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All Journal Journal of Islamic Pharmacy Journal Of Vocational Health Studies SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Jurnal Pemberdayaan: Publikasi Hasil Pengabdian Kepada Masyarakat PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Jurnal Abdi Insani Madaniya Nusantara Science and Technology Proceedings Jurnal Pengabdian Masyarakat Asia Indian Journal of Forensic Medicine & Toxicology Jurnal Kreativitas dan Inovasi (Jurnal Kreanova) Jurnal Farmasetis Buletin Pengabdian Jurnal Pengabdian Farmasi dan Sains
Purwitasari, Neny
Department Of Pharmacognosy And Phytochemistry, Faculty Of Pharmacy, Universitas Airlangga
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DIVERSIFIKASI PRODUK OLAHAN HASIL TERNAK DALAM MENINGKATKAN EKONOMI MASYARAKAT DESA BITING KECAMATAN BADEGAN PONOROGO Sudjarwo, Sri Agus; Kurnijasanti, Rochmah; Purwitasari, Neny
Jurnal Abdi Insani Vol 12 No 5 (2025): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v12i5.2515

Abstract

Desa Biting, Kecamatan Badegan, Kabupaten Ponorogo, memiliki potensi besar di sektor peternakan yang selama ini belum dimaksimalkan secara optimal.  Sebagian besar masyarakat hanya memasarkan produk ternak dalam bentuk mentah. Hal tersebut mengakibatkan rendahnya nilai jual. Disamping itu kurangnya pengetahuan masyarakat desa Biting kecamatan Badegan Ponorogo berkontribusi terhadap diversifikasi hasil ternak.  Pengabdian kepada Masyarakat ini bertujuan untuk mengkaji potensi dan implementasi diversifikasi produk olahan hasil ternak dan pengolahan limbah ternak sebagai strategi peningkatan ekonomi masyarakat desa. Metode yang digunakan adalah dengan memberikan pengetahuan, demonstrasi, praktik serta pendampingan. Materi yang diberikan, meliputi pembuatan daging slice, abon dan bakso kelor. Di samping itu, materi diversikasi yang lain adalah pengolahan limbah ternak. Limbah ternak dimanfaatkan untuk membuat pupuk. Hasil dari kegiatan ini menunjukkan bahwa diversifikasi produk olahan ternak dapat meningkatkan pendapatan peternak, membuka peluang usaha baru, dan memberikan kontribusi terhadap peningkatan perekonomian desa. Hasil analisis statistik dari kuesioner yang dibagikan menunjukkan adanya peningkatan pada pendapatan per kepala keluarga. Pengetahuan dan keterampilan peserta juga terjadi peningkatan setelah dilaksanakannya kegiatan pengabdian kepada masyarakat berdasarkan data hasil kuesioner yang dibagikan. Model ini diharapkan dapat diperluas di desa lain untuk mencapai keberlanjutan ekonomi yang lebih baik.
Training on the Utilization of Traditional Medicines in the Community of Selayar District (Collaboration with Ksatria Airlangga Floating Hospital) Purwitasari, Neny; Ekasari, Wiwied; Wahyuni, Tutik Sri; Harianto, Agus; Dahri, Baso; Widyawaruyanti, Aty
Jurnal Pengabdian Masyarakat Vol. 5 No. 2 (2024): Jurnal Pengabdian Masyarakat
Publisher : Institut Teknologi dan Bisnis Asia Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32815/jpm.v5i2.1406

Abstract

Purpose: This research aims to address the limited knowledge of traditional medicine among communities in Selayar Regency, South Sulawesi. It highlights the significance of improving understanding and usage of traditional medicine to enhance health outcomes in areas with limited healthcare facilities. Method: The study utilized a hybrid approach, involving seminars and training for 50 PKK (Family Welfare Movement) cadres. Pre and post-tests were administered to assess knowledge changes regarding medicinal plants and traditional medicine preparation. Practical Applications: The findings indicate that enhancing the knowledge of PKK cadres can empower them to share this information in their communities, leading to increased use of traditional remedies and improved health outcomes. Conclusion: The study found a notable increase in knowledge, with correct answers rising from 64.54% in the pre-test to 75.67% in the post-test. These results demonstrate the effectiveness of the training and its potential to address health challenges in Selayar Regency through the utilization of traditional medicine.
Peningkatan Pemberdayaan Masyarakat Tuban tentang Keamanan dan Kehalalan Pangan dalam Rangka Mempertahankan Kondisi Good Health and Well Being - SDG’s3: Enhancing Empowerment of Tuban Society Regarding Food Safety and Halalness in Order to Maintain Good Health and Well Being -SDG’s3 Ekowati, Juni; Yuwono, Mochammad; Prayoga, Adistiar; Rosita, Noorma; Purwanto, Bambang Tri; Adrianto, Muhammad Faris; Purwitasari, Neny; Ifadotunnikmah, Farida; Nofianti, Kholis Amalia; Sulistyowaty, Melanny Ika; Suzana, Suzana; Ulvan, Angkasa Megistra; Setiawan, Albertus Aditya; Afandi, Ryan; Wahyuningsih, Etik; Rianti, Dian Ratna; Febrianti, Winanda Rizki
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 9 No. 12 (2024): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v9i12.8410

Abstract

The food industry experiences various serious problems when several food MSMEs (micro/small/medium enterprises), especially micro-scale ones, practice improper food manufacturing methods, such as the use of formalin and borax which are prohibited for food preservation, and the marketing of expired food, even repackaged, and the writing of halal labels that are not followed by the fulfillment of requirements. Efforts to prevent things that are detrimental to the community, as well as food and beverage MSME actors, are not only the responsibility of government agencies but also the entire community, including universities for education and assistance in improving the quality and quantity of products produced, as well as the quality of human resources of business actors. The methods used include counseling and skills training, and the outcome is an increase in knowledge of 31%
Pemanfaatan limbah organik sebagai imuno herbal blok dalam peningkatan ekonomi masyarakat Desa Biting Kecamatan Badegan Ponorogo [Utilization of organic waste as immune herbal blocks in improving the economy of the people of Biting Village, Badegan Sub-District, Ponorogo] Kurnijasanti, Rochmah; Sudjarwo, Sri Agus; Purwitasari, Neny
Buletin Pengabdian Vol 4, No 1 (2024): Bull. Community. Serv.
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/bulpengmas.v4i1.36842

Abstract

This Community Service aims to improve the economy of the people of Biting Village, Badegan Sub-District, Ponorogo, through the use of organic waste, increasing the knowledge and skills of the community, through the technology transfer of producing Immune Herbal Block formulations based on organic waste to increase livestock growth. The methods used in this activity are tutorial, training, demonstration, practice and mentoring. The results of the Community Service implementation showed an increase in participants' knowledge about the use of organic waste from 25.75% to 90.25% and an increase in participants' skills regarding how to prepare Immune Herbal Blocks from 20.25% to 92.20%. Apart from increasing the knowledge and skills of Community Service participants in Biting Village, Badegan Sub-District, Ponorogo District, there has been a decrease in the average cost of additional feed, medicine, and vitamins per farmer from 1,650,000 Rupiah to 800,000 Rupiah. From the results of Community Service, it is hoped that the community's economy will improve, especially for livestock farmers in Biting Village, Badegan Sub-District, Ponorogo District.
Co-Authors A. Mu’thi Andy Suryadi Abdul Rahem Achmad Fuad Hafid Afandi, Ryan AGUS HARIANTO Andang Miatmoko Aty Widyawaruyanti Aura, Jihan Bambang Tri Purwanto Bermawi, Bastiana Burhan Ma'arif Corry, Maylisa Natalia Dahri, Baso Dewi Isadiartuti Dewi Melani Hariyati Djoko Agus Purwanto Edhi, Narendrani Sasmitaning Esti Hendradi Etik Wahyuningsih Faisal Akhmal Muslikh Farida Ifadotunnikmah Fathia Faza Rahmadanita Fatin Fadhilah Hasib Febrianti, Winanda Rizki Hanifa Rahma Putri Hasan, Muhammad Amir Haula, Hamizah Hidayati, Agriana Rosmalina Ichsanto, Farhan Hanang Iis Wahyuningsih Ilmi, Hilkatul Isnalita Isnalita, Isnalita Juni Ekowati Kholis Amalia Nofianti Lahardo, Devanus Lidya Tumewu Ma'arif, Burhan Mangestuti Agil Maulida Rizki Roswandi, Alyaa' Melanny Ika Sulistyowaty Miatmoko, Andang Mochammad Yuwono Mohammad Yusuf Alamudi Muhammad Faris Adrianto, Muhammad Faris Myrna Adianti Noorma Rosita Pratama, Adam Prayoga, Adistiar Qurnianingsih, Ema Ram Kumar Sahu Retno Widyowati Retno Widyowati Rianti, Dian Ratna Rice Disi Oktarina Riesta Primaharinastiti, Riesta Rini Hamsidi Rochmah Kurnijasanti Setiawan, Albertus Aditya Suciati Suciati Suciati Suciati Sudjarwo Sudjarwo Sukardiman Sumardiko, Dwi Setiani SUZANA, SUZANA Tri Widiandani Tutiek Purwanti Tutik Sri Wahyuni Ulvan, Angkasa Megistra Wicaksana, Firman Wiwied Ekasari Wiwied Ekasari Yanu Andhiarto Yusniasari, Putri Antika