Article Per Year (5 Year)
p-Index From 2021 - 2026
7.198
P-Index
This Author published in this journals
All Journal Buletin Peternakan Majalah Ilmiah Peternakan Pastura; Journal Of Tropical Forage Science Bionatura Indonesian Journal of Applied Sciences Jurnal Ilmu Ternak JURNAL ILMU DAN TEKNOLOGI PETERNAKAN Jurnal Ilmu dan Industri Peternakan Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science) Dharmakarya : Jurnal Aplikasi Ipteks Untuk Masyarakat Jurnal Ternak Tropika JITRO (Jurnal Ilmiah dan Teknologi Peternakan Tropis) JURNAL ISTEK Jurnal Pengabdian Masyarakat Peternakan Jurnal Biodjati Animal Production : Indonesian Journal of Animal Production Journal of Livestock Science and Production JURNAL ILMIAH PETERNAKAN TERPADU Jurnal Nutrisi Ternak Tropis dan Ilmu Pakan ZIRAA'AH MAJALAH ILMIAH PERTANIAN Jurnal Ilmu Peternakan Terapan Agrinimal Jurnal Ilmu Ternak dan Tanaman Media Kontak Tani Ternak Wahana Peternakan JANHUS: Jurnal Ilmu Peternakan Journal of Animal Husbandry Science Jurnal Teknologi Hasil Peternakan Jurnal Kedokteran Hewan Jurnal Peternakan Lingkungan Tropis Farmers: Journal of Community Services Jurnal Sumber Daya Hewan Composite Jurnal Agripet
Iman Hernaman
Universitas Padjadjaran
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Computer Science & IT Earth & Planetary Sciences Economics, Econometrics & Finance Engineering Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Medicine & Pharmacology Public Health Social Sciences Veterinary Other

Published : 102 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 102 Documents
Search

 6   7   8   9   10 
THE STUDY ON IN VITRO DIGESTIBILITY OF SOAKED PALM OIL FIBER BY FILTRATED PALM OIL FRUIT BUNCH ASH Darmawan, Ari L.; IRAWAN, ASEP; DHALIKA, TIDI; TARMIDI, ANA R.; -, MANSYUR; BUDIMAN, ATUN; KAMIL, KURNIA A.; HERNAMAN, IMAN
Majalah Ilmiah Peternakan Vol 17 No 1 (2014): Vol 17, No 1 (2014)
Publisher : Fakultas Peternakan Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (468.711 KB) | DOI: 10.24843/MIP.2014.v17.i01.p01

Abstract

Palm oil fiber has its potency as feed fiber source for ruminant, but contains high lignin and causes limited digestibility. This research was carried out to find the effect of soaking palm oil fiber in filtrated palm oil fruit bunch ash (FPOFBA) on in vitro digestibility. This experiment used a completely randomized design that repeated for 4times. Palm oil fruit bunch ash was mixed in water and entered into container for 24 hours within concentrations, consists of: 50, 100, 150 and 200 g/L. Moreover, this filtrate used to soak palm oil fiber for 3 hours. The processed products were analyzed for their level of lignin and crude fiber. Meanwhile, in vitro test was used to measure digestibility. It showed that soaking in filtrated palm oil fruit bunch ash gave significant effect to decrease level of lignin and crude fiber (P<0.05), and without soaking to improve digestibility of dry and organic matter compared to control treatment (P<0.05). Treatment with 150 g/L and 200 g/L using filtrated palm oil fruit bunch ash produced low level of lignin (P<0.05), as of: 17.25 and 18.53%. In contrast, within concentration of 150 g/L produced higher level of crude fiber compared to 200 g/L (46.04 vs. 43.87%). This seemed to have the same results in digestibility of dry and organic matter (P>0.05), such as 23.48 and 24.12% as well as 16.70 and 17.06 % in each. It can be concluded that soaked palm oil fiber with 150 g/L concentration of filtrated palm oil fruit bunch ash was more effective in improving digestibility.
Substitution of Concentrate with a Mixture of Moringa leaf (Moringa oleifera L.) and Cassava Pulp and Their Impact on in Vitro Fermentability and Digestability Rahmawati, Imma; Wahyuni, Dyah; Irmawaty, Dwi Ayu Dian; Aryanti, Risca Dwi; Dhalika, Tidi; Ayuningsih, Budi; Tanuwiria, U. Hidayat; Mansyur, Mansyur; Djajuli, Mochamad; Djuned, Harun; Hernaman, Iman
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol 10, No 2 (2023): JITRO, May
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jitro.v9i3.26806

Abstract

The aim of this study was to study the use of a mixture of Moringa leaves with cassava pulp (MLCP) to replace concentrate and its impact on in vitro fermentability and digestibility. The study was conducted experimentally using a completely randomized design consisting of 5 treatments and 4 replications. Basal treatment in 40% rice straw as a source of fiber and 60% concentrate, then concentrate was replaced with MLCP in stages, namely 15%, 30%, 45%, and 60%. MCLP has a ratio of 43%:57% based on dry matter. The resulting data were analyzed by Duncan's test. The results showed that MLCP in replacing concentrate had a significant effect (P
PROFIL SEL EPITEL DAN LEUKOSIT MUKOSA VAGINA SAPI PASUNDAN DARA SELAMA SIKLUS ESTRUS Bayani, Matni Syifa; Hilmia, Nena; Ramdani, Diky; Hidayat, Rahmat; Daud, Andre Rivianda; Hernaman, Iman; Widyastuti, Rini
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 49, No 3 (2024)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v49i3.15829

Abstract

The estrous cycle is the period between two consecutive estrus phases regulated by reproductive hormones. A method used for determining the estrous cycle in cattle involves investigating the epithelial cells and leukocytes found in the vaginal mucosa by using vaginal smear techniques. This study aims to identify the epithelial cells and leukocytes that dominate each phase of the estrous cycle in Pasundan heifers, along with the duration of each phase. The study was conducted at the Teaching Farm Ciparanje and the Animal Reproduction Laboratory, Faculty of Animal Husbandry, Universitas Padjadjaran. The study included a sample of 17 Pasundan heifers as experimental animals. The research method applied is descriptive quantitative. The assessed parameters included the number of vaginal epithelial cells (parabasal, intermediate, and superficial), the percentage of leukocytes, and the duration of each phase of the estrous cycle. Observations were carried out for three months. The findings revealed that intermediate cells dominated the epithelial cells during the proestrus phase, superficial cells during the estrus phase, and parabasal cells during the metestrus and diestrus phases. While, the lowest leukocyte count was discovered during the estrus phase, and the greatest during the diestrus phase. Furthermore, the proestrus phase in Pasundan heifers lasted for a period of 2-4 days, the estrus phase lasted for 1-2 days, the metestrus phase lasted for 3-5 days, and the diestrus phase lasted for 11-13 days. The estrous cycle of Pasundan heifers typically lasts between 17 and 25 days.
PROFIL HEMATOLOGIS SAPI PASUNDAN BETINA (Kasus di Teaching Farm Sapi Potong Ciparanje) Husna, Afifah; Hilmia, Nena; Ramdani, Diky; Hidayat, Rahmat; Hernaman, Iman; Widyastuti, Rini; Mayasari, Novi
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 49, No 3 (2024)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v49i3.15717

Abstract

Status kesehatan ternak dalam suatu lingkungan merupakan hal penting yang mendukung keberlangsungan budidayanya yang dapat dilihat melalui parameter profil hematologis. Penelitian ini bertujuan untuk mengetahui profil hematologis sapi pasundan betina dipelihara di Kandang Teaching Farm Ciparanje. Penentuan sampel dilakukan meggunakan teknik purposive sampling. Objek penelitian adalah sapi pasundan betina terdiri dari rentang umur 1,5 – 2 tahun sebanyak 9 ekor dan umur >2 tahun sebanyak 9 ekor. Parameter yang diukur adalah jumlah leukosit, jumlah eritrosit, kadar hemoglobin, nilai hematokrit, dan indeks eritrosit. Hasil penelitian menunjukkan sapi pasundan kelompok umur 1,5-2 tahun memiliki jumlah leukosit, jumlah eritrosit relatif lebih tinggi dan kadar hemoglobin, nilai hematokrit, dan indeks eritrosit relatif lebih rendah dibandingkan kelompok umur >2 tahun. Kisaran profil hematologis penelitian ini dapat berguna sebagai nilai referensi untuk pemeliharaan sapi pasundan dalam mengevaluasi kondisi klinis yang berbeda.
Dampak Pemberian Mikroenkapsulasi Minyak Ikan dalam Pakan terhadap Kolesterol Darah dan Performa pada Domba Ganesha Ade Riemas; Iman Hernaman; Diky Ramdani; Bambang Nurhadi
Jurnal Agripet Vol 21, No 1 (2021): Volume 21, No. 1, April 2021
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v21i1.16627

Abstract

ABSTRAK. Tujuan penelitian ini untuk mengukur seberapa besar pengaruh minyak ikan yang sudah terenkapsulasi terhadap kolesterol darah dan performa pada Domba. Penelitian telah dilakukan di Sub Unit Pelayanan Pengembangan Pembibitan Ternak Domba dan Kambing (SUPPPTDK) Bunihayu, Subang pada tanggal 20 Januari 2020 sampai 27 Maret 2020. Sebanyak 18 ekor domba Ekor Tipis jantan dengan bobot 15,990,98 kg dialokasikan ke dalam 3 perlakuan secara acak. Domba tersebut diberi ransum perlakuan yang disuplementasi dengan mikroenkapsulasi minyak ikan sebanyak 0% (P0), 2,5% (P1), dan 5% (P2). Data yang terkumpul dilakukan analisis ragam dan bila hasil berbeda nyata maka dilanjutkan dengan uji Duncan. Hasil menunjukkan bahwa mikroenkapsulasi minyak ikan dapat menurunkan kolesterol darah (P0,05), namun tidak berpengaruh nyata terhadap pertambahan bobot badan, konsumsi dan konversi ransum (P0,05). Penurunan kadar kolesterol terjadi pada kelompok domba dengan perlakuan mikroenkapsulasi sebanyak 2,5% (P1) dan mikroenkapsulasi 5% (P2). Kadar kolesterol darah masing-masing perlakuan berturut-turut adalah 100,70 mg/dl (P0); 96,20 mg/dl (P1); dan 78,76 mg/dl (P2). Rataan yang terbaik pada pertambahan bobot badan, konsumsi bahan kering harian, dan konversi ransum terdapat pada P2 yaitu 63,96 g/hari, 574,13 g/hari, dan 9,08. Hasil penelitian dapat disimpulkan bahwa mikroenkapsulasi minyak ikan dapat menurunkan kolesterol darah, dengan penurunan tertinggi pada pemberian 5%. (The impact of microencapsulation fish oil in feed on blood cholesterols and performance on sheep) ABSTRAK. This study measured the effect of encapsulated fish oil on blood cholesterol and sheep performance. The study was conducted at the Bunihayu Sheep and Goat Breeding Services Bunihayu, Subang on January 20, 2020 to March 27, 2020. A total of 18 male thin-tailed sheep 15.990.98 kg were allocated randomly into 3 treatments. The sheep were given feed supplemented with fish oil microencapsulation of 0% (P0), 2.5% (P1), and 5% (P2). The data were collected and analyzed by analysis of variance and, if the result is significantly different, continued by Duncan's test. The results showed that fish oil microencapsulation decreased blood cholesterol levels (P0.05). However, it did not affect body weight gain, consumption, and feed conversion (P0.05). Decreased levels of cholesterol occurred in the group of sheep with 2.5% microencapsulation (P1) and 5% microencapsulation (P2). Blood cholesterol levels of each treatment were 100.70 mg/dl (P0); 96.20 mg/dl (P1); and 78.76 mg/dl (P2), respectively. Averagely, the highest body weight gain, dry matter intake and feed conversion were found in P2 as much as 63.96 g/day, 574.13 g/day, and 9.08, respectively. The results can be concluded that microencapsulation of fish oil can reduce blood cholesterol, with the highest decrease at the level of 5%.
Fermentabilitas dan Kecernaan Ransum Domba yang Mengandung Limbah Roti secara In Vitro Asep Saripudin; Shena Nurpauza; Budi Ayuningsih; Iman Hernaman; Ana Rochana Tarmidi
Jurnal Agripet Vol 19, No 2 (2019): Volume 19, No. 2, Oktober 2019
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v19i2.14120

Abstract

ABSTRAK. Penelitian bertujuan untuk mengetahui fermentabilitas dan kecernaan ransum domba yang mengandung limbah roti. Penelitian menggunakan rancangan acak lengkap dengan lima macam ransum perlakuan yang terdiri atas 40% rumput lapangan dan 60% konsentrat yang masing-masing mengandung limbah roti sebanyak 0 (kontrol), 10, 20, 30, dan 40%. Masing-masing perlakuan diulang sebanyak 4 kali dan data yang terkumpul dianalisis dengan analisis sidik ragam dan dilanjutkan dengan uji Duncan. Ransum perlakuan dievaluasi secara in vitro. Peubah yang diukur adalah asam lemak terbang (ALT), N-NH3, kecernaan bahan kering, dan kecernaan bahan organik. Hasil penelitian menunjukkan bahwa penggunaan limbah roti dalam ransum domba sampai 40% mampu meningkatkan konsentrasi ALT (102,63-143,88 mM), kecernaan bahan kering (64,66-78,61%) dan kecernaan bahan organik (53,41-65,82%). Sementara itu, terjadi kenaikan konsentrasi N-NH3 (3,87-4,90 mM) sampai penggunaan limbah roti 30%, namun penggunaan 40% limbah roti sama dengan ransum kontrol. Konsentrasi ALT memiliki hubungan erat dengan kecernaan bahan kering dan bahan organik dengan nilai r = 0,67 dan 0,65, pada persamaan regresi Y = 0,1591X + 50,79 dan Y = 0,1528X + 39,619. Kesimpulan, Penggunaan limbah roti di dalam ransum sebanyak 40% tidak mengganggu fermentabilitas dan kecernaan ransum secara in vitro.(In vitro fermentability and digestibility of sheep rations containing bread waste)ABSTRACT. The study aimed to determine the fermentability and digestibility of sheep rations containing bread waste. The study used a completely randomized design with five types of treatment rations consisting of 40% native grass and 60% concentrate and each treatment containing bread waste as much as 0 (control), 10, 20, 30, and 40%. Each treatment was repeated 4 times and the data collected was analyzed by analysis of variance and continued by Duncan test. The treatment ration was evaluated by in vitro. The variables measured were volatile fatty acids (VFA), N-NH3, dry matter digestibility, and organic matter digestibility. The results showed that the use of bread waste in sheep rations up to 40% was able to increase the concentration of VFA (102.63 to 143.88 mM), dry matter (64.66to78.61%) and organic matter digestibility (53.41to65.82%). Meanwhile, there was an increase in the concentration of N-NH3 (3.87 to 4.90 mM) until 30%, but the use of 40% bread waste was the same as the control ration. The VFA concentration has a close relationship with the dry matter and organic matter digestibility with values of r = 0.67 and 0.65, in the regression equation Y = 0.1591X + 50.79 and Y = 0.1528X + 39.619. The conclusion is using of bread waste as much as 40% did not disturb the fermentability and digestibility of the ration in vitro.
Perbandingan Model Pendugaan Total Digestible Nutrients (TDN) dan Protein Tercerna pada Domba Garut Jantan yang Diberi Ransum Berbasis Bahan Pakan Lokal Iman Hernaman; Nadia Ainunisa; Rahmat Hidayat; Ana R. Tarmidi; Tidi Dhalika; Atun Budiman; Dedi Rahmat
Jurnal Agripet Vol 19, No 1 (2019): Volume 19, No. 1, April 2019
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v19i1.12980

Abstract

ABSTRAK. Perhitungan total digestible nutrients (TDN) dan Protein tercerna secara biologis seringkali mengalami kesulitan sehingga dilakukan perhitungan dengan menggunakan model pendugaan. Penelitian bertujuan untuk membandingkan model pendugaan TDN dan protein tercerna pada domba Garut jantan yang diberi ransum berbahan baku pakan lokal. Dua puluh empat ekor domba Garut diberi ransum berbasis bahan pakan lokal dengan kandungan TDN dan protein berbeda, lalu diukur nilai TDN dan protein tercerna. Nilai keakuratan model pendugaan TDN dan protein tercerna diukur dengan perhitungan ratio prediction to deviation (RPD), Hubungan TDN dan protein tercerna in vivo dengan berbagai model pendugaan dilakukan dengan menggunakan analisis regresi. Model pendugaan yang digunakan untuk mengukur TDN adalah model Sutardi, Wardeh dan Harris et al., sedangkan model pendugaan protein tercerna menggunakan model Beenson dan Knight dan Haris. Hasil menunjukkan bahwa model pendugaan TDN Wardeh lebih akurat dibandingan dengan model Sutardi maupun Beenson dengan nilai ratio prediction to deviation (RDP) = 2,45, R2 = 08629 dan r = 0,9289. Model pendugaan protein tercerna Beenson dan Knight dan Haris tidak dapat digunakan karena memiliki nilai RDP yang sangat rendah. Kesimpulannya model pendugaan Wardeh lebih akurat dalam mengukur TDN pada domba Garut jantan.(Comparison of the total digestible nutrients (TDN) and digestible proteins models in male Garut sheep fed local feed-based rations)ABSTRACT. Calculation of total digestible nutrients (TDN) and digested proteins biologically are often difficult, so calculations are made using the estimation model. The study aimed to compare the estimation model of TDN and digestible proteins in male Garut sheep fed local feed-based rations. Twenty-four of male Garut sheep were given various types of rations based on local feed ingredients with different TDN and protein content, then measured the value of TDN and digested protein. Then the accuracy of the TDN and digested protein estimation model was measured by calculating the ratio of prediction to deviation (RPD), while measuring the relationship of TDN and digested proteins In Vivo with various estimation models was carried out using regression analysis. The estimation model used to measure TDN was the Sutardi, Wardeh and Harris et al. models, while the digested protein estimation model is using Beenson and Knight and Haris models. The results show that the Wardeh TDN estimation model is more accurate compared to the Sutardi and Beenson models with the RDP = 2.45, R2 = 0.8629 and r = 0.9289. Beenson and Knight and Haris digestible protein estimation model cannot be used because it has a very low RDP value. The conclusion is Wardeh estimation model is more accurate in measuring TDN in male Garut sheep.
Pengaruh Perendaman Dengan Filtrat Abu Jerami Padi (FAJP) Terhadap Lignin Dan Serat Kasar Tongkol Jagung Iman Hernaman; Budi Ayuningsih; Diky Ramdani; Romy Zamhir Al Islami
Jurnal Agripet Vol 17, No 2 (2017): Volume 17, No. 2, Oktober 2017
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v17i2.8389

Abstract

ABSTRAK. Potensi tongkol jagung sebagai pakan ruminansia sangat besar, namun dibatasi penggunaannya karena kadar ligninnya yang tinggi. Penelitian ini bertujuan untuk menguji dan mengetahui hubungan antara kandungan lignin dan serat kasar tongkol jagung yang direndam dengan berbagai konsentrasi filtrat abu jerami padi (FAJP). Penelitian menggunakan rancangan acak lengkap (RAL) dengan empat macam perendaman, yaitu R1 = Tongkol jagung dengan hidrolisis FAJP konsentrasi 5%, R2 = Tongkol jagung dengan hidrolisis FAJP konsentrasi 10%, R3 = Tongkol jagung dengan hidrolisis FAJP konsentrasi 15%, R4 = Tongkol jagung dengan hidrolisis FAJP konsentrasi 20%. Setiap perlakuan diulang sebanyak empat kali. Hasil menunjukkan bahwa FAJP berpengaruh nyata terhadap penurunan kadar lignin dan serat kasar pada tongkol jagung (p0,05). Hubungan antara perlakuan dengan kadar lignin membentuk persamaan regresi Y = 9,29 -0,172X dengan R2 =0,92, sedangan antara serat kasar dan lignin memiliki hubungan yang sangat erat dengan nilai r =0,85. Perendaman tongkol jagung dengan FAJP 20% menghasilkan persentase lignin dan serat kasar yang paling rendah yaitu 5,88dan 32,03 %.Kesimpulan, penggunaan FSJP dengan konsentrasi 20% merupakan perlakuan yang terbaik.(The effect of soaked by rice straw ash filtrate on lignin and crude fiber content of corn cob)ABSTRACT. Utilization of corncobs as a ruminant feed is highly potential but its high lignin content may limit its use. The objective of this experiment was to investigate the effect of soaking in the water containing different concentration of rice straws ash filtrate (RSAF) on lignin and crude fiber contents of corncob. A completely randomized design was employed to compare 5 different treatments: R1 = corncob with RSAF hydrolysis 5%, R2 = corncob with RSAF hydrolysis 10%, R3 = corncob with RSAF hydrolysis 15%, and R4 = corncob with RSAF hydrolysis 20%. Each treatment was repeatedfour times (n=4). The result showed that RSAF had a significant effect (P0.05) in reducing lignin and crude fiber contents. The relationship between treatment and lignin content followed a regression equation: Y = 9.29 -0.172X with R2 =0.92, while crude fiber and lignin had a close relationship with r =0.85. Soaking corncobs with RSAF as much as 20% resulted the lowest lignin and crude fiber contents which were 5.88 and 32.03% respectively. It concluded that utilization of RSAF 20% was the best treatment.
Pengaruh Pemberian Urea dan Sulfur pada Pembuatan Silase Limbah Padat Bioetanol yang Diberi Starter Em-4 Yani Suryani; Iman Hernaman; Yanti Jayanti M
Jurnal Agripet Vol 17, No 1 (2017): Volume 17, No. 1, April 2017
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v17i1.7077

Abstract

ABSTRAK. Pembuatan bioetanol berbahan dasar singkong menghasilkan limbah padat yang berpotensi untuk dijadikan pakan ternak. Namun, limbah tersebut memiliki kandungan nutrien yang rendah, apabila diberikan pada ternak secara langsung. Tujuan penelitian ini adalah untuk mengetahui pengaruh penambahan urea dan sulfur pada pembuatan silase limbah padat bioetanol dengan menggunakan starter EM-4 (Effective Mikroorganisms-4). Penelitian ini dilakukan dengan metode eksperimental, menggunakan Rancangan Acak Lengkap (RAL) pola faktorial 3 x 3 dengan tiga kali ulangan. Faktor pertama adalah penambahan urea dengan dosis masing-masing N1=0%, N2=1,5%, dan N3=3%, dan faktor kedua adalah penambahan sulfur dengan dosis masing-masing S1=0,00%, S2=0,02%, dan S3=0,04% dari bahan kering. Peubah yang diukur adalah kandungan asam laktat, pH, susut bahan kering, dan serat kasar. Hasil penelitian menunjukkan bahwa tidak terdapat interaksi antara penambahan urea dan sulfur. Kombinasi penambahan urea 3% dan sulfur 0,04% menghasilkan asam laktat paling tinggi, yaitu 1,30%, serta menghasilkan pH dan susut bahan kering paling rendah dengan nilai rata-rata 3,33 dan 9,02%. Hasil penelitian ini menunjukkan bahwa kombinasi urea 3% dan sulfur 0,04% merupakan perlakuan yang paling baik.(Effect of urea and sulfur addition on silage from bioethanol solid waste using EM-4 starters)ABSTRACT. In the making of bioethanol made of cassava as basic component produce solid waste that has potential as livestock feed. However, this waste product is of low nutritional value when given directly to the livestocks due to the high crude fiber. Therefore, waste should be done with pretreatment, and one of the way was done by fermentation. The aim of this research was to observe the effect of urea and sulfur additive in the making of bioethanol solid waste silage by using EM-4 starters. This research used 3 x 3 Completely Randomized Design with 3 replicates. The first factor was urea additive with different dosage N1=0%, N2=1.5%, N3=3%, and the second factor was sulfur additive with dosage S1=0.00%, S2=0.02%, S3=0.04%. The measured variables were concentration of lactic acid, pH, dry matter loss, and crude fiber content. The results showed that there were no interactions between urea and sulfur. Addition of 3% urea and 0,04% sulfur in substrate showed the highest of lactic acid with the average value of 1.32% and the lowest pH and crude fiber with average value 3.33 and 9.02%. It was concluded that combination of 3% urea and 0,04% sulfur was the best treatment.
Testing The Physical Properties of Various Onggok Balance with Tofu Making Liquid Waster as Alternative Feed Ingredients Farisy, Daffa Al; Abun, Abun; Hernaman, Iman
JURNAL ILMIAH PETERNAKAN TERPADU Vol 12, No 3 (2024)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jipt.v12i3.p307-316

Abstract

Onggok is a by-product of tapioca flour processing which can be utilized by adding tofu making liquid waste. This study is to determine the difference and the best balance on physical properties, namely specific gravity, stack density, and stack compaction density. Carried out at the Laboratory of Animal Nutrition and Animal Feed Chemistry, Padjadjaran University. The study used an experimental method with a Complete Randomized Design (RAL) using five treatments and four repeats consisting of P0 (2 kg onggok: 0 liters of tofu liquid waste), P1 (2 kg ongdok: 2 liters of tofu liquid waste), P2 (2 kg onggok: 1 liter of tofu liquid waste), P3 (2 kg onggok: 700 ml of tofu liquid waste), and P4 (2 kg ongdok:  500 ml of tofu liquid waste). The results showed a noticeable effect (P<0.05) of physical properties testing. The P2 treatment produced the highest value in the specific gravity test of 1.111 g/mL, the P1 treatment produced the highest value in the pile density test of 0.237 g/mL, and the result of the stack compaction density in P1 of 0.282 g/mL. This study concluded that the addition of tofu making liquid waste can increase pile density and pile compaction density
Co-Authors Abun Abun Addawiyyah, Nadya Robiatul Ai Neni Nurhayati Alamsyari . Alifia, Arya Ambarsari, Wiwik Aminuyati An An Nurmeidiansyah ANA R. TARMIDI Ana R. Tarmidi ANA R. TARMIDI Ana R. Tarmidi Ana Rochana Ana Rochana Tarmidi Ana Rochana Tarmidi Ana Rochana Tarmidi Ana Rochana Tarmidi Ana Rochana Tarmidi Ana Rochana Tarmidi Ana Rochana, Ana Ana Rohana Tarmidi Ana Rohana Tarmidi Andika Hendy Permana Angga Purnawisda Anuraga Jayanegara Aprilina, Ratu Anggista Ardana Reswari Pratama Ari L. Darmawan Armi Desiputra Permana Aryanti, Risca Dwi Asep Irawan Asep Saripudin Asep Suherman Atun Budiman Audhya, Shella Audina, Leyly Nuura Norma Awaliyah, Alif Tiffany Azizah Azhar, Khaerul Bambang Kholik Mutaqin Bambang Kholik Mutaqin Bambang Nurhadi Bayani, Matni Syifa Begna, Regasa Bentang, Satria Budi Ayuningsih Budi Ayuningsih Budi Ayuningsih Budi Ayuningsih Budi Ayuningsih Budi Ayuningsih BUDI AYUNINGSIH Budi Ayunungsih Darmawan Hidayat Daud, Andre Rivianda Dedi Pratomo Dedi Rahmat Dedi Rahmat Dedi Rahmat Denie Heriyadi Denny Rusmana Deny Saefulhadjar Destu Putra Rosmawan Dicky Pamungkas Diding Latipudin Diding Latipudin Diding Latipudin Diky Ramdani Djajuli, Mochamad Dwi Budi Santoso Dyah Wahyuni Dyllameita Anaztha Amatullah Eka Maya Rahmawati Eka Yosi Haryantika Elfrida Ratnawati Elita Retno Milyanti Elsa Nelasari Awaliya Esatya Mahardika Farisy, Daffa Al Fitri, Deswita Adelia Fransiskus Teguh Santoso Fransiskus Teguh Santoso Furi Siti Fauziyah Hasanah Ganesha Ade Riemas Ghea Kemala Ginanjar Ilyas Handi Burhanuddin Hani Yuhani Hani Yuhani Harun Djuned Hidayat Tanuwiria Hikmana, Entus Husna, Afifah Ibnul Abror Musthofa Iin Susilawati Irmawaty, Dwi Ayu Dian Johar Arifin Juandita, Karina Natasya Ken Ratu Gharizah Alhuur Kundrat Hidajat Kundrat Hidajat, Kundrat Kundrat Hidayat Kundrat Hidrajat Kundrat Hidrajat, Kundrat KURNIA A. KAMIL Kurnia A. Kamil Linda Yanwar Sunarti Lukman Purwanto M Fatah Wiyatna M. Fatah Wiyatna Magdalena Yohana Rotua Sitanggang Mahardika, Rayi Prima Mansyur , Mansyur - Mansyur . Mansyur Mansyur Maya Dwisari Mesa Maisarah Mohamad Busaeri Rapsanjani Mohamad Haris Septian Muhamad Rifki B. Ali Muhamad Rovie Nawawi Muhammad Syahril Mauludan Nadia Ainunisa Nadia Ainunisa Nena Hilmia Neng Hilma Hamidah Nina Suryanti Ningsih Ningsih Nisa Nuryawati Putri Novi Mayasari Novi Mayasari Nur Atila Aldila Nyimas Popi Indriani Nyimas Popi Indriani Poniah Andayaningsih Poniah Andayaningsih Pri Riznaya Putri, Verlia Dwi Putut I. Pudjiono R. Bobby Adi Eryanto Rachmat Wiradimadja Raden Febrianto Christi Rahmat Hidayat Rahmat Hidayat Rahmat Taufiq Mustahiq Akbar Rahmat Wiradimadja Rahmatillah, Ririn Siti Rahmawati, Imma Raihan Nauval Ramadika Ramadika Rani Darliani Rachmat Ratna Utami Dewi Rendhy Ardiansyah Reyhan Hasyaftala Rida Septiana Ridwan Nurjaman Ansori Rini Widyastuti Ritonga, Ayu Aksari Romi Zamhir Islami Romy Zamhir Al Islami Roni Pazla Rukmantoro Salim Rukmantoro Salim Sadam, Muhammad Raihan Salman Parisi Sari Suryanah Shena Nurpauza Shiyami Asri Yamashita Simson Tarigan Siswoyo Siswoyo Siswoyo Siswoyo Siti Nurachma Siti Nurachma Siti Nurachma Siti Nurachma Siti Nurachman Siti Nurachman, Siti Solehudin, Solehudin Somanjaya, Rachmat Suci, Annisa SUKMA ACHLAN SAHID Sulastri, Erni Syifa Nurjannah, Syifa Tanuwiria, U. Hidayat Tati Rohayati Tidi Dhalika Titin Nurhayatin Toto Toharmat Tutiyana Tutiyana Tutiyana, Tutiyana Tutyana . U. Hidayat Tanuwiria U. Hidayat Tanuwiria Ujang Hidayat Tanuwiria Ummul Hajar Urip Rosani Wasmen Manalu Wiwik Ambasari Y.F. Caritas Pela Levi Yani Suryani Yani Suryani Yanti Jayanti M Yogi Kriskenda Yudhi Mahmud Yudhi Mahmud Yulianri Rizki Yanza Zaenudin nur Sa&#039;ban