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All Journal Jurnal Manajemen dan Agribisnis Sosiohumaniora Jurnal Sosial Ekonomi Pertanian AGRIEKONOMIKA Jurnal Pamator : Jurnal Ilmiah Universitas Trunojoyo Madura Buletin Penelitian Sosek AGRARIS: Journal of Agribusiness and Rural Development Research ASIAN JOURNAL FOR POVERTY STUDIES (AJPS) AGRISAINTIFIKA Jurnal Ilmu-ilmu Pertanian AKSIOLOGIYA : Jurnal Pengabdian Kepada Masyarakat Caraka Tani: Journal of Sustainable Agriculture Jurnal SEPA (Social Economic and Agribusiness Journal) Agrisocionomics: Jurnal Sosial Ekonomi Pertanian AGROMIX PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat JURNAL PANGAN Jurnal Karinov SPEKTA (Jurnal Pengabdian Kepada Masyarakat : Teknologi dan Aplikasi) Jurnal Dinamika Sosial Ekonomi MAHATANI: Jurnal Agribisnis (Agribusiness and Agricultural Economics Journal) Agroteksos Jurnal Ilmiah Management Agribisnis (Jimanggis) Journal of the Community Development in Asia Journal of International Conference Proceedings Prosiding Seminar Nasional Mini Riset Mahasiswa Jurnal Pengabdian Pada Masyarakat EcoProfit : Sustainable and Environtment Business Agricultural Socio-Economic Empowerment and Agribusiness Journal
Endang Siti Rahayu
Program Studi Agribisnis Fakultas Pertanian, Universitas Sebelas Maret Surakarta
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Journal : Jurnal SEPA (Social Economic and Agribusiness Journal)

 1 
ANALISIS DAYA SAING UBI KAYU INDONESIA DI PASAR INTERNASIONAL Pramesti, Fahrisa Surya; Rahayu, Endang Siti; Agustono, Agustono
SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 14, No 1 (2017): SEPTEMBER
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (265.818 KB) | DOI: 10.20961/sepa.v14i1.21034

Abstract

Abstract: This research aims to determine the competitiveness of cassava Indonesiacompared with competitor countries if the terms of its comparative advantages, and toknow the competitiveness of Indonesian cassava if the terms of its competitiveadvantage. The basic method used is descriptive analytical method. Analysis of thedata used is the analysis of comparative advantage Revealed Comparative Advantage(RCA) and analysis of competitive advantage Privat Cost Ratio (PCR). RCA analysisresults for commodities cassava Indonesia has a value of 0.7 or below one, whichmeans that during the period of cassava Indonesia does not have a comparativeadvantage compared to other countries with the same commodity. While the results ofPCR analysis, farming cassava in Indonesia has a competitive advantage because ithas a PCR value of 0.36 or less than one, which means that to get the added value offarm output by one unit cassava required additional domestic factor costs less thanone unit is equal to 0 , 36. While private profits is positive, it shows that the indicationof the results of farming cassava Indonesia supernormal and should lead to theexpansion or expansion in the future, unless the agricultural areas in Indonesia cannot be expanded or substitute crops are more profitable in private. Abstrak: Penelitian ini bertujuan untuk mengetahui daya saing ubi kayu Indonesiadibandingkan dengan negara pesaing jika ditinjau dari keunggulan komparatifnya, danmengetahui daya saing ubi kayu Indonesia jika ditinjau dari keunggulankompetitifnya. Metode dasar yang digunakan adalah metode deskriptif analitis.Analisis data yang digunakan adalah analisis keunggulan komparatif RevealedComparative Advantage (RCA) dan analisis keunggulan kompetitif Privat Cost Ratio(PCR). Hasil analisis RCA untuk komoditas ubi kayu Indonesia memiliki nilai 0,7atau di bawah satu, yang berarti pada periode tersebut ubi kayu Indonesia tidakmemiliki keunggulan komparatif dibandingkan dengan negara lain dengan komoditasyang sama. Sedangkan hasil analisis PCR, usahatani ubi kayu di Indonesia memilikikeunggulan kompetitif karena memiliki nilai PCR 0,36 atau kurang dari satu, yangberarti untuk mendapatkan nilai tambah output usahatani ubi kayu sebesar satu satuandiperlukan tambahan biaya faktor domestik kurang dari satu satuan yaitu sebesar 0,36.Sedangkan keuntungan privat bernilai positif, hal tersebut menunjukkan bahwaindikasi dari hasil usahatani ubi kayu Indonesia supernormal dan harus mengarah padaekspansi atau perluasan di masa mendatang, kecuali apabila daerah pertanian diIndonesia tidak dapat diperluas atau terdapat tanaman pengganti yang lebihmenguntungkan secara privat 
ANALISIS DAMPAK KEBIJAKAN HARGA TERHADAP PRODUKSI PADI DI INDONESIA Rahayu, Endang Siti
SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 4, No 2 (2008): FEBRUARY
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/sepa.v4i2.48931

Abstract

Goal of price policy to take care of price stability because of agriculture product price specially rice represent important economics problem (Timner, 1994). Govermental role in price policy always join social dynamics, economics and politics (Timner, 1991). Govermental role in price policy in Indonesia can be seen from program levying of national stock requirement of rice which aim are (1) to control rice price stabilization playing a part important in other goods price control and (2) to protect farmer as producer and also as consumer. Analysis method used by economectric with simultan analysis equation and with series time data 1969-2004
FINANCIAL PERFORMANCE ANALYSIS OF FOOD SMES: A CASE STUDY IN SUKOHARJO REGENCY Mei Tri Sundari; Endang Siti Rahayu; Heru Irianto; Sugiharti Mulya Handayani; Setyowati Setyowati
SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 20, No 1 (2023): FEBRUARY
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/sepa.v20i1.65047

Abstract

This research aims to determine the costs, receipts, business advantages, and business feasibility of food Small Medium Enterprise (SMEs).  The primary method used in this study is analytical descriptive with survey techniques. This research involved food SMEs entrepreneurs in Sukoharjo Regency with several 50 respondents. The sampling method uses a simple random sampling method. Data is obtained by interview and observation methods. The analytical techniques used are profit analysis, R/C ratio, liquidity analysis, solvency, business rentability, and risk analysis. The results showed that the RoA value was 12.102% so that the Food SMEs in Sukoharjo Regency showed possible outcomes to be developed. SMEs' solvency value represents a figure of 0.016%, based on creditors funding the business of 0.016% of the total assets held. 
Co-Authors Adib Norma Respati Adib, Asnan Agustono Agustono, Agustono Akhmad, Khabib Alia Alfian Bayu Pamungkas Anif Nur Artanti, Anif Nur APURWANTI, ESTHI DWI Arbianti Asy-syahid, Yusuf Syauqi Cahyaningsih, Anggi Fitria Dwi Yuniarti Dwidjono Hadi Darwanto Erlyna Wida Riptanti Erlyna Wida Riptanti Ernoiz Antriyandarti Esti Suryani Eva Koesuma Moervitasari Fahlevi, Andrew Fanny Widadie Fea Prihapsara Fea Prihapsara, Fea Febriani Puspitaningrum Fitria Cahyaningsih, Anggi Harisudin, Mohamad Heru Irianto Heru Irianto Isti Khomah Joko Sutrisno Joko Sutrisno Khairrunnisa, Jihan Komariyati Komariyati Komariyati Komariyati Kusnandar kusnandar kusnandar Libria Widiastuti Libria Widiastuti Mahendra Wijaya Mei Tri Sundari Mei Tri Sundari Mohamad Harisudin Mulyanto Mulyanto Mulyanto Mulyanto Niken Ardila, Devita Ayu Nindi Noor Zahrani, Adhias Nabilla nuning setyowati Nur Muttaqien Zuhri Nurul Aeni Okid Parama Astirin Okid Parama Astirin Oktyajati, Nancy Pramesti, Fahrisa Surya Puspitaningrum, Febriani Rachmawatie, Srie Juli Raden Kunto Adi Rahmatul Kholiq, Muhammad Hatta Rajagukguk, Arda Govar Parsaoran Ravik Karsidi Respati, Adib Norma Rhina Uchyani Fajarningsih Setyowati Setyowati Setyowati Sri Mulyani Srie Juli Rachmawatie Sugiharti Mulya Handayani Ulfa, Amalia Nadifta Wiwit Rahayu