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Socioeconomic Characteristics, Nutritional Status, Health Status, and Quality of Life among Tea Plantation Workers in Pangalengan, West Java, Indonesia: English Puspa, Amalina Ratih; Anwar, Faisal; Khomsan, Ali
Jurnal Gizi dan Pangan Vol. 15 No. 2 (2020)
Publisher : The Food and Nutrition Society of Indonesia in collaboration with the Department of Community Nutrition, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (252.718 KB) | DOI: 10.25182/jgp.2020.15.2.91-100

Abstract

This cross-sectional study aimed to analyze the association between socioeconomic characteristics, nutritional status, anemia status and health status with the quality of life of tea pickers in Pangalengan, West Java, Indonesia. Subjects were 116 women of childbearing age (15–49) years. Anemia status data (hemoglobin levels) were taken using HemoCue Hb 201+, while nutritional status data were collected through anthropometric measurements (weight and height). Quality of life data was collected using the Short Form-36 (SF-36) questionnaire consisting of the Physical Component Summary (PCS) score and Mental Component Summary (MCS) score. PCS consists of physical function, physical role, pain, and general health dimensions. MCS consists of vitality, social functions, the role of emotions, and mental health. Data were analyzed using a Spearman correlation test, Pearson correlation test, and logistic regression test. The results showed that there was no significant relationship between anemia status and nutritional status with quality of life (p>0.05). However, non-anemic subjects tend to have higher PCS and MCS scores than anemic subjects. There was a positive relationship between Acute Respiratory Infection (ARI) with MCS in terms of social function dimensions, and joint pain with MCS in the emotional role dimension (p<0.05). The variables related to the quality of life were the number of family members and expenditures. Subjects with large family size (≥4 people) had a 3.5 times risk for experiencing lower quality of life compared with subjects with smaller family (<4 people) (OR=3.52; 95% CI:1.23–10.05). Subjects with monthly expense of >Rp. 343,646 had lower risk of experiencing low quality of life 59.7% compared to subjects who had household an expense of <Rp. 343,646 (OR=0.403; 95% CI:0.17–0.96).
Komponen gizi, aktivitas antioksidan dan karakteristik sensori bubuk fungsional labu kuning (Cucurbita moschata) dan tempe Junita, Dini; Setiawan, Budi; Anwar, Faisal; Muhandri, Tjahja
Jurnal Gizi dan Pangan Vol. 12 No. 2 (2017)
Publisher : The Food and Nutrition Society of Indonesia in collaboration with the Department of Community Nutrition, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (371.823 KB) | DOI: 10.25182/jgp.2017.12.2.109-116

Abstract

The aim of this research was to determine the nutrient content, antioxidant activity and the sensory characteristics of functional powder from pumpkin (Cucurbita moschata) and tempeh. The formula was consists of 15% pumpkin flesh powder, 35% pumpkin seed powder, and 50% powder tempeh. The nutritional component was determined by proximate and spectrophotometric analysis, DPPH (2,2-diphenyl-1-picrylhidrazyl) assay for antioxidant activity, and the sensory characteristics was analyzed by 39 semi-trained panelists using 3 types of beverage i.e water, orange juice and milk. The results showed that the functional powder contained 6.84±0.09% moisture, 3.18±0.02% ash, 35.15±0.07% fat, 30.15±0.35% protein, 20.85±0.35% carbohydrate, 3.86±0.02% crude fiber, 308.85±0.55 ppm total carotene, 515.00 ppb chromium, and 4.59% total sugar. Antioxidant activity of functional powder was 6765.88 ppm. According to the panelists, orange juice has the best sensory characteristics. This functional powder qualified for diabetic, futhermore investigate needed to improve the sensory characteristics and nutritional interactions.
Risk Factors of Hypertension among Adult in Rural Indonesia Diana, Rian; Muharam Nurdin, Naufal; Anwar, Faisal; Riyadi, Hadi; Khomsan, Ali
Jurnal Gizi dan Pangan Vol. 13 No. 3 (2018)
Publisher : The Food and Nutrition Society of Indonesia in collaboration with the Department of Community Nutrition, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (443.978 KB) | DOI: 10.25182/jgp.2018.13.3.111-116

Abstract

The aim of this study was to analyse the risk factors of hypertension among adult in rural Indonesia. This cross-sectional study included 112 married couples (112 men and 112 women) aged 45-59 years old and was conducted in Cianjur District, West Java, Indonesia. The measurement of body weight and fat composition used Bioelectrical Impedance Analysis (BIA) monitor (OMRON® Karada Scan Body Composition Monitor HBF-358-BW). Body height was measured by stadiometer, meanwhile waist circumference was measured by measuring tape. Data on the blood pressure measured by an automatic blood pressure monitor (OMRON® Automatic Blood Pressure Monitor Model HEM-7200). All measurement were done twice in repetition. Chi-square was used to analysed the association between variables and logistic regression was used to analyse the risk factors. The prevalence of hypertension was 49.1% (women 54.5%; men 43.7%). Women had a higher proportion of overweight, obesity, abdominal obesity, and hypertension stage 2 than men. BMI (p<0.05), waist circumference (p<0.05), total body fat (p<0.05), and visceral fat (p<0.05) were significantly higher in hypertension subject than not hypertension. Nonetheless, only waist circumference became the risk factor for hypertension (OR=4.005; 95%CI:1.47-10.914 for high risk). There is high prevalence of hypertension among adult in rural area. Adult, particularly women need to pay attention on their body fat to reduce the risk of hypertension.
Effects of Torbangun Leaves(Coleus amboinicus Lour) Extract on Blood Glucose and Super Oxide Dismutase Activity in Hyperglycemic Rats Andrestian, Meilla Dwi; Damanik, Muhammad Rizal Martua; Anwar, Faisal; Yuliana, Nancy Dewi
Jurnal Gizi dan Pangan Vol. 14 No. 3 (2019)
Publisher : The Food and Nutrition Society of Indonesia in collaboration with the Department of Community Nutrition, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (300.66 KB) | DOI: 10.25182/jgp.2019.14.3.149-156

Abstract

This research aimed to analyze the yield of torbangun extract, flavonoid content, and antioxidant activity of TE-S and its effect on the activity of SOD enzymes and blood glucose level in hyperglycemic rats as a DM animal model. The water content of simplicia was measured by the gravimetric method. The antioxidant activity of TE-S was determined using the DPPH method, while the total flavonoid was measured using spectrophotometry. The study was a completely randomized design using 25 Sprague Dawley rats. Rats were divided into four groups, namely NG (negative control, hyperglycemic rats), N (normal rats), H-IM (control of metformin drugs 62.5 mg/kg of BW), and H-IT (TE-S 620 mg/kg of BW). The treatment was carried out for 14 days. FBG levels were taken on day 0, 4, 7, 11, and 14, measured using a glucometer, while blood serum SOD levels were measured using ELISA. The study showed the water content of torbangun simplicia was 7.99% and TE-S yield from simplicia was 4.69%. TE-S contains total flavonoids of 3.91% and antioxidant activity (IC50) of 306.28 ppm with a standard of 1 ppm vitamin C. TE-S treatment significantly decreased FBG (p=0.005, α=0.01) and increased SOD levels in hyperglycemic rats. TE-S has the potential to increase blood serum SOD levels by contributing to the availability of antioxidants and decreasing blood glucose levels in hyperglycemic rats. 
Maternal and Cord Blood Saturated Fatty Acid Level and Infant Adiposity Kusen, Yustiyani; Anwar, Faisal; Dewi, Mira
Jurnal Gizi dan Pangan Vol. 16 No. 2 (2021)
Publisher : The Food and Nutrition Society of Indonesia in collaboration with the Department of Community Nutrition, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (286.472 KB) | DOI: 10.25182/jgp.2021.16.2.119-128

Abstract

This study aimed to assess SFAs profiles in the maternal and cord blood, and the relationship of both SFAs levels with infant adiposity. As many as 99 mothers with singleton pregnancy and pre-pregnancy BMI .18.5 agreed to join the research and completed the data collection process. Maternal and cord blood erythrocyte SFAs profile was analyzed using Gas Chromatography-Flame Ionized Detector. Infant birth weight was measured at birth, while infant skinfolds were at 5.7 days postpartum. We used Aris et al. (2013) equation to assess the infant fat mass. The average maternal age was 29.62}5.84 years old, while the pre-pregnancy BMI was 22.87}3.90 kg/m2. Infant birth weight was 3168.83}341.64 g, and fat mass was 9.39}3.52 %. Maternal total SFAs and palmitic acid (C16:0) concentration were higher than cord blood, while lignoceric acid (C24:0) was lower (p<0.05). Increased maternal caproic (C6:0), capric (C10:0), and lauric acids (C12:0) were associated with higher infant adiposity (p<0.05). Total SFAs, palmitic (C16:0), stearic (C18:0), and behenic acids (C22:0) in cord blood were negatively associated with infant adiposity (p<0.05). Elevated lauric (C12:0) and myristic (C14:0) acids in cord blood were associated with greater adiposity. In conclusion, we found a different SFAs profile between maternal blood during the third trimester of pregnancy and cord blood. Increased maternal caproic, capric, and lauric acids as well as cord bloodfs lauric and palmitic acids contribute to greater infant adiposity.
Acehnese Creative Dance as an Intervention for Problematic Digital Use in Elementary Schools Julia, Putry; Anwar, Faisal
Gondang: Jurnal Seni dan Budaya Vol. 9 No. 2 (2025): GONDANG: JURNAL SENI DAN BUDAYA, DECEMBER 2025
Publisher : Universitas Negeri Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24114/gondang.v9i2.69249

Abstract

Excessive use of digital devices among elementary school students in Indonesia has become increasingly concerning as it may lead to digital problematic digital use with negative impacts on cognitive, social, and emotional development. This study aimed to evaluate the effectiveness of Acehnese creative dance intervention in reducing digital problematic digital use among elementary school students. The research employed a quasi-experimental method with a One Group Pretest–Posttest Design. The sample consisted of 45 students from five elementary schools in Banda Aceh selected through purposive sampling. Data were collected using a modified questionnaire by Ratuaki (2023) measuring six dimensions of digital problematic digital use. The intervention was conducted over two weeks with seven sessions. The paired sample t-test indicated a significant increase in mean scores from pre-test (M = 44.82) to post-test (M = 63.56), Since higher scores indicate lower levels of digital problematic digital use due to reverse scoring applied to all negative problematic digital use indicators, this result demonstrates a significant reduction in students’ digital problematic digital use levels following the intervention with a size (Cohen’s d = 0.780). Furthermore, ANOVA results revealed no significant differences across schools (p = 0.564). These findings confirm that Acehnese creative dance is effective in reducing students’ dependency on digital devices while simultaneously preserving local cultural heritage. The study recommends integrating traditional dance into school curricula as a local wisdom-based digital detox strategy. Beyond its educational relevance, the intervention also demonstrates how cultural practices can be recontextualized to address contemporary challenges faced by younger generations, thus offering insights for educators, policymakers, and future researchers interested in sustainable approaches to digital well-being.
Ekonomi Digital Syariah: Peluang dan Tantangan Sistem Pembayaran Cashless di Indonesia Hasibuan, Reni Ria Armayani; Anwar, Faisal; Muhammad, Ali Syibran; Sania, Vera
TEKNOBIS : Jurnal Teknologi, Bisnis dan Pendidikan Vol. 3 No. 4 (2026): TEKNOBIS : Jurnal Teknologi, Bisnis dan Pendidikan
Publisher : Shofanah Media Berkah

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Penelitian ini membahas perkembangan ekonomi digital syariah di Indonesia dengan fokus pada peluang dan tantangan penerapan sistem pembayaran cashless yang sesuai prinsip muamalah. Menggunakan metode kualitatif deskriptif, penelitian dilakukan melalui studi kepustakaan untuk menelaah literatur terkait digitalisasi transaksi, QRIS syariah, fintech syariah, serta penerapan pembayaran cashless pada pesantren dan UMKM. Hasil penelitian menunjukkan bahwa digitalisasi mampu meningkatkan efisiensi, transparansi, dan inklusi keuangan syariah melalui sistem pembayaran yang lebih cepat dan akuntabel. Meskipun demikian, implementasi cashless masih menghadapi hambatan seperti ketimpangan infrastruktur, rendahnya literasi digital, risiko kejahatan siber, serta kurangnya kesiapan manajerial pada lembaga pendidikan Islam. Penelitian ini menegaskan bahwa penguatan infrastruktur, peningkatan keamanan teknologi, edukasi digital, dan regulasi yang sesuai syariah menjadi langkah penting agar sistem pembayaran cashless dapat diterapkan secara optimal dan mendukung perkembangan ekonomi digital yang aman, transparan, dan berorientasi pada kemaslahatan.
Product development of grasshopper pempek as additional food for pregnant woman Lirizka, Sessy Paramita; Anwar, Faisal; Palupi, Eny
Jurnal Kesmas Prima Indonesia Vol. 10 No. 1 (2026): January Edition
Publisher : Program Studi Sarjana Kesehatan Masyarakat Universitas Prima Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34012/jkpi.v10i1.7832

Abstract

The demand for nutritious protein sources for pregnant women is growing, particularly to address malnutrition in Indonesia. Wood grasshoppers (Valanga nigricornis) offer an environmentally sustainable, nutrient-dense protein alternative. This study developed pempek from wood grasshoppers as a food product for pregnant women. A laboratory experiment used a completely randomized design with three formulations varying wood grasshopper and tapioca flour proportions: F1 (75:25 grasshopper:tapioca), F2 (50:50), and F3 (25:75). Organoleptic tests showed greater preference for F1 and F2 over F3; F2 was selected as the best due to its higher protein and iron content. Wood grasshopper pempek (F2) shows potential as a nutritious alternative to improve nutritional adequacy for pregnant women, particularly in meeting protein and iron needs. Future research should examine nutritional enhancement via amino acid modification, such as addition of methionine-rich foods.
Co-Authors . Rimbawa Ade Irawan Adi Teruna Efendi Adi Winarto Adriana Wahyu Rahmani Ahmad Sulaeman Ahmat, Dayu Aji Nugraha Ali Khomsan Amalina Ratih Puspa Aprinia Dian Nurhayati Asih Sulistyorini Uly Damora Budi Setiawan Cesilia M Dwiriani Chica Riska Ashari Clara M. Kusharto Clara Meliyanti Kusharto Dadang Sukandar Desak Putu Yulita Kurniati Desiana Firdaus Dewi Pratiwi Ambari Dewi Ratih Agungpriyono Drajat Martianto Dwi Ariyani Dyan Fajar Christianti Eddy S Mudjajanto Eddy S, Eddy Eddy S. Mudjajanto Eddy Setyo Mudjajanto Eddy Setyo Mudjajanto Eny Palupi Eryasih Setyorini Evy Damayanthi Fachruddin, Kadija Raisa Febriana Ira Dewi Guntari Prasetya Hadi R, Hadi Hadi Riyadi Hakimi Hakimi Hambali Hambali Hardinsyah Hasibuan, Reni Ria Armayani Hendro Wibowo Herni Yuanda Hutomo, Putra I Made Alit Gunawan Ifanna, Ifanna Ikeu Ekayanti Indah Suryawati Iriyani K Iriyani K Iriyani Kamaruddin Izna Nurdianty Muhdar Joko Widodo jufri, Nurnashriana Julia, Putry Junita, Dini Kartika Musbyarini Kiki Puspasari Kusen, Yustiyani Leily Amalia Lilik Kustiyah Lirizka, Sessy Paramita M Maman Rohama Mahani Mahani Maizar, Safiratul Maya Sri Maryani Meilla Dwi Andrestian, Meilla Dwi Mira Dewi Muhamad Rizal Martua Damanik Muhammad, Ali Syibran N.A. Shofiyyatunnisaak Nancy Dewi Yuliana Naufal Muharam Nurdin Ni Ketut Sutiari Nur Rahman Nurdin Nurdin Nurnashriana Jufri Nurul Hasanah Nuzliah Nuzliah Ploeger, Angelika Putri Julia Putri Julia, Putri Ratika Putriastuti Rian Diana Rian Diana Rimbawan , Risatianti Kolopaking Risatianti Kolopaking, Risatianti Sania, Vera Sarah Dilla Nurhidayah SAUDAH SAUDAH Siti Madanijah Siti Madanijah Siti Mutia Rahmawati Solechan - Sri Adiningsih Sri Anna Marliyati Sriyanti Sugeng Riyanto Susi Desminarti Susi Nurohmi TATI NURHAYATI Tjahja Muhandri Widya Astuti widya astuti Widya Astuti Yayat Heryatno Yuanda, Merani