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All Journal Jurnal Ekonomi JEE (Jurnal Edukasi Ekobis) Indigenous: Jurnal Ilmiah Psikologi Accounting Analysis Journal Journal of Elementary Education Syntax Literate: Jurnal Ilmiah Indonesia Jurnal Kebidanan Sebatik Martabe : Jurnal Pengabdian Kepada Masyarakat JURNAL PETIK YUSTISI Al Mahara: Jurnal Pendidikan Bahasa Arab Jurnal Ilmiah Profesi Pendidikan Jurnal Life Birth J-PEN Borneo : Jurnal Ilmu Pertanian Yustisi: Jurnal Hukum dan Hukum Islam Ceria: Jurnal Program Studi Pendidikan Anak Usia Dini Mosharafa: Jurnal Pendidikan Matematika International Journal of Engineering, Science and Information Technology Jurnal Ilmiah Wahana Pendidikan JURNAL PENDIDIKAN INDONESIA: Teori, Penelitian, dan Inovasi Indonesian Community Journal JCOMENT (Journal of Community Empowerment) PEKBIS Jurnal Entrepreneur dan Manajemen Sains Jurnal MENTARI: Manajemen, Pendidikan dan Teknologi Informasi DUNIA KEPERAWATAN: JURNAL KEPERAWATAN DAN KESEHATAN Indonesian Research Journal on Education Priviet Social Sciences Journal Sahabat Sosial: Jurnal Pengabdian Masyarakat Kultura: Jurnal Ilmu Sosial dan Humaniora Salus Publica Indonesian Scholar Journal of Nursing and Midwifery Science Jurnal Medika: Medika Proceeding International Conference Of Innovation Science, Technology, Education, Children And Health Proceeding International Conference Of Innovation Science, Technology, Education, Children And Health Jurnal Ilmu Sosial dan Humaniora International Journal on Educational Issues (IJEI)
Eka Setiawati
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Religion Agriculture, Biological Sciences & Forestry Arts Humanities Astronomy Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Dentistry Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Mathematics Mechanical Engineering Medicine & Pharmacology Neuroscience Nursing Physics Public Health Social Sciences Transportation Other

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Basic First Aid and Physical Health Training for the Tourism Community of Karian Reservoir in Priority Development Areas, Lebak Regency, Banten Aryadi, Dedi; Arini, Ira; Setiawati, Eka
I-Com: Indonesian Community Journal Vol 6 No 1 (2026): I-Com: Indonesian Community Journal (Maret 2026)
Publisher : Fakultas Sains Dan Teknologi, Universitas Raden Rahmat Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70609/i-com.v6i1.9363

Abstract

This community service program is a grant initiative from the Ministry of Higher Education of the Republic of Indonesia under the 2025 Student Executive Board (BEM) Community Empowerment Scheme. Karian Dam has become an increasingly popular tourist destination, which raises the potential risk of accidents due to water-based and outdoor activities. However, the local community’s ability to provide first aid and maintain physical fitness is still limited, and safety facilities at the tourist site remain inadequate. This program provides basic first aid and physical health training to residents living around the Karian Dam area to improve emergency preparedness. The training materials include basic CPR skills, minor wound treatment, and fitness education to promote a healthy lifestyle. The implementation methods include lectures, demonstrations, simulations, and guided practice. The program also introduces innovations such as a community first aid kit and interactive infographic posters based on Augmented Reality (AR). Evaluation results show a significant improvement in participants’ knowledge and skills, with an average score increase of +16 points. Participants responded positively to the technological innovations introduced and are expected to strengthen emergency preparedness and contribute to a safer, healthier, and more sustainable tourism environment at Karian Dam.
The influence of food vlogger attributes on content sharing intention and attitudes toward products with emotional bond moderation Wibowo, Juventus Bangkit; Setiawati, Eka
Priviet Social Sciences Journal Vol. 6 No. 3 (2026): March 2026
Publisher : Privietlab

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55942/pssj.v6i3.1652

Abstract

In recent years, the profession of food vlogging has gained increasing popularity and has become an influential source of information for audiences seeking recommendations on culinary products. Food vloggers play an important role in introducing various types of food and beverages, as well as providing insights into local culinary specialties through digital platforms. Their content not only serves as entertainment but also functions as a reference for consumers in forming perceptions and evaluations of food products. This study aims to examine the influence of food vlogger attributes—namely, attractiveness, trustworthiness, and expertise—on content-sharing intention and attitude toward products, with emotional bonding positioned as a moderating variable. Furthermore, this research investigates the impact of content-sharing intention and product attitude on purchase intention. Data were collected from 320 respondents in Yogyakarta using an online questionnaire distributed via Google Forms with a purposive sampling technique. The collected data were analyzed using the SPSS software. The results indicate that food vlogger attributes have a significant positive effect on content-sharing intention and attitude toward products. Emotional bonding strengthens the relationship between food vlogger attributes and attitudes toward products. Additionally, content-sharing intention positively influences attitudes toward products, which in turn significantly affects purchase intention. These findings suggest that food vloggers with strong personal attributes and emotional connections with their audience can effectively shape consumer attitudes and encourage purchasing decisions.
Co-Authors Agustinus Tandilo Mamma Ahmad Adam Mazidan Amaliah, Hilda Amries Rusli Tanjung Andi Harpeni Dewantara, Andi Harpeni Apriani, Rosina Ari Setiawan Arini, Ira Aripa, Lusyana Aryadi, Dedi Asmadiannor Asmin, Risna Yunita Astari, Tri Azmi, Zul Bahrun, Suriani Berita Mambarasi Nehe Biay, Agustinus Darwis, Nurizah Binti Mohamed Desi Amelia, Desi Desri Dewi, Nurul Fitria Kumala Edi Pramono Edwards, John Fajarwati, Ayu Fatimah, Nor Hadijah Hayatunnisa, Nor Ibnu Rawandhy N. Hula Irjii Matdoan, Moh Rahmat Iskandar, Rahmat Islamuddin Islamuddin, Islamuddin Iswarini, Harniatun Laxmi, Laxmi Linda Agustina Maghfira Idrus Maharani, Sindy Maryani Maryani MEGA NURRIZALIA, MEGA Moh. Irawan Zain Muhamad Agung Mulyawan Muljo, Ariyani Munawarah, Siti Mungkap Mangapul Siahaan Muthoharoh, Binti Lu’Lu’ Nadzar Ramdani, Muhamad Ngamal, Yohanes Novita Indrawati Nunung Nurhayati Nurdiati, Yeti Nurdin Nurdin Nurhaedah Nurhaedah Pangestika, Ghina Poppy Nurmayanti Puji Hastuti Puri Pratami Ardina Ningrum Rahmani, Anggi Rahmat, Rezqiqah Aulia Rahmatih, Aisa Nikmah Rasna, Rasna Retno Purwani Setyaningrum Rismia Agustina Saefullah Salat, Junaidi Siswantari Pratiwi Siti Nurhayati Solihatulmilah, Elih Sri Widiyati, Sri Sudung Simatupang Suharto, Taufik Hidayat Suparmin Suparmin Susanto, Dwiyono Rudi Syafriani Syafriani, Syafriani Tipani, Dwita TITI RACHMI, TITI Trio Ratnasari, Dine Wati, Isra Wibowo, Juventus Bangkit Wulandari, Lastiani Warih Y Yusdiana Yeti Nurdiati Yon Rizal Yuningsih, Yuyun Yuntina, Lily Yusdiana Yusdiana, Yusdiana Yuyum Yuningsih Zanthy, Luvy Sylviana