and consistency in quality, which are translated into adaptive business policies. This study contributes to strengthening the Resource-Based View, Dynamic Capability, Stakeholder, and Institutional theories, while also providing practical implications for MSME actors, policymakers, and stakeholders in designing strategies to strengthen MSME sustainability systematically.

Digital Adaptation Strategies for MSMEs in the Vuca Era: A Study of SMEs in Sukabumi City Maulana, Rizky; Alhidayatullah; Setiadi, Sandi
International Journal of Science and Society Vol 7 No 3 (2025): International Journal of Science and Society (IJSOC)
Publisher : GoAcademica Research & Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54783/ijsoc.v7i3.1521

This study aims to analyze in depth the influence of digital marketing and product innovation on the competitiveness and sustainability of MSMEs in Sukabumi City in facing the challenges of the VUCA (Volatility, Uncertainty, Complexity, Ambiguity) era. The research method used a mixed method, where a quantitative approach with Structural Equation Modeling-Partial Least Square (SEM-PLS) analysis techniques was reinforced by qualitative interviews to explore the practical perspectives of business actors. The results show that digital marketing plays an important role in expanding market reach, enhancing brand image, and building consumer loyalty as the foundation for business sustainability. Product innovation has also been proven to be significant in creating differentiation, maintaining relevance to dynamic market needs, and increasing added value for consumers. However, competitiveness does not function as a significant mediating variable between digital marketing and product innovation on business sustainability. These findings contribute theoretically by enriching the literature on the dynamic capabilities of MSMEs, while challenging the traditional view that competitiveness is the only major factor in business sustainability. Practically, the results emphasize the importance of consistent innovation, the use of digital technology, and the support of an integrated business ecosystem in maintaining the sustainability of MSMEs amid the uncertainty of the VUCA era.

Synergy of collaboration and competitiveness for sustainable handcraft small medium enterprises Alhidayatullah, Alhidayatullah
Journal of Management and Business Insight Vol. 3 No. 1 (2025)
Publisher : Universitas Ahmad Dahlan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.12928/jombi.v3i1.1691

Purpose-This study seeks to examine the impact of collaborative synergy on business competitiveness and sustainability, and to evaluate the effect of competitiveness on business sustainability within handmade small medium enterprises. This research originates from the issues of inadequate formal collaboration, restricted product competitiveness, and sustainability concerns within the local culture-based creative industry sector. Methodology-The study employs a quantitative methodology via a survey technique. The research population comprises 285 handicraft small medium enterprises registered with the Sukabumi cooperatives and small medium enterprises office in 2024. Data was gathered using a Likert scale questionnaire and processed via structural equation modeling with Smart PLS version 4.0. Findings-The study’s findings indicate that cooperation synergy significantly enhances competitiveness, collaboration synergy significantly improves business sustainability, and competitiveness significantly contributes to business sustainability. Likewise, the synergy of collaboration towards business sustainability mediated by competitiveness has a significant positive effect. This research substantiates that strategic collaboration is the primary catalyst for competitiveness and the cornerstone of small medium enterprises sustainability. Research Limitations-This study is limited to handcraft small medium enterprises in Sukabumi, so the findings cannot be generalized to other sectors or regions. The cross-sectional survey captures only one point in time, restricting analysis of long-term dynamics. Self-reported data may introduce response bias, and external factors such as government policy, economic conditions, and digital transformation were not included in the model.. Novelty-This research is new due to the integration of three critical variables: Cooperation synergy, competitiveness, and company sustainability, inside an empirical model grounded in resource-based view and dynamic capability theory, particularly concerning creative small medium enterprises rooted in local culture.

Kreativitas dan Kolaborasi: Kunci Strategi Supply Chain Berhasil Untuk UMKM Dalam Menghadapi Tantangan Pasar Modern dan Menciptakan Keberlanjutan Alhidayatullah, Alhidayatullah; Hermawan, Silvy Legiana; Susanti, Heni
Jurnal Inspirasi Ilmu Manajemen Vol 4 No 1 (2025): Jurnal Inspirasi Ilmu Manajemen
Publisher : Program Studi Magister Manajemen, Direktorat Pascasarjana, Universitas Sangga Buana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32897/jiim.2025.4.1.4633

Penelitian ini bertujuan untuk mengeksplorasi peran kreativitas dan kolaborasi pada strategi rantai pasok (supply chain) Usaha Mikro, Kecil, dan Menengah (UMKM) dalam menghadapi tantangan pasar modern serta membangun keberlanjutan bisnis. Penelitian ini menggunakan metode kualitatif, yang diperoleh dari hasil wawancara dan observasi lapangan. Hasil penelitian menunjukkan bahwa kreativitas UMKM tercermin dalam inovasi produk, strategi pengemasan, dan promosi yang adaptif, sementara kolaborasi dengan pemasok dan pelanggan berperan penting dalam meningkatkan efisiensi dan ketahanan rantai pasok. Meskipun sebagian besar UMKM telah mengadopsi teknologi pembayaran digital, pemanfaatan teknologi untuk manajemen internal supply chain masih terbatas. Selain itu, pemahaman keberlanjutan masih dominan pada aspek ekonomi, sementara dimensi sosial dan lingkungan belum menjadi prioritas utama. Penelitian ini menegaskan bahwa integrasi kreativitas dan kolaborasi dapat menjadi strategi kunci untuk memperkuat daya saing UMKM secara berkelanjutan, dan merekomendasikan perlunya dukungan ekosistem, pelatihan digital, serta fasilitasi kolaborasi strategis untuk mengoptimalkan implementasinya.

Towards the Sustainability of Food MSMEs through Strengthened Collaboration and Competitiveness Setiadi, Sandi; Alhidayatullah, Alhidayatullah; Maulana, Rizky
International Journal of Economics, Management and Accounting (IJEMA) Vol. 3 No. 4 (2025): September
Publisher : Lafadz Jaya Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47353/ijema.v3i4.341

The sustainability of Micro, Small, and Medium Enterprises (MSMEs) is the most pressing issue in economic, social, and environmental development in the modern era, where the focus of business has shifted from mere financial growth to social responsibility and resource sustainability. MSMEs, especially in the food sector in Sukabumi Regency, play a crucial role, although many still face challenges in terms of using modern technology and building extensive networks. This study aims to fill the gap by explicitly exploring the relationship between collaboration and competitiveness on the sustainability of MSMEs in the food sector, particularly in Sukabumi Regency, by considering these two variables in parallel.This study uses a descriptive quantitative method, taking a sample of 200 business actors from the total population of the food industry in Sukabumi Regency (3,501) through non-probability purposive sampling. The data were analyzed using Partial Least Squares Structural Equation Modeling (PLS-SEM). The results showed that the proposed model had very strong predictive power, as evidenced by an R-Square value of 0.963 and a Q² value of 0.632, confirming its high predictive relevance. Specifically, MSME collaboration was found to have a positive and significant effect on business sustainability (Original Sample 0.466). Collaboration enables business actors to share resources, information, and networks, which strengthens their capacity for adaptation and innovation. In addition, MSME competitiveness also has a positive and significant effect on business sustainability (Original Sample 0.519), which is achieved through operational efficiency and product differentiation. The synergy between collaboration and competitiveness is crucial to realizing resilient and competitive food MSMEs in Sukabumi.

Co-Authors Abdul Aziz, Muh Abdul Aziz, Muh. Ade Sudarma Ade Sudarma Aisya Rahmawati Apriliana Albarkati Andara, Nadya Friyanka Antony Antony Antony Antony Antony Antony Antony Antony, Antony Asril Adi Sunarto Azkia, Niswa Mutiara Chera Anggraeni Darsawati, Eris Dewintania, R. Niske Elan Eriswanto Erik Candra Pertala Euis Lisnawati Eva Fathussyaadah Fahmi Abdurrohid Ferdi Raditiya Hartono . Hastarita, Nike Heni Susanti, Heni Hermawan, Silvy Legiana Idang Nurodin Ike Rachmawati IKE RACHMAWATI Iqbal Noor Iqbal Noor Jahriyah, Nabila Jusuf, Halid K Khairul Amal, Muhammad Koswara, Audri Lasabuda, Taufan Eka Putra Leonita Siwiyanti Lisdar Idwan Sudirman Lisnawati, Euis Lutpiah, Dwi Mardiyah Mustary Maulana Yusup, Muhammad Muh Abdul Aziz Muh. Abdul Aziz Muh. Abdul Aziz Muhamad Rifgi Maulana Muhammad Abdul Aziz Muhammad Abdul Aziz Muhammad Dzakwan Taufiqurokhman Muhammad Ilham Syaputra Muhammad Khairul Amal Muhammad Khairul Amal Muhammad Khairul Amal Nurhalisa, Nurhalisa Nurmilah, Risma Nurni Arrina Lestari Okky Setyawati Dharmaputra Pamungkas, Risa Putri Permadi, Indra Pratiwi, Indah Astuti Purwana E.S., Dedi Putri Aziz, A. Alfiana Putri, Fera Islami Putri, Sastria R Deni Muhammad Danial R. Madhakomala R. Niske Dewintania Ramadhani, Luna Novia Rezki Regina, Amelia Rianto, Toha Rizky Maulana Rizky Maulana, Rizky Sandi Setiadi Saparuddin Mukhtar Saputra, Unin Nibi Sendi Septian Setiadi, Sandi Shamsudin, Alsya Nurliza Siti Hadijah Sobar, Agus Sudarma, Ade Sunandar, Rahmah Silvia Suparno Suparno Syakir, Khalifa Istira Tiara Zahara Zulva Tina Kartini Trisnawati Trisnawati Trisnawati Trisnawati Umarni, Yunita Unin Nibi Saputra Wahyuni, Dwi Fitrah Yadi Nur Muhammad Yesi Triana Sari Yuliani, Sarah yusuf, muhammad maulana Zaskya Fibrilian

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