Article Per Year (5 Year)
p-Index From 2021 - 2026
4.537
P-Index
This Author published in this journals
All Journal Agrointek Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science) Jurnal Peternakan Indonesia JITRO (Jurnal Ilmiah dan Teknologi Peternakan Tropis) Jurnal Sains Teknologi dan Lingkungan (JSTL) Jurnal Biologi Tropis SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Jurnal Pengabdian Magister Pendidikan IPA JITPI : Jurnal Ilmu Dan Teknologi Peternakan Indonesia (Indonesian Journal of Animal Science and Technology) Jurnal Gema Ngabdi Jurnal Abdi Insani Jurnal Kolaboratif Sains Jurnal Pijar MIPA Jurnal Pepadu TeknoKreatif: Jurnal Pengabdian kepada Masyarakat
Vebera Maslami
Fakultas Peternakan Universitas Mataram
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Nursing Physics Public Health Social Sciences Veterinary Other

Published : 34 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 34 Documents
Search

 1   2   3   4 
Optimalisasi Pemasaran Maggot Melalui Platform E-Commerce: Pendampingan Kelompok Tani Ternak Tui Jati Irmanuddin; Ely Ermawati; Ni Made Ayu Yowana; Samsul Mahrip; Sase Nogyran Andry Lia; Maslami, Vebera; Dwi Kusuma Purnamasari; Endang Purnama Dewi
Jurnal Pengabdian Magister Pendidikan IPA Vol 8 No 4 (2025): Oktober-Desember 2025
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v8i4.13815

Abstract

This community service program was implemented to address the limited use of digital marketing tools and e-commerce platforms in promoting maggot-based products produced by the Tui Jati Livestock Farmer Group. Prior to the program, product marketing was conducted conventionally and remained confined to local buyers due to the absence of digital promotional media. The activities were carried out through several stages including initial assessment, formulation of instructional materials, delivery of thematic training sessions, and direct mentoring for establishing an online marketplace account. During the training, participants were guided to develop a complete business profile, prepare standard product images, write informative descriptions, set appropriate prices, and manage incoming inquiries from potential buyers. The outcomes demonstrate significant improvement in participants’ digital competencies, especially in organizing online storefronts, ensuring product visibility, and maintaining communication channels with consumers. In addition, participants were able to update their product listings independently and sustain account activity after the program. Overall, this community service initiative has successfully increased digital literacy, strengthened product commercialization, expanded market access opportunities, and positioned e-commerce as a practical and sustainable marketing approach for maggot-based products.
PENDAMPINGAN PENGOLAHAN LIMBAH KANDANG MENJADI PUPUK ORGANIK DI DESA PERSIAPAN BATU ASAK Sukarne, Sukarne; Sutaryono, Yusuf Akhyar; Harjono, Harjono; Maslami, Vebera; Hakim, Yusufi Ahmad Fathul
Jurnal Abdi Insani Vol 12 No 11 (2025): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v12i11.2291

Abstract

The livestock sector has long been recognized by the community and remains acrucial economic pillar for family livelihoods. Through the application of simpletechnology, livestock waste such as manure, urine, and leftover feed can beprocessed into organic fertilizer, which enriches the soil, enhances agriculturalproductivity, and reduces dependence on costly inorganic fertilizers. Theseskills have the potential to improve productivity and sustainability in agriculturein the village of Desa Persiapan Batu Asak, Praya Barat District, Lombok Tengah.Based on this perspective, a training program on processing livestock waste intoorganic fertilizer was implemented to improve the welfare of farmers andlivestock breeders in Desa Persiapan Batu Asak, Praya Barat District, LombokTengah. The method of implementing the training activities for making organicfertilizer is carried out in two stages, namely; the first stage is providing trainingmaterials with lectures and discussions and distributing brochures so thatparticipants can understand the steps and techniques for making organicfertilizer. The second stage is carried out by means of direct demonstrationpractices so that livestock farmers can do it properly and correctly. The positiveimpact of this training is that livestock farmers can have skills in processingmanure waste into organic fertilizer. In addition, the organic fertilizer producedcan be used as agricultural plant fertilizer and can reduce the use of inorganicfertilizers which are increasingly rare and expensive. Organic fertilizer also hasbenefits in improving soil conditions physically, chemically, and biologically sothat the land in the Village of Preparation of Batu Asak is always maintained inits fertility.
Sosialisasi penggunaan aplikasi QR & barcode scanner guna evaluasi kecukupan nutrisi ternak ruminansia pada kelompok tani di Desa Teluk Santong Kecamatan Plampang-Sumbawa Azhary Noersidiq; Syamsul Hidayat Dilaga; Dahlanuddin Dahlanuddin; Muhamad Amin; Oscar Yanuarianto; Ryan Aryadin Putra; Fahrullah Fahrulllah; Vebera Maslami
SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Vol 8, No 4 (2024): December
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jpmb.v8i4.27003

Abstract

Abstrak Kegiatan pengabdian dilaksanakan pada tanggal 18 Mei 2024 yang berlokasi di Desa Teluk Santong Kecamatan Plampang Kabupaten Sumbawa-NTB. Mitra kelompok tani ternak bernama “Putra Ano Siup” yang berdiri pada tanggal 3 Mei 2023 dan beranggotakan 10 orang dan pada saat hari kegiatan diikuti oleh 20 orang peserta. Permasalahan yang dihadapi adalah masih rendahnya tingkat produktivitas ternak yang disebabkan oleh kurangnya pengetahuan peternak dalam hal manajemen pemberian pakan, terutama dalam hal kecukupan nutrisi. Salah satu solusi yang dapat diterapkan adalah penggunaan aplikasi QR&Barcode Scanner yang dapat membantu peternak dalam mengevaluasi kualitas dan kecukupan nutrisi pakan secara mudah dan akurat. Tujuan kegiatan ini adalah meningkatkan pengetahuan dan keterampilan peternak dalam memanfaatkan teknologi digital guna mendukung produktivitas dan kesejahteraan ternak mereka. Dengan demikian, diharapkan produktivitas ternak di desa ini akan meningkat, yang pada akhirnya dapat meningkatkan kesejahteraan ekonomi masyarakat setempat. Metode kegiatan meliputi sosialisasi tentang pentingnya manajemen pemberian pakan yang baik dan benar bagi ternak ruminasisa khususnya dalam hal kecukupan nutrisi serta dikemas dengan pengenalan terhadap aplikasi QR&Barcode Scanner tersebut. Disimpulkan bahwa secara mayoritas, tingkat pemahaman peternak terhadap cara evaluasi kecukupan nutrisi ternak dan pemanfaatan aplikasi tersebut setelah dilaksanakan kegiatan sosialisasi bekisar 80%-90%. Hal ini dapat digunakan sebagai indikasi bahwa kegiatan telah berhasil dan mendapat respon yang baik dari peternak dan sebanyak 75% peserta bersedia menerapkan hal tersebut. Kata kunci: sosialisasi; QR code; evaluasi nutrisi; teluk santong. Abstract The partner organisation engaged in community service activities is the Livestock Farmer Group, designated as 'Putra Ano Siup', situated in Teluk Santong Village, Plampang District, Sumbawa Regency-NTB. The issue at hand is the low level of livestock productivity, which is a consequence of the lack of knowledge among farmers with regard to feeding management, particularly in terms of nutritional adequacy. One potential solution is the utilisation of QR and barcode scanner applications, which could assist farmers in the evaluation of feed quality and nutritional adequacy in a convenient and accurate manner. The objective of this activity is to enhance the knowledge and capabilities of farmers in leveraging digital technology to enhance the productivity and well-being of their livestock. It is therefore anticipated that there will be an increase in livestock productivity in this village, which will in turn lead to an improvement in the economic welfare of the local community. The activity method comprises a socialisation session on the importance of good and correct feeding management for ruminants, with a particular focus on nutritional adequacy. This is complemented by an introduction to the QR&Barcode Scanner application. It was determined that the majority of farmers demonstrated an understanding of the evaluation of livestock nutritional adequacy and the utilisation of the application following the socialisation activity, with a level of comprehension ranging from 80% to 90%. This can be considered an indicator of the activity's efficacy and the positive response it received from farmers, with as many as 75% of participants expressing a willingness to implement it. Keywords: socialisation; QR Code; nutrition evaluation; teluksantong.
Production Performances of Joper Chicken Fed Fermented Azolla pinnata Suryadinata, Muhamad; Wiryawan, I Ketut Gede; Maslami, Vebera
Jurnal Biologi Tropis Vol. 26 No. 1 (2026): Januari-Maret
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v26i1.11588

Abstract

The instability of animal feed prices has encouraged the utilization of alternative feed ingredients to partially replace commercial rations. This study aimed to evaluate the effect of fermented Azolla pinnata inclusion at different levels on feed intake, body weight gain, feed conversion ratio (FCR), crude protein intake, and crude fiber intake of Joper chickens. The research was conducted under a completely randomized design that included five dietary treatments: P0 (100% commercial feed), P1 (15% unfermented Azolla pinnata), P2 (10% fermented Azolla pinnata), P3 (15% fermented Azolla pinnata), and P4 (20% fermented Azolla pinnata). The results showed that feed intake and FCR were not significantly affected by dietary treatments. However, body weight gain, crude protein intake and crude fiber intake differed significantly among treatments. The lowest crude protein intake was observed in chickens fed unfermented Azolla pinnata (P1), while diets containing fermented Azolla pinnata maintained crude protein intake comparable to the control diet. Crude fiber intake increased with higher levels of Azolla pinnata inclusion, particularly in the non-fermented treatment. In conclusion, the inclusion of Azolla pinnata, either unfermented or fermented, did not affect feed intake and FCR of Joper chickens, but significantly influenced body weight gain, crude protein and crude fiber intake. The inclusion of 10% fermented Azolla pinnata provided the most optimal result by maintaining body weigt gain and higher protein intake with a relatively more stable crude fiber approaching the control, thus supporting efficient nutrient utilization and production performance of joper chickens.
Co-Authors Ade Akmaludin Aditya Wahyu Nugraha Aminurrahman Aminurrahman, Aminurrahman Anita, Cis Aprisansoni, Amar Arjuna Anggara Putra Susanto Asnawi Azhary Noersidiq Baiq Rani Dewi Wulandani Basriani Budi Indarsih, Budi Bulkaini (Bulkaini) Dahlanuddin Dahlanuddin Dahlanuddin Dahlanuddin, Dahlanuddin Dewi, Endang Purnama Djoko Kisworo Djoko Kisworo Dwi K. Purnamasari Dwi Kusuma Purnamasari Dwi Kusuma Purnamasari Dwi Kusuma Purnamasari, Dwi Kusuma Ely Ermawati Endo Pebri Dani Putra Erwan Erwan Erwan Erwan Erwan Erwan, Erwan Fahrullah Fahrullah Fahrullah, Fahrullah Fauzia Agustin Febryanti, Farah Fitri Gifari, Zaid Al Hakim, Yusufi Ahmad Fathul Harjono Harjono Haryanto Haryanto Haryanto Haryanto Hasma Hasma Hasma Hasma Hidayah, Hidayatul I Ketut Gde Wiryawan I Ketut Gede Wiryawan I.K.G. Wiryawan Ida Ayu Putu Sri Widnyani Ine Karni Irmanuddin Islam, L. Azan Jayawarsa, A.A. Ketut K. G. Wiryawan K.G. Wiryawan K.G.Wiryawan Karni, Ine Kartika Kartika Kurniyati Lisdayana, Nurmalisa M. Wahyu Mardiati Zain Mirnawati Mirnawati Muhamad Amin Muhamad Amin Muhsinin, Muhammad Musanip, Musanip Ni Ketut Dewi Haryani, Ni Ketut Dewi Ni Made Ayu Yowana Noersidiq, Azhari Oscar Yanuarianto Oscar Yanuarianto Oscar Yanuarianto, Oscar Praseptiawan, Mugi Putra, Ryan Aryadin Rahmawati, Lilik Ramadhan, I.P. Rezki Amalyadi Rohima, BQ. Nahya Rosyadi, Muhammad Amri Salsabila, G. Samsul Mahrip Sase Nogyran Andry Lia Septian, I Gede Nano Shafan Nur, Yuliaty Shafan Suhardiani, Roro Agustien Suhubdy Suhubdy Suhubdy Suhubdy Sukarne, Sukarne Sulaiman Ngongu Depamede Sumiati Sumiati Sumiati Sumiati Sumiati Sumiati Sumiati Sumiati Suryadinata, Muhamad Sutaryono, Yusuf Akhyar Syamsuhaidi Syamsuhaidi Syamsuhaidi Syamsuhaidi Syamsuhaidi Syamsuhaidi Syamsuhaidi, Syamsuhaidi Syamsul Hidayat Dilaga, Syamsul Hidayat Taqiuddin, Moh Ulkiyah, Kalisom Wahid Yulianto Wiryawan, I Ketut Gede Wiryawan, I.K.G. Wulandani, Baiq Rani Dewi Yetti Marlida Yulianto, Wahid Yuliaty Shan Nur Zaid Al Gifari