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Irene Kartika Eka Wijayanti
Jenderal Soedirman University, Purwokerto, Indonesia
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Analisis Faktor-Faktor yang Mempengaruhi Produksi Padi Sawah Desa Karangkemiri Kecamatan Kemangkon Kabupaten Purbalingga Faizah Noviani; Irene Kartika Eka Wijayanti; Kiki Puspitasari
AGRIFITIA : Journal of Agribusiness Plantation Vol. 6 No. 1 (2026): MARET
Publisher : Program Studi Agribisnis INSTIPER Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55180/aft.v6i1.2294

Abstract

This study aims to: 1) Calculate the production of paddy fields in Karangkemiri Village, Kemangkon District, Purbalingga Regency; 2) Analyze the use of factors that influence the level of paddy field production in Karangkemiri Village, Kemangkon District, Purbalingga Regency. The research method used is taken from other people’s research that is processed. This study uses data analysis in the form of Descriptive Analysis to determine the use of paddy field production factors using the Cobb-Douglas formula. Sampling in this study was carried out through a case study using respondents from the Kridaboga 1 Farmer Group, Karangkemiri Village. The results of this study indicate that 1) The paddy field production reached 7.4 tons/ha/planting season; 2) The results of the multiple linear regression analysis carried out simultaneously obtained variables of land area, seeds, fertilizers, pesticides dan labor have a significant impact on the dependent variable, namely rice production (Y). When analyzed separately, the factors of land area, seeds, and fertilizers were proven to have a real effect on rice production, while pesticides and labor factors did not show a significant effect on rice production. This show an R square value of 0.998 or 99.8% which indicates that the fastors of land area, seeds, fertilizers, pesticides, labor, and rice production are interrelated and very strong, and have a large influence in influencing rice production with a contribution achieved of 99.8% while the remaining 0.02% is influenced by other factors.   ABSTRAK Penelitian ini bertujuan untuk: 1) Menghitung produksi padi sawah di Desa Karangkemiri Kecamatan Kemangkon Kabupaten Purbalingga; 2) Menganalisis penggunaan faktor - faktor yang mempengaruhi tingkat produksi padi sawah di Desa Karangkemiri Kecamatan Kemangkon Kabupaten Purbalingga. Metode penelitian yang digunakan yaitu studi literatur yang dalam hal ini data yang digunakan diambil dari penelitian orang lain yang diolah. Penelitian ini menggunakan analisis data berupa Analisis Deskriptif guna mengetahui produksi padi sawah serta Analisis Regresi Linier Berganda untuk mengetahui penggunaan faktor - faktor produksi padi sawah menggunakan rumus Cobb-Douglas. Penarikan sampel pada penelitian ini dilakukan secara studi kasus dengan menggunakan responden petani Kelompok Tani Kridaboga 1 Desa Karangkemiri. Hasil penelitian ini menunjukkan bahwa 1) Produksi padi sawah yang dihasilkan mencapai 7,4 ton/ha/musim tanam; 2) Hasil dari analisis regresi liniear berganda yang dilakukan secara bersamaan diperoleh variable luas lahan, benih, pupuk, pestisida dan tenaga kerja memiliki dampak signifikan terhadap variable dependen yaitu produksi padi (Y). Saat dianalisis secara terpisah, faktor luas lahan, benih, dan pupuk terbukti benar-benar berpengaruh pada produksi padi, sementara faktor pestisida dan tenaga kerja tidak menunjukkan pengaruh signifikan terhadap produksi padi. Hal ini menunjukkan nilai R square sebesar 0,998 atau 99,8% yang menandakan bahwa faktor luas lahan, benih, pupuk, pestisida, tenaga kerja, dan produksi padi saling terkait dan sangat kuat, serta memiliki pengaruh besar dalam mempengaruhi produksi padi dengan kontribusi yang dicapai sebesar 99,8% sementara sisanya 0,02% dipengaruhi oleh faktor lain.
A Risk Analysis of Sugarcane Farming (Case Study in Subang, West Java) Irfani Abdullah, Muhammad; Lestari, Sri; Wakhidati, Yusmi Nur; Wijayanti, Irene Kartika Eka; Mulyani, Altri
JURNAL AGRIBISAINS Vol. 12 No. 1 (2026): Jurnal AgribiSains
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jagi.v12i1.24075

Abstract

Sugarce farming in Indonesia has been facing the problems of lack of raw material and low processing yield.  Sugarcane farming carried out by farmers has been facing several risks.  This research aims to analyze risk management by sugar cane farmers.  The risk management process is carried out in a sequence : 1) risk identification, 2) risk assessment, 3) identification of risk mitigation.  Risk identification stage has found 13 risks that is devided into 3 groups : 1) nature related risks, 2) production resource related risks, 3) economic factor related risks.  Based on risk assessment there are five high grade risks, seven medium grade risks and one low grade risks.  It is noted that there are 20 risk mitigations carried out by farmers.  Boktor and burned cane have highest risk scores.  Drought is one of some risks that has high score.  Sugar mill company as farmers’ partner can be involved in risk mitigation by adding pond capacity and the number of pumps and irrigation pipes.
POLA KONSUMSI DAN KOMPONEN YANG DIPERTIMBANGKAN OLEH KONSUMEN TEH HITAM DAN TEH HIJAU DI KECAMATAN PURWOKERTO SELATAN Auralia, Muthia; Sumanto, Bambang; Wijayanti, Irene Kartika Eka
SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 20, No 2 (2023): SEPTEMBER
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/sepa.v20i2.58512

Abstract

People consume black tea and green tea with certain characteristics in accordance with their wishes and needs. The rating of the product shows the attitude of the people towards a product as well and also reflects their preferences in spending and consuming a product. The aim of this research is to analyse the characteristics of black tea and green tea consumers, to analyse green tea and black tea consumption patterns, and to analyse the components that consideration the preferences of black tea and green tea consumers. Research was held in Southern Purwokerto Sub-district, started from February until March 2020. The number of samples for each black tea and green tea consumers are 50 respondents taken by using multistage random sampling. The analysis which is used is Descriptive Analysis and Factor Analysis. The results show that characteristics of black tea and green tea consumers are women in various range of age. Additionally, married consumers buy black tea and green tea to be consumed together with their family. Perspective of consumption patterns black tea and green tea once a day in the morning breakfast for black tea and in other activities for green tea. The consumption number for family is an average of 50g/months. There are three main components that form preferences on green tea, those are: personality from the tea, identity, and the image of the product. On the other hand, main components that form preferences on black tea are two, those are: image, and identity product.
ANALISIS KARAKTERISTIK DAN MOTIVASI SOSIAL EKONOMI PETANI KAPULAGA DI LAHAN PERHUTANI KABUPATEN BANYUMAS Zulkifli, Lutfi; putri, dindy darmawati; Wijayanti, Irene Kartika Eka; Setiawati, Indah
SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 20, No 1 (2023): FEBRUARY
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/sepa.v20i1.62114

Abstract

Cardamom is a leading export commodity. The demand for cardamom continues to increase from year to year, where the increase in cardamom production is inseparable from the role of farmers as the main actors in supporting cardamom productivity. This study aims to analyze the characteristics and socio-economic motivations of cardamom farmers in Pekuncen and Kedungbanteng Districts, Banyumas Regency, Central Java. This research was conducted using descriptive analysis method using a Likert scale. Determining the number of respondents was carried out using stratified random sampling technique,where in this study the number of respondents was 97 farmers. The results of this study are that the majority of cardamom farmers are male and are of productive age. Cardamom farmers have the last education in elementary school (SD) and are in the low education category. Cardamom farmers have only started cultivating cardamom in less than 5 years. The average cardamom farmer has a family of 3-5 people. The socio-economic motivations that encourage farmers to cultivate cardamom are divided into three, namely economic, psychological and sociological motivations. Cardamom farmers in Pekuncen and Kedungbanteng Districts are driven by economic motivation which is in the moderate category. The majority of cardamom farmers are in the low category for fulfilling psychological motivation in cultivating cardamom. Cardamom farmers are driven by sociological motivation which is in the high category.
Co-Authors Abdullah, Muhammad Irfani Afifi, Muhammad Ainul Agus Sutanto Agus Sutanto Ahmad Izzul Asyhar Akhmad Rizqul Karim Ali Hasyim Al Rosyid Altri Mulyani Altri Mulyani Amaliah Nur Aini Anisur Rosyad Anny Hartati Any Suryantini Ardhian Rachmanto Auralia, Muthia Ayu Sitanini Aziz Pradana Azzahra, Fahira Azalia Bambang Sumanto Boru Saragih, Selvani Damaryanty Budi Dharmawan Darmawati Putri, Dindy Dhika Sulistiyo Dindy Darmawati Putri Dindy Darmawati Putri Djeimy Kusaman Dwidjono, Hadi Darwanto Dyah Ethika Noehdiyati Emy Triyanti Endang Sriningsih Faizah Noviani Faizah Noviani Hasanah, Erni Ummi Indah Setiawati INDAH WIDYARINI Irfani Abdullah, Muhammad Jamhari Jamhari Karim, Akhmad Rizqul Kiki Puspitasari Kiki Puspitasari Kurniawati Darmaningrum Kusmantoro Edy Sularso Kusnaman, Djeimy Lilik Kartika Sari Lutfi, Burhanudin MANDAMDARI, ALPHA NADEIRA Mellinia, Salwa Putri Mochamad Sugiarto Monica, Ersa Muhammad Amir Biky Muslihudin Muslihudin N. DYAH ETHIKA Neni Irawati Norbertus Citra Irawan Nunuy Nur Afiani Okki Nur Safitri Perdana, Putri Prasetyo, Kunandar Pratiwi, Liana Fatma Leslie Raniasari Bimanti Esthi Ratna Satriani Reni Kristyanti Retno Lantarsih Rifki Andi Novia Rosi Widarawati Rozanisa, Isnaya Sapara, Nadia Saputro, Wahyu Adhi Sarno Sarno Savira Kusumadewi Sawitania Christiany Dwi Utami Boru Situmorang Sholih Riwaldi Sipri Paramita Solekan, Muhamad Sukma Wijaya, Indra Sunendar Sunendar Sunendar Suyono Suyono Syahrul Ganda Syahrul Ganda Sukmaya Syamsul Arifin Tatang Widjojoko Ulfah Nurdiani Ulfah Nurdiani, Ulfah Virekha Yolanda Wahyu Adhi Saputro Wahyu Adhi Saputro Wakhidati, Yusmi Nur WARDONI, ILHAM Wiwiek Rabiatul Adawiyah Yunita Firdha Kyswantoro Zandra Dwanita Widodo Zulhilmi, Muhammad Ivan Zulkfli, Lutfi Zulkifli, Lutfi