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Syariful Mubarok
Departemen Budidaya, Fakultas Pertanian, Universitas Padjadjaran
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Melon Cultivation Guidance for Empowering Women in Pajagan Village, Sumedang Regency Budiarto, Rahmat; Sutari, Wawan; Farida; Soleh, Mochamad Arief; Nuraini, Anne; Mubarok, Syariful; Kusumiyati; Rasiska, Siska; Istifadah, Noor; Djaya, Luciana
Indonesian Journal of Community Services Cel Vol. 4 No. 2 (2025): Indonesian Journal of Community Services Cel
Publisher : Research and Social Study Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70110/ijcsc.v4i2.96

Abstract

Background: As one of popular fruit, melon is potentially to cultivate in homeyard by housewives.Aims: This community service is carried out in July 2025, for empowering women in Pajagan Village, Cisitu District, Sumedang Regency through melon cultivation guidance.Method: Thirty-five participants joined, mostly local women housewives aged 25–50 from the PKK organization, along with 15 students aged 20–22 conducting fieldwork. This work documents the initial stages of home melon cultivation through a participatory approach and provides hands-on experience in melon seedling cultivation.Results: Participants’ enthusiasm and confidence in applying the seeding techniques learned reflect the effectiveness and practicality of the training methods in supporting home-based melon cultivation. This work is hoped to empowers women in managing home gardens, contributing to both economic resilience and household food security.
The effect of melatonin and 6-Benzylaminopurine application on the post-harvest quality of cut roses (Rosa x alba) Putri, Azizah Tiara; Mubarok, Syariful; Budiarto, Rahmat
Kultivasi Vol 24, No 2 (2025): Jurnal Kultivasi
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/kultivasi.v24i2.62477

Abstract

Roses are known as a high-value commodity frequently used in various important events. However, they are susceptible to postharvest quality deterioration, which can affect their vase life and appearance. In this study, roses with a blooming stage of approximately 25–50% were immersed in melatonin and 6-benzylaminopurine (BAP) solutions at different concentrations. This research aims to analyze the effect of melatonin and BAP application on the freshness of cut roses. The parameters observed included flower vase life, flower wilting angle, increase in flower diameter, fresh weight, solution uptake, and chlorophyll content. The results showed that melatonin and BAP, applied individually or in combination, effectively extended the freshness of cut roses by up to eight days by maintaining solution uptake, flower quality, and chlorophyll content. This study provides new insights for farmers and researchers in improving the quality and longevity of cut roses through the use of plant hormones, particularly cytokinin.
PHENYLALANINE-INDUCED MODULATION OF CALLUS CHARACTERISTICS AND SECONDARY METABOLITE ACCUMULATION IN Ocimum basilicum L. UNDER IN VITRO CONDITIONS Suminar, Erni; Mubarok, Syariful; Budiarto, Rahmat; Yulianto, Fiky; Nuraini, Anne; Yuniarti, Anni; Kusumadewi, Vira; Meliansyah, Rika; Kurnia, Dikdik; Julaeha, Siti
Jurnal Agrotek Tropika Vol. 13 No. 3 (2025): JURNAL AGROTEK TROPIKA VOL 13, AGUSTUS 2025
Publisher : Departement of Agrotechnology, Agriculture Faculty, Universitas Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jat.v13i3.11044

Abstract

Basil (Ocimum basilicum L.) is widely used in traditional medicine due to its rich content of phenolic and flavonoid compounds. However, the natural production of these metabolites is limited. Callus culture offers a controlled method to enhance their accumulation, with medium composition, particularly precursor supplementation, playing a critical role. Phenylalanine, an aromatic amino acid, is a key precursor in the biosynthesis of phenolics and flavonoids via the shikimate pathway. This study aimed to evaluate the effect of phenylalanine on callus growth and the accumulation of total phenolic and flavonoid compounds in basil. The experiment was conducted at the Plant Tissue Culture Laboratory, Faculty of Agriculture, Universitas Padjadjaran, using Murashige and Skoog (MS) medium with phenylalanine concentrations of 0, 1.3, 1.6, and 2 g.L-1, each replicated six times. Results showed that phenylalanine treatments caused brown coloration, compact callus texture, and inhibited growth, as indicated by reduced fresh and dry weights. The 1.6 g.L-1 treatment produced the highest total phenolic content, while the 2 g.L-1 treatment yielded the highest flavonoid content. These findings suggest that phenylalanine can enhance secondary metabolite accumulation in basil callus, although it may suppress biomass growth.
The Influence of Farmer Group Dynamics on the Implementation of Good Agricultural Practices (GAP) of Red Chili in Sukajaya District, Bogor Regency Suryaman, Teguh Firman; Hermawati, Rina; Mubarok, Syariful
Electronic Journal of Education, Social Economics and Technology Vol 6, No 1 (2025)
Publisher : SAINTIS Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33122/ejeset.v6i1.555

Abstract

This study analyzes the influence of farmer group dynamics on the application of Good Agricultural Practices (GAP) in the cultivation of red chili in Sukajaya District, Bogor Regency. Red chili is an important commodity that maintains the stability of the national economy which is vulnerable to fluctuations in price and production. Data shows that there has been a decrease in the productivity of red chili in Sukajaya District despite an increase at the regency level, indicating that the application of GAP is not yet optimal. Using a descriptive quantitative approach and multiple linear regression analysis, this study involved 101 respondents from farmer group members. The results showed that the factors that significantly influenced the application of GAP were group task function, group objectives, guidance, group structure, effectiveness, and pressure, with a contribution of 72.2%. Characteristically, the majority of farmers are men (94%), of productive age 36-45 years (34.7%), with elementary school education (38.6%), very experienced in farming (40.6%), and have sufficiently productive land (41.6%). The strategy to increase the dynamics of farmer groups to optimize the implementation of Good Agricultural Practices (GAP) needs to pay attention to these factors, especially the function of group tasks that have the greatest influence, through training, technical guidance, counseling, and routine monitoring.
Evaluation of Straw Mushroom Color Stability during Storage: The Role of Nano Edible Coating, Packaging, and Temperature Sitompul, Kiki Nuratni; Mubarok, Syariful; Kusumiyati, Kusumiyati
EKSAKTA: Berkala Ilmiah Bidang MIPA Vol. 26 No. 04 (2025): Eksakta : Berkala Ilmiah Bidang MIPA (E-ISSN : 2549-7464)
Publisher : Faculty of Mathematics and Natural Sciences (FMIPA), Universitas Negeri Padang, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24036/eksakta/vol26-iss04/619

Abstract

Straw mushrooms are one of the nutritious edible mushrooms with high economic value. However, color changes during storage are one of the problems that impact the marketability. Post-harvest treatment in the form of the use of nano edible coatings, packaging, and storage temperatures can prevent gas exchange, control humidity and anti-browning agents in straw mushrooms. This study aims to evaluate the effect of nano edible coatings, packaging types, and different storage temperatures on the color stability of straw mushrooms. This study used a Completely Randomized Design consisting of a combination of nano edible coating treatments (nano sodium alginate and nano aloe vera), packaging types (vacuum, biodegradable, wrap packaging), and storage temperatures (room temperature (±25°C), 10°C, and 5°C), so that there are 18 treatment combinations. Each treatment was repeated twice so there were 36 experimental units. Each experimental unit consisted of two samples so that there were 72 samples at each observation time (1, 3, 5 days after storage), so that the total samples were 216. The results of the study showed that the combination treatment of nano sodium alginate with wrap packaging at a temperature of 10°C showed the best L*, a*, and hue values during 5 days of storage.
FORMULASI SEDIAAN SPRAY ALAMI PADA KOMBUCHA BUNGA TELANG SEBAGAI PRODUK BIOTEKNOLOGI FARMASI DAN ANTIFUNGI PADA TANAMAN KOMODITAS HORTIKULTURA JENIS KENTANG (Solanum tuberosum L) Rezaldi, Firman; Maritha, Vevi; Yenny, Ratna Fitry; Saifullah, Ipul; Sugiono, Sugiono; Rohmatulloh, Rizal; Munir, Misbakhur; Setiawan, Usman; Mubarok, Syariful; Kusumiyati, Kusumiyati
AGRIBIOS Vol 22 No 1 (2024): JUNI
Publisher : Program Studi Agribisnis Fakultas Pertanian

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36841/agribios.v22i1.4600

Abstract

Tanaman kentang memiliki manfaat sebagai sumber karbohidrat, sehingga dapat dimanfaatkan sebagai menu pengganti nasi. Gagalnya panen pada tanaman kentang disebabkan oleh faktor faktor biotik yang sangat potensial dalam menyerang tanaman kentang sehingga para petani sulit dalam memenuhi permintaan pasar dalam jangka waktu terkendali maupun tidak terkendali. Fungi patogen penyebab busuk pada tanaman kentang yaitu spesies Phytophthora infestans. Fungi patogen penyebab bercak cokelat pada tanaman kentang berupa Ralstonia solanacearum merupakan spesies fungi patogen penyebab layu pada daun tanaman kentang, sehingga dibutuhkan antibiotik secara natural dari kombucha bunga telang yang cukup ramah lingkungan dengan pertimbangan adanya penggunaan pestisida secara kimiawi cukup potensial dalam merusak lingkungan budidaya tanaman. Penelitian ini bersifat eksperimental laboratorium yaitu dengan cara membuat formulasi dan sediaan spray kombucha bunga telang pada konsentrasi 20%, 30%, dan 40%, menyediakan aquadest steril yang dirancang sebagai kontrol negatif, menyediakan antibiotik pasaran sebagai kontrol positif. Tahapan tahapan penelitian ini meliputi persiapan bunga telang, kultur awal kombucha, fermentasi kombucha bunga telang, menguji daya hambat pertumbuhan fungi patogen dari masing-masing formulasi dan sediaan spray kombucha bunga telang, dan analisis data. Hasil penelitian ini telah terbukti bahwa seluruh formulasi dan sediaan kombucha bunga telang dapat dimanfaatkan sebagai antifungi bagi tanaman kentang yang cukup potensial dalam diserang fungi patogen, sehingga perlu diberikan edukasi bagi petani dalam pemanfaatan kombucha bunga telang untuk diperankan sebagai minuman probiotik peningkat sistem imun maupun sediaan spray natural yang ramah lingkungan.
Preparation of citrus planting material: Socialization in the ecotourism activist community at Pajagan Village, Cisitu Sub-District, Sumedang Regency Budiarto, Rahmat; Mubarok, Syariful; Kusumiyati, Kusumiyati; Farida, Farida; Sutari, Wawan; Soleh, Mochamad Arief; Djaya, Luciana; Rasiska, Siska
Indonesian Journal of Community Services Cel Vol. 3 No. 1 (2024): Indonesian Journal of Community Services Cel
Publisher : Research and Social Study Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70110/ijcsc.v3i1.55

Abstract

The present community service was aimed to socialize techniques for preparing citrus planting materials in the ecotourism activist community at Pajagan Village, Cisitu District, Sumedang Regency. The socialization was attended by 30 people who were a combination of academics, representatives of Pajagan village-owned enterprise (Bumdes), and ecotourism activists whose daily professions are farmers in the Cipicung farmer group, Pajagan. To produce citrus planting material, grafting is a prerequisite vegetative propagation technique for obtaining standardized tangerine planting material. Grafted seedlings are more recommended than seed originated seedling, because of flower quickly, resistant to damping off, pests and diseases. Grafting is performed to connect the upper stem/scion of a tangerine cv. Siam Madu with superior fruit characteristics and the lower stem/rootstock of a sour rough lemon (Citrus jambhiri). It is hoped that this outreach activity can grow public interest and knowledge in producing planting material independently in the future.
Optimalisasi kesuburan Lahan, Budidaya, Dan Kesehatan Tanaman Buah di Desa Pajagan (Sumedang, Jawa Barat) Dono, Danar; Hidayat, Yusup; Suriadikusumah, Abraham; Soleh, Mochamad Arief; Mubarok, Syariful; Nasahi, Ceppy; Widayani, Neneng Sri
Agrikultura Masyarakat Tani Vol 1, No 1 (2023): November
Publisher : Fakultas Pertanian, Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/agrimasta.v1i1.50207

Abstract

Tanaman buah merupakan salah satu komoditas berekonomis tinggi. Produksi tanaman buah dapat dioptimalkan dengan Persiapan lahan, cara budidaya dan menjaga Kesehatan tanamana dengan baik agar terhindar dari serangan hama dan penyakit. Salah satu lokasi potensial untuk pengembangan komoditas tanaman buah adalah Desa Pajagan, Kecamatan Cisitu, Kab. Sumedang. Tanaman buah yang dikembangkan diantaranya jambu kristal, jeruk siam, dan buah naga. Optimalisasi potensi untuk perkembangan komoditas tanaman buah dilakukan dengan pelatihan terhadap petani di Desa Pajagan. Adapun Langkah-langkah yang dilakukan untuk mendukung pertumbuhan tanaman diantanya analisis tanah pertanian, pelatihan Pembuatan kompos, pelatihan cara budidaya tanaman buah, dan perawatan tanaman. Peningkatan kemampuan petani dalam budidaya tanaman buah ditunjang pada kegiatan pengabdian yang dilakukan. Kegiatan-kegiatan yang dilakukan juga mendapatkan respons yang baik dari petani, sehingga diharapkan dapat mewujudkan Desa Pajagan sebagai desa agrowisata aneka buah.
Sosialisasi Budidaya Buah Naga: Peluang Bisnis di Desa Pajagan Sudarjat, Sudarjat; Mubarok, Syariful
Agrikultura Masyarakat Tani Vol 1, No 1 (2023): November
Publisher : Fakultas Pertanian, Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/agrimasta.v1i1.50175

Abstract

Penelitian ini bertujuan untuk menyelidiki dampak program sosialisasi mengenai Teknik budidaya tanaman buah naga di Desa Pajagan, Kecamatan Cisitu, Kabupaten Sumedang, sehingga dengan teknik budidaya yang baik dapat menjadi usaha bisnis yang berpotensi tinggi. Sosialisasi dilakukan melalui penyuluhan kepada 25 peserta dan pengumpulan data dilakukan dengan penyebaran kuisioner pre-test dan post-test. Hasil pre-test menunjukkan bahwa wawasan masyarakat terhadap teknik budidaya buah naga masih kurang, sehingga masyarakat belum mampu menemukan potensi bisnis buah naga. Program sosialisasi berhasil meningkatkan pemahaman dan minat masyarakat dalam mengembangkan bisnis budidaya buah naga. Masyarakat kini menyadari potensi keuntungan dari budidaya ini, baik dalam konteks bisnis maupun dalam pengembangan sektor agrowisata. Dampak positif yang paling mencolok adalah peningkatan minat kolaborasi antarpetani dan dengan pihak lain yang mendukung bisnis tanaman buah naga. Hasil penelitian ini mencerminkan pentingnya sosialisasi dan pendampingan dalam menggerakkan potensi bisnis di masyarakat. Program ini membuka peluang baru bagi pengembangan ekonomi lokal dan kerjasama yang berkelanjutan. Kesimpulannya, sosialisasi budidaya buah naga memiliki dampak positif yang signifikan, membantu masyarakat Desa Pajagan untuk memahami potensi bisnis dan berkontribusi pada pertumbuhan ekonomi mereka.
Beberapa Catatan Pemanfaatan 1-Methylcyclopropene Pada Krisan (Chrysanthemum morifolium Ram.) Fauzi, Ardika Albi; Kusumiyati, Kusumiyati; Mubarok, Syariful; Rufaidah, Fathi
Jurnal Pertanian Terpadu Vol 6 No 1 (2018): Jurnal Pertanian Terpadu Jilid VI Nomor 1 Juni 2018
Publisher : Sekolah Tinggi Pertanian Kutai Timur

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36084/jpt..v6i1.137

Abstract

Tanaman krisan (Chrysanthemum morifolium Ramat) merupakan tanaman perenial herbasius dari famili Asteraceae. Krisan memiliki nilai ekonomi yang cukup tinggi di Indonesia sebagai tanaman hias dalam bentuk bunga pot dan bunga potong. Permintaan pasar akan bunga krisan mengalami peningkatan setiap tahunnya.. Salah satu faktor yang mempengaruhi penurunan kualitas bunga potong krisan yakni etilen. Etilen merupakan hormon tanaman yang berperan pada proses pengguguran daun dan bunga, pemicu pembungaan, pembengkakan batang, pembentukan akar, memicu perkecambahan benih, pemasakan buah. Krisan termasuk kedalam jenis tanaman non-klimakterik, yakni tanaman yang kurang sensitif terhadap etilen. Namun pada beberapa penelitian menemukan beberapa varietas dari krisan sensitif terhadap paparan etilen eksogen. Salah satu cara untuk mengurangi efek etilen dengan aplikasi 1-Methylcyclopropene (1-MCP). Kerja 1-MCP pada tanaman yakni sebagai kompetitor etilen saat menempel pada reseptor. Aplikasi 1-MCP pada bunga potong krisan dapat memperpanjang umur dari bunga dengan mengurangi degradasi klorofil dan kehilangan berat segar bunga potong. Aplikasi 1-MCP pada setek krisan mampu mengurangi gejala kerusakan akibat etilen seperti penguningan daun, pengguguran daun, dan nekrosis. Setek yang diaplikasikan 1-MCP akan mengalami penghambatan dalam pembentukan akar karena terkait peran etilen terhadap inisiasi akar.
Co-Authors A Salimah A.A. Ketut Agung Cahyawan W Abdullakasim, Supatida Abraham Suriadikusumah Ade Ismail Ade Ismail Ade Risti Oktavia Ade Setiawan Ade Sumiardi Adinda Cikal Amalia Agung Karuniawan Agung Rahmadi Agung Rahmadi Agus Wahyudin Aida Fadlilah Rahmani Ainun Fadilah Al Aufa, Elfa Muhammad Ihsan Al- Adawiah, Alin Robial Alin Robiah Al Adawiyah Alin Robial Al- Adawiah Amalia, Inneke Anas Anas Anas Anas, Anas Andianingsih, Nindi Anne Nuraini Anni Yuniarti Ardika Albi Fauzi Arif Affan Wicaksono Arin Rosmala Ariyanto, Nur Budi Arrin Rosmala Asyifa Mardatillah Ayu Ratna Ningrum Azizah, Annisa Nanda Nur Bachtiar, Nedya Putri Bambang Nurhadi Bayu Pradana Nur Rahmat Boy Macklin Pareira Prawiranegara Ceppy Nasahi Christine Angel Cinthiya Muizz Abita Sari Citra Bakti, Citra Danar Dono Darmawan, Ricco Basarestu Debby Ustari Dedeh Jubaedah Denny Sobardini Denny Sobardini Denny Sobardini Sobarna Denny Sobardini Sobarna Desi Maulida Dewi, Tessa Prima Dikdik Kurnia Diky Indrawibawa dilla febria, dilla Dinnur Afiifah Dinnur Afiifah, Dinnur Drikarsa, Drikarsa Ega Raisya Ega Raisya Elfira Rosalita Elma, Tiara Elok Zubaidah Endah Yulia Erika Wahyuni Saragih Erizon, Meisyela Salsabila Ernah Ernah Erni Erni Erni Suminar Eva Aprilia Ezura, Hiroshi Fadilah, M. Fariz Fahmie Firmansyah Farida Farida Damayanti Farida Farida Farida Farida Farida Farida Fauzi, Ardika Albi Fauzi, Ardika Albi Fiky Yulianto Wicaksono Fitri Widya Fitriatin Fitri Widya Lestari Fitrianti Widya Lestari Giyarto, Gunes Gungun Wiguna Gungun Wiguna Gustiono Tegar Prasetyo Hamiranti, Rahmadyah Hari Hariadi Herjayanto, Muh. Hiroshi Ezura Hiroshi Ezura Hiroshi Ezura Huda, Fahmi Alamil Ine Elisa Putri Ine Elisa Putri Ine Elisa Putri Inneke Amalia Jajang Sauman Hamdani Kartina Kartina Kusumadewi, Vira Kusumiyati Kusumiyati Lamro Purba Lestari, Rahma Wati Lilis Sugiarti Lisa Erfa Luciana Djaya, Luciana M. Fariz Fadillah Maharani Maharani Maolana, Adrian Maritha, Vevi Masako Akutsu Maulana, Yusuf Eka Maura Zhafira Putri Meisyela Erizon Mia Munggarani Mira Ariyanti Mita Indriani Mochamad Arief Soleh Mochammad Arief Soleh Mochammad Imron Awalludin Mu’jijah Muhamad Joddy Ramadhan Muhamad Kadapi Muhammad Abdillah Hasan Qonit Muhammad Andry Muhammad Faizal Fathurrohim Muhammad Rizki Muhardiono, Iman Munir, Misbakhur Murgayanti Murgayanti Mustika Arsri Mutiara, Pipit Nedya Deninta Neni Rostini Nindi Andianingsih Nisa, Kahirun Nita Suswati Endah Rini Noladhi Wicaksana Noor Istifadah Nur Azizah Romadhoni Nur Budi Ariyanto Nurlilasari, Puspita Nursuhud Nursuhud Pamungkas, Barolym Tri Pujawati Suryatmana Putri, Adinda Rosmaya Putri, Azizah Tiara Putri, Dina Qonit, Muhammad Abdilah Hasan Rachmad Akbar Rahma, Siti Auliya Rahmat Budiarto Rahmat, Bayu Pradana Nur Raisa Fadila Raisya, Ega Rani Andriani Budi Kusumo Ratu Amalia Hayani Reviana Aulia Rija Sudirja Rika Bhernike Sitepu Rika Meliansyah Rina Hermawati, Rina Risa Nurul Falah Rohmatulloh, Rizal Roni Gumilar Rosniawati, Santi Rufaidah, Fathi Ruminta Ruminta Rusmana Rusmana Saadah, Imas Rita Saifullah, Ipul Salsabila Dwi Ananda Santi Rosniawaty Santika Sari Sari, Cinthiya Muizz Abita Sari, Dwi Novanda Saskia Pratiwi SIska Rasiska, SIska Siti Jubaedah Siti Julaeha, Siti Siti Rakhmah Tenrisui Pakki Siti Rakhmah Tenrisui Pakki Sitompul, Kiki Nuratni Sudarjat Sudarjat Sudarjat Sudarjat Sudarjat Sugiono Sugiono Sulistyaningsih Sulistyaningsih Sulistyaningsih Sulistyaningsih SUMADI SUMADI Sumadi Sumadi Sumadi Sumadi Sumadi Sumadi Surahman, Yugga Tri Suryaman, Teguh Firman Susiyanti Susiyanti Susiyanti Susiyanti Susiyanti, Susiyanti Taisa, Rianida Tiara Elma Toto Sunarto Usman Setiawan Varinto, Irvan Venny Revia Viola Vevi Maritha Vevi Maritha Vijaya Isnaniawardhani Wahyu Ferdiyansyah Wahyu Prajaka, Nanang Waluyo, Nurmalita Wawan Sutari Wibawa, Rangga Widayani, Neneng Sri Wieny Marma Jaya Wieny Rizky Y Rochayat Y Setiati Yanyan Mochamad Yani, Yanyan Mochamad Yayat Rochayat Suradinata Yenny, Ratna Fitry Yuda Hadiwijaya Yuda Hadiwijaya Yudhistari Sihombing Yuliana Kolo Yulianto, Fiky Yusup Hidayat Zulfatunnisa, Zulfatunnisa