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All Journal Jurnal SOLMA GERVASI: Jurnal Pengabdian kepada Masyarakat British: Jurnal Bahasa dan Sastra Inggris Jurnal Abdi Insani Community Development Journal: Jurnal Pengabdian Masyarakat SPEKTA (Jurnal Pengabdian Kepada Masyarakat : Teknologi dan Aplikasi) Indonesian Journal of Legality of Law JagoMIPA: Jurnal Pendidikan Matematika dan IPA Jurnal Sains dan Teknologi Pertanian Tarjih: Agribusiness Development Journal La Ogi : English Language Journal Mestaka: Jurnal Pengabdian Kepada Masyarakat (JIMBE) Jurnal Tarreang: Tren Pengabdian Masyarakat Agrokompleks Agriculture and Socio-Economic Journal
Aksan, Muhammad
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Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mathematics Mechanical Engineering Physics Public Health Social Sciences Other

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PELATIHAN PENGELOLAAN LIMBAH DOMESTIK MENJADI COOKIES TULANG IKAN DAN ABON IKAN JANTUNG PISANG DALAM MENDUKUNG AGRORINDUSTRI PANGAN BERKELANJUTAN DAN PROSPEKTIF DI DESA TONRONG RIJANG Inayah, Astrina Nur; Aksan, Muhammad; Rukmelia, Rukmelia; Haryono, Iranita; Padapi, Astrini; Erwinsyah, Erwinsyah; Basri, Fitrah; YS, Al Adzim; Darwin, Ramdan; Zulaikha, Izni; Anas, Mutiara; Afifah, Nur
Jurnal Abdi Insani Vol 11 No 4 (2024): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v11i4.1871

Abstract

The problems that occur in the Massumpuloloe Women's Farmers Group are (1) Limited access to efficient technology for managing waste and processing food into ready-to-sell products; (2) Lack of understanding of methods for processing domestic waste into other products that can be used in agriculture; (3) Food diversification skills, namely limited knowledge about food diversification and how to process food ingredients into innovative agro-industrial products. The aim of implementing the activity is to increase public knowledge about the importance of managing domestic waste and the benefits of food diversification, as well as implementing sustainable practices that can be applied in everyday life. The method used is the counseling and training method for making (1) fish bone cookies; (2) banana flower fish floss.  The partners involved in this activity are the Massumpuloloe Farming Women's Group. The activity will be implemented on July 5 2024. The results of this activity are an increase in knowledge which can be seen from the community's activeness in the activity, as well as the number of people who take part in the activity. A follow-up plan that can be carried out is to coordinate with the village/sub-district and local government so that this activity can be carried out regularly so that access to women farmer group services for the entire community can be implemented. The conclusion is that the implementation of the activity went smoothly and the participants were very enthusiastic in taking part in the activity.
Upaya Pemberdayaan Kelompok Wanita Tani dan Pencegahan Stunting melalui Pelatihan Permakultur di Desa Compong Aksan, Muhammad; Febrianti, Devy; Latif, Adam; Said, Sunandar; Zain, Muhaidir M.; Azyarah, Faimah; Wardana, Harmadi; Armang, Arnis; Sari, Eka
Jurnal SOLMA Vol. 14 No. 2 (2025)
Publisher : Universitas Muhammadiyah Prof. DR. Hamka (UHAMKA Press)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22236/solma.v14i2.18450

Abstract

Background: Compong Village is a village located in Pitu Riase Subdistrict, Sidenreng Rappang Regency, South Sulawesi. It is situated in a mountainous and hilly region with a significant amount of marginal land. This community service program aims to empower the residents of Compong Village through the introduction of permaculture on marginal land, specifically home gardens, targeting 28 members of the Melati Women Farmers Group (KWT) in Compong Village. The village has a high prevalence of stunting despite its substantial natural resource potential. Method: The implementation method involved intensive outreach and mentoring over three months (August-December 2024), consisting of several stages: situational and partner condition analysis, socialization, activity implementation, monitoring, evaluation, impact assessment, and expansion. Result: The Women Farmers Group successfully transformed barren and dry land into productive areas that not only met daily nutritional needs with nutritious food but also contributed to the family economy. Based on pre-test and post-test results from two key training and mentoring activities—focused on nutrition and stunting knowledge as well as organic permaculture outreach—the average knowledge of KWT members increased by more than 80%. Furthermore, they began generating sustainable income from permaculture food products cultivated through the program. Conclusion: It is hoped that in the future the permaculture garden (ProSegi) managed by the management of KWT Melati Dusun III can continue to be sustainable and empower the local community both socially, economically and in the community
Inovasi Produk Kulit Pisang Berbasis Zero Waste sebagai upaya Pemberdayaan Digital di Komunitas Nasyiatul Aisyiyah Sidenreng Rappang Yaya, Astrina Nur Inayah; Herman, Bahtiar; Aksan, Muhammad; Zahilah, Riska Nur; Irnandi, Erwin; Reskianti, Reskianti; Yuliana , Yuliana
Jurnal SOLMA Vol. 14 No. 2 (2025)
Publisher : Universitas Muhammadiyah Prof. DR. Hamka (UHAMKA Press)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22236/solma.v14i2.18484

Abstract

Background: Nasyiatul Aisyiyah (NA) Sidenreng Rappang which is a women's wing organization of Muhammadiyah which focuses on empowering women and young people. The problems that occur with Nasyiatul Aisyiyah are (1) they still lack knowledge zero waste product innovation; (2) limited access  digital marketing technology; (3) low competitiveness of local products. Objectives (1) increase members' understanding and skills in processing banana peels into innovative and economically valuable products; (2) Increase members' ability to use digital marketing to market zero waste products more widely and effectively. (3) Building an online marketing network that can increase product competitiveness in local markets. The partner for this service activity is the Nasyiatul Aisyiyah group with 30 participants. Method: The stages in this activity are: (a) Preparation stage which consists of surveys and discussions with partners, preparation of training materials and production. This stage was carried out by FGD with the NA leadership and PKM team members; (b) The implementation phase is carried out over two days, namely. First day of activity opening, pre-test, delivery of material, practical demonstration of developing zero waste products from banana peels, discussion and post-test, closing of activities; Second day of digital marketing and e-commerce training activities as well as branding and packaging creation (c) Service program evaluation stage.  Results: This activity are an increase in knowledge which can be seen from NA's activeness in the activity. Conclusion: the implementation of the activity went smoothly and the participants were very enthusiastic in taking part in the activity.
Pemberdayaan BUMDes karya bersama melalui optimalisasi limbah domestik sebagai peluang bisnis dan ramah lingkungan di Desa Lombo, Kecamatan Pitu Riase Inayah, Astrina Nur; Aksan, Muhammad; Muhpidah, Muhpidah; Thahir, Inna Mutmainna Cahyani; Afifah, Nur; Ramadhan, Tri
Jurnal Tarreang: Tren Pengabdian Masyarakat Agrokompleks Vol 1 No 3 (2025): Jurnal Tarreang
Publisher : Agriculture and Forestry Faculty, Universitas Sulawesi Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31605/jtarreang.v1i3.4995

Abstract

The problems faced by BUMDes Karya Bersama include: (1) Lack of an effective waste management system – there is no proper system for waste collection, sorting, and processing, resulting in waste accumulation or improper disposal; (2) Low public awareness – the village community still lacks understanding of the importance of waste management; (3) Absence of waste-based business innovation – the potential of waste as a business opportunity has not been fully optimized. This activity aims to create new business opportunities based on waste processing that can increase village income, develop an environmentally friendly business model at the village level, and increase scientific knowledge for the community from the service carried out. The method used is counseling and training on how to make banana peel muffins and carrot peel muffins. The partner involved in this activity is BUMDes Karya Bersama. The result of the activity includes improved knowledge and skills, as seen from the active participation of the community in the activity and their engagement in innovating products made from domestik waste. In conclusion, the empowerment of BUMDes Karya Bersama through optimizing domestik waste has created a positive economic and environmental impact, opened up new business opportunities, and raised community awareness of the importance of clean and eco-friendly living. With ongoing support, this initiative has the potential to become an innovative and sustainable village waste management model.
Pengabdian kepada pelajar SMA Muhammadiyah: Pengembangan kreativitas melalui inovasi kuliner berbasis limbah domestik Inayah, Astrina Nur; Aksan, Muhammad; Haryono, Iranita
Jurnal Tarreang: Tren Pengabdian Masyarakat Agrokompleks Vol 2 No 1 (2025): Jurnal Tarreang
Publisher : Agriculture and Forestry Faculty, Universitas Sulawesi Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31605/jtarreang.v2i1.5318

Abstract

This community service program was conducted at Muhammadiyah High School to develop student creativity through waste-based culinary innovations, as a solution to students' limited understanding of organic waste utilisation and the lack of entrepreneurial activities within the school environment. The partners faced several challenges, including low awareness of the importance of recycling and a lack of practical skills in creating marketable products. This activity was implemented through participatory training methods, interactive discussions, and hands-on practice in processing household organic waste—such as fruit peels and vegetable scraps—into innovative culinary products, such as carrot peel dim sum, dragon fruit peel ice cream, and banana peel soy sauce. Throughout the process, students were actively involved, from planning, production, and packaging, with simple entrepreneurship materials provided. The results of the activity showed a significant increase in students' knowledge of waste management and entrepreneurial skills, marked by high enthusiasm, the creation of several creative culinary products, and students' plans to sell their products at the school bazaar. In conclusion, this program successfully fostered environmental awareness and an entrepreneurial spirit among students through a creative and applicable approach relevant to their daily lives.
Efektivitas Model Project Based Learning (PjBL) Materi Pembuatan Pupuk Organik untuk Meningkatkan Keterampilan Praktik Siswa Kelas VIII MTs DDI Kulo Zulaikha, Izni; Tang, Jusman; Saade, Muhammad Faisal; Aksan, Muhammad
JagoMIPA: Jurnal Pendidikan Matematika dan IPA Vol. 5 No. 2 (2025): JagoMIPA: Jurnal Pendidikan Matematika dan IPA
Publisher : Yayasan Pendidikan Bima Berilmu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53299/jagomipa.v5i2.1566

Abstract

Penelitian ini berupaya menilai kemanjuran paradigma Pembelajaran Berbasis Proyek (PJBL) dalam konteks bahan produksi pupuk organik, secara khusus menargetkan peningkatan keterampilan praktis di kalangan siswa kelas delapan di MTs DDI Kulo. Implementasi model PJBL dirancang untuk mendorong partisipasi siswa aktif dalam kegiatan berbasis proyek otentik, dengan hasil yang diantisipasi untuk memperkaya domain kognitif, afektif, dan psikomotorik siswa. Penelitian ini menggunakan metode kuantitatif, menggunakan desain Kelompok Kontrol Non-Equivalent untuk kerangka kerjanya. Kelas VIIIa berfungsi sebagai kelompok kontrol, menerima pembelajaran melalui model berpusat pada guru, sedangkan kelas VIIIb berfungsi sebagai kelompok eksperimen, terlibat dengan model PJBL. Akuisisi data dilakukan melalui penilaian pra-tes dan pasca-tes, kuesioner afektif, dan metrik observasi psikomotorik. Hasil analisis menunjukkan bahwa kelompok eksperimen mencapai peningkatan yang signifikan secara statistik dalam domain ketiga yang dievaluasi, mencapai skor N-Gain 0,65, dikategorikan sebagai cukup efektif, berbeda dengan skor kelompok kontrol 0,50, yang dianggap kurang efektif. Tes t independen membuktikan perbedaan yang signifikan dalam kemanjuran antara dua metodologi instruksional (P < 0,05). Akibatnya, disimpulkan bahwa implementasi model pembelajaran berbasis proyek terbukti lebih efektif dalam memajukan keterampilan praktis, hasil pembelajaran kognitif, dan sikap afektif siswa mengenai bahan produksi pupuk organik. Diharapkan bahwa hasil ini akan memberikan titik referensi yang berharga untuk kemajuan metodologi pembelajaran berbasis proyek inovatif yang bertujuan meningkatkan kualitas pendidikan di tingkat pendidikan menengah.
Potential for Developing Rabbit Farming Business in Salokaraja Village, Lalabata District, Soppeng Regency Utami, Sri Wira; Sonjaya, Herry; Tullah, Muh. Firdaus; Irwan, Irwan; Damayanti, Erni; Aksan, Muhammad; Rahmat R., Muh. Faisal
Agriculture and Socio-Economic Journal Vol 1, No 2 (2024): July
Publisher : Lembaga Penelitian, Pengembangan, Pemberdayaan Potensi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61316/asej.v1i2.45

Abstract

Rabbits can give birth 6 – 8 times a year with a gestation period of approximately 30 days. Each time she gives birth, the number of children produced can reach 8 per mother. The rabbit farming business is used as income for business sustainability and development, as well as to meet daily needs. The data obtained was processed descriptively to describe the potential conditions for rabbit livestock development in Salokaraja Village, Lalabata District, Soppeng Regency. The results show that in the village there is a very high potential for development considering the large potential of natural resources which consist of large areas of land, the climate is on high ground with relatively low temperatures, and food that is easily obtained, namely forage and agricultural waste. Likewise, human resources consist of a high population with only a small number of rabbit breeders so there is less competition, the relatively large number of livestock owners only needs to be further developed, especially in knowledge of maintenance and feeding. Characteristics of respondents in terms of age who are still productive with long farming experience. However, marketing is critical because rabbit meat is less popular among the public, so people need to be more familiar with and aware of the processing of rabbit meat.
PELATIHAN MOTIVASI DAN EDUKASI PENGGALIAN POTENSI TALENT SCOUTING SISWA MADRASAH KELAS XII PP MAS AL URWATUL WUUTSQA BENTENG Aksan, Muhammad; Hermansyah, Sam; L, Syahrir; Nurmayanti, Nurmayanti; Riska Wati , Riska Wati; Hidayah, Hidayah
Community Development Journal : Jurnal Pengabdian Masyarakat Vol. 5 No. 1 (2024): Volume 5 No 1 Tahun 2024
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/cdj.v5i1.23974

Abstract

Pengabdian masyarakat ini dilaksanakan di PP MAS Al Urwatul Wuutsqaa Benteng melalui kegiatan workshop dan seminar dengan tema “ The Inclusivity in Education”. Kegiatan seminar sehari ini terlaksana atas Kerjasama antara tim pengabdina LP3M -PLP I Universitas Muhammadiyah Sidenreng Rappang dan pihak mitra sekolah dengan melibatkan 112 peserta seminar aktif yakni kelas XII jenjang aliyah. Tujuan kegiatan pengabdian ini adalah meningkatkan motivasi berprestasi dan melanjutkan studi ke jenjang yang lebih tinggi dengan peluang beasiswa yang disiapkan baik pemerinta maupun pihak swasta. Metode yang diterapkan yakni kegiatan incidental dalam bentuk ceramah dan diskusi antara narasumber dan peserta seminar, berikut penyebaran angket untuk mengetahui dampak dari kegiatan seminar dan workshop yang sudah terlaksana. Kegiatan pengabdian ini menghasilkan luaran berupa adanya peningkatan motivais untuk beprestasi dan hasil pre- test dan post -test sebaran angket menunjukakn lebih dari 90 % peserta mengaku bahwa seminr ini adalah yang pertama kali dan memberikan manfaat motivasi dan pengetahuan mengenai peluang menjadi siswa madrasah berprestasi dan mendapatkan beasiswa baik dari dalam maupun luar negeri. Kegiatan pengabdian diharapkan menjadi langkah awal dan pemicu agar siswa/siswi madrah yang telah ikut seminar dapat memotivasi siswa lainnya disekitar mereka terutama dalam penyebaran informasi agar lebih prestatif pasca lulus dari sekolah madrasah tersebut.
PELATIHAN PENGGUNAAN APLIKASI CANVA DALAM PEMBUATAN DESIGN POSTER PADA SIWA KELAS XI MAN 1 SIDRAP Faradillah, Nurul; Hermansyah, Sam; Yusmah, Yusmah; Aksan, Muhammad; Kamal, Kamal; Firdaus Sutarna, Yunan; Pramudita Amalia, Aulia
Community Development Journal : Jurnal Pengabdian Masyarakat Vol. 5 No. 1 (2024): Volume 5 No 1 Tahun 2024
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/cdj.v5i1.23976

Abstract

Perkembangan teknologi informasi dan komunikasi dewasa ini telah berkembang sangat pesat dan hampir telah mempengaruhi semua aspek kehidupan manusia. Dalam era teknologi informasi ini ditandai dengan kecepatan dan kemudahan untuk mendapatkan informasi yang dibutuhkan. Media grafis atau yang sering disebut sebagai media visual, merupakan salah media yang banyak digemari oleh banyak orang, selain untuk dunia bisnis bahkan untuk dunia pendidikan untuk nilai edukasi, sehingga tujuan dalam pelatihan ini untuk meningkatkan untuk meningkatkan kreativitas siswa MAN 1 Sidrap terutama pada pembutan design poster edukasi siswa juga bisa, adapun aplikasi yang dipelajari yaitu canva. Pelatihan ini dilaksanakan salama satu hari, dengan melibatkan Kelas XI IPA siswa MAN 1 Sidrap. Selama pelaksanaan kegiatan siswa sangat antusias melaksanaan dan mengikuti kegiatan, karena mereka mendapatkan pengalaman baru dan memahami pemanfaatan aplikasi canva yang sudah diajarkan. Pengetahuan yang didapat saat pelatihan diharapkan dapat berguna bagi siswa dalam jangka pendek maupun jangka panjang, yaitu dalam ruang lingkup kehidupan siswa yang lebih luas kedepannya.
Co-Authors Aksal Mursalat Amal, Muh. Ihsanul Amir Mahmud Anas, Mutiara Andi Sadapotto Andreani, Andi Riska Ardian, Ani Armang, Arnis Asra, Reza Asrifan, Andi Astrina Nur Inayah Azyarah, Faimah B, Sofyan Bambang Heri Isnawan Basri, Fitrah Damayanti, Erni Darwin, Ramdan Eka Sari, Eka Erwinsyah Erwinsyah Faisal Saade, Muhammad Faradillah, Nurul Febrianti, Devy Firdaus Sutarna, Yunan Firman Firman Gunawan Budiyanto Hardianti Hardianti, Hardianti Haryono, Iranita Herman, Bahtiar Herry Sonjaya Hidayah, Hidayah Irnandi, Erwin Irwan Irwan Irwan Irwan, Muh. Isumarni, Isumarni Kalla, Rastina Kamal, Kamal L, Syahrir Latief, Baharuddin Latif, Adam MARWAN MAS Muhammad Afif Muhammad Bibin, Muhammad MUHAMMAD RIZAL Muhammad Rohady Ramadhan Muhpidah, Muhpidah Mustanir, Ahmad Nur hikmah, Nur hikmah Nurmayanti, Nurmayanti Padapi, Astrini Pradana, Ariel Mas Pramudita Amalia, Aulia Putra, Benny R, Muh. Faisal Rahmat Rahmat R, Muh. Faisal Rahmat R., Muh. Faisal Ramadhan, Tri Ramlan, Pratiwi Reskianti, Reskianti Riska Wati , Riska Wati Rukmelia, Rukmelia Ruslan Renggong Saade, Muhammad Faisal Sam Hermansyah Sellang, Kamaruddin Sri Wira Utami Suardi Zain, Suardi Sunandar Said Sundari Sundari Syam, Syaiful Bahri Syarifuddin, Rifni Nikmat Tang, Jusman Thahir, Inna Mutmainna Cahyani Tullah, Muh. Firdaus Utami, Sri Wira Wardana, Harmadi Yaya, Astrina Nur Inayah YS, Al Adzim Yuliana , Yuliana Yusmah Yusmah Zafitri, Nur Zahilah, Riska Nur Zain, Muhaidir M. Zulaikha, Izni