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All Journal Jurnal Pengolahan Hasil Perikanan Indonesia Jurnal Natur Indonesia Jurnal Perikanan dan Kelautan Jurnal Sains Dasar Jurnal Penelitian Farmasi Indonesia Jurnal Ilmu Perairan (Aquatic Science) JURNAL PETERNAKAN Jurnal Riset Kimia Jurnal Ilmu Farmasi dan Farmasi Klinik (Journal of Pharmaceutical Science and Clinical Pharmacy) Biology, Medicine, & Natural Product Chemistry Medical Laboratory Technology Journal ALCHEMY Jurnal Penelitian Kimia Jurnal Penelitian Farmasi Indonesia Majalah Farmasi dan Farmakologi (Trends in Pharmacy and Pharmaceutical Sciences) JOPS (Journal Of Pharmacy and Science) JSFK (Jurnal Sains Farmasi & Klinis) JURNAL PHOTON JURNAL PENDIDIKAN TAMBUSAI JFL : Jurnal Farmasi Lampung TEKNOLOGI PANGAN : Media Informasi dan Komunikasi Ilmiah Teknologi Pertanian Jurnal Kreativitas PKM Jurnal Ilmu Kefarmasian Indonesia Jurnal Dunia Farmasi Acta Chimica Asiana Jurnal Mandala Pengabdian Masyarakat Jurnal Insan Farmasi Indonesia FORTE JOURNAL Medical Sains : Jurnal Ilmiah Kefarmasian Jurnal Hasi Penelitian Dan Pengkajian Ilmiah Eksakta - JPPIE Journal of Artificial Intelligence and Digital Business Jurnal Katalisator Jurnal Farmasi Indonesia BATOBO: Jurnal Pengabdian Kepada Masyarakat Jurnal Pengabdian Masyarakat Jurnal Garuda Pengabdian Kepada Masyarakat Jurnal Bakti Nusantara Medical Sains : Jurnal Ilmiah Kefarmasian Jurnal Perikanan dan Kelautan IPSSJ Jurnal Ilmiah Manuntung: Sains Farmasi dan Kesehatan SITAWA : Jurnal Farmasi Sains dan Obat Tradisional
Musyirna Rahmah Nst
Sekolah Tinggi Ilmu Farmasi Riau
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PENGUJIAN CEMARAN BAKTERI (CYCLEA BARBATA MYERS) CINCAU HIJAU PADA MINUMAN AIR AKAR YANG DIJUAL DI DAERAH PEKANBARU Nasution, Musyirna Rahmah; Sahara, Ronapadua; Susanti, Emma
Sistem Informasi Vol 3 No 1 (2012): Jurnal Photon
Publisher : Fakultas MIPA dan Kesehatan Universitas Muhammadiyah Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (416.91 KB)

Abstract

Telah dilakukan pengujian cemaran bakteri dalam cincau hijau (Cyclea barbata myers) pada minuman air akar yang dijual di Kota Pekanbaru. Pengujian ini dilakukan dengan menggunakan metoda hitungan cawan dan analisis data berdasarkan metoda Standar Plate Count. Identifikasi morfologi dan klasifikasi gram bakteri dilakukan dengan pewarnaan sederhana dan pewarnaan gram. Sampel cincau hijau diambil dari penjual minuman air akar di delapan jalan raya kota Pekanbaru. Sampel cincau selanjutnya diuji angka lempeng total untuk mengetahui cemaran bakteri. Hasil uji didapatkan bahwa seluruh sampel cincau hijau yang diambil memiliki nilai ALT melebihi batas maksimum cemaran mikroba dalam pangan yang dipersyaratkan oleh BPOM dan SNI 7388 untuk jeli agar yaitu 1x104 koloni/g. Bentuk bakteri yang dominan ditemukan berdasarkan pewarnaan bakteri adalah golongan kokus gram positif.
PENGUJIAN CEMARAN BAKTERI (CYCLEA BARBATA MYERS) CINCAU HIJAU PADA MINUMAN AIR AKAR YANG DIJUAL DI DAERAH PEKANBARU Nasution, Musyirna Rahmah; Sahara, Ronapadua; Susanti, Emma
Sistem Informasi Vol 3 No 1 (2012): Jurnal Photon
Publisher : Fakultas MIPA dan Kesehatan Universitas Muhammadiyah Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (416.91 KB)

Abstract

Telah dilakukan pengujian cemaran bakteri dalam cincau hijau (Cyclea barbata myers) pada minuman air akar yang dijual di Kota Pekanbaru. Pengujian ini dilakukan dengan menggunakan metoda hitungan cawan dan analisis data berdasarkan metoda Standar Plate Count. Identifikasi morfologi dan klasifikasi gram bakteri dilakukan dengan pewarnaan sederhana dan pewarnaan gram. Sampel cincau hijau diambil dari penjual minuman air akar di delapan jalan raya kota Pekanbaru. Sampel cincau selanjutnya diuji angka lempeng total untuk mengetahui cemaran bakteri. Hasil uji didapatkan bahwa seluruh sampel cincau hijau yang diambil memiliki nilai ALT melebihi batas maksimum cemaran mikroba dalam pangan yang dipersyaratkan oleh BPOM dan SNI 7388 untuk jeli agar yaitu 1x104 koloni/g. Bentuk bakteri yang dominan ditemukan berdasarkan pewarnaan bakteri adalah golongan kokus gram positif.
ANALISA BENSORSAK SECARA KROMATOGRAFI CAIR KINERJA TINGGI: STUDI KASUS SAMPEL SAOS SAMBAL DARI INDUSTRI RUMAH TANGGA DI PEKANBARU Nasution, Musyirna Rahmah; Fernando, Armon; -, Suhelmi
Sistem Informasi Vol 2 No 2 (2012): Jurnal Photon
Publisher : Fakultas MIPA dan Kesehatan Universitas Muhammadiyah Riau

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Abstract

Natrium benzoat, kalium sorbat dan natrium sakarin merupakan bahan pengawet dan pemanis yang digunakan dalam makanan dan minuman. Telah dilakukan penentuan kadar natrium benzoat, kalium sorbat dan natrium sakarin (BENSORSAK) dalam saos sambal produksi industri rumah tangga dengan menggunakan Kromatografi Cair Kinerja Tinggi (KCKT). Kadar natrium benzoat untuk sampel A 2.577,33 mg/kg, sampel B 858,25 mg/kg, sampel C 1.905,88 mg/kg dan sampel D 2.295,83 mg/kg. Kadar natrium benzoat pada Sampel A, C dan D melebihi batas maksimal Menteri Kesehatan RI No 722 / IX / 88, yaitu 1 g/kg untuk asam benzoat atau garamnya. Kadar natrium sakarin yang terdapat pada sampel B 129,98 mg/kg dan sampel C 133,01 mg/kg masih dalam batas yang ditetapkan PerMenkes RI yaitu 0,5 g/kg. Sedangkan kalium sorbat tidak ditemukan dalam sampel saos sambal.
Analysis of Infusion and Ethanol Extract of Tamarindus indica L, Scurrula Sp, Mimosa pudica D of Fresh and Dry as Amylase Enzyme Inhibitor Devi. Sy, Silvera; Nst, Musyirna Rahmah; Jannah, Ninuk Rodhiatul
Jurnal Natur Indonesia Vol 17, No 2 (2019)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (369.136 KB) | DOI: 10.31258/jnat.17.2.25-31

Abstract

α-amilase is one of digestive enzyme that hydrolize starch to maltose by α-glukosidase and degradation to form a glucose and continue with blood adsorption through villi of small intestine. Consomption of acarbose drug is one of ways for diabetic treatment to inhibit the activity of α-amilase. Tamarind leaves (Tamarindus indica L) herbal benalu api (Scurrula Sp) and herbal putri malu (Mimosa pudica D) regularly used as medical plant with activity of antidiabetic medicine. The aims of this studies was to analyze the potency of three medical plant with form of infusa and ethanol extract from fresh or dried plant to inhibit activity of α-amilase and akarbose used as positive control. Inhibition potency of sample against activity of α-amilase were determine base on maltose produced by of starch hydrolysis α-amilase to reduction dinitrosalicylic acid become 3-amino-5-nitrosalicylic acid and the absorbance were measured with spektrofotometer at 530 nm. Resulted of percentage inhibition against activity of α-amilase were herbal infusa from dried benalu api 85.58 ± 2,93%, infusa of fresh putri malu 87.40 ± 1,81%, and the dried 98,85 ± 0,66%. These results did not significancy different with inhibition of akarbose 93.89 + 0,02%. Infusa herbal of dried benalu api, fresh and dried putri malu were potential cover for acarbose to used as alternative medicine.
Molecular Docking and Molecular Dynamic Simulation of 1,5-Benzothiazepine Chalcone Derivative Compounds as Potential Inhibitors for Zika Virus Helicase Frimayanti, Neni; Nasution, Musyirna Rahmah; Etavianti, Elsa
Jurnal Riset Kimia Vol 12, No 1 (2021): March
Publisher : Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jrk.v12i1.365

Abstract

Zika virus caused of the emerging infections characterized by fever, Guillain-Barré syndrome (GBS) for adults. In the current work, we aimed to study the binding orientation of 1,5-benzothiazepine compounds as new potential agent against Zika virus inhibitor through molecular docking and molecular dynamic simulation. Since, 1-5-Benzothiazepines are particular interest for drug discovery and they also has some biological activities. However, their antiviral activities and in silico studies of the binding to their biological targets have not been extensively investigated. Molecular docking study of 1,5-benzothiazepine chalcone derivatives compounds with protein target 5GJB (PDB ID) and this protein was taken from the crystallographic structure. In this study, twelve 1,5-benzothiazepine chalcone derivative compounds were docked to the protein with the grid box along x, y and z radius of 26.85, 28.17 and 24.43 Å, respectively. Suramin was used as positive control. Thus, it can be used as a reference for design new inhibitors for Zika virus helicase. Based on the docking results, it is observed that compounds MA3 and MA8 are estimated to have activity as inhibitors for Zika virus helicase with binding free energy values of -4.6490 and -4.9291 kcal/mol, respectively. MA3 and MA8 were also stable during the MD simulations with the hydrogen bonding are still maintained before and after MD simulation. Furthermore, both of these compounds can be used an early stage for drug design and drug delivery process.
KADAR FENOLIK DAN FLAVONOID TOTAL SERTA AKTIVITAS ANTIOKSIDAN DARI EKSTRAK METANOL AKAR, DAUN DAN BUNGA SIMPUR AIR (Dillenia suffroticosa Griff. Ex Hook) Rahayu Utami Utami; Ginta Rio Maranti; Mustika Furi; Melzi Octaviani; Septi Muharni; Fina Aryani; Husnawati; Wira Noviana Suhery; Musyirna Rahmah Nst; Haiyul Fadhli; Emma Susanti; Emrizal
Jurnal Penelitian Farmasi Indonesia Vol. 10 No. 2 (2021): JPFI
Publisher : Lembaga Penelitian Sekolah Tinggi Ilmu Farmasi Jl. Kamboja Simpang Baru-Panam, Pekanbaru, Riau 28293 Telp. (0761) 588006, Fax. (0761) 588007 e-mail: editor-jpfi@stifar-riau.ac.id

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51887/jpfi.v10i2.1418

Abstract

Simpur air is one of plant that has been using as traditional medicine for treating several diseases. Some studies on its chemical constituents and biological activities of this species have been published. However, chemical constituents and antioxidant activity of this plant which is Riau origin has not been reported before. This study aims to determine the total of phenolic and flavonoid content as well as its antioxidant activity of methanol extracts of roots, leaves and flowers of simpur air. Determination of total of phenolic and flavonoid content was performed by spectrophotometric method using Folin Ciocalteu and AlCl3 as reagents, respectively. Whereas, its antioxidant activity was evaluated using DPPH method. The results showed that methanol extracts of its roots afforded the highest total of phenolic and flavonoid content and also its antioxidant activity. The total of phenolic content of methanol extracts of its roots of 428.131 GAE/mg extract; its total of flavonoid content of 766.164 QE/mg extract; as for its antioxidant activity gave IC50 value of 3.852 µg/ml.
KADAR FENOLIK DAN FLAVONOID TOTAL SERTA AKTIVITAS ANTIOKSIDAN DARI EKSTRAK METANOL AKAR, DAUN DAN BUNGA SIMPUR AIR (Dillenia suffroticosa Griff. Ex Hook) Rahayu Utami Utami; Ginta Rio Maranti; Mustika Furi; Melzi Octaviani; Septi Muharni; Fina Aryani; Husnawati; Wira Noviana Suhery; Musyirna Rahmah Nst; Haiyul Fadhli; Emma Susanti; Emrizal
Jurnal Penelitian Farmasi Indonesia Vol. 10 No. 2 (2021): JPFI
Publisher : Lembaga Penelitian Sekolah Tinggi Ilmu Farmasi Jl. Kamboja Simpang Baru-Panam, Pekanbaru, Riau 28293 Telp. (0761) 588006, Fax. (0761) 588007 e-mail: editor-jpfi@stifar-riau.ac.id

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51887/jpfi.v10i2.1418

Abstract

Simpur air is one of plant that has been using as traditional medicine for treating several diseases. Some studies on its chemical constituents and biological activities of this species have been published. However, chemical constituents and antioxidant activity of this plant which is Riau origin has not been reported before. This study aims to determine the total of phenolic and flavonoid content as well as its antioxidant activity of methanol extracts of roots, leaves and flowers of simpur air. Determination of total of phenolic and flavonoid content was performed by spectrophotometric method using Folin Ciocalteu and AlCl3 as reagents, respectively. Whereas, its antioxidant activity was evaluated using DPPH method. The results showed that methanol extracts of its roots afforded the highest total of phenolic and flavonoid content and also its antioxidant activity. The total of phenolic content of methanol extracts of its roots of 428.131 GAE/mg extract; its total of flavonoid content of 766.164 QE/mg extract; as for its antioxidant activity gave IC50 value of 3.852 µg/ml.
FORMULASI DAN UJI AKTIVITAS ANTIBAKTERI GEL EKSTRAK KERING RIMPANG KUNYIT (Curcuma domestica Val.) TERHADAP Propionibacterium acnes Nofriyanti -; Serlin Partika Sari; Benni Iskandar; Ferdy Firmansyah; Ihsan Ikhtiaruddin; Emma Susanti
Majalah Farmasi dan Farmakologi Vol. 25 No. 3 (2021): MFF
Publisher : Faculty of Pharmacy, Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20956/mff.v25i3.13911

Abstract

Propionibacterium acnes adalah bakteri utama penyebab timbulnya jerawat. Salah satu bahan alam yang dapat dimanfaatkan sebagai antibakteri adalah ekstrak kering rimpang kunyit (Curcuma domestica Val.) karena memiliki kandungan senyawa kurkumin dan minyak atsiri. Penelitian ini bertujuan untuk mengetahui pengaruh konsentrasi formulasi gel ekstrak kering rimpang kunyit terhadap stabilitas fisik dan aktivitas antibakterinya pada Propionibacterium acnes ATCC 11827 dengan metode sumuran. Ekstrak kering rimpang kunyit diformulasi dalam bentuk gel dengan dua konsentrasi yaitu F1 (35%) dan F2 (45%). Gel adalah sistem semipadat terdiri dari suspensi yang dibuat dari partikel anorganik yang kecil atau molekul organik yang besar, terpenetrasi oleh suatu cairan. Hasil evaluasi selama 8 minggu penyimpanan F1 (35%) memiliki stabilitas fisik yang lebih baik dibandingkan F2 (45%) pada pemeriksaan organoleptik, uji homogenitas, uji pH, uji daya lekat, uji daya sebar, uji iritasi dan uji stabilitas dengan metode sentrifugasi. Hasil uji statistik kruskal wallis terdapat perbedaan yang signifikan (p<0,05) antar formula terhadap diameter zona hambat bakteri, dimana F2 (45%) memberikan diameter hambat yang paling besar yaitu 19,82±0,27 mm dengan kategori daya hambat kuat.
Penentuan Aktivitas Tabir Surya Ekstrak Etanol Daun Marpuyan (Rhodamnia cinerea Jack.) secara In Vitro Musyirna Rahmah Nasution; Annisa Riski Permata Sari; Intan Putri Utami; Tria Halianti
Jurnal Dunia Farmasi Vol 4, No 2 (2020): Edisi April
Publisher : Program Studi Farmasi, Fakultas Farmasi dan Kesehatan, Institut Kesehatan Helvetia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33085/jdf.v4i2.4599

Abstract

Pendahuluan: Marpuyan (Rhodamnia cinerea Jack.) merupakan salah satu tumbuhan obat tradisional yang mengandung senyawa flavonoid dan fenolik. Senyawa tersebut diketahui memiliki berbagai aktivitas biologis. Tujuan: untuk mengetahui potensi aktivitas tabir surya ekstrak etanol daun marpuyan secara in vitro dengan metode spektrofotometri. Metode:Pengujian aktivitas tabir surya dilakukan dengan menentukan nilai Sun Protection Factor (SPF), nilai persentase Transmisi eritema (%Te) dan persentasi Transmisi pigmentasi (%Tp) menggunakan alat Microplate Reader. Hasil: Berdasarkan hasil pengujian menunjukkan bahwa ekstrak etanol daun marpuyan memiliki aktivitas tabir surya pada konsentrasi 1000 ppm dengan kategori %Te 0,422 (Sunblock), %Tp 10,566 (Sunbock) dan SPF 20,765 (Proteksi ultra). Kesimpulan: Ekstrak etanol daun marpuyan berpotensi sebagai bahan aktif antioksidan dan tabir surya.
Aktivitas Antimikroba Teripang Kasur (Stichopus Vastus Sluiter) dari Perairan Natuna Kepulauan Riau Mery Sukmiwati; Andarini Diharmi; Enda Mora; Emma Susanti
Jurnal Pengolahan Hasil Perikanan Indonesia Vol 21 No 2 (2018): Jurnal Pengolahan Hasil Perikanan Indonesia 21(2)
Publisher : Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (205.119 KB) | DOI: 10.17844/jphpi.v21i2.23088

Abstract

Teripang merupakan salah satu sumber daya perairan yang belum termanfaatkan secara optimal. Hewanlaut ini mengadung komponen bioaktif yang cukup potensial, oleh karena itu teripang dapat dimanfaatkansebagai salah satu alternatif oleh industri farmasi sebagai bahan baku obat dan industri pengolahan hasilperikanan. Penelitian ini bertujuan untuk menentukan aktivitas antibakteri dan antijamur berdasarkanzona hambat terhadap Staphylococcus aureus, Staphylococcus epidermilis, Escherichia coli, Pseudomonasaeruginosa dan antijamur terhadap Candida albicans, Trihopyton mentagrophytes. Metode penelitian terdiridari ekstraksi dengan metanol, uji fitokimia, fraksinasi, uji aktivitas antibakteri dan antijamur denganmetode difusi, serta komatografi vakum cair. Eksperimen dilakukan dengan 3 kali ulangan dan analisissecara deskriptif. Hasil penelitian menunjukkan ekstrak teripang terdeteksi mengandung komponensaponin, terpenoid dan steroid. Diameter zona hambat ekstrak teripang terhadap 4 spesies bakteri berkisardari 10,33 -12,26 mm, antijamur C. albicans 9,77 mm dan T. mentagropytes 9,12 mm. Hasil kromatografivakum cair berbagai kosentrasi menunjukkan aktivitas maksimum antibakteri dan antijamur yang memilikiaktivitas interaksi tertinggi terhadap S. epidermilis dan jamur C.albicans.
Co-Authors -, Hasmalina ., Nofriyanti Abdi Wira Septama Abdifi, Reza Abrar Hafudz Qalbi Adinda Rusyamsi Afandi, Rifath Afnita, Fakhiratunnisa Afrida Yeti Agfa Febriyananda Agistia, Nesa agistia, nesa Agustini, Tiara Tri Akmal Djamaan Al Fadhilah, Shafira Alfian ) Alfitra Raisya alfitrah ramadhan Alimia Woelandri Amanda Putri Pratiwi Amnan, Wekis Raya Andarini Diharmi Andriani, Sindy Anggraini, Annisa Fitri Anita Lukman Anita Lukman Annisa Annisa Annisa Riski Permata Sari Antasya, Vaylia Aqilla, Alya Arfan Zasliadi Armon Fernando Arundita, Silvy Aulya, Nurliza Ayuni, Putri Azhari, Weriska Restu Azkia Wanudya Rahmadhani A’dilah, Nur Bella Ardhiyati Benni Iskandar Cahyani, Ardhia Regita Cindy Ayu Lestari Cindy Novia R Dasni Syafril Dasni Syafril Della Vasmawati Delvian Fikrani Deni Anggraini Denisya amanda Denisya Anggraini Depa Gloria Kristin Pardede Dessy Novita Sari Desvica Fitriyani Putri Dheanita Liana Dita Bina Julianti Habeahan Diwa, Resi Oktamara Dwi Andreyas Dwi Winarsih Elsa Etavianti Elsa Safitri Elvi Nurjannah Emrizal Enda Mora Enda Mora Etavianti, Elsa Fadiyah Yueflen Fahri, Elifia Cahyani Fahriza, Mela Febrian, Dyan Felycia Wardi Ferdy Firmansyah Fharisti Kirana Fina Aryani, Fina Firman Nugroho Fitri, Ramadini Fitri, Valentina Furi, Mustika Ginta Rio Maranti Gressy Novita Gustina &#039; Hafizah, Afrah Haiyul Fadhli Hanifa, Dhea Hanifa, Elvi Hasmalina - Hasmalina Nasution Hexsha Rizki Amelia Husnawati Ihksani, Nurul Ihsan Ikhtiaruddin Ihsan Ikhtiarudin Intan Putri Utami Jannah, Ninuk Rodhiatul Kamalrullah ) Kiranti Azlin Kolista Sisilawati Kolista Sisilawati Ladiona, Maria Yella Lamun Bathara Larasati Arsad Lilik Septiana Manik, Dhea Putri Bertuah Br Maria Yella Ladiona Marli, Nofrita Martina Br Manullang Masnun, Lidiatil Mayrade, Salma Yudhistira Mega Fatimah Rosana Meiriza Djohari, Meiriza Melati, Putri Melzi Octaviani Mery Sukmiwati Milianty, Jesy Mira Febriana Musyirna Rahma Nst musyirna Rahmah Muthmainnah, Nurillah Nabilah, Clara Nabilla, Vivi Gita Nanang Nasution, Tio Afandi Neni Frimayanti Ningrum, Tilar Eka Widia Ningsih, Yozi Fiedya Nofriyanti - Novianti, Yetri Nur Rahmadani Fitri Nuraina, Nuraina Nurhapipah, Nurhapipah Octavia, Richa Pardede, Depa Gloria Kristin Peng-Wei, Ching Pratiwi, Erniza Putri Binti Jakfar Putri Lestari, Putri Putri Putri, Putri R. Rizatita Fitriani Rabiatul Adawiyah Rahayu Utami Rahayu Utami Rahayu Utami Rahayu Utami Utami Rahma Dona Rahman, Sumiati Raja Adli Husein Raja adli husin Rajeb Fadillah ramadhan, alfitrah Ramadhani, Ayu Indah Ramadhani, Elsha Fadhika Dwi Ramanda safitri Ratna Sari Dewi Reza Abdifi Rizda Fitriani Robiatun Rambe Roli Oktaviana Ronapadua Sahara Ruska, Shinta Liana S.Farm., M.Farm., Apt, Sondang Khairani Safitri, Ramanda Safli, Fazza Aulia Sahara, Ronapadua Sakinah, Norma Salsabila alhamdania Balqis Salsabila Zahirah Ananda Saryono Saryono Selvi Aulia Wibowo Septi Muharni Serlin Partika Sari Silalahi, Rizka Fitri Silvera Devi Silvy Arundita Simanjuntak, Asnika Putri Siti Nurhaliza Sri Hardianti Sudarsi, Yulisma Suhelmi - Suhelmi - Sumiati Rahman Susi lestari - Syahbandi, Ilham Syamira Syaputri, Rezy Tambunan, Beatrix Evalin Titania T Nugroho Tri Budhi Murdiati Tri Budhi Murdiati Tria Halianti Triani, Leni Ulfa, Rodia Vaylia Antasya Wardi, Felycia Wei-Ching Peng Winda Sri Wahyuni Wira Noviana, Wira Noviana Wulan Desmar Utari Wulan, Nimas Yuharmen - Yuli Haryani Yulisma Sudarsi Yunelva, Rinda Zulmai Rani