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Status hidrasi, tingkat kebugaran jasmani dan daya konsentrasi anak sekolah dasar Sudrajat, Agus; Mexitalia, Maria; Rosidi, Ali
Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) Vol 7, No 2 (2019)
Publisher : Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (357.324 KB) | DOI: 10.14710/jgi.7.2.109-113

Abstract

Background: The dehydration correlated with physical fitness and the cognition. The cardiorespiratory fitness correlated with brain ability and working performance too. Objectives: The purpose of this study is to assess the correlation of dehydration status and cardiorespiratory fitness with the concentration of primary school children.Methods: Correlational study is done to the students aged 10-12 years old. The dehydration status is measured by urine specific gravity. The cardiorespiratory fitness is measured by harvard step test and digit symbol test is used to measure concentration. The analysis of the data using product moment to bivariate analysis and partial correlation to multivariate analysis.Results: The result showed that the average of subjects have a mild (Usg 1020.20±6.99 g/dl). The average of the subjects have a less cardiorespiratory fitness (31.27±8.00). The results of concentration ability measurement showed about of 35±12.27. The correlation analysis showed a significant correlation between dehydration status with cardiorespiratory fitness( r=-0.29, p=0.04 ), between dehydration status with concentration (r=-0.29, p=0.036) and between cardiorespiratory fitness with concentration (r=0.295, p=0.03). Partial correlation analysis showed the persistence of a significant correlation between dehydration status and cardiorespiratory fitness (p=0.02), between dehydration status and concentration (p=0.02) and between cardiorespiratory fitness and concentration (p=0.002).Conclusion: There is a significant correlation between dehydration status and cardiorespiratory fitness. There is a significant correlation between dehydration status and the concentration. There is a significant correlation between cardiorespiratory fitness and the concentration. 
Hubungan Kadar Hemoglobin Dengan Ketahanan Kardiorespirasi Pada Anak Sekolah Dasar Agus Sudrajat; Catur Retno Lestari; Lisa Istarofah
ARTERI : Jurnal Ilmu Kesehatan Vol 3 No 2 (2022): Februari
Publisher : Puslitbang Sinergis Asa Professional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37148/arteri.v3i2.225

Abstract

The degree of health of a person's body has decreased which consists of one of the supporting body health, namely cardiorespiratory health or called the degree of maximum oxygen quantity (VO2Max). Children who do less physical activity in the future can experience cardiorespiratory problems such as shortness of breath, heart attack, chest pain, and stroke, because cardiorespiratory fitness increases insulin sensitivity, glucose transport, improves nervous system function and lowers heart rate. This study aims to to determine the relationship between hemoglobin levels and cardiorespiratory resistance (VO2max) in elementary school children. This study is a correlational study on the subjects of elementary school children aged 10-12 years. and multistage random sampling. Measurement of physical fitness level using the Harvard step test method, pulse rate and VO2max were measured using an oximeter, hemoglobin level data using the cyanmeth method. The statistical test used was the Shapiro-Wilk test and the regression estimation curve test was used to determine the relationship between variables. The results of measuring cardiorespiratory endurance (VO2max) by measuring cardiorespiratory function using the Harvard step test showed that on average elementary school children had less cardiorespiratory endurance (49.01 ± 15.16). The results of measuring the hemoglobin level of the subjects showed that the average hemoglobin level was normal (11.03±0.83 mg/dl). The normality test of the data used, namely Shapiro-Wilk, shows a significance of 0.000 (<0.05), which means that the data is not normally distributed. The results of the analysis obtained using the regression estimation curve obtained a correlation coefficient of 0.46 with a significance of 0.786 (p>0.05). The conclusion in this study is that there is no relationship between hemoglobin levels and cardiorespiratory endurance (VO2max) in elementary school children. The importance of providing a balanced nutritional intake, a balanced diet and activity can increase hemoglobin and VO2max levels in elementary school children.
Uji Waktu Rehidrasi Nasi Instan Fungsional Ekstrak Kurkumin (Curcuma domestica Val.) Sebagai Pangan Fungsional Berbasis Pangan Lokal Umar Hidayat; Noralia Purwa Yunita; Agus Sudrajat
Jurnal Ilmu Kesehatan dan Gizi Vol. 1 No. 4 (2023): Oktober: Jurnal Imu Kesehatan dan Gizi
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jikg.v1i4.1631

Abstract

For the Indonesian people, rice is life. Rice is a staple food source for the majority of Indonesia's population. Based on the method of processing, several types of rice are known, including crushed rice, polished rice, milled rice, broken skin rice, head rice, instant rice, and parboiled rice. Rice quality includes market quality, physical quality, milled quality, cooking quality and nutritional quality. Until now, nutritional quality is still neglected. This is partly because the government is still focusing on efforts to increase rice production to meet the needs of the population. After rice self-sufficiency was achieved, driven by economic improvements and technological advances, the nutritional quality of rice began to receive attention. The success of economic development has brought consumers to a status that allows demands for higher quality rice to emerge.
Pemulihan Balita Stunting Melalui Kemitraan Lintas Sektor Arumsari, Wahyuni; Rarastiti, Chairunisa Nur; Rahayu, Sri; Sudrajat, Agus; Triwahyuni, Yeni
Borneo Community Health Service Journal VOLUME 4 NOMOR 1 TAHUN 2024
Publisher : Fakultas Ilmu Kesehatan Universitas Borneo Tarakan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35334/neotyce.v4i1.4938

Abstract

The percentage of stunting in Semarang City in 2018 was 11.18%, while the Semarang targets is to fall to 4% in 2024. To accordance with this target, the Bambankerep Village Head's commitment is zero stunted in his area by 2024. The aim of the community service activities is to restore stunted toddlers in Bambankerep Village. The method used specific nutritional intervention and sensitive nutrition intervention accompanied by observation. Stunted toddlers who have been given intervention experience an increase in their z score to the normal category. The sectors involved in this research are PKK, Posyandu Cadres, Academics, Social Services, LPMK, Bhabinkamtibmas and the private sector. Each sector takes its own role in specific nutrition and nutrition sensitive interventions. In the future, more similar activities will be held by collaborating with other, more diverse sectors, such as the education sector. 
Pembentukan Posyandu Remaja untuk memantau Kesehatan Reproduksi dan Komunikasi Informasi Edukasi Gizi bagi Remaja di SMK 4 Kendal Rubyanto, Sri Rahayu; DS, Marhaeni; Sayekti, Sri; Sudrajat, Agus
WASATHON Jurnal Pengabdian Masyarakat Vol 2 No 03 (2024)
Publisher : Universitas Muhammadiyah Klaten

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61902/wasathon.v2i03.1129

Abstract

One of the public health programs that is very important for the development and health of Indonesian society is Posyandu which is aimed at improving the health of adolescents in urban and rural areas. It is hoped that the youth Posyandu will become a community forum that facilitates teenagers in understanding their health problems, expanding the reach of the PKPR Community Health Center in providing promotive and preventive services to target teenagers, especially teenagers in the regions. Based on this problem, our community service team intends to hold a socialization for youth posyandu at SMK Negeri 4 Kedal which will be held in May – June 2024. The method of implementation, discussion, socialization of reproductive health and nutrition material for teenagers includes a tutorial on how to use Z-scrore which is useful as a monitor growth and development development for adolescents. Results: teenagers at SMK Negeri 4 Kendal formed a youth posyandu which was held once a month and coordinated with the Brangsong health center in youth posyandu activities. The conclusion is that the role of the UKS and PMR supervisors will be to carry out youth posyandu regularly in coordination with the Bransong 2 Kendal community health center.
Pencegahan Penyakit Tidak Menular Pada Remaja Di Sekolah Rahayu, Sri; Sudrajat , Agus
Jompa Abdi: Jurnal Pengabdian Masyarakat Vol. 3 No. 4 (2024): Jompa Abdi: Jurnal Pengabdian Masyarakat
Publisher : Yayasan Jompa Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57218/jompaabdi.v3i4.1232

Abstract

Pemberdayaan dan peningkatan peran serta masyarakat adalah salah satu cara pengendalian PTM (Penyakit Tidak Menular) yang efektif dan efisien di masyarakat. Cara yang tepat di lakukan dengan pencegahan PTM dan pemberian makanan yang mengandung banyak vitamin. Pencegahan PTM dan pemberian makanan mengandung banyak vitamin di mulai dalam pelaksanaan Posyandu Remaja di Sekolah. (Rofiqoch, I. (2020).(Kemenkes, 2019). Pengabdian masyarakat pada posyandu remaja dilakukan di SMK NU 4 Patebon Kendal yang dilaksanakan pada tanggal 4 Agustus – 6 Agustus 2024. Pelaksanaan posyandu terbagi dalam 3 tingkatan dengan melibatkan petugas puskesmas pada hari ke tiga, yang sebelumnya siswa telah di lakukan pemberian pengetahuan tentang gizi pada remaja dan penyuluhan tentang pemanfaatan lahan dengan ditanami sayuran. Deteksi dini antara lain adalah pemeriksaan tekanan darah ,cek gula darah ,Tinggi Badan, Berat Badan dengan didapatkan siswa yang terimunisasi TT 100 % pada siswa perempuan. dan terdapat 1 siswa laki-laki yang terdeteksi pada pemerikasaan cek gula darah didapatkan hasil diatas normal. Kemudian di lakukan rujukan serta di beri pemberian konseling dalam pola makannya. Diharapkan peran serta Pembina UKS atau guru, sangat penting dalam memberikan motivasi kepada siswa agar datang rutin di posyandu dan posyandu tetap berjalan setiap bulan guna cepat terdeteksi secara dini masalah kesehatan yang terjadi pada remaja.
PRAKTIK SANITASI LINGKUNGAN DI KANTIN SEKOLAH DASAR NEGERI KOTA SEMARANG Mulyawati, Isti; Sudrajat, Agus; Zulfa, Nely
JKM (Jurnal Kesehatan Masyarakat) Cendekia Utama Vol 12, No 3 (2024): JKM (Jurnal Kesehatan Masyarakat) Cendekia Utama
Publisher : STIKES Cendekia Utama Kudus

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31596/jkm.v12i3.2507

Abstract

Sanitasi lingkungan di kantin sekolah sangat penting untuk meningkatkan kesehatan, kebersihan, dan kesejahteraan siswa. Sanitasi dan higiene di kantin sekolah sangat penting karena kantin merupakan tempat untuk mengolah lebih lanjut makanan dan minuman yang disajikan kepada konsumen. Penelitian ini mengkaji praktik sanitasi lingkungan di kantin sekolah dasar di Semarang, Indonesia, dan menyoroti pentingnya praktik tersebut bagi kesehatan dan kesejahteraan siswa. Penelitian ini mengidentifikasi praktik-praktik utama seperti standar higiene penjamah, praktik hidup bersih dan sehat, dan pengetahuan. Meskipun praktik-praktik tersebut telah dilaksanakan, masih terdapat kejadian sakit perut pada anak-anak. Temuan-temuan ini menekankan perlunya pendekatan yang komprehensif untuk meningkatkan upaya sanitasi, memastikan lingkungan makan yang aman dan sehat bagi siswa. Penelitian ini bertujuan sebagai penilaian dasar bagi para pembuat kebijakan dan pendidik yang bertujuan untuk meningkatkan sanitasi lingkungan di kantin sekolah. Metode pengambilan sampel dengan menggunakan wawancara dan observasi langsung ke Sekolah Dasar yang telah di tentukan oleh Dinas Kesehatan Kota Semarang sebagai lokus penelitian. Hasil penelitian ini menunjukkan bahwa 81 siswa mengalami sakit perut setelah membeli Pangan Jajajan Anak Sekolah (PJAS) di kantin dengan presentase  skor penjamah di kantin 69,23%, peralatan pengolahan makananan skor 88,21%, penyajian penjualan makanan 78,46%. Akan tetapi Variabel pengetahuan dan inspeksi kantin yang diperiksa memiliki nilai p value 0,238 menunjukan hubungan tidak signifikan secara statistik. Nilai -0.193 menunjukkan korelasi negatif yang lemah dengan jumlah sampel 39 Sekolah Dasar di Kota Semarang.
Intensitas Konsumsi Junk Food Pada Ibu Rumah Tangga Di Pedesaan Kabupaten Grobogan Sudrajat, Agus
Indonesian Journal of Health Community Vol 6 No 1 (2025): Volume 6 Nomor 1 Tahun 2025
Publisher : Universitas Ivet

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31331/ijheco.v6i1.3882

Abstract

The lifestyle and dietary habits of Indonesians have undergone substantial changes, even in rural regions such as Grobogan Regency. Housewives play a crucial role in selecting and preparing meals for their families, making it essential to understand junk food consumption patterns in this demographic for improving nutritional status and preventing non-communicable diseases. This study aims to assess the correlation between junk food intake and nutritional status among housewives in rural settings. It employed an analytical observational approach with a cross-sectional design, conducted from January to February 2025. A total of 44 participants were selected using purposive sampling. Junk food consumption data were collected through the Food Frequency Questionnaire (FFQ). Bivariate analysis using gamma correlation was applied to examine the relationship between the variables with a significance level of p < 0.05. The analysis indicated no statistically significant association between junk food consumption and nutritional status (p = 0.972, p > 0.05), with a very weak correlation coefficient of 0.009. The absence of a relationship may be influenced by factors such as the frequency of consumption and physical activity levels.
Overview of Erythrocyte Indices in Anemia Patients at RSUD Al-Ihsan Asri, Hanum Julianti; Sudrajat, Agus
Journal of Scientific Insights Vol. 2 No. 4 (2025): August
Publisher : Science Tech Group

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.69930/jsi.v2i4.452

Abstract

Anemia is a condition characterized by a decrease in the number of erythrocytes and hemoglobin levels in the blood, which can impair physiological function. This study aims to describe the erythrocyte indices in anemia patients treated at RSUD Al-Ihsan Bandung. A descriptive, cross-sectional design was employed, with data obtained from patient medical records. The sample was selected using purposive sampling of patients diagnosed with anemia. The parameters analyzed included erythrocyte count, hemoglobin, hematocrit, MCV, MCH, and MCHC. The results showed significant variations in erythrocyte indices, potentially influenced by demographic and medical history factors. These findings are expected to enhance the understanding of anemia characteristics at RSUD Al-Ihsan and support more effective management and treatment of anemia.
Collaborative Governance in Indonesia’s Nutritious Food Policy: A Multi-Stakeholder Implementation Model Nugroho, Alih Aji; Sudrajat, Agus; Azmi, Ilima Fitri; Ardiansyah, Fahri; Prasetyanti, Retnayu
Jurnal Borneo Administrator Vol. 21 No. 2 (2025): Agustus 2025
Publisher : Puslatbang KDOD Lembaga Administrasi Negara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24258/jba.v21i2.1698

Abstract

Indonesia continues to face substantial challenges in achieving food security andnutritional adequacy, with nearly 70% of its population unable to afford healthy diet and childhood stunting rates remaining above 20%. Addressing these complex, interlinked issues requires a coordinated, multisectoral response. This study critically examines the implementation of the National Nutritious Food Policy, focusing on the role of stakeholder collaboration within a proposed model that combines two collaborative perspectives, based on the cluster model and the Ansell & Gash collaborative frameworks. This has made the analysis relevant to both practical and theoretical contexts. By employing a qualitative analysis grounded in a literature review and policy analysis, the research identifies four strategic pillars essential to policy success: governance and policy management, food provision and distribution, inter-organizational collaboration and promotion, and monitoring and evaluation. The study emphasizes the need for an integrated institutional framework that aligns national priorities with local capacities, including the engagement of small and medium enterprises (SMEs), Village-Owned Enterprises (BUMDes), and community organizations. Findings highlight that sustained improvements in food security and public health outcomes depend on solid coordination, infrastructure development, and inclusive stakeholder participation. The study contributes to the growing discourse on collaborative governance in public policy, particularly in thecontext of national nutrition interventions. It offers practical insights for optimizing multi-actor implementation strategies in Indonesia’s food system.
Co-Authors Agung Erwin Mulyadi Ali Rosidi Alih Aji Nugroho Amir Imbaruddin, Amir Andini Kusdiantini Angela Carolina Zebua Ardiansyah, Fahri Asri, Hanum Julianti Azmi, Ilima Fitri Basuki, Johanes Candra Mecca Sufyana Catur Retno Lestari Chairunisa Nur Rarastiti Chairunisa Nur Rarastiti DS, Marhaeni Fillah, Moh Yusron Firmansyah Sumantri, Agung Gunawan, Ramdhan Halomoan, Roni Haryanti, Susi Iskandar Syah Isti Mulyawati Lisa Istarofah Mardika, Intan Ayu Maria Mexitalia Marsya Mutmainah Melati Sundayani Putri Mu'am, Ahmad Mukti, Akbar Rizza Nadia Sri Oktoria Noralia Purwa Yunita Nur Siti Marchamah, Dwi Nurhidayati, Hesti Nurliah Nurdin Qudus, Abdul R Luki Karunia Rahmadiyanti, Aina Firda Rahmatika, Dena Nur Rajab, Ridwan Retnayu Prasetyanti, Retnayu Reza Ahmad Nazali Rince Mudji Nodu Rubyanto, Sri Rahayu Santy Sundari SRI RAHAYU Sri Sayekti Suharto, Rizky Dedy Suwarno, Yogi Thesalonika, Lona Trisma Jaya Saputra Triwahyuni, Yeni Umar Hidayat, Umar Wahyu Trimastuti Wahyuni Arumsari Wibowo, Catur Wina Apriliani Rahayu zulfa, nely